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    <lastmod>2026-02-27</lastmod>
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      <image:title>Home - What Josh Snyder Is Baking Up for The Office's Angela Kinsey This Mother's Day</image:title>
      <image:caption>Plus his favorite baking tools (they're some of ours too!) and what the couple packs in their kids' lunches.</image:caption>
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      <image:title>Home - Angela Kinsey and Josh Snyder’s no-bake peanut butter pretzel bars</image:title>
      <image:caption>“The Office” star and her husband show Sara how to make this simple yet tasty treat.</image:caption>
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      <image:title>Home - Facebook Watch Fridge Face-Off</image:title>
      <image:caption>Two contestants face off to rummage through a fictional character's fridge for clues to see who can guess their identity first. Can You Guess the Fictional Character?</image:caption>
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      <image:title>Home - Whipping Up Boozy Banana Chia Seed Pudding</image:title>
      <image:caption>Celebrity baking duo Angela Kinsey &amp; Josh Snyder cook it and throw it back on "Busy Tonight"!</image:caption>
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      <image:title>Home - Making Holiday Treats with Rachael Ray</image:title>
      <image:caption>Josh &amp; Ange share their simple holiday recipes on the “Rachael Ray Show”</image:caption>
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      <image:title>Home - Learn How To Make Pugicorn Cookies!</image:title>
      <image:caption>Josh and Angela stop by “Pickler and Ben” to chat about their YouTube cooking show called, "Baking with Josh &amp; Ange."</image:caption>
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      <image:title>Home - Brown Butter Snickerdoodles</image:title>
      <image:caption>Crisp edges, chewy centers, and that warm cinnamon-sugar crackle on top. Browning the butter gives them a richer, more layered flavor that takes a classic snickerdoodle up a notch!</image:caption>
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      <image:title>Home - Bakery Style Apple Bran Muffins</image:title>
      <image:caption>Big, bakery-style bran muffins packed with apples, applesauce, warm spices, and topped with buttery cinnamon-sugar. Perfect for breakfast or a cozy snack!</image:caption>
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      <image:title>Home - Campanelle With Sausage and Pancetta</image:title>
      <image:caption>Every time we visit Santa Barbara wine country, we make a point to stop at a charming little restaurant for one unforgettable pasta dish. Even Josh—who usually skips the carbs—can’t resist it. It’s that good. So of course, we had to recreate it at home!</image:caption>
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      <image:title>Home - Mini Blueberry Crumble Pies</image:title>
      <image:caption>These little guys are everything we love about summer in one bite-sized treat—sweet, juicy blueberries, a flaky, buttery crust, and a golden oat crumble that adds just the right amount of crunch. We love baking them in a muffin tin so everyone gets their own little pie—no forks required!</image:caption>
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      <image:title>Home - Marbled Chocolate and Peanut Butter Cookies</image:title>
      <image:caption>Chocolate and peanut butter is one of those classic combos that never gets old, and these cookies are proof. The rich, fudgy chocolate pairs perfectly with the creamy, nutty peanut butter in a marbled effect for a cookie that’s soft, chewy, and totally nostalgic—like your favorite childhood treat, but even better!</image:caption>
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      <image:title>Home - Sheet Pan Nasi Goreng (Indonesian Fried Rice)</image:title>
      <image:caption>Sheet Pan Nasi Goreng (Indonesian Fried Rice)—is a fun, flavorful twist on a beloved dish! It’s savory, slightly sweet, and comes together right on a sheet pan, making it perfect for busy weeknights (and easy cleanup!).</image:caption>
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      <image:caption>Whatever it is, the way you tell your story online can make all the difference.</image:caption>
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      <image:title>Press - What Josh Snyder Is Baking Up for The Office's Angela Kinsey This Mother's Day</image:title>
      <image:caption>Plus his favorite baking tools (they're some of ours too!) and what the couple packs in their kids' lunches.</image:caption>
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      <image:caption>Josh Snyder and Angela Kinsey pose with hosts Katie Lee, Geoffrey Zakarian, Jeff Mauro and Sunny Anderson</image:caption>
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      <image:caption>Josh Snyder and Angela Kinsey pose with hosts Mark Steines and Debbie Matenopoulos</image:caption>
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    <lastmod>2025-01-16</lastmod>
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      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1736970232130-AUZR03HK7O4J6SXNMFTO/Pumpkin+Spice+Banana+Bread+1.jpeg</image:loc>
      <image:title>Recipes - Breads and Muffins</image:title>
      <image:caption />
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1736971195127-JL3TO892GOVLKEEEKU3Q/Bacon+%26+Sun-Dried+Tomato+Spinach+Artichoke+Dip+2.jpeg</image:loc>
      <image:title>Recipes - Dips and Salads</image:title>
      <image:caption />
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1736974784704-HS8GK9J417O0273AMR2T/Zuppa+Toscana+1.jpeg</image:loc>
      <image:title>Recipes - Soups and Sides</image:title>
      <image:caption />
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1736971114023-2OTJDUVZ9U6W8KGFZLNX/IMG_6660.jpg</image:loc>
      <image:title>Recipes - Dinners</image:title>
      <image:caption />
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1736970449123-JZJ0C877RIRCBA458EMV/Gluten-Free+Monster+Cookies+1.jpeg</image:loc>
      <image:title>Recipes - Cookies</image:title>
      <image:caption />
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1736970859919-415Q0CYW41SXWPXVBFWI/Honey+Oat+Cinnamon+Squares.jpg</image:loc>
      <image:title>Recipes - Brownies and Bars</image:title>
      <image:caption />
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1677089762132-B477BM0GZVOV7BQFRRWP/Snickerdoodle+Cupcakes+2.jpeg</image:loc>
      <image:title>Recipes - Cakes and Cupcakes</image:title>
      <image:caption />
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1737053764240-FNLS91F0QG0B4RZN5SXU/Mini+Apple+Berry+Crumble+Pie+v1.jpg</image:loc>
      <image:title>Recipes - Pies, Puddings and Crisps</image:title>
      <image:caption />
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1736971310695-446L54GGE358TEN01BKO/No-Bake+Crispy+Peanut+Butter+Cup+Ice-Cream+Pie++1.jpeg</image:loc>
      <image:title>Recipes - Frozen Desserts and Sweet Snacks</image:title>
      <image:caption />
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1677093712423-FK4N464GNWK9OG6055S9/Holiday+Checkerboard+Cookies+.jpeg</image:loc>
      <image:title>Recipes - Holiday Recipes</image:title>
      <image:caption />
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/videos</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2020-03-12</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562869739262-NNV7Z9A1D6E6L01E918L/background2.jpg</image:loc>
      <image:title>Special Guests</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/key-lime-pie-shooters</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2020-03-12</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562869837303-B1IX1TDKI15LUZRHLC59/background2.jpg</image:loc>
      <image:title>Key Lime Pie Shooters</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1527197686685-YPJONS5BA0HCORCRMHUP/Screen+Shot+2018-03-05+at+12.39.25+PM.png</image:loc>
      <image:title>Key Lime Pie Shooters - 1. Add cream cheese, condensed milk, lime juice and half of the zest into a large bowl.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1527197713483-OGRJLOTXDVVFEQL6D8JC/Screen+Shot+2018-03-05+at+12.40.42+PM.png</image:loc>
      <image:title>Key Lime Pie Shooters - 2. Beat the mixture on low until it is completely incorporated. Then beat on medium until smooth and creamy.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1527197744704-64VBSM70P407YP6Y9UIL/Screen+Shot+2018-03-05+at+12.41.49+PM.png</image:loc>
      <image:title>Key Lime Pie Shooters - 3. Crush graham crackers in a food processor until fine crumbs or crush by hand. Add 2 melted butter and stir or pulse until you have a mixture that resembles wet sand.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1527197773394-2NUCULBJFONNMJK139DO/Screen+Shot+2018-03-05+at+12.42.48+PM.png</image:loc>
      <image:title>Key Lime Pie Shooters - 4. Add a layer of graham cracker crumbs to the bottom of your shot glass. Squeeze the key lime pie filling on top and repeat with another layer of graham cracker crumbs and pie filling.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1527197813920-XNUNUQO0M8F5N1NHE857/Screen+Shot+2018-03-05+at+12.43.58+PM.png</image:loc>
      <image:title>Key Lime Pie Shooters - 5. Top with whipped cream.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1527197828611-4ICLEMS4P1VR9HNJEJT4/Screen+Shot+2018-03-05+at+12.44.32+PM.png</image:loc>
      <image:title>Key Lime Pie Shooters - 6. Add a lime wedge for serving if desired.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/mini-pumpkin-pies</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2021-11-19</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562972975887-C9XENHH0CLK7RHP7ZXUC/background2.jpg</image:loc>
      <image:title>Mini-Pumpkin Pies</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1583191261521-NDVSJ7V7GP1GN6GI9XCM/Screen%2BShot%2B2019-03-21%2Bat%2B4.25.18%2BPM.jpg</image:loc>
      <image:title>Mini-Pumpkin Pies - 1. Preheat your oven to 425 degrees and spray a 12-cup muffin tin with baking spray.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1583191538506-QTQI87UWN0ZIHKCJMKBT/Screen%2BShot%2B2019-09-22%2Bat%2B4.06.18%2BPM.jpg</image:loc>
      <image:title>Mini-Pumpkin Pies - 2. Roll out pie crusts on a floured surface to 1/4 inch thick.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1583191692020-LV44XWDVPAPA86UMBDXX/Screen%2BShot%2B2018-03-05%2Bat%2B1.18.35%2BPM.jpg</image:loc>
      <image:title>Mini-Pumpkin Pies - 3. With a large 5” circle cookie cutter, cut out 12 circles. Fit them into each tin, crimping over the sides if necessary.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1583191673214-ST1KSQKF5UEWP6H9CUHH/Screen%252BShot%252B2018-03-05%252Bat%252B1.19.59%252BPM.jpg</image:loc>
      <image:title>Mini-Pumpkin Pies - 4. In a large bowl add the pumpkin, sugar, brown sugar, egg, egg yolks, flour, pumpkin pie spice, and salt. Mix together until well combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1583192103190-5UIX3EIHPF1KPWHFEMNW/Screen%252BShot%252B2018-03-05%252Bat%252B1.20.24%252BPM.jpg</image:loc>
      <image:title>Mini-Pumpkin Pies - 5. Add the sweetened condensed milk and whisk for about a minute until blended nicely.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1583192123383-89KMUYSIL7EO8DLBJUU1/Screen%2BShot%2B2018-03-06%2Bat%2B9.12.28%2BPM.jpg</image:loc>
      <image:title>Mini-Pumpkin Pies - 6. Pour the pumpkin mixture into each crust about 3/4 of the way to the top.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1583192081240-CQON9TJOYHRIF24LY4M6/image-asset.jpeg</image:loc>
      <image:title>Mini-Pumpkin Pies - 7. Bake for 15 minutes, then lower the heat to 350 and bake another 20-25 minutes until a knife inserted in the middle comes out clean.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1583192060205-WM9WVBQNRBIFULJ5M7P1/Screen%2BShot%2B2018-03-05%2Bat%2B1.23.51%2BPM.jpg</image:loc>
      <image:title>Mini-Pumpkin Pies - 8. Let the pies cool in the pan for at least 30 minutes before adding whipped cream.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/mini-cake-donuts</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2021-02-13</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562869837303-B1IX1TDKI15LUZRHLC59/background2.jpg</image:loc>
      <image:title>Mini Cake Donuts</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1527198235073-E883FYZLGME0RTUCLBNW/Screen+Shot+2018-03-12+at+5.14.08+PM.png</image:loc>
      <image:title>Mini Cake Donuts - 1. In a medium-size mixing bowl, stir together flour, sugar, baking powder, salt and nutmeg.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1527198257734-PH89QUZUTZT7M0G4154M/Screen+Shot+2018-03-12+at+6.46.17+PM.png</image:loc>
      <image:title>Mini Cake Donuts - 2. Stir in egg, milk, and melted butter and mix on medium speed for 30 seconds. (Do not over mix)</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1527198279685-EETD8U1ISMN08QUVW5AI/Screen+Shot+2018-02-20+at+2.29.41+PM.png</image:loc>
      <image:title>Mini Cake Donuts - 3. Transfer batter into a pastry/frosting bag fitted with a large circular tip. Pipe dough into donut molds.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1527198313733-LJJ7P2QH1S38N9QBOVIW/Screen+Shot+2018-02-20+at+2.31.13+PM.png</image:loc>
      <image:title>Mini Cake Donuts - 4. Bake in the oven for about 8 minutes.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1559928523519-HXY1W2J7XWUVQI3SKLA3/Screen+Shot+2018-02-20+at+2.32.18+PM.png</image:loc>
      <image:title>Mini Cake Donuts - 5. Meanwhile, make the glaze by stirring together powdered sugar, corn syrup, butter and vanilla together. Slowly add the milk until you get the desired consistency. Add food coloring. (Optional)</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1559928495276-IITBQMPA776XB1UNTLNX/Screen%2BShot%2B2018-02-20%2Bat%2B2.38.11%2BPM.jpg</image:loc>
      <image:title>Mini Cake Donuts - 6. Remove from oven and remove donuts from pan. Dip the tops of the donut into the glaze.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1559928510366-KRL4TIZSNF2TJ6DXZKAR/Screen%2BShot%2B2018-02-20%2Bat%2B2.40.27%2BPM.jpg</image:loc>
      <image:title>Mini Cake Donuts - 7. Add sprinkles. Let cool completely on a wire rack.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/vegan-avocado-brownies</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2020-05-11</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562972975887-C9XENHH0CLK7RHP7ZXUC/background2.jpg</image:loc>
      <image:title>Vegan Avocado Brownies</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1589219759783-W4TH4FP1Q1IGMLZKQXKS/Screen%2BShot%2B2018-03-05%2Bat%2B3.49.35%2BPM.jpg</image:loc>
      <image:title>Vegan Avocado Brownies - 1. In a blender, combine the avocado, soymilk, maple syrup and coconut sugar. Blend for about 15-20 seconds, until smooth.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1527220646418-5LDROT51Q1WHXRBFHVDM/Screen+Shot+2018-03-05+at+3.49.16+PM.png</image:loc>
      <image:title>Vegan Avocado Brownies - 2. In a large bowl, combine the spelt flour, cocoa powder, baking soda and salt then stir together.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1527220685073-E77KV150XCZW11ICDIO4/Screen+Shot+2018-03-05+at+3.50.01+PM.png</image:loc>
      <image:title>Vegan Avocado Brownies - 3. Pour the wet ingredients in the blender into the bowl with the dry.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1527220714996-WFU8A96J32KVFKVSLDP3/Screen+Shot+2018-03-05+at+3.50.42+PM.png</image:loc>
      <image:title>Vegan Avocado Brownies - 4. Add the chocolate chips and stir together until combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1527220755941-DCHWAYI49NSQE7TOQ73O/Screen+Shot+2018-03-05+at+3.51.41+PM.png</image:loc>
      <image:title>Vegan Avocado Brownies - 5. Sprinkle a handful of chocolate chips on top then bake in the oven for 20-25 minutes, until set.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1527220794044-MKXNT0Y4X6NF8SLRMERE/Vegan+Brownies.jpg</image:loc>
      <image:title>Vegan Avocado Brownies - 6. Cool before serving.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/snickerdoodles</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2023-01-23</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562972975887-C9XENHH0CLK7RHP7ZXUC/background2.jpg</image:loc>
      <image:title>Snickerdoodles</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/fa6ece61-69fe-4300-8092-65b516d1e1e5/Screenshot+2023-01-23+at+1.49.12+PM.jpg</image:loc>
      <image:title>Snickerdoodles - 1. In a medium bowl, whisk together flour, cream of tartar, baking soda, and salt. Set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/d66a6923-3fdc-4283-aa02-7947ecdef4ad/Screenshot+2023-01-23+at+1.49.24+PM.jpg</image:loc>
      <image:title>Snickerdoodles - 2. In a large bowl or the bowl of a stand mixer, add the butter and beat until smooth and creamy.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/9630a9b7-9997-43be-a368-b9a7635f6824/Screenshot+2023-01-23+at+1.49.37+PM.jpg</image:loc>
      <image:title>Snickerdoodles - 3. Add the sugar and blend together until combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/bfa0cdb2-2854-4562-80e1-a44b2de456fe/Screenshot+2023-01-23+at+1.49.49+PM.jpg</image:loc>
      <image:title>Snickerdoodles - 4. Add the egg and beat until incorporated.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/10b38b3d-f760-4a55-a559-633cbc8e7c42/Screenshot+2023-01-23+at+1.50.02+PM.jpg</image:loc>
      <image:title>Snickerdoodles - 5. Add the flour mixture. Mix until just combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/733c8649-af4d-4e27-bb09-e220fc47c4c9/Screenshot+2023-01-23+at+1.50.23+PM.jpg</image:loc>
      <image:title>Snickerdoodles - 6. Cover and refrigerate for at least an hour.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1584142978714-S12RC68OV4RNFJZDW3HP/IMG_8388.jpg</image:loc>
      <image:title>Snickerdoodles - 7. Preheat oven to 350 degrees and line a baking sheet with parchment paper.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/c9a30fd1-3c2a-44d3-a322-4efd31368503/Screenshot+2023-01-23+at+1.50.34+PM.jpg</image:loc>
      <image:title>Snickerdoodles - 8. Mix sugar and cinnamon in a small bowl.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/029c4715-a2ac-44d1-bccd-5bab5b918b73/Screenshot+2023-01-23+at+1.51.11+PM.jpg</image:loc>
      <image:title>Snickerdoodles - 9. Scoop 1 1/2-inch globs (golf ball size) of dough and gently roll in the sugar/cinnamon mixture.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/9f6089cd-57f8-4a32-937b-6820f8653590/Screenshot+2023-01-23+at+1.51.30+PM.jpg</image:loc>
      <image:title>Snickerdoodles - 10. Place coated dough balls on baking sheet spaced 2" apart.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/f84e94b8-843d-45ec-9e36-947d14f3a7ca/Screenshot+2023-01-23+at+1.52.46+PM.jpg</image:loc>
      <image:title>Snickerdoodles - 11. Bake for 10-12 minutes until bottoms are a light golden color.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/a8854c00-86ad-482e-97c1-21880d940ac1/Screenshot+2023-01-23+at+1.53.05+PM.jpg</image:loc>
      <image:title>Snickerdoodles - 12. Remove from oven and let cool. Enjoy!</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/mini-ombre-cakes</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2020-03-12</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562869837303-B1IX1TDKI15LUZRHLC59/background2.jpg</image:loc>
      <image:title>Mini Ombre Cakes</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1527198616768-2DA1MMBGED7B71OMLQO0/Screen+Shot+2018-05-14+at+9.19.16+PM.png</image:loc>
      <image:title>Mini Ombre Cakes - 1. In a large mixing bowl, use a hand mixer to cream the butter and sugar together. Beat in vanilla.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1527198651767-FFZ1PV03QLDWDXHPHM0C/Screen+Shot+2018-05-14+at+9.19.51+PM.png</image:loc>
      <image:title>Mini Ombre Cakes - 2. Use a fork to combine the eggs and milk together in a bowl.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1527198697538-N3NJYCAI5LCLAXD7CLNS/Screen+Shot+2018-05-14+at+9.20.25+PM.png</image:loc>
      <image:title>Mini Ombre Cakes - 3. In another mixing bowl stir together cake flour, baking powder, and salt.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1527198723079-9UE1KM4DULL608JG3U2J/Screen+Shot+2018-05-14+at+9.20.57+PM.png</image:loc>
      <image:title>Mini Ombre Cakes - 4. Add 1/3 of the dry ingredients to the butter mixture and mix in until just combined. Add in half of the milk mixture and combine.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1527199133471-UZB77L0244I7UZAWXV7F/Screen+Shot+2018-05-14+at+9.21.59+PM.png</image:loc>
      <image:title>Mini Ombre Cakes - 5. Continue this until all is combined. Use a rubber spatula to scrape the sides and bottom to make sure everything is mixed in.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1527199168930-V98E3I6GKY8J8RI9UF46/Screen+Shot+2018-05-14+at+9.22.56+PM.png</image:loc>
      <image:title>Mini Ombre Cakes - 6. Divide batter in 3 bowl and use food coloring of your choice.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1583183949269-5KWGSOAD00CZU7XKS917/Screen+Shot+2018-05-14+at+9.23.05+PM.png</image:loc>
      <image:title>Mini Ombre Cakes - 7. Pour mixtures in the three prepared pans. Bake at 350 for 10 to 15 minutes.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1527203379728-GOBA5XB468AZVK0DPH9P/Screen+Shot+2018-05-14+at+9.24.47+PM.png</image:loc>
      <image:title>Mini Ombre Cakes - 1. Place butter in a large mixing bowl and beat until smooth. Add cream cheese and blend until fully combined and smooth, about 30 seconds.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1527203526817-F6BB9PT0VGNZJOZR58AI/Screen+Shot+2018-05-14+at+9.25.53+PM.png</image:loc>
      <image:title>Mini Ombre Cakes - 2. Add vanilla extract and powdered sugar and blend on low speed until combined. Increase to medium speed and beat until it begins to get fluffy.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1527203583139-UXR5RSQ90NNIX7SSZYVQ/Screen+Shot+2018-05-14+at+9.26.02+PM.png</image:loc>
      <image:title>Mini Ombre Cakes - 3. Slowly add the heavy cream, a little bit at a time until desired consistency is met. Beat until fluffy, about 1 minute.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1527203647690-ZW1DUP6ZJMB470CEHASG/Screen+Shot+2018-05-14+at+9.24.02+PM.png</image:loc>
      <image:title>Mini Ombre Cakes - 1. Use a round cookie cutter to cut circles of cake from each layer.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1527203684876-MM8VVDX6JX09F4I7M14T/Screen+Shot+2018-05-14+at+9.27.14+PM.png</image:loc>
      <image:title>Mini Ombre Cakes - 2. Layer cakes as desired, piping a swirl of frosting between each layer. Frost the tops of the cakes and add sprinkles as desired.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/chocolate-marshmallow-cookies</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2021-07-05</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>Chocolate Marshmallow Cookies</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1625508215851-52SB0ZQZ1K3NJ5PURD69/tempImagekNvkzI.gif</image:loc>
      <image:title>Chocolate Marshmallow Cookies - Make it stand out</image:title>
      <image:caption>Whatever it is, the way you tell your story online can make all the difference.</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1625247481363-JO10UYKE9BJ1P64WJMKD/Screen%2BShot%2B2021-06-12%2Bat%2B7.29.17%2BPM.jpg</image:loc>
      <image:title>Chocolate Marshmallow Cookies - 1. Preheat oven to 350 degrees and line a baking sheet with parchment paper.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1527185075893-Y8IOX2F00DP4N0B057YD/Screen+Shot+2018-03-18+at+5.24.02+PM.png</image:loc>
      <image:title>Chocolate Marshmallow Cookies - 2. In a medium bowl, whisk together the flour, baking soda, salt and cocoa.  Set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1527185111909-063OCBO9Z9LPKJPOJ2WX/Screen+Shot+2018-03-18+at+5.25.10+PM.png</image:loc>
      <image:title>Chocolate Marshmallow Cookies - 3. In a large bowl or in the bowl of a stand mixer, cream together butter and sugar.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1527185347157-3DBGDABHLG7E001YKJ5C/Screen+Shot+2018-03-18+at+5.26.31+PM.png</image:loc>
      <image:title>Chocolate Marshmallow Cookies - 4. Add egg, vanilla and milk to the butter mixture.  Beat until well combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1527185311242-Y22TILD12PIA5GT3V8F6/Screen+Shot+2018-03-18+at+5.27.04+PM.png</image:loc>
      <image:title>Chocolate Marshmallow Cookies - 5. Add the dry ingredients to the wet.  Mix together scraping down the sides when necessary.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1527185388662-VG0S04MVM57GDB0DUDUW/Screen+Shot+2018-03-18+at+5.28.03+PM.png</image:loc>
      <image:title>Chocolate Marshmallow Cookies - 6. Drop teaspoon sized balls of dough on a parchment lined baking sheet.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1527185435474-XIV9MVTW63QFLTOR5J4P/Screen+Shot+2018-03-18+at+5.28.45+PM.png</image:loc>
      <image:title>Chocolate Marshmallow Cookies - 7. Bake for 8 minutes.  Remove from oven and press marshmallow halves cut side down on top of each.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1625247242680-52ROMPLH2NTFQ240KHYO/Screen+Shot+2021-07-02+at+10.31.35+AM.png</image:loc>
      <image:title>Chocolate Marshmallow Cookies - 8. Bake for 2 minutes longer.   Remove from oven and let cool completely.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1625247318602-3JQY1EFZGW9M38Q4576D/Screen%2BShot%2B2021-07-02%2Bat%2B10.31.51%2BAM.jpg</image:loc>
      <image:title>Chocolate Marshmallow Cookies - 9. Heat chocolate/melts in a microwave safe bowl on half-power. Start with 1 minute and stir.  Then 15 second intervals stirring in between until chocolate/melts is smooth.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1625247349427-P8M3DJAHRC9INBJV90YW/Screen+Shot+2021-07-02+at+10.32.22+AM.png</image:loc>
      <image:title>Chocolate Marshmallow Cookies - 10. Top cookies covering the marshmallow with chocolate/melts.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1625247405700-GCY1MXDXIX3QUPTTGLZ1/tempImageIjPIq0.gif</image:loc>
      <image:title>Chocolate Marshmallow Cookies - 11. Top with sprinkles if desired.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/cookie-gallery</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2020-03-12</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562869837303-B1IX1TDKI15LUZRHLC59/background2.jpg</image:loc>
      <image:title>Cookie/Cake Gallery</image:title>
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      <image:title>Cookie/Cake Gallery - Princess Dress Cookies</image:title>
      <image:caption />
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    <image:image>
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      <image:title>Cookie/Cake Gallery - School Girl Cookies</image:title>
      <image:caption />
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      <image:title>Cookie/Cake Gallery - Love Letter Cookies</image:title>
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      <image:title>Cookie/Cake Gallery - My Little Pony Cookies</image:title>
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      <image:title>Cookie/Cake Gallery - Flash/CW Cookies</image:title>
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    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1521502488503-GJ7DD1JUPHA4HH12WA16/CampingCookies.jpg</image:loc>
      <image:title>Cookie/Cake Gallery - Camping Cookies</image:title>
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      <image:title>Cookie/Cake Gallery - Fiesta Cookies</image:title>
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      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1521502464548-N24QSYVXIPPUHBSON6TY/AmericanFlagCookies.jpg</image:loc>
      <image:title>Cookie/Cake Gallery - American Flag Cookies</image:title>
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      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1521502503514-4CI87HCLCHLK9C9EABJ7/Conan+Cookie.jpg</image:loc>
      <image:title>Cookie/Cake Gallery - Conan O'Brien Cookies</image:title>
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      <image:title>Cookie/Cake Gallery - Hawaii Cookies</image:title>
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      <image:title>Cookie/Cake Gallery - Lord of the Rings Cookies</image:title>
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      <image:title>Cookie/Cake Gallery - Harry Potter Cookies</image:title>
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      <image:title>Cookie/Cake Gallery - Holiday Cookies</image:title>
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      <image:title>Cookie/Cake Gallery - Love Bird Cookies</image:title>
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      <image:caption />
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      <image:caption />
    </image:image>
    <image:image>
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      <image:title>Cookie/Cake Gallery - Angela and Dwight Holiday Cookies</image:title>
      <image:caption />
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      <image:caption />
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      <image:caption />
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      <image:caption />
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      <image:caption />
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      <image:caption />
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      <image:caption />
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      <image:title>Cookie/Cake Gallery - Snow Globe Cookies</image:title>
      <image:caption />
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      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1527615329418-QH78VK96YE7SMS25T4IC/Schoolbus+Cookies.jpg</image:loc>
      <image:title>Cookie/Cake Gallery - Schoolbus Cookies</image:title>
      <image:caption />
    </image:image>
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      <image:title>Cookie/Cake Gallery - Snow Girl Cookies</image:title>
      <image:caption />
    </image:image>
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      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1527615420762-8FPH90V8MJ17DR9QGI4I/Ana+and+Elsa+Cookies.jpg</image:loc>
      <image:title>Cookie/Cake Gallery - Frozen Cookies</image:title>
      <image:caption />
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      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1527615335063-VQOZQEZ6KYFBTAC86E0B/Vegas+Cookies.jpg</image:loc>
      <image:title>Cookie/Cake Gallery - Vegas Cookies</image:title>
      <image:caption />
    </image:image>
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      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1527615313538-B5K9WLKQMOSMLPR7D7YI/Hello+Kitty+Pumpkin.jpg</image:loc>
      <image:title>Cookie/Cake Gallery - Hello Kitty Halloween Cookie</image:title>
      <image:caption />
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      <image:title>Cookie/Cake Gallery - Pug Cake</image:title>
      <image:caption />
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      <image:title>Cookie/Cake Gallery - Sprinkle Heart Cake</image:title>
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      <image:title>Cookie/Cake Gallery - Avengers Cake</image:title>
      <image:caption />
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      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1534392439250-MK1GDI4BVH6OI75D829J/HOBBES.jpg</image:loc>
      <image:title>Cookie/Cake Gallery - Hobbes Cake</image:title>
      <image:caption />
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      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1534392431032-0BBTU3789TMA3G3J2YE8/Calvin+2.jpg</image:loc>
      <image:title>Cookie/Cake Gallery - Calvin Cake</image:title>
      <image:caption />
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      <image:title>Cookie/Cake Gallery - Palm Tree Cake</image:title>
      <image:caption />
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      <image:title>Cookie/Cake Gallery - Pineapple Cake</image:title>
      <image:caption />
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      <image:title>Cookie/Cake Gallery - Flash/Reverse Flash Cake</image:title>
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      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1521650451209-Y1SMC2UMG9MC6VPBPALV/AshSingCake.JPG</image:loc>
      <image:title>Cookie/Cake Gallery - Ash "Sing" Cake</image:title>
      <image:caption />
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    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1521650461904-21VN6P1M7Z97WUF3XUHQ/EmojiCake.jpg</image:loc>
      <image:title>Cookie/Cake Gallery - Emoji Cake</image:title>
      <image:caption />
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1521650489973-0IJI2ILPLJLMEWCB2EXG/WonderWomanCake.jpg</image:loc>
      <image:title>Cookie/Cake Gallery - Wonder Woman Cake</image:title>
      <image:caption />
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1521650473698-H7RPFBRA5WFPSTORWDNW/SpaceShuttleCake.jpg</image:loc>
      <image:title>Cookie/Cake Gallery - Space Shuttle Cake</image:title>
      <image:caption />
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1521650464905-8HZPY6ZRBRXPDCYSG6NP/Eye+of+Sauron+Cake.jpg</image:loc>
      <image:title>Cookie/Cake Gallery - Eye of Sauron Cake</image:title>
      <image:caption />
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1521650476195-MI74L88SVJ8AO74K4GFL/Isabel+Cake+1.jpg</image:loc>
      <image:title>Cookie/Cake Gallery - Slippers Cake</image:title>
      <image:caption />
    </image:image>
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      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1526791247033-X6XRSGOG3E0ANLKDB2JH/IMG_3109.jpg</image:loc>
      <image:title>Cookie/Cake Gallery - Minecraft Cake</image:title>
      <image:caption />
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1526791325928-3JTTB0FJ0F3EIWQ63BTG/IMG_2689.jpg</image:loc>
      <image:title>Cookie/Cake Gallery - Harry potter Cake</image:title>
      <image:caption />
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1526791196673-RRF4SPVYICK6VOEKJ8XY/IMG_1999.jpg</image:loc>
      <image:title>Cookie/Cake Gallery - Spiderman Cake</image:title>
      <image:caption />
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      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1526791369983-6RGLBXIGD67S9IDUI3KH/IMG_7281.jpg</image:loc>
      <image:title>Cookie/Cake Gallery - Cake For Angela's Birthday</image:title>
      <image:caption />
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    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1526791238323-PF1XF7YV4M56B44HAFMK/IMG_5095.jpg</image:loc>
      <image:title>Cookie/Cake Gallery - Wine Cake</image:title>
      <image:caption />
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/granola-bars</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2020-03-12</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562869837303-B1IX1TDKI15LUZRHLC59/background2.jpg</image:loc>
      <image:title>Granola Bars</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1582827551963-OX9TW2ZBAT20SW0XOGSM/Granola%2BBars%2B1.jpg</image:loc>
      <image:title>Granola Bars</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1527194560069-FR9O1VVE1VE166EJN3WW/Screen+Shot+2018-03-20+at+9.40.25+AM.png</image:loc>
      <image:title>Granola Bars - 1. Line an 8x8" baking pan with parchment paper. Preheat oven to 350 degrees.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1527194651865-YDLR45C3WZ9839R7D4MO/Screen+Shot+2018-03-20+at+9.37.40+AM.png</image:loc>
      <image:title>Granola Bars - 2. Combine oats, almonds, pumpkin seeds, sunflower seeds, flax seeds to a large mixing bowl.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1527194710510-BIH0P1WZ1NYMOGDE1QUG/Screen+Shot+2018-03-20+at+9.38.10+AM.png</image:loc>
      <image:title>Granola Bars - 3. Transfer to a large baking pan lined with parchment paper and bake for 15 minutes.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1527194743612-8R32LKSWK3FEA9JDS9NI/Screen+Shot+2018-03-20+at+9.39.14+AM.png</image:loc>
      <image:title>Granola Bars - 4. Remove baking pan from oven and transfer oat mixture to large mixing bowl. Add cranberries.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1527194833400-0KCGZ9AW87TYWFJF20E7/Screen+Shot+2018-03-20+at+9.40.05+AM.png</image:loc>
      <image:title>Granola Bars - 5. Combine peanut butter, honey, coconut oil, salt, cinnamon and vanilla in a microwaveable mixing bowl. Microwave 40 seconds. Stir well to combine. Pour melted peanut butter mixture over the dry ingredients and use a rubber spatula to stir it all together.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1527194859610-KS6YE54KHZUQH6P6IGYB/Screen+Shot+2018-03-20+at+9.41.03+AM.png</image:loc>
      <image:title>Granola Bars - 6. Transfer mixture to prepared baking pan.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1527194907412-1CRDHIF5RQSDL9Z9ADBY/Screen+Shot+2018-03-20+at+9.53.01+AM.png</image:loc>
      <image:title>Granola Bars - 7. Top with a sheet parchment paper and press down firmly into an even layer. Really compact it well.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1527194955304-H4GU2N7ITX6FMEHIHAHL/Screen+Shot+2018-03-20+at+9.53.21+AM.png</image:loc>
      <image:title>Granola Bars - 8. Refrigerate 2+ hours, or overnight. Slice into bars and serve.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/monkey-bread</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2024-02-06</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562972975887-C9XENHH0CLK7RHP7ZXUC/background2.jpg</image:loc>
      <image:title>Monkey Bread</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1583192445418-MV0RFHRJ0F3D3K1205Z0/image-asset.jpeg</image:loc>
      <image:title>Monkey Bread</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1527204399142-3GO2JABXCPQDA3SE4UCE/Screen+Shot+2018-03-20+at+5.28.54+PM.png</image:loc>
      <image:title>Monkey Bread - 1. Grease Bundt pan and preheat oven to 350 degrees. Cut each biscuit into four equal sized pieces.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1527204453695-HPN3VYIWEC7CP4QASV79/Screen+Shot+2018-03-20+at+5.32.19+PM.png</image:loc>
      <image:title>Monkey Bread - 2. Combine sugar and cinnamon in a gallon Ziplok plastic bag. Shake the bag until all pieces are coated.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1583192537479-R801L24OVL2VDZ9NWEF3/Screen%2BShot%2B2018-03-20%2Bat%2B5.33.13%2BPM.jpg</image:loc>
      <image:title>Monkey Bread - 3. Evenly arrange them into the prepared Bundt pan.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1527204504548-QSGPWTG0MWQ9DK5542SF/Screen+Shot+2018-03-20+at+5.34.27+PM.png</image:loc>
      <image:title>Monkey Bread - 4. Melt 3/4 cup butter in a small sauce pan. Add brown sugar.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1527204531272-Y39643OAN24MPNUFWVUX/Screen+Shot+2018-03-20+at+6.51.10+PM.png</image:loc>
      <image:title>Monkey Bread - 5. Bring mixture just to a boil and then immediately remove from heat.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1527204565537-S7RVAHPSV2A23TJD1AX9/Screen+Shot+2018-03-20+at+6.53.29+PM.png</image:loc>
      <image:title>Monkey Bread - 6. Carefully drizzle the mixture over the biscuit pieces in the Bundt pan.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1527204598789-60G2XKSEATYP0LUFC8FW/Screen+Shot+2018-03-20+at+6.53.49+PM.png</image:loc>
      <image:title>Monkey Bread - 7. Bake in oven for 30 minutes.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1527204659737-1SNFX9V9RAIGCJP67VQP/IMG_9476.jpg</image:loc>
      <image:title>Monkey Bread - 8. Allow pan to rest for about 5 minutes. Cover with a large plate and invert bread.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/glutenfree-carrot-cake-cookies</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2020-03-12</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562869739262-NNV7Z9A1D6E6L01E918L/background2.jpg</image:loc>
      <image:title>Gluten-Free Carrot Cake Cookies</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1571160827336-NVG8WXLJL0S17MGONY4C/Carrot+Cookie.jpg</image:loc>
      <image:title>Gluten-Free Carrot Cake Cookies</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1527193512801-GGUYFGMKCDTKIJ8POVAJ/Screen+Shot+2018-03-24+at+10.07.38+PM.png</image:loc>
      <image:title>Gluten-Free Carrot Cake Cookies - 1. Preheat the oven to 325°F, and line a baking sheet with parchment paper. In a medium bowl, whisk together the oats, flour, baking powder, cinnamon, and salt.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1527193562114-1JZJLAJJDII29VEFRWMJ/Screen+Shot+2018-03-24+at+10.08.10+PM.png</image:loc>
      <image:title>Gluten-Free Carrot Cake Cookies - 2. In a separate bowl, whisk together the coconut oil, egg, and vanilla.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1527193637068-Q8KBS7KQTHFIYK2RL6OY/Screen+Shot+2018-03-25+at+6.06.23+PM.png</image:loc>
      <image:title>Gluten-Free Carrot Cake Cookies - 3. Stir in the maple syrup until thoroughly incorporated.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1527193689003-5676Z4BY8Q3IORDIKJDE/Screen+Shot+2018-03-24+at+10.29.35+PM.png</image:loc>
      <image:title>Gluten-Free Carrot Cake Cookies - 4. Add half of the flour mixture and mix. Add in the other half and mix.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1527194052732-0MNUQCRN6DIL2BA8TZSC/Screen+Shot+2018-03-24+at+10.24.58+PM.png</image:loc>
      <image:title>Gluten-Free Carrot Cake Cookies - 5. Fold in the carrots.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1527194074963-WFLCN7IH9CR1QKWFGN0C/Screen+Shot+2018-03-24+at+10.26.32+PM.png</image:loc>
      <image:title>Gluten-Free Carrot Cake Cookies - 6. Chill the dough for at least 30 minutes.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1527194201469-E053CP6C0KKKTMZ8PVOO/Screen+Shot+2018-03-24+at+10.27.08+PM.png</image:loc>
      <image:title>Gluten-Free Carrot Cake Cookies - 7. Drop the dough into teaspoon sized scoops on the baking sheet.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1527194333785-X9BCG4CVLSPZEQWJEKRH/Screen+Shot+2018-03-24+at+3.04.56+PM.png</image:loc>
      <image:title>Gluten-Free Carrot Cake Cookies - 8. Bake at 325°F for 15 minutes.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1527194420749-Z66E18S2AAQMFCTZ4X7N/Screen+Shot+2018-03-24+at+10.27.45+PM.png</image:loc>
      <image:title>Gluten-Free Carrot Cake Cookies - 9. Cool on the baking sheet for at least 15 minutes before adding glaze.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/no-bake-chocolate-drops</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2024-02-06</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562972975887-C9XENHH0CLK7RHP7ZXUC/background2.jpg</image:loc>
      <image:title>No Bake Chocolate Drops</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1527204776359-B8OCCFXYFABCZH7CZZ5N/Screen+Shot+2018-04-20+at+5.09.15+PM.png</image:loc>
      <image:title>No Bake Chocolate Drops - 1. In a medium saucepan, add the butter, milk, cocoa, sugar and salt. Stir together over medium heat until butter has melted.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1527204875355-57UFE3ZQHMVD12OJ7X08/Screen+Shot+2018-03-18+at+5.25.10+PM.png</image:loc>
      <image:title>No Bake Chocolate Drops - 2. Bring to a low boil stirring constantly.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1527204908826-SH5ZHY0SWK1CAFH2KQM8/Screen+Shot+2018-04-20+at+5.09.57+PM.png</image:loc>
      <image:title>No Bake Chocolate Drops - 3. Put lid on saucepan and boil for 1 minute. DO NOT OVER COOK.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1527204935373-H9MUL6FS8TMGGQAV5EYQ/Screen+Shot+2018-03-18+at+5.27.04+PM.png</image:loc>
      <image:title>No Bake Chocolate Drops - 4. Take the saucepan off heat and add the peanut butter.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1527205038847-VXFW5D47YAKRQPIRSUE3/Screen+Shot+2018-03-18+at+5.28.03+PM.png</image:loc>
      <image:title>No Bake Chocolate Drops - 5. Stir peanut butter until dissolved.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1527205004492-MQKWXKQVN9LFTL2PFKYH/Screen+Shot+2018-03-18+at+5.28.45+PM.png</image:loc>
      <image:title>No Bake Chocolate Drops - 6. Stir in vanilla and oats and mix until combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1527205076039-QAJ1XXB8ODZ15B461T1W/Screen+Shot+2018-03-18+at+5.49.19+PM.png</image:loc>
      <image:title>No Bake Chocolate Drops - 7. Drop tablespoon sized spoonfuls onto waxed paper.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1527205109651-ZDWGJ9M3LRVEZ9VP9JXU/Screen+Shot+2018-04-20+at+5.14.25+PM.png</image:loc>
      <image:title>No Bake Chocolate Drops - 8. Let cool for 30 minutes to harden.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1527205165230-9Z72QCB170JY9WK2QRC6/Screen+Shot+2018-04-20+at+5.14.44+PM.png</image:loc>
      <image:title>No Bake Chocolate Drops - 9. Let cool for 30 minutes.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/upside-down-chocolate-meringue-bites</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2020-04-16</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562972975887-C9XENHH0CLK7RHP7ZXUC/background2.jpg</image:loc>
      <image:title>Upside Down Chocolate Meringue Bites</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1527219709290-ZR1BJQSA2UN73V0NFWPZ/image-asset.png</image:loc>
      <image:title>Upside Down Chocolate Meringue Bites - 1. In the bowl of a stand mixer with the whisk attachment, whisk egg whites on medium speed until bubbles start to form.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1527219775279-JHFMKYZAK580YLEYES29/Screen+Shot+2018-04-20+at+1.41.49+PM.png</image:loc>
      <image:title>Upside Down Chocolate Meringue Bites - 2. Add cream of tartar and continue whisking until foamy and soft peaks start to form.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1527219836060-337FFWEGQBOHMYS1KDUR/Screen+Shot+2018-03-12+at+9.01.45+PM.png</image:loc>
      <image:title>Upside Down Chocolate Meringue Bites - 3. Increase mixing speed to medium-high. While mixer is running, add sugar, one tablespoon at a time. This may take 5-10 minutes to add all the sugar.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1527219868248-A6RQWJT8D43VVQL7AK5U/Screen+Shot+2018-04-20+at+1.47.39+PM.png</image:loc>
      <image:title>Upside Down Chocolate Meringue Bites - 4. Once all sugar is added continue to mix until meringue is thick and glossy. Beat in vanilla extract and incorporate.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1527219909065-XMQLN42EQGR29SADJYXD/Screen+Shot+2018-04-20+at+1.49.08+PM.png</image:loc>
      <image:title>Upside Down Chocolate Meringue Bites - 5. Transfer meringue to the piping bag. Make circle base with meringue on the prepared baking sheet, and without lifting the tip, pipe 2-3 circles on top of the outer edge to create a nest.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1527219947088-7X4VBY27HQZP07L2PXUU/Screen+Shot+2018-04-30+at+4.07.08+PM.png</image:loc>
      <image:title>Upside Down Chocolate Meringue Bites - 6. Place in the oven and bake for 3 hours. Turn off the oven and, without removing, let meringues cool completely for at least one hour, or overnight.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1527220014279-TPGPEDU3BVRCDM2B17BO/Screen+Shot+2018-04-20+at+1.51.03+PM.png</image:loc>
      <image:title>Upside Down Chocolate Meringue Bites - 1. In a medium saucepan, combine sugar, cornstarch, unsweetened cocoa, and salt. Gradually whisk in both milks.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1527220042363-FTXR7H8859PJECU6GV6Z/image-asset.png</image:loc>
      <image:title>Upside Down Chocolate Meringue Bites - 2. Cook, whisking constantly, over medium-high heat until mixture comes to a boil. Boil for 1 minute whisking continuously.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1527220259036-VA4N8B2ZZF05G29S5GT4/image-asset.png</image:loc>
      <image:title>Upside Down Chocolate Meringue Bites - 3. Remove from heat and gradually whisk a small amount of hot mixture into egg yolks. Continue to add hot mixture to egg yolks while whisking constantly until approximately 1/4 of the mixture has been added to the egg yolks.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1527220291807-R1T22MNWXDN08QK53OG8/Screen+Shot+2018-04-20+at+1.55.36+PM.png</image:loc>
      <image:title>Upside Down Chocolate Meringue Bites - 4. Pour egg yolk mixture into the saucepan and whisk well. Cook mixture, stirring constantly, over medium heat for 3 minutes.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1527220321466-GUJB8LN074M74LJQ13RL/image-asset.png</image:loc>
      <image:title>Upside Down Chocolate Meringue Bites - 5. Remove from heat and whisk in butter and vanilla extract.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1527220356447-CK7QEP2OK8TVUUMD1S8D/Screen+Shot+2018-04-20+at+1.56.12+PM.png</image:loc>
      <image:title>Upside Down Chocolate Meringue Bites - 6. Cover and cool for 5-10 minutes before adding to meringue nests.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1527220409649-3R53AI5M4ACOUEJNMMDF/Screen+Shot+2018-04-20+at+1.57.07+PM.png</image:loc>
      <image:title>Upside Down Chocolate Meringue Bites - 1. Use a pastry bag to fill meringue with chocolate.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1527220451541-T5J1MX9HC03RNBBHBGIX/Screen+Shot+2018-04-20+at+1.57.21+PM.png</image:loc>
      <image:title>Upside Down Chocolate Meringue Bites - 2. Top with graham cracker and serve.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/about-josh-and-ange</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2020-03-12</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562869548613-JY3WBFM81DF5LYWH4YOO/background2.jpg</image:loc>
      <image:title>About</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562955441771-06YAJI94CBB1CBOP8A4T/Josh_and_Ange_6-1.6.18-155.jpg</image:loc>
      <image:title>About</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562955734264-1VOKJNT6OE4S1RVY9PVU/Josh_and_Ange_6.6.18-174.jpg</image:loc>
      <image:title>About</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562955627497-EGFXDDT9QAUQPJYK9L10/Josh_and_Ange_6.6.18-061.jpg</image:loc>
      <image:title>About</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/irish-potato-candy</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2020-03-12</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562869837303-B1IX1TDKI15LUZRHLC59/background2.jpg</image:loc>
      <image:title>Irish Potato Candy</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1527308125264-PNG0AF81ITQPNHSW8H8I/Screen+Shot+2018-05-25+at+9.09.04+PM.png</image:loc>
      <image:title>Irish Potato Candy - 1. Place the butter and cream cheese and vanilla in the bowl of a stand mixer or a large bowl using a hand mixer and cream together until smooth.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1527308376104-CSG2YMNZL0MS7TMK0JOP/Screen+Shot+2018-04-20+at+4.04.46+PM.png</image:loc>
      <image:title>Irish Potato Candy - 2. Put the mixer on low speed and gradually add the powdered sugar. When all the powdered sugar is incorporated, increase the speed to medium and beat until smooth, about 1 minute.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1527308448570-EGKQPJPZ9CW13UKXH07R/Screen+Shot+2018-05-25+at+9.11.21+PM.png</image:loc>
      <image:title>Irish Potato Candy - 3. Fold in the coconut and put mixture in the refrigerator for 20-30 minutes until firm.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1527308541688-A7WE3WZ5QOTGUH7RKGI3/Screen+Shot+2018-05-25+at+9.12.32+PM.png</image:loc>
      <image:title>Irish Potato Candy - 4. Take out of the fridge and roll into little balls. Flatten balls slightly between palms into slightly oblong potato shapes.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1582059440311-H5ZO4BSSUQDZC2AYX1HM/image-asset.jpeg</image:loc>
      <image:title>Irish Potato Candy - 5. Roll in the cinnamon to completely coat then place back on the baking sheet.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1527308704460-TUVLRE70XQZ70IZOXPOS/Irish+Potato+Candy.jpg</image:loc>
      <image:title>Irish Potato Candy - 6. Store in refrigerator until ready to serve.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/royal-icing</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2023-05-25</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562972975887-C9XENHH0CLK7RHP7ZXUC/background2.jpg</image:loc>
      <image:title>Royal Icing</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/5138a7d9-ea19-41fa-8cda-27431cae096a/7509A93F-8043-48D9-9457-F0BB3EBB55EF.jpg</image:loc>
      <image:title>Royal Icing</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1584042890501-DAFGDDRS5DD4UGGGUO7F/Royal%252BIcing%252BPic%252B1.jpg</image:loc>
      <image:title>Royal Icing - 1. Add powdered sugar and meringue powder to mixer bowl and mix for 30 seconds using the paddle attachment. (It's not necessary to sift the sugar beforehand)</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1584042933750-ZLB1DUV4HOL828DOLQK4/Royal%2BIcing%2BPic%2B2.jpg</image:loc>
      <image:title>Royal Icing - 2. With the mixer on it's lowest setting slowly add the water/vanilla mixture to the dry ingredients. As the water is added, the icing will become thick and lumpy.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1584042980562-GZOMEUZYCDHHG9OW46UT/Screen%2BShot%2B2018-11-29%2Bat%2B3.52.16%2BPM.jpg</image:loc>
      <image:title>Royal Icing - 3. Continue to add the remaining water until the mixture reaches a honey like consistency. Add corn syrup.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1584043018960-FIF2H7B2FHF6675H0RK5/Screen%2BShot%2B2018-11-29%2Bat%2B4.06.44%2BPM.jpg</image:loc>
      <image:title>Royal Icing - 4. Turn the mixer to medium speed for 1 minute. After the first minute, turn mixer to high speed and mix an additional 2 minutes.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1584043061121-CCHOUS2N8763A1ZIZW1Y/Royal%2BIcing%2BPic%2B3.jpg</image:loc>
      <image:title>Royal Icing - 5. Immediately remove icing and place in an airtight container.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/videos-1</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2020-03-12</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562869652691-8RI1GY53M0I031JZX8SX/background2.jpg</image:loc>
      <image:title>Videos</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/sour-lemon-cookies</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2020-06-23</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562972975887-C9XENHH0CLK7RHP7ZXUC/background2.jpg</image:loc>
      <image:title>Sour Lemon Cookies</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1586995017473-8JHB0VR2VIGC0I5GTC2V/image-asset.jpeg</image:loc>
      <image:title>Sour Lemon Cookies</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1527631637241-TUAA9AD302HE9JHEI8FD/Screen+Shot+2018-05-29+at+2.52.07+PM.png</image:loc>
      <image:title>Sour Lemon Cookies - 1. Cream butter in a large bowl or stand mixer.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1527631730349-UIOUNWQWBYUHFC3C3X56/Screen+Shot+2018-05-29+at+2.53.35+PM.png</image:loc>
      <image:title>Sour Lemon Cookies - 2. Slowly add sugar and mix over medium-low speed until incorporated.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1527631815056-5TCNNRVSNWYB73GA6RZC/Screen+Shot+2018-05-29+at+2.54.34+PM.png</image:loc>
      <image:title>Sour Lemon Cookies - 3. Add eggs and brown sugar and mix on medium speed for 2 minutes.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1527631892887-ORUFE4PXSL6SBDCY3512/Screen+Shot+2018-05-29+at+2.55.26+PM.png</image:loc>
      <image:title>Sour Lemon Cookies - 4. Add lemon juice and combine.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1527631979222-05XFECG3PLQOU4JGC6MI/Screen+Shot+2018-05-29+at+2.55.53+PM.png</image:loc>
      <image:title>Sour Lemon Cookies - 5. Add honey and lemon zest and mix for another minute.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1527632075289-7E0RD4MNZZYF463ODBC3/Screen+Shot+2018-05-29+at+2.58.16+PM.png</image:loc>
      <image:title>Sour Lemon Cookies - 6. Add 2 drops of liquid yellow food coloring to enhance yellow color. *optional</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1527632900419-PRG6LJ0HB9PS8Q6INY6U/IMG_8388.jpg</image:loc>
      <image:title>Sour Lemon Cookies - 7. In a separate bowl combine the flour, baking soda, cornstarch and salt.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1527632863404-6H63LI7G127SL8IFPUEJ/Screen+Shot+2018-05-29+at+3.00.13+PM.png</image:loc>
      <image:title>Sour Lemon Cookies - 8. On low speed, add the dry mixture to the wet mixture one spoonful at a time scraping down the sides of the bowl when necessary.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1527633121906-ELKSVA13OHR0FTXJ2KM9/Screen+Shot+2018-05-29+at+3.30.21+PM.png</image:loc>
      <image:title>Sour Lemon Cookies - 9. Cover with plastic wrap and refrigerate for at least 3 hours.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1527633297117-KY1RIZBCP2I1SEPUNLIK/Screen+Shot+2018-05-29+at+3.02.25+PM.png</image:loc>
      <image:title>Sour Lemon Cookies - 10. Preheat oven to 350F, line a baking sheet with parchment paper. Roll dough in to golf ball size balls and roll in sour salt/sugar mixture.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1527633401132-520R1RU02QVXIX27R0HP/Screen+Shot+2018-05-29+at+3.05.30+PM.png</image:loc>
      <image:title>Sour Lemon Cookies - 11. Bake cookies for about 10 minutes. Do not over bake.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1527633499192-R8GTIWIBUM4XDFC223MP/Screen+Shot+2018-05-29+at+3.03.04+PM.png</image:loc>
      <image:title>Sour Lemon Cookies - 12. Remove cookies and let cool on baking sheet.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/edamame-caviar</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2020-03-12</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562869786233-0FTPRLWOL5SPFQ67QFJP/background2.jpg</image:loc>
      <image:title>Edamame Caviar</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1582827900960-ZAD0DL4O1Z7SGQRZ3KFF/IMG_3047.jpg</image:loc>
      <image:title>Edamame Caviar</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1528228560828-S0JOQZ75R79Z2RP3KQ6O/Screen+Shot+2018-06-05+at+12.15.35+PM.png</image:loc>
      <image:title>Edamame Caviar - 1. In a small bowl whisk together the olive oil, apple cider vinegar, lime juice, maple syrup, water, salt and pepper to make dressing.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1528228741797-G2U9134HUR932A8L5RCW/Screen+Shot+2018-03-27+at+8.18.44+PM.png</image:loc>
      <image:title>Edamame Caviar - 2. In a large bowl combine edamame, corn, green bell pepper, red bell pepper, red onion and green onion and combine.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1528228783806-4IEG5ZQ6Y2FN863CXM6Z/Screen+Shot+2018-03-27+at+8.40.06+PM.png</image:loc>
      <image:title>Edamame Caviar - 3. Pour dressing on top of veggies and mix well.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1528228877457-EF7WO55VOVCGWEL17XNP/Screen+Shot+2018-06-05+at+12.19.42+PM.png</image:loc>
      <image:title>Edamame Caviar - 4. Add cilantro and lightly mix.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1528228989195-WDTDA00LU6ICAWYB01LO/Screen+Shot+2018-06-05+at+12.20.21+PM.png</image:loc>
      <image:title>Edamame Caviar - 5. Cover and put in fridge for a few hours or overnight.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1572405262465-85WYBRUQDNH6SXWP7NEW/IMG_3047.jpg</image:loc>
      <image:title>Edamame Caviar - 6. Serve with tortilla chips or as a side.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/shop</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2020-03-11</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562972975887-C9XENHH0CLK7RHP7ZXUC/background2.jpg</image:loc>
      <image:title>Shop</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/chocolate-chip-cookies</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2021-01-09</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>Chocolate Chip Cookies</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1610132082393-XWJKOAOAWWM874KRSU5F/Screen%2BShot%2B2021-01-07%2Bat%2B1.00.20%2BPM.jpg</image:loc>
      <image:title>Chocolate Chip Cookies - 1. In a medium bowl, whisk together flour, cornstarch, baking soda, and salt. Set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1610132165467-MQAJI4QIZU5SJYO7WFDL/Screen%25252BShot%25252B2018-06-10%25252Bat%25252B9.57.01%25252BPM.jpg</image:loc>
      <image:title>Chocolate Chip Cookies - 2. Add butter to a large bowl. With a hand mixer or a stand mixer, beat until creamy.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1610132150101-GH5ZWT3U007EDKRGESK7/Screen+Shot+2021-01-07+at+1.00.44+PM.png</image:loc>
      <image:title>Chocolate Chip Cookies - 3. Add brown sugar and sugar. Beat until combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1610132215709-MLN6BZI9LLO7Z74ZIY1D/Screen+Shot+2021-01-07+at+1.01.00+PM.png</image:loc>
      <image:title>Chocolate Chip Cookies - 4. Add egg and vanilla and beat for another minute until well combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1610132573501-NHPCARFGNZH3U3R1FUFR/Screen%2BShot%2B2018-06-10%2Bat%2B10.00.40%2BPM.jpg</image:loc>
      <image:title>Chocolate Chip Cookies - 5. Add flour mixture and mix on low until all of the flour is incorporated scraping the sides when necessary.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1610132599383-OTSKNRD71416GS0AIJGG/Screen%2BShot%2B2018-06-10%2Bat%2B10.03.07%2BPM.jpg</image:loc>
      <image:title>Chocolate Chip Cookies - 6. Gently fold in the chocolate chips.  Leave 2 tablespoons for finishing touches.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1610132623947-B6LVU6OXFDZ5HAUL0WMI/Screen%2BShot%2B2021-01-07%2Bat%2B1.04.18%2BPM.jpg</image:loc>
      <image:title>Chocolate Chip Cookies - 7. Cover dough and place in refrigerator to chill for 30 minutes.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1610132789142-5S8MZ3LUXMPPUT9SYSCQ/IMG_9494.jpg</image:loc>
      <image:title>Chocolate Chip Cookies - 8. Preheat oven to 350 degrees and line cookie sheets with parchment paper.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1610132822304-8HM6ST8D8539GNGFGP8I/Screen%2BShot%2B2018-06-10%2Bat%2B10.04.57%2BPM.jpg</image:loc>
      <image:title>Chocolate Chip Cookies - 9. Scoop a tablespoon amount of dough using a cookie scoop or a spoon and place on the prepared baking sheet 2 inches apart from one another.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1610126821597-029AJOXCW0EA4FZCEEF1/image-asset.jpeg</image:loc>
      <image:title>Chocolate Chip Cookies - 10. Bake cookies for 10 minutes at 350 degrees.  Do not over-bake your cookies.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1610126839292-S7AR3JOJCL74JUU3CKKE/image-asset.jpeg</image:loc>
      <image:title>Chocolate Chip Cookies - 11. Let them cool on cookie sheet.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1610126860059-23ETKM9JGI49GD4AX5T4/image.jpg</image:loc>
      <image:title>Chocolate Chip Cookies - 12. For a special touch…add the extra chocolate chips one by one to the warm cookies to get that professional chocolate chip cookie look.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/whipped-cream</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2020-05-11</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562972975887-C9XENHH0CLK7RHP7ZXUC/background2.jpg</image:loc>
      <image:title>Whipped Cream</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1560202490724-GOLOFFSEAGDVEUJEQKO9/Screen%2BShot%2B2019-06-10%2Bat%2B2.24.22%2BPM.jpg</image:loc>
      <image:title>Whipped Cream</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1560202054792-OXARV0PFPPALWQ04QMTB/Screen%2BShot%2B2019-06-10%2Bat%2B2.25.29%2BPM.jpg</image:loc>
      <image:title>Whipped Cream - 1. Place mixer bowl in freezer for at least 20 minutes to chill.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1560202334944-2KYNIX8215ZOOIHGOLZN/Screen%2BShot%2B2019-06-09%2Bat%2B4.40.21%2BPM.jpg</image:loc>
      <image:title>Whipped Cream - 2. Pour heavy whipping, powdered sugar and vanilla into the cold bowl.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1560202369741-D2AWR6UG757SOCVTA6LH/Screen%2BShot%2B2019-06-09%2Bat%2B4.40.32%2BPM.jpg</image:loc>
      <image:title>Whipped Cream - 3. Using a hand mixer or the whisk attachment of your stand mixer, beat ingredients on low until combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1560202402729-S7N237NFE4WZX6K4RXQV/Screen%2BShot%2B2019-06-09%2Bat%2B4.41.22%2BPM.jpg</image:loc>
      <image:title>Whipped Cream - 4. Beat for another minute or two on high speed until stiff peaks form.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/strawberry-sponge-cake</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2020-05-27</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562972975887-C9XENHH0CLK7RHP7ZXUC/background2.jpg</image:loc>
      <image:title>Strawberry Sponge Cake</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1586997171269-D08B595OR7AB4MSHA21H/Strawberryspongecake.jpg</image:loc>
      <image:title>Strawberry Sponge Cake</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1590603056050-S3FMWQREUOIECQ7G83JC/Screen%2BShot%2B2020-04-03%2Bat%2B4.45.48%2BPM.jpg</image:loc>
      <image:title>Strawberry Sponge Cake - 1. Line a 9x13 inch baking dish with parchment paper. Set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1529113257920-TOY485Q2DRP589RQH1TW/Screen+Shot+2018-06-14+at+10.59.01+AM.png</image:loc>
      <image:title>Strawberry Sponge Cake - 2. In the bowl of a stand mixer with the whisk attachment, whisk egg whites on medium speed until bubbles start to form.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1529209096614-M94MIMVWFCCZCCU8MHBH/Screen+Shot+2018-06-14+at+10.59.36+AM.png</image:loc>
      <image:title>Strawberry Sponge Cake - 3. Add cream of tartar and continue whisking until foamy and soft peaks start to form.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1529113478013-0Z9L0K2ZMH8XGDPHYK98/Screen+Shot+2018-06-14+at+11.00.56+AM.png</image:loc>
      <image:title>Strawberry Sponge Cake - 4. Increase mixing speed to medium-high. While mixer is running, add sugar, one tablespoon at a time. This may take 5-10 minutes.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1529113584509-F79ET0XAIJCSZ63FDAQQ/Screen+Shot+2018-06-14+at+11.03.27+AM.png</image:loc>
      <image:title>Strawberry Sponge Cake - 5. Once all sugar is added continue to mix until meringue is thick and glossy. Put in the fridge while making the rest of the batter.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1529113847025-O1O8AHNDPXDSN8CH65I1/Screen+Shot+2018-06-14+at+10.39.50+AM.png</image:loc>
      <image:title>Strawberry Sponge Cake - 6. Mix egg yolks and sugar in a large mixing bowl until the sugar dissolves.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1529119282612-Z9572JWG4HRK0AO4XJZJ/Screen+Shot+2018-04-30+at+4.07.08+PM.png</image:loc>
      <image:title>Strawberry Sponge Cake - 7. Add strawberry extract and pink food coloring (optional) and mix well.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1529178613277-JFLJC4RHQ7CJDSCTCSL6/Screen+Shot+2018-06-14+at+10.45.59+AM.png</image:loc>
      <image:title>Strawberry Sponge Cake - 8. Add milk, oil and vanilla extract, mix well to combine.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1529178725797-8DLWH6EP51B9MIIO3TD1/Screen+Shot+2018-06-14+at+10.46.13+AM.png</image:loc>
      <image:title>Strawberry Sponge Cake - 9. Add flour and corn starch. Whisk until everything is incorporated.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1529178895206-LZ0185403CTCAJKI8H3U/Screen+Shot+2018-06-14+at+10.46.46+AM.png</image:loc>
      <image:title>Strawberry Sponge Cake - 10. Fold the egg whites into the egg yolk mixture. The final batter should be smooth and free of large air bubbles.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1529179493856-PVRG4YH17687MLZ1TSCR/Screen+Shot+2018-06-14+at+10.49.44+AM.png</image:loc>
      <image:title>Strawberry Sponge Cake - 11. Pour the batter into the prepared baking dish. Smooth batter with spatula until even and all bubbles are gone.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1529179230664-1OXRR7W8YAJWBPYUL73W/Screen+Shot+2018-06-16+at+12.59.25+PM.png</image:loc>
      <image:title>Strawberry Sponge Cake - 12. Bake the cake at 325 degrees for 25 minutes until the top is firm and springs back when lightly pressed.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1529179529889-DWZ8E53JG674P187WFVO/Screen+Shot+2018-06-14+at+10.50.39+AM.png</image:loc>
      <image:title>Strawberry Sponge Cake - 13. Unmold the cake from pan, remove parchment paper.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1529209586726-J69N39F8WCD5Y745PSC5/Screen+Shot+2018-06-14+at+10.51.26+AM.png</image:loc>
      <image:title>Strawberry Sponge Cake - 14. Place kitchen towel over cake. Then place a wire cooling rack over the towel and quickly flip the cake over and peal off the parchment paper. Let the cake cool completely.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1529209242953-IU1HE2CZOU5I5BV0CSIR/Screen+Shot+2018-06-14+at+10.52.03+AM.png</image:loc>
      <image:title>Strawberry Sponge Cake - 15. Once the cake has completely cooled, trim the edges and cut the cake in half. We get two equal rectangle pieces.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1529209756296-ZH0ZD9OKTE379W12LNJX/Screen+Shot+2018-06-14+at+10.52.55+AM.png</image:loc>
      <image:title>Strawberry Sponge Cake - 16. Frost the top of the cake with about ¼ of the whipped cream. Lay strawberry slices on top of the cream.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1529209934734-Q06MY54D0PV6C3TO12KY/Screen+Shot+2018-06-14+at+10.53.12+AM.png</image:loc>
      <image:title>Strawberry Sponge Cake - 17. Spread another 1/4 of the whipped cream covering the strawberries.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1529210044439-UOFVM7JZ4D5QZSNBUDHK/Screen+Shot+2018-06-14+at+10.53.41+AM.png</image:loc>
      <image:title>Strawberry Sponge Cake - 18. Place the second cake piece on top.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1529210261557-TF4S666R7T6BBQJK554W/Screen+Shot+2018-06-14+at+10.55.38+AM.png</image:loc>
      <image:title>Strawberry Sponge Cake - 19. Use another 1/4 of the whipped cream to frost the entire cake with a thin layer of cream just covering. Then refrigerate the cake for about 30 minutes. This crumb coat will make the next layer of cream lay smooth and neat.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1586997454222-BE6N5YVGK8VPU02FNEMO/Screen%2BShot%2B2018-06-14%2Bat%2B10.56.32%2BAM.jpg</image:loc>
      <image:title>Strawberry Sponge Cake - 20. Frost the cake with the rest of the cream using a knife or a spatula to smooth the edges and top.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1586997471584-Z6XO4PRUTVTDALJ9F8Z1/Screen%2BShot%2B2018-06-14%2Bat%2B10.57.11%2BAM.jpg</image:loc>
      <image:title>Strawberry Sponge Cake - 21. Cut the cake into 12 small servings and garnish each piece with half a strawberry.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/oreo-cookies</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2020-03-12</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562972975887-C9XENHH0CLK7RHP7ZXUC/background2.jpg</image:loc>
      <image:title>Oreo Cookies</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1529451490164-AC7H83ULQ0QGXWTGIBKX/IMG_3623+2.jpg</image:loc>
      <image:title>Oreo Cookies</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1529772360022-QDBKPJJFUZF8TYUE9NO5/Screen+Shot+2018-06-19+at+3.44.04+PM.png</image:loc>
      <image:title>Oreo Cookies - 1. Mix together flour, cocoa, salt and baking soda with a whisk and set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1529772466253-ILR4IG1KFT3UI001GXCI/Screen+Shot+2018-06-19+at+3.46.11+PM.png</image:loc>
      <image:title>Oreo Cookies - 2. In a stand mixer or in a large bowl cream together the butter and coconut oil. Add the sugar and golden syrup and mix until well combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1529772608896-VKWY8WA4J8M1EL0T7I2A/Screen+Shot+2018-06-19+at+3.46.49+PM.png</image:loc>
      <image:title>Oreo Cookies - 3. Add the egg, and mix until well-combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1529772694703-LOXEK2SQ887F6XZYEMFS/Screen+Shot+2018-06-19+at+3.47.23+PM.png</image:loc>
      <image:title>Oreo Cookies - 4. Add half of the flour and mix on low speed until just combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1529773366812-2RP940TV0UUZFQQ8TVAU/Screen+Shot+2018-06-19+at+3.49.22+PM.png</image:loc>
      <image:title>Oreo Cookies - 5. Then add the rest of the flour and mix on low scraping the sides of the bowl with a spatula when needed. The mixture will be very thick just holding together.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1529774514419-XXYZ6S8TUZ7RGSM378V4/Screen+Shot+2018-06-19+at+3.51.29+PM.png</image:loc>
      <image:title>Oreo Cookies - 6. Separate dough in half and cover in plastic wrap and refrigerate for at least 30 minutes until firm. Preheat oven to 350° and line a baking sheet with parchment paper.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1529774467716-FV5TSKR960DKSU228HW6/Screen+Shot+2018-06-19+at+3.56.52+PM.png</image:loc>
      <image:title>Oreo Cookies - 7. Roll out the dough until ¼-inch thick using an equal mix of flour and cocoa powder to keep from sticking.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1529774631816-0QFPTUCGLWEV6R60X882/Screen+Shot+2018-06-19+at+3.58.25+PM.png</image:loc>
      <image:title>Oreo Cookies - 8. Use a circular cookie cutter to cut out circles of dough. It is your choice how big to make the circles. I recommend around 2” to 3” cookie cutters.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1529774751445-1R9SW4V3LDGIX9ON4O72/Screen+Shot+2018-06-19+at+3.58.50+PM.png</image:loc>
      <image:title>Oreo Cookies - 9. If you have a cookie stamp, press it firmly into the top of each cookie to make an impression. If it is sticking, dust it lightly with cocoa/flour powder in between cookies.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1529774863303-YSV41VL2ATY4BT70IJ45/Screen+Shot+2018-06-19+at+3.59.42+PM.png</image:loc>
      <image:title>Oreo Cookies - 10. Place the cookies on the baking sheets, and bake for 8 minutes. Cool the cookies on the baking sheet for 5 minutes, then transfer them to a wire rack to cool completely.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1583513975657-186TI01E9GAH6XPDUSMO/Screen%2BShot%2B2018-06-19%2Bat%2B3.54.00%2BPM.jpg</image:loc>
      <image:title>Oreo Cookies - 1. Cream together shortening, vanilla and salt.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1531173290500-02CHYV1O05XC1TIZA7N5/Screen+Shot+2018-06-19+at+3.54.23+PM.png</image:loc>
      <image:title>Oreo Cookies - 2. Add half the powdered sugar and half of the water. Mix on low speed until incorporated scraping down the edges when necessary. Put mixer on medium speed and blend well.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1531173482967-961FFOB32ON4DXJPIZXY/Screen+Shot+2018-06-19+at+3.54.57+PM.png</image:loc>
      <image:title>Oreo Cookies - 3. Add the rest of the powdered sugar and water, beating until smooth. The mixture will be stiff, but should be flexible enough to sandwich between your cookies.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1531173836681-3HVDD8831MP140M2PWU8/Screen+Shot+2018-07-09+at+3.01.45+PM.png</image:loc>
      <image:title>Oreo Cookies - 1. Roll a ball of filling between your hands and place on the bottom of one of the cookies.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1531173920343-G79NRHFGLAUVL8N8ZN7Q/Screen+Shot+2018-07-09+at+3.02.14+PM.png</image:loc>
      <image:title>Oreo Cookies - 2. Take another cookie and sandwich the filling pressing down until aligned with the edge.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/tart-and-healthy-frozen-yogurt</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2020-04-16</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562869837303-B1IX1TDKI15LUZRHLC59/background2.jpg</image:loc>
      <image:title>Tart and Healthy Frozen Yogurt</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1582057969802-8W2KO7I3OQIUPZRJUJVJ/image-asset.jpeg</image:loc>
      <image:title>Tart and Healthy Frozen Yogurt</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1529687531053-LEH1RV1PU5VM463EG1O0/Screen+Shot+2018-06-19+at+4.18.13+PM.png</image:loc>
      <image:title>Tart and Healthy Frozen Yogurt - 1. Whisk the Greek yogurt and milk together in a large bowl.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1529687676380-WXZVL71MKSKH6VKR2H79/Screen+Shot+2018-06-19+at+4.20.08+PM.png</image:loc>
      <image:title>Tart and Healthy Frozen Yogurt - 2. Add the sugar, lemon juice and sour salt. Mix until well incorporated.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1529687852643-XTXVNRSWFBY7AH9B8AL5/Screen+Shot+2018-06-19+at+4.22.01+PM.png</image:loc>
      <image:title>Tart and Healthy Frozen Yogurt - 3. Pour into the frozen bowl of your ice cream maker and churn until frozen. Times may vary depending on the kind of ice cream maker you use. In our Cuisinart, it takes only 5-10 minutes.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1529688096470-J8GHWPWO93AYV99EX6A3/Screen+Shot+2018-06-19+at+4.25.33+PM.png</image:loc>
      <image:title>Tart and Healthy Frozen Yogurt - 4. Scoop immediately for soft-serve or store in a covered container in the freezer.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/apple-crisp</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2021-08-18</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>Apple Crisp</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1629311583589-685N469NNLZSD1XF2QHO/Internet+Apple+Crisp+2.jpg</image:loc>
      <image:title>Apple Crisp</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1629311754211-6I3671HLUELJT9AJD40I/Screen+Shot+2018-06-22+at+11.21.04+AM.png</image:loc>
      <image:title>Apple Crisp - 1. Preheat oven to 350 degrees. Grease a 1.8 liter casserole dish or an 8x8 baking dish and set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1629311776732-WRRSETFRUMR4UQXBFW5F/Screen+Shot+2018-06-18+at+7.32.38+PM.png</image:loc>
      <image:title>Apple Crisp - 2. In a large bowl, combine the apples, brown sugar, sugar, flour, melted butter, milk, lemon juice, cinnamon, nutmeg and vanilla. Stir until well combined and coated.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1629311793687-SWVLFA2L885GFCWNC5BZ/Screen+Shot+2018-06-18+at+7.33.43+PM.png</image:loc>
      <image:title>Apple Crisp - 3. In another bowl, whisk together the flour, oats, brown sugar, cinnamon, salt, baking powder, and baking soda.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1629311810758-8LG9UQX85IVXKG7WT8K0/Screen+Shot+2018-06-18+at+7.34.30+PM.png</image:loc>
      <image:title>Apple Crisp - 4. Cut in the butter with a pastry blender until small pea-sized clumps form.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1629311829081-75BTXWBVL8XSWYA325X9/Screen+Shot+2018-06-18+at+7.35.32+PM.png</image:loc>
      <image:title>Apple Crisp - 5. Evenly spread the apple mixture into the casserole dish.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1629311868232-4X24KA9BJMC0WHQROWC1/Screen+Shot+2018-06-18+at+7.35.59+PM.png</image:loc>
      <image:title>Apple Crisp - 6. Sprinkle the topping over the apples. Try to cover all apples with the topping. Press down with fingers to set.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1629311891450-S6TPG5A0B2DKBZWPBBHW/Screen+Shot+2018-06-22+at+11.32.48+AM.png</image:loc>
      <image:title>Apple Crisp - 7. Place in the oven and bake for 45 minutes. Remove from the oven and allow to cool for 15 minutes before serving.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/margarita-pretzel-bars</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2020-03-12</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562869837303-B1IX1TDKI15LUZRHLC59/background2.jpg</image:loc>
      <image:title>Margarita Pretzel Bars</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1530417800715-AE52MKOYPUXD8KI4K0TB/image-asset.jpeg</image:loc>
      <image:title>Margarita Pretzel Bars</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1530417934753-FDMQZ032JLQT9G9LV8H4/Screen+Shot+2018-06-30+at+4.06.10+PM.png</image:loc>
      <image:title>Margarita Pretzel Bars - 1. Preheat oven to 350 degrees. Line an 8x8-inch baking dish with parchment paper.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1530418026841-7134OJ8H0YPC37PNW74T/Screen+Shot+2018-06-30+at+4.04.41+PM.png</image:loc>
      <image:title>Margarita Pretzel Bars - 2. In a food processor crush the pretzels and the graham crackers.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1530469644134-8R8OYDW33PVGI2XBFEOV/Screen+Shot+2018-06-30+at+4.06.55+PM.png</image:loc>
      <image:title>Margarita Pretzel Bars - 3. Combine the melted butter and sugar in a medium bowl.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1530469743056-674TUDMT6CL7CKMGV068/Screen+Shot+2018-06-30+at+4.07.36+PM.png</image:loc>
      <image:title>Margarita Pretzel Bars - 4. Add pretzel/graham cracker mixture and stir until combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1530469851175-Y98TSR9MC4QBXH329WZQ/Screen+Shot+2018-06-30+at+4.09.15+PM.png</image:loc>
      <image:title>Margarita Pretzel Bars - 5. Put the mixture in the prepared baking dish and gently press down with your fingers.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1530469931300-F1N5HRYZ02OG9C2CJY7B/Screen+Shot+2018-06-30+at+4.24.02+PM.png</image:loc>
      <image:title>Margarita Pretzel Bars - 6. Bake at 350 degrees for 10 minutes. Cool completely before filling.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1530470066191-XMKEBSEFS2P8AT8KGD0E/Screen+Shot+2018-06-30+at+4.09.58+PM.png</image:loc>
      <image:title>Margarita Pretzel Bars - 7. First beat the cold whipping cream in a bowl or in your stand mixer until stiff peaks form. Set aside in fridge.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1531024692990-ETRNJZQH1V6HLQLSQKXU/Screen+Shot+2018-06-30+at+4.10.21+PM.png</image:loc>
      <image:title>Margarita Pretzel Bars - 8. In a large bowl mix the sweetened condensed milk, lime juice, tequila and triple sec until incorporated.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1530470241061-S6CEW0NLOSP47REPSMQU/Screen+Shot+2018-06-30+at+4.12.08+PM.png</image:loc>
      <image:title>Margarita Pretzel Bars - 9. Fold in the whipped cream.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1530470362119-85RHD35Z0KT5BDMH7ED1/Screen+Shot+2018-06-30+at+4.12.47+PM.png</image:loc>
      <image:title>Margarita Pretzel Bars - 10. Pour the filling over the crust and freeze for at least 4 hours.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1530470460214-301X5DML30G0X1EOJ2P3/Screen+Shot+2018-06-30+at+4.13.47+PM.png</image:loc>
      <image:title>Margarita Pretzel Bars - 11. Add a garnish of lime zest and sugar/salt mixture if desired.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1530470544820-5AZCU1ZJ1T8PIENGINLQ/Screen+Shot+2018-06-30+at+4.14.12+PM.png</image:loc>
      <image:title>Margarita Pretzel Bars - 12. Cut the bars into pieces while frozen to get neat cut lines.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/whitechocolatefudge</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2020-03-11</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562972975887-C9XENHH0CLK7RHP7ZXUC/background2.jpg</image:loc>
      <image:title>White Chocolate Tie-Dyed Fudge</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1530574521909-ZLNO7L58QHZJPMYZM96S/4thofJuly.jpg</image:loc>
      <image:title>White Chocolate Tie-Dyed Fudge</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1530574805271-EPWXG4HCC1N0DWP7MYGE/Screen+Shot+2018-07-02+at+3.49.11+PM.png</image:loc>
      <image:title>White Chocolate Tie-Dyed Fudge - 1. Line an 8 x 8 baking dish with parchment paper. Set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1530574863506-0A9W43NYMHUISFZN7SHP/IMG_9875.JPG</image:loc>
      <image:title>White Chocolate Tie-Dyed Fudge - 2. In a large pot, combine the butter, coconut oil, sugar and evaporated milk.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1530574927298-SQDNM1P6QQUUA0T0XV7T/IMG_9878.JPG</image:loc>
      <image:title>White Chocolate Tie-Dyed Fudge - 3. Cook over medium heat, stirring frequently. When it comes to a boil, stir constantly for 4 minutes.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1530575023303-MJ8FW70A6YEZ1FSLDSIS/IMG_9883.JPG</image:loc>
      <image:title>White Chocolate Tie-Dyed Fudge - 4. Remove from heat and add the marshmallow crème, white chocolate chips and vanilla. Stir until smooth.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1530575205444-VP0XCRUC8IXLPD1Y9MCO/Screen+Shot+2018-04-20+at+4.00.21+PM.png</image:loc>
      <image:title>White Chocolate Tie-Dyed Fudge - 5. Divide the mixture into 3 bowls.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1530575315391-8IKV4R4O56RYCBKNUJZP/Screen+Shot+2018-07-02+at+3.52.49+PM.png</image:loc>
      <image:title>White Chocolate Tie-Dyed Fudge - 6. Use food coloring to tint whichever colors you want.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1530575405975-JGH2BCMJYRDD435XNUMF/Screen+Shot+2018-07-02+at+3.53.58+PM.png</image:loc>
      <image:title>White Chocolate Tie-Dyed Fudge - 7. Pour the first color of fudge into the prepared baking dish, followed by the second color, and then the last color.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1530575488785-P9HN1LEJUSY92S539IV9/Screen+Shot+2018-07-02+at+3.54.19+PM.png</image:loc>
      <image:title>White Chocolate Tie-Dyed Fudge - 8. Use a knife to drag through the mixture, combining to form the marbled effect.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1530575606549-BFZ0QFJNP6E0PHCIH8LF/Screen+Shot+2018-07-02+at+3.56.05+PM.png</image:loc>
      <image:title>White Chocolate Tie-Dyed Fudge - 9. Let cool in fridge at least 2 hours before cutting.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/brownies-and-bars</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2025-01-16</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>BROWNIES AND BARS</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1739992724825-KP07YQTMQ9GI1NAYL32G/Nainimo+Bars.jpeg</image:loc>
      <image:title>BROWNIES AND BARS - Nanaimo Bars</image:title>
      <image:caption />
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1729101633549-QQZY1RE5KJIEX21NIS9U/img_1532.jpg</image:loc>
      <image:title>BROWNIES AND BARS - Pumpkin Chocolate Chunk Oatmeal Bars</image:title>
      <image:caption />
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1724801695881-7U1LEK8MNU089YM6HRSZ/Gingerbread+Cookie+Bars.jpeg</image:loc>
      <image:title>BROWNIES AND BARS - Gingerbread Cookie Bars</image:title>
      <image:caption />
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1605554849937-5HU4C1NYKPY02ANMQ1HM/Pretzel+Chocolate+Peppermint+Bars.jpeg</image:loc>
      <image:title>BROWNIES AND BARS - Pretzel Chocolate Peppermint Bars</image:title>
      <image:caption />
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1639158418724-2TXW523LNRU09Q2CB2PR/Peppermint+Bark+Brownies.jpg</image:loc>
      <image:title>BROWNIES AND BARS - Peppermint Bark Brownies</image:title>
      <image:caption />
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1673466137527-FMB9E80M1Y85W475BMRC/New+Lemon+Bars+2-.jpg</image:loc>
      <image:title>BROWNIES AND BARS - Lemon Bars</image:title>
      <image:caption />
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1654320347686-FVHX43Z8I6BMUS3DDQS5/Lemon+Brownie+Squares.jpeg</image:loc>
      <image:title>BROWNIES AND BARS - Lemon Brownie Squares</image:title>
      <image:caption />
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1680891307800-EHBDZBCW4XUPT92QOI6A/img_4872.jpeg</image:loc>
      <image:title>BROWNIES AND BARS - Easter Themed Magic Cookie Bars</image:title>
      <image:caption />
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1660855940661-G5KOF8XJGVDH0J2R3N1G/Swirled+Skillet+Peanut+Butter+Brownie3.jpeg</image:loc>
      <image:title>BROWNIES AND BARS - Swirled Skillet Peanut Butter Brownies</image:title>
      <image:caption />
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1624037327008-HN5O972LNA66Z46F3F7B/Strawberry+Oat+Bars.jpeg</image:loc>
      <image:title>BROWNIES AND BARS - Strawberry Oat Bars</image:title>
      <image:caption />
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1568069211510-MARUU7UXJNWLMV3G6P7R/Snickerdoodle+Blondies.jpeg</image:loc>
      <image:title>BROWNIES AND BARS - Snickerdoodle Blondies</image:title>
      <image:caption />
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1626027090652-NZZYMI74DOS0ZF5RNFSI/Swirled+Peanut+Butter+Blondies.jpg</image:loc>
      <image:title>BROWNIES AND BARS - Swirled Peanut Butter Blondies</image:title>
      <image:caption />
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1617997268781-1O1BFV08NMISZX8GL53Q/Butter+Pecan+Brickle+Bars.jpeg</image:loc>
      <image:title>BROWNIES AND BARS - Butter Pecan Brickle Bars</image:title>
      <image:caption />
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1598370387648-VRTOSD7OG9XUW4RUBWO5/Honey+Oat+Cinnamon+Squares.jpeg</image:loc>
      <image:title>BROWNIES AND BARS - Honey Oat Cinnamon Squares</image:title>
      <image:caption />
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1612293355794-4CZS23XFGAVJDJE6UXQ2/Peanut+Butter+Chocolate+Chip+Bars.jpeg</image:loc>
      <image:title>BROWNIES AND BARS - Peanut Butter Chocolate Chip Bars</image:title>
      <image:caption />
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1560529843185-0O8VC6OMWRXKEHSO72BU/Lemon+Oat.jpeg</image:loc>
      <image:title>BROWNIES AND BARS - Lemon Oat Bars</image:title>
      <image:caption />
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1597602676102-FR2EAA9LCGMRN2MT47VN/Chocolate+Chip+Cookie+Delight.jpeg</image:loc>
      <image:title>BROWNIES AND BARS - Chocolate Chip Cookie Delight</image:title>
      <image:caption />
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1616093521368-M0VLOX2SZPEGTY3LEJC2/Salted+Butterscotch+Pecan+Blondies+2.jpeg</image:loc>
      <image:title>BROWNIES AND BARS - Salted Butterscotch Pecan Blondies</image:title>
      <image:caption />
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1556749468483-SFDLSSJ15O63KUF44RA8/IMG_9480.jpeg</image:loc>
      <image:title>BROWNIES AND BARS - Lemon Meringue Bars</image:title>
      <image:caption />
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1583691818923-594POEOCOY71560HCV0B/Grasshopper+Mint+Brownies.jpeg</image:loc>
      <image:title>BROWNIES AND BARS - Grasshopper Brownies</image:title>
      <image:caption />
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1676316933627-GOCXDQRY6B1W76ZEGEEG/Swirled+Red+Velvet+Brownies+4.jpeg</image:loc>
      <image:title>BROWNIES AND BARS - Swirled Red Velvet Cheesecake Brownies</image:title>
      <image:caption />
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1576099474144-TKI6LWGZOT9261PE7C41/PecanPieBrownies.jpeg</image:loc>
      <image:title>BROWNIES AND BARS - Pecan Pie Brownies</image:title>
      <image:caption />
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1567725448127-CRSLUSX0OLH8RIHZA3XF/IMG_2713.jpeg</image:loc>
      <image:title>BROWNIES AND BARS - Brownie Pops</image:title>
      <image:caption />
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1604772209947-N1SINHD25G284BMX0AUO/Pumpkin+Oat+Crumble.jpeg</image:loc>
      <image:title>BROWNIES AND BARS - Pumpkin Oat Crumble Bars</image:title>
      <image:caption />
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1530940165863-Q7ROA3RE4RG2OXHYVPJV/MargaritaBars.jpg</image:loc>
      <image:title>BROWNIES AND BARS - Margarita Pretzel Bars</image:title>
      <image:caption />
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/cookies</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2025-01-16</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>COOKIES</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1772215098453-52CAFNXQSQC7IELBTCFR/IMG_3615-2.jpeg</image:loc>
      <image:title>COOKIES - Brown Butter Snickerdoodles</image:title>
      <image:caption />
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1757005349558-IXR62DNXFHFMCL1PQE08/IMG_3290.jpeg</image:loc>
      <image:title>COOKIES - Chewy Brown Butter Pumpkin Molasses Cookies</image:title>
      <image:caption />
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1752862802634-IRDR3R0DVVUWKUC4K3KA/Rice+Krispie+Treat+Cookies.jpeg</image:loc>
      <image:title>COOKIES - Brown Butter Rice Krispie Treat Cookies</image:title>
      <image:caption />
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1747426339699-JD4GB7ECHB36R1UEYQJ3/Marbled+Chocolate+Peanut+Butter+Cookies.jpeg</image:loc>
      <image:title>COOKIES - Marbled Chocolate and Peanut Butter Cookies</image:title>
      <image:caption />
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1728492494325-7KUU6SOR0JZKDHNRCSLI/Bluberry+Muffin+Top+Cookies+2.jpeg</image:loc>
      <image:title>COOKIES - Blueberry Muffin Top Cookies</image:title>
      <image:caption />
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    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1674857272047-8YF3NUHE3T3I102WESDA/Snickerdoodles.jpeg</image:loc>
      <image:title>COOKIES - Snickerdoodles</image:title>
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      <image:title>COOKIES - Gluten-Free Monster Cookies</image:title>
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    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1712945804392-MFC3YRB9AGLMTGUWMUNX/Madeleines.jpeg</image:loc>
      <image:title>COOKIES - Madeleines</image:title>
      <image:caption />
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      <image:title>COOKIES - Chocolate Chip Cookies</image:title>
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      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1607196223474-8ED43XC28P9W807WEVWE/Holiday+Dipped+Chocolate+Sugar.jpeg</image:loc>
      <image:title>COOKIES - Holiday Dipped Chocolate Sugar Cookies</image:title>
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    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1676664727676-KLW310AGQYWJ221HIZLT/Chocolate+Crinkle+Cookies.jpeg</image:loc>
      <image:title>COOKIES - Chocolate Crinkle Cookies</image:title>
      <image:caption />
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    <image:image>
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      <image:title>COOKIES - Maple Ginger Snaps</image:title>
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      <image:title>COOKIES - Salted Peanut Butter Graham Cookies</image:title>
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    <image:image>
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      <image:title>COOKIES - Maple Oatmeal Cookies</image:title>
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      <image:title>COOKIES - Toffee Butterscotch Shortbread Cookies</image:title>
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    <image:image>
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      <image:title>COOKIES - Pumpkin Spice Fig Rolls</image:title>
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    <image:image>
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      <image:title>COOKIES - Salted Oatmeal Chocolate Chip Cookies</image:title>
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    <image:image>
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      <image:title>COOKIES - Strawberries and Cream Cookies</image:title>
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      <image:title>COOKIES - Skillet Gingerbread Cookie</image:title>
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      <image:title>COOKIES - Oatmeal Scotchies</image:title>
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      <image:title>COOKIES - S'mores Cookies</image:title>
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    <image:image>
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      <image:title>COOKIES - Pumpkin Crinkle Cookies</image:title>
      <image:caption />
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    <image:image>
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      <image:title>COOKIES - Gluten-Free Snickerdoodles</image:title>
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    <image:image>
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      <image:title>COOKIES - Hummingbird Cookies</image:title>
      <image:caption />
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    <image:image>
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      <image:title>COOKIES - Pumpkin Oatmeal Chocolate Chip Cookies</image:title>
      <image:caption />
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    <image:image>
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      <image:title>COOKIES - No-Bake PB Oat Cookies</image:title>
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      <image:title>COOKIES - Chocolate Chunk Marshmallow Cookies</image:title>
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      <image:title>COOKIES - White Chocolate Macadamia Nut Cookies</image:title>
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      <image:title>COOKIES - Baked Churro Cookies</image:title>
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      <image:title>COOKIES - Molasses Cookies</image:title>
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      <image:title>COOKIES - Cherry Pie Sugar Cookies</image:title>
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      <image:title>COOKIES - Coconut Lime Sugar Cookies</image:title>
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      <image:title>BREAKFASTS</image:title>
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    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1664305501629-GU2I6OU84AL7FR11Y3QF/Apple+Fritters.jpeg</image:loc>
      <image:title>BREAKFASTS - Apple Fritters</image:title>
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      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1593975297148-JYH1R45GCOYIIVGMT95E/Lemon+Sweet+Rolls+2.jpeg</image:loc>
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      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1547761700355-98P3LLM3VZMWPEG9QV3W/Overnight+Oats.jpeg</image:loc>
      <image:title>BREAKFASTS - Overnight Oats</image:title>
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    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1593804462098-LRTA7GZ5VYXPGZGB8F20/SouthwestSkilletHash.jpeg</image:loc>
      <image:title>BREAKFASTS - Southwest Skillet Hash</image:title>
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      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1631727202381-WVWFP7G61YV0MIFIH8B3/Glazed+Maple+Scones.jpeg</image:loc>
      <image:title>BREAKFASTS - Glazed Maple Scones</image:title>
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      <image:title>BREAKFASTS - Pumpkin Spice Donuts</image:title>
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    <image:image>
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      <image:title>BREAKFASTS - Healthy Homemade Granola</image:title>
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      <image:title>BREAKFASTS - Lemon Poppyseed Waffles</image:title>
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    <image:image>
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    <image:image>
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      <image:title>FROZEN DESSERTS AND SWEET SNACKS</image:title>
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    <image:image>
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      <image:title>FROZEN DESSERTS AND SWEET SNACKS - Brookie Ice Cream Sandwich Bars</image:title>
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    <image:image>
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      <image:title>FROZEN DESSERTS AND SWEET SNACKS - Frozen Mini Key Lime Pies</image:title>
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    <image:image>
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      <image:title>FROZEN DESSERTS AND SWEET SNACKS - Oreo Ice Cream Brownie Cake</image:title>
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    <image:image>
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    <image:image>
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      <image:title>FROZEN DESSERTS AND SWEET SNACKS - No-Bake Crispy Peanut Butter Cup Ice-Cream Pie</image:title>
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    <image:image>
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    <image:image>
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      <image:title>FROZEN DESSERTS AND SWEET SNACKS - Chocolate Icebox Pie</image:title>
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    <image:image>
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      <image:title>FROZEN DESSERTS AND SWEET SNACKS - Pumpkin Icebox Pie</image:title>
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    <image:image>
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      <image:title>FROZEN DESSERTS AND SWEET SNACKS - Margarita Pretzel Bars</image:title>
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    <image:image>
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    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1579042361238-UBNXXQUAIH0Y359E6CUP/Sweet+Potato%2C+Sausage+and+Kale+Soup.jpeg</image:loc>
      <image:title>SOUPS AND SIDES - Sweet Potato, Sausage and Kale Soup</image:title>
      <image:caption />
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1578092669671-OBYNTPZJZLF94N19NVCE/IMG_4696.jpeg</image:loc>
      <image:title>SOUPS AND SIDES - Coconut Red Curry Noodle Soup</image:title>
      <image:caption />
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1576711922789-NE22WQ9P9FXMDUD0ZGWV/Ham+and+Potato+Soup.jpeg</image:loc>
      <image:title>SOUPS AND SIDES - Creamy Ham and Potato Soup</image:title>
      <image:caption />
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1573582185247-JZ8X2SNH60SOG811EQST/Roasted+REd+Pepper.jpeg</image:loc>
      <image:title>SOUPS AND SIDES - Roasted Pepper and Tomato Soup</image:title>
      <image:caption />
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1572473728158-XXNEIJK3MDK4ME7BL1MD/Chicken+Pot+Pie+Soup.jpeg</image:loc>
      <image:title>SOUPS AND SIDES - Chicken Pot pie Soup</image:title>
      <image:caption />
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1568501494639-ULAVKPZRI8DPISALIVV1/Italian+Chicken+Stew.jpeg</image:loc>
      <image:title>SOUPS AND SIDES - Italian Chicken Stew</image:title>
      <image:caption />
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1736979657209-OAH170HWYV2PY5Z66BXH/Spicy+Szechwan+Green+Beans.jpeg</image:loc>
      <image:title>SOUPS AND SIDES - Spicy Stir Fried Green Beans</image:title>
      <image:caption />
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1543771017769-X0YTO7KJC3Q4J65PXQVE/Turkey+Cranberry+Chili.jpeg</image:loc>
      <image:title>SOUPS AND SIDES - Cranberry Turkey Chili</image:title>
      <image:caption />
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1537725648714-GAC0CT1Z783GQWIWP9Z2/IMG_5322.jpg</image:loc>
      <image:title>SOUPS AND SIDES - Healthy Turkey Stew</image:title>
      <image:caption />
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1736979566213-FA8C7OJJXSEBRXPIZD00/Screen+Shot+2019-07-29+at+1.44.56+PM.jpeg</image:loc>
      <image:title>SOUPS AND SIDES - Coconut Rice</image:title>
      <image:caption />
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1736979823713-WBWOZP65Y3DU2NCQ5JNY/Buffalo+Cauliflower.jpeg</image:loc>
      <image:title>SOUPS AND SIDES - Buffalo Cauliflower Bites</image:title>
      <image:caption />
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1607022279102-B1PTMH1ZPKVI2MTZ0SLH/Italian+Sausage+Soup+With+Orzo.jpeg</image:loc>
      <image:title>SOUPS AND SIDES - Italian Sausage Soup With Orzo</image:title>
      <image:caption />
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/puddings-and-crisps</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2025-01-16</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>PUDDINGS AND CRISPS</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1757698830614-8B7N3CNT32VJZ5Y4UR89/Mini+Pumpkin+Cheesecake+Pies+with+Gingersnap+Crust.jpeg</image:loc>
      <image:title>PUDDINGS AND CRISPS - Mini Pumpkin Cheesecake Pies with Gingersnap Crust</image:title>
      <image:caption />
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1749749696301-OP3MAR4XJXWTMURE4LDA/Mini+Blueberry+Crumble+Pies+2.jpeg</image:loc>
      <image:title>PUDDINGS AND CRISPS - Mini Blueberry Crumble Pies</image:title>
      <image:caption />
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1568931046996-OZ5134WOR5Z9R3SG5PXO/Blackberry+Crisp.jpg</image:loc>
      <image:title>PUDDINGS AND CRISPS - Blackberry Crisp</image:title>
      <image:caption />
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1603909581109-H9W2C1SZY8J3F5ODDBDV/Brown+Butter+Pumpkin+Pie+Squares.jpeg</image:loc>
      <image:title>PUDDINGS AND CRISPS - Brown Butter Pumpkin Pie Squares With Pretzel Crust</image:title>
      <image:caption />
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1600804120715-TMCIG0MC1WODZRIQYS36/IMG_5617.jpeg</image:loc>
      <image:title>PUDDINGS AND CRISPS - Raspberry Pretzel Pop-Tarts</image:title>
      <image:caption />
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1585860864497-H78ZZN70DUVTFE1VTXN3/Homemade+Puff+Pastrty+Cinnamon+Twists.jpeg</image:loc>
      <image:title>PUDDINGS AND CRISPS - Homemade Puff Pastry Cinnamon Twists</image:title>
      <image:caption />
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1559942046216-XLR9UWL8ZV0DYUBBU362/Apple+Pie.jpeg</image:loc>
      <image:title>PUDDINGS AND CRISPS - Mini Apple Pies</image:title>
      <image:caption />
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1559941886016-RFJA9A0418ZGKIERCBBC/Mini+Pecan+Pies+With+Shortbread+Crust.jpeg</image:loc>
      <image:title>PUDDINGS AND CRISPS - Mini Pecan Pies</image:title>
      <image:caption />
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1559941954594-J5Z5H2DMIS77SSD4XA4O/MiniPumpkinPhoto.jpg</image:loc>
      <image:title>PUDDINGS AND CRISPS - MIni Pumpkin Pies</image:title>
      <image:caption />
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1531023853008-PCXEWZFNBDXO5JJ0OLYK/Apple+Crisp.jpg</image:loc>
      <image:title>PUDDINGS AND CRISPS - Apple Crisp</image:title>
      <image:caption />
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1737054071131-JXJCJCNYZADJ6GQG75IS/AppleRoses.jpg</image:loc>
      <image:title>PUDDINGS AND CRISPS - Apple Roses</image:title>
      <image:caption />
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1677091883004-429548TYDILTHVCWFP5I/Key+Lime+Pie.jpg</image:loc>
      <image:title>PUDDINGS AND CRISPS - Key Lime Pie Shooters</image:title>
      <image:caption />
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1724446822683-2XRWZBW9BVMYCXY1NQD6/Mini+Apple+Berry+Crumble+Pie+2.jpg</image:loc>
      <image:title>PUDDINGS AND CRISPS - Mini Apple Berry Crumble Pies</image:title>
      <image:caption />
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1677091969628-D1YND69HOU35T6QAX6XH/IMG_9480.jpeg</image:loc>
      <image:title>PUDDINGS AND CRISPS - Lemon Meringue Bars</image:title>
      <image:caption />
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1736974489230-F27Z73TZ59WJHFBMH1ZP/IMG_5354.jpg</image:loc>
      <image:title>PUDDINGS AND CRISPS - Gluten-Free Vegan Apple Crisp</image:title>
      <image:caption />
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/cranberry-walnut-apple-salad</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2020-03-12</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>Cranberry Walnut Apple Salad</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1530934018864-B7WK792HMHEZBVRSOM2S/CranberryWalnutAppleSalad.jpg</image:loc>
      <image:title>Cranberry Walnut Apple Salad</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1530934187170-424DKEYBGJIGMWBSZFB7/Screen+Shot+2018-07-06+at+8.28.55+PM.png</image:loc>
      <image:title>Cranberry Walnut Apple Salad - 1. Core and chop apples into 1-inch cubes.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1530934274800-B06F1O5VD2O3LQN376MD/Screen+Shot+2018-07-03+at+1.43.55+PM.png</image:loc>
      <image:title>Cranberry Walnut Apple Salad - 2. Whisk together all dressing ingredients except apples.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1530934511437-0YKCF5K7DEDU976KNU2X/Screen+Shot+2018-07-03+at+1.44.06+PM.png</image:loc>
      <image:title>Cranberry Walnut Apple Salad - 3. Add apples. Stir and set aside letting dressing soak into apples.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1530934605916-8XI90NB04DF00RCQOA3X/Screen+Shot+2018-07-03+at+1.44.26+PM.png</image:loc>
      <image:title>Cranberry Walnut Apple Salad - 4. Toss lettuce, walnuts, cranberries, and feta together in a large bowl.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1530934858794-9A3A1X6S0FOOIBFLRIFS/Screen+Shot+2018-07-03+at+1.45.41+PM.png</image:loc>
      <image:title>Cranberry Walnut Apple Salad - 5. Pour apple dressing over salad and toss together.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1530938441114-FO6H63UKHRFP812LDXER/Screen+Shot+2018-07-06+at+9.38.54+PM.png</image:loc>
      <image:title>Cranberry Walnut Apple Salad - 6. Top with extra walnuts, cranberries and feta cheese if desired.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/roasted-corn-and-tomato-salad</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2020-03-12</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562972975887-C9XENHH0CLK7RHP7ZXUC/background2.jpg</image:loc>
      <image:title>Roasted Corn and Tomato Salad</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1584035980749-0TN8QAMVSP6EFO1SXWB3/Roasted%2BCorn%2Band%2Btomato%2Bsalad.jpg</image:loc>
      <image:title>Roasted Corn and Tomato Salad</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1531583521067-C34QFT0XVZ4X7ZPRAFOB/Screen+Shot+2018-07-13+at+10.50.44+PM.png</image:loc>
      <image:title>Roasted Corn and Tomato Salad - 1. Preheat oven to 400 degrees F. Place shucked corn on baking sheet lined with aluminum foil.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1531583732895-IBQC8176H53VIRCQDKQY/Screen+Shot+2018-07-13+at+10.51.18+PM.png</image:loc>
      <image:title>Roasted Corn and Tomato Salad - 2. Lightly brush olive oil over each ear of corn and sprinkle with salt and black pepper. Bake for 35 - 40 minutes, turning halfway through.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1531583856198-CGE9ZZ6190F8L3GGHNXZ/Screen+Shot+2018-07-13+at+10.56.05+PM.png</image:loc>
      <image:title>Roasted Corn and Tomato Salad - 3. Remove corn from oven and cool.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1531584004980-JL79XP8BXA62W4G5RQWD/Screen+Shot+2018-07-13+at+10.57.23+PM.png</image:loc>
      <image:title>Roasted Corn and Tomato Salad - 4. Shear off the kernels with a sharp knife. Set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1531584128293-D6XJMBJY41K5I9P3O2GY/Screen+Shot+2018-07-13+at+10.59.49+PM.png</image:loc>
      <image:title>Roasted Corn and Tomato Salad - 5. Whisk together the vinegar, salt and pepper. Slowly add the oil and whisk until incorporated.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1531584334895-ZQ88SF4478SYJZNRNB8L/Screen+Shot+2018-07-13+at+11.00.37+PM.png</image:loc>
      <image:title>Roasted Corn and Tomato Salad - 7. Pour the dressing over the salad and gently toss.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1531584232405-2Z69F4UO03FBVOGAJ6QW/Screen+Shot+2018-07-13+at+11.00.07+PM.png</image:loc>
      <image:title>Roasted Corn and Tomato Salad - 6. In a large bowl combine corn, tomatoes, mozzarella and green onions.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1531584433993-Z8FUMPP93J5A5F55QMJN/Screen+Shot+2018-07-13+at+11.01.15+PM.png</image:loc>
      <image:title>Roasted Corn and Tomato Salad - 8. Sprinkle the basil on top and lightly mix. Cover and let sit in refrigerator for 30 minutes before serving.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/sunflower-seed-energy-bites</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2020-04-16</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562972975887-C9XENHH0CLK7RHP7ZXUC/background2.jpg</image:loc>
      <image:title>Sunflower Seed Energy Bites</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1533156336417-SRQTFOXAGVOTS8FD6LJ3/IMG_4597.jpg</image:loc>
      <image:title>Sunflower Seed Energy Bites</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1533160560153-9LVRT7LG107CVWW7VL5D/Screen+Shot+2018-08-01+at+11.55.06+AM.png</image:loc>
      <image:title>Sunflower Seed Energy Bites - 1. Pre-heat oven to 350F. Make flax egg by mixing ground flax seeds and hot water together. Stir and set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1533160653654-N9K9MEHIP24DOR5AHQGJ/Screen+Shot+2018-08-01+at+11.55.36+AM.png</image:loc>
      <image:title>Sunflower Seed Energy Bites - 2. Mix sunflower seeds, Gluten-Free flour, Chia seeds, cinnamon and salt in a large bowl.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1533160815252-FUIN0YP19G816SCISM39/Screen+Shot+2018-08-01+at+11.56.53+AM.png</image:loc>
      <image:title>Sunflower Seed Energy Bites - 3. In another bowl mix the apple sauce, honey, coconut oil and vanilla.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1533160945254-GCVKPJ5UTAVD1GEU6F99/Screen+Shot+2018-08-01+at+11.57.32+AM.png</image:loc>
      <image:title>Sunflower Seed Energy Bites - 4. Add the flax egg to the wet mixture and stir until everything is incorporated.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1533161084354-IVM64WCV8SUHAV8HYO3M/Screen+Shot+2018-08-01+at+11.59.59+AM.png</image:loc>
      <image:title>Sunflower Seed Energy Bites - 5. Add the wet mixture to the dry mixture and stir until combined. Cool in refrigerator for 15 minutes.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1533161177245-IF7Z1BJFJF5TUMDQP9JG/Screen+Shot+2018-08-01+at+12.02.23+PM.png</image:loc>
      <image:title>Sunflower Seed Energy Bites - 6. Line a tray with parchment paper. Scoop small balls onto baking sheet.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1533161286741-0B8TVTTA984H5OH8KZDA/Screen+Shot+2018-08-01+at+12.02.50+PM.png</image:loc>
      <image:title>Sunflower Seed Energy Bites - 7. Put the bites into the oven and bake for 12 minutes. Turn the heat off but leave the cookies in the oven for an additional 15 more minutes.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1533161418249-1FFM4Z9NYBTXV6L3EO5Q/Screen+Shot+2018-08-01+at+12.04.33+PM.png</image:loc>
      <image:title>Sunflower Seed Energy Bites - 8. Roll the bites in coconut sugar and cinnamon. (optional)</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/strawberry-sorbet</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2020-04-27</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562972975887-C9XENHH0CLK7RHP7ZXUC/background2.jpg</image:loc>
      <image:title>Strawberry Sorbet</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1534048660007-LGAGNHRMIOR46NQ90AKN/strawberrysorbet.jpg</image:loc>
      <image:title>Strawberry Sorbet</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1534049561707-6ILACIERBA5S5QRSCEEO/IMG_4782.JPG</image:loc>
      <image:title>Strawberry Sorbet - 1. Remove tops from strawberries and set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1534049706192-8TNEWMY7CBJP3CSKXYAO/IMG_4784.JPG</image:loc>
      <image:title>Strawberry Sorbet - 2. Juice lemon and set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1534049911165-8C03DIFX7A3AF427AY2G/YSO7GxD3Q968ZySbVb5ovg.jpg</image:loc>
      <image:title>Strawberry Sorbet - 3. In a medium-sized saucepan, combine the sugar and water until dissolved. Bring the mixture to a boil over medium heat.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1534050002646-FJ7DF450DI9HF3KATOJ6/eeGe03kfRgG63nmtI0%2BHAw.jpg</image:loc>
      <image:title>Strawberry Sorbet - 4. Simmer for 5 minutes, without stirring.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1534050097951-2ODY5JF5YE7UFJAZYMRL/kiraSj%2BlQRWYrd7rpYHc8w.jpg</image:loc>
      <image:title>Strawberry Sorbet - 5. Pour the syrup in a bowl and set in the refrigerator to cool.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1534050430620-3N1L3EHR887Y6HGY1OST/IMG_4794.JPG</image:loc>
      <image:title>Strawberry Sorbet - 6. Place the stem-less strawberries, cooled syrup and lemon juice in a blender and purée.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1534391386707-A1ICL1A75VIHA6QVNAVG/IMG_4806.JPG</image:loc>
      <image:title>Strawberry Sorbet - 7. Pour and press the purée through a fine-mesh strainer, to remove the seeds.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1534390617848-ZBMXBCU0PMANDGA5WPOV/lMq3bx9QTeyZAgdilVb46w.jpg</image:loc>
      <image:title>Strawberry Sorbet - 8. Let sit in refrigerator for 30 minutes.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1534391413815-09COKGBH6KGI7J8UQMD4/IMG_4816.JPG</image:loc>
      <image:title>Strawberry Sorbet - 9. Add the strawberry mixture to your electric ice cream maker. The sorbet should be ready in about 15 minutes.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1534391363971-9K1DY3ECRIPOIVYTTJPA/IMG_4831.JPG</image:loc>
      <image:title>Strawberry Sorbet - 10. Transfer the sorbet to a freezer safe container. The finished sorbet will be a little soft. Put it in the freezer for a couple hours to firm it up if desired.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/lemon-poppyseed-waffles</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2020-03-12</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562869548613-JY3WBFM81DF5LYWH4YOO/background2.jpg</image:loc>
      <image:title>Lemon Poppyseed Waffles</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1534392647590-RUCEPFR3VZD4PDBSKZ51/IMG_4346.jpg</image:loc>
      <image:title>Lemon Poppyseed Waffles</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1534460946770-K24F7552FXASR8FFJNBJ/Screen+Shot+2018-08-16+at+4.01.04+PM.png</image:loc>
      <image:title>Lemon Poppyseed Waffles - 1. Preheat waffle iron. In a large bowl, whisk together the flours, baking powder, baking soda, and salt.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1534461130461-B9GJ6NMO8VRTCOUQ33MQ/Screen+Shot+2018-08-16+at+3.55.10+PM.png</image:loc>
      <image:title>Lemon Poppyseed Waffles - 2. In a medium bowl, whisk together eggs and buttermilk.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1534461237346-795H5VDX4SG29VNYQROJ/Screen+Shot+2018-08-16+at+3.56.08+PM.png</image:loc>
      <image:title>Lemon Poppyseed Waffles - 3. Add coconut oil, maple syrup, lemon juice and lemon zest. Whisk together.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1534461387608-M8FSRT04XZXS6CUTXEI2/Screen+Shot+2018-08-16+at+3.56.44+PM.png</image:loc>
      <image:title>Lemon Poppyseed Waffles - 4. Add the wet ingredients to the dry and stir until just combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1534461517835-1I8DVIC0049MZHYK3V3E/Screen+Shot+2018-03-20+at+6.51.10+PM.png</image:loc>
      <image:title>Lemon Poppyseed Waffles - 5. Gently stir in vanilla and the poppy seeds.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1534461675525-S3L12RS9JSGX0P3X8750/Screen+Shot+2018-08-16+at+3.58.37+PM.png</image:loc>
      <image:title>Lemon Poppyseed Waffles - 6. Measure a ½ cup of batter and pour onto the hot waffle iron.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1534461819329-UHZ32VVD8CEXJ4B8MWI1/Screen+Shot+2018-08-16+at+3.59.22+PM.png</image:loc>
      <image:title>Lemon Poppyseed Waffles - 7. Close iron top and cook until the waffle is golden on both sides and is easily removed from iron. About 3-4 minutes depending on the waffle maker.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/crescent-roll-muffins-with-filling</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2020-03-12</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562869652691-8RI1GY53M0I031JZX8SX/background2.jpg</image:loc>
      <image:title>Crescent Roll Muffins With Filling</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1534786413538-OH3WBL5OINXCE9CFX78Z/image-asset.jpeg</image:loc>
      <image:title>Crescent Roll Muffins With Filling</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1534805247477-AB7WEH8QAJAOUV88OCUF/Screen+Shot+2018-08-20+at+10.45.54+AM.png</image:loc>
      <image:title>Crescent Roll Muffins With Filling - 1. Preheat oven to 375 F. Grease 12-cup muffin tin with butter or baking spray.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1534806336547-P4S9LN6RA2GZCU1RT1JV/Screen+Shot+2018-08-20+at+4.02.15+PM.png</image:loc>
      <image:title>Crescent Roll Muffins With Filling - 2. Take one tube of the crescent rolls...open and divide in half on the perforated line.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1534806485147-EA3Q3SZ6TO3LV05U6OFI/Screen+Shot+2018-08-20+at+10.47.43+AM.png</image:loc>
      <image:title>Crescent Roll Muffins With Filling - 3. Lightly spread butter on top of both halves.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1534806577742-AXRK7PEYX9MMES53S938/Screen+Shot+2018-08-20+at+10.48.35+AM.png</image:loc>
      <image:title>Crescent Roll Muffins With Filling - 4. Roll each rectangle into a tight roll using the longer side of the rectangle.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1534806762545-66LJ88HR8CEHB5V74JFJ/Screen+Shot+2018-08-20+at+10.49.03+AM.png</image:loc>
      <image:title>Crescent Roll Muffins With Filling - 5. Then, cut each roll in half vertically down the center. Grab the ends of each piece of dough and gently pull them in opposite directions to stretch the dough a little.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1534806846815-REPA80J5ZFJSJZIC7BLD/Screen+Shot+2018-08-20+at+10.50.12+AM.png</image:loc>
      <image:title>Crescent Roll Muffins With Filling - 6. Twirl the dough roll into a kind of knot and tuck the ends underneath – they should not be too tight. Repeat steps 2-5 with remaining two rolls of crescent.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1534806957548-A09AEKQRZDWU2WKKQV1C/Screen+Shot+2018-08-20+at+10.50.58+AM.png</image:loc>
      <image:title>Crescent Roll Muffins With Filling - 7. Create egg wash by mixing egg and water together. Brush the Croissant Muffins with egg wash before putting them in the oven.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1534807168039-YD88ZA7Z76QW9A044JSQ/Screen+Shot+2018-08-20+at+4.18.05+PM.png</image:loc>
      <image:title>Crescent Roll Muffins With Filling - 8. Place the muffin pans in the oven and bake 15-17 minutes until deep golden brown.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1534807383331-3ZFURMRMZDHQILJVZBNC/Screen+Shot+2018-08-20+at+10.54.48+AM.png</image:loc>
      <image:title>Crescent Roll Muffins With Filling - 9. Take them out of the oven and let cool for 5 minutes. While slightly warm, roll the Croissant Muffins in the sugar until completely covered.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1534807511829-G185B850LL0HF510APCZ/Screen+Shot+2018-08-20+at+10.55.23+AM.png</image:loc>
      <image:title>Crescent Roll Muffins With Filling - 10. Take a straw and gently poke a hole in the top of the muffins you wish to fill.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1534807692564-N0TGHTDIR8O5HXV8OIIH/Screen+Shot+2018-08-20+at+10.56.17+AM.png</image:loc>
      <image:title>Crescent Roll Muffins With Filling - 11. Fill your muffin with desired filling using a frosting bag with a tip and fill each muffin to the top.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1534807767311-35DLDS654ZN7K5WXABIM/Screen+Shot+2018-08-20+at+10.57.10+AM.png</image:loc>
      <image:title>Crescent Roll Muffins With Filling - 12. Finish by dusting powdered sugar on top.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/smores-brownie-cupcakes</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2020-03-12</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562972975887-C9XENHH0CLK7RHP7ZXUC/background2.jpg</image:loc>
      <image:title>S'mores Brownie Cupcakes</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1536622049160-JPNXNREC0MH77F5CULA6/smorebrowniecups.jpg</image:loc>
      <image:title>S'mores Brownie Cupcakes</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1536630217552-NL5IOJQCCRN0GOEL9Z1Z/Screen+Shot+2018-09-10+at+4.36.51+PM.png</image:loc>
      <image:title>S'mores Brownie Cupcakes - 1. Pre-heat oven to 350 degrees and line a 12-count muffin pan with muffin cups.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1536630307723-IZX0D0ZLNNE4H0RFRS87/Screen+Shot+2018-09-10+at+4.37.38+PM.png</image:loc>
      <image:title>S'mores Brownie Cupcakes - 2. Using a food processor or a rolling bin with a Ziploc bag crush the graham crackers into crumbs. Pour into a medium bowl. Add the melted butter and sugar. Mix until combined and has the consistency of wet sand.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1536630400462-LHMPTPAWB8KI4V7WGJBN/Screen+Shot+2018-09-10+at+4.39.13+PM.png</image:loc>
      <image:title>S'mores Brownie Cupcakes - 3. Spoon 1 tablespoon of crust into each cupcake liner. Press the graham cracker mixture into each lining with a spoon or the bottom of a glass. Bake for 5 minutes and set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1536630519378-FEWBMUBWLYJUNLH9ZKUN/Screen+Shot+2018-09-10+at+4.41.06+PM.png</image:loc>
      <image:title>S'mores Brownie Cupcakes - 4. Melt the chocolate, butter and coconut oil together. Microwave on half power in 30 second increments until completely melted. Set aside to cool.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1536630646954-FY4USQ51VBNZWT6LEZ76/Screen+Shot+2018-09-10+at+4.42.19+PM.png</image:loc>
      <image:title>S'mores Brownie Cupcakes - 5. In a small bowl, whisk together cocoa powder, flour, baking soda and sea salt. Set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1536630772183-FS8FPC7L039JDLN8JIHA/Screen+Shot+2018-05-29+at+2.58.16+PM.png</image:loc>
      <image:title>S'mores Brownie Cupcakes - 6. In a large bowl add the melted chocolate, sugar and brown sugar. Whisk until incorporated.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1536630874481-FOT29EGREEA3SJD6DXPQ/Screen+Shot+2018-09-10+at+4.44.02+PM.png</image:loc>
      <image:title>S'mores Brownie Cupcakes - 7. Whisk in the eggs and vanilla until just mixed.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1536630991963-GNEJEAZIS6SSH1QWTJF9/Screen+Shot+2018-09-10+at+4.45.15+PM.png</image:loc>
      <image:title>S'mores Brownie Cupcakes - 8. Slowly add dry mixture to the wet ingredients, mix until fully combined. Batter will be thick.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1536631109007-9QP0TQT6TXO98OJOPL7M/Screen+Shot+2018-05-29+at+3.30.21+PM.png</image:loc>
      <image:title>S'mores Brownie Cupcakes - 9. Using a pastry bag or a spoon add the brownie batter to the cupcake liners on top of the graham cracker crusts, filling almost to the top.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1536631244665-TPDAZL0M0B42N8HLH9RC/Screen+Shot+2018-09-10+at+4.47.33+PM.png</image:loc>
      <image:title>S'mores Brownie Cupcakes - 10. Bake for 12 minutes. Remove from oven and place 1 chocolate square in the middle of each cupcake.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1536631902831-BYG3RPVX6KPQBXHCHCMM/image-asset.png</image:loc>
      <image:title>S'mores Brownie Cupcakes - 11. Put back in the oven for another 3 minutes.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1536633617537-TB5YJVF46UVC3WYTQASY/Screen+Shot+2018-09-10+at+4.49.10+PM.png</image:loc>
      <image:title>S'mores Brownie Cupcakes - 13. Use a kitchen blowtorch to roast the marshmallows until golden brown on top.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1536632037820-BLEODB7XIIKXMDMDCGSR/Screen+Shot+2018-09-10+at+4.48.20+PM.png</image:loc>
      <image:title>S'mores Brownie Cupcakes - 12. Remove from oven. While chocolate is gooey add a few marshmallows on top of each brownie cup.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1536633710672-WNQ4Q02ULRV793NUKHVG/Screen+Shot+2018-09-10+at+4.50.54+PM.png</image:loc>
      <image:title>S'mores Brownie Cupcakes - 14. Use extra graham cracker crumbs as topping.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1536633756410-6DUW73Y00ZC9DRIFTJFT/image-asset.png</image:loc>
      <image:title>S'mores Brownie Cupcakes - 15. Place in freezer or refrigerator for 30 minutes before unwrapping. Heat in microwave for 10-15 seconds to capture the gooey S’mores experience.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/pumpkin-spice-donut-with-brown-butter-glaze</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2020-03-12</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562972975887-C9XENHH0CLK7RHP7ZXUC/background2.jpg</image:loc>
      <image:title>Pumpkin Spice Donut With Brown Butter Glaze</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1537217161554-GK8P9F6U2IRCCNLWP5S9/Pumpkin+donut.jpg</image:loc>
      <image:title>Pumpkin Spice Donut With Brown Butter Glaze</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1584030896203-ZDQJA549UZ4EJBFPKP0A/Screen%2BShot%2B2018-09-17%2Bat%2B3.30.49%2BPM.jpg</image:loc>
      <image:title>Pumpkin Spice Donut With Brown Butter Glaze - 1. . Preheat oven to 350°F. Grease mini-donut pan with baking spray or butter.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1537223973952-4GBKV9HCBVQKU3DUO0XV/Screen+Shot+2018-09-10+at+1.10.03+PM.png</image:loc>
      <image:title>Pumpkin Spice Donut With Brown Butter Glaze - 2. In a medium bowl combine flour, pumpkin pie spice, baking powder and salt. Set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1537224282219-3M1EBCJ4BBOCTUH6PCEW/Screen+Shot+2018-09-10+at+1.11.32+PM.png</image:loc>
      <image:title>Pumpkin Spice Donut With Brown Butter Glaze - 3. In a large bowl add canola oil, sugar, brown sugar, buttermilk and egg. Whisk until smooth.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1537224384391-VIDIN16EL9AZTB45K57T/Screen+Shot+2018-09-10+at+1.11.49+PM.png</image:loc>
      <image:title>Pumpkin Spice Donut With Brown Butter Glaze - 4. Add the pumpkin puree and vanilla. Whisk until well incorporated.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1537224509917-OJK10DN6WCWPG0ZKI3IZ/Screen+Shot+2018-09-10+at+1.13.55+PM.png</image:loc>
      <image:title>Pumpkin Spice Donut With Brown Butter Glaze - 5. Add half of the dry mixture and mix together. Add remaining dry mix and stir until just mixed.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1537224608264-60JCGDPZAALVWNW8S2QI/Screen+Shot+2018-09-10+at+1.25.40+PM.png</image:loc>
      <image:title>Pumpkin Spice Donut With Brown Butter Glaze - 6. Pour batter into a piping bag and squeeze the batter into the mini-donut forms filling about ¾ of the way to the top.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1537224934446-7R3MVSLUDMXK4QFS9K8S/Screen+Shot+2018-09-10+at+1.42.51+PM.png</image:loc>
      <image:title>Pumpkin Spice Donut With Brown Butter Glaze - 7. Bake for 13-15 minutes, until the donuts are lightly golden and spring back when touched. Let the donuts cool in the donut pan for about 5 minutes before transferring to cooling racks to cool.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1537225312793-QSF2Q7EW97K4X3L9Q40L/Screen+Shot+2018-09-10+at+1.45.28+PM.png</image:loc>
      <image:title>Pumpkin Spice Donut With Brown Butter Glaze - 8. Melt butter in a small saucepan over medium-low heat about 3 minutes stirring constantly until butter turns golden brown.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1537226275500-97VJFPLXOTLYHJHRE70R/Screen+Shot+2018-09-10+at+1.27.31+PM.png</image:loc>
      <image:title>Pumpkin Spice Donut With Brown Butter Glaze - 10. Whisk in brown sugar, milk, maple syrup and vanilla. Until well combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1537226536986-GP392HMNCO7TKT3L6U0Q/Screen+Shot+2018-09-10+at+1.32.22+PM.png</image:loc>
      <image:title>Pumpkin Spice Donut With Brown Butter Glaze - 12. Dip donuts face up in the glaze. Using a straw or dowel take donut out and place on a wire rack. The glaze will slowly drip off the donuts as it sets. Repeat with remaining donuts.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1537226161849-PLOICBLJVMM19ENEFPGK/Screen+Shot+2018-09-10+at+1.26.33+PM.png</image:loc>
      <image:title>Pumpkin Spice Donut With Brown Butter Glaze - 9. Remove from heat and transfer into a medium bowl.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1537226393253-K7S47W6XJ0ALZT7PHVR4/Screen+Shot+2018-09-10+at+1.31.00+PM.png</image:loc>
      <image:title>Pumpkin Spice Donut With Brown Butter Glaze - 11. Slowly whisk in powdered sugar until smooth.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1537226678144-HAOHTYUELXOKI7ZOX8YH/Screen+Shot+2018-09-10+at+1.33.47+PM.png</image:loc>
      <image:title>Pumpkin Spice Donut With Brown Butter Glaze - 13. Lightly sprinkle on additional pumpkin pie spice. Let stand until glaze is set, about 15 minutes.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/glutenfree-vegan-apple-crisp</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2020-03-12</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>Gluten-Free Vegan Apple Crisp</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1582827448112-OJZJED27QLSNSS41TSLE/Apple%2BCrisp.jpg</image:loc>
      <image:title>Gluten-Free Vegan Apple Crisp</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1537492821865-O7YRK9RQD65WBBXDNYTD/Screen+Shot+2018-09-20+at+3.06.18+PM.png</image:loc>
      <image:title>Gluten-Free Vegan Apple Crisp - 1. Preheat oven to 350°F. Grease a 1.8 liter (or 8” x 8”) baking dish with coconut oil and set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1537492981786-JM33UP1K4ZGLFYZW9MUM/Screen+Shot+2018-06-18+at+7.32.38+PM.png</image:loc>
      <image:title>Gluten-Free Vegan Apple Crisp - 2. In a large bowl, add apples, lemon juice, coconut sugar, maple syrup, almond flour, cinnamon, nutmeg and vanilla.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1537493043554-9R7GGJKXEBM6W9IVL13A/Screen+Shot+2018-09-20+at+3.03.31+PM.png</image:loc>
      <image:title>Gluten-Free Vegan Apple Crisp - 3. Stir until apples are fully coated. Set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1537496392312-59ZBYA6FSKP4RRJAD40J/Screen+Shot+2018-09-20+at+3.05.42+PM.png</image:loc>
      <image:title>Gluten-Free Vegan Apple Crisp - 4. In a medium bowl, add coconut oil, maple syrup, coconut, almond flour, oats and cinnamon. Using a fork, mix until crumbles form.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1537496473534-5FCT9CNJKUEZBCI342I0/Screen+Shot+2018-09-20+at+3.06.46+PM.png</image:loc>
      <image:title>Gluten-Free Vegan Apple Crisp - 5. Pour apple mixture into the prepared baking pan. Use the spatula to smooth apples into an even layer.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1537496580699-TQ4FYQENJHYEU4ZGXYF7/Screen+Shot+2018-09-20+at+3.07.27+PM.png</image:loc>
      <image:title>Gluten-Free Vegan Apple Crisp - 6. Gently spoon topping over apples and spread until apples are covered.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1537502291743-QMOAY5JVVCQB4LOUDHMW/Screen+Shot+2018-09-20+at+3.10.18+PM.png</image:loc>
      <image:title>Gluten-Free Vegan Apple Crisp - 7. Bake for 40-45 minutes.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1537502371694-VEWJEY8KARVXN5H8SWO8/Screen+Shot+2018-09-20+at+3.07.52+PM.png</image:loc>
      <image:title>Gluten-Free Vegan Apple Crisp - 8. Allow crisp to cool for 10-15 minutes. Add a scoop of dairy-free ice cream if desired.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/healthy-turkey-stew</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2020-03-12</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562869837303-B1IX1TDKI15LUZRHLC59/background2.jpg</image:loc>
      <image:title>Healthy Turkey Stew</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1581976011689-XNYEUS6CCWKAIWZAG99J/IMG_5322.jpg</image:loc>
      <image:title>Healthy Turkey Stew</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1537476412982-H02WTYE0A9XIW37X9YYF/Screen+Shot+2018-09-19+at+9.40.35+PM.png</image:loc>
      <image:title>Healthy Turkey Stew - 1. Add olive oil, garlic, onion and carrots into a Dutch oven or a heavy bottom stainless steel pot.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1537475944563-LSA0BLHUGT2BGUZTAPUV/image-asset.png</image:loc>
      <image:title>Healthy Turkey Stew - 2. Sauté for 5 minutes over medium-high heat.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1537475976486-7JISIK4WE5K2765VGZ5C/Screen+Shot+2018-03-26+at+12.53.15+PM.png</image:loc>
      <image:title>Healthy Turkey Stew - 3. Lower heat to medium and add ground turkey. Cook for 5 more minutes, breaking meat into pieces.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1537476480816-VUORMF0TAIXXSKY0VVPD/Screen+Shot+2018-03-26+at+12.54.14+PM.png</image:loc>
      <image:title>Healthy Turkey Stew - 4. Add soy sauce, Frank’s Red Hot, lemon juice, cayenne, salt and pepper.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1537476610859-13RBIQKH00QKDBZAG5YB/Screen+Shot+2018-03-26+at+12.56.39+PM.png</image:loc>
      <image:title>Healthy Turkey Stew - 5. Add boiling water and potatoes. Stir gently to combine.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1537476651210-8E1D84HI51JWVMFM320D/Screen+Shot+2018-03-26+at+1.00.03+PM.png</image:loc>
      <image:title>Healthy Turkey Stew - 6. Bring to a boil, cover and cook on low-medium heat for 25 minutes.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1537477084277-D3EZQEZWGO9WXYVT57QI/Screen+Shot+2018-03-26+at+1.00.50+PM.png</image:loc>
      <image:title>Healthy Turkey Stew - 7. Then add green onion. Stir gently.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/graveyard-oreo-and-pumpkin-dip</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2020-03-12</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>Graveyard Oreo and Pumpkin Dip</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1538588868881-EHOVNWGMIG0IT3OK8VTA/image-asset.jpeg</image:loc>
      <image:title>Graveyard Oreo and Pumpkin Dip</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1538589252395-A1Z9NTI5XLZ8CHGQJYMC/Screen+Shot+2018-03-05+at+12.39.25+PM.png</image:loc>
      <image:title>Graveyard Oreo and Pumpkin Dip - 1. Remove cream from Oreos.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1538589531123-V5A57611TVS4AZS1WP2F/Screen+Shot+2018-10-03+at+10.00.24+AM.png</image:loc>
      <image:title>Graveyard Oreo and Pumpkin Dip - 2. Crush Oreos using rolling pin method or a food processor.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1538589937383-N10IX6W4YRQUM8WNUBE1/Screen+Shot+2018-03-05+at+12.41.49+PM.png</image:loc>
      <image:title>Graveyard Oreo and Pumpkin Dip - 3. Mix the Oreo crumbs and melted butter together until it has the consistency of wet sand.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1538590214823-B2P3S9BZB3YXBTVFXTCG/Screen+Shot+2018-10-03+at+10.02.47+AM.png</image:loc>
      <image:title>Graveyard Oreo and Pumpkin Dip - 4. Place 1/2 of the Oreo mixture in the bottom of the 6 cup rectangular glass dish and press down in a compacted layer.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1538590409632-Q58AT45KR71AU8RITNPY/Screen+Shot+2018-10-03+at+10.03.09+AM.png</image:loc>
      <image:title>Graveyard Oreo and Pumpkin Dip - 5. In a large bowl with a hand mixer or in a stand mixer, whisk together the cream cheese, pumpkin, sweetened condensed milk, pumpkin pie spice and salt until smooth.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1538590606712-W5EUXZO06S23EI5EZO30/Screen+Shot+2018-10-03+at+10.04.37+AM.png</image:loc>
      <image:title>Graveyard Oreo and Pumpkin Dip - 6. In a separate bowl, whisk the heavy whipping cream until stiff peaks form.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1538590780393-440B54D6LCXC5N5AWTDK/Screen+Shot+2018-10-03+at+10.05.47+AM.png</image:loc>
      <image:title>Graveyard Oreo and Pumpkin Dip - 7. Fold the whipped cream into the pumpkin cream cheese mixture until evenly combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1538590987804-YDE5I6KYSYJKBJGLO8UO/image-asset.png</image:loc>
      <image:title>Graveyard Oreo and Pumpkin Dip - 8. Pour mixture over the Oreo bottom evenly.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1538591160892-F60QC4UF686O5VFCZE34/Screen+Shot+2018-10-03+at+10.06.27+AM.png</image:loc>
      <image:title>Graveyard Oreo and Pumpkin Dip - 9. Cover top with remaining Oreo crumbs making sure all parts are covered.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1538591347871-CSSETSTUAJH60X9GFXNK/Screen+Shot+2018-10-03+at+10.06.58+AM.png</image:loc>
      <image:title>Graveyard Oreo and Pumpkin Dip - 10. Prepare Milano cookies buy using black icing to write on the tombstones.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1538591477240-XBXGWLFZTH4RNDHIRJO4/image-asset.png</image:loc>
      <image:title>Graveyard Oreo and Pumpkin Dip - 11. Use toothpicks to stick Milano cookies and marshmallow ghosts into the Oreo and pumpkin mixture.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/holiday</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2025-01-16</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>HOLIDAY RECIPES</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1582584901346-PMT2167WUT2WDDISEZNC/Mardi+Gras+King+Cake.jpeg</image:loc>
      <image:title>HOLIDAY RECIPES - Mardi Gras King Cake</image:title>
      <image:caption />
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1583691886286-7YC6PD0GT52Y1VB1CEJY/Grasshopper+Mint+Brownies.jpeg</image:loc>
      <image:title>HOLIDAY RECIPES - Grasshopper Brownies</image:title>
      <image:caption />
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1646248470591-WFOFE63GJJH3NRPR5O9W/Mint+Chocolate+Thumbprint+Cookies.jpeg</image:loc>
      <image:title>HOLIDAY RECIPES - Mint Chocolate Thumbprint Cookies</image:title>
      <image:caption />
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1554231348555-B2DQ2Z3E75GMZUGIPLB2/IMG_9204%2B2.jpg</image:loc>
      <image:title>HOLIDAY RECIPES - Birds Nest Cupcakes</image:title>
      <image:caption />
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1586464968196-N9D1H4KZS13KCB4DE1JI/IMG_5074_Facetune_09-04-2020-09-53-19.jpeg</image:loc>
      <image:title>HOLIDAY RECIPES - Hatching Egg Cake Pops</image:title>
      <image:caption />
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1688237721257-0Q4AFXV5VRL4IM43LI6W/img_6154.jpeg</image:loc>
      <image:title>HOLIDAY RECIPES - Red, White, and Blue Pinwheel Cookies</image:title>
      <image:caption />
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562177406848-300IHE8HJ5N3G8VEHBRP/4thofJuly.jpg</image:loc>
      <image:title>HOLIDAY RECIPES - Tie-Dyed Fudge</image:title>
      <image:caption />
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562177348011-AV4WLYGXVC2CMU890NGR/Red+White+and+Blue+Jello+Salad.jpeg</image:loc>
      <image:title>HOLIDAY RECIPES - Red, White and Blue Jell-O Salad</image:title>
      <image:caption />
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1571415739079-4F4FV0LD1U9JHCC743QK/IMG_0089.jpg</image:loc>
      <image:title>HOLIDAY RECIPES - Candy Corn &amp;amp; Peanut Butter Pretzel Bites</image:title>
      <image:caption />
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1539555389757-USIL020PRSPMS8FWE277/Graveyard+Oreo+and+Pumpkin+Dip.jpg</image:loc>
      <image:title>HOLIDAY RECIPES - Graveyard Oreo and Pumpkin Dip</image:title>
      <image:caption />
    </image:image>
    <image:image>
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      <image:title>HOLIDAY RECIPES - Halloween Pretzels</image:title>
      <image:caption />
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      <image:caption />
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      <image:title>HOLIDAY RECIPES - Chocolate Shortbread Sandwich Cookies</image:title>
      <image:caption />
    </image:image>
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      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1701287944625-M2G819JQY0XMYWP5OUMH/img_8080.jpeg</image:loc>
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      <image:caption />
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      <image:title>HOLIDAY RECIPES - Molasses Cookies</image:title>
      <image:caption />
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      <image:caption />
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      <image:caption />
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      <image:title>HOLIDAY RECIPES - Chocolate Chip Gingerbread Cookies With Toffee</image:title>
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      <image:title>HOLIDAY RECIPES - Candy Cane Cookies</image:title>
      <image:caption />
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      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1606758215060-B59MMLB2O1P5HQ1F1K2K/Pretzel+Chocolate+Peppermint+Bars.jpeg</image:loc>
      <image:title>HOLIDAY RECIPES - Pretzel Chocolate Peppermint Bars</image:title>
      <image:caption />
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      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1544379739903-4N0C1F20H4XY0K7U3156/IMG_3265+2.jpeg</image:loc>
      <image:title>HOLIDAY RECIPES - Santa Beard Cookie Platter</image:title>
      <image:caption />
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    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1639158207410-DP8YO6OOKH2L7GUB69B3/Peppermint+Bark+Brownies.jpg</image:loc>
      <image:title>HOLIDAY RECIPES - Peppermint Bark Brownies</image:title>
      <image:caption />
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1608490510309-5TG0TFLLG9I8UY7RBWLD/Holiday+Kringle.jpeg</image:loc>
      <image:title>HOLIDAY RECIPES - Holiday Kringle</image:title>
      <image:caption />
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1575480878638-K72GUC34PKCCPQJLXAIK/Peppermint+Hot+Chocolate+Cookies.jpeg</image:loc>
      <image:title>HOLIDAY RECIPES - Peppermint Hot Chocolate Cookies</image:title>
      <image:caption />
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1607546269813-ZXJA21E13DRTX304L78I/Gingerbread+Pudding+Cakes.jpeg</image:loc>
      <image:title>HOLIDAY RECIPES - Gingerbread Pudding Cake</image:title>
      <image:caption />
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1570658146888-2US4XJ2JRK2333CII6J3/Spice+Cake+Mini-Pumpkins.jpeg</image:loc>
      <image:title>HOLIDAY RECIPES - Spice Cake Mini-Pumpkins</image:title>
      <image:caption />
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1581370936812-XEFU4HNM1ZDVR4RT74SD/WhiteChocolateSouffle.jpeg</image:loc>
      <image:title>HOLIDAY RECIPES - White Chocolate Soufflé</image:title>
      <image:caption />
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1644347831131-VULZBPL0LCH9SBBKRX4Q/Red+Velvet+Heart+Cookies.jpeg</image:loc>
      <image:title>HOLIDAY RECIPES - Red Velvet Heart Cookies</image:title>
      <image:caption />
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1550000637058-L4459AD6JB2HTMDZ5GZ9/IMG_8141.jpeg</image:loc>
      <image:title>HOLIDAY RECIPES - Stained Glass Cookies</image:title>
      <image:caption />
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1676317097496-6FP7P4XGI3DO6D8YVX2O/Swirled+Red+Velvet+Brownies+2.jpeg</image:loc>
      <image:title>HOLIDAY RECIPES - Swirled Red Velvet Cheesecake Brownies</image:title>
      <image:caption />
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/halloween-pretzels</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2020-03-12</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562869652691-8RI1GY53M0I031JZX8SX/background2.jpg</image:loc>
      <image:title>Halloween Mini-Pretzels</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1540143102156-WKT7WS7KNGI9QEBMUN3K/IMG_5615.jpg</image:loc>
      <image:title>Halloween Mini-Pretzels</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1539734609122-5XG4YDTCN9DQ0EB407T5/Screen+Shot+2018-10-16+at+5.00.38+PM.png</image:loc>
      <image:title>Halloween Mini-Pretzels - 1. Prepare a baking sheet lined with parchment paper.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1539734804913-KSS3JN747UDTVP5CX5NN/Screen+Shot+2018-10-12+at+12.10.17+PM.png</image:loc>
      <image:title>Halloween Mini-Pretzels - 2. Place the melts in a microwave-safe bowl and microwave at half power for 1 minute. Remove and stir in the coconut oil. Microwave at half power for 15-seconds intervals, stirring after every 15 seconds to prevent overheating.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1539735057981-7ZL0BENV0L0P8CK1ELHZ/Screen+Shot+2018-10-16+at+5.08.45+PM.png</image:loc>
      <image:title>Halloween Mini-Pretzels - 3. You are done when melts are completely smooth and there are no chunks.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1539735514483-JEPEW6DAE8EAC8QJCJSM/Screen+Shot+2018-10-12+at+12.11.39+PM.png</image:loc>
      <image:title>Halloween Mini-Pretzels - 4. Drop the whole pretzel in the coating and submerge it slightly. Use a dowel or fork to pull the pretzel out of the melted mixture. Carefully place it on the prepared baking sheet.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1539735680571-C6G4XV1RJ5II3QHHJCL4/Screen+Shot+2018-10-03+at+10.03.09+AM.png</image:loc>
      <image:title>Halloween Mini-Pretzels - 5. Place 1 green candy into the top indent of the pretzel on its side, so it’s standing up.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1539735624337-D7YFOMECBNYNMIIZTVMK/Screen+Shot+2018-10-12+at+12.13.51+PM.png</image:loc>
      <image:title>Halloween Mini-Pretzels - 6. Let sit for a minute and gently move the pretzels up on the baking sheet to remove excess coating.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1539736778844-XHP9J1LIC5OIV93ZBM9C/Screen+Shot+2018-10-03+at+10.05.47+AM.png</image:loc>
      <image:title>Halloween Mini-Pretzels - 7. Let pretzels completely harden before removing from baking sheet.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1539751312863-M3HY531LPO1IL1YB5R33/Screen+Shot+2018-10-03+at+10.06.58+AM.png</image:loc>
      <image:title>Halloween Mini-Pretzels - 5. Gently move the pretzels up on the baking sheet to remove excess coating.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1539751333319-YZ66DQB75MUMARKFM9CP/Screen+Shot+2018-10-12+at+12.15.00+PM.png</image:loc>
      <image:title>Halloween Mini-Pretzels - 6. Add an orange or yellow candy in the middle of the pretzel for the nose.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1539751274906-UNPN0LQZTBGWIMQXPJB7/Screen+Shot+2018-10-12+at+12.16.02+PM.png</image:loc>
      <image:title>Halloween Mini-Pretzels - 7. Transfer remaining dark chocolate to a squeeze bottle or pastry bag. Squeeze a small amount of chocolate in the top two holes of the pretzel covering completely.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1539751253374-PDI0CXCQ9JR21PJR0FKA/image-asset.png</image:loc>
      <image:title>Halloween Mini-Pretzels - 8. Add candy eyes.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1539751211064-5XFT8XJZUP7IM0IRMOHP/image-asset.png</image:loc>
      <image:title>Halloween Mini-Pretzels - 9. Squeeze two small amounts of chocolate on the top right and left sides of the pretzels and add the brown candy as ears.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1539751829946-DX29SWTYYPL4Y9CIVOKY/image-asset.png</image:loc>
      <image:title>Halloween Mini-Pretzels - 5. Transfer remaining white chocolate to a squeeze bottle or pastry bag.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1539751870374-Y3XRH0MHVVPYH08GTKU0/image-asset.png</image:loc>
      <image:title>Halloween Mini-Pretzels - 6. Squeeze a small amount of chocolate in the top two holes of the pretzel covering completely. Add candy eyes.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1539752136017-673FXWPKO6PW9VYIOLCK/Screen+Shot+2018-10-13+at+3.33.00+PM.png</image:loc>
      <image:title>Halloween Mini-Pretzels - 7. Use remaining white chocolate to make mummy's cloth.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1540137903508-PPCNRKNL86IEV73V4GEI/image-asset.png</image:loc>
      <image:title>Halloween Mini-Pretzels - 4. After melting…pour the mixture into a dipping box or a large mug.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1540138010866-PD73YXX7BXJDKJ6P8R4Y/image-asset.png</image:loc>
      <image:title>Halloween Mini-Pretzels - 5. Take one pretzel rod and dip it into the white chocolate and coat it about half way. Lay the pretzel on the parchment paper.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1540138086063-1YT2XNUTM4LQLBYZMW00/image-asset.png</image:loc>
      <image:title>Halloween Mini-Pretzels - 6. Create eyes and mouth with chocolate chips.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1540138788632-SYWEHGFU2MTHDJF3Z7BP/image-asset.png</image:loc>
      <image:title>Halloween Mini-Pretzels - 4. After melting…pour the mixture into a dipping box or a large mug.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1540138926491-S2RGXLIKZPRJKWDVHVFO/image-asset.png</image:loc>
      <image:title>Halloween Mini-Pretzels - 5. Take pretzel rod and dip it into the green candy and coat it about half way. Lay the pretzel on the parchment paper.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1540139247918-AMFIRD5MHP8BHMDLVSPM/Screen+Shot+2018-10-13+at+3.34.49+PM.png</image:loc>
      <image:title>Halloween Mini-Pretzels - 6. Add candy eyes.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1540139181367-UKGWG8NS0MYYMGQYSCER/image-asset.png</image:loc>
      <image:title>Halloween Mini-Pretzels - 7. Melt a small amount of dark chocolate and transfer to a squeeze bottle. Squeeze a small amount of chocolate on the top of the pretzel.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1540139334856-AY3P1ZCC4SOPX6Y1OJ5G/image-asset.png</image:loc>
      <image:title>Halloween Mini-Pretzels - 8. Add black sprinkles for hair.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1540139440021-W337EY96J441AULC86UO/Screen+Shot+2018-10-13+at+3.38.12+PM.png</image:loc>
      <image:title>Halloween Mini-Pretzels - 9. Make a small chocolate dot for the mouth.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1540139679436-M9XGJ8C90BPSU0701PPC/image-asset.png</image:loc>
      <image:title>Halloween Mini-Pretzels - 4. After melting…pour the mixture into a dipping box or a large mug.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1540139807671-Z6G548HCU7GMAU7LA9PH/image-asset.png</image:loc>
      <image:title>Halloween Mini-Pretzels - 5. Take pretzel rod and dip it into the chocolate and coat it about half way. Lay the pretzel on the parchment paper.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1540139932309-26NVJV9ZEDBRPWD3JIJ3/image-asset.png</image:loc>
      <image:title>Halloween Mini-Pretzels - 6. Add candy corn and black/orange sprinkles.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/apple-roses</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2020-03-12</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>Apple Roses</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1540324253799-W24MS7LBE9R79TMAGWIE/Apple+Crisp.jpg</image:loc>
      <image:title>Apple Roses</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1540394764712-RKJZCHP0DDDPD5IN90U4/Screen+Shot+2018-09-20+at+3.06.18+PM.png</image:loc>
      <image:title>Apple Roses - 1. Preheat oven to 400 degrees. Thaw the puff pastry at room temperature about 30 minutes..</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1540394820448-CZ0JWSCUJTGIMELH1J0I/Screen+Shot+2018-06-18+at+7.32.38+PM.png</image:loc>
      <image:title>Apple Roses - 2. Core the apples with an apple corer or with a sharp paring knife. Cut the apples in paper-thin slices.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1540394841745-NKSM3VGGU2DQAWCG6T6E/Screen+Shot+2018-09-20+at+3.03.31+PM.png</image:loc>
      <image:title>Apple Roses - 3. In a medium bowl add apple slices, lemon juice, cinnamon and nutmeg. Mix until all apple slices are coated nicely.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1540394871179-6BRW42TQUV1L8JZ3CACD/Screen+Shot+2018-09-20+at+3.05.42+PM.png</image:loc>
      <image:title>Apple Roses - 4. Place apple slices in a single layer on a microwave safe plate and microwave for 1 minute. While apples are still hot…cover with plastic wrap and set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1540394891495-XNABU23R6DP4C81VCFPD/Screen+Shot+2018-09-20+at+3.06.46+PM.png</image:loc>
      <image:title>Apple Roses - 5. On a clean and lightly floured surface…roll puff pastry into a 12” x 9” rectangular shape.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1540395005241-2Y8C7LPP2DLAPCBZP0DR/Screen+Shot+2018-09-20+at+3.07.27+PM.png</image:loc>
      <image:title>Apple Roses - 6. Cut pastry into thirds making three 12” x 3” pieces.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1540395023410-9QBIL2VWXCXBOBHJ1ZB9/Screen+Shot+2018-10-22+at+3.08.11+PM.png</image:loc>
      <image:title>Apple Roses - 7. Spread melted butter over the pieces and sprinkle with cinnamon sugar.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1540395045010-7Z0FMNCFQ6EKUYCS1MGD/Screen+Shot+2018-09-20+at+3.07.52+PM.png</image:loc>
      <image:title>Apple Roses - 8. Place apple slices along long edge of dough overlapping slices. Make sure the skin side of the slices sticks out about ½ an inch.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1540395079458-V2NRNOA7LMLH1WFTJUN5/image-asset.png</image:loc>
      <image:title>Apple Roses - 9. Fold bottom half of dough over the apple slices leaving the apple skins exposed.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1540395106677-ZUE58MELEJM3KCQN1V0J/image-asset.png</image:loc>
      <image:title>Apple Roses - 10. Use an egg wash to paint the folded dough.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1540395144750-81DBQ9S3231PP2IOV5AJ/image-asset.png</image:loc>
      <image:title>Apple Roses - 11. Sprinkle with cinnamon sugar.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1540395179945-ZUM6L0AOIBDQV2FFBEV2/image-asset.png</image:loc>
      <image:title>Apple Roses - 12. Starting at the end carefully roll the dough into a loose roll keeping the apple slices in place. Seal the edge at the end.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1540395217390-S7W6MR6R39BCEZDVUV88/image-asset.png</image:loc>
      <image:title>Apple Roses - 13. Place apple roses into 3 greased 4oz ramekins. (you can also use a deep muffin tin)</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1540395241452-XPVZ3ZMUZC8XUPNFDDYH/Screen+Shot+2018-10-22+at+3.25.38+PM.png</image:loc>
      <image:title>Apple Roses - 14. Bake for 40-45 minutes until well browned.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1540395309836-FZ7QLVWJM9YJPB9EHKYS/image-asset.png</image:loc>
      <image:title>Apple Roses - 15. Remove pastry from ramekin using a paring knife to cut around the edges for easy removal.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1540339183531-L21MV6A1UWMSM4HFJWM4/image-asset.png</image:loc>
      <image:title>Apple Roses - 16. Dust with powdered sugar and serve.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/mini-pecan-pies</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2020-03-12</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562869837303-B1IX1TDKI15LUZRHLC59/background2.jpg</image:loc>
      <image:title>Mini-Pecan Pies</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1541710826437-7E7ZSOSGCA47P6VPJIDY/Mini+Pecan+Pies+With+Shortbread+Crust.jpeg</image:loc>
      <image:title>Mini-Pecan Pies</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1541791893988-EI2OTKYLTVGLIDM1UR8Z/Screen+Shot+2018-11-08+at+1.03.01+PM.png</image:loc>
      <image:title>Mini-Pecan Pies - 1. Preheat the oven to 350 degrees. Grease your 4 -6oz quiche ramekins with baking spray or a combination of butter and flour.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1541791830552-1D3L3JR0BC11YSTM97S1/Screen+Shot+2018-03-05+at+1.19.24+PM.png</image:loc>
      <image:title>Mini-Pecan Pies - 2. In a medium bowl combine flour, sugar and powdered sugar.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1541791766648-BRLLGGTL0GEHWW3L5YYG/Screen+Shot+2018-03-05+at+1.19.59+PM.png</image:loc>
      <image:title>Mini-Pecan Pies - 3. Add melted butter and mix with a fork or your hands until all dry ingredients are part of a dough ball.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1541791810898-THRHBF23SPTYOVIPN2TT/Screen+Shot+2018-03-05+at+1.20.24+PM.png</image:loc>
      <image:title>Mini-Pecan Pies - 4. Cover and put in refrigerator for 15 minutes.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1541791662832-WKTEOALXMAYEVJ4J7WKN/Screen+Shot+2018-11-03+at+9.42.46+PM.png</image:loc>
      <image:title>Mini-Pecan Pies - 5. Divide dough into 4 pieces and press dough onto bottom &amp; up the sides of your 6 oz quiche ramekins.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1541791735357-QXFAUPV3MAW1J2KFB566/Screen+Shot+2018-03-06+at+9.12.28+PM.png</image:loc>
      <image:title>Mini-Pecan Pies - 6. Trim crust overhang and use a fork to make holes in the crust. Place ramekins on a baking sheet.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1541791562790-GIHV6EEV09OTUORY39S9/MiniPumpkinPhoto.jpg</image:loc>
      <image:title>Mini-Pecan Pies - 7. Bake for 10 minutes. The crust will still be soft, but will go back in the oven with the pecan filling.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1541805667693-NZK84TGKIOB9I319DCAY/image-asset.png</image:loc>
      <image:title>Mini-Pecan Pies - 1. In a medium bowl, beat together the eggs, syrup, sugar, vanilla and salt.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1541805995333-O08PKZJ0ZN57Z1AC5ZVD/Screen+Shot+2018-11-04+at+3.20.45+PM.png</image:loc>
      <image:title>Mini-Pecan Pies - 2. Add the melted butter and mix until smooth.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1541806870569-PIZ2OSBNX8DA1O4ABPH6/image-asset.png</image:loc>
      <image:title>Mini-Pecan Pies - 3. Pour filing into the ramekins being careful not to overfill.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1541806351944-AEDL49AKPQ8VBOTMHURS/Screen+Shot+2018-11-04+at+3.22.57+PM.png</image:loc>
      <image:title>Mini-Pecan Pies - 4. Divide the pecans evenly among the pies, sprinkling them over the filling.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1541806835628-JKSF68QEWBO8DKBAUBTE/Screen+Shot+2018-11-04+at+3.24.55+PM.png</image:loc>
      <image:title>Mini-Pecan Pies - 5. Place on the ramekins back on the baking sheet and bake for 15 minutes; then reduce the oven temperature to 300 degrees and bake for another 20 minutes.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1541806678479-IDMLECKUW7N7L0C67CE5/Screen+Shot+2018-11-04+at+3.23.09+PM.png</image:loc>
      <image:title>Mini-Pecan Pies - 6. Remove from the oven, and cool the mini pies completely in the pan before removing them and serving. Use a sharp knife around the edges to remove the pies from the ramekins if desired.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/savory-sweet-potato-stacks</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2020-03-12</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562972975887-C9XENHH0CLK7RHP7ZXUC/background2.jpg</image:loc>
      <image:title>Savory Sweet Potato Stacks</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1542499923880-74AEO8GML3HZTQTM5T7E/IMG_6313.jpeg</image:loc>
      <image:title>Savory Sweet Potato Stacks</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1542501281876-IHRH1IG9GVAV8S8BHKSJ/Screen+Shot+2018-03-05+at+10.44.36+AM.png</image:loc>
      <image:title>Savory Sweet Potato Stacks - 1. Preheat oven to 375 degrees. Grease muffin tin. Clean and dry potatoes.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1542501306350-KSIZTHPM5EA0X23LRGNA/Screen+Shot+2018-11-16+at+1.27.55+PM.png</image:loc>
      <image:title>Savory Sweet Potato Stacks - 2. Using a sharp knife or a mandolin slicer, slice potatoes into 1/8” thick rounds.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1542501328309-SF8W5TL9R9PHBGQJA1QH/Screen+Shot+2018-11-16+at+1.28.27+PM.png</image:loc>
      <image:title>Savory Sweet Potato Stacks - 3. Add potatoes and olive oil into a large bowl and toss.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1542501347327-8FQBSEM1BKBKM7LQT7BB/Screen+Shot+2018-03-05+at+10.49.48+AM.png</image:loc>
      <image:title>Savory Sweet Potato Stacks - 4. Add the butter, garlic, rosemary, salt and pepper to the bowl and toss until all pieces are nicely covered.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1542501380900-9P9J7Y9K0S5VLTNSITLE/Screen+Shot+2018-11-16+at+1.30.50+PM.png</image:loc>
      <image:title>Savory Sweet Potato Stacks - 5. Place piles of 8-10 slices in the muffin tin placing the larger rounds near the bottom.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1542501427078-YIYPWBKB6JFCQRLQP7EV/image-asset.png</image:loc>
      <image:title>Savory Sweet Potato Stacks - 7. Bake for 50-55 minutes until edges are slightly brown and crispy.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1542501404999-AAKJ8SJCRPDU7YXRM1LH/IMG_9926.jpg</image:loc>
      <image:title>Savory Sweet Potato Stacks - 6. Place a toothpick in the center of every stack and brush on remaining butter mixture.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1542501464858-QX9C2IN068OS1GETTFQG/Screen+Shot+2018-11-16+at+1.35.06+PM.png</image:loc>
      <image:title>Savory Sweet Potato Stacks - 8. Use a fork and toothpick to remove the stacks. Serve Immediately.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/cranberry-turkey-chili</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2020-12-13</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562869837303-B1IX1TDKI15LUZRHLC59/background2.jpg</image:loc>
      <image:title>Cranberry Turkey Chili</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1582825692972-ODNPB0Y20VW93L6HKT8O/image-asset.jpeg</image:loc>
      <image:title>Cranberry Turkey Chili</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1543204040064-7ONAA575HSV2RRI19K61/Screen+Shot+2018-03-26+at+12.26.11+PM.png</image:loc>
      <image:title>Cranberry Turkey Chili - 1. Place a large stock pot on the stove, add the olive oil and turn to medium-high.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1543204074326-MBWOSM6MHRBPHTU4LVSE/Screen+Shot+2018-03-26+at+12.53.15+PM.png</image:loc>
      <image:title>Cranberry Turkey Chili - 2. Add the onions and garlic and sauté for a couple minutes.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1543204104175-D4QS1S4RGO9O8UWQPH7P/Screen+Shot+2018-03-26+at+12.53.15+PM.png</image:loc>
      <image:title>Cranberry Turkey Chili - 3. Add the ground turkey and stir until the turkey is thoroughly cooked and browned.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1543204126313-P6OW05ZQGNFYT2FVFAGS/Screen+Shot+2018-11-25+at+6.41.34+PM.png</image:loc>
      <image:title>Cranberry Turkey Chili - 4. Turn stove to medium and add the water and chili seasoning mix. Bring to a boil.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1543204146791-KJHBC85DRLW2FMONSVQP/Screen+Shot+2018-11-25+at+6.43.08+PM.png</image:loc>
      <image:title>Cranberry Turkey Chili - 5. Reduce to low heat and add the tomato paste, diced tomatoes, chopped sun-dried tomatoes, corn and 1/2 cup of the cranberries. Mix thoroughly.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1543204164131-1OZ57CXVY2RHJQSBY9QR/Screen+Shot+2018-03-26+at+1.00.03+PM.png</image:loc>
      <image:title>Cranberry Turkey Chili - 6. Add wine and mix.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1543204181575-YNVZ6DM81JE7AJRXM31G/Screen+Shot+2018-03-26+at+1.00.50+PM.png</image:loc>
      <image:title>Cranberry Turkey Chili - 7. Cover and let simmer for an hour or two.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1543204205156-5CGLI26WIFY89ZQEGYQF/IMG_0157.jpg</image:loc>
      <image:title>Cranberry Turkey Chili - 8. Add remaining cranberries and serve.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/santa-beard-cookie-platter</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2020-12-14</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562972975887-C9XENHH0CLK7RHP7ZXUC/background2.jpg</image:loc>
      <image:title>Santa Beard Cookie Platter</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1584044170561-OINMTEBSDLHBAADU0S7T/IMG_5615.jpg</image:loc>
      <image:title>Santa Beard Cookie Platter</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1544030702901-GN5UUGIVHZISU49AR2WC/Screen+Shot+2018-10-16+at+5.00.38+PM.png</image:loc>
      <image:title>Santa Beard Cookie Platter - 1. Make the sugar cookie dough, royal icing and gather all of you cookie cutters. *recipe on our website</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1544031193656-EFG41RRNE1PYRDZVSXFJ/Square+Deal+Collage+4.png</image:loc>
      <image:title>Santa Beard Cookie Platter - 2. Roll out dough and cut out 1- 4” square cookie, 2- 2 3/4” square, 1- 2” circle, 1- 1 1/2” circle, 1 mustache, 1 rectangle (5 1/2” x 1 1/2”), 8 large stars, 12 medium star and 12 small stars.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1544030997870-Q656SX1Z9T042UUOF8OQ/Screen+Shot+2018-12-05+at+8.48.24+AM.png</image:loc>
      <image:title>Santa Beard Cookie Platter - 3. Take the 4” square cookie and cut off one of the corners. This cookie will be the hat.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1544034248297-MG1ZU08ZUMK0K4JTE8BB/Screen+Shot+2018-12-05+at+8.50.02+AM.png</image:loc>
      <image:title>Santa Beard Cookie Platter - 4. Bake cookies and prepare royal icing colors. You will need outline and flood icing of the White, Red and Ivory. Also, Black outline icing.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1544034268155-OFZRUJDTG9NGHJ33S0ZM/Screen+Shot+2018-10-03+at+10.03.09+AM.png</image:loc>
      <image:title>Santa Beard Cookie Platter - 5. Outline and flood the 2- smaller squares and the smaller circle with Ivory. Outline and flood the bigger circle, the rectangle, the mustache and all of the stars with White.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1544034314281-TNZJ0LUQ44C982I7EVRJ/Screen+Shot+2018-12-05+at+8.52.45+AM.png</image:loc>
      <image:title>Santa Beard Cookie Platter - 7. When cookies are completely dry…add the eyes with the Black outline icing. Using a paint brush and Rose pearl dust, gently add the rose to his cheeks and nose.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1544032688053-T40DVOCIUCM9QJG2XKLK/Screen+Shot+2018-10-12+at+12.13.51+PM.png</image:loc>
      <image:title>Santa Beard Cookie Platter - 6. Outline and flood the top half of the hat cooke Red and the bottom section White. Let all cookies completely dry before decorating. Either overnight or for a couple hours using a fan.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1544034341113-IXBG2PPNYBM4XLLERS1G/Screen+Shot+2018-12-05+at+8.54.14+AM.png</image:loc>
      <image:title>Santa Beard Cookie Platter - 8. Use the White outline icing to make snowy design on the rectangle and the large circle. Sprinkle white nonpereils on the designs and shake off the excess.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1544034363476-F7SNK4SC5XREPUKJGSUI/Screen+Shot+2018-10-03+at+10.06.58+AM.png</image:loc>
      <image:title>Santa Beard Cookie Platter - 9. Use the White outline icing to make the mustache lines. Let all cookies dry completely before constructing the Santa.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1544034377334-NCO679E20IS3NG12P47G/Screen+Shot+2018-12-05+at+8.56.03+AM.png</image:loc>
      <image:title>Santa Beard Cookie Platter - 10. To construct the Santa, start with the hat and the two cheeks. Place a small star on the top…this will hold the hats pom-pom.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1544034396281-PLKKM7GLXZU1N7730KV7/Screen+Shot+2018-10-12+at+12.16.02+PM.png</image:loc>
      <image:title>Santa Beard Cookie Platter - 11. Add the nose, the pom-pom, and the brim of the hat.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1544034414851-6GHWYNCMHKKDZN9JTV56/image-asset.png</image:loc>
      <image:title>Santa Beard Cookie Platter - 12. Add the large stars to create the outline of the beard.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1544034429923-4GCH118DWCW7SRSWKUV3/image-asset.png</image:loc>
      <image:title>Santa Beard Cookie Platter - 13. Add the mustache and fill in the beard with the remaining stars.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/potato-leek-and-celery-soup</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2020-03-12</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562972975887-C9XENHH0CLK7RHP7ZXUC/background2.jpg</image:loc>
      <image:title>Potato, Leek and Celery Soup</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1547350838398-CETR04A63SR70UHMPT9A/image-asset.jpeg</image:loc>
      <image:title>Potato, Leek and Celery Soup</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1584030159922-8RKC475GRNUH45B1VWR7/Screen%2BShot%2B2018-03-26%2Bat%2B12.26.11%2BPM.jpg</image:loc>
      <image:title>Potato, Leek and Celery Soup - 1. Heat the oil in a large stockpot or dutch oven over medium heat. Add garlic and saute’ until fragrant.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1584030175447-XZAV1YS80QIOCKOAKM4E/Screen+Shot+2018-03-26+at+12.53.15+PM.png</image:loc>
      <image:title>Potato, Leek and Celery Soup - 2. Add the leeks and celery and cook for around 10 minutes stirring occasionally.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1584030188543-2WUJUIRQKI4ZERCY4MOJ/Screen%2BShot%2B2018-03-26%2Bat%2B12.53.15%2BPM.jpg</image:loc>
      <image:title>Potato, Leek and Celery Soup - 3. Add the potatoes, salt and pepper, and cook for about 5 minutes more.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1584030205951-X014SYG2XAATFO9HY17R/Screen%2BShot%2B2018-11-25%2Bat%2B6.41.34%2BPM.jpg</image:loc>
      <image:title>Potato, Leek and Celery Soup - 4. Add the chicken broth and bay leaves, and bring to a boil. Reduce to low heat, partially cover the pot and let simmer until the potatoes are very tender, about 30 minutes.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1584030221489-FH2UTS8T1L1VJHETJI6E/Screen%2BShot%2B2018-11-25%2Bat%2B6.43.08%2BPM.jpg</image:loc>
      <image:title>Potato, Leek and Celery Soup - 5. Remove the bay leaves and puree the soup with an immersion blender.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1584030241896-VSDGSLPI4ZMLA738W63I/Screen%2BShot%2B2018-03-26%2Bat%2B1.00.03%2BPM.jpg</image:loc>
      <image:title>Potato, Leek and Celery Soup - 6. Add the sour cream and stir until combined.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/overnight-oats</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2023-05-25</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562972975887-C9XENHH0CLK7RHP7ZXUC/background2.jpg</image:loc>
      <image:title>Overnight Oats</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1547590396287-4P8DFJDIQTPVOSPC5496/Pumpkin+donut.jpg</image:loc>
      <image:title>Overnight Oats</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1548349733616-YSAAJLAA2YX3NFCR9BWT/image-asset.jpeg</image:loc>
      <image:title>Overnight Oats - 1. Whisk together oats, chia seeds and salt in a medium sized bowl.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1583868119295-YUNZ505DAZEVM6L2INAL/image-asset.jpeg</image:loc>
      <image:title>Overnight Oats - 2. Add yogurt, milk and vanilla. Whisk until combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1583868565085-0UW5I212T4NPSVC2Y6C4/Screen%2BShot%2B2018-09-10%2Bat%2B1.11.32%2BPM.jpg</image:loc>
      <image:title>Overnight Oats - 1. Add the honey and mix.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1583868531322-A84RO2GRIOGKWWBOUI51/Screen+Shot+2018-09-10+at+1.11.49+PM.png</image:loc>
      <image:title>Overnight Oats - 2. Add the banana, almond butter and chocolate chips. Stir together until just combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1583868586089-62FKGT5G65O0MSEKH2IM/Screen%2BShot%2B2018-09-10%2Bat%2B1.13.55%2BPM.jpg</image:loc>
      <image:title>Overnight Oats - 3. Transfer to a half pint glass jar and close with lid.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1583868725149-YYBJISMV0SQPRHVZGKPF/Screen%2BShot%2B2018-09-10%2Bat%2B1.25.40%2BPM.jpg</image:loc>
      <image:title>Overnight Oats - 4. Refrigerate for at least 2 hours, but up to 5 days.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1583868236402-WVBOSVFSUB4AQCKSWA12/Screen+Shot+2019-01-24+at+9.13.21+AM.png</image:loc>
      <image:title>Overnight Oats - 1. Add the honey and mix.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1583868250120-NV6D4WP8XC9WN1SF3GGC/Screen+Shot+2019-01-08+at+10.46.55+AM.png</image:loc>
      <image:title>Overnight Oats - 2. Add the raspberries and almond. Stir together until just combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1583868659959-LWG4U8POV6W347A5Q8A9/Screen%2BShot%2B2018-09-10%2Bat%2B1.27.31%2BPM.jpg</image:loc>
      <image:title>Overnight Oats - 3. Transfer to a half pint glass jar and close with lid.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1583868628078-334IL1J6EM4WLRSVDJDJ/Screen%252BShot%252B2018-09-10%252Bat%252B1.31.00%252BPM.jpg</image:loc>
      <image:title>Overnight Oats - 4. Refrigerate for at least 2 hours, but up to 5 days.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1583868440153-TFNGS0SJSD3V7NJP4XWE/Screen+Shot+2019-01-08+at+10.48.33+AM.png</image:loc>
      <image:title>Overnight Oats - 1. Add the maple syrup and mix.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1583868467580-U2RFYSG9CLJJT52C8R6G/Screen+Shot+2019-01-08+at+10.49.55+AM.png</image:loc>
      <image:title>Overnight Oats - 2. Add the brown sugar, cinnamon and pecans. Stir together until just combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1583868484568-8CLNB557CMT6SG9YIXS1/Screen%2BShot%2B2019-01-08%2Bat%2B10.50.11%2BAM.jpg</image:loc>
      <image:title>Overnight Oats - 3. Transfer to a half pint glass jar and close with lid.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1583868510662-TVWPCECNF90EPAPG4AM4/image-asset.jpeg</image:loc>
      <image:title>Overnight Oats - 4. Refrigerate for at least 2 hours, but up to 5 days.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/sea-salt-vanilla-toffee-cookies</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2021-07-23</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562972975887-C9XENHH0CLK7RHP7ZXUC/background2.jpg</image:loc>
      <image:title>Sea Salt Vanilla Toffee Cookies</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1584045837383-XRADLNADSPHIUULVSM2P/Screen+Shot+2018-05-29+at+2.52.07+PM.png</image:loc>
      <image:title>Sea Salt Vanilla Toffee Cookies - 1. In a medium bowl combine flour, cornstarch, baking soda and salt. Set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1584045853253-IGADU5SL1D2CNRZL5IJE/Screen+Shot+2018-05-29+at+2.53.35+PM.png</image:loc>
      <image:title>Sea Salt Vanilla Toffee Cookies - 2. Cream butter in a large bowl or stand mixer.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1584045872232-93YBU8K9L2XHYEJXMJI9/Screen%2BShot%2B2018-05-29%2Bat%2B2.54.34%2BPM.jpg</image:loc>
      <image:title>Sea Salt Vanilla Toffee Cookies - 3. Slowly add sugar and mix over medium-low speed until incorporated. Then add brown sugar and mix until creamy.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1584045889389-L6USAV2C2X86HZX3CADX/Screen+Shot+2018-05-29+at+2.55.26+PM.png</image:loc>
      <image:title>Sea Salt Vanilla Toffee Cookies - 4. Add eggs, vanilla and vanilla bean. Mix until incorporated.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1584045903229-REDKET0PLX33OZMX9QBP/Screen%2BShot%2B2019-01-16%2Bat%2B1.04.42%2BPM.jpg</image:loc>
      <image:title>Sea Salt Vanilla Toffee Cookies - 5. On low speed, add the dry mixture to the wet mixture one spoonful at a time scraping down the sides of the bowl when necessary.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1584045918512-MNG7R9NBU5MN65BM0WDL/Screen+Shot+2018-05-29+at+2.58.16+PM.png</image:loc>
      <image:title>Sea Salt Vanilla Toffee Cookies - 6. Add the toffee bits and stir in with a spatula.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1584045935733-0XWBPX4IJDOX60Y99G5N/IMG_8388.jpg</image:loc>
      <image:title>Sea Salt Vanilla Toffee Cookies - 7. Cover with plastic wrap and refrigerate for at least 2 hours.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1584045956188-3KSO9QJ9OY8EJEYSY3L4/Screen%2BShot%2B2018-05-29%2Bat%2B3.00.13%2BPM.jpg</image:loc>
      <image:title>Sea Salt Vanilla Toffee Cookies - 8. Roll dough in to golf ball size balls and sprinkle with sea salt.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1584045976410-LUZ4PH0YXX6LJB9AEWCI/Screen%2BShot%2B2018-05-29%2Bat%2B3.30.21%2BPM.jpg</image:loc>
      <image:title>Sea Salt Vanilla Toffee Cookies - 9. Bake cookies for about 10-12 minutes. Don’t over bake.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1584045998528-ZPP6C41AFYK87ADY8D5V/Screen%2BShot%2B2019-01-16%2Bat%2B4.01.12%2BPM.jpg</image:loc>
      <image:title>Sea Salt Vanilla Toffee Cookies - 10. Remove cookies and let cool on baking sheet.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1627000241275-U46SROCYWLTCM97SIG7O/IMG_7402.jpg</image:loc>
      <image:title>Sea Salt Vanilla Toffee Cookies - 11. Add extra toffee bits and sea salt on top of the cookies while warm.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/gfv-banana-bread-brownies</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2020-03-12</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>GFV Banana Bread Brownies</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1582681737903-IRLYPOAH7E90OIV9OFAE/GFVBBB.jpg</image:loc>
      <image:title>GFV Banana Bread Brownies</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1548443096146-UIBLK4U1C2E4YADPWWNF/Screen%2BShot%2B2018-07-13%2Bat%2B2.09.39%2BPM.jpg</image:loc>
      <image:title>GFV Banana Bread Brownies - 1. Preheat the oven to 300°F, and grease a 8”-square pan with baking spray.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1548443147888-HV8WIVFCQSUNOP7ZDEII/Screen%2BShot%2B2018-06-18%2Bat%2B7.32.38%2BPM.jpg</image:loc>
      <image:title>GFV Banana Bread Brownies - 2. In a small bowl, whisk together the flour, baking powder, salt and cinnamon.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1548443208068-8ME5B7KKLWHYT0YTC5I2/Screen%2BShot%2B2018-07-13%2Bat%2B2.12.25%2BPM.jpg</image:loc>
      <image:title>GFV Banana Bread Brownies - 3. In a medium bowl, add the banana, coconut oil, vanilla and Stevia. Whisk until combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1548443230329-YY36WY4KOVS1HTG5JJZL/ArzgQtlfQ6OGX6u%252B9brwtg_thumb_2ed37.jpg</image:loc>
      <image:title>GFV Banana Bread Brownies - 4. Add half of the flour mixture and stir together with a spatula.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1548443419834-BC5PVB9QR6DCYOV9BIH3/image-asset.jpeg</image:loc>
      <image:title>GFV Banana Bread Brownies - 5. Add half of the almond milk and continue folding together. Repeat the steps and fold the mixture until all the flour mixture is part of the dough ball.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1548443581217-10BWXRB3EFNI6LLXF7IV/Screen%2BShot%2B2019-01-25%2Bat%2B10.57.06%2BAM.jpg</image:loc>
      <image:title>GFV Banana Bread Brownies - 6. Spread the batter into the prepared pan. Bake the brownies at 15 minutes.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1548444028336-AWLX6SPLF6613SUPRS8Q/Screen+Shot+2019-01-25+at+10.57.48+AM.png</image:loc>
      <image:title>GFV Banana Bread Brownies - 7. Remove brownies from oven and set aside. Heat peanut butter in microwave for 10 seconds to soften. Spread peanut butter over top of brownies.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1548444051765-FYI9AHS172AW6VJXMX01/Screen+Shot+2019-01-25+at+10.58.11+AM.png</image:loc>
      <image:title>GFV Banana Bread Brownies - 8. Sprinkle chocolate chips over the brownies. Put back in the oven for 5 minutes.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1548444234487-CW58KMLED36D27VHIHMU/OHicu8IQQGGskNwnIyjV1Q_thumb_2ed3c.jpg</image:loc>
      <image:title>GFV Banana Bread Brownies - 9. Take out of the oven and gently spread melted chocolate over the top of the brownies.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1548444280622-L1D4KBNZ5ETDFVLYHLN9/Screen+Shot+2019-01-25+at+10.59.18+AM.png</image:loc>
      <image:title>GFV Banana Bread Brownies - 10. Sprinkle with crushed peanuts. Cool completely in the pan. Cut into squares. Store in the fridge until ready to enjoy. Heat up the brownies in the microwave for 15 seconds if desired.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/roasted-corn-and-bacon-dip</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2020-03-12</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562972975887-C9XENHH0CLK7RHP7ZXUC/background2.jpg</image:loc>
      <image:title>Roasted Corn and Bacon Dip</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1548623652117-OIQDPKHRP8HNOIPNED4S/Screen%2BShot%2B2019-01-26%2Bat%2B7.25.08%2BPM.jpg</image:loc>
      <image:title>Roasted Corn and Bacon Dip - 1. Heat the oven to 400°F. Prepare baking sheet with aluminum foil. Brush corn with olive oil and season with salt and pepper.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1548623674880-MAQI9D3TUQ549NNFGYLF/Screen+Shot+2018-03-27+at+8.18.44+PM.png</image:loc>
      <image:title>Roasted Corn and Bacon Dip - 2. Roast the corn for 25 minutes turning every 5 minutes to cook evenly.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1548623695188-R70RZWIRH03J6MVXCOO2/Screen+Shot+2018-03-27+at+8.40.06+PM.png</image:loc>
      <image:title>Roasted Corn and Bacon Dip - 3.Remove from oven and let cool. Cut kernels from cob with a sharp knife. Set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1548623711866-RL0N0NL2J6ZPNHD0COX9/Screen+Shot+2018-03-27+at+8.40.51+PM.png</image:loc>
      <image:title>Roasted Corn and Bacon Dip - 4. Cook bacon in the oven, stovetop or microwave until crispy.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1548623725514-02X61E7UT1L99O0SY5U5/Screen+Shot+2018-03-27+at+8.41.13+PM.png</image:loc>
      <image:title>Roasted Corn and Bacon Dip - 5. Heat olive oil in a large skillet over medium heat.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1548623749284-QT8D5L3QZJZ1ZJ3UD45E/Screen+Shot+2018-03-27+at+8.41.40+PM.png</image:loc>
      <image:title>Roasted Corn and Bacon Dip - 6. Add corn, onion, red and green bell pepper and jalapeño to the skillet.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1548623763493-Q2QKCRDXT3RGFE1B5LLF/IMG_8572.jpg</image:loc>
      <image:title>Roasted Corn and Bacon Dip - 7. Cook the veggies for 5 minutes stirring occasionally.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1548623792902-AT4R1DI9BLTUR7DVRP6G/image-asset.jpeg</image:loc>
      <image:title>Roasted Corn and Bacon Dip - 9. Remove from heat and add green onions, salt and pepper. Stir until combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1548623776491-7X3K4F0PMWE8J7OO5IIZ/image-asset.jpeg</image:loc>
      <image:title>Roasted Corn and Bacon Dip - 8. Add cream cheese and milk. Stir until completely mixed. Let dip cook for 2 more minutes while stirring.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1548623808994-W0O6SORU2E9R2FTYLDYR/image-asset.jpeg</image:loc>
      <image:title>Roasted Corn and Bacon Dip - 10. Sprinkle crushed bacon on top and serve immediately.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/raspberry-thumbprint-cookies</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2020-03-12</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562972975887-C9XENHH0CLK7RHP7ZXUC/background2.jpg</image:loc>
      <image:title>Raspberry Thumbprint Cookies</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1548787190356-OF0RCQZPVEHPBVOFJMYH/Screen+Shot+2018-06-19+at+3.44.04+PM.png</image:loc>
      <image:title>Raspberry Thumbprint Cookies - 1. In a medium bowl, whisk together flour, cornstarch, and salt. Set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1548787206327-0ZTNKYZF3XK5XUHBFUCT/Screen%2BShot%2B2018-06-19%2Bat%2B3.46.11%2BPM.jpg</image:loc>
      <image:title>Raspberry Thumbprint Cookies - 2. In a large bowl with a hand mixer or the bowl of a stand mixer, add butter and beat until creamy. Scraping down the sides when necessary.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1548787223738-QWVLKZHV56IENBGSVGLE/Screen+Shot+2018-06-19+at+3.46.49+PM.png</image:loc>
      <image:title>Raspberry Thumbprint Cookies - 3. Add sugar and brown sugar and beat until well combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1548787238022-X8T2L5OZ4YP60KQ1MY7P/Screen+Shot+2018-06-19+at+3.47.23+PM.png</image:loc>
      <image:title>Raspberry Thumbprint Cookies - 4. Add egg yolk, vanilla and almond extract. Beat until combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1548786189345-7TOAL4QCUCHSW3QKNKC3/Screen+Shot+2018-06-19+at+3.49.22+PM.png</image:loc>
      <image:title>Raspberry Thumbprint Cookies - 5. With mixer on low speed, slowly add flour mixture to wet ingredients until completely incorporated. The dough will be dry and should barely hold together.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1548787276086-VMDKPCUXGKEF5RCLRD0T/Screen+Shot+2018-06-19+at+3.51.29+PM.png</image:loc>
      <image:title>Raspberry Thumbprint Cookies - 6. Use your hand at the end to make sure it stays together. Add a small amount of milk to the dough if it is too crumbly.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1548787321650-FQ1G1Q1YD0QBUKZOWOAS/Screen%2BShot%2B2018-06-19%2Bat%2B3.56.52%2BPM.jpg</image:loc>
      <image:title>Raspberry Thumbprint Cookies - 7. Scoop cookie dough into tablespoon sized balls and roll so the ball is nice and smooth with no cracks.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1548787347379-ZJRVWW9HURFJJP0FIB3T/Screen+Shot+2018-06-19+at+3.58.25+PM.png</image:loc>
      <image:title>Raspberry Thumbprint Cookies - 8. Roll in sugar and place on a baking sheet lined with parchment paper.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1548787377887-M25R7PJQ63GUYGB1NDID/Screen%2BShot%2B2018-06-19%2Bat%2B3.58.50%2BPM.jpg</image:loc>
      <image:title>Raspberry Thumbprint Cookies - 9. Use your thumb or the rounded back of a teaspoon to gently press an indent in the center of the cookie.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1548787466669-PXNLPBON9940FVXD8SPS/Screen+Shot+2018-06-19+at+3.59.42+PM.png</image:loc>
      <image:title>Raspberry Thumbprint Cookies - 10. Transfer the uncooked cookies to freezer and chill for 30 minutes.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1548787428662-XPN8KK4ZJ4VW1LBLR1GH/Screen+Shot+2018-06-19+at+3.54.00+PM.png</image:loc>
      <image:title>Raspberry Thumbprint Cookies - 11. Preheat oven to 350 degrees. Heat preserves for 5-10 seconds in microwave to thin. Add preserves to thumbprint using a pastry bag or with a spoon up to the rim of the indentation.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1548787447010-T99X58FVUA54X03ZU3L1/Screen+Shot+2019-01-24+at+1.27.20+PM.png</image:loc>
      <image:title>Raspberry Thumbprint Cookies - 12. Bake for 10-12 minutes. Do not over-bake. Allow cookies to cool completely on baking sheet before adding glaze.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1548787497863-SJTXASMJYH075STGQ314/Screen%2BShot%2B2018-07-09%2Bat%2B3.01.45%2BPM.jpg</image:loc>
      <image:title>Raspberry Thumbprint Cookies - 1. Add powdered sugar to a medium bowl. Slowly add the milk until mixture is smooth and there are no lumps.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1548787523920-97PHDYO6MYGF112NJIY5/Screen+Shot+2018-07-09+at+3.02.14+PM.png</image:loc>
      <image:title>Raspberry Thumbprint Cookies - 2. Add vanilla, and corn syrup and mix. Mixture should have the consistency of honey.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1548787550679-8VMEHRTWQ7RE1L0FWJ7N/image-asset.jpeg</image:loc>
      <image:title>Raspberry Thumbprint Cookies - 3. Transfer glaze to a pastry bag and decorate cookies.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/dips-and-salads</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2025-01-16</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>DIPS AND SALADS</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1707506391319-S5W5T1DG4NYTH3F4KWK4/Bacon+%26+Sun-Dried+Tomato+Spinach+Artichoke+Dip.jpg</image:loc>
      <image:title>DIPS AND SALADS - Bacon &amp;amp; Sun-Dried Tomato Spinach Artichoke Dip</image:title>
      <image:caption />
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1737051501819-XWH2LRJOKAKUB77QUU0W/Waldorf+Chicken+Salad+with+Dijon+Vinaigrette.jpeg</image:loc>
      <image:title>DIPS AND SALADS - Waldorf Chicken Salad</image:title>
      <image:caption />
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1625248019154-87QHV6AOS185I0A336E3/Homemade+Hummus.jpeg</image:loc>
      <image:title>DIPS AND SALADS - Homemade Hummus</image:title>
      <image:caption />
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1737051395230-N3HSDZATK90Y9DOPVE83/California+Cobb+With+Bacon+Vinaigrette.jpeg</image:loc>
      <image:title>DIPS AND SALADS - Cobb Salad With Bacon Vinaigrette</image:title>
      <image:caption />
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1737052051920-S3MZSW6HFGC0YNW10GMC/edamame+caviar.jpg</image:loc>
      <image:title>DIPS AND SALADS - Edamame Caviar</image:title>
      <image:caption />
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1737051609839-B3CSGWT7MQM1WLL5FNLE/CranberryWalnutAppleSalad.jpg</image:loc>
      <image:title>DIPS AND SALADS - Cranberry Walnut Apple Salad</image:title>
      <image:caption />
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1737051705726-7D2QL1ZHOCAP9LFMSBVO/Roasted+Corn+and+tomato+salad.jpg</image:loc>
      <image:title>DIPS AND SALADS - Roasted Corn and Tomato Salad</image:title>
      <image:caption />
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1737051758607-68MQ3AUNAKQBFVG0SQE3/Rice+Noodle.jpeg</image:loc>
      <image:title>DIPS AND SALADS - Rice Noodle Steak Salad</image:title>
      <image:caption />
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1558637729398-AYJQM3EESQQHBO80KK11/crackdip.jpeg</image:loc>
      <image:title>DIPS AND SALADS - Creamy Corn and Bacon Dip</image:title>
      <image:caption />
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1737052126379-9MRD8U6NKDBI84NFLYF3/Easy+Tuna+Salad.jpeg</image:loc>
      <image:title>DIPS AND SALADS - Tuna Salad</image:title>
      <image:caption />
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1548891238675-XNOV2ORDXCCVBTX9BYL5/Roasted+Corn+and+Bacon+Dip.jpeg</image:loc>
      <image:title>DIPS AND SALADS - Roasted Corn and Bacon Dip</image:title>
      <image:caption />
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1737051818715-KFH9ONIEZQFHKV0D0W7M/IMG_1818.jpeg</image:loc>
      <image:title>DIPS AND SALADS - Street Corn Salad</image:title>
      <image:caption />
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/beignets</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2021-02-15</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>Beignets</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1549597860558-ZI3FF6FED3786RSVGKCZ/Screen%2BShot%2B2018-04-20%2Bat%2B5.09.15%2BPM.jpg</image:loc>
      <image:title>Beignets - 1 .In a medium bowl, dissolve the sugar in the warm water. Add yeast and stir together. Cover bowl with plate and let sit for 15 minutes. If yeast activates correctly, the mixture should be foamy.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1549597878406-1W0QN6BCN1685QPWMASS/Screen%2BShot%2B2018-03-18%2Bat%2B5.25.10%2BPM.jpg</image:loc>
      <image:title>Beignets - 2. In a large bowl or in the bowl of a stand mixer, add the yeast, milk, butter, egg, salt and vanilla. Whisk together until combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1549597829302-X136QYH0B0ZM498KMZ9C/Screen%2BShot%2B2018-04-20%2Bat%2B5.09.57%2BPM.jpg</image:loc>
      <image:title>Beignets - 3. Slowly add the flour and mix with a large spoon or the paddle attachment for your mixer. Stir in the melted butter. The dough will be very sticky.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1549597843067-JPULJPM4JLQ680PB08RY/Screen%2BShot%2B2018-03-18%2Bat%2B5.27.04%2BPM.jpg</image:loc>
      <image:title>Beignets - 4. Finish adding the rest of the flour and knead the dough with your hands on a floured surface or use the hook attachment on the mixer. Do not over knead.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1549597791935-BHLTHVOHS0WOJDPP7UOG/Screen%2BShot%2B2018-03-18%2Bat%2B5.28.03%2BPM.jpg</image:loc>
      <image:title>Beignets - 5. When dough is holding together nicely, transfer to a large oiled bowl. Cover loosely with plastic wrap or with a kitchen towel. Let dough rise for 2-3 hours until it has doubled in size.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1549597811403-2OXXGDYG80BC074YF9FP/Screen%2BShot%2B2018-03-18%2Bat%2B5.28.45%2BPM.jpg</image:loc>
      <image:title>Beignets - 6. On a floured surface, roll out the dough into roughly a 9”x12” rectangle around ¼” thick.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1549597759611-13OCTBJ56F5YM3ZU0W1D/Screen%2BShot%2B2018-03-18%2Bat%2B5.49.19%2BPM.jpg</image:loc>
      <image:title>Beignets - 7. Using a knife or a pizza cutter, cut the dough into 2”square pieces trimming the edges when necessary.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1549597777213-1QZUGJ32QVOS6S8PXNRW/Screen+Shot+2019-02-07+at+4.23.02+PM.png</image:loc>
      <image:title>Beignets - 8. Heat oil in a deep fryer or a Dutch oven to a temperature of 350-370 degrees.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1549597296768-Y5D0UTUFF71P0V0LDN3R/edited.jpg</image:loc>
      <image:title>Beignets - 9. Drop a few dough squares into the hot canola oil and spoon oil over the top of each of them while cooking.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1549597737270-JBF36VXWKGAAFJ0Y5LB4/edited.jpg</image:loc>
      <image:title>Beignets - 10. After around 30 seconds, flip the beignets over with the spoon and repeat basting on the other side. Beignets take around 2 minutes to cook and will have a nice golden brown color.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1549597270693-C1AUXC1GA971FD2WH81H/edited.jpg</image:loc>
      <image:title>Beignets - 11. Drain the beignets on a wire rack and let cool briefly before dusting them generously with powdered sugar.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/loft-house-style-sugar-cookies</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2024-02-06</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562869837303-B1IX1TDKI15LUZRHLC59/background2.jpg</image:loc>
      <image:title>Loft House Style Sugar Cookies</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1549567149101-6CB2D79PL486POTZYKJ7/Screen+Shot+2019-02-06+at+3.24.05+PM.png</image:loc>
      <image:title>Loft House Style Sugar Cookies - 1. In a medium bowl, whisk together flour, cornstarch, baking soda, baking powder and salt. Set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1549567168348-O2SCK0JPDFZBGHKGDUNY/Screen%2BShot%2B2018-03-12%2Bat%2B9.01.01%2BPM.jpg</image:loc>
      <image:title>Loft House Style Sugar Cookies - 2. In the large bowl or in the bowl of a stand mixer add butter and sour cream. Beat until creamy. Scraping down the sides when necessary.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1549567125088-U2JCUBOVAUAC6M028JY2/Screen+Shot+2018-03-20+at+9.26.18+AM.png</image:loc>
      <image:title>Loft House Style Sugar Cookies - 3. Slowly add sugar and beat until well combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1549567186628-6U9MBSUD9FXKMX77DR7Q/Screen+Shot+2018-03-20+at+9.27.29+AM.png</image:loc>
      <image:title>Loft House Style Sugar Cookies - 4. Add egg and egg yolk and vanilla. Beat until combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1549567203463-JT79D0IICAAI15EVG47E/Screen+Shot+2018-03-20+at+9.29.08+AM.png</image:loc>
      <image:title>Loft House Style Sugar Cookies - 5. Add half of the flour to the wet mixture and beat on low speed scraping down the edges when necessary. Add remaining flour and mix until all flour is incorporated in the dough.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1549567269279-QMY0V5OM0MSY1QWSA3VC/Screen%2BShot%2B2018-03-20%2Bat%2B9.30.30%2BAM.jpg</image:loc>
      <image:title>Loft House Style Sugar Cookies - 6. Cover the bowl with plastic wrap and let chill in fridge for 2 hours.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1583086482342-3YFOCELFQIQ6WZ7K3IR0/Screen%252BShot%252B2018-03-20%252Bat%252B9.32.24%252BAM.jpg</image:loc>
      <image:title>Loft House Style Sugar Cookies - 7. On a lightly floured surface, roll out half of the dough to 1/4 “ thick. Cut out the cookies and place on a parchment lined baking sheet.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1583086501111-9810JJBANRII41GWFH6E/Screen%2BShot%2B2018-03-20%2Bat%2B9.32.40%2BAM.jpg</image:loc>
      <image:title>Loft House Style Sugar Cookies - 8. Bake in oven for 6-7 minutes at 400 degrees. Remove and let cool completely before decorating.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1549567412834-4PWA5WEAXZGS8QCD62KV/Screen+Shot+2019-02-06+at+3.32.32+PM.png</image:loc>
      <image:title>Loft House Style Sugar Cookies - 1. With a hand mixer or in the bowl of a stand mixer, add butter and beat until smooth and creamy.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1549567428462-ONJ7KHWI022Q5FTM8EP3/edited.jpg</image:loc>
      <image:title>Loft House Style Sugar Cookies - 2. Add the vanilla and salt. Mix until smooth.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1549567455343-2VVCC3BLHOSHHYXP0RIB/Screen%2BShot%2B2019-02-06%2Bat%2B3.33.47%2BPM.jpg</image:loc>
      <image:title>Loft House Style Sugar Cookies - 3. While mixing on low, slowly add powdered sugar. Mixture will be clumpy. Add some of the heavy whipping cream and mix until smooth.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1549567476037-Z0XMP7NOPF6WVGCN9CV7/Screen%2BShot%2B2019-02-06%2Bat%2B3.33.47%2BPM.jpg</image:loc>
      <image:title>Loft House Style Sugar Cookies - 4. Repeat last step until desired consistency is reached.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1549567494371-GQQKE0SX4WL22CUTNGZC/edited.jpg</image:loc>
      <image:title>Loft House Style Sugar Cookies - 5. Gradually increase mixing speed to high and beat for 1-2 minutes and icing is light and fluffy.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/stained-glass-cookies</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2021-02-17</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562972975887-C9XENHH0CLK7RHP7ZXUC/background2.jpg</image:loc>
      <image:title>Stained Glass Cookies</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1549999483397-FS0RYML6JUX5T85BN6I4/image-asset.jpeg</image:loc>
      <image:title>Stained Glass Cookies</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1550000329610-J6W00DMDBCS1DSH6V2ON/edited.jpg</image:loc>
      <image:title>Stained Glass Cookies - 1. Follow recipe to make sugar cookie dough. Pre-heat oven to 350 degrees. Line a baking sheet with parchment paper. Roll out dough on floured silicone mat or floured surface 1/4 inch thick.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1550000302207-77WW9H1ERK21822JTDBG/Screen%2BShot%2B2019-02-12%2Bat%2B10.57.28%2BAM.jpg</image:loc>
      <image:title>Stained Glass Cookies - 2. Use a large or medium shaped cookie cutter and a small cookie cutter of the same shape to make a design in the middle of the cookie.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1550000279444-J97IO87W2INR5UK0RPPI/Screen%2BShot%2B2018-03-20%2Bat%2B9.26.18%2BAM.jpg</image:loc>
      <image:title>Stained Glass Cookies - 3. Place cookies on baking sheet and bake 5 minutes in preheated oven.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1550000257138-G0UK99GQ53Y0UFP1EHZL/Screen%2BShot%2B2019-02-12%2Bat%2B10.58.41%2BAM.jpg</image:loc>
      <image:title>Stained Glass Cookies - 4. Fill center of cookies with crushed candies being careful not to spill candies onto cookie.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1550000239799-RNUIHYJE94ILCXMB2B7R/Screen%2BShot%2B2018-03-20%2Bat%2B9.29.08%2BAM.jpg</image:loc>
      <image:title>Stained Glass Cookies - 5. Place cookies back into the oven for 5 minutes more. Remove and let cool completely.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1550000222138-TP0BBE787938UN9R7PYV/Screen%2BShot%2B2019-02-12%2Bat%2B10.59.47%2BAM.jpg</image:loc>
      <image:title>Stained Glass Cookies - 6. Decorate cookies with royal icing and sprinkles if desired.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/cinnamon-rolls</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2024-01-30</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>Cinnamon Rolls</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1610905996442-MMNUY3GL7LGSMIKXIYT2/Screen+Shot+2021-01-15+at+6.01.41+PM.png</image:loc>
      <image:title>Cinnamon Rolls - 1. Prepare a 11” x 7” inch baking pan or a 9” round pan with parchment paper and set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1550347198986-SDBFTSV9RFFLSMKIW4V7/Screen%2BShot%2B2018-06-10%2Bat%2B9.56.43%2BPM.jpg</image:loc>
      <image:title>Cinnamon Rolls - 2. In a medium bowl add the warm milk and the instant yeast. Whisk together and set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1550347212622-RQHXI0RG963TEI81ECMP/Screen+Shot+2019-02-13+at+12.33.37+PM.png</image:loc>
      <image:title>Cinnamon Rolls - 3. In a large bowl or in the bowl of a stand mixer, add the eggs, sugar and vanilla. Whisk together until combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1550347226505-5SL9VJG7WUUPIYITFKL5/Screen%2BShot%2B2019-02-13%2Bat%2B12.35.37%2BPM.jpg</image:loc>
      <image:title>Cinnamon Rolls - 4. Add yeast mixture to the egg mixture and whisk until incorporated.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1550347241385-38OUWI5T4822VC9U9UJB/Screen+Shot+2018-06-10+at+9.58.31+PM.png</image:loc>
      <image:title>Cinnamon Rolls - 5. In medium bowl whisk together flour, cornstarch, and salt.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1550347257602-DGN07WL9H6T3SVNLVSIL/Screen%2BShot%2B2018-06-10%2Bat%2B9.58.54%2BPM.jpg</image:loc>
      <image:title>Cinnamon Rolls - 6. Slowly add half the flour and mix with a large spoon or the paddle attachment for your stand mixer. The dough will be very sticky.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1550347271884-D5IACNFEJL7HFAL8J7GW/Screen%2BShot%2B2018-06-10%2Bat%2B9.59.39%2BPM.jpg</image:loc>
      <image:title>Cinnamon Rolls - 7. Add melted butter and continue mixing.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1610906209730-KEA4P7SJWTUDT5ESAJ1W/Screen%2BShot%2B2019-02-13%2Bat%2B1.22.31%2BPM.jpg</image:loc>
      <image:title>Cinnamon Rolls - 8. Finish adding the rest of the flour and knead the dough with your hands on a floured surface or use the hook attachment on the mixer.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1610906131674-18H1EK8OJ4M0O1TCRJEO/Screen%2BShot%2B2020-07-03%2Bat%2B11.26.20%2BAM.jpg</image:loc>
      <image:title>Cinnamon Rolls - 9. Knead for around 5 minutes. Do not over knead.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1550347320826-H39T06EUFS7Q4BCENC9G/Screen+Shot+2018-06-10+at+10.03.07+PM.png</image:loc>
      <image:title>Cinnamon Rolls - 10. Transfer the dough to a large, buttered bowl and cover with plastic wrap.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1610906332368-CJJQONHOI1EIWOLCNRJD/Screen%2BShot%2B2019-02-13%2Bat%2B1.23.19%2BPM.jpg</image:loc>
      <image:title>Cinnamon Rolls - 11. Allow the dough to double in size. Around 1 1/2 hours.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1550347336061-YUH2LA15BIUK09EAIS6E/Screen%2BShot%2B2019-02-13%2Bat%2B1.23.31%2BPM.jpg</image:loc>
      <image:title>Cinnamon Rolls - 12. While the dough is rising, prepare the filling by mixing the brown sugar and cinnamon together in a small bowl.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1610906812052-C6KNLB1PCAQYA5N8F6LD/Screen+Shot+2021-01-17+at+10.06.12+AM.png</image:loc>
      <image:title>Cinnamon Rolls - 13. Once the dough has doubled, roll out the dough into roughly a 8”x12” rectangle.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1610906825314-N6J1W5U8K6S5NPA1Y19F/Screen+Shot+2021-01-17+at+10.02.54+AM.png</image:loc>
      <image:title>Cinnamon Rolls - 14. Spread the melted butter across the dough, leaving a small border around the edges, and then top evenly with the brown sugar/cinnamon mixture.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1610906861059-85L0XZE4QVWLOKRK6Z8O/edited.jpg</image:loc>
      <image:title>Cinnamon Rolls - 15. Top evenly with the brown sugar/ cinnamon mixture.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1610906875997-1QY4YF55XZO6RIOID9X4/Screen%252BShot%252B2019-02-13%252Bat%252B1.25.48%252BPM.jpg</image:loc>
      <image:title>Cinnamon Rolls - 16. Tightly roll dough up into a cylinder, starting from the 8" side and place seam side down making sure to seal the edges of the dough as best you can.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1610906898577-AXUTVID0V815CP61MQKK/edited.jpg</image:loc>
      <image:title>Cinnamon Rolls - 17. Cut into 1-inch sections with a serrated knife. You should get around 8 large pieces.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1610907015085-34UITDIWZY6N1J4KIKP9/edited.jpg</image:loc>
      <image:title>Cinnamon Rolls - 18. Place cinnamon rolls in baking dish, cover and allow to double in size, approximately 1 hour. While the dough is rising, prepare the icing.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1550347451662-4IZPH9HG2CH8GV2F42AH/Screen+Shot+2018-05-14+at+9.25.53+PM.png</image:loc>
      <image:title>Cinnamon Rolls - 19. Using a stand or hand mixer, combine cream cheese, butter and vanilla. Slowly add the powdered sugar on low speed until incorporated scraping down the edges if necessary.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1550347468294-YZ9CQAXRFCOR5Q575N6U/edited.jpg</image:loc>
      <image:title>Cinnamon Rolls - 20. Beat until smooth and fluffy. Set aside in fridge until cinnamon rolls are ready.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1610906987394-MBF2DB1ZV8OVVQNMJ71H/Screen%2BShot%2B2019-02-13%2Bat%2B1.26.48%2BPM.jpg</image:loc>
      <image:title>Cinnamon Rolls - 21. Twenty minutes before cinnamon rolls finish rising, preheat oven to 350 degrees.  Bake the cinnamon rolls for 20-25 minutes or until just golden brown on the edges.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1610907000357-8W3WNQFDCASR5DNVIPG1/Screen%2BShot%2B2019-02-13%2Bat%2B1.27.08%2BPM.jpg</image:loc>
      <image:title>Cinnamon Rolls - 22. Allow rolls to cool for 5 minutes before icing.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/minilemon-loaves</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2021-02-17</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562869548613-JY3WBFM81DF5LYWH4YOO/background2.jpg</image:loc>
      <image:title>Lemon Mini-Loaves</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1550273648196-R3SY0AYMJLTN6MDV7C8K/Screen+Shot+2018-06-22+at+11.21.04+AM.png</image:loc>
      <image:title>Lemon Mini-Loaves - 1. Pre-heat oven to 350 degrees and grease a 8 count mini-loaf pan.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1550273631081-X1YOT60E96456ZPTMPY9/Screen+Shot+2019-02-14+at+3.21.08+PM.png</image:loc>
      <image:title>Lemon Mini-Loaves - 2. Add flour, cornstarch, baking powder, baking soda and salt to a medium bowl and whisk until incorporated. Set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1550273612998-8KKLN92MA9XV9MMKRSA7/Screen%2BShot%2B2019-02-14%2Bat%2B3.26.20%2BPM.jpg</image:loc>
      <image:title>Lemon Mini-Loaves - 3. Add softened butter to a large bowl or the bowl of a stand mixer. Beat until smooth.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1550273596646-97DEUFSPTVO603SRW5HC/Screen%2BShot%2B2018-06-18%2Bat%2B7.34.30%2BPM.jpg</image:loc>
      <image:title>Lemon Mini-Loaves - 4. Slowly add the sugar and beat until all is combined scraping down the sides when necessary.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1550273581206-HKZAG48KXA5GFDMTQWKP/Screen+Shot+2018-06-18+at+7.35.32+PM.png</image:loc>
      <image:title>Lemon Mini-Loaves - 5. Add eggs, vanilla and lemon zest. Mix on medium speed until light and fluffy.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1550273566284-1N9SMKKT70V10XSXL3DI/Screen+Shot+2018-06-18+at+7.35.59+PM.png</image:loc>
      <image:title>Lemon Mini-Loaves - 6. Add half of the flour mixture and mix until just combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1550273548376-TRO5XIA82YHM2MMZ0BMV/Screen+Shot+2018-06-22+at+11.32.48+AM.png</image:loc>
      <image:title>Lemon Mini-Loaves - 7. Stir in the milk, sour cream and lemon juice. Mix until combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1550273532362-Q6XFWE0GZ6V9O6BIKBE5/image-asset.jpeg</image:loc>
      <image:title>Lemon Mini-Loaves - 8. Add remaining flour and mix until all flour is combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1550273518844-95550T56JX3C89ERXD95/image-asset.jpeg</image:loc>
      <image:title>Lemon Mini-Loaves - 9. Spoon or pipe mixture into the greased mini-loaf pan. Filling loaves about 1/3 full.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1550273501796-ZXHJR7N8W7A4H7QCY5U8/image-asset.jpeg</image:loc>
      <image:title>Lemon Mini-Loaves - 10. Bake for 18-20 or until a toothpick inserted into the center comes out mostly clean.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1550273487660-0RD0D5RM8E7DQL39C701/image-asset.jpeg</image:loc>
      <image:title>Lemon Mini-Loaves - 11. Remove from oven and let cool in pan for 5 minutes before releasing. Let loaves finish cooling on a wire rack before decorating. Start making icing.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1550273473176-YNKMVX5GVQOZDSS2KHL6/image-asset.jpeg</image:loc>
      <image:title>Lemon Mini-Loaves - 12. Make royal icing. Mix in lemon juice to flavor.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1550273457998-0MIYDJ7OOCX1MCRONDQB/Screen+Shot+2019-02-14+at+3.30.59+PM.png</image:loc>
      <image:title>Lemon Mini-Loaves - 13. Decorate the loaves generously with royal icing and top with lemon zest if desired.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/coffee-cake-muffins-with-pecan-crumble-1</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2020-04-15</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562972975887-C9XENHH0CLK7RHP7ZXUC/background2.jpg</image:loc>
      <image:title>Sour Cream Coffee Cake Mini-Loaves</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1550515336453-CXRTVHZPHG1T5IEXXTIL/Coffeecake1.jpeg</image:loc>
      <image:title>Sour Cream Coffee Cake Mini-Loaves</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1550634645050-PM3TRR66TKL8OHKJA2NH/Screen+Shot+2018-05-21+at+3.35.15+PM.png</image:loc>
      <image:title>Sour Cream Coffee Cake Mini-Loaves - 1. Pre-heat oven to 350 degrees and grease an 8 count mini-loaf pan.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1550634658990-CCD7D3YMZ2C4OB6QKS15/Screen+Shot+2018-05-21+at+4.36.10+PM.png</image:loc>
      <image:title>Sour Cream Coffee Cake Mini-Loaves - 2. Prepare the topping. In a medium bowl, combine butter, sugar, brown sugar, flour and cinnamon.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1550634673844-COP1FL8U6ZRFKCYT5WHE/Screen%2BShot%2B2019-02-18%2Bat%2B9.55.35%2BAM.jpg</image:loc>
      <image:title>Sour Cream Coffee Cake Mini-Loaves - 3. Mix with pastry cutter or fork until well combined and butter is the size of small peas. Set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1550634690574-2GRLZG6VHMCUBSSOKJNX/Screen%2BShot%2B2018-05-22%2Bat%2B9.44.37%2BAM.jpg</image:loc>
      <image:title>Sour Cream Coffee Cake Mini-Loaves - 4. In another medium bowl, add flour, cornstarch, baking powder, baking soda and salt. Whisk until incorporated. Set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1550634708670-HYMD2A40JRQ45OSD0F72/Screen%2BShot%2B2019-02-18%2Bat%2B9.51.32%2BAM.jpg</image:loc>
      <image:title>Sour Cream Coffee Cake Mini-Loaves - 5. Add softened butter to a large bowl or the bowl of a stand mixer. Beat until smooth.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1550634725648-KODZ58R0OTU6R6OZ2PFJ/Screen%2BShot%2B2018-05-22%2Bat%2B9.47.07%2BAM.jpg</image:loc>
      <image:title>Sour Cream Coffee Cake Mini-Loaves - 6. Slowly add the sugar and beat until all is combined scraping down the sides when necessary.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1550634744362-MM95UJND4OVL9BJNKA4B/Screen%2BShot%2B2018-05-21%2Bat%2B3.35.32%2BPM.jpg</image:loc>
      <image:title>Sour Cream Coffee Cake Mini-Loaves - 7. Add eggs, maple syrup and vanilla. Mix on medium speed until light and fluffy.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1550634761780-MV9GNZUFCNRG13JWRLGL/Screen%2BShot%2B2018-05-21%2Bat%2B3.36.13%2BPM.jpg</image:loc>
      <image:title>Sour Cream Coffee Cake Mini-Loaves - 8. Add half of the flour mixture and mix until just combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1550634778137-6ER31YEVDNTLR193UNYO/Screen%2BShot%2B2019-02-18%2Bat%2B9.53.25%2BAM.jpg</image:loc>
      <image:title>Sour Cream Coffee Cake Mini-Loaves - 9. Stir in the milk and sour cream. Mix until combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1550634794411-6YUVRHYUFXTKFGJRDIDX/edited.jpg</image:loc>
      <image:title>Sour Cream Coffee Cake Mini-Loaves - 10. Add remaining flour and mix until all flour is combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1550634814560-V5ULEUX5Y3OIPGD1K7LY/edited.jpg</image:loc>
      <image:title>Sour Cream Coffee Cake Mini-Loaves - 11. Spoon or pipe half of the mixture into the greased mini-loaf pan filling. Sprinkle half of the filling over the loaves.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1550634839731-5Y1JDMKLFB427E4OJRDS/edited.jpg</image:loc>
      <image:title>Sour Cream Coffee Cake Mini-Loaves - 12. Spoon or pipe remaining mixture spreading evenly over the topping. Finish by sprinkling remaining topping over the loaves.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1586993551412-XK3H07CIM8O0CRPRI27S/edited.jpg</image:loc>
      <image:title>Sour Cream Coffee Cake Mini-Loaves - 13. Bake for 18-20 or until a toothpick inserted into the center comes out mostly clean.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1586993590793-G3KWD7GGWSD826GKI704/Screen%252BShot%252B2019-02-18%252Bat%252B9.58.46%252BAM.jpg</image:loc>
      <image:title>Sour Cream Coffee Cake Mini-Loaves - 14. Remove from oven and let cool in pan for 5 minutes before releasing. Let loaves finish cooling on a wire rack.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/pancake-bread-miniloaves</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2021-02-17</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562972975887-C9XENHH0CLK7RHP7ZXUC/background2.jpg</image:loc>
      <image:title>Pancake Bread Mini-Loaves</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1550622149734-MXUD8OJXVBHVQ5ZT93RL/Screen%2BShot%2B2018-05-21%2Bat%2B3.35.15%2BPM.jpg</image:loc>
      <image:title>Pancake Bread Mini-Loaves - 1. Pre-heat oven to 350 degrees and grease an 8 count mini-loaf pan.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1550622167772-MGNNPPDUQ17HMTS2OGAY/Screen%2BShot%2B2018-05-21%2Bat%2B4.36.10%2BPM.jpg</image:loc>
      <image:title>Pancake Bread Mini-Loaves - 2. Prepare the topping. In medium bowl, combine butter, sugar, brown sugar, and cinnamon. Mix together.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1550622187494-EGQFUNHIMFCBWH3CU0H4/Screen%2BShot%2B2019-02-18%2Bat%2B9.55.35%2BAM.jpg</image:loc>
      <image:title>Pancake Bread Mini-Loaves - 3. Add the flour. Mix with pastry cutter or fork until the mixture is dry and crumbly.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1550622207565-VUHT458I799UJNMWAFMK/Screen%2BShot%2B2018-05-22%2Bat%2B9.44.37%2BAM.jpg</image:loc>
      <image:title>Pancake Bread Mini-Loaves - 4. In another medium bowl, add flour, cornstarch, baking powder, baking soda, salt and nutmeg. Whisk until incorporated. Set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1550622226842-JCKD1E9YTLZYPK3QZ1KS/Screen+Shot+2019-02-19+at+2.21.00+PM.png</image:loc>
      <image:title>Pancake Bread Mini-Loaves - 5. Add softened butter to a large bowl or the bowl of a stand mixer. Beat until smooth.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1550622241390-V04S8557EIM7M1ONRIPF/Screen%2BShot%2B2018-05-22%2Bat%2B9.47.07%2BAM.jpg</image:loc>
      <image:title>Pancake Bread Mini-Loaves - 6. Slowly add the sugar and beat until all is combined scraping down the sides when necessary.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1550622287225-FEUZSZ3UZ0YNYU0CAK37/Screen%2BShot%2B2018-05-21%2Bat%2B3.35.32%2BPM.jpg</image:loc>
      <image:title>Pancake Bread Mini-Loaves - 7. Add eggs, vanilla and maple syrup. Mix on medium speed until light and fluffy.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1550622305090-5WFQS5L9U1PAQ300WK63/Screen%2BShot%2B2018-05-21%2Bat%2B3.36.13%2BPM.jpg</image:loc>
      <image:title>Pancake Bread Mini-Loaves - 8. Add half of the flour mixture and mix until just combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1550622320789-82W9N869ZHNST6QSXS5C/Screen%2BShot%2B2019-02-18%2Bat%2B9.53.25%2BAM.jpg</image:loc>
      <image:title>Pancake Bread Mini-Loaves - 9. Stir in the buttermilk and sour cream. Mix until combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1550622360311-TOZHD0PS8UCUZ5HW6WDH/edited.jpg</image:loc>
      <image:title>Pancake Bread Mini-Loaves - 11. Spoon or pipe mixture into the greased mini-loaf pan filling.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1550622396416-7JP1ISUPSHUKVMUIJGM6/edited.jpg</image:loc>
      <image:title>Pancake Bread Mini-Loaves - 13. Bake for 20-22 minutes or until a toothpick inserted into the center comes out mostly clean.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1550622337053-YBWRBTEDVZIYB5KZ44CR/Screen%2BShot%2B2019-02-19%2Bat%2B2.22.53%2BPM.jpg</image:loc>
      <image:title>Pancake Bread Mini-Loaves - 10. Add remaining flour and mix until all flour is combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1550622377563-C1Z768A1NJLXHWFXW5E5/Screen%2BShot%2B2019-02-19%2Bat%2B2.24.51%2BPM.jpg</image:loc>
      <image:title>Pancake Bread Mini-Loaves - 12. Sprinkle topping over the loaves.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1550854217316-6QFDQ3M5TCRGR1SAEF29/Screen%2BShot%2B2019-02-19%2Bat%2B2.25.10%2BPM.jpg</image:loc>
      <image:title>Pancake Bread Mini-Loaves - 14. Remove from oven and let cool in pan for 5 minutes before releasing. Let loaves finish cooling on a wire rack.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/blueberry-miniloaves</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2020-03-12</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>Blueberry Mini-Loaves</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1550634645050-PM3TRR66TKL8OHKJA2NH/Screen+Shot+2018-05-21+at+3.35.15+PM.png</image:loc>
      <image:title>Blueberry Mini-Loaves - 1. Pre-heat oven to 350 degrees and grease an 8 count mini-loaf pan.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1551131254262-N4NUKD6OTVXYGFLGW9U3/Screen%2BShot%2B2019-02-25%2Bat%2B12.54.42%2BPM.jpg</image:loc>
      <image:title>Blueberry Mini-Loaves - 2. In a medium bowl add the blueberries and 1/4 cup flour. Mix until all blueberries are coated with flour.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1551131273699-6T180D7KQ3KQR9W6HT9C/Screen%252BShot%252B2019-02-18%252Bat%252B9.55.35%252BAM.jpg</image:loc>
      <image:title>Blueberry Mini-Loaves - 3. Prepare the topping. In medium bowl, combine butter, sugar, and flour. Mix with pastry cutter or fork until well combined. Mixture should be dry and crumbly.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1551131297286-377FF869DG774YNLCW0G/Screen%252BShot%252B2018-05-22%252Bat%252B9.44.37%252BAM.jpg</image:loc>
      <image:title>Blueberry Mini-Loaves - 4. Add 1/2 cup of the flour dusted blueberries to topping and gently stir together. Set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1551131318812-K62U61UDJENDLSD0H7D1/Screen%2BShot%2B2019-02-18%2Bat%2B9.51.32%2BAM.jpg</image:loc>
      <image:title>Blueberry Mini-Loaves - 5. In a medium bowl add flour, cornstarch, baking powder, baking soda and salt. Whisk until incorporated. Set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1551131340605-2PC4XS080K1UQI8LA8DD/Screen%252BShot%252B2018-05-22%252Bat%252B9.47.07%252BAM.jpg</image:loc>
      <image:title>Blueberry Mini-Loaves - 6. Add softened butter to a large bowl or the bowl of a stand mixer. Beat until smooth.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1551131362499-UG1UP3FCS5HF1O741JEM/Screen%252BShot%252B2018-05-21%252Bat%252B3.35.32%252BPM.jpg</image:loc>
      <image:title>Blueberry Mini-Loaves - 7. Slowly add the sugar and beat until all is combined scraping down the sides when necessary.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1551131414045-TCQ4GRFSJ2TQF1XX3T6V/Screen+Shot+2019-02-25+at+12.58.26+PM.png</image:loc>
      <image:title>Blueberry Mini-Loaves - 8. Add eggs, vanilla and lemon zest. Mix on medium speed until light and fluffy.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1551131433288-2TBBBB6HSD9RX4JM8YXX/Screen%2BShot%2B2019-02-18%2Bat%2B9.53.25%2BAM.jpg</image:loc>
      <image:title>Blueberry Mini-Loaves - 9. Add half of the flour mixture and mix until just combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1551131453459-ZHNB4K8BH6LJ6IKO1MUM/Screen+Shot+2019-02-25+at+12.59.10+PM.png</image:loc>
      <image:title>Blueberry Mini-Loaves - 10. Stir in the buttermilk and lemon juice. Mix until combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1551131471482-AL4VIJVCBQN3F8L958O6/edited.jpg</image:loc>
      <image:title>Blueberry Mini-Loaves - 11. Add remaining flour and mix until all flour is combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1551131491071-0JGMLVE2MZ448RIJNGNT/edited.jpg</image:loc>
      <image:title>Blueberry Mini-Loaves - 12. Add 1 cup of the flour dusted blueberries and gently stir in the mix.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1551131511907-FMGPZX3KP3MCL2X97XVU/edited.jpg</image:loc>
      <image:title>Blueberry Mini-Loaves - 13. Spoon mixture into the greased mini-loaf pan. Filling loaves about 1/2 full.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1551131531156-JPD7DWBCU9F2H5J799FF/Screen%252BShot%252B2019-02-18%252Bat%252B9.58.46%252BAM.jpg</image:loc>
      <image:title>Blueberry Mini-Loaves - 14. Then spoon blueberry topping over mixture evenly.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1551131552760-0DFKO5AJAL5UAV6TN2UV/image-asset.jpeg</image:loc>
      <image:title>Blueberry Mini-Loaves - 15. Bake for 22-24 minutes or until a toothpick inserted into the center comes out mostly clean.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1551131571029-CRO3QM6IVMVBWIL4BCA6/Screen%2BShot%2B2019-02-25%2Bat%2B1.03.08%2BPM.jpg</image:loc>
      <image:title>Blueberry Mini-Loaves - 16. Remove from oven and let cool in pan for 5 minutes before releasing. Let loaves finish cooling on a wire rack.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/sheet-pan-cashew-chicken</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2021-03-18</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562972975887-C9XENHH0CLK7RHP7ZXUC/background2.jpg</image:loc>
      <image:title>Sheet Pan Cashew Chicken</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1551305682516-WUIZFY37GN3OA8QN80G7/Screen%2BShot%2B2019-02-27%2Bat%2B1.55.56%2BPM.jpg</image:loc>
      <image:title>Sheet Pan Cashew Chicken - 1. Pre-heat oven to 400 degrees and prepare a large baking sheet with parchment paper. Spray the pan lightly with cooking spray.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1551466133591-ZQY8XKX4RCXHKVXDT0P7/Screen+Shot+2019-02-28+at+4.50.39+PM.png</image:loc>
      <image:title>Sheet Pan Cashew Chicken - 2. In a small saucepan whisk together soy sauce, hoisin sauce, vinegar, honey, sesame oil, garlic, ginger, cornstarch and half the water until combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1551466156908-7DVXQXTRKLGAEHYGFI1I/Screen%252BShot%252B2019-03-01%252Bat%252B9.08.58%252BAM.jpg</image:loc>
      <image:title>Sheet Pan Cashew Chicken - 3. Bring to a simmer over medium heat, stirring frequently. When sauce thickens and bubbles stir in remaining water. Remove from heat, cover and set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1551466178059-KMVP3IQJQYY1QZS0NG2D/Screen%2BShot%2B2019-03-01%2Bat%2B9.11.43%2BAM.jpg</image:loc>
      <image:title>Sheet Pan Cashew Chicken - 4. Cut chicken into 1" pieces and season with salt and black pepper.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1551466197911-AFQUHW3OX7HW0ABJ17DN/Screen%252BShot%252B2019-02-27%252Bat%252B1.48.50%252BPM.jpg</image:loc>
      <image:title>Sheet Pan Cashew Chicken - 5. In a large bowl, add the bok choy and 1/4 of the sauce stirring until all pieces are coated. Set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1551466215109-LKZL01DKRQCDBZN0H8I2/edited.jpg</image:loc>
      <image:title>Sheet Pan Cashew Chicken - 6. In a medium bowl, add chicken, red bell pepper, water chestnuts, cashews and half of the sauce. Mix until all pieces are coated in the sauce.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1551466234969-ADMP5VF7N7V5LSTHPUNR/Screen%2BShot%2B2019-03-01%2Bat%2B9.14.45%2BAM.jpg</image:loc>
      <image:title>Sheet Pan Cashew Chicken - 7. Spread chicken, pepper, water chestnuts and cashews evenly on the sheet pan. Cook for 12 minutes.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1551466282822-40XSV9V8F2DHW7FACWRK/Screen%2BShot%2B2019-03-01%2Bat%2B9.14.36%2BAM.jpg</image:loc>
      <image:title>Sheet Pan Cashew Chicken - 8. Remove sheet pan from oven. Spread the bok choy around the chicken in a single layer. Return to the oven and cook for another 8-12 minutes, or until the chicken is cooked through.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1551466312345-GDPQBEOKR4R4ZDPMJMYE/Screen%2BShot%2B2019-03-01%2Bat%2B9.15.02%2BAM.jpg</image:loc>
      <image:title>Sheet Pan Cashew Chicken - 9. Remove pan from oven. Spoon over remaining sauce. Top with green onions and crushed cashews if desired.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/dinners</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2025-01-16</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>DINNERS</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1751219150843-Q65NBWFWZ4OX3MFNJPGG/DSC09872.jpg</image:loc>
      <image:title>DINNERS - Campanelle With Sausage and Pancetta</image:title>
      <image:caption />
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1744824762420-LOUO41HDJ61SCE6WUL3J/Sheet%2BPan%2BNasi%2BGoreng.jpg</image:loc>
      <image:title>DINNERS - Sheet Pan Nasi Goreng</image:title>
      <image:caption />
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1693676348641-YVK4HFAQ8YSKKSSWSED3/img_6660.jpeg</image:loc>
      <image:title>DINNERS - Rotisserie Chicken Tacos</image:title>
      <image:caption />
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1705694404267-I2K4MG3F3U4EO49QXLE7/Buffalo+Chicken+Stuffed+Sweet+Potato+2.jpeg</image:loc>
      <image:title>DINNERS - Buffalo Chicken Stuffed Sweet Potatoes</image:title>
      <image:caption />
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1701804532667-9INJPE10URJN5ZSWS2AJ/One-Pot+Creamy+Italian+Sausage+and+Kale+Pasta+2.jpeg</image:loc>
      <image:title>DINNERS - One-Pot Creamy Italian Sausage and Kale Pasta</image:title>
      <image:caption />
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1603218524341-KCDQY1MTK6GVMRS4N6SI/Margarita+Grilled+Chicken.jpeg</image:loc>
      <image:title>DINNERS - Margarita Grilled Chicken</image:title>
      <image:caption />
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1691171953384-MGVX233XSXHB5FSDCN10/Polish+Sausage+Confetti+Skillet.jpeg</image:loc>
      <image:title>DINNERS - Polish Sausage Confetti Skillet</image:title>
      <image:caption />
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1673983379979-EGD5BCH4Q3SRIUG71TS6/Lemon+Garlic+Chicken+Bites+2.jpeg</image:loc>
      <image:title>DINNERS - Lemon Garlic Chicken Bites</image:title>
      <image:caption />
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1673034104626-30T9N0XLNZI9UT4VZO8R/Light%2Band%2BCreamy%2BCajun%2BChicken%2BPasta.jpg</image:loc>
      <image:title>DINNERS - Light and Creamy Cajun Chicken Pasta</image:title>
      <image:caption />
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1667586345165-GKLLWMRCKC5XSNMSN2QM/Skillet+Roasted+Chicken+Dijon.jpeg</image:loc>
      <image:title>DINNERS - Skillet Roasted Chicken Dijon</image:title>
      <image:caption />
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1657908148239-RBPY0FR9KOFHLJ6V6XA0/IMG_6617.jpg</image:loc>
      <image:title>DINNERS - Baked Chicken Tenders</image:title>
      <image:caption />
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1639682462447-GY2MFVMI4XNEC1SC4YM5/IMG_9911.jpeg</image:loc>
      <image:title>DINNERS - Toasted Orzo Chicken Skillet</image:title>
      <image:caption />
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1589481883107-O6UKT9C3HYHLST6VU354/Monterey+Chicken+Roll+Ups.jpeg</image:loc>
      <image:title>DINNERS - Monterey Chicken Roll Ups</image:title>
      <image:caption />
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1637429458277-WPACSCWUF7394SQIOJCZ/Savory+Beef+and+Noodles.jpeg</image:loc>
      <image:title>DINNERS - Savory Beef and Noodles</image:title>
      <image:caption />
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1614884254719-HODTVM7UK0S6LQXCW675/Chicken+and+Okra+Stew+With+Fried+Okra.jpeg</image:loc>
      <image:title>DINNERS - Chicken, Okra and Tomato Stew with Fried Gnocchi</image:title>
      <image:caption />
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1600198518379-BB1K7LQPGXP3ADEVF61Z/Barbecue+Chicken+Lettuce+Wraps.jpeg</image:loc>
      <image:title>DINNERS - BBQ Chicken Lettuce Wraps</image:title>
      <image:caption />
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1724360494146-NRN5F8CUIMKJIEFNDYNE/Bibimbap.jpeg</image:loc>
      <image:title>DINNERS - Bimbimbap</image:title>
      <image:caption />
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1713983403784-AE0IZY2V9NOKMZ5YEOTE/img_0134.jpeg</image:loc>
      <image:title>DINNERS - Cheese Tortellini and Summer Vegetable Skillet</image:title>
      <image:caption />
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1609701056255-260COHR36YYO0DKIL81X/Sweet+Potato+Shepards+Pie.jpeg</image:loc>
      <image:title>DINNERS - Skillet Sweet Potato Shepard's Pie</image:title>
      <image:caption />
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1591813202968-JA9PFWXMMJMEFDRLVR9C/Chciken+Carbonara.jpeg</image:loc>
      <image:title>DINNERS - Chicken Carbonara</image:title>
      <image:caption />
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1736976335600-FW274982BGPLUZR2IWU6/Sheet+Pan+Lemon+Garlic+Shrimp+and+Asparagus.jpeg</image:loc>
      <image:title>DINNERS - Sheet Pan Lemon Garlic Shrimp and Asparagus</image:title>
      <image:caption />
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1599247799289-2NZ3PBHR6J8C3EXSNRBP/Crispy+Bacon+Gnocchi.jpeg</image:loc>
      <image:title>DINNERS - Crispy Pesto Gnocchi With Chicken and Bacon</image:title>
      <image:caption />
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1736975911855-QS2RCIZOO919DJ48N99E/Sheet+Pan+Chicken+Stir+Fry.jpeg</image:loc>
      <image:title>DINNERS - Sheet Pan Chicken Stir Fry</image:title>
      <image:caption />
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1736976197076-EQV3EQSH89S8SQ8TS6T6/FullSizeRender-1.jpeg</image:loc>
      <image:title>DINNERS</image:title>
      <image:caption>Sheet Pan Pork Chops With Brussel Sprouts</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1586114325049-SUMDPQ27ZSML9OMJQHAN/Rigatoni.jpeg</image:loc>
      <image:title>DINNERS - Rigatoni With Sausage and Zucchini</image:title>
      <image:caption />
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1625766195674-CPM8EFU9WNJLR3CND5EP/Summer+Chicken+and+Vegetabel+Pasta.jpeg</image:loc>
      <image:title>DINNERS - Summer Chicken and Vegetable Pasta</image:title>
      <image:caption />
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1593632723890-QFLXB6IIQIFUWKXEII6M/Zucchini+Lasagna.jpeg</image:loc>
      <image:title>DINNERS - Zucchini Lasagna</image:title>
      <image:caption />
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1564334822299-B67HL8Q657THDDAUR1M8/Tomatillo+Chicken.jpeg</image:loc>
      <image:title>DINNERS - Roasted Tomatillo Chicken</image:title>
      <image:caption />
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1563224740798-YMO0SCSBOPTC7P09JFEI/fullsizeoutput_13e37.jpeg</image:loc>
      <image:title>DINNERS - Chicken and Veggie Skewers With Peanut Sauce</image:title>
      <image:caption />
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1736979943960-PHWR8X3EKZG05MM0LIMJ/French+Dip+Crescent+Ring.jpg</image:loc>
      <image:title>DINNERS - French Dip Crescent Ring</image:title>
      <image:caption />
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1736975570231-JID87VD4051QISNC80IN/Southwest+Quinoa.jpeg</image:loc>
      <image:title>DINNERS - One-Pot Southwest Sweet-Potato Quinoa with Chicken</image:title>
      <image:caption />
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1736975144083-WFNULOBTT1EOW4S3KMSU/IMG_2345.jpeg</image:loc>
      <image:title>DINNERS - One-Pot Southwest Turkey Pasta</image:title>
      <image:caption />
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1736975214207-UBJFPTVBZEOE0XKB7HED/Cuban+Picadillo.jpeg</image:loc>
      <image:title>DINNERS - One-Pot Cuban Picadillo</image:title>
      <image:caption />
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1736975338959-OYRHF9OCNVR4J4NT1EBC/Lemnon+Pepper+Chicken+Picatta.jpeg</image:loc>
      <image:title>DINNERS - One-Pot Lemon Pepper Chicken Picatta</image:title>
      <image:caption />
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1736975736377-2W4DRO6C705XOJH75VG1/IMG_8652.jpeg</image:loc>
      <image:title>DINNERS - Sheet Pan Cashew Chicken</image:title>
      <image:caption />
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1736975820025-4M6X6Q1NAEGZS8ARU2OV/IMG_8553.jpeg</image:loc>
      <image:title>DINNERS - Sheet Pan Sausage and Peppers</image:title>
      <image:caption />
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1736975963061-805W8OHHRS8FQR191MKI/IMG_1784.jpeg</image:loc>
      <image:title>DINNERS - Sheet Pan Pineapple Teriyaki Steak With Veggies</image:title>
      <image:caption />
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1594932399854-K0IFJ6C6VKEGDBWPR2N7/Lemon+Garlic+Steak+and+Zoodles.jpeg</image:loc>
      <image:title>DINNERS - Lemon Garlic Steak With Zoodles</image:title>
      <image:caption />
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1736976483690-ZSX9R3HS3JQEW5KYFTIM/One-Pot+Red+Beans+and+Rice.jpg</image:loc>
      <image:title>DINNERS - One-Pot Red Beans and Rice</image:title>
      <image:caption />
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1585179592209-U53LQGZPJXIA8SRSBJH6/Stuffed+Bell+Peppers.jpeg</image:loc>
      <image:title>DINNERS - Stuffed Bell Peppers</image:title>
      <image:caption />
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1590085195887-FTHHKVZJW0FA7RJDNQP6/ItalianSausageand+Peppers.jpeg</image:loc>
      <image:title>DINNERS - Italian Sausage, Peppers and Potatoes</image:title>
      <image:caption />
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1736975283382-1JQ9XPM969XGGSNAZDVS/IMG_9386+2.jpeg</image:loc>
      <image:title>DINNERS - One-Pot Lemon Chicken and Rice</image:title>
      <image:caption />
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1736976112881-VJPEADM17W9GCQ1EEC1L/Pecan+Crusted+Chicken.jpeg</image:loc>
      <image:title>DINNERS - Sheet Pan Pecan Crusted Chicken</image:title>
      <image:caption />
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1552947865496-DZSOW05LM3HBG9UCU7BK/IMG_8942.jpg</image:loc>
      <image:title>DINNERS - Muffin Tin Turkey Cheeseburgers</image:title>
      <image:caption />
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1724360358102-1IJCUJFPKQPRTHRFVQYZ/gnocchibake.jpeg</image:loc>
      <image:title>DINNERS - Baked Gnocchi with Sausage</image:title>
      <image:caption />
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1574197482465-9V7SAX1QE0QXK2DLVP9G/IMG_4506.jpeg</image:loc>
      <image:title>DINNERS - Keto Pesto Cauliflower Rice and Chicken Sausage</image:title>
      <image:caption />
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/sheet-pan-potato-egg-and-bacon-breakfast</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2024-02-19</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562972975887-C9XENHH0CLK7RHP7ZXUC/background2.jpg</image:loc>
      <image:title>Sheet Pan Potato, Egg and Bacon Breakfast</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1551561483169-4KVEP9N1BEBHQIM2P7CW/IMG_8700.jpeg</image:loc>
      <image:title>Sheet Pan Potato, Egg and Bacon Breakfast</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1551563477433-FEAD80HUCRKYQCTDZK0A/edited.jpg</image:loc>
      <image:title>Sheet Pan Potato, Egg and Bacon Breakfast - 1. Pre-heat oven to 400 degrees and prepare a large baking sheet with parchment paper.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1551563459063-CG3HNX8IUL4JU79BDGSN/edited.jpg</image:loc>
      <image:title>Sheet Pan Potato, Egg and Bacon Breakfast - 2. Dice the potatoes, peppers and onions. Toss all of the vegetables in a large bowl.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1551563443081-264AJ49FALR1HXS31B13/Screen%252BShot%252B2019-02-27%252Bat%252B1.42.55%252BPM.jpg</image:loc>
      <image:title>Sheet Pan Potato, Egg and Bacon Breakfast - 3. Add olive oil and spices to the vegetables and mix until all pieces are coated.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1551563428099-ETKQZ0TJLNMF1D9Y0LF8/Screen%252BShot%252B2019-02-27%252Bat%252B1.47.11%252BPM.jpg</image:loc>
      <image:title>Sheet Pan Potato, Egg and Bacon Breakfast - 4. Bake for 20 minutes stirring halfway through.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1551563402536-VHEDSMWBVAOUSTZRJ89A/Screen%2BShot%2B2019-02-27%2Bat%2B1.48.50%2BPM.jpg</image:loc>
      <image:title>Sheet Pan Potato, Egg and Bacon Breakfast - 5. Remove from oven and sprinkle the cheese evenly over the top. Then add the bacon slices making a row spaced evenly apart.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1551563385953-5Z1MS5QPVJDJY8URIJ0Q/edited.jpg</image:loc>
      <image:title>Sheet Pan Potato, Egg and Bacon Breakfast - 6. Put sheet pan back in the oven for 15-20 minutes until bacon is mostly cooked, but not crispy.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1551563370150-C3RCX21H4HWY1S0JN2B9/image-asset.jpeg</image:loc>
      <image:title>Sheet Pan Potato, Egg and Bacon Breakfast - 7. Remove from oven and carefully crack the eggs on top spaced evenly apart being careful not to break the yolk.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1551563351728-L0WZEH4JM8VTHNNXOMIK/image-asset.jpeg</image:loc>
      <image:title>Sheet Pan Potato, Egg and Bacon Breakfast - 8. Put back in the oven for another 10-12 minutes until the egg whites are completely set.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1551563329954-YM2LZD4GMWDJBTX6J6WC/Screen+Shot+2019-03-02+at+1.32.45+PM.jpg</image:loc>
      <image:title>Sheet Pan Potato, Egg and Bacon Breakfast - 9. Sprinkle with pepper and green onions if desired. Serve warm.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/sheet-pan-chicken-and-steak-fajitas</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2024-01-29</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562972975887-C9XENHH0CLK7RHP7ZXUC/background2.jpg</image:loc>
      <image:title>Sheet Pan Chicken and Steak Fajitas</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1551742255733-GC59LAQV0DDT2TGGGTXB/Screen%2BShot%2B2019-02-27%2Bat%2B1.55.56%2BPM.jpg</image:loc>
      <image:title>Sheet Pan Chicken and Steak Fajitas - 1. Pre-heat oven to 400 degrees and prepare a large baking sheet with parchment paper.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1551742272131-49CXA5RXRDQ78D9W7DYW/edited.jpg</image:loc>
      <image:title>Sheet Pan Chicken and Steak Fajitas - 2. Make fajita seasoning mix. In a small bowl combine chili powder, cumin, paprika, oregano, onion powder, black pepper and salt. Set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1551742294102-KAQCP2WX3BAV34WDXWRW/Screen%2BShot%2B2019-02-27%2Bat%2B1.42.55%2BPM.jpg</image:loc>
      <image:title>Sheet Pan Chicken and Steak Fajitas - 3. Cut the steak and chicken into strips against the grain.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1551742370326-58096OA78ISS8X4VVCOY/Screen%25252BShot%25252B2019-02-27%25252Bat%25252B1.47.11%25252BPM.jpg</image:loc>
      <image:title>Sheet Pan Chicken and Steak Fajitas - 4. Place the meat in a large Ziploc bag. Then add the soy sauce, lime juice, garlic and half of the fajita seasoning mix to the bag.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1551742409292-PHAO4LZO1EAS1E99RS53/Screen%252BShot%252B2019-02-27%252Bat%252B1.48.50%252BPM.jpg</image:loc>
      <image:title>Sheet Pan Chicken and Steak Fajitas - 5. Close the bag and massage until all pieces are coated. Let marinate for an at least an hour in the refrigerator until ready to use.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1551742434522-5QCGJ0BCQSYLY2S48LE1/edited.jpg</image:loc>
      <image:title>Sheet Pan Chicken and Steak Fajitas - 6. Prepare the peppers and onions and place in a large bowl. Add the olive oil and the other half of the fajita mix and stir until all pieces are coated.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1551742456913-GDX7K6DN0WG8E3KSDL01/image-asset.jpeg</image:loc>
      <image:title>Sheet Pan Chicken and Steak Fajitas - 7. Spread veggies evenly on the baking sheet. Cook for 10 minutes.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1551742476660-UTM1W993F01WMCEOQOBP/Screen%2BShot%2B2019-03-04%2Bat%2B2.05.42%2BPM.jpg</image:loc>
      <image:title>Sheet Pan Chicken and Steak Fajitas - 8. Remove baking sheet from over and add the chicken and steak stripsmaking a row spaced evenly apart. Cook for another 10 minutes.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1551742493302-ZVAX0Y356LRH6XEFJEMU/image-asset.jpeg</image:loc>
      <image:title>Sheet Pan Chicken and Steak Fajitas - 9. Remove baking sheet from oven and turn oven to Broil. When oven is heated, place the baking sheet back in the oven for another 3-5 minutes. This will help the veggies crisp up.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1551742670330-XR9XYKP9F86N7IK4CATT/Screen%2BShot%2B2019-03-04%2Bat%2B2.06.25%2BPM.jpg</image:loc>
      <image:title>Sheet Pan Chicken and Steak Fajitas - 10. Remove baking sheet from oven. Add fresh cilantro and lime juice as desired. Serve with warm tortillas and your favorite toppings.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/brownie-brittle</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2020-03-12</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>Brownie Brittle</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1552258595134-IZ4QRQW8L8GWH443ZC22/Screen%2BShot%2B2018-05-22%2Bat%2B3.26.10%2BPM.jpg</image:loc>
      <image:title>Brownie Brittle - 1. Preheat oven to 350 degrees and line two cookie sheets with parchment paper.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1552258611551-8CHKG8JDQLQ7IDO9TFBO/Screen+Shot+2018-05-14+at+8.52.58+PM.png</image:loc>
      <image:title>Brownie Brittle - 2. In a small bowl add flour, baking soda and salt. Whisk until incorporated. Set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1552258627256-5WA4R7G2OKJAHP32MWAO/Screen%2BShot%2B2019-03-06%2Bat%2B3.03.21%2BPM.jpg</image:loc>
      <image:title>Brownie Brittle - 3. In a microwave safe medium bowl, add the butter and the semi-sweet chocolate chips.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1552258641317-FFXUPEDQYF4RKGAHSQXW/Screen%2BShot%2B2018-04-20%2Bat%2B1.47.39%2BPM.jpg</image:loc>
      <image:title>Brownie Brittle - 4. On half power, microwave the chocolate and butter in 15 second increments stirring in between until all the chocolate is melted and smooth.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1552258658562-9YQ1GTLELIQLW3YNYJBK/Screen%2BShot%2B2018-05-14%2Bat%2B9.08.38%2BPM.jpg</image:loc>
      <image:title>Brownie Brittle - 5. Add the cocoa powder and sugar to the melted chocolate. Stir until combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1552258696297-LV4697E4Y30AT16YNPUO/Screen%2BShot%2B2018-05-14%2Bat%2B9.09.35%2BPM.jpg</image:loc>
      <image:title>Brownie Brittle - 6. Add the egg whites and vanilla. Stir until combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1552258710468-ZXHY2VADMWBFQ9P58L1O/Screen%2BShot%2B2018-04-20%2Bat%2B1.51.03%2BPM.jpg</image:loc>
      <image:title>Brownie Brittle - 7. Slowly stir flour mixture into batter and mix until incorporated.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1552258727612-5E5T4NVEMKK05WQ3PXYS/Screen%2BShot%2B2018-05-14%2Bat%2B9.10.14%2BPM.jpg</image:loc>
      <image:title>Brownie Brittle - 8. Stir in the milk and mix until combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1552258742983-3NNYK3RE3XZSYNAXPBL2/edited.jpg</image:loc>
      <image:title>Brownie Brittle - 9. Pour half the batter on one of the prepared cookie sheets. With a spatula, spread the batter very thin and smooth. Repeat with other baking sheet.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1552258760403-S8FCLU6V476A6ZI0TGK9/Screen+Shot+2018-05-14+at+9.13.07+PM.png</image:loc>
      <image:title>Brownie Brittle - 10. Sprinkle both sheets with mini-chocolate chips, toffee bits or some combination of the two.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1552258773422-9PJ18OX3YHOJNJSNYJD8/Screen%2BShot%2B2018-05-14%2Bat%2B9.13.56%2BPM.jpg</image:loc>
      <image:title>Brownie Brittle - 11. Bake sheets one at a time for 17-19 minutes or until the edges of the brownie are just starting to burn.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1552258797122-Y93ZIK99BFN693823MZV/seasaltbrownie.jpg</image:loc>
      <image:title>Brownie Brittle - 12. Remove from oven. Using a sharp knife or a pizza cutter, trim off the burned edges and cut the brittle into pieces.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1552258816397-ADZJDLJALRIMWG4IBR5E/image-asset.jpeg</image:loc>
      <image:title>Brownie Brittle - 13. Allow brittle to cool completely before breaking into pieces. If desired make a chocolate sauce and drizzle over brownie brittle pieces.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/muffin-tin-turkey-cheeseburgers</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2020-03-12</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562972975887-C9XENHH0CLK7RHP7ZXUC/background2.jpg</image:loc>
      <image:title>Muffin Tin Turkey Cheeseburgers</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1552947504390-OJMFXWSGH7IG4S3E7PB8/Screen+Shot+2018-03-05+at+10.44.36+AM.png</image:loc>
      <image:title>Muffin Tin Turkey Cheeseburgers - 1. Preheat oven to 350° and grease a muffin tin with cooking spray.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1552947516204-MHA6P9GE55BLPR35CVKC/Screen+Shot+2018-03-05+at+10.45.30+AM.png</image:loc>
      <image:title>Muffin Tin Turkey Cheeseburgers - 2. In a medium skillet, add the olive oil, turkey and onions.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1552947638063-KN46WMYKHJ23NMDWS4X1/Screen%2BShot%2B2019-03-18%2Bat%2B12.22.46%2BPM.jpg</image:loc>
      <image:title>Muffin Tin Turkey Cheeseburgers - 3. Cook until turkey is browned.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1552947621785-RZ4LY1MFBN8O6S6J8QA3/edited.jpg</image:loc>
      <image:title>Muffin Tin Turkey Cheeseburgers - 4. Stir in the garlic, green chiles, soy sauce, salt and pepper. Cook for another 2 minutes over medium heat.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1552947560571-CS2XFR0P4XEXW3LPHXNM/Screen%2BShot%2B2018-03-05%2Bat%2B10.50.09%2BAM.jpg</image:loc>
      <image:title>Muffin Tin Turkey Cheeseburgers - 5. Using a rolling pin, flatten each burger bun half.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1552947575538-W94WMJ34BDFDLZ1Z28GW/IMG_9926.jpg</image:loc>
      <image:title>Muffin Tin Turkey Cheeseburgers - 6. Press the bun halves cut side up in the tin.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1552947594162-68UXUXR83C4Z77SW0QA0/image-asset.jpeg</image:loc>
      <image:title>Muffin Tin Turkey Cheeseburgers - 7. Divide turkey mixture evenly between the bun cups.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1552947671840-Q5QLG83F8V1Y61N7FRTZ/Screen+Shot+2019-03-18+at+12.25.22+PM.jpg</image:loc>
      <image:title>Muffin Tin Turkey Cheeseburgers - 8. Quarter the 3 cheese slices into 12 equal squares and place one on each burger.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1552947684441-8B76DSEU08A8EGW74U58/Screen%2BShot%2B2019-03-18%2Bat%2B12.25.37%2BPM.jpg</image:loc>
      <image:title>Muffin Tin Turkey Cheeseburgers - 9. Cook in the oven for 10 minutes or until buns begin to brown and cheese is completely melted.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1552947700958-SK7KCY1Z3L4VF21UC3NW/Screen%2BShot%2B2019-03-18%2Bat%2B12.25.56%2BPM.jpg</image:loc>
      <image:title>Muffin Tin Turkey Cheeseburgers - 10. Remove from oven and place a pickle chip on top of each burger. Serve with your favorite toppings.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/magical-marshmallow-popcorn</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2020-03-12</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562869837303-B1IX1TDKI15LUZRHLC59/background2.jpg</image:loc>
      <image:title>Magical Marshmallow Popcorn</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1553014295085-LYSW2QMDSNX1WE35REOJ/Screen%252BShot%252B2018-05-22%252Bat%252B3.26.10%252BPM.jpg</image:loc>
      <image:title>Magical Marshmallow Popcorn - 1. Make popcorn. Spread half of the popcorn and pretzels on one of two parchment lined (or Silpat lined) baking sheets. Set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1553014457453-WF5AFIOMCVRN0PI28G2C/Screen+Shot+2018-05-14+at+8.52.58+PM.png</image:loc>
      <image:title>Magical Marshmallow Popcorn - 2. Melt butter over medium heat in a medium saucepan.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1553014468940-T2PA8LGXQ9JUEFLQULO9/Screen+Shot+2019-03-19+at+9.04.35+AM.jpeg</image:loc>
      <image:title>Magical Marshmallow Popcorn - 3. Add the brown sugar and corn syrup. Stir until mixture starts to boil.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1553014483318-V0RUGDIHX209KXWKBG9F/Screen+Shot+2019-03-19+at+9.05.13+AM.jpeg</image:loc>
      <image:title>Magical Marshmallow Popcorn - 4. Turn stove to medium-low and add the marshmallows. Stir until marshmallows are completely melted. Remove from heat and add vanilla.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1553014497859-8PE9F64MFTEPBGXT5ANU/Screen+Shot+2019-03-19+at+9.09.31+AM.jpeg</image:loc>
      <image:title>Magical Marshmallow Popcorn - 5. Pour the marshmallow mixture evenly between both baking sheets and stir until all the popcorn and pretzels are coated.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1553014516288-QU8NPALN8C6JYARLZCV1/Screen%2BShot%2B2018-05-14%2Bat%2B9.09.35%2BPM.jpg</image:loc>
      <image:title>Magical Marshmallow Popcorn - 6. Add M&amp;Ms and continue to stir. You can use your hands if needed. Just spray your hands with cooking spray and gently fold the popcorn mixture until all M&amp;Ms are distributed evenly.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1553014534789-U260AYALUJ7HLL63QKOZ/edited.jpg</image:loc>
      <image:title>Magical Marshmallow Popcorn - 7. Sprinkle with sea salt and serve. Popcorn will keep for serval days in Tupperware.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/peanut-butter-cup-cookies</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2020-03-12</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562972975887-C9XENHH0CLK7RHP7ZXUC/background2.jpg</image:loc>
      <image:title>Peanut Butter Cup Cookies</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1553119285773-I3TS2SB8NC1THTKQXWZN/Screen%2BShot%2B2018-05-22%2Bat%2B3.26.10%2BPM.jpg</image:loc>
      <image:title>Peanut Butter Cup Cookies - 1. Preheat the oven to 350 degrees and spray a 12-cup muffin tin with baking spray. Pour some sugar in a bowl and set aside for rolling.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1553119448057-AHAI9WO367VHTP60QTLM/Screen+Shot+2019-03-20+at+1.45.15+PM.jpeg</image:loc>
      <image:title>Peanut Butter Cup Cookies - 2. In a large bowl, add the peanut butter. Slowly add the sugar and blend together. Add the brown sugar and beat until combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1553119435744-B2X8ZFSBQVK4CVBD5RPE/Screen%2BShot%2B2019-03-06%2Bat%2B3.03.21%2BPM.jpg</image:loc>
      <image:title>Peanut Butter Cup Cookies - 3. Add the egg, vanilla and salt. Mix until all is incorporated.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1553119606033-D3ZMSD1MMU2SMK1VHJ9D/Screen+Shot+2019-03-20+at+1.46.39+PM.jpeg</image:loc>
      <image:title>Peanut Butter Cup Cookies - 4. Lastly add the flour and mix until just combined. Mixture will be moist and crumbly.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1553119619231-Y0Y13W09XU1UU5B56GNN/Screen%2BShot%2B2018-05-14%2Bat%2B9.08.38%2BPM.jpg</image:loc>
      <image:title>Peanut Butter Cup Cookies - 5. Form dough equally into 12 balls and roll in sugar. Put a ball into each muffin cup. With your fingers, press dough down until the sides come up on the side making a shell.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1553119648263-ZOCCJEGFAEF0W2Y4II4O/Screen%2BShot%2B2018-05-14%2Bat%2B9.09.35%2BPM.jpg</image:loc>
      <image:title>Peanut Butter Cup Cookies - 6. Put a peanut butter cup in to each shell.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1553119663661-LVQQYBWY04IHZGZRJD4Q/Screen%2BShot%2B2018-04-20%2Bat%2B1.51.03%2BPM.jpg</image:loc>
      <image:title>Peanut Butter Cup Cookies - 7. Bake the cookies for 10-12 minutes until the edges are golden brown.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1553119681712-JP6X1B7VIGPUV0NZA3U0/Screen%252BShot%252B2018-05-14%252Bat%252B9.10.14%252BPM.jpg</image:loc>
      <image:title>Peanut Butter Cup Cookies - 8. Let cookies cool in pan for 10 minutes before removing. Let finish cooling on a wire rack.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1553119695305-704PFPFBDJDZX5Q2ZXVH/edited.jpg</image:loc>
      <image:title>Peanut Butter Cup Cookies - 9. Make icing. With a handheld or stand mixer, beat butter and peanut butter together until creamy.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1553119854372-MDO6UQ46LF4ZCD2KXAJP/Screen%2BShot%2B2019-03-20%2Bat%2B1.50.29%2BPM.jpg</image:loc>
      <image:title>Peanut Butter Cup Cookies - 10. Add half of the powdered sugar and mix on low scraping down the sides when necessary.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1553119752689-8FHPC4NNG9ZOVDYLNQCX/Screen%2BShot%2B2018-05-14%2Bat%2B9.13.56%2BPM.jpg</image:loc>
      <image:title>Peanut Butter Cup Cookies - 11. Add the vanilla and half of the heavy cream. Mix until combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1553119805506-MD1DQVWQDM59VHGT9TZ0/seasaltbrownie.jpg</image:loc>
      <image:title>Peanut Butter Cup Cookies - 12. Add the rest of the powdered sugar and blend together. Slowly add the remaining cream until desired consistency is reached.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1553119817501-OKKPQ5O872H59JTNGWHQ/image-asset.jpeg</image:loc>
      <image:title>Peanut Butter Cup Cookies - 13. Using an icing bag and a large tip, make a dollop of the icing in the middle of the chocolate.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1553119549808-2CGMA7HB36I8MACGFLQV/Screen+Shot+2019-03-20+at+1.51.57+PM.jpeg</image:loc>
      <image:title>Peanut Butter Cup Cookies - 14. Sprinkle with chocolate shavings if desired.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/muffin-tin-apple-pies</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2020-03-12</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562972975887-C9XENHH0CLK7RHP7ZXUC/background2.jpg</image:loc>
      <image:title>Muffin Tin Apple Pies</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1553383600808-YX1YYIGYA0LCHXD4L2X0/Screen%2BShot%2B2019-03-21%2Bat%2B4.33.37%2BPM.jpg</image:loc>
      <image:title>Muffin Tin Apple Pies - 1. Core and peel the apples. Chop them into small pieces and place in a medium bowl. Add lemon juice and stir. Set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1553383661089-5IDETTLVD2AJ4K4TKW9O/Screen%2BShot%2B2019-03-21%2Bat%2B4.35.43%2BPM.jpg</image:loc>
      <image:title>Muffin Tin Apple Pies - 2. In a large saucepan, add the butter and melt over medium heat.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1553383725219-G63RMGN10OP9CCKFAK9L/Screen%2BShot%2B2019-03-21%2Bat%2B4.35.56%2BPM.jpg</image:loc>
      <image:title>Muffin Tin Apple Pies - 3. Add the sugar, brown sugar, cornstarch, cinnamon, nutmeg and salt. Mix until combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1553383822659-TYJ490Z2VSJZHEGNJQVY/Screen%2BShot%2B2019-03-21%2Bat%2B4.37.16%2BPM.jpg</image:loc>
      <image:title>Muffin Tin Apple Pies - 4. Add the water and bring contents to a slow boil. Let boil for 3 minutes, constantly stirring, until mixture starts to thicken.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1553383886133-PKL45UD0UDYVX0CG0KKR/Screen%2BShot%2B2019-03-21%2Bat%2B4.37.30%2BPM.jpg</image:loc>
      <image:title>Muffin Tin Apple Pies - 5. Add the apples and simmer over low heat for 10 minutes.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1553383942873-AE2YDJLVRLH0WS5WUBEN/Screen%2BShot%2B2019-03-21%2Bat%2B4.38.18%2BPM.jpg</image:loc>
      <image:title>Muffin Tin Apple Pies - 6. Remove from heat. Stir in vanilla and set aside to cool.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1553383995099-T3Y1A2QYI3EDHTPVTKY1/Screen%2BShot%2B2019-03-21%2Bat%2B4.25.18%2BPM.jpg</image:loc>
      <image:title>Muffin Tin Apple Pies - 7. Pre-heat oven to 400 degrees and grease a 12-count muffin tin.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1553384045926-6EOYN1YMFQKMWBMQWX6H/Screen%2BShot%2B2019-03-21%2Bat%2B4.25.45%2BPM.jpg</image:loc>
      <image:title>Muffin Tin Apple Pies - 8. While the apple mixture is cooling prepare the pie crusts. Roll 1 1/2 pie crusts on a floured surface around 1/8” thick. Cut 3 1/2” circles out using a cookie cutter or the bottom of a bowl or glass. Re-rolling the dough until all 12 circles are cut.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1553384312610-SXO19HOWWLT68ZOYJV29/Screen%2BShot%2B2019-03-21%2Bat%2B4.27.30%2BPM.jpg</image:loc>
      <image:title>Muffin Tin Apple Pies - 9. Press the circles in muffin tin cups. With your fingers, press dough down until the sides come up making a shell. Cut away excess with a sharp knife.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1553384419800-H3PRJHV2CB0MAND1GP8I/Screen%2BShot%2B2019-03-21%2Bat%2B4.29.05%2BPM.jpg</image:loc>
      <image:title>Muffin Tin Apple Pies - 10. Fill each cup with apple filling about 3/4 of the way to the top.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1553384516550-ZPNAYEM5LT3ZF1CK44G1/Screen%2BShot%2B2019-03-21%2Bat%2B4.28.34%2BPM.jpg</image:loc>
      <image:title>Muffin Tin Apple Pies - 11. Roll out remaining 1/2 of pie crust and cut into small strips to lattice on top of pies,or cut 2 1/2 inch circles to cover the pies. If using the circle cut outs, make sure to poke a vent hole in the top to allow the steam to escape.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1553384635903-9QXWN1DKS7S3F3W7FJK6/Screen+Shot+2019-03-21+at+4.30.56+PM.jpeg</image:loc>
      <image:title>Muffin Tin Apple Pies - 12. Brush the tops of the pies with egg wash and sprinkle with sugar.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1553384882758-XLKGTWPN0CFEO9QY0SDW/Screen%2BShot%2B2019-03-23%2Bat%2B4.45.41%2BPM.jpg</image:loc>
      <image:title>Muffin Tin Apple Pies - 13. Bake for 16-18 minutes until the tops are nice and golden.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1553384857820-Q1HY7FQL4ADRO9C6HCJT/Screen%2BShot%2B2019-03-21%2Bat%2B4.31.07%2BPM.jpg</image:loc>
      <image:title>Muffin Tin Apple Pies - 14. Remove from oven and let cool for 10 minutes before removing from muffin tin. Let finish cooling on a wire rack.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/lemon-ring-cookies</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2020-03-12</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562869837303-B1IX1TDKI15LUZRHLC59/background2.jpg</image:loc>
      <image:title>Lemon Ring Cookies</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1553729113242-CHQDX3PUI12VFA6UNNUB/Lemon+Ring+Cookies.jpeg</image:loc>
      <image:title>Lemon Ring Cookies</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1553888481765-3GAFOD6OXFKICRAV51P8/Screen+Shot+2019-03-28+at+9.38.03+AM.jpeg</image:loc>
      <image:title>Lemon Ring Cookies - 1. In a medium bowl, combine the flour, cream of tartar, baking soda and salt. Set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1553888531287-EYZ42BILDI8MX2THX87I/Screen%2BShot%2B2019-03-28%2Bat%2B9.38.34%2BAM.jpg</image:loc>
      <image:title>Lemon Ring Cookies - 2. In a large bowl with an electric mixer or in a stand mixer, beat the butter until smooth and creamy. Slowly add sugar until combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1553888580063-4V5RHUM9QZKMJC906EIB/Screen%2BShot%2B2019-03-28%2Bat%2B9.38.45%2BAM.jpg</image:loc>
      <image:title>Lemon Ring Cookies - 3. Add the egg, lemon juice, lemon zest and almond extract and mix until incorporated.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1553888640027-D4CF64U6BODVCJ2I1W1L/Screen%2BShot%2B2019-03-28%2Bat%2B9.39.33%2BAM.jpg</image:loc>
      <image:title>Lemon Ring Cookies - 4. Slowly add the flour and mix until just combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1553888712977-0HBO85DWKJXS8KWTSNKG/Screen%252BShot%252B2019-03-21%252Bat%252B4.37.30%252BPM.jpg</image:loc>
      <image:title>Lemon Ring Cookies - 5. Add yellow food coloring if desired.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1553888757879-QP68ZARB6MT2CMU55DS2/Screen%2BShot%2B2019-03-28%2Bat%2B9.40.21%2BAM.jpg</image:loc>
      <image:title>Lemon Ring Cookies - 6. Cover dough and put in refrigerator for at least 30 minutes before shaping. Start making the lemon glaze.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1553888825979-HY7WYMNSH17YALJC8LUJ/Screen+Shot+2019-03-28+at+9.41.09+AM.jpeg</image:loc>
      <image:title>Lemon Ring Cookies - 7. In a medium bowl, beat the butter until smooth and creamy. Add the powdered sugar and continue mixing, scraping down the sides when necessary. Mixture will be dry and crumbly.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1553888883903-ATLMPXHI7WMD6KUYWNQI/Screen%252BShot%252B2019-03-21%252Bat%252B4.25.45%252BPM.jpg</image:loc>
      <image:title>Lemon Ring Cookies - 8. Add the lemon juice slowly until desired consistency is reached.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1553888957820-C5CYGZPNAZV3KPSWODAV/Screen%2BShot%2B2019-03-28%2Bat%2B9.43.30%2BAM.jpg</image:loc>
      <image:title>Lemon Ring Cookies - 9. Divide glaze into two separate small bowls. In one bowl add the yellow food coloring. Divide glaze into two separate small bowls. In one bowl add the yellow food coloring. Transfer glaze into two small Ziploc bags and set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1553889031059-5V7CGTHHGKO6JCP4MM4C/Screen%2BShot%2B2019-03-28%2Bat%2B9.43.48%2BAM.jpg</image:loc>
      <image:title>Lemon Ring Cookies - 10. Pre-heat oven to 350 degrees and grease a 12-count mini donut pan with baking spray.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1553889096076-Q18EQTU2Y89NG489IGWU/Screen%2BShot%2B2019-03-28%2Bat%2B9.44.05%2BAM.jpg</image:loc>
      <image:title>Lemon Ring Cookies - 11. When dough is chilled, remove from refrigerator. Add 1/4 sugar to a medium bowl to roll the dough balls. Scoop out a tablespoon of dough, roll into a ball and roll into sugar.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1553889158850-SEFSPZDSASKON86WR50B/Screen%2BShot%2B2019-03-28%2Bat%2B9.46.12%2BAM.jpg</image:loc>
      <image:title>Lemon Ring Cookies - 12. Work the dough ball between your hands making a 4” rope. Lay around the ring of the donut pan. Continue with the rest of the donut rings.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1553889296439-FL010YTUZ810CJKMDXH7/Screen%2BShot%2B2019-03-29%2Bat%2B12.53.28%2BPM.jpg</image:loc>
      <image:title>Lemon Ring Cookies - 13. Sprinkle the tops with sugar, and bake for 9-11 minutes.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1553889346845-G0G0PWVPFSKDJITEVDUR/Screen%2BShot%2B2019-03-28%2Bat%2B9.46.47%2BAM.jpg</image:loc>
      <image:title>Lemon Ring Cookies - 14. Remove from oven and let cool for 5 minutes before removing from donut pan to let cool on a wire rack. Let cool completely on rack before adding the glaze.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1553889420472-HAYDNR18Y8GU8ZULOD81/Screen%2BShot%2B2019-03-28%2Bat%2B9.47.11%2BAM.jpg</image:loc>
      <image:title>Lemon Ring Cookies - 15. Cut a tiny hole in the corner of each bag of glaze. Drizzle each cookie with the white glaze and then with the yellow glaze alternating directions.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1553889473811-G00X9MPNBOLCXOUNN86E/Lemon%2BRing%2BCookies.jpg</image:loc>
      <image:title>Lemon Ring Cookies - 16. Let cookie set about an hour to allow the glaze to set.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/birds-nest-cupcakes</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2024-08-22</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>Birds Nest Cupcakes</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1554228617073-OAVT4KTAB4TJPUKSB1F9/IMG_9204.jpeg</image:loc>
      <image:title>Birds Nest Cupcakes</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1554229858071-9D9FDYYIXZZDV6UNDKIT/Screen%2BShot%2B2019-04-02%2Bat%2B11.15.28%2BAM.jpg</image:loc>
      <image:title>Birds Nest Cupcakes - 1. Pre-heat oven to 350 degrees and put baking cups in a 12-count muffin tin.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1554229908633-G4F4Z7YACLSTDT037I8W/Screen%2BShot%2B2019-04-02%2Bat%2B11.15.07%2BAM.jpg</image:loc>
      <image:title>Birds Nest Cupcakes - 2. In a medium bowl add flour, cornstarch, baking powder, and salt. Whisk until incorporated. Set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1554229958118-OS0UP42KY3EWCMVWVL34/Screen%2BShot%2B2019-04-02%2Bat%2B11.15.40%2BAM.jpg</image:loc>
      <image:title>Birds Nest Cupcakes - 3. Add softened butter to a large bowl or the bowl of a stand mixer. Beat until smooth.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1554230010245-QLKYMQ1X3LFEHUNFQUHK/Screen%2BShot%2B2019-04-02%2Bat%2B11.15.55%2BAM.jpg</image:loc>
      <image:title>Birds Nest Cupcakes - 4. Slowly add the sugar and beat until all is combined scraping down the sides when necessary.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1554230053250-1ZS5T7QGH92CJTKLOUU7/Screen%2BShot%2B2019-04-02%2Bat%2B11.16.08%2BAM.jpg</image:loc>
      <image:title>Birds Nest Cupcakes - 5. Add eggs, egg yolk, vanilla, sour cream and milk. Mix on medium speed until just combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1554230098164-T897QC8HRWQ3AMWL0WGH/Screen%2BShot%2B2019-04-02%2Bat%2B11.16.38%2BAM.jpg</image:loc>
      <image:title>Birds Nest Cupcakes - 6. Add half of the flour mixture and mix. Scrape down the sides. Add remaining flour mixture and mix until just combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1554230202702-GSJ99ACE3TVE6W6N5LPN/Screen%252BShot%252B2019-04-02%252Bat%252B11.17.52%252BAM.jpg</image:loc>
      <image:title>Birds Nest Cupcakes - 7. Divide batter evenly between baking cups about 2/3 full.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1554230316938-XSMX4IL44RU0XHS05R0B/Screen%2BShot%2B2019-04-02%2Bat%2B11.18.53%2BAM.jpg</image:loc>
      <image:title>Birds Nest Cupcakes - 8. Bake cupcakes for 20 - 22 minutes. Remove from oven and let cool completely before decorating.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1554230470859-KHQD8D5RHURQYABIHR15/Screen+Shot+2019-04-02+at+11.19.35+AM.jpeg</image:loc>
      <image:title>Birds Nest Cupcakes - 1. In a large bowl or a stand mixer, add butter and beat until smooth and creamy. Add vanilla and continue mixing.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1554230565585-C4FKJCEKF6D968PQHYBX/Screen%252BShot%252B2019-04-02%252Bat%252B11.20.07%252BAM.jpg</image:loc>
      <image:title>Birds Nest Cupcakes - 2. Slowly add the powdered sugar. Mix on low speed. Mixture will be clumpy.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1554230781077-BS25UUTTVQZ8D2U3MXDN/Screen%25252BShot%25252B2019-04-02%25252Bat%25252B11.20.45%25252BAM.jpg</image:loc>
      <image:title>Birds Nest Cupcakes - 3. Slowly add the heavy cream scraping down the edges halfway through. *(remove 1/4 cup of buttercream to use for beak and eyes)</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1554230748367-F9TY50NO1SBVZTBIJGEP/Screen%2BShot%2B2019-04-02%2Bat%2B11.21.36%2BAM.jpg</image:loc>
      <image:title>Birds Nest Cupcakes - 4. Add cocoa powder and mix until combined. Gradually increase mixing speed to high and beat for 1-2 minutes and icing is light and fluffy.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1554230927512-JUE5UXVY0QK0B87ZVE3Q/Screen%2BShot%2B2019-04-02%2Bat%2B11.22.45%2BAM.jpg</image:loc>
      <image:title>Birds Nest Cupcakes - 1. Spread coconut evenly over baking sheet lined with parchment paper. Bake for 10-12 minutes at 350 degrees until coconut is a golden brown. Set aside to cool.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1554230991131-2CGC5T37C83RLL2YPQRG/Screen%2BShot%2B2019-04-02%2Bat%2B11.23.01%2BAM.jpg</image:loc>
      <image:title>Birds Nest Cupcakes - 2. With the non-chocolate buttercream that was set aside, make yellow and black icing for the beak and eyes. Use more icing for the yellow than black. Transfer to icing bags with #1 tip for the black and #124 petal decorating tip for the yellow.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1554231035827-N5JPZ8NB8VQ9M1MQMFQM/Screen%2BShot%2B2019-04-02%2Bat%2B11.23.35%2BAM.jpg</image:loc>
      <image:title>Birds Nest Cupcakes - 3. Using a knife or an icing bag, frost cooled cupcakes with chocolate buttercream frosting.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1554231087408-BVY4IJ1Y13APJWID3LCZ/Screen%2BShot%2B2019-04-02%2Bat%2B11.24.34%2BAM.jpg</image:loc>
      <image:title>Birds Nest Cupcakes - 4. Gently press Cadbury Mini Eggs into the center of each cupcake with the pointed end facing down.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1554231135831-1LJ4PFO755DW5L1GHGCA/Screen%2BShot%2B2019-04-02%2Bat%2B11.24.49%2BAM.jpg</image:loc>
      <image:title>Birds Nest Cupcakes - 5. Sprinkle the toasted coconut around the cupcake filling in all the frosted area.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1554231193472-D7RODDW2XQWV7D2IQFOJ/Screen%2BShot%2B2019-04-02%2Bat%2B11.25.42%2BAM.jpg</image:loc>
      <image:title>Birds Nest Cupcakes - 6. Use the yellow icing to create a beak and the black icing to make eyes for the birds.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/onepot-lemon-chicken-and-rice</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2020-03-12</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562972975887-C9XENHH0CLK7RHP7ZXUC/background2.jpg</image:loc>
      <image:title>One-Pot Lemon Chicken and Rice</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1582221829041-FZ3E86CW3S2PXE1JAUUJ/IMG_9386+2.jpeg</image:loc>
      <image:title>One-Pot Lemon Chicken and Rice</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1555359341106-47T2CUHP402HNDG8PJUG/Screen%2BShot%2B2019-04-15%2Bat%2B1.02.50%2BPM.jpg</image:loc>
      <image:title>One-Pot Lemon Chicken and Rice - 1. In a small bowl mix together salt, pepper, oregano, rosemary and sage to make the seasoning.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1555359374984-N3TAFYQWJ8JCX81XRYZQ/Screen%2BShot%2B2019-04-15%2Bat%2B1.03.15%2BPM.jpg</image:loc>
      <image:title>One-Pot Lemon Chicken and Rice - 2. Dry chicken breasts and rub half of the seasoning over the chicken breasts.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1555359428421-O258ZOVW2FOCUBL6WVW8/Screen%2BShot%2B2019-04-15%2Bat%2B1.04.00%2BPM.jpg</image:loc>
      <image:title>One-Pot Lemon Chicken and Rice - 3. Heat olive oil in a Dutch oven or a large deep skillet (with a lid) over medium heat. Add the garlic and sauté until fragrant.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1555359503521-GLA3F6C0Y7AXY9XQZTL8/Screen%2BShot%2B2019-04-15%2Bat%2B1.04.31%2BPM.jpg</image:loc>
      <image:title>One-Pot Lemon Chicken and Rice - 4. Brown chicken in the oil for 1-2 minutes on each side.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1555359550186-D3JJAVOJRGZTG385VFGP/Screen%2BShot%2B2019-04-15%2Bat%2B1.04.47%2BPM.jpg</image:loc>
      <image:title>One-Pot Lemon Chicken and Rice - 5. Transfer chicken to a plate. (chicken will not be fully cooked at this point)</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1555359595078-C2X3PJY3RMCVXZDYIW7S/Screen%2BShot%2B2019-04-15%2Bat%2B1.05.16%2BPM.jpg</image:loc>
      <image:title>One-Pot Lemon Chicken and Rice - 6. Deglaze the pot or pan with white wine, scraping the bottom with a wooden spoon or spatula. Cook until almost all the wine is soaked up –about 2 minutes.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1555359647574-R0E4XBF5JT4LE2NCAPLC/Screen%2BShot%2B2019-04-15%2Bat%2B1.05.35%2BPM.jpg</image:loc>
      <image:title>One-Pot Lemon Chicken and Rice - 7. Add chicken broth, rice and remaining seasoning to the pot or pan. Bring to a boil over medium-high heat.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1555359762150-YMKVSSAODJG08EHP9G2O/Screen%2BShot%2B2019-04-15%2Bat%2B1.21.46%2BPM.jpg</image:loc>
      <image:title>One-Pot Lemon Chicken and Rice - 8. Cover and simmer over medium-low heat for 10 minutes.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1555359842002-OAI0Q93JK1DVU4W3PUJF/Screen%2BShot%2B2019-04-15%2Bat%2B1.06.24%2BPM.jpg</image:loc>
      <image:title>One-Pot Lemon Chicken and Rice - 9. Uncover...stir rice and place chicken, lemon slices and fresh thyme on top of the rice. Cover and simmer another 10-15 minutes until liquid is dissolved.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1555359938166-VR2AIPZSVSE8PIMPMQA9/Screen%2BShot%2B2019-04-15%2Bat%2B1.06.56%2BPM.jpg</image:loc>
      <image:title>One-Pot Lemon Chicken and Rice - 10. Serve immediately.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/lemon-meringue-bars</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2020-03-12</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562869837303-B1IX1TDKI15LUZRHLC59/background2.jpg</image:loc>
      <image:title>Lemon Meringue Bars</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1556139615346-V63GIIAP5L54BFF9XNXD/IMG_9480.jpg</image:loc>
      <image:title>Lemon Meringue Bars</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1556144440062-LDXGY6KZXHE46O06E447/Screen%2BShot%2B2019-04-24%2Bat%2B2.03.20%2BPM.jpg</image:loc>
      <image:title>Lemon Meringue Bars - 1. Preheat the oven to 350 degrees. Line an 8x8 baking dish with parchment paper. Trim the edges so there is no overhang.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1556144489633-ODEUAORYMLRHUQ1PBRHR/Screen%2BShot%2B2019-04-24%2Bat%2B2.03.41%2BPM.jpg</image:loc>
      <image:title>Lemon Meringue Bars - 2. In a medium bowl combine flour, powdered sugar and sugar.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1556144856202-KV0HO4VD2RRT5042KUMK/Screen%2BShot%2B2019-04-24%2Bat%2B3.23.22%2BPM.jpg</image:loc>
      <image:title>Lemon Meringue Bars - 3. Add melted butter and mix with a fork.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1556144923532-JA89UNM2XFIERJLCL77M/Screen%2BShot%2B2019-04-24%2Bat%2B2.05.51%2BPM.jpg</image:loc>
      <image:title>Lemon Meringue Bars - 4. Continue forming dough with your hands until all dry ingredients are part of a dough ball. Cover and put in refrigerator for 15 minutes.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1556145031622-UEZZLJMH8BLBA4492HR1/Screen%2BShot%2B2019-04-24%2Bat%2B2.06.25%2BPM.jpg</image:loc>
      <image:title>Lemon Meringue Bars - 5. Press dough onto bottom &amp; up the sides of the baking dish using finger tips.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1556145238257-1VB0K96OHU72NGBC7D1W/Screen%2BShot%2B2019-04-24%2Bat%2B3.33.05%2BPM.jpg</image:loc>
      <image:title>Lemon Meringue Bars - 6. Bake for 15 minutes. The crust should be soft and just browned around the edges.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1556145312430-SQJN08R0KNENP4WU51GR/Screen%2BShot%2B2019-04-24%2Bat%2B2.07.25%2BPM.jpg</image:loc>
      <image:title>Lemon Meringue Bars - 1. In a medium bowl or measuring cup, whisk the egg yolks and set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1556145368931-2BNVZZ7R6FEI4LSUT10A/Screen%2BShot%2B2019-04-24%2Bat%2B2.08.21%2BPM.jpg</image:loc>
      <image:title>Lemon Meringue Bars - 2. In a medium saucepan whisk together the water, sugar, cornstarch, lemon juice, lemon zest and salt.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1556145420330-6VP0CQTYU0Y4PF2X2NE8/Screen%2BShot%2B2019-04-24%2Bat%2B2.09.09%2BPM.jpg</image:loc>
      <image:title>Lemon Meringue Bars - 3. Continue to stir the mixture over medium heat for 4-5 minutes until it begins to thicken and bubble.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1556145513862-PJQ61QPGG20IPI7JVA4D/Screen%2BShot%2B2019-04-24%2Bat%2B2.10.08%2BPM.jpg</image:loc>
      <image:title>Lemon Meringue Bars - 4. Reduce heat to low. Add a few tablespoons of hot mixture to the egg yolks. Whisk together and add to the saucepan.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1556145634096-51D8RVFM2ZWMU58VJHYY/Screen+Shot+2019-04-24+at+2.10.39+PM.png</image:loc>
      <image:title>Lemon Meringue Bars - 5. Return heat to medium and continue to stir until big bubbles begin to form and the mixture is really thick.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1556145765139-ORYT0R1NRV4KXOR4VCB6/Screen%2BShot%2B2019-04-24%2Bat%2B2.10.54%2BPM.jpg</image:loc>
      <image:title>Lemon Meringue Bars - 6. Remove from heat and stir in the butter until melted completely.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1556145900463-RGKU9D41NZNBFKHFG07R/Screen%2BShot%2B2019-04-24%2Bat%2B2.11.05%2BPM.jpg</image:loc>
      <image:title>Lemon Meringue Bars - 7. Pour warm filling over crust. Set aside as you prepare the meringue.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1556146076719-4CZOKQ7D7KJ60GBGD0YF/Screen%2BShot%2B2019-04-24%2Bat%2B2.11.18%2BPM.jpg</image:loc>
      <image:title>Lemon Meringue Bars - 1. In the bowl of a stand mixer with the whisk attachment, whisk egg whites on medium speed until bubbles start to form.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1556146144023-RPBYW678GZ6FUC4B63M9/Screen%2BShot%2B2019-04-24%2Bat%2B2.11.41%2BPM.jpg</image:loc>
      <image:title>Lemon Meringue Bars - 2. Add cream of tartar and continue whisking until foamy and soft peaks start to form.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1556146271753-WHYNJQ0ZAXQHC8ERPM74/Screen%2BShot%2B2019-04-24%2Bat%2B2.12.01%2BPM.jpg</image:loc>
      <image:title>Lemon Meringue Bars - 3. Increase mixing speed to medium-high. While mixer is running, slowly add sugar one tablespoon at a time. This may take 2-3 minutes to add all the sugar.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1556146357788-G4HA81N65NZNMVOYIKEE/Screen%2BShot%2B2019-04-24%2Bat%2B2.13.06%2BPM.jpg</image:loc>
      <image:title>Lemon Meringue Bars - 4. Once all sugar is added continue to mix until meringue is thick and glossy. Beat in almond extract.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1556146571434-NI1UYSCFHSWWA57TC7KW/Screen%2BShot%2B2019-04-24%2Bat%2B2.13.42%2BPM.jpg</image:loc>
      <image:title>Lemon Meringue Bars - 1. Spread the meringue evenly on top of the lemon mixture sealing the edges of the crust so there are no holes.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1556146656992-LCFQIIIV20LCCZUXXICO/Screen%2BShot%2B2019-04-24%2Bat%2B3.57.06%2BPM.jpg</image:loc>
      <image:title>Lemon Meringue Bars - 2. Bake meringue bars for 30 minutes at 325 degrees. Meringue should be firm and lightly browned on top.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1556146776969-HHAYV4TJGW0IEL70WV3T/Screen%2BShot%2B2019-04-24%2Bat%2B3.58.58%2BPM.jpg</image:loc>
      <image:title>Lemon Meringue Bars - 3. Remove from oven and let cool on the counter for 30 minutes. Then transfer to refrigerator for at least an hour before cutting into squares.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1556146831741-9KMW4AQTAIJ9HA2S08E4/Screen%2BShot%2B2019-04-24%2Bat%2B2.14.06%2BPM.jpg</image:loc>
      <image:title>Lemon Meringue Bars - 4. Cut squares using a sharp knife and keep squares refrigerated until serving. They will keep in the refrigerator for a couple days.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/coconut-banana-chia-seed-pudding</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2020-03-12</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>Coconut-Banana Chia Seed Pudding (with Rum)</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1556829148071-D2WVJFT11FVY3WFEDD0Z/fullsizeoutput_13767.jpeg</image:loc>
      <image:title>Coconut-Banana Chia Seed Pudding (with Rum)</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1556829669171-LYDKE7MMO7AR9BJH8T3S/Screen+Shot+2019-05-02+at+7.17.41+AM.jpeg</image:loc>
      <image:title>Coconut-Banana Chia Seed Pudding (with Rum) - 1. In a medium bowl, mash bananas with a fork.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1556829698086-HMBXD5HBE4Y770XGASW3/Screen%2BShot%2B2019-05-02%2Bat%2B7.17.59%2BAM.jpg</image:loc>
      <image:title>Coconut-Banana Chia Seed Pudding (with Rum) - 2. Add maple syrup and rum (optional). Whisk to combine. The mixture will have some little banana chunks…that is okay.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1556829733744-EBIGTDESZZNEPCQ67CC7/Screen%2BShot%2B2019-05-02%2Bat%2B7.19.04%2BAM.jpg</image:loc>
      <image:title>Coconut-Banana Chia Seed Pudding (with Rum) - 3. Add coconut milk, almond milk and chia seeds. Whisk until incorporated.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1556829773633-NDEODUDQCBRJS6K3LGEO/Screen%2BShot%2B2019-05-02%2Bat%2B7.19.17%2BAM.jpg</image:loc>
      <image:title>Coconut-Banana Chia Seed Pudding (with Rum) - 4. Stir in vanilla and cinnamon.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1556829809708-HT3VZKNY9CJ5VXE6OJA2/Screen%2BShot%2B2019-05-02%2Bat%2B7.20.00%2BAM.jpg</image:loc>
      <image:title>Coconut-Banana Chia Seed Pudding (with Rum) - 5. Using a measuring cup or a funnel, fill the mason jars 3/4 of the way to the top.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1556829861410-CRHBHJWZMPTB2OIPNROF/Screen%2BShot%2B2019-05-02%2Bat%2B7.20.25%2BAM.jpg</image:loc>
      <image:title>Coconut-Banana Chia Seed Pudding (with Rum) - 6. Close the jars with the lids and place in the refrigerator overnight, or for at least 4-5 hours.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1556829970719-5L46D5GLXKA04A8W8JX1/Screen%2BShot%2B2019-05-02%2Bat%2B1.44.48%2BPM.jpg</image:loc>
      <image:title>Coconut-Banana Chia Seed Pudding (with Rum) - 7. When it’s ready to eat, top with chopped bananas, coconut and chocolate shavings.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/classic-yellow-cake-with-chocolate-icing</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2020-03-12</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>Classic Yellow Cake With Chocolate Icing</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1557442981029-F4S72AAY8GNEZTZA64Q3/Yellow+Cake+With+Chocolate+Icing.jpeg</image:loc>
      <image:title>Classic Yellow Cake With Chocolate Icing</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1557443890760-AJAQW2WKVKY16FZ95HU6/Screen%2BShot%2B2019-05-09%2Bat%2B1.40.22%2BPM.jpg</image:loc>
      <image:title>Classic Yellow Cake With Chocolate Icing - 1. Pre-heat oven to 350 degrees and grease two 9” round baking pans or a 9x13 baking dish with baking spray.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1557443922909-S5A5RCWA2MX2XQCH8P8W/Screen%2BShot%2B2019-05-09%2Bat%2B1.40.42%2BPM.jpg</image:loc>
      <image:title>Classic Yellow Cake With Chocolate Icing - 2. In a medium bowl, whisk together buttermilk and sour cream and set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1557443965409-YWX3B1O7DFIVMI8IB8TV/Screen%2BShot%2B2019-05-09%2Bat%2B1.40.53%2BPM.jpg</image:loc>
      <image:title>Classic Yellow Cake With Chocolate Icing - 3. In large bowl add the flour, cornstarch, baking powder and salt. Whisk together until combined. (you can also sift the mixture a couple times to combine)</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1557444002446-ZTB0TI6N9L1LK8GXP2G1/Screen%2BShot%2B2019-05-09%2Bat%2B1.41.03%2BPM.jpg</image:loc>
      <image:title>Classic Yellow Cake With Chocolate Icing - 4. In the large bowl or in a stand mixer cream the butter and oil together on medium speed for 1-2 minutes.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1557444056080-L34SLL8U46WCW8H12OES/Screen%2BShot%2B2019-05-09%2Bat%2B1.41.25%2BPM.jpg</image:loc>
      <image:title>Classic Yellow Cake With Chocolate Icing - 5. Slowly add the sugar and beat for a few minutes on medium speed.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1557444105564-EL15P38PH6BFVZQL06G1/Screen%2BShot%2B2019-05-09%2Bat%2B1.41.43%2BPM.jpg</image:loc>
      <image:title>Classic Yellow Cake With Chocolate Icing - 6. Add the vanilla and mix until combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1557444165933-IIJ9B0PI6E5AUZGP0WEF/Screen%2BShot%2B2019-05-09%2Bat%2B1.42.29%2BPM.jpg</image:loc>
      <image:title>Classic Yellow Cake With Chocolate Icing - 7. In a medium bowl, whisk together the eggs and egg yolks. Add the whisked eggs to the butter and sugar mixture and combine on medium speed until fully incorporated.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1557444269651-Y4R3Y80DPFRFV78KESHH/Screen%2BShot%2B2019-05-09%2Bat%2B1.43.21%2BPM.jpg</image:loc>
      <image:title>Classic Yellow Cake With Chocolate Icing - 8. Spoon in half of the flour mixture and mix on low speed until combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1557444361388-LEDW8PWWB06LAQ3UFF4W/Screen%2BShot%2B2019-05-09%2Bat%2B1.43.59%2BPM.jpg</image:loc>
      <image:title>Classic Yellow Cake With Chocolate Icing - 9. Add half of buttermilk and sour cream mixture, and mix on low speed until combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1557444606709-ZJO22P8KF6VBKWN23IV7/Screen%25252BShot%25252B2019-04-02%25252Bat%25252B11.20.07%25252BAM.jpg</image:loc>
      <image:title>Classic Yellow Cake With Chocolate Icing - 10. Scrape down the sides of the bowl and repeat last two steps. Mix on medium speed until incorporated.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1557444590639-6XWXQ3U8XWOLB8MLCXKF/Screen%2BShot%2B2019-05-09%2Bat%2B1.45.46%2BPM.jpg</image:loc>
      <image:title>Classic Yellow Cake With Chocolate Icing - 11. Divide the batter between the baking pans or pour into the 9x13 baking sheet pan.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1557444803306-XRXGI2K0WAE9RKK7ZTJF/Screen%2BShot%2B2019-05-09%2Bat%2B1.48.37%2BPM.jpg</image:loc>
      <image:title>Classic Yellow Cake With Chocolate Icing - 12. Bake for around 30-35 minutes for two 9-inch pans, and 35-40 minutes for a 9x13 baking pan.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1557444872958-7698KV0BDRWGHWP0MHWZ/Screen%2BShot%2B2019-05-09%2Bat%2B1.49.56%2BPM.jpg</image:loc>
      <image:title>Classic Yellow Cake With Chocolate Icing - 13. Remove from oven and cool in pan. Let cakes finish cooling on a wire rack before leveling. Cool in refrigerator to make frosting easier.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1557444909452-112LXK37AOWP20HH6V6S/Screen%2BShot%2B2019-05-09%2Bat%2B1.50.52%2BPM.jpg</image:loc>
      <image:title>Classic Yellow Cake With Chocolate Icing - 1. In a large bowl or a stand mixer, add butter and beat for about 3 minutes until smooth and creamy.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1557445021478-NMD61GK4Y3SZIMIEIZPG/Screen%2BShot%2B2019-05-09%2Bat%2B4.36.23%2BPM.jpg</image:loc>
      <image:title>Classic Yellow Cake With Chocolate Icing - 2. Add vanilla and salt and continue mixing.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1557445219714-RHUH19BS5IOVILEODCPR/Screen%2BShot%2B2019-05-09%2Bat%2B4.38.06%2BPM.jpg</image:loc>
      <image:title>Classic Yellow Cake With Chocolate Icing - 3. Add half of the powdered sugar and continue to mix on low speed. Mixture will be clumpy at first. Continue mixing until incorporated.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1557445205662-XQ47ZI2XMQUJINUAYG8M/Screen%2BShot%2B2019-05-09%2Bat%2B1.53.33%2BPM.jpg</image:loc>
      <image:title>Classic Yellow Cake With Chocolate Icing - 4. Add half of the heavy cream and mix until combined scraping down the edges when necessary.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1557445286240-AG8XRWNGUI30HE3UF1I1/Screen%2BShot%2B2019-05-09%2Bat%2B1.52.07%2BPM.jpg</image:loc>
      <image:title>Classic Yellow Cake With Chocolate Icing - 5. Add the rest of the powdered sugar and slowly add the heavy cream until desired consistency is met.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1557445315607-SZ5PHAMGXE01GWD74M6N/Screen%2BShot%2B2019-05-09%2Bat%2B1.53.49%2BPM.jpg</image:loc>
      <image:title>Classic Yellow Cake With Chocolate Icing - 6. Add cocoa powder and mix until combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1557445342071-I46G98896ZT2M83PKGEW/Screen%2BShot%2B2019-05-09%2Bat%2B1.54.14%2BPM.jpg</image:loc>
      <image:title>Classic Yellow Cake With Chocolate Icing - 7. Increase mixing speed to high and beat for 1-2 minutes and icing is light and fluffy.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1557445381929-DYPWAHZDGH2XXLOAW0LK/Screen%2BShot%2B2019-05-09%2Bat%2B1.55.23%2BPM.jpg</image:loc>
      <image:title>Classic Yellow Cake With Chocolate Icing - 8. Decorate the cake.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/one-pot-spinach-and-prosciutto-pasta</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2024-02-12</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562972975887-C9XENHH0CLK7RHP7ZXUC/background2.jpg</image:loc>
      <image:title>One-Pot Spinach and Prosciutto Pasta</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1583531406367-QKBQ5VES75PYHXR24K8G/IMG_0056.jpg</image:loc>
      <image:title>One-Pot Spinach and Prosciutto Pasta</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1558543142736-G33HRM1P631DBX00JFNP/Screen+Shot+2019-05-22+at+9.00.34+AM.jpeg</image:loc>
      <image:title>One-Pot Spinach and Prosciutto Pasta - 1. In a Dutch oven or a large stockpot, sauté prosciutto with a little olive oil over medium-high heat until crispy. Set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1558543239835-6CLCRBIMMCW429571M9T/Screen+Shot+2019-05-22+at+9.01.57+AM.jpeg</image:loc>
      <image:title>One-Pot Spinach and Prosciutto Pasta - 2. In the same pot, add the olive oil, pasta, tomatoes, onion, garlic, ginger, red-pepper flakes, salt and pepper.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1558543301567-WS48IGS9E2S64W0PXRAL/Screen+Shot+2019-05-22+at+9.02.36+AM.jpeg</image:loc>
      <image:title>One-Pot Spinach and Prosciutto Pasta - 3. Add the chicken broth and bring to a boil over high heat.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1558543365657-DC9EQYZ0X2H43MMVLG6A/Screen%2BShot%2B2019-05-22%2Bat%2B9.05.02%2BAM.jpg</image:loc>
      <image:title>One-Pot Spinach and Prosciutto Pasta - 4. Boil pasta over medium-high heat for around 8 minutes stirring often until most of the liquid evaporates.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1558543429098-UTRI7VOYF0LD3I3GKBH2/Screen%2BShot%2B2019-05-22%2Bat%2B9.06.11%2BAM.jpg</image:loc>
      <image:title>One-Pot Spinach and Prosciutto Pasta - 5. Reduce heat to medium and add the fresh spinach. Continue cooking until spinach starts to wilt.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1558543498001-3TARRAW5N0N3R4YMZRHB/Screen%2BShot%2B2019-05-22%2Bat%2B9.10.50%2BAM.jpg</image:loc>
      <image:title>One-Pot Spinach and Prosciutto Pasta - 6. Remove from heat and stir in crumbled prosciutto. Top with basil and Parmesan. Serve immediately.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/creamy-corn-and-bacon-dip</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2022-05-27</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>Creamy Corn and Bacon Dip</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1557440019689-E2S6YOO2TVN9UTUTH1O9/IMG_0012.jpeg</image:loc>
      <image:title>Creamy Corn and Bacon Dip</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1558058593831-YUEG5DRX35R05O2PBCDQ/Screen%252BShot%252B2019-05-16%252Bat%252B7.01.40%252BPM.jpg</image:loc>
      <image:title>Creamy Corn and Bacon Dip - 1. In a large bowl, add the cream cheese and mayonnaise.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1558058122420-NMSMSTOX7N7P09RPGUB0/Screen%2BShot%2B2019-05-16%2Bat%2B6.52.04%2BPM.jpg</image:loc>
      <image:title>Creamy Corn and Bacon Dip - 2. Add the sour cream and shredded cheese and mix until combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1558058162441-9HBT4NLDIZ7V22JY4ULV/Screen+Shot+2019-05-16+at+6.52.37+PM.jpeg</image:loc>
      <image:title>Creamy Corn and Bacon Dip - 3. Stir in the ranch salad dressing packet.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1558058197674-ZHV4XJLUB9XM4INJN8YP/Screen%2BShot%2B2019-05-16%2Bat%2B6.52.49%2BPM.jpg</image:loc>
      <image:title>Creamy Corn and Bacon Dip - 4. Add the corn, green chilies, and bell peppers and mix together.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1558058644834-JWSLLFRBK3IYDTCZ6MN1/Screen%252BShot%252B2019-05-16%252Bat%252B6.53.20%252BPM.jpg</image:loc>
      <image:title>Creamy Corn and Bacon Dip - 5. Lastly stir in most of the green onions and bacon crumbles, leaving enough of both to garnish on top when dip is done.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1558058322857-ARQZURS09ANI6KMGI1CB/fullsizeoutput_1399c.jpg</image:loc>
      <image:title>Creamy Corn and Bacon Dip - 6. For best results, cover and refrigerate for at least 4-6 hours before serving. Top with remaining bacon and green onion to garnish.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/one-pot-southwest-quinoa</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2020-03-12</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562972975887-C9XENHH0CLK7RHP7ZXUC/background2.jpg</image:loc>
      <image:title>One Pot Southwest Quinoa</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1558821215400-XFJFF6ID5WLPSKLL8NQK/Southwest+Quinoa.jpeg</image:loc>
      <image:title>One Pot Southwest Quinoa</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1558821637940-71EFK29GR6JVQ8UR6FRP/Screen%2BShot%2B2019-05-23%2Bat%2B9.30.49%2BPM.jpg</image:loc>
      <image:title>One Pot Southwest Quinoa - 1. Heat the olive oil in large skillet over medium heat. Add the sweet potato and sauté for 5 minutes.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1558821692457-D8WKS8R2GBIHGGRLR87U/Screen%2BShot%2B2019-05-23%2Bat%2B9.31.00%2BPM.jpg</image:loc>
      <image:title>One Pot Southwest Quinoa - 2. Add the onion and sauté another 3-4 minutes until the onion is softened.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1558821725512-5WZ3RULI5RAFFDHLM35W/Screen%2BShot%2B2019-05-23%2Bat%2B9.31.44%2BPM.jpg</image:loc>
      <image:title>One Pot Southwest Quinoa - 3. Add the garlic, red and green bell peppers, and southwest seasoning mixture. Sauté for 3 minutes.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1558821791047-DLW45ZVWOPDYF82ZGP06/Screen%2BShot%2B2019-05-23%2Bat%2B9.32.23%2BPM.jpg</image:loc>
      <image:title>One Pot Southwest Quinoa - 4. Add the quinoa, diced tomatoes, Rotel, black beans, green chilies and chicken broth. Stir to combine.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1558821826471-U1OI9UW962F7LGXHZKBR/Screen%2BShot%2B2019-05-23%2Bat%2B9.33.28%2BPM.jpg</image:loc>
      <image:title>One Pot Southwest Quinoa - 5. Bring to a boil over high heat.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1558821958835-66OHLWQ9XCDL7TU598BJ/Screen%2BShot%2B2019-05-25%2Bat%2B3.05.04%2BPM.jpg</image:loc>
      <image:title>One Pot Southwest Quinoa - 6. Reduce heat to medium-low. Cover and cook for 15 minutes, stirring occasionally.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1558822014153-B8KDCB5OFJK8FVS5PNO0/Screen%2BShot%2B2019-05-23%2Bat%2B9.33.52%2BPM.jpg</image:loc>
      <image:title>One Pot Southwest Quinoa - 7. Stir in the shredded chicken and let cook another 10-15 minutes, stirring occasionally until the quinoa has absorbed most of the liquid.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1558822054098-WF4HGUCE50JG3I3Y0916/Screen%2BShot%2B2019-05-23%2Bat%2B9.34.20%2BPM.jpg</image:loc>
      <image:title>One Pot Southwest Quinoa - 8. Remove from heat and stir in the cilantro and lime juice.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1558822104789-SDFK1DOD3M1XOTVZMLE6/Screen%2BShot%2B2019-05-23%2Bat%2B9.35.24%2BPM.jpg</image:loc>
      <image:title>One Pot Southwest Quinoa - 9. Sprinkle with cotija cheese and extra cilantro for garnish.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/onepot-lemon</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2020-03-12</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562972975887-C9XENHH0CLK7RHP7ZXUC/background2.jpg</image:loc>
      <image:title>One-Pot Lemon Chicken Soup With Orzo</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1583777684932-RWAJPTM4M7DWJ9CL9CSU/IMG_0220.jpg</image:loc>
      <image:title>One-Pot Lemon Chicken Soup With Orzo</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1559148651816-PBOZBHZEXARC7935VZTS/Screen%2BShot%2B2019-05-29%2Bat%2B9.41.00%2BAM.jpg</image:loc>
      <image:title>One-Pot Lemon Chicken Soup With Orzo - 1. In a soup pot or Dutch oven over medium heat, warm the olive oil. Add the carrots, celery, onion and garlic.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1559148700808-909OC9KREC3HYKSA0UYK/Screen%2BShot%2B2019-05-29%2Bat%2B9.41.24%2BAM.jpg</image:loc>
      <image:title>One-Pot Lemon Chicken Soup With Orzo - 2. Cook around 8 minutes until softened stirring often.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1559148750814-MBR85IHPJO6GA6X684H4/Screen%2BShot%2B2019-05-29%2Bat%2B9.41.39%2BAM.jpg</image:loc>
      <image:title>One-Pot Lemon Chicken Soup With Orzo - 3. Add chicken broth. Bring mixture to a boil over high heat.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1559148791480-P7F5AQ31IVO86BMB1WPF/Screen%2BShot%2B2019-05-29%2Bat%2B9.42.15%2BAM.jpg</image:loc>
      <image:title>One-Pot Lemon Chicken Soup With Orzo - 4. Turn heat back to medium and add the orzo. Cook for 5 minutes.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1559148838801-H6Y7UKDBOON9FM2LF9VQ/Screen%2BShot%2B2019-05-29%2Bat%2B9.42.31%2BAM.jpg</image:loc>
      <image:title>One-Pot Lemon Chicken Soup With Orzo - 5. Add the shredded chicken and cook for 5 minutes more.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1559148908519-C0YBLLQEYBHXCIS86R4J/Screen%2BShot%2B2019-05-29%2Bat%2B9.44.20%2BAM.jpg</image:loc>
      <image:title>One-Pot Lemon Chicken Soup With Orzo - 6. While soup is cooking, whisk together the eggs and lemon juice in a medium bowl. Add a spoonful of the soup to the egg mixture to bring to temperature.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1559148946826-3BCYLVZ01CN1S7MIIOOT/Screen%2BShot%2B2019-05-29%2Bat%2B9.44.33%2BAM.jpg</image:loc>
      <image:title>One-Pot Lemon Chicken Soup With Orzo - 7. Remove soup from heat and slowly add the warmed egg mixture to the soup stirring slowly and constantly for a minute until soup is creamy.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1559148984858-DCAH6Q3TEAE7KRE9LJK1/Screen%2BShot%2B2019-05-29%2Bat%2B9.45.00%2BAM.jpg</image:loc>
      <image:title>One-Pot Lemon Chicken Soup With Orzo - 8. Stir in the salt and pepper.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1559149021283-UF53NGDQCDIR54VQJX59/Screen%2BShot%2B2019-05-29%2Bat%2B9.45.19%2BAM.jpg</image:loc>
      <image:title>One-Pot Lemon Chicken Soup With Orzo - 9. Add the spinach and stir until spinach begins to wilt.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1559149051915-EMIYT97Z76USGSUY665V/Screen%2BShot%2B2019-05-29%2Bat%2B9.45.33%2BAM.jpg</image:loc>
      <image:title>One-Pot Lemon Chicken Soup With Orzo - 10. Add the dill and stir until just combined.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/chocolate-ice-box-pie</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2020-03-12</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>Chocolate Ice Box Pie</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1559931664944-VPQBEUPS0SXMXMHIUC3M/Screen%2BShot%2B2019-06-07%2Bat%2B10.58.16%2BAM.jpg</image:loc>
      <image:title>Chocolate Ice Box Pie - 1. Preheat oven to 350 degrees. In a medium bowl, combine graham cracker crumbs and sugar. Mix until combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1559933996384-0F7QHR0IYWNPIUIQ3ZFF/Screen%2BShot%2B2019-06-07%2Bat%2B10.58.29%2BAM.jpg</image:loc>
      <image:title>Chocolate Ice Box Pie - 2. Add the melted butter and mix together with a fork until the mixture has the consistency of wet sand.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1559934031014-312QVQ35K2LYVHC1D4R6/Screen+Shot+2019-06-07+at+10.59.05+AM.jpeg</image:loc>
      <image:title>Chocolate Ice Box Pie - 3. Pour the graham cracker mixture into a 9” pie plate. Press the graham cracker up the sides and on the bottom until the pie plate is covered evenly.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1559934070676-WRW9ZA1RE591RN9VQYYY/Screen%2BShot%2B2019-06-07%2Bat%2B11.08.45%2BAM.jpg</image:loc>
      <image:title>Chocolate Ice Box Pie - 4. Bake the crust for 10 minutes. Let cool completely before adding filling.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1559934109098-YL07BSIYFVOJ20AMR9CV/Screen%2BShot%2B2019-06-07%2Bat%2B10.59.52%2BAM.jpg</image:loc>
      <image:title>Chocolate Ice Box Pie - 1. In a medium saucepan, add the sugar, flour, cornstarch, salt and cocoa. Whisk together until incorporated.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1559934287524-7CQ1MUQBCSTSUX179AMA/Screen%2BShot%2B2019-06-07%2Bat%2B12.03.23%2BPM.jpg</image:loc>
      <image:title>Chocolate Ice Box Pie - 2. Melt the baking chocolate in the microwave on half power for 30 second increments until chocolate is melted and smooth.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1559934367694-LDJI5BFDU9EF3VNY42L2/Screen%2BShot%2B2019-06-07%2Bat%2B11.00.22%2BAM.jpg</image:loc>
      <image:title>Chocolate Ice Box Pie - 3. Add evaporated milk and melted chocolate to the saucepan. Whisk until blended.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1559934406381-XAKO54O5YOAPWI4Y48UA/Screen%2BShot%2B2019-06-07%2Bat%2B11.00.47%2BAM.jpg</image:loc>
      <image:title>Chocolate Ice Box Pie - 4. Add water and egg yolks and whisk again.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1559934439340-J2XOHQWMMTCADT7Q7HP4/Screen%2BShot%2B2019-06-07%2Bat%2B11.01.10%2BAM.jpg</image:loc>
      <image:title>Chocolate Ice Box Pie - 5. Cook for 5-7 minutes over medium-low heat stirring constantly until mixture thickens to a pudding like consistency.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1559934478564-PHR8WGSRSJ3EMZQT499D/Screen%2BShot%2B2019-06-07%2Bat%2B11.01.22%2BAM.jpg</image:loc>
      <image:title>Chocolate Ice Box Pie - 6. Remove from heat and stir in butter until completely melted.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1559934518199-CEBCXM0CN7DQ88BAVG9E/Screen%2BShot%2B2019-06-07%2Bat%2B11.01.50%2BAM.jpg</image:loc>
      <image:title>Chocolate Ice Box Pie - 7. Stir in the marshmallows until melted and set aside to cool for 5 minutes.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1559934549069-RDYETKO952AATJDUZ2NC/Screen%2BShot%2B2019-06-07%2Bat%2B11.02.29%2BAM.jpg</image:loc>
      <image:title>Chocolate Ice Box Pie - 8. Fill the crust with the chocolate filling.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1559934975620-LUFKA174NA5G1JPVFIU9/Screen%252BShot%252B2019-06-07%252Bat%252B11.10.28%252BAM.jpg</image:loc>
      <image:title>Chocolate Ice Box Pie - 9. Place pie in the refrigerator for at least 3-4 hours before adding whipped cream topping.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1559941215041-DK13XZ07EWUR47BSUTHL/Screen%2BShot%2B2019-05-14%2Bat%2B3.26.13%2BPM.jpg</image:loc>
      <image:title>Chocolate Ice Box Pie - 1. Place mixer bowl in freezer to chill. Pour heavy whipping into the cold bowl and whisk you see soft peaks form, about 1 minute.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1559941194505-7NRC68MOM4153GMTYWQ8/image-asset.jpeg</image:loc>
      <image:title>Chocolate Ice Box Pie - 2. Slowly add the sugar and continue mixing until it thickens.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1559941178759-J1NI6OMDHK4WLXOZWJPP/Screen%2BShot%2B2019-05-14%2Bat%2B3.27.24%2BPM.jpg</image:loc>
      <image:title>Chocolate Ice Box Pie - 3. Add vanilla and mix about another minute. Do not over mix.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1559941146571-VNYAO9CH7GYLZR7OKTEF/Screen%2BShot%2B2019-06-07%2Bat%2B11.12.02%2BAM.jpg</image:loc>
      <image:title>Chocolate Ice Box Pie - 4. Pipe the whipped cream onto the pie with a star tip or spread the whipped cream with a spatula.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1559941127827-UG656EIJJD17L5PR78JH/Screen%2BShot%2B2019-06-07%2Bat%2B11.12.38%2BAM.jpg</image:loc>
      <image:title>Chocolate Ice Box Pie - 5. Sprinkle chocolate shavings on top of pie and put back in the refrigerator for at least an hour before serving.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/lemon-oat-bars</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2024-02-06</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562869837303-B1IX1TDKI15LUZRHLC59/background2.jpg</image:loc>
      <image:title>Lemon Oat Bars</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1560465839480-0M8UHQJQO5JTS781LLW6/Screen%2BShot%2B2019-06-13%2Bat%2B3.15.34%2BPM.jpg</image:loc>
      <image:title>Lemon Oat Bars - 1. Preheat oven to 350 degrees. Line an 8x8 baking dish with parchment paper and set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1560465990609-P6UXVEWWNXQBCM0GSFMO/Screen%2BShot%2B2019-06-13%2Bat%2B3.14.25%2BPM.jpg</image:loc>
      <image:title>Lemon Oat Bars - 2. In a large bowl stir together the flour, oats, sugar, brown sugar, cinnamon, nutmeg and salt.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1560466023327-IISEM6HYC4RF4BY29FYT/Screen%2BShot%2B2019-06-13%2Bat%2B3.16.15%2BPM.jpg</image:loc>
      <image:title>Lemon Oat Bars - 3. Add the melted butter and vanilla.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1560466060112-PF5YNH4GIPR993D9Q3B6/Screen%2BShot%2B2019-06-13%2Bat%2B3.16.42%2BPM.jpg</image:loc>
      <image:title>Lemon Oat Bars - 4. Mix together with a fork or a pastry cutter into a crumble-like mixture.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1560466099093-RI8PWWXE67C5KOE9NQX2/Screen%2BShot%2B2019-06-13%2Bat%2B3.17.13%2BPM.jpg</image:loc>
      <image:title>Lemon Oat Bars - 5. Set aside 1 1/2 cups of the crumble mixture for topping.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1560466130178-W9F9IGD81CLWUR081OGM/Screen%2BShot%2B2019-06-13%2Bat%2B3.17.43%2BPM.jpg</image:loc>
      <image:title>Lemon Oat Bars - 6. Press remaining crumble into the bottom of your baking dish.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1560466172801-79OVZDC57QHYBWWPCU1V/Screen%2BShot%2B2019-06-13%2Bat%2B3.18.49%2BPM.jpg</image:loc>
      <image:title>Lemon Oat Bars - 7. Bake for 10 minutes. Remove from oven and let cool.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1560466214742-E06VFJ5QHY62ZV414F3J/Screen%2BShot%2B2019-06-13%2Bat%2B3.19.43%2BPM.jpg</image:loc>
      <image:title>Lemon Oat Bars - 8. In medium bowl, add the sweetened condensed milk, lemon juice, zest and egg yolks. Whisk until combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1560466250043-WYUODPZM4B58EJKQZMFU/Screen%2BShot%2B2019-06-13%2Bat%2B3.20.34%2BPM.jpg</image:loc>
      <image:title>Lemon Oat Bars - 9. Pour lemon filling over cooled crumble base.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1560466282387-Q15OCFTA3FRRXH9DJMU0/Screen%2BShot%2B2019-06-13%2Bat%2B3.20.55%2BPM.jpg</image:loc>
      <image:title>Lemon Oat Bars - 10. Sprinkle with remaining crumble.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1560466314078-QWOWOJEF45Y1OR82BME4/Screen%2BShot%2B2019-06-13%2Bat%2B3.21.19%2BPM.jpg</image:loc>
      <image:title>Lemon Oat Bars - 11. Bake for another 30-35 minutes until crumb topping is lightly golden.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1582912595064-BQCPHK84NWBPPZ3V4MFT/Screen%2BShot%2B2019-06-13%2Bat%2B4.55.29%2BPM.jpg</image:loc>
      <image:title>Lemon Oat Bars - 12. Let bars cool in pan completely before cutting. For best results cover and put in the freezer for 30 minutes before cutting.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/sheet-pan-sausage-and-peppers</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2021-01-17</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562972975887-C9XENHH0CLK7RHP7ZXUC/background2.jpg</image:loc>
      <image:title>Sheet Pan Sausage and Peppers</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1610910658881-81NFVQI605G1OJFX6OXF/Sheet+Pan+Sausage+and+Peppers2.jpeg</image:loc>
      <image:title>Sheet Pan Sausage and Peppers</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1560976346341-H4MZO48S4ZJACJFXWG24/Screen%2BShot%2B2019-02-27%2Bat%2B1.55.56%2BPM.jpg</image:loc>
      <image:title>Sheet Pan Sausage and Peppers - 1. Pre-heat oven to 400 degrees and prepare a large baking sheet with parchment paper. Spray the pan lightly with cooking spray.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1560976377586-OTMVSDRKVRL0IPOW51BE/Screen%2BShot%2B2019-02-27%2Bat%2B1.43.13%2BPM.jpg</image:loc>
      <image:title>Sheet Pan Sausage and Peppers - 2. In a small bowl, combine onion powder, garlic powder, oregano, basil, thyme, black pepper, white pepper, cayenne pepper, paprika and salt. Set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1560976407417-6K1OYNYI1SKWH3FFWYVU/Screen%2BShot%2B2019-02-27%2Bat%2B1.42.55%2BPM.jpg</image:loc>
      <image:title>Sheet Pan Sausage and Peppers - 3. In a large bowl, add the sausage and the cut vegetables.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1560976471045-15E9E156LQN3QUB9WJHS/Screen%2BShot%2B2019-02-27%2Bat%2B1.47.11%2BPM.jpg</image:loc>
      <image:title>Sheet Pan Sausage and Peppers - 4. Add the olive oil and the Cajun seasoning and stir until everything is coated nicely.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1560976508176-J2JF4CNBMJ977J9ECM1T/Screen%2BShot%2B2019-02-27%2Bat%2B1.48.50%2BPM.jpg</image:loc>
      <image:title>Sheet Pan Sausage and Peppers - 5. Transfer to baking sheet and roast around 30 minutes stirring occasionally.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/frozen-mini-key-lime-pies</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2024-02-01</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562869837303-B1IX1TDKI15LUZRHLC59/background2.jpg</image:loc>
      <image:title>Frozen Mini Key Lime Pies</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1561309285444-EJ21EMAMZNFT909IMP2Z/IMG_0611.jpeg</image:loc>
      <image:title>Frozen Mini Key Lime Pies</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1561757150583-6EGNPR0IKETA0PYK1SWV/Screen%2BShot%2B2019-06-27%2Bat%2B10.21.40%2BAM.jpg</image:loc>
      <image:title>Frozen Mini Key Lime Pies - 1. In a small bowl, mix the melted butter and honey together. In a medium bowl, combine graham cracker crumbs and butter mixture.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1561757109717-32GC4B41BKNY5JN5XCCA/Screen%2BShot%2B2019-06-27%2Bat%2B10.22.03%2BAM.jpg</image:loc>
      <image:title>Frozen Mini Key Lime Pies - 2. Mix together with a fork until the mixture has the consistency of wet sand. Set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1561757574686-N9BLTD1IDNMYQ2BWMEY1/Screen%2BShot%2B2019-06-27%2Bat%2B10.19.33%2BAM.jpg</image:loc>
      <image:title>Frozen Mini Key Lime Pies - 3. Add the cream cheese, sweetened condensed milk, lime juice, lemon juice and zest to a large bowl.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1561757634029-VN8FT3E881Z7LRSHOZB1/Screen%2BShot%2B2019-06-27%2Bat%2B10.20.07%2BAM.jpg</image:loc>
      <image:title>Frozen Mini Key Lime Pies - 4. Beat the mixture on low until it is completely incorporated. Then beat on medium until smooth and creamy.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1561757757480-EUWXI7K9KPOPDSJYGLOY/Screen%2BShot%2B2019-06-27%2Bat%2B10.22.46%2BAM.jpg</image:loc>
      <image:title>Frozen Mini Key Lime Pies - 5. Make the whipped cream. Place mixer bowl in freezer for at least 20 minutes to chill. Pour heavy whipping, powdered sugar and vanilla into the cold bowl.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1561757743133-BZ342DJRMQ5WC2DC9SFE/Screen%2BShot%2B2019-06-27%2Bat%2B10.24.10%2BAM.jpg</image:loc>
      <image:title>Frozen Mini Key Lime Pies - 6. Using a hand mixer or the whisk attachment of your stand mixer, beat ingredients on low until combined. Beat for another minute or two on high speed until stiff peaks form.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1561757812501-B5VHTG0EQE07HESPKHMH/Screen%2BShot%2B2019-06-27%2Bat%2B10.24.35%2BAM.jpg</image:loc>
      <image:title>Frozen Mini Key Lime Pies - 7. Gently fold 1/2 cup whipped cream into key lime mixture. Cover the rest of the whipped cream and refrigerate.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1561757874700-I8F6Y1NZLUEL4ZCRC9A2/Screen%2BShot%2B2019-06-27%2Bat%2B10.20.21%2BAM.jpg</image:loc>
      <image:title>Frozen Mini Key Lime Pies - 8. Cover and chill key lime mixture in refrigerator for at least 30 minutes before filling muffin tins.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1561757988180-M4QYA79YQLLLCMATYY7X/Screen%2BShot%2B2019-06-27%2Bat%2B10.24.55%2BAM.jpg</image:loc>
      <image:title>Frozen Mini Key Lime Pies - 9. Line a 12-count muffin tin with baking cups.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1561757966253-6TVOQ8WVI054S3L0CJVR/Screen%2BShot%2B2019-06-27%2Bat%2B10.25.16%2BAM.jpg</image:loc>
      <image:title>Frozen Mini Key Lime Pies - 10. Pour key lime mixture into a pastry/frosting bag or a Ziploc with the corner cut. Squeeze mixture into the baking cups filling them halfway.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1561758078424-EAXBY6WRDWA12DXYIEPB/Screen%2BShot%2B2019-06-27%2Bat%2B10.26.13%2BAM.jpg</image:loc>
      <image:title>Frozen Mini Key Lime Pies - 11. Spoon the graham cracker crumbs on top of the key lime mixture filling to the top of the baking cup. Press down gently with spoon to adhere.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1561758234975-6EZGYR128U8Z5VE8LRE9/Screen%2BShot%2B2019-06-28%2Bat%2B2.42.45%2BPM.jpg</image:loc>
      <image:title>Frozen Mini Key Lime Pies - 12. Place muffin tin in the freezer for 3-4 hours.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1561761046254-UN7Z0G1JHP68GE7JGQ0D/Screen%2BShot%2B2019-06-27%2Bat%2B10.26.35%2BAM.jpg</image:loc>
      <image:title>Frozen Mini Key Lime Pies - 13. Gently remove the pies from the baking cups and place them graham cracker side down.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1561761113065-8PLQ8QKQ4FMJF6EVMRHL/Screen%2BShot%2B2019-06-27%2Bat%2B10.28.09%2BAM.jpg</image:loc>
      <image:title>Frozen Mini Key Lime Pies - 14. Using a spoon or a pastry/frosting bag, add a dollop of the remaining whipped cream to the pies and sprinkle a little key lime zest to finish. Keep in freezer until ready to serve.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/vanilla-ice-cream-with-chocolate</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2020-05-11</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562972975887-C9XENHH0CLK7RHP7ZXUC/background2.jpg</image:loc>
      <image:title>Vanilla Ice Cream With Chocolate</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1561749086090-HBMDGW4UF5068A39GSVG/IMG_0711.jpeg</image:loc>
      <image:title>Vanilla Ice Cream With Chocolate</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1561749410938-245OXK8TA97S0Z44721X/Screen%2BShot%2B2019-06-28%2Bat%2B11.14.55%2BAM.jpg</image:loc>
      <image:title>Vanilla Ice Cream With Chocolate - 1. In a small bowl add the water. Sprinkle gelatin on top of water and stir gently until combined. Set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1561749465585-8B2P2NBTCJATIA9ACDQS/Screen%2BShot%2B2019-06-28%2Bat%2B11.15.39%2BAM.jpg</image:loc>
      <image:title>Vanilla Ice Cream With Chocolate - 2. In a medium bowl, add the egg yolks and sweetened condensed milk. Whisk until combined. Set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1561749506407-QK6GPVQQB7EVVLGQ84VX/Screen%2BShot%2B2019-06-28%2Bat%2B11.16.11%2BAM.jpg</image:loc>
      <image:title>Vanilla Ice Cream With Chocolate - 3. Add half (1 1/2 cups) of the milk and the vanilla to a large saucepan. Heat over medium heat stirring constantly until mixture is just about to boil. Around 2-3 minutes.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1561749565560-O6KBP9RWWKV69MEHPJKI/Screen%2BShot%2B2019-06-28%2Bat%2B11.16.45%2BAM.jpg</image:loc>
      <image:title>Vanilla Ice Cream With Chocolate - 4. Remove from heat and pour half of the steamed milk into the egg mixture. Whisk together and pour back in the saucepan.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1561749605179-5GD0PB2BQU808GFZR89B/Screen%2BShot%2B2019-06-28%2Bat%2B11.48.58%2BAM.jpg</image:loc>
      <image:title>Vanilla Ice Cream With Chocolate - 5. Return the saucepan to the stove and cook over medium-low heat stirring constantly. Cook for another 3-4 minutes, but keep the mixture just below a boil or the milk will curdle.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1561749638043-1YZAWZSR2CEA0Y216XD3/Screen%2BShot%2B2019-06-28%2Bat%2B11.49.21%2BAM.jpg</image:loc>
      <image:title>Vanilla Ice Cream With Chocolate - 6. Strain the contents through a fine mesh sieve into a large bowl.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1561749668780-1FEPXPM79ZUYEIHZK7CF/Screen%2BShot%2B2019-06-28%2Bat%2B11.50.52%2BAM.jpg</image:loc>
      <image:title>Vanilla Ice Cream With Chocolate - 7. Add the gelatin and whisk until completely melted.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1561749704052-0R80N9TY7JNB816HA5X9/Screen%2BShot%2B2019-06-28%2Bat%2B11.51.19%2BAM.jpg</image:loc>
      <image:title>Vanilla Ice Cream With Chocolate - 8. Add the rest of the milk (1 1/2 cups) and whisk until incorporated.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1561749735788-HZCQUZWQDEA4LYD5A6IK/Screen%2BShot%2B2019-06-28%2Bat%2B11.55.48%2BAM.jpg</image:loc>
      <image:title>Vanilla Ice Cream With Chocolate - 9. Cover and refrigerate for 2-3 hours.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1561749768040-IMWXGPE3JV9S6NPAIMQ5/Screen%2BShot%2B2019-06-28%2Bat%2B11.51.51%2BAM.jpg</image:loc>
      <image:title>Vanilla Ice Cream With Chocolate - 10. Remove from refrigerator and whisk well before adding to your ice cream maker.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1561749797386-U1G4OZISZTXI1J60PVU5/Screen%2BShot%2B2019-06-28%2Bat%2B11.52.10%2BAM.jpg</image:loc>
      <image:title>Vanilla Ice Cream With Chocolate - 11. Follow the instructions of your ice cream maker.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1561749835792-YGWCKORJ5CMCWCNNQWMD/Screen%2BShot%2B2019-06-28%2Bat%2B11.53.02%2BAM.jpg</image:loc>
      <image:title>Vanilla Ice Cream With Chocolate - 12. Stir in chocolate chunks. Let the ice cream set in the freezer for another hour before serving.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/healthy-peanut-butter-banana-ice-cream</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2020-03-12</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562869548613-JY3WBFM81DF5LYWH4YOO/background2.jpg</image:loc>
      <image:title>Healthy Peanut Butter Banana Ice Cream</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1561766682615-6RFK7PWG7VWY7SC94GC3/IMG_0690.jpeg</image:loc>
      <image:title>Healthy Peanut Butter Banana Ice Cream</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1561766942051-78HIXS3ZICNIOCSPO33D/Screen%2BShot%2B2019-06-28%2Bat%2B5.05.22%2BPM.jpg</image:loc>
      <image:title>Healthy Peanut Butter Banana Ice Cream - 1. In a food processor or high-speed blender, add the banana slices and peanut butter.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1561766980351-04TQA0CR97H3OJT0UAGD/Screen%2BShot%2B2019-06-28%2Bat%2B5.05.36%2BPM.jpg</image:loc>
      <image:title>Healthy Peanut Butter Banana Ice Cream - 2. Pulse or blend for 1-2 minutes until a smooth consistency is reached.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1561767041611-QB7202ZYYMCTNXD02FN5/Screen%2BShot%2B2019-06-28%2Bat%2B5.06.00%2BPM.jpg</image:loc>
      <image:title>Healthy Peanut Butter Banana Ice Cream - 3. Top with coconut and dark chocolate shavings if desired. Enjoy immediately.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/smores-cookies</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2021-08-10</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562972975887-C9XENHH0CLK7RHP7ZXUC/background2.jpg</image:loc>
      <image:title>S'mores Cookies</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1628561071255-U1TO1RB13M4VHF2TJ959/S%27mores+Cookies.jpeg</image:loc>
      <image:title>S'mores Cookies - Make it stand out</image:title>
      <image:caption>Whatever it is, the way you tell your story online can make all the difference.</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562023785806-754D6WP1MYM6ZM6LPHYO/Screen%2BShot%2B2019-07-01%2Bat%2B4.04.37%2BPM.jpg</image:loc>
      <image:title>S'mores Cookies - 1. In a medium bowl add the flour, graham cracker crumbs, cornstarch, baking powder, baking soda and salt. Whisk together until incorporated.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562023956514-DVGZDJM1Q7Z1N483DOFW/Screen%2BShot%2B2019-07-01%2Bat%2B4.05.13%2BPM.jpg</image:loc>
      <image:title>S'mores Cookies - 2. In a large bowl with a hand mixer or in a stand mixer…beat the butter, brown sugar, and white sugar until well mixed.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562023996266-EC0UKBOHEFBIYSBZC0XU/Screen%2BShot%2B2019-07-01%2Bat%2B4.05.24%2BPM.jpg</image:loc>
      <image:title>S'mores Cookies - 3. Add eggs and vanilla and continue mixing until smooth.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562024041957-CYTDREP0SM10G16ITRDD/Screen+Shot+2019-07-01+at+4.05.33+PM.jpeg</image:loc>
      <image:title>S'mores Cookies - 4. Add half of the flour/graham cracker mixture to the wet mixture and beat until just combined. Scrape down the sides of the bowl with a spatula.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562024090072-7XI2XZ00G8F60R43PSKW/Screen%2BShot%2B2019-07-01%2Bat%2B4.05.57%2BPM.jpg</image:loc>
      <image:title>S'mores Cookies - 5. Add remaining flour mixture and beat until just combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562024120387-POEEF52QQ9D483S4DCHY/Screen%2BShot%2B2019-07-01%2Bat%2B4.06.09%2BPM.jpg</image:loc>
      <image:title>S'mores Cookies - 6. Stir in mini marshmallows and chocolate chips.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562024151776-CFBIX4H155EZKRM2803B/Screen%2BShot%2B2019-07-01%2Bat%2B4.06.20%2BPM.jpg</image:loc>
      <image:title>S'mores Cookies - 7. Cover and put in refrigerator for 30 minutes.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562024665495-U4FZT23H2ZB37LO1031B/Screen%2BShot%2B2019-07-01%2Bat%2B4.43.05%2BPM.jpg</image:loc>
      <image:title>S'mores Cookies - 8. Preheat oven to 350 degrees. Prepare a baking sheet with parchment paper.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562024697918-F90CG9A7OXMMNYMJP30W/Screen%2BShot%2B2019-07-01%2Bat%2B4.07.41%2BPM.jpg</image:loc>
      <image:title>S'mores Cookies - 9. Drop teaspoon sized balls of dough on a parchment lined baking sheet.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562024731181-VDK0J6K1ASMKESSA9AW4/Screen%2BShot%2B2019-07-01%2Bat%2B4.11.14%2BPM.jpg</image:loc>
      <image:title>S'mores Cookies - 10. Bake for 10-12 minutes until cookies are golden brown on the bottom.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562024765332-U9QLFWNWRBAD1SOEQNSS/Screen%2BShot%2B2019-07-01%2Bat%2B4.08.32%2BPM.jpg</image:loc>
      <image:title>S'mores Cookies - 11. Add extra marshmallows and milk chocolate pieces to cookies if desired.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/red-white-and-blue-jello-salad</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2020-03-12</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562972975887-C9XENHH0CLK7RHP7ZXUC/background2.jpg</image:loc>
      <image:title>Red, White and Blue Jell-O Salad</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562175558406-DQA9H8MP0BQWN9155FE4/Red+White+and+Blue+Jello+Salad.jpeg</image:loc>
      <image:title>Red, White and Blue Jell-O Salad</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562175979443-P7FFQXR7MXPHQIO457SA/Screen+Shot+2019-07-03+at+8.38.29+AM.jpeg</image:loc>
      <image:title>Red, White and Blue Jell-O Salad - 1. Spray a 9x13 inch baking dish with nonstick baking spray. Set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562176010673-3A9K4YJY9HLO8UZAH664/Screen%2BShot%2B2019-07-03%2Bat%2B8.40.27%2BAM.jpg</image:loc>
      <image:title>Red, White and Blue Jell-O Salad - 2. In a medium bowl, mix blue Jell-O box and 1 envelope unflavored gelatin together.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562176196075-61B2T3FPT3ACC2E19T86/Screen%2BShot%2B2019-07-03%2Bat%2B8.38.44%2BAM.jpg</image:loc>
      <image:title>Red, White and Blue Jell-O Salad - 3. Add 2 cups boiling water and stir until gelatin is dissolved.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562176375681-ZRNHUQKCPXSPK0OE1RAP/Screen%2BShot%2B2019-07-03%2Bat%2B8.40.37%2BAM.jpg</image:loc>
      <image:title>Red, White and Blue Jell-O Salad - 4. Add 2 cups cold water and mix until combined. Cool to room temperature, about 15 minutes.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562176290269-KYMHMHU3U6CJRJDS6PWB/Screen%2BShot%2B2019-07-03%2Bat%2B8.41.07%2BAM.jpg</image:loc>
      <image:title>Red, White and Blue Jell-O Salad - 5. Pour blue Jell-O into baking dish. Carefully place in refrigerator and let set for around 45 minutes. While the blue Jell-O is setting, prepare the milk layer.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562176328298-6PCV3RZH8LTASP6RQK40/Screen%2BShot%2B2019-07-03%2Bat%2B8.43.45%2BAM.jpg</image:loc>
      <image:title>Red, White and Blue Jell-O Salad - 6. In a medium bowl, add 1/2 cup cold water. Sprinkle in 2 envelopes of gelatin and stir until combined. Set aside to soften.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562176393445-A46QWH7IDF7TVPA1OIYZ/Screen%2BShot%2B2019-07-03%2Bat%2B8.44.09%2BAM.jpg</image:loc>
      <image:title>Red, White and Blue Jell-O Salad - 7. In a medium bowl, add sweetened condensed milk and 1 cup boiling water. Whisk until combined. Let mixture cool for 5 minutes.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562176433888-TVK6KYCFSBBY1H19UP1Q/Screen%2BShot%2B2019-07-03%2Bat%2B9.04.01%2BAM.jpg</image:loc>
      <image:title>Red, White and Blue Jell-O Salad - 8. Add 1/2 cup of boiling water to gelatin and stir until all is dissolved. Add to the milk mixture and stir to combine. Cool to room temperature.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562176468820-4AK3365JXBRR3CNFC72L/Screen%2BShot%2B2019-07-03%2Bat%2B8.41.37%2BAM.jpg</image:loc>
      <image:title>Red, White and Blue Jell-O Salad - 9. When blue Jell-O is set, pour the milk mixture over the first layer. Carefully place in refrigerator and let set for around 45 minutes. While the milk layer is setting, prepare the red Jell-O.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562176515746-CGOYRWUVR1US36XURQMZ/Screen%2BShot%2B2019-07-03%2Bat%2B9.04.40%2BAM.jpg</image:loc>
      <image:title>Red, White and Blue Jell-O Salad - 10. To make the red Jell-O, follow the same instructions as with the blue Jell-O.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562176608828-8CP6LHE1I2SGCCTT79WN/Screen%2BShot%2B2019-07-03%2Bat%2B8.42.15%2BAM.jpg</image:loc>
      <image:title>Red, White and Blue Jell-O Salad - 11. When milk layer is set, pour the red Jell-O on top and carefully place in refrigerator. Allow to completely set for 6-8 hours…preferably overnight.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562176699380-G4ZZGNBR7NSEA7HL8LGZ/Screen%2BShot%2B2019-07-03%2Bat%2B10.57.22%2BAM.jpg</image:loc>
      <image:title>Red, White and Blue Jell-O Salad - 12. Use a sharp knife to cut the Jell-O squares and a small metal spatula to remove from baking dish. Sprinkle with candy stars if desired.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/healthy-homemade-granola</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2020-03-12</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562869548613-JY3WBFM81DF5LYWH4YOO/background2.jpg</image:loc>
      <image:title>Healthy Homemade Granola</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562782685505-9PUR1OV138BO18RXHBCT/Screen%2BShot%2B2019-07-10%2Bat%2B10.20.45%2BAM.jpg</image:loc>
      <image:title>Healthy Homemade Granola - 1. Preheat oven to 325 degrees and line a baking sheet with parchment paper. Lightly cover with baking spray.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562782716748-D54ICOPC4OWIWZXHYLM4/Screen%2BShot%2B2019-07-10%2Bat%2B10.20.58%2BAM.jpg</image:loc>
      <image:title>Healthy Homemade Granola - 2. In a large bowl combine the coconut oil, maple syrup, honey, egg whites, vanilla, cinnamon and sea salt. Whisk until incorporated.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562782775493-YQ1A9VHALJER2JNHT5ZT/Screen%2BShot%2B2019-07-10%2Bat%2B10.21.11%2BAM.jpg</image:loc>
      <image:title>Healthy Homemade Granola - 3. Add the oats, walnuts, pecans, almonds, pepitas, sunflower seeds and coconut flakes. Fold mixture until all pieces are lightly coated.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562783239774-HEN16HT8OZ49AKXETDEZ/Screen%252BShot%252B2019-07-10%252Bat%252B10.21.47%252BAM.jpg</image:loc>
      <image:title>Healthy Homemade Granola - 4. Spread granola evenly into your prepared baking sheet.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562782977267-SD7EFRJ5GVZEA6AIVIA4/Screen%2BShot%2B2019-07-10%2Bat%2B11.21.13%2BAM.jpg</image:loc>
      <image:title>Healthy Homemade Granola - 5. Bake for 30 minutes stirring hallway through.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562783212736-SMW5L9TATNF8T0C6OQ72/Screen%252BShot%252B2019-07-10%252Bat%252B10.22.49%252BAM.jpg</image:loc>
      <image:title>Healthy Homemade Granola - 6. Remove from oven and stir in the cranberries. Bake for another 10-15 minutes until golden brown.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562783171111-XU3V4NBBRMY3CVOW4ZP1/Screen%252BShot%252B2019-07-10%252Bat%252B10.23.11%252BAM.jpg</image:loc>
      <image:title>Healthy Homemade Granola - 7. Remove from oven and press granola down firmly and let cool for 1-2 hours in the pan.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562783141007-0VFSGRGT0LKWGZOVFI4T/Screen%252BShot%252B2019-07-10%252Bat%252B10.24.44%252BAM.jpg</image:loc>
      <image:title>Healthy Homemade Granola - 8. Break granola into chunks and store in Tupperware or Ziploc bags for up to 2 weeks.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/test-recipe-card</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2019-08-19</lastmod>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/chicken-and-veggie-skewers-with-peanut-sauce</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2021-03-18</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562972975887-C9XENHH0CLK7RHP7ZXUC/background2.jpg</image:loc>
      <image:title>Chicken and Veggie Skewers With Peanut Sauce</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1563224073387-08FFJZNPLNJUBYCPO9YV/Screen%2BShot%2B2019-07-14%2Bat%2B3.17.12%2BPM.jpg</image:loc>
      <image:title>Chicken and Veggie Skewers With Peanut Sauce - 1. Make the spice mix.  In a small bowl, add the paprika, turmeric, coriander, mustard, ginger, cumin, black pepper, white pepper and cayenne. Stir to combine.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1563224177079-BNFQ29QX9UGLT5PQKLYS/Screen%2BShot%2B2019-07-14%2Bat%2B3.17.34%2BPM.jpg</image:loc>
      <image:title>Chicken and Veggie Skewers With Peanut Sauce - 2. Cut chicken into 2” pieces. Place chicken pieces in a medium bowl.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1563224206044-CF28FAO787RLCJ4C0J0F/Screen%2BShot%2B2019-07-14%2Bat%2B3.18.23%2BPM.jpg</image:loc>
      <image:title>Chicken and Veggie Skewers With Peanut Sauce - 3. Add soy sauce, olive oil, brown sugar, lime juice, garlic and spice mix to the chicken. Stir together until combined and all pieces of chicken are soaking in marinade.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1563224296580-G4PD0N8N6G325D9XNL1Y/Screen%2BShot%2B2019-07-14%2Bat%2B3.18.48%2BPM.jpg</image:loc>
      <image:title>Chicken and Veggie Skewers With Peanut Sauce - 4. Cover and place in refrigerator for at least 2 hours.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1563224347350-K97YJSBHJZ5CIDNCNPPB/Screen%2BShot%2B2019-07-14%2Bat%2B3.18.58%2BPM.jpg</image:loc>
      <image:title>Chicken and Veggie Skewers With Peanut Sauce - 5. Make the peanut sauce. In a medium bowl, add coconut milk, peanut butter, brown sugar, soy sauce, lime juice and red curry paste. Whisk until combined. Cover and refrigerate.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1563224384824-MR4IQZKJY2LGK4IASKIZ/Screen%2BShot%2B2019-07-14%2Bat%2B3.19.26%2BPM.jpg</image:loc>
      <image:title>Chicken and Veggie Skewers With Peanut Sauce - 6. Make the veggie skewers. Cut red onion and bell peppers into 2” pieces. Place the pieces in a medium bowl.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1563224420879-ITHVRUSDPD6WYBNGLVKP/Screen%2BShot%2B2019-07-14%2Bat%2B3.19.41%2BPM.jpg</image:loc>
      <image:title>Chicken and Veggie Skewers With Peanut Sauce - 7. Add the olive oil, salt and pepper to the veggies and stir until all pieces are coated. Set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1563224475569-O81ZVM9L2P85FPS2E2GV/Screen%2BShot%2B2019-07-15%2Bat%2B1.45.44%2BPM.jpg</image:loc>
      <image:title>Chicken and Veggie Skewers With Peanut Sauce - 8. When chicken is finished marinating preheat your grill to 400 degrees and add chicken pieces to 2-3 skewers. Use remaining marinade to brush on veggies and chicken while grilling.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1563224565031-0GAQEU5ZNTTRJZARZ2D5/Screen%2BShot%2B2019-07-14%2Bat%2B3.20.10%2BPM.jpg</image:loc>
      <image:title>Chicken and Veggie Skewers With Peanut Sauce - 9. Add veggies to 2 skewers alternating between onion and bell pepper pieces.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1563224584800-J6IQBJRUXB1P08N8LSLF/Screen%2BShot%2B2019-07-15%2Bat%2B1.47.58%2BPM.jpg</image:loc>
      <image:title>Chicken and Veggie Skewers With Peanut Sauce - 10. Place the skewers on the grill and cook for about 12-15 minutes. Rotating every few minutes so all sides are cooked evenly. Brush remaining marinade on skewers while cooking.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1563224604637-58ABM3PQCTC8720I19Y1/image-asset.jpeg</image:loc>
      <image:title>Chicken and Veggie Skewers With Peanut Sauce - 11. Warm the peanut sauce in the microwave or in a small sauce pan and serve in a bowl with the skewers.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1563224622826-ETUN5GZCP4A5TB8V9RQG/image-asset.jpeg</image:loc>
      <image:title>Chicken and Veggie Skewers With Peanut Sauce - 12. Sprinkle with green onion and peanuts if desired.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/roasted-tomatillo-chicken</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2020-03-12</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562972975887-C9XENHH0CLK7RHP7ZXUC/background2.jpg</image:loc>
      <image:title>Roasted Tomatillo Chicken</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1564182078703-LWL0NJ5KVUP8EH7G78EY/Screen%2BShot%2B2019-07-26%2Bat%2B3.59.16%2BPM.jpg</image:loc>
      <image:title>Roasted Tomatillo Chicken - 1. Preheat oven to 425 degrees and line a baking sheet with parchment paper.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1564182054022-Q6WZ2PIE818XGO68LTYK/Screen%2BShot%2B2019-07-26%2Bat%2B3.49.42%2BPM.jpg</image:loc>
      <image:title>Roasted Tomatillo Chicken - 2. In a large bowl, add the tomatillos, jalapeños, poblanos and red onion.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1564182115468-R6LULY3FJIQZG90MEP7O/Screen%2BShot%2B2019-07-26%2Bat%2B3.50.45%2BPM.jpg</image:loc>
      <image:title>Roasted Tomatillo Chicken - 3. Add the olive oil and stir until all pieces are coated. Place on the baking sheet and sprinkle with salt and pepper.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1564182169631-C8GKWH2CXRMDSJEDTI13/Screen%2BShot%2B2019-07-26%2Bat%2B3.53.19%2BPM.jpg</image:loc>
      <image:title>Roasted Tomatillo Chicken - 4. Roast in the oven for 40 minutes, stirring halfway through.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1564182244105-TX1LR2B985LPD3HME6TA/Screen%2BShot%2B2019-07-26%2Bat%2B3.53.44%2BPM.jpg</image:loc>
      <image:title>Roasted Tomatillo Chicken - 5. Remove from oven and transfer the roasted tomatillos, peppers and onions to a food processor or a blender.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1564182276001-GB9PMTCIXFY8CATMFQPL/Screen%2BShot%2B2019-07-26%2Bat%2B3.54.06%2BPM.jpg</image:loc>
      <image:title>Roasted Tomatillo Chicken - 6. Add the chicken broth, garlic and cilantro leaves. Pulse until sauce is smooth.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1564182454520-SWXQ3GJNQEQVCK6O6230/Screen%2BShot%2B2019-07-26%2Bat%2B3.54.45%2BPM.jpg</image:loc>
      <image:title>Roasted Tomatillo Chicken - 7. Add the shredded chicken and tomatillo sauce to a Dutch oven or a large sauté pan. Bring to a boil over medium heat.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1564182418021-IEHMCZZET1X8PVIYY0Y0/Screen%252BShot%252B2019-07-26%252Bat%252B3.55.35%252BPM.jpg</image:loc>
      <image:title>Roasted Tomatillo Chicken - 8. Reduce heat to low and simmer for 15-20 minutes.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1564182520420-QAQLRQT4AQBRLJM7T1AP/Screen%2BShot%2B2019-07-26%2Bat%2B3.56.39%2BPM.jpg</image:loc>
      <image:title>Roasted Tomatillo Chicken - 9. Remove from heat and stir in sour cream.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1564182563876-VNS90LO2JVE3656CJ3NJ/fullsizeoutput_13f6a.jpg</image:loc>
      <image:title>Roasted Tomatillo Chicken - 10. Serve tomatillo chicken over rice or as tacos.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/sheet-pan-pineapple-teriyaki-steak-with-veggies</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2021-03-18</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562972975887-C9XENHH0CLK7RHP7ZXUC/background2.jpg</image:loc>
      <image:title>Sheet Pan Pineapple Teriyaki Steak With Veggies</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1564433887294-DZPB154QXRL1M1YJVOPC/IMG_8652.jpeg</image:loc>
      <image:title>Sheet Pan Pineapple Teriyaki Steak With Veggies</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1564516126238-DRULLK8TG35PANJG1MIH/Screen%2BShot%2B2019-07-30%2Bat%2B12.27.53%2BPM.jpg</image:loc>
      <image:title>Sheet Pan Pineapple Teriyaki Steak With Veggies - 1. In a small bowl add the black pepper, red pepper flake and salt. Rub the mixture on both sides of the steak and set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1564516191407-U2S8CXHXZQRZTTMEVZ2E/Screen%2BShot%2B2019-07-30%2Bat%2B12.28.35%2BPM.jpg</image:loc>
      <image:title>Sheet Pan Pineapple Teriyaki Steak With Veggies - 2. Make the Teriyaki sauce. In a medium saucepan, add the soy sauce, pineapple juice, vinegar, sesame oil, garlic, ginger, brown sugar, ketchup and cornstarch.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1564516240868-BTVGRZL9VV56NDO9O0U0/Screen%2BShot%2B2019-07-30%2Bat%2B12.29.02%2BPM.jpg</image:loc>
      <image:title>Sheet Pan Pineapple Teriyaki Steak With Veggies - 3. Cook over medium heat until sauce starts to boil. Turn heat to low and continue to simmer for 10-15 minutes until mixture starts to thicken. Remove from heat, cover and set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1564516276655-XMZ152XNQCOBPHGBT1X3/Screen%2BShot%2B2019-07-30%2Bat%2B12.30.13%2BPM.jpg</image:loc>
      <image:title>Sheet Pan Pineapple Teriyaki Steak With Veggies - 4. In a large bowl add the onions, peppers and pineapple. Stir in the olive oil making sure all pieces are coated. Set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1564516306532-KZU6TJY7IJCYRR4C7KEJ/Screen%2BShot%2B2019-07-30%2Bat%2B12.29.32%2BPM.jpg</image:loc>
      <image:title>Sheet Pan Pineapple Teriyaki Steak With Veggies - 5. Prepare a baking sheet with parchment paper and preheat oven to 375 degrees.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1564516362115-P0T8YIQ4MZPHBDYUR3O6/Screen%2BShot%2B2019-07-30%2Bat%2B12.29.15%2BPM.jpg</image:loc>
      <image:title>Sheet Pan Pineapple Teriyaki Steak With Veggies - 6. In a medium sauté pan, heat canola oil over high heat until oil begins to smoke. Place steak in the pan and sear one side for around 30 seconds. Flip and sear the other side.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1564516396192-D518ONWFLF3STUQ4WTKD/Screen%2BShot%2B2019-07-30%2Bat%2B12.29.46%2BPM.jpg</image:loc>
      <image:title>Sheet Pan Pineapple Teriyaki Steak With Veggies - 7. Place steak on the center of the baking sheet.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1564516434982-XW7DKM2QBGZ9B12IA1TA/Screen%2BShot%2B2019-07-30%2Bat%2B12.30.40%2BPM.jpg</image:loc>
      <image:title>Sheet Pan Pineapple Teriyaki Steak With Veggies - 8. Add veggies to the sheet pan evenly around the steak.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1564516470771-BAJTTP6NUPT6C85GDN78/Screen%2BShot%2B2019-07-30%2Bat%2B12.31.06%2BPM.jpg</image:loc>
      <image:title>Sheet Pan Pineapple Teriyaki Steak With Veggies - 9. Baste the steak and veggies with the Teriyaki sauce reserving about 1/4 cup for the finished dish.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1564516505736-DOIGCX1EZGP36I2ODP60/Screen%2BShot%2B2019-07-30%2Bat%2B12.31.26%2BPM.jpg</image:loc>
      <image:title>Sheet Pan Pineapple Teriyaki Steak With Veggies - 10. Bake in the oven for around 20-25 minutes, depending on the thickness of your steak. If using a meat thermometer, make sure the internal temperature is around 135 degrees for medium rare steak.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1564516538673-28I2YBM68QOAYIH5MTRC/Screen%2BShot%2B2019-07-30%2Bat%2B12.32.21%2BPM.jpg</image:loc>
      <image:title>Sheet Pan Pineapple Teriyaki Steak With Veggies - 11. Remove steak from oven and cover in foil while veggies continue to cook.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1564516569629-V8HOMLTXKNAQ11T65JM5/Screen%2BShot%2B2019-07-30%2Bat%2B12.32.06%2BPM.jpg</image:loc>
      <image:title>Sheet Pan Pineapple Teriyaki Steak With Veggies - 12. Bake veggies another 10-15 minutes until the edges start to char.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1564516704558-8M4XEKCI7LB3GKSZO3VH/Screen%2BShot%2B2019-07-30%2Bat%2B12.57.01%2BPM.jpg</image:loc>
      <image:title>Sheet Pan Pineapple Teriyaki Steak With Veggies - 13. Remove veggies from oven and slice steak against the grain into thin strips. Serve with coconut rice if desired.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/coconut-rice</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2021-03-18</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>Coconut Rice</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1564516823283-E871M3BT8NCX9VCM7GR9/Screen+Shot+2019-07-29+at+1.44.56+PM.jpeg</image:loc>
      <image:title>Coconut Rice</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1564517646856-SSE6Q19740DHZ7H8SCXW/Screen%2BShot%2B2019-07-30%2Bat%2B1.02.43%2BPM.jpg</image:loc>
      <image:title>Coconut Rice - 1. In a rice cooker, add the rice, coconut milk, pineapple juice, water, salt and toasted coconut.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1564517702788-VAKUBZ3AT9FVE2VM8C2G/Screen%2BShot%2B2019-07-30%2Bat%2B1.02.54%2BPM.jpg</image:loc>
      <image:title>Coconut Rice - 2. Cook according to rice cooker around 20 minutes.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1564517744792-7QYUQ04IPPD4IFWV9EQF/Screen%2BShot%2B2019-07-30%2Bat%2B1.03.27%2BPM.jpg</image:loc>
      <image:title>Coconut Rice - 3. When rice is done, toss the rice.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1564517787904-8UH81HHKEJKK3KFH5ZVU/Screen%2BShot%2B2019-07-30%2Bat%2B1.04.24%2BPM.jpg</image:loc>
      <image:title>Coconut Rice - 4. Top with cilantro.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/upside-down-pineapple-minicakes</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2020-04-16</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>Upside Down Pineapple Mini-Cakes</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1564783386804-K6RBP8RGETP51WTLEDGR/Screen%2BShot%2B2019-08-02%2Bat%2B2.45.19%2BPM.jpg</image:loc>
      <image:title>Upside Down Pineapple Mini-Cakes - 1. Preheat oven to 350 degrees and grease (4)- 6 ounce ramekins with baking spray.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1564783421360-IYJNZ0A3UAUMT6UPHQJY/Screen%2BShot%2B2019-08-02%2Bat%2B2.45.37%2BPM.jpg</image:loc>
      <image:title>Upside Down Pineapple Mini-Cakes - 2. Take pineapple out of can and dry between two paper towels.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1564783476640-3XUFYCRGSG5XISIPSF3V/Screen%2BShot%2B2019-08-02%2Bat%2B2.46.06%2BPM.jpg</image:loc>
      <image:title>Upside Down Pineapple Mini-Cakes - 3. Sprinkle lightly sprinkle about 1/2 teaspoon of brown sugar on the bottom of each ramekin.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1564783518557-BF1FBXO6V79UINVPBKJP/Screen%2BShot%2B2019-08-02%2Bat%2B2.50.36%2BPM.jpg</image:loc>
      <image:title>Upside Down Pineapple Mini-Cakes - 4. Place a slice of pineapple in each ramekin and place a maraschino cherry in the middle hole of each pineapple.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1564783686174-MLJBUIAQG496OZQIHJV9/Screen%2BShot%2B2019-08-02%2Bat%2B3.06.31%2BPM.jpg</image:loc>
      <image:title>Upside Down Pineapple Mini-Cakes - 5. Place ramekins on a baking sheet and set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1564783727017-TVDV5EUOINZYUI7QIU23/Screen%2BShot%2B2019-08-02%2Bat%2B2.51.32%2BPM.jpg</image:loc>
      <image:title>Upside Down Pineapple Mini-Cakes - 6. In a medium bowl, whisk together flour, baking powder, salt and nutmeg.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1564783761799-0SCB7SZV7YQUODSMCGM7/Screen%2BShot%2B2019-08-02%2Bat%2B2.51.46%2BPM.jpg</image:loc>
      <image:title>Upside Down Pineapple Mini-Cakes - 7. In another medium bowl add the melted butter, sugar, egg and vanilla. Whisk until well combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1564783983138-PU41DOOHU24WRBFP4AP5/Screen%2BShot%2B2019-08-02%2Bat%2B3.11.13%2BPM.jpg</image:loc>
      <image:title>Upside Down Pineapple Mini-Cakes - 8. Add flour mixture to the wet mixture and mix well. Add the milk and stir until incorporated.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1564784025930-DRQWGA2JASRKHQ1ZZJYA/Screen%2BShot%2B2019-08-02%2Bat%2B2.53.31%2BPM.jpg</image:loc>
      <image:title>Upside Down Pineapple Mini-Cakes - 9. Using a pastry bag or a spoon, divide the batter evenly between the ramekins.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1564784064158-RSFR8Q4XUQDP2MYSLFOQ/Screen%2BShot%2B2019-08-02%2Bat%2B2.53.45%2BPM.jpg</image:loc>
      <image:title>Upside Down Pineapple Mini-Cakes - 10. Bake for 22-24 minutes until edges are lightly golden.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1564784102956-OAEKNEBRZPZQNHMT0V3M/Screen%2BShot%2B2019-08-02%2Bat%2B2.53.52%2BPM.jpg</image:loc>
      <image:title>Upside Down Pineapple Mini-Cakes - 11. Remove from oven and let cool for 10 minutes before turning out the cakes.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1564784145988-7JJI2LNMON20K5OJV2RC/Screen%2BShot%2B2019-08-02%2Bat%2B2.54.30%2BPM.jpg</image:loc>
      <image:title>Upside Down Pineapple Mini-Cakes - 12. Run a knife around the edge of each ramekin and turn over onto a plate.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1564784219109-1JPUHN9D9Z9F4QXE5JS8/Screen%2BShot%2B2019-08-02%2Bat%2B2.54.51%2BPM.jpg</image:loc>
      <image:title>Upside Down Pineapple Mini-Cakes - 13. Serve immediately slightly warm.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/southwest-street-corn-salad</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2020-04-15</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>Southwest Street Corn Salad</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1586994310081-1WYM1XJUIXT2Q0FY85WL/CranberryWalnutAppleSalad.jpg</image:loc>
      <image:title>Southwest Street Corn Salad</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1564675900029-Z7KA8RBXAUTYW3JTW5PF/Screen%2BShot%2B2019-08-01%2Bat%2B9.05.31%2BAM.jpg</image:loc>
      <image:title>Southwest Street Corn Salad - 1. Take a sharp knife and remove kernels from the ears of corn.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1564675934395-4XAHJAPMVNL3T8DXZXU6/Screen%2BShot%2B2019-08-01%2Bat%2B9.06.20%2BAM.jpg</image:loc>
      <image:title>Southwest Street Corn Salad - 2. Add olive oil and corn to a large skillet and heat over medium-high for 10 minutes.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1564675966357-VT6F5L3SZ74B2XAF8L1Q/Screen%2BShot%2B2019-08-01%2Bat%2B9.06.38%2BAM.jpg</image:loc>
      <image:title>Southwest Street Corn Salad - 3. Add the garlic, onion and bell peppers to the skillet.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1564676002447-NGT023HRLXEY3SRAOR0L/Screen%2BShot%2B2019-08-01%2Bat%2B9.06.52%2BAM.jpg</image:loc>
      <image:title>Southwest Street Corn Salad - 4. Cook for another 5-10 minutes until the corn starts to char. Remove from heat and cool to room temperature.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1564676039478-QRDPERM739SAUCCJ81GW/Screen%2BShot%2B2019-08-01%2Bat%2B9.07.04%2BAM.jpg</image:loc>
      <image:title>Southwest Street Corn Salad - 5. In a large bowl, combine the corn mixture, sour cream, mayo, green onions, cilantro, lime juice and southwest seasoning. Stir together until combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1564676091349-5S6BB9IHHRKP2J4VQC96/Screen%252BShot%252B2019-08-01%252Bat%252B9.07.19%252BAM.jpg</image:loc>
      <image:title>Southwest Street Corn Salad - 6. Top with cotija cheese, chili pepper and cilantro. Serve immediately or store covered in the refrigerator for up to 2 days.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/maple-oatmeal-cookies</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2020-03-12</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>Maple Oatmeal Cookies</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1566164918767-0TELXZRY26OS1B5HPV3S/IMG_2148.jpeg</image:loc>
      <image:title>Maple Oatmeal Cookies</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1566165856170-SUQAGVFZNCSZ4X67JM79/Screen%2BShot%2B2019-08-18%2Bat%2B2.56.01%2BPM.jpg</image:loc>
      <image:title>Maple Oatmeal Cookies - 1. In a medium bowl add the flour, cinnamon, nutmeg, baking soda, baking powder and salt. Whisk together until incorporated. Set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1566165897019-VM8RSI4UTFS8HAHDM9YG/Screen%2BShot%2B2019-08-18%2Bat%2B2.56.19%2BPM.jpg</image:loc>
      <image:title>Maple Oatmeal Cookies - 2. In a large bowl with a hand mixer or in a stand mixer…beat the butter, brown sugar, sugar and maple syrup until well mixed.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1566165978646-49OZIADWW4KFJZT7760H/Screen%2BShot%2B2018-03-18%2Bat%2B5.26.31%2BPM.jpg</image:loc>
      <image:title>Maple Oatmeal Cookies - 3. Add eggs and vanilla and continue mixing until smooth.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1566165963406-V194CCJ2K5H40GHLG3Q1/Screen+Shot+2018-03-18+at+5.27.04+PM.png</image:loc>
      <image:title>Maple Oatmeal Cookies - 4. Add the flour mixture to the wet mixture and beat until just combined. Scrape down the sides of the bowl with a spatula.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1566166223461-NJQTZCNT70COM8FJWGB8/Screen%2BShot%2B2019-08-18%2Bat%2B2.57.04%2BPM.jpg</image:loc>
      <image:title>Maple Oatmeal Cookies - 5. Fold in the oats until part of the dough.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1566166255849-S99LOE5I0IALWUTQCBUC/Screen%2BShot%2B2019-08-18%2Bat%2B2.57.22%2BPM.jpg</image:loc>
      <image:title>Maple Oatmeal Cookies - 6. Cover and refrigerate for 30 minutes.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1566166293339-1NIM5TYBFHY3RN6SEFQR/Screen%2BShot%2B2019-08-18%2Bat%2B3.02.07%2BPM.jpg</image:loc>
      <image:title>Maple Oatmeal Cookies - 7. Preheat oven to 350 degrees and line a baking sheet with parchment paper. Make the glaze.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1566166355474-QNOUBKMOBK7Q8MGUOGGL/Screen%2BShot%2B2019-08-18%2Bat%2B2.57.31%2BPM.jpg</image:loc>
      <image:title>Maple Oatmeal Cookies - 8. In a medium bowl, add the powdered sugar and maple syrup.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1566166386249-HC24LNOWUJMSCV7ACSFD/Screen%2BShot%2B2019-08-18%2Bat%2B2.58.03%2BPM.jpg</image:loc>
      <image:title>Maple Oatmeal Cookies - 9. Whisk together until glaze reaches a honey-like consistency. Cover and set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1566166414893-3U96C0FAC3P0JZ7SCJ22/Screen%2BShot%2B2019-08-18%2Bat%2B2.58.29%2BPM.jpg</image:loc>
      <image:title>Maple Oatmeal Cookies - 10. Drop teaspoon sized balls of dough on a parchment lined baking sheet.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1566166531944-X7S25LSUVRL6LQ6UO7LQ/Screen%252BShot%252B2019-08-18%252Bat%252B3.00.10%252BPM.jpg</image:loc>
      <image:title>Maple Oatmeal Cookies - 11. Bake for 10-12 minutes until cookies are golden brown on the bottom.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1566166481787-PE8W83VO88AT8HYJ8ZGW/Screen%2BShot%2B2019-08-18%2Bat%2B2.58.47%2BPM.jpg</image:loc>
      <image:title>Maple Oatmeal Cookies - 12. Let cool completely in pan and then transfer to a wire rack.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1566166575964-83A7WBO2FIGLYV47IKT3/Screen+Shot+2019-08-18+at+3.00.32+PM.jpeg</image:loc>
      <image:title>Maple Oatmeal Cookies - 13. Drizzle maple glaze on top of the cookies and let cookies sit for an hour until the glaze hardens.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/maple-apple-blondies</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2020-03-12</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>Maple Apple Blondies</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1566593033084-952XU7OL52W3LW66B2GF/Screen%2BShot%2B2019-08-20%2Bat%2B12.00.04%2BPM.jpg</image:loc>
      <image:title>Maple Apple Blondies - 1. Preheat oven to 350 degrees and line a 9x13 inch glass baking dish with parchment paper and spray with baking spray. Set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1566593064812-OFA4CJLAZWSH98M30LW9/Screen%2BShot%2B2019-08-20%2Bat%2B12.00.18%2BPM.jpg</image:loc>
      <image:title>Maple Apple Blondies - 2. In a medium bowl, whisk together flour, cinnamon, nutmeg, baking powder, baking soda and salt. Set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1566593100676-MEGNUDZB1AXLY360D9WN/Screen%2BShot%2B2019-08-20%2Bat%2B12.02.27%2BPM.jpg</image:loc>
      <image:title>Maple Apple Blondies - 3. In a large bowl or in the bowl of a stand mixer add the butter, brown sugar, sugar and maple syrup. Mix until combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1566593131648-XUPBUZBCVR5B2W3YOOMB/Screen%2BShot%2B2019-08-20%2Bat%2B12.02.37%2BPM.jpg</image:loc>
      <image:title>Maple Apple Blondies - 4. Add eggs and vanilla. Mix until well combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1566593165916-QNBUO2RAI35ZIG2PLSG5/Screen+Shot+2019-08-20+at+12.02.52+PM.jpeg</image:loc>
      <image:title>Maple Apple Blondies - 5. Slowly add the flour mixture to the wet mixture. Mix until just combined. Do not overmix.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1566593204066-OWZYL7AWD0W2LE02J98P/Screen%2BShot%2B2019-08-20%2Bat%2B12.03.36%2BPM.jpg</image:loc>
      <image:title>Maple Apple Blondies - 6. Stir in apples with a wooden spoon.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1566593243388-8ELRCALQ19KB0JH2AU5X/Screen%2BShot%2B2019-08-20%2Bat%2B12.04.02%2BPM.jpg</image:loc>
      <image:title>Maple Apple Blondies - 7. Pour the batter into the pan and spread evenly.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1566593395542-R9WMRXZ66T236VE953QH/Screen%2BShot%2B2019-08-23%2Bat%2B1.48.32%2BPM.jpg</image:loc>
      <image:title>Maple Apple Blondies - 8. Bake for 25-30 minutes, or until a toothpick comes out clean. Let cool completely in dish before adding glaze.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1566593434514-MPEMJK5N8Q1G1H1U01AN/Screen%2BShot%2B2019-08-20%2Bat%2B12.07.31%2BPM.jpg</image:loc>
      <image:title>Maple Apple Blondies - 9. Make the glaze. Melt butter in a medium saucepan over medium-low heat.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1566593472584-13I8DOH2PSVKK0P54LPL/Screen%2BShot%2B2019-08-20%2Bat%2B12.08.16%2BPM.jpg</image:loc>
      <image:title>Maple Apple Blondies - 10. Add syrup, brown sugar and vanilla.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1566593520139-GWGSY878PRF8D6IFRM7R/Screen%2BShot%2B2019-08-20%2Bat%2B12.08.16%2BPM.jpg</image:loc>
      <image:title>Maple Apple Blondies - 11. Bring to a boil over medium heat and cook for 3-4 minutes stirring constantly.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1566593565021-8PLVRHX5HXRJV7QQMSDP/Screen%2BShot%2B2019-08-20%2Bat%2B12.08.53%2BPM.jpg</image:loc>
      <image:title>Maple Apple Blondies - 12. Remove from heat and add baking soda. Glaze will bubble rapidly. Stir until it turns to a lighter brown color.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1566593682447-00QIN91SNJMT64ISS4ZS/Screen%2BShot%2B2019-08-20%2Bat%2B12.09.14%2BPM.jpg</image:loc>
      <image:title>Maple Apple Blondies - 13. Pour on top of warm blondies.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1566593696910-CYDQ8NGVQV08ZK2WS8SQ/Screen%2BShot%2B2019-08-20%2Bat%2B12.09.26%2BPM.jpg</image:loc>
      <image:title>Maple Apple Blondies - 14. Allow the blondies to cool completely and glaze to harden before cutting. Let cool in refrigerator for best results.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/sheet-pan-maple-mustard-chicken-with-veggies</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2020-03-12</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562972975887-C9XENHH0CLK7RHP7ZXUC/background2.jpg</image:loc>
      <image:title>Sheet Pan Maple Mustard Chicken With Veggies</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1566574751909-7ODG9A8M1HU6MBP7DXTO/Screen+Shot+2019-08-23+at+8.26.47+AM+2.jpeg</image:loc>
      <image:title>Sheet Pan Maple Mustard Chicken With Veggies - 1. Make the marinade. In a small bowl, add the maple syrup, mustard, olive oil, garlic powder, onion powder, basil, rosemary, salt and pepper. Whisk together until combined. Set aside 1/2 cup of the marinade cover and refrigerate.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1566574797078-FPIHEAGIEV8VW0WAOX88/Screen%2BShot%2B2019-08-23%2Bat%2B8.27.33%2BAM%2B2.jpg</image:loc>
      <image:title>Sheet Pan Maple Mustard Chicken With Veggies - 2. Place the chicken in a medium container with a lid or a large Ziploc bag and add the remaining marinade. Close the bag and massage until all pieces are coated. Set aside in refrigerator and let chicken marinade for a minimum of 30 minutes...ideally for 4 to 6 hours.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1566574898420-Y73QRZCTYYX6N6MQDUAV/Screen%2BShot%2B2019-08-23%2Bat%2B8.27.53%2BAM%2B2.jpg</image:loc>
      <image:title>Sheet Pan Maple Mustard Chicken With Veggies - 3. When chicken is finished marinating, preheat oven to 400 degrees and line a large rimmed baking sheet with parchment paper.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1566574877013-28861XOEYLE5QBRQ6JLW/Screen%2BShot%2B2019-08-23%2Bat%2B8.28.05%2BAM%2B2.jpg</image:loc>
      <image:title>Sheet Pan Maple Mustard Chicken With Veggies - 4. In a large bowl, add the sweet potatoes, green beans, olive oil and reserved marinade. Stir until all pieces are coated.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1566574976641-06I90EEK30V39S47XPT9/Screen%2BShot%2B2019-08-23%2Bat%2B8.28.19%2BAM%2B2.jpg</image:loc>
      <image:title>Sheet Pan Maple Mustard Chicken With Veggies - 5. Spread veggies evenly on the baking sheet. Cook for 20 minutes.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1566575016678-VI4CXOO511KVPZKQALY2/Screen%2BShot%2B2019-08-23%2Bat%2B8.28.29%2BAM%2B2.jpg</image:loc>
      <image:title>Sheet Pan Maple Mustard Chicken With Veggies - 6. While veggies are cooking remove the chicken from refrigerator and allow to come to room temperature.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1566575081123-AWHPD7EFM0F4VDDUAA9B/Screen%2BShot%2B2019-08-23%2Bat%2B8.29.03%2BAM%2B2.jpg</image:loc>
      <image:title>Sheet Pan Maple Mustard Chicken With Veggies - 7. Remove baking sheet from oven, move the veggies to the side and add the chicken spaced evenly apart. Brush remaining marinade over the chicken. Cook for another 12-15 minutes or until chicken is cooked through and veggies are tender.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1566575117046-EYL9D6MI3RESR8BGYSF9/Screen%2BShot%2B2019-08-23%2Bat%2B8.30.07%2BAM%2B2.jpg</image:loc>
      <image:title>Sheet Pan Maple Mustard Chicken With Veggies - 8. Remove from oven and let cool on pan for a few minutes and sprinkle with green onions.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/vegetarian-shepards-pie</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2020-03-12</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562869837303-B1IX1TDKI15LUZRHLC59/background2.jpg</image:loc>
      <image:title>Vegetarian Shepards Pie</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1566851365529-NACIJZI7AFG2KFLOE0QL/Screen%2BShot%2B2019-08-26%2Bat%2B1.15.25%2BPM.jpg</image:loc>
      <image:title>Vegetarian Shepards Pie - 1. In a large saucepan, add lentils, water, garlic, rosemary, bay leaves and onion. Stir together and bring to a boil over medium high heat.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1566851430087-F1UTIVUX45PF926XDSPK/Screen+Shot+2019-08-26+at+1.15.41+PM.jpeg</image:loc>
      <image:title>Vegetarian Shepards Pie - 2. Reduce heat to medium low and simmer for 30 minutes until lentils are tender.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1566851460830-Y73OJBFNFRPC4LDAAUZK/Screen%2BShot%2B2019-08-26%2Bat%2B1.16.06%2BPM.jpg</image:loc>
      <image:title>Vegetarian Shepards Pie - 3. Drain and remove bay leaves and onion. Set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1566851584133-9UG6G2PMV9AULWNLMHGG/Screen%2BShot%2B2019-08-26%2Bat%2B1.31.51%2BPM.jpg</image:loc>
      <image:title>Vegetarian Shepards Pie - 4. In a Dutch oven or a large soup pot, warm the olive oil over medium heat.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1566851620891-U5KZYWN5FLRH2HAHZGQE/Screen%2BShot%2B2019-08-26%2Bat%2B1.16.21%2BPM.jpg</image:loc>
      <image:title>Vegetarian Shepards Pie - 5. Add the garlic, onion, carrots and celery. Sauté for 8-10 minutes until veggies are tender.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1566851655193-HHEF82ANV1ICB6CVXFZS/Screen%2BShot%2B2019-08-26%2Bat%2B1.17.19%2BPM.jpg</image:loc>
      <image:title>Vegetarian Shepards Pie - 6. Add the lentils, peas, tomato paste, veggie broth, rosemary, thyme, salt and pepper. Mix together and bring to a boil over medium high heat.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1566851690433-RVTD80BGD1KBGCC2DQ4W/Screen%2BShot%2B2019-08-26%2Bat%2B1.18.38%2BPM.jpg</image:loc>
      <image:title>Vegetarian Shepards Pie - 7. Stir in the red wine, soy sauce and flour. Bring to a boil once again.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1566851722812-C11QHVD5PSPLE1GCSS8K/Screen%2BShot%2B2019-08-26%2Bat%2B1.19.21%2BPM.jpg</image:loc>
      <image:title>Vegetarian Shepards Pie - 8. Let mixture simmer on medium low heat for 25-30 minutes stirring occasionally until it thickens. While simmering, make the cauliflower mash and preheat the oven to 350 degrees.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1566851755952-YJJMG372G4NNI5OOO0W2/Screen%2BShot%2B2019-08-26%2Bat%2B1.19.58%2BPM.jpg</image:loc>
      <image:title>Vegetarian Shepards Pie - 9. Place cauliflower in a steamer basket in a large saucepan filled with a few inches of water. Cover the saucepan and cook on high heat for 15-20 minutes until the cauliflower in really tender.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1566851788017-C89XU3SEG6FRABVI4R8C/Screen%2BShot%2B2019-08-26%2Bat%2B1.21.15%2BPM.jpg</image:loc>
      <image:title>Vegetarian Shepards Pie - 10. Place steamed cauliflower, butter, yogurt, milk, salt and pepper in a high-powered blender or food processor.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1566851870872-JZR5NEN2P7DGSV3AW9UD/Screen%2BShot%2B2019-08-26%2Bat%2B1.21.49%2BPM.jpg</image:loc>
      <image:title>Vegetarian Shepards Pie - 11. Pulse or blend until creamy.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1566851990361-A73XHZH2XCW7U7KQBIKA/Screen%2BShot%2B2019-08-26%2Bat%2B1.23.23%2BPM.jpg</image:loc>
      <image:title>Vegetarian Shepards Pie - 12. Fill 6 ten-ounce ramekins 3/4 full with the lentil mixture.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1566851975797-5GQM4LHFSSEGBBV1JYWF/Screen%2BShot%2B2019-08-26%2Bat%2B1.23.42%2BPM.jpg</image:loc>
      <image:title>Vegetarian Shepards Pie - 13. Top evenly with the mashed cauliflower.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1566852062030-03DM70P50KUBI06W48JL/Screen%2BShot%2B2019-08-26%2Bat%2B1.25.26%2BPM.jpg</image:loc>
      <image:title>Vegetarian Shepards Pie - 14. Transfer ramekins to a baking sheet and bake for 30 minutes. For the last 5 minutes turn the oven to broil to brown the top of the mash.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1566852099542-7Q083RAN2DPPVEG2EW65/Screen%2BShot%2B2019-08-26%2Bat%2B1.24.09%2BPM.jpg</image:loc>
      <image:title>Vegetarian Shepards Pie - 15. Remove from oven and top with paprika and a rosemary sprig if desired.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/onepot-southwest-turkey-pasta</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2020-03-12</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562972975887-C9XENHH0CLK7RHP7ZXUC/background2.jpg</image:loc>
      <image:title>One-Pot Southwest Turkey Pasta</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1567281263673-JXHP4Y6IE00YJCTXW5GX/Screen%2BShot%2B2019-08-31%2Bat%2B12.47.40%2BPM.jpg</image:loc>
      <image:title>One-Pot Southwest Turkey Pasta - 1. In a Dutch oven or a large deep skillet, heat the olive oil over medium-high heat.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1567281334757-YWU8SOMNMD0NRCLBYISH/Screen%2BShot%2B2019-08-31%2Bat%2B12.48.40%2BPM.jpg</image:loc>
      <image:title>One-Pot Southwest Turkey Pasta - 2. Add the ground turkey. Break up the turkey with a wooden spoon and brown until mostly cooked.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1567281369910-AA5ZJQIX720LXN9V37AQ/Screen%2BShot%2B2019-08-31%2Bat%2B12.49.10%2BPM.jpg</image:loc>
      <image:title>One-Pot Southwest Turkey Pasta - 3. Lower heat to medium and add the green onion, garlic and southwest seasoning. Sauté for 2-3 minutes.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1567281425693-R919RET98BS69GHS6Q5B/Screen%2BShot%2B2019-08-31%2Bat%2B12.50.15%2BPM.jpg</image:loc>
      <image:title>One-Pot Southwest Turkey Pasta - 4. Add the tomatoes, chilis, water and pasta. Bring mixture to a boil.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1567281460459-W0FQLFKL9W9YNJVSWEO7/Screen%2BShot%2B2019-08-31%2Bat%2B12.50.39%2BPM.jpg</image:loc>
      <image:title>One-Pot Southwest Turkey Pasta - 5. Simmer for 10-12 minutes until pasta is cooked and water has mostly evaporated.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1567281490989-86J59DO6NI3ANL1O1M0D/Screen%2BShot%2B2019-08-31%2Bat%2B12.51.14%2BPM.jpg</image:loc>
      <image:title>One-Pot Southwest Turkey Pasta - 6. Remove from heat. Top with cheese and cilantro. Serve immediately.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/maple-ginger-snaps</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2020-03-12</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>Maple Ginger Snaps</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1567449652255-CXTT1SA1FHBDQAZAVZC4/Screen%2BShot%2B2019-09-02%2Bat%2B11.10.04%2BAM.jpg</image:loc>
      <image:title>Maple Ginger Snaps - 1. In a medium bowl, whisk together flour, baking soda, cinnamon, ginger, clove and salt. Set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1567449693463-79ZUSTJAMVRE1HRBKFW8/Screen%2BShot%2B2019-09-02%2Bat%2B11.11.02%2BAM.jpg</image:loc>
      <image:title>Maple Ginger Snaps - 2. In a large bowl or the bowl of a stand mixer, add the butter and beat until smooth and creamy.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1567449743400-KVEBQ674F252O46KS1EL/Screen%2BShot%2B2019-09-02%2Bat%2B11.11.49%2BAM.jpg</image:loc>
      <image:title>Maple Ginger Snaps - 3. Slowly add sugar and blend together.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1567449782943-UFAFVEQ68J1S3CS8L231/Screen%2BShot%2B2019-09-02%2Bat%2B11.12.01%2BAM.jpg</image:loc>
      <image:title>Maple Ginger Snaps - 4. Beat in the egg and maple syrup until combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1567449822862-76O9MPGAOTRV2WO9XFHH/Screen%2BShot%2B2019-09-02%2Bat%2B11.12.15%2BAM.jpg</image:loc>
      <image:title>Maple Ginger Snaps - 5. Slowly add the flour mixture and mix until just combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1567449875556-BUY1T4DCAK3WFCA3F4NK/Screen%2BShot%2B2019-09-02%2Bat%2B11.13.15%2BAM.jpg</image:loc>
      <image:title>Maple Ginger Snaps - 6. Cover and refrigerate for at least an hour.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1567449912380-CF2Z1SHLS9BUYIY9B5GI/Screen%2BShot%2B2019-09-02%2Bat%2B11.13.23%2BAM.jpg</image:loc>
      <image:title>Maple Ginger Snaps - 7. Preheat oven to 350 degrees and line 2 baking sheets with parchment paper.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1567450093586-J1CTWLGRLJ5UFK16VQOU/Screen%2BShot%2B2019-09-02%2Bat%2B11.47.01%2BAM.jpg</image:loc>
      <image:title>Maple Ginger Snaps - 8. In a small bowl, combine the 2 tablespoons of sugar and 2 teaspoons of cinnamon. Scoop 1-inch globs (golf ball size) of dough into the sugar/cinnamon mixture.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1567450132730-N4QEAS9EF31VWSK6K8AU/Screen%2BShot%2B2019-09-02%2Bat%2B11.14.31%2BAM.jpg</image:loc>
      <image:title>Maple Ginger Snaps - 9. Gently roll balls of dough in the sugar mixture and place on baking sheets.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1567450164998-47H0N2V2SZLGVV9WHOKT/Screen%2BShot%2B2019-09-02%2Bat%2B11.15.31%2BAM.jpg</image:loc>
      <image:title>Maple Ginger Snaps - 10. Bake for 8-10 minutes.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1567450205454-3C7RXPB1C7QO2HWWJPM8/Screen%2BShot%2B2019-09-02%2Bat%2B11.14.45%2BAM.jpg</image:loc>
      <image:title>Maple Ginger Snaps - 11. Let cool for a few minutes then transfer to a wire rack to cool completely.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/pancake-and-sausage-on-a-stick</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2020-03-12</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>Pancake and Sausage On A Stick</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1583868871088-1J7KHS98A45MEKYGOCYR/Screen%252BShot%252B2019-09-02%252Bat%252B4.11.41%252BPM.jpg</image:loc>
      <image:title>Pancake and Sausage On A Stick - 1. Spray a medium skillet with cooking spray and heat oil over medium heat.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1567466074971-4ANGBAVL5KB42O36N6Y2/Screen+Shot+2019-09-02+at+4.02.14+PM.jpeg</image:loc>
      <image:title>Pancake and Sausage On A Stick - 2. Cook breakfast sausages around 10-12 minutes turning every couple of minutes to brown evenly.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1567466101197-JFMN7E2UWYPI5XR7MFME/Screen%2BShot%2B2019-09-02%2Bat%2B4.02.28%2BPM.jpg</image:loc>
      <image:title>Pancake and Sausage On A Stick - 3. Place cooked sausages on a paper towel lined plate.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1567466138074-MJG56GF1UBFFSJGILR0I/Screen%2BShot%2B2019-09-02%2Bat%2B4.03.33%2BPM.jpg</image:loc>
      <image:title>Pancake and Sausage On A Stick - 4. Once sausages are cool enough to handle, dredge each link in flour and skewer each sausage lengthwise with a wooden stick. Set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1567466168464-P4ET5UTJHHWA8O6YP7QE/Screen%2BShot%2B2019-09-02%2Bat%2B4.04.13%2BPM.jpg</image:loc>
      <image:title>Pancake and Sausage On A Stick - 5. In a medium bowl, whisk together the flour, baking powder, baking soda, salt and sugar.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1567466202988-U9UY4J3CX6H97Q9JV4J0/Screen%2BShot%2B2019-09-02%2Bat%2B4.04.26%2BPM.jpg</image:loc>
      <image:title>Pancake and Sausage On A Stick - 6. Add the egg, buttermilk, oil and vanilla. Whisk until combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1567466266803-7R3ZTXATXCLTE6C7HZG7/Screen%2BShot%2B2019-09-02%2Bat%2B4.05.20%2BPM.jpg</image:loc>
      <image:title>Pancake and Sausage On A Stick - 7. Transfer batter to a tall pint glass and set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1567466415260-E0MJ7HZ4W626C5SW07XO/Screen%2BShot%2B2019-09-02%2Bat%2B4.18.35%2BPM.jpg</image:loc>
      <image:title>Pancake and Sausage On A Stick - 8. In a deep skillet or Dutch oven, heat around an inch of oil over medium-low heat. It should take the oil around 2 minutes to come to the right temperature. If using an oil thermometer, oil should stay at 325 degrees.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1567466452844-Z3S3DH01D45LK5W404ZW/Screen%2BShot%2B2019-09-02%2Bat%2B4.06.20%2BPM.jpg</image:loc>
      <image:title>Pancake and Sausage On A Stick - 9. Dip the skewered sausages in pancake batter, spinning the skewer until the sausage is lightly coated.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1567466485093-YFH2BG9CICWIP8CMFYCX/Screen%2BShot%2B2019-09-02%2Bat%2B4.06.31%2BPM.jpg</image:loc>
      <image:title>Pancake and Sausage On A Stick - 10. Place the battered skewers in the oil, 3-4 at a time. Fry for one minute on each side until lightly browned using tongs to rotate.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1567466524511-0NPEAY3LAYA3X6S8H5Z0/Screen%2BShot%2B2019-09-02%2Bat%2B4.06.55%2BPM.jpg</image:loc>
      <image:title>Pancake and Sausage On A Stick - 11. Remove from oil and dry on a wire rack. Repeat the batter and frying for all skewers.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/brownie-pops</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2020-03-12</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>Brownie Pops</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1567556784099-Z1QXUZZBOUA2AEWDBJLD/Screen%2BShot%2B2019-09-03%2Bat%2B12.32.49%2BPM.jpg</image:loc>
      <image:title>Brownie Pops - 1. Preheat oven to 325 degrees. Line an 9 x 9 baking pan with parchment paper or grease with baking spray.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1567556834233-EX3HUHYGU1UQFHFQDK95/Screen%2BShot%2B2019-09-03%2Bat%2B12.33.12%2BPM.jpg</image:loc>
      <image:title>Brownie Pops - 2. In a medium bowl, whisk together flour, cocoa, baking powder and salt. Set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1567556874453-C7CA60OYTBJIAPI5SENJ/Screen%2BShot%2B2019-09-03%2Bat%2B12.33.26%2BPM.jpg</image:loc>
      <image:title>Brownie Pops - 3. Add the butter and oil to a large bowl. Mix until creamy.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1567556918860-P9FQYR8WX52V967MXFQV/Screen%2BShot%2B2019-09-03%2Bat%2B12.33.41%2BPM.jpg</image:loc>
      <image:title>Brownie Pops - 4. Add the sugar and mix for a minute.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1567556982601-T693F3B664VHH7OI7VWY/Screen%2BShot%2B2019-09-03%2Bat%2B12.33.54%2BPM.jpg</image:loc>
      <image:title>Brownie Pops - 5. Add eggs and vanilla. Mix until well combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1567557013742-FEJA8KWY2NN4V8BJ52BI/Screen%2BShot%2B2019-09-03%2Bat%2B12.34.07%2BPM.jpg</image:loc>
      <image:title>Brownie Pops - 6. Slowly add the flour mixture to the wet mixture. Mix until just combined. Do not overmix.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1567557047877-XCE6BVWQVFXEEDWGO9GP/Screen%2BShot%2B2019-09-03%2Bat%2B12.34.20%2BPM.jpg</image:loc>
      <image:title>Brownie Pops - 7. Stir in the mini-chocolate chips.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1567557083612-OOAC8SRBQBLX19CTZNI1/Screen%2BShot%2B2019-09-03%2Bat%2B12.34.42%2BPM.jpg</image:loc>
      <image:title>Brownie Pops - 8. Pour the batter into the pan and spread evenly.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1567557144391-OH2YIOOZCJKSJI981E1Q/Screen%2BShot%2B2019-09-03%2Bat%2B12.37.55%2BPM.jpg</image:loc>
      <image:title>Brownie Pops - 9. Bake for 40-50 minutes, or until a toothpick comes out clean. Let cool completely in pan before cutting.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1567557179161-9Y4ZNLWK2U536217UBTF/Screen%2BShot%2B2019-09-03%2Bat%2B5.18.00%2BPM.jpg</image:loc>
      <image:title>Brownie Pops - 10. Cut equally into 9- 3” squares.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1567557226049-A0FAVLSS3INRTTJ73RKR/Screen%2BShot%2B2019-09-03%2Bat%2B5.18.22%2BPM.jpg</image:loc>
      <image:title>Brownie Pops - 11. Gently insert a lollipop stick into the end of each brownie square.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1567557269302-Y0GWXD6IJPEHGMF9LSD9/Screen%2BShot%2B2019-09-03%2Bat%2B5.19.01%2BPM.jpg</image:loc>
      <image:title>Brownie Pops - 12. Heat white chocolate and shortening in microwave safe bowl in the microwave on half power. Start with 1 minute and stir then 15 second intervals stirring in between until chocolate is smooth.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1567557302527-7W2NPMKJKAZ4LYSGB57S/Screen%2BShot%2B2019-09-03%2Bat%2B5.20.03%2BPM.jpg</image:loc>
      <image:title>Brownie Pops - 13. Dip squares in white chocolate or drizzle with a spoon.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1567557331396-A82DX4F51KBY4H8DTPWT/Screen%2BShot%2B2019-09-03%2Bat%2B5.20.39%2BPM.jpg</image:loc>
      <image:title>Brownie Pops - 14. Add sprinkles if desired.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1567557372911-QFLRMXCR3BDL6YYVM26D/Screen%2BShot%2B2019-09-03%2Bat%2B5.20.58%2BPM.jpg</image:loc>
      <image:title>Brownie Pops - 15. Place in cardboard box with holes or on parchment paper to harden.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/pumpkin-crinkle-cookies</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2023-10-11</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>Pumpkin Crinkle Cookies</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/5d8241a1-34b1-4703-b793-4203c72befd9/Screenshot+2023-10-11+at+10.01.57+AM.jpg</image:loc>
      <image:title>Pumpkin Crinkle Cookies - 1. In a medium bowl, whisk together flour, pumpkin pie spice, baking powder, baking soda, and salt.  Set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/a2041506-89cf-442b-b198-34f982792bc4/Screenshot+2023-10-11+at+10.02.07+AM.jpg</image:loc>
      <image:title>Pumpkin Crinkle Cookies - 2. In a large bowl or the bowl of a stand mixer, add the butter and the sugars.  Beat together until incorporated.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/e1dfa4d3-e293-44a7-9482-f65fcc7190c0/Screenshot+2023-10-11+at+10.02.21+AM.jpg</image:loc>
      <image:title>Pumpkin Crinkle Cookies - 3. Add the egg yolk, pumpkin puree, and vanilla.  Mix until well combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/03813506-569f-46c3-a845-5c1ba1c4f90c/Screenshot+2023-10-11+at+10.02.53+AM.jpg</image:loc>
      <image:title>Pumpkin Crinkle Cookies - 4. Add the flour mixture and mix until just combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/00220ca3-375a-4b91-bb44-8029b1914ed7/Screenshot+2023-10-11+at+10.03.24+AM.jpg</image:loc>
      <image:title>Pumpkin Crinkle Cookies - 5. Cover and refrigerate for at least an hour.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/e9008e99-3343-438b-988c-2fb1a7e52930/Screenshot+2023-09-24+at+3.38.27+PM.jpg</image:loc>
      <image:title>Pumpkin Crinkle Cookies - 6. Preheat oven to 350 degrees and line baking sheets with parchment paper.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/8533962c-59aa-4856-ad0e-e87a15986731/Screenshot+2023-10-11+at+10.12.43+AM.jpg</image:loc>
      <image:title>Pumpkin Crinkle Cookies - 7. Scoop 1 1/2-inch globs (golf ball size) of dough and roll into balls.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/2c4eafb4-2f13-4464-8f6e-00d1fba5818e/Screenshot+2023-10-11+at+10.03.46+AM.jpg</image:loc>
      <image:title>Pumpkin Crinkle Cookies - 8. Generously roll balls of dough in the powdered sugar mixture and place on baking sheets a couple inches apart.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/ca07c9c8-d7fa-46ad-83d3-07ae66efdb72/Screenshot+2023-10-11+at+10.06.26+AM.jpg</image:loc>
      <image:title>Pumpkin Crinkle Cookies - 9. Bake for 12-14 minutes until lightly golden brown on the bottom.  Do not overbake.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/3fbf67ac-f181-48f1-9635-046b03d61ada/Screenshot+2023-10-11+at+10.04.20+AM.jpg</image:loc>
      <image:title>Pumpkin Crinkle Cookies - 10. Remove from oven and let cool for 10 minutes.  Cookies should look cracked and puffy.  Transfer to a wire rack to cool completely.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/snickerdoodle-blondie</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2020-04-02</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>Snickerdoodle Blondie</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1568068481115-BYGHB5HBF7U7VNAWVQRA/Screen+Shot+2019-09-09+at+2.48.02+PM.jpeg</image:loc>
      <image:title>Snickerdoodle Blondie - 1. Preheat oven to 350 degrees and line a 9x13 baking dish with parchment paper. Set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1568068512940-ZPGWC4UZCWFJBWTQWFH8/Screen+Shot+2019-09-09+at+2.47.14+PM.jpeg</image:loc>
      <image:title>Snickerdoodle Blondie - 2. In a medium bowl combine flour, cream of tartar, baking soda, baking powder and salt. Set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1568068630434-R13WDSJRH62X09LYXY89/Screen+Shot+2019-09-09+at+3.35.58+PM.jpg</image:loc>
      <image:title>Snickerdoodle Blondie - 3. In a large bowl, beat butter until smooth and creamy. Slowly add sugar and blend together.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1568068672791-XYV0K7FBL1H2WG56Q797/Screen%2BShot%2B2019-09-09%2Bat%2B2.50.50%2BPM.jpg</image:loc>
      <image:title>Snickerdoodle Blondie - 4. In a small bowl add eggs and milk. Beat with a fork and add to butter mixture. Mix thoroughly.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1568069002100-X9FKAOOKPTH76WIHDNBY/Screen%2BShot%2B2019-09-09%2Bat%2B2.51.20%2BPM.jpg</image:loc>
      <image:title>Snickerdoodle Blondie - 5. Slowly add flour mixture and stir together.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1568068979736-RTY66VROVOH7LTN8HTZN/Screen%2BShot%2B2019-09-09%2Bat%2B3.12.34%2BPM.jpg</image:loc>
      <image:title>Snickerdoodle Blondie - 6. Spread batter evenly in baking dish.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1568069050611-2073ARALGEG7DL5K58EX/Screen%2BShot%2B2019-09-09%2Bat%2B3.15.33%2BPM.jpg</image:loc>
      <image:title>Snickerdoodle Blondie - 7. In a small bowl, combine the 2 tablespoons of sugar and cinnamon. Sprinkle 2/3 of the cinnamon/sugar over batter, reserving the rest for after baking.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1568069094968-ECCKNGMCD36X4HXUW20J/Screen%2BShot%2B2019-09-09%2Bat%2B3.15.41%2BPM.jpg</image:loc>
      <image:title>Snickerdoodle Blondie - 8. Bake for 25-30 minutes until blondies are slightly brown along the edges.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1568069144943-FIHP7M0LYWB2U7ITEI8B/Screen%2BShot%2B2019-09-09%2Bat%2B3.16.13%2BPM.jpg</image:loc>
      <image:title>Snickerdoodle Blondie - 9. Remove from oven and let cool completely in pan. Cut into bars and sprinkle with remaining cinnamon/sugar.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/onepot-italian-chicken-stew</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2020-03-12</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>One-Pot Italian Chicken Stew</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1568164786840-M0E2IOHEN8EIR18MR09D/Screen+Shot+2019-09-10+at+6.15.14+PM.jpeg</image:loc>
      <image:title>One-Pot Italian Chicken Stew - 1. Heat olive oil in a Dutch oven (or a large soup pot with a lid) over medium-high heat.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1568164820952-XCD0E98GDYXF711QZTI0/Screen+Shot+2019-09-10+at+6.15.36+PM.jpeg</image:loc>
      <image:title>One-Pot Italian Chicken Stew - 2. Add the chicken, garlic, onions, carrots and celery to the pot. Sauté for 4-5 minutes until chicken is mostly cooked.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1568164879410-IBZQS4GWIVVER20I07UY/Screen%2BShot%2B2019-09-10%2Bat%2B6.16.05%2BPM.jpg</image:loc>
      <image:title>One-Pot Italian Chicken Stew - 3. Stir in the Italian seasoning.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1568164930607-PGXPA1PAG9LDDMYNW8KF/Screen%2BShot%2B2019-09-10%2Bat%2B6.16.23%2BPM.jpg</image:loc>
      <image:title>One-Pot Italian Chicken Stew - 4. Stir in the tomatoes, chicken broth, tomato paste, beans and basil.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1568165002586-QX5V9IWVZXF2S83DAPWZ/Screen%2BShot%2B2019-09-10%2Bat%2B6.16.48%2BPM.jpg</image:loc>
      <image:title>One-Pot Italian Chicken Stew - 5. Bring the mixture to a boil over high heat.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1568165060137-MOKOAMT6224SRHF75BS2/Screen%2BShot%2B2019-09-10%2Bat%2B6.17.15%2BPM.jpg</image:loc>
      <image:title>One-Pot Italian Chicken Stew - 6. Reduce heat to medium low, cover and simmer for 20-25 minutes stirring occasionally. Sprinkle with parmesan cheese and basil if desired.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/blackberry-crisp</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2020-03-12</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>Blackberry Crisp</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1568390972049-F1B05PIZCEHN6P7TBNLC/IMG_0031.jpg</image:loc>
      <image:title>Blackberry Crisp</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1568391483830-SIY7OQGVS2W9J9KTO8M7/IMG_1336.jpg</image:loc>
      <image:title>Blackberry Crisp - 1. Gather ingredients. Preheat oven to 350 degrees. Spray a deep 9” pie pan or a regular 10” pie pan with non-stick spray. Set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1568398781211-OFU2FZYQRKFHNNQQP4NT/IMG_1340.jpg</image:loc>
      <image:title>Blackberry Crisp - 2. Add blackberries to a large bowl. Sprinkle blackberries with sugar, flour, cornstarch, and cinnamon. Gently stir until fully combined. Let sit for 5 minutes.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1568391655307-HJVBKLU3L4U5KKFQMEY1/IMG_1345.jpg</image:loc>
      <image:title>Blackberry Crisp - 3. In a medium-sized bowl, combine oats, flour, sugar, brown sugar, cinnamon, and salt.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1568391678396-2AT38XFV3GG3WKTLG7EA/IMG_1358.jpg</image:loc>
      <image:title>Blackberry Crisp - 4. Add butter cubes and quickly cut into dry ingredients with a pastry cutter or fork until butter is fully incorporated and mixture is crumbly. Do not allow butter to melt.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1568391815867-8STYKU10IXB71G3PH6OM/IMG_1360.jpg</image:loc>
      <image:title>Blackberry Crisp - 5. Pour blackberry mixture into greased pie pan and spread berries evenly.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1568391884140-O8OLARAEZ7NDCR1O2N89/IMG_1363.jpg</image:loc>
      <image:title>Blackberry Crisp - 6. Sprinkle topping mixture over berry filling. The topping mixture should only just touch the sides of the pan, allowing space for the berry filling to boil around the edges.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1568391940443-C1450UT0AKXPFQR4HOCK/IMG_1369.jpg</image:loc>
      <image:title>Blackberry Crisp - 7. Bake approximately 60 minutes until the topping is browned and berry filling is bubbling. A baking sheet may be placed on the rack below to catch any drippings.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1568391971242-ZJRMX5356VD9XXLWGGPZ/Blackberry+Crisp.jpg</image:loc>
      <image:title>Blackberry Crisp - 8. Serve warm or allow to cool to room temperature, topped with a scoop of vanilla bean ice cream.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/spiced-pumpkin-bread</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2020-04-15</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>Spiced Pumpkin Bread</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1586992339961-61UMMHK3HGYAXUE16V4J/IMG_0070+copy.jpeg</image:loc>
      <image:title>Spiced Pumpkin Bread</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1568765602290-PC44VOTKN5LC2BTGMH3C/IMG_0058.jpg</image:loc>
      <image:title>Spiced Pumpkin Bread - 1. Gather ingredients. Preheat oven to 350 degrees. Grease and flour six mini-loaf pans (or three 7x3 loaf pans or two 9x5 loaf pans).</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1568765623177-1JZOTTTIJHKXAPBN3I6Y/IMG_0060.jpg</image:loc>
      <image:title>Spiced Pumpkin Bread - 2. In a medium-sized bowl, whisk together flour, baking soda, salt, cinnamon, nutmeg, cloves, and ginger.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1568765662978-Q64685TL28HIPLGM7G40/IMG_0063.jpg</image:loc>
      <image:title>Spiced Pumpkin Bread - 3. In a large bowl, whisk together pumpkin puree and sugars.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1568765681737-TNEP0F4UG89F408EBDWH/IMG_0064.jpg</image:loc>
      <image:title>Spiced Pumpkin Bread - 4. Add eggs, sour cream, oil, melted butter, and water. Mix until fully combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1568765698137-CPRTGCGSEWWDN3ARQSXH/IMG_0066.jpg</image:loc>
      <image:title>Spiced Pumpkin Bread - 5. Add dry ingredients to pumpkin mixture. Mix until just combined. Do not overmix.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1568765710206-Y0HYRWY8RI6LALBK7X5P/IMG_0068.jpg</image:loc>
      <image:title>Spiced Pumpkin Bread - 6. Add batter to prepared pans. Bake approximately 40-45 minutes for mini-loaf pans (50-55 minutes for 7x3 pans, 60-65 minutes for 9x5 loaf pans) or until a toothpick inserted in center of loaf comes out clean.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1568766063331-GA9IX0NVSAEWUXCLFFU4/IMG_0070.jpg</image:loc>
      <image:title>Spiced Pumpkin Bread - 7. Allow loaves to sit in pan for 10 minutes before turning out onto wire racks to cool completely.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/white-chocolate-pumpkin-cups</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2023-07-03</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>White Chocolate Pumpkin Cups</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1568917793968-0AB9FB4IKHVZ7TSNF9N1/White+Chocolate+Pumpkin+Cups.jpeg</image:loc>
      <image:title>White Chocolate Pumpkin Cups</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1568918445934-TFVT8Q1YBRWWP4RPACKM/Screen%2BShot%2B2019-09-18%2Bat%2B4.29.57%2BPM.jpg</image:loc>
      <image:title>White Chocolate Pumpkin Cups - 1. Line mini-muffin tin with mini baking cups.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1568918559262-7XS0QR0ZVKWAK281EV9W/Screen%2BShot%2B2019-09-18%2Bat%2B4.28.01%2BPM.jpg</image:loc>
      <image:title>White Chocolate Pumpkin Cups - 2. In a medium bowl, whisk together the graham cracker, cinnamon, nutmeg, cloves and ginger.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1568918612430-C3RPKHWPP971Q15TYAUB/Screen%2BShot%2B2019-09-18%2Bat%2B4.28.23%2BPM.jpg</image:loc>
      <image:title>White Chocolate Pumpkin Cups - 3. In a large bowl, beat together the pumpkin puree and cream cheese until smooth.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1568918886939-TFEBQPNW0L52H1UIBH2B/Screen%252BShot%252B2019-09-18%252Bat%252B4.29.04%252BPM.jpg</image:loc>
      <image:title>White Chocolate Pumpkin Cups - 4. Add the graham cracker mixture and mix until combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1568918922729-LVQQNP9B30R54O5G1DWS/Screen%2BShot%2B2019-09-18%2Bat%2B4.29.20%2BPM.jpg</image:loc>
      <image:title>White Chocolate Pumpkin Cups - 5. Add the powdered sugar and mix until all is incorporated scraping down the sides when necessary.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1568918956740-4YKKFOHEZBWIU4T97UUW/Screen%2BShot%2B2019-09-18%2Bat%2B4.29.45%2BPM.jpg</image:loc>
      <image:title>White Chocolate Pumpkin Cups - 6. Cover and set in refrigerator for 30 minutes.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1568919000537-32RVR8HKW8IPJ9EMXE4G/Screen%2BShot%2B2019-09-18%2Bat%2B4.30.17%2BPM.jpg</image:loc>
      <image:title>White Chocolate Pumpkin Cups - 7. In a microwave safe bowl, melt 1/4 of the white chocolate and 1/4 teaspoon of shortening in the microwave. Cook on half power for 30 seconds and stir. Then microwave in 15 second increments stirring in between until the chocolate is smooth with no clumps.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1568919047978-4L9CVYPGHSSOKCPQ50AP/Screen%2BShot%2B2019-09-18%2Bat%2B4.30.41%2BPM.jpg</image:loc>
      <image:title>White Chocolate Pumpkin Cups - 8. With a spoon, add about a tablespoon of the white chocolate to the bottom of the muffin cup. Place the tin in the freezer for 10 minutes to let the chocolate harden. Meanwhile make the pumpkin balls.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1568919100267-WD7FD5UMG38XUEY3K6DJ/Screen%2BShot%2B2019-09-18%2Bat%2B4.31.18%2BPM.jpg</image:loc>
      <image:title>White Chocolate Pumpkin Cups - 9. Roll a teaspoon of the pumpkin mixture between your hands making small balls. Place the pumpkin balls in the middle of each cup on top of the hardened white chocolate.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1568919213803-6O5T8VFUVV0B4L7763XS/Screen%2BShot%2B2019-09-19%2Bat%2B11.37.20%2BAM.jpg</image:loc>
      <image:title>White Chocolate Pumpkin Cups - 10. Melt the remaining white chocolate and shortening using the method above. With a spoon, cover the pumpkin balls with the white chocolate filling just below the brim of the baking cups.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1568919256689-ZWBQPIJ20F9L5661WUU8/Screen%2BShot%2B2019-09-19%2Bat%2B11.37.55%2BAM.jpg</image:loc>
      <image:title>White Chocolate Pumpkin Cups - 11. Use a spoon to smooth out the chocolate and place back in the freezer for 10 minutes until hardened.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1568919290459-IMV952XRTCH1J9JPP0Q3/Screen%2BShot%2B2019-09-19%2Bat%2B11.38.24%2BAM.jpg</image:loc>
      <image:title>White Chocolate Pumpkin Cups - 12. Cover and store in the refrigerator until ready to serve.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/pumpkin-icebox-pie</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2020-03-12</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>Pumpkin Icebox PIe</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1569117551931-F4WLR5MTEBDV0YKEF2DB/Screen%2BShot%2B2019-09-21%2Bat%2B6.10.59%2BPM.jpg</image:loc>
      <image:title>Pumpkin Icebox PIe - 1. Preheat oven to 350 degrees and grease 9” pie plate.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1569117591509-36WBQHZOX7QZUMNK68RX/Screen%2BShot%2B2019-09-21%2Bat%2B6.10.23%2BPM.jpg</image:loc>
      <image:title>Pumpkin Icebox PIe - 2. In a medium bowl, combine graham cracker crumbs and sugar. Mix until combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1569117641311-ZNTF6KYOC8PZSH7QIOF0/Screen%2BShot%2B2019-09-21%2Bat%2B6.10.44%2BPM.jpg</image:loc>
      <image:title>Pumpkin Icebox PIe - 3. Add the melted butter and mix together with a fork until the mixture has the consistency of wet sand.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1569117685512-65R0WHHD7ELUDOBEO28B/Screen%2BShot%2B2019-09-21%2Bat%2B6.11.29%2BPM.jpg</image:loc>
      <image:title>Pumpkin Icebox PIe - 4. Pour the graham cracker mixture into the pie plate. Press the graham cracker up the sides and on the bottom until the pie plate is covered evenly.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1569117727547-XUR2L98ZAUT39Q2RUCR1/Screen%2BShot%2B2019-09-21%2Bat%2B6.17.28%2BPM.jpg</image:loc>
      <image:title>Pumpkin Icebox PIe - 5. Bake the crust for 10 minutes. Let cool completely before adding filling.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1569117766635-G4VHEG4IFGNASV3Y367R/Screen%2BShot%2B2019-09-21%2Bat%2B6.11.43%2BPM.jpg</image:loc>
      <image:title>Pumpkin Icebox PIe - 6. In a large bowl, add the ice cream, pumpkin and brown sugar. Beat until smooth and creamy.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1569117826955-6WD03BTI4GQISYSWW3BP/Screen%2BShot%2B2019-09-21%2Bat%2B6.12.39%2BPM.jpg</image:loc>
      <image:title>Pumpkin Icebox PIe - 7. Add the cinnamon, nutmeg, cloves, ginger and vanilla. Mix until combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1569118020364-ODOPS7087I3X5H5IMDCR/Screen%2BShot%2B2019-09-21%2Bat%2B6.13.42%2BPM.jpg</image:loc>
      <image:title>Pumpkin Icebox PIe - 8. Pour the pumpkin mixture into the pie crust.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1569118055763-FVX4M9OXDZ3KYO3XJKKS/Screen%2BShot%2B2019-09-21%2Bat%2B6.18.03%2BPM.jpg</image:loc>
      <image:title>Pumpkin Icebox PIe - 9. Place pie in freezer for at least 2 hours.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1569118079435-UDH7CD9JBP59HTW67WAK/Screen+Shot+2019-09-21+at+6.15.43+PM.jpeg</image:loc>
      <image:title>Pumpkin Icebox PIe - 10. Add the whipped cream topping and sprinkle cinnamon on top. Freeze for another 2 hours before serving.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/pumpkin-mummy-pies</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2020-10-25</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>Pumpkin Mummy Pies</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1569195537331-4796O65CT5XX41C0X7Q0/Screen%252BShot%252B2019-09-22%252Bat%252B3.59.28%252BPM.jpg</image:loc>
      <image:title>Pumpkin Mummy Pies - 1. In a large mixing bowl, whisk together flour, salt and sugar.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1569195583069-BNR80144RQLMYUF1KYUN/Screen%2BShot%2B2019-09-22%2Bat%2B3.59.50%2BPM.jpg</image:loc>
      <image:title>Pumpkin Mummy Pies - 2. Add cold butter pieces and cut together with a pastry cutter until you have small crumbly pieces.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1569195640312-ANH1PWK92BJ2T92BJ35K/Screen%2BShot%2B2019-09-22%2Bat%2B4.01.23%2BPM.jpg</image:loc>
      <image:title>Pumpkin Mummy Pies - 3. Slowly add the ice water one spoonful at a time and combine with a wooden spoon. Keep adding water until dough is just combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1569195687806-EK2U6MRU25JVJE49VPYY/Screen%2BShot%2B2019-09-22%2Bat%2B4.02.06%2BPM.jpg</image:loc>
      <image:title>Pumpkin Mummy Pies - 4. Finish by kneading the dough on a floured surface with your hands until you form a large ball. Divide the pie dough in half and flatten the balls into a discs. Wrap in plastic wrap and chill in refrigerator for 2 hours.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1569196011522-JRCSL6TS3L745YPD454K/Screen%2BShot%2B2019-09-22%2Bat%2B4.43.29%2BPM.jpg</image:loc>
      <image:title>Pumpkin Mummy Pies - 1. In a medium bowl, add the pumpkin and cream cheese. Beat until smooth.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1569196167819-4Y40HPVP5KPSYNGOS02X/Screen%2BShot%2B2019-09-22%2Bat%2B4.43.41%2BPM.jpg</image:loc>
      <image:title>Pumpkin Mummy Pies - 2. Add the brown sugar, sugar and egg. Beat until combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1569196534644-0R8MYZ88BINCN1QSUAZ0/Screen%2BShot%2B2019-09-22%2Bat%2B4.44.04%2BPM.jpg</image:loc>
      <image:title>Pumpkin Mummy Pies - 3. Add cinnamon, ginger, cloves, nutmeg and vanilla. Mix until incorporated.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1569196559011-2ZK30I4S9LN7C89X6T3D/Screen%2BShot%2B2019-09-22%2Bat%2B4.44.18%2BPM.jpg</image:loc>
      <image:title>Pumpkin Mummy Pies - 4. Add flour and beat together until smooth. Cover and chill in refrigerator until ready to assemble pies.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1569196850985-Y3TS117T3PVSO2O973MS/Screen%2BShot%2B2019-09-02%2Bat%2B11.13.23%2BAM%2Bcopy.jpg</image:loc>
      <image:title>Pumpkin Mummy Pies - 1. Preheat oven to 375 degrees and line a baking sheet with parchment paper.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1569196924622-XDCYGP2DPHI2S0XYS0G7/Screen%2BShot%2B2019-09-22%2Bat%2B4.06.18%2BPM.jpg</image:loc>
      <image:title>Pumpkin Mummy Pies - 2. On a floured surface roll out one of the pie crust halves into a large rectangle shape.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1569197090270-DSVK2D1HQ74OGCT7LDNK/Screen%2BShot%2B2019-09-22%2Bat%2B4.06.05%2BPM.jpg</image:loc>
      <image:title>Pumpkin Mummy Pies - 3. Using a rectangle cookie cutter, cut out bases and place on the baking sheet. Re-roll the pie crust until you have 8 rectangle bases.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1569197159077-HF5HWOEXQG6VLJB1P86F/Screen%2BShot%2B2019-09-22%2Bat%2B4.06.41%2BPM.jpg</image:loc>
      <image:title>Pumpkin Mummy Pies - 4. Roll out second half of pie dough and cut into small 2” strips.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1569197239715-43HYV25Y38AF3UP2WVJT/Screen%2BShot%2B2019-09-22%2Bat%2B4.07.24%2BPM.jpg</image:loc>
      <image:title>Pumpkin Mummy Pies - 5. Brush egg wash around the border.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1569197142492-7UV2NTSVV2TVPES4YWPN/Screen%2BShot%2B2019-09-22%2Bat%2B4.07.49%2BPM.jpg</image:loc>
      <image:title>Pumpkin Mummy Pies - 6. Scoop around 2 tablespoons of the pumpkin filling in the middle of each rectangle. Spread pumpkin evenly leaving space around the border.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1569197273449-73BGMMCXK3IUM06VC0V7/Screen%2BShot%2B2019-09-22%2Bat%2B4.08.09%2BPM.jpg</image:loc>
      <image:title>Pumpkin Mummy Pies - 7. Lay strips on top of the rectangles leaving space for the candy eyes.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1569197371858-AVRO4985UJYS747U52MI/Screen%2BShot%2B2019-09-22%2Bat%2B4.09.24%2BPM.jpg</image:loc>
      <image:title>Pumpkin Mummy Pies - 8. Brush with egg wash and sprinkle with cinnamon sugar.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1569197409519-VUXXZ4M2870FHCPROIQ2/Screen%2BShot%2B2019-09-22%2Bat%2B4.12.24%2BPM.jpg</image:loc>
      <image:title>Pumpkin Mummy Pies - 9. Bake for 18-20 minutes until golden brown.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1569197447295-HCA7T4H9JBW8GJW4V3B6/Screen%2BShot%2B2019-09-22%2Bat%2B4.09.54%2BPM.jpg</image:loc>
      <image:title>Pumpkin Mummy Pies - 10. Remove from oven and let cool for minutes. Add candy eyes.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/apple-fritter-mini-loaves</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2024-08-22</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>Apple Fritter Mini-Loaves</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1569521638545-K7AZRMZGQP6E4AAHQPHV/Screen%2BShot%2B2019-09-26%2Bat%2B10.52.49%2BAM.jpg</image:loc>
      <image:title>Apple Fritter Mini-Loaves - 1. In a medium saucepan, add the apples, sugar, lemon juice, cinnamon, nutmeg, ginger and allspice.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1569521675857-BBGTQCHU7BWR1SJZZ8A5/Screen%2BShot%2B2019-09-26%2Bat%2B10.53.10%2BAM.jpg</image:loc>
      <image:title>Apple Fritter Mini-Loaves - 2. Heat over medium for 5-7 minutes stirring occasionally until apples begin to soften and mixture has a caramel consistency. Set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1569521710872-O1FPBV4RFPZFP5XLESQF/Screen%2BShot%2B2019-09-26%2Bat%2B10.55.42%2BAM.jpg</image:loc>
      <image:title>Apple Fritter Mini-Loaves - 3. Pre-heat oven to 350 degrees and grease an 8 count mini-loaf pan.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1569521919137-JNEPT7CHBD7VHZWR5BJ3/Screen%2BShot%2B2019-09-26%2Bat%2B10.53.25%2BAM.jpg</image:loc>
      <image:title>Apple Fritter Mini-Loaves - 4. Mix together brown sugar and cinnamon. Set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1569522041050-ONCFPB15V7HUWMOK9HY8/Screen%2BShot%2B2019-09-26%2Bat%2B11.19.35%2BAM.jpg</image:loc>
      <image:title>Apple Fritter Mini-Loaves - 5. In a medium bowl add flour, cornstarch, baking powder, baking soda and salt. Whisk until incorporated. Set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1569522097925-WFYO6FCJAACGDB7X2LJR/Screen%2BShot%2B2019-09-26%2Bat%2B10.54.25%2BAM.jpg</image:loc>
      <image:title>Apple Fritter Mini-Loaves - 6. Add oil, sugar, eggs and vanilla to a large bowl. Whisk until completely combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1569522135647-1RSGHGTGG04RKEYICAKN/Screen%2BShot%2B2019-09-26%2Bat%2B10.54.49%2BAM.jpg</image:loc>
      <image:title>Apple Fritter Mini-Loaves - 7. Add half of the flour mixture and mix until just combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1569522170985-F1BTHXRU4XZAJV1JEPC0/Screen%2BShot%2B2019-09-26%2Bat%2B10.55.01%2BAM.jpg</image:loc>
      <image:title>Apple Fritter Mini-Loaves - 8. Stir in the sour cream and buttermilk. Mix until combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1569522259484-VSVVREQ4EQFYCO83Q150/Screen%2BShot%2B2019-09-26%2Bat%2B10.55.32%2BAM.jpg</image:loc>
      <image:title>Apple Fritter Mini-Loaves - 9. Add remaining flour mixture. Mix until all ingredients are incorporated.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1569522234890-6MAPJWTOD93SB8HSS2UW/Screen%2BShot%2B2019-09-26%2Bat%2B10.55.56%2BAM.jpg</image:loc>
      <image:title>Apple Fritter Mini-Loaves - 10. Spoon or pipe half of the batter into the greased mini-loaf pan filling.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1569522293794-C717DC51QE4P8KR0KGAS/Screen+Shot+2019-09-26+at+10.56.25+AM.jpeg</image:loc>
      <image:title>Apple Fritter Mini-Loaves - 11. Add a teaspoon of the apple filling to each loaf.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1569522327287-T92W8HSV85EJ0AYMK1N4/Screen+Shot+2019-09-26+at+10.56.42+AM.jpeg</image:loc>
      <image:title>Apple Fritter Mini-Loaves - 12. Add a teaspoon of the cinnamon-brown sugar mixture to each loaf.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1569522368417-YBA772DJ7HYYMI72UHLD/Screen%2BShot%2B2019-09-26%2Bat%2B10.57.02%2BAM.jpg</image:loc>
      <image:title>Apple Fritter Mini-Loaves - 13. Repeat with remaining batter, apples and cinnamon-brown sugar mixture.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1569522402026-QPVRJJ3PZ491KPBMFQZ7/Screen%2BShot%2B2019-09-26%2Bat%2B10.57.44%2BAM.jpg</image:loc>
      <image:title>Apple Fritter Mini-Loaves - 14. Bake for 22-24 minutes or until a toothpick inserted into the center comes out mostly clean.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1569522444608-MGJP3WETEGKLTONGTTO4/Screen%2BShot%2B2019-09-26%2Bat%2B10.58.05%2BAM.jpg</image:loc>
      <image:title>Apple Fritter Mini-Loaves - 15. Remove from oven and let cool in pan for 5 minutes before releasing. Let loaves finish cooling on a wire rack.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1569522486076-9551SUIE9D261VACQS2E/Screen%2BShot%2B2019-09-26%2Bat%2B10.58.59%2BAM.jpg</image:loc>
      <image:title>Apple Fritter Mini-Loaves - 16. In a medium bowl, add the powdered sugar, corn syrup and half of the water.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1569522534012-4Q4EO0K1LC3ROMQ3YRBK/Screen%2BShot%2B2019-09-26%2Bat%2B10.58.52%2BAM.jpg</image:loc>
      <image:title>Apple Fritter Mini-Loaves - 17. Whisk together until glaze reaches a honey-like consistency adding more water if necessary.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1569522573055-922ACU4BAVSVFGNLO2QN/Screen%2BShot%2B2019-09-26%2Bat%2B10.59.32%2BAM.jpg</image:loc>
      <image:title>Apple Fritter Mini-Loaves - 18. Evenly drizzle glaze over loaves. Wait until glaze hardens before storing.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/smoked-sausage-and-cabbage-soup</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2020-03-12</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>Smoked Sausage and Cabbage Soup</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1569638663096-FYMHD2R3O35HK08T2N83/Screen%2BShot%2B2019-09-27%2Bat%2B12.43.06%2BPM.jpg</image:loc>
      <image:title>Smoked Sausage and Cabbage Soup - 1. In a Dutch oven or a soup pot, warm 1 tablespoon of olive oil over medium heat.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1569638691353-60DZ32NXHML9L8HJVURB/Screen%2BShot%2B2019-09-27%2Bat%2B12.43.24%2BPM.jpg</image:loc>
      <image:title>Smoked Sausage and Cabbage Soup - 2. Add the sausage and cook for 4-5 minutes until sausage is lightly browned. Transfer to a plate and cover with foil to keep warm.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1569638727935-I4DMNC94VXCL8DGGSM6M/Screen%2BShot%2B2019-09-27%2Bat%2B12.43.57%2BPM.jpg</image:loc>
      <image:title>Smoked Sausage and Cabbage Soup - 3. Add the remaining olive oil, onion, carrots and celery and sauté over medium heat for 5-7 minutes until softened.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1583282078340-Q8QQDDKYICQSYMV7VJZI/Screen%2BShot%2B2020-03-03%2Bat%2B4.26.15%2BPM.jpg</image:loc>
      <image:title>Smoked Sausage and Cabbage Soup - 4. Add the garlic and sauté another minute.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1569638760164-O60SUJRJDA21M43SNMJ7/Screen%2BShot%2B2019-09-27%2Bat%2B12.44.36%2BPM.jpg</image:loc>
      <image:title>Smoked Sausage and Cabbage Soup - 5. Add the cabbage and cook for another 2 minutes until it begins to wilt.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1569638789885-OI40W3C2UAFYEEAAMD7P/Screen%2BShot%2B2019-09-27%2Bat%2B12.44.54%2BPM.jpg</image:loc>
      <image:title>Smoked Sausage and Cabbage Soup - 6. Stir in the red wine and cook for another 2 minutes while stirring.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1569638820756-4QU0EYBLFCZK9FLW2105/Screen%2BShot%2B2019-09-27%2Bat%2B12.45.13%2BPM.jpg</image:loc>
      <image:title>Smoked Sausage and Cabbage Soup - 7. Add the tomatoes, potatoes, Italian seasoning, sausage and beef broth.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1569638847899-EXF4SPK9GBEG4HXW4XVW/Screen%2BShot%2B2019-09-27%2Bat%2B12.45.25%2BPM.jpg</image:loc>
      <image:title>Smoked Sausage and Cabbage Soup - 8. Stir until combined and bring to a boil.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1569638879650-NH96BME62OBVPVAILBNN/Screen%2BShot%2B2019-09-27%2Bat%2B12.46.01%2BPM.jpg</image:loc>
      <image:title>Smoked Sausage and Cabbage Soup - 9. Cover and let the soup simmer for 25 minutes until the potatoes are tender.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/spicy-chicken-corn-chowder</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2023-10-20</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>Spicy Chicken Corn Chowder</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/afd7b000-4b61-43ad-8167-a027e7d2efa1/Screenshot+2023-10-19+at+1.40.42+PM.jpg</image:loc>
      <image:title>Spicy Chicken Corn Chowder - 1. Heat olive oil in a Dutch oven or a large soup pot over medium-high heat.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/01da23a6-073a-4c21-b453-443ffef44d17/Screenshot+2023-10-19+at+1.40.53+PM.jpg</image:loc>
      <image:title>Spicy Chicken Corn Chowder - 2. Add the onion, red bell pepper, and jalapenos.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/3208274c-fbfa-4dbc-a7a3-6717269d2d76/Screenshot+2023-10-19+at+1.41.36+PM.jpg</image:loc>
      <image:title>Spicy Chicken Corn Chowder - 3. Sauté for 4-5 minutes until veggies are soft.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/970d64f3-1bf1-4dbe-8b93-6f1c854c21d3/Screenshot+2023-10-19+at+1.41.56+PM.jpg</image:loc>
      <image:title>Spicy Chicken Corn Chowder - 4. Add the garlic and sauté for 1-2 minutes until fragrant.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/508be309-0417-4338-bb80-3f24df5d964f/Screenshot+2023-10-19+at+1.42.13+PM.jpg</image:loc>
      <image:title>Spicy Chicken Corn Chowder - 5. Stir in the flour, paprika, cayenne, thyme, salt, and pepper.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/388587e9-e62f-48ec-9cfe-8ed0966bf1d1/Screenshot+2023-10-19+at+1.42.34+PM.jpg</image:loc>
      <image:title>Spicy Chicken Corn Chowder - 6. Add chicken broth and potatoes.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/7a98c268-7921-40e1-8298-47bcd49f8f89/Screenshot+2023-10-19+at+1.42.48+PM.jpg</image:loc>
      <image:title>Spicy Chicken Corn Chowder - 7. Bring soup to a boil.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/ed3ca880-edf2-4cfb-ae17-db86a1519226/Screenshot+2023-10-19+at+2.18.50+PM.jpg</image:loc>
      <image:title>Spicy Chicken Corn Chowder - 8. Simmer on medium-low heat for 12-15 minutes stirring occasionally until potatoes are tender.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/b05e6369-ad01-40e8-9039-3c235918b181/Screenshot+2023-10-19+at+1.43.11+PM.jpg</image:loc>
      <image:title>Spicy Chicken Corn Chowder - 9. Add the chicken, corn, green chiles, and Worcestershire sauce.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1bd95efb-705d-4234-b2c6-01171df7c949/Screenshot+2023-10-19+at+2.20.58+PM.jpg</image:loc>
      <image:title>Spicy Chicken Corn Chowder - 10. Simmer for 3-4 minutes until soup thickens.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/d953c847-be38-4962-b862-57fea92294c7/Screenshot+2023-10-19+at+1.44.03+PM.jpg</image:loc>
      <image:title>Spicy Chicken Corn Chowder - 11. Remove from heat. Temper the sour cream by adding a few spoonfuls of soup to the bowl with sour cream. Stir together until combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/4c4e82ff-5b87-4d3e-8ffe-662275ffdd53/Screenshot+2023-10-19+at+1.44.46+PM.jpg</image:loc>
      <image:title>Spicy Chicken Corn Chowder - 12. Pour sour cream mixture back into the soup pot and stir until incorporated. Enjoy warm.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/sour-cream-blueberry-bread</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2020-04-15</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>Sour Cream Blueberry Bread</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1569958115323-WVCL4M77HP60CZH1MYOT/IMG_0055.jpg</image:loc>
      <image:title>Sour Cream Blueberry Bread</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1569958419797-LN5ZZAVZVEOKU5XRT4PU/IMG_0034.jpg</image:loc>
      <image:title>Sour Cream Blueberry Bread - 1. Gather ingredients and preheat oven to 350 degrees. Grease and flour a 9x5 loaf pan or line with a parchment paper sling and lightly grease baking spray.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1569958400309-UWET5P7X1HF9HOQ2FOCQ/IMG_0037.jpg</image:loc>
      <image:title>Sour Cream Blueberry Bread - 2. In a medium bowl, whisk together flour, baking powder, cinnamon, and salt. Set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1569958487855-TBFBSTWSDNUUJXWWYTV5/IMG_0041.jpg</image:loc>
      <image:title>Sour Cream Blueberry Bread - 3. In a large bowl, cream together butter and brown sugar until light and fluffy. Add eggs and vanilla, mixing until well combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1569958534360-HT1E7ZTA9OL9B5QNTTLG/IMG_0047.jpg</image:loc>
      <image:title>Sour Cream Blueberry Bread - 4. Alternately, add 1/4 of the dry ingredients then 1/3 of the sour cream, mixing to just combine after each addition.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1569958563795-F60QEYEKUYB67CJ9KE5E/IMG_0051.jpg</image:loc>
      <image:title>Sour Cream Blueberry Bread - 5. Fold in blueberries.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1569958640074-C1E8VM5ZBQUUS8BN2GKB/IMG_0053.jpg</image:loc>
      <image:title>Sour Cream Blueberry Bread - 6. Pour batter into prepared pan.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1569958741080-PBHX59RDNXOLC8LD7R7Q/IMG_0055.jpg</image:loc>
      <image:title>Sour Cream Blueberry Bread - 7. Bake 60-70 minutes, until a toothpick inserted into center of loaf comes out clean. Allow loaf to cool in pan for 10 minutes before transferring to wire rack to cool completely.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/spice-cake-minipumpkins</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2020-04-15</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>Spice Cake Mini-Pumpkins</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1570640332762-O4QPFVQK2XFVE8FTUJK5/Screen%2BShot%2B2019-10-09%2Bat%2B9.38.07%2BAM.jpg</image:loc>
      <image:title>Spice Cake Mini-Pumpkins - 1. Pre-heat oven to 350 degrees and grease two 6-count mini-Bundt pans with baking spray.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1570640469222-UFFY84RZP0L3QAYPIVSD/Screen%2BShot%2B2019-10-09%2Bat%2B9.35.58%2BAM.jpg</image:loc>
      <image:title>Spice Cake Mini-Pumpkins - 2. In a medium bowl add flour, baking powder, baking soda, salt, cinnamon, nutmeg, ginger, cloves and all-spice. Whisk until incorporated. Set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1570640514211-SH2MAQRO0P07P56TDO3R/Screen%2BShot%2B2019-10-09%2Bat%2B9.36.38%2BAM.jpg</image:loc>
      <image:title>Spice Cake Mini-Pumpkins - 3. In a large bowl, or the bowl of a stand mixer, add the oil, sugars, applesauce, eggs and vanilla. Beat until combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1570640561750-EZAR6VKEOWI2UV9DEY1S/Screen%2BShot%2B2019-10-09%2Bat%2B9.36.51%2BAM.jpg</image:loc>
      <image:title>Spice Cake Mini-Pumpkins - 4. Add half of the flour mixture and mix on low speed.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1570640648215-MTP34K8PY2PCONBEFHFD/Screen%2BShot%2B2019-10-09%2Bat%2B9.37.07%2BAM.jpg</image:loc>
      <image:title>Spice Cake Mini-Pumpkins - 5. Add remaining flour mixture and mix until incorporated.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1570640687231-9JMY5DY18G2AG7UBH23B/Screen%2BShot%2B2019-10-09%2Bat%2B9.37.22%2BAM.jpg</image:loc>
      <image:title>Spice Cake Mini-Pumpkins - 6. Stir in grated apples and mix until just combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1570640732156-VBRGJGGFGSW2L8I49K2E/Screen%2BShot%2B2019-10-09%2Bat%2B9.38.27%2BAM.jpg</image:loc>
      <image:title>Spice Cake Mini-Pumpkins - 7. Spoon or pipe your batter evenly between bundt cups filling 1/2 of the way full.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1570640774320-FW9PAJNRBT68770YJZFN/Screen%2BShot%2B2019-10-09%2Bat%2B9.39.36%2BAM.jpg</image:loc>
      <image:title>Spice Cake Mini-Pumpkins - 8. Bake for 20-22 minutes until a toothpick inserted in the middle comes out clean.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1570641109722-HIDS17GMP3RTRDLJ1BES/Screen%2BShot%2B2019-10-09%2Bat%2B9.40.51%2BAM.jpg</image:loc>
      <image:title>Spice Cake Mini-Pumpkins - 9. Remove from oven and cool in pan for about 5 minutes. Let cool completely on a wire rack.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1570641166649-AJZ721E2QWXJ8DNOIREO/Screen%2BShot%2B2019-10-09%2Bat%2B9.39.56%2BAM.jpg</image:loc>
      <image:title>Spice Cake Mini-Pumpkins - 1. In a large bowl or the bowl of a stand mixer, beat cream cheese until smooth.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1570641231700-GN090R7OIMETV1J30F1L/Screen%2BShot%2B2019-10-09%2Bat%2B9.40.15%2BAM.jpg</image:loc>
      <image:title>Spice Cake Mini-Pumpkins - 2. Add vanilla and powdered sugar and blend on low speed until combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1570641273564-RTEZTLTEAORQFW03N914/Screen%2BShot%2B2019-10-09%2Bat%2B10.13.34%2BAM.jpg</image:loc>
      <image:title>Spice Cake Mini-Pumpkins - 3. Increase to medium speed and beat for two minutes scraping down the edges when necessary.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1570641451267-GEUR8371SZZQHSOBUKQ1/Screen%2BShot%2B2019-10-09%2Bat%2B9.40.36%2BAM.jpg</image:loc>
      <image:title>Spice Cake Mini-Pumpkins - 4. Icing should be thick and smooth. Use at once or keep refrigerated.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1570652380855-KUTIGJRZTIGEWIFJHXWT/Screen%2BShot%2B2019-10-09%2Bat%2B9.42.50%2BAM.jpg</image:loc>
      <image:title>Spice Cake Mini-Pumpkins - 1. In a large bowl or a stand mixer, add butter and beat until smooth and creamy.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1570652419304-MAYXSMU8IP63L0KQ8887/Screen%2BShot%2B2019-10-09%2Bat%2B9.43.14%2BAM.jpg</image:loc>
      <image:title>Spice Cake Mini-Pumpkins - 2. Add vanilla and salt. Continue mixing.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1570652581561-QISPRZRHAKCANPAQJQM4/Screen%2BShot%2B2019-10-09%2Bat%2B9.45.20%2BAM.jpg</image:loc>
      <image:title>Spice Cake Mini-Pumpkins - 3. Add half of the powdered sugar and mix together. It will be crumbly.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1570652674354-OCPAG75JRRJ124OREOWL/Screen%2BShot%2B2019-10-09%2Bat%2B9.45.38%2BAM.jpg</image:loc>
      <image:title>Spice Cake Mini-Pumpkins - 4. Add half of the heavy cream and mix until combined scraping down the edges.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1570652769200-YHT3T9RAD2TZR5YWK26D/Screen%2BShot%2B2019-10-09%2Bat%2B9.46.06%2BAM.jpg</image:loc>
      <image:title>Spice Cake Mini-Pumpkins - 5. Add remaining powdered sugar and meringue powder. Mix until just combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1570653010983-TF8BDAPP2X9XF7X3CNVS/Screen%2BShot%2B2019-10-09%2Bat%2B1.29.17%2BPM.jpg</image:loc>
      <image:title>Spice Cake Mini-Pumpkins - 6. Slowly add the remaining heavy cream until desired consistency is reached.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1570653069132-28GXQX269S5JH6H02MIY/Screen%2BShot%2B2019-10-09%2Bat%2B10.13.34%2BAM.jpg</image:loc>
      <image:title>Spice Cake Mini-Pumpkins - 7. Gradually increase mixing speed to high and beat for 1-2 minutes and icing is light and fluffy.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1570653131377-Q78T414O86LML0QKPX40/Screen%2BShot%2B2019-10-09%2Bat%2B9.47.32%2BAM.jpg</image:loc>
      <image:title>Spice Cake Mini-Pumpkins - 8. Color icing with orange food coloring. Cover and set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1570653191322-Q3O6HPA1KFUW4OB9Y175/Screen%2BShot%2B2019-10-09%2Bat%2B9.48.54%2BAM.jpg</image:loc>
      <image:title>Spice Cake Mini-Pumpkins - 1. Level the cakes with a serrated knife. Remove the bottom of each cake so they all are the same height.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1570653277819-0PGALF3IFQ3PVLBC9Q5P/Screen%2BShot%2B2019-10-09%2Bat%2B1.33.47%2BPM.jpg</image:loc>
      <image:title>Spice Cake Mini-Pumpkins - 2. Flip the cakes over. These will be the pumpkin bases.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1570653355440-1J0FI4PS644D3DP4WZ71/Screen%2BShot%2B2019-10-09%2Bat%2B9.50.11%2BAM.jpg</image:loc>
      <image:title>Spice Cake Mini-Pumpkins - 3. Using a piping bag or a knife, add a thick layer of the cream cheese frosting to the bases on the cut side.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1570653409019-TWPMWL0N6LYKZWR7K4AV/Screen%2BShot%2B2019-10-09%2Bat%2B9.50.45%2BAM.jpg</image:loc>
      <image:title>Spice Cake Mini-Pumpkins - 4. Place the remaining cakes on top of the bases with the cut sides together.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1570653573222-WD6RW6AV7CRQLMTFBL03/Screen%2BShot%2B2019-10-09%2Bat%2B9.51.21%2BAM.jpg</image:loc>
      <image:title>Spice Cake Mini-Pumpkins - 5. Fill the hole to the top with extra cream cheese frosting. Loosely cover pumpkins and chill in refrigerator for 30 minutes before decorating.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1570653664294-SNSL3S9QQ3DVRDXS03SG/Screen%2BShot%2B2019-10-09%2Bat%2B9.51.58%2BAM.jpg</image:loc>
      <image:title>Spice Cake Mini-Pumpkins - 6. Make the stem with green fondant or pipe green buttercream icing on top.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1570653721773-KOPXSSTS8MBXE3QUT7I3/Screen%2BShot%2B2019-10-09%2Bat%2B9.52.20%2BAM.jpg</image:loc>
      <image:title>Spice Cake Mini-Pumpkins - 7. Decorate your pumpkin with the orange butter cream. Use a piping bag with a star tip or smooth on the butter cream with a knife.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1570653979252-PXC3GSE9G28DPJ931XEU/IMG_3529.jpg</image:loc>
      <image:title>Spice Cake Mini-Pumpkins - 8. Chill in refrigerator until ready to serve.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/red-curry-turkey-meatball-soup</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2021-03-18</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>Red Curry Turkey Meatball Soup</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1570815392636-WE7EOMDC4ZEPWD6R9BOY/Screen%2BShot%2B2019-09-02%2Bat%2B11.13.23%2BAM%2Bcopy.jpg</image:loc>
      <image:title>Red Curry Turkey Meatball Soup - 1. Preheat oven to 400 degrees and line a baking sheet with parchment paper.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1570815497000-27JXV7S27KBKXU0ZK03Q/Screen%2BShot%2B2019-10-02%2Bat%2B9.41.41%2BAM.jpg</image:loc>
      <image:title>Red Curry Turkey Meatball Soup - 2. In a large bowl, add the turkey, egg, green onions, panko, garlic, ginger, red curry paste, soy sauce, salt and 1 tablespoon spice mix. Combine with a fork.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1570815680578-5FHPIMT1VL7JF0L9TN4L/Screen%2BShot%2B2019-10-02%2Bat%2B9.42.23%2BAM.jpg</image:loc>
      <image:title>Red Curry Turkey Meatball Soup - 3. Make small balls of the turkey mixture using a spoon or a small scoop. Place on the baking sheet. You should have around 24 small meatballs.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1570816158346-MMFE7O7DG7UHD5REXZ0Y/Screen%2BShot%2B2019-10-11%2Bat%2B10.47.03%2BAM.jpg</image:loc>
      <image:title>Red Curry Turkey Meatball Soup - 4. Bake for 20-25 minutes turning the meatballs halfway through. If using a thermometer, the internal temperature should be around 170 degrees.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1570815805386-1QL9XJKQPOL8RA202EU8/Screen%2BShot%2B2019-10-11%2Bat%2B10.42.42%2BAM.jpg</image:loc>
      <image:title>Red Curry Turkey Meatball Soup - 5. While meatballs are cooking, add six cups of water to a medium pot and bring to a boil. Add 1 teaspoon of salt to the water.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1570815858462-BCMUSTFQ56NDO29I37TK/Screen%2BShot%2B2019-10-02%2Bat%2B9.56.57%2BAM.jpg</image:loc>
      <image:title>Red Curry Turkey Meatball Soup - 6. Cook the bell pepper, peas and sprouts in the water for 3 minutes. Remove from the pot using a slotted spoon, set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1570815899124-81196DZ75CATB6LXH24S/Screen%2BShot%2B2019-10-02%2Bat%2B9.57.13%2BAM.jpg</image:loc>
      <image:title>Red Curry Turkey Meatball Soup - 7. Cook the rice noodles in the remaining water for 3 minutes.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1570815965245-5LIHT182PBAE0H4H37YP/Screen%2BShot%2B2019-10-02%2Bat%2B9.59.08%2BAM.jpg</image:loc>
      <image:title>Red Curry Turkey Meatball Soup - 8. Drain and return to pot with 1 teaspoon of coconut oil. Toss together and set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1570816072234-BZCE5SZ5IULGPOC7MPTQ/Screen%2BShot%2B2019-10-02%2Bat%2B9.56.04%2BAM.jpg</image:loc>
      <image:title>Red Curry Turkey Meatball Soup - 9. Remove meatballs from the oven and start the broth.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1570816207104-7KA6KVAXX44RYNLE348N/Screen%2BShot%2B2019-10-02%2Bat%2B9.59.37%2BAM.jpg</image:loc>
      <image:title>Red Curry Turkey Meatball Soup - 10. In a medium saucepan, add the coconut oil, garlic and ginger. Cook on medium-high heat for 2-3 minutes until garlic is fragrant.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1570816341811-3M439R9FZLRUQ04G5HQP/Screen%252BShot%252B2019-10-02%252Bat%252B9.59.52%252BAM.jpg</image:loc>
      <image:title>Red Curry Turkey Meatball Soup - 11. Add the coconut milk, red curry paste, lime juice, soy sauce, 1 tablespoon spice mix and chicken broth. Bring to a boil and then simmer for 4-5 minutes.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1570816372616-0KZ28Z4C817JO0BDNPU8/Screen%2BShot%2B2019-10-02%2Bat%2B10.00.08%2BAM.jpg</image:loc>
      <image:title>Red Curry Turkey Meatball Soup - 12. Bring to a boil and then simmer for 4-5 minutes.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1570816429998-BAH0I3OADT2EZMJZ12NM/Screen%2BShot%2B2019-10-02%2Bat%2B10.00.58%2BAM.jpg</image:loc>
      <image:title>Red Curry Turkey Meatball Soup - 13. Split the noodles, veggies, meatballs and broth between 2-4 bowls.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1570816465199-0L9118T2O4WP0OKCIB78/Screen%2BShot%2B2019-10-02%2Bat%2B10.01.19%2BAM.jpg</image:loc>
      <image:title>Red Curry Turkey Meatball Soup - 14. Top with green onions, fresh basil and crushed peanuts if desired.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/simple-applesauce-bread-with-maple-glaze</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2020-03-12</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>Simple Applesauce Bread With Maple Glaze</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1571168686727-7HF5D52289P3DGBC48JV/IMG_0132.JPG</image:loc>
      <image:title>Simple Applesauce Bread With Maple Glaze</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1571169174813-847GQM7YYXT9T5B94Q0X/IMG_0109.jpg</image:loc>
      <image:title>Simple Applesauce Bread With Maple Glaze - 1. Gather ingredients and preheat oven to 350 degrees. Lightly grease four 6" x 3" mini-loaf pans with baking spray.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1571169138130-EL1AO4GKPIGP92S0JXL6/IMG_0110.jpg</image:loc>
      <image:title>Simple Applesauce Bread With Maple Glaze - 2. In a medium bowl, whisk together flours, brown sugar, baking soda, baking powder, cinnamon, nutmeg, and salt. Set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1571169195450-D6E3A2XGULPUU131J9TD/IMG_0111.jpg</image:loc>
      <image:title>Simple Applesauce Bread With Maple Glaze - 3. In a large bowl, combine sugar, eggs, and oil. Whisk until smooth.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1571169212824-DFMQAJXZXVANG0XDEA0Y/IMG_0112.jpg</image:loc>
      <image:title>Simple Applesauce Bread With Maple Glaze - 4. Mix in sour cream, applesauce, and vanilla until fully incorporated.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1571169229462-T1C30U7VECV66JW8PFOR/IMG_0113.jpg</image:loc>
      <image:title>Simple Applesauce Bread With Maple Glaze - 5. Add flour mixture, mixing until ingredients are just combined. Do not overmix.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1571169245222-TMN1PNTUU2G2TRJK0D5U/IMG_0114.jpg</image:loc>
      <image:title>Simple Applesauce Bread With Maple Glaze - 6. Pour batter into mini-loaf pans, dividing evenly.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1571169263624-XIJEKZ87YNUDC8JFYCYK/IMG_0125.jpg</image:loc>
      <image:title>Simple Applesauce Bread With Maple Glaze - 7. Bake for 30-35 minutes, until a toothpick inserted into center of loaf comes out clean. Allow loaves to cool in pan for 10 minutes before turning out onto wire racks to cool completely.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1571169281359-I3NBXL2B5SB9DDTV91HW/IMG_0127.jpg</image:loc>
      <image:title>Simple Applesauce Bread With Maple Glaze - 8. Make the glaze: Combine confectioners sugar and maple syrup in a bowl. Mix in 1 Tsp milk. Add milk 1 tsp at a time, mixing until smooth and glaze is desired consistency.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1571169302730-Q1K8669QGNBYMEHYK0E8/IMG_0129.jpg</image:loc>
      <image:title>Simple Applesauce Bread With Maple Glaze - 9. Drizzle glaze over cooled loaves. Allow to set for 5 minutes.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/sugar-cookies2</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2023-05-25</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562972975887-C9XENHH0CLK7RHP7ZXUC/background2.jpg</image:loc>
      <image:title>Sugar Cookies</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1607562493975-4K8TTVZ26GG9FZ7WAX3H/Screen%25252BShot%25252B2019-10-15%25252Bat%25252B5.12.53%25252BPM.jpg</image:loc>
      <image:title>Sugar Cookies - 1. In a medium bowl combine flour, baking powder and salt. Set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1607562543407-I7QYY9M2LVWDADIMK8M7/Screen%2525252BShot%2525252B2019-10-15%2525252Bat%2525252B5.15.20%2525252BPM.jpg</image:loc>
      <image:title>Sugar Cookies - 2. In a large bowl or the bowl of a stand mixer, beat butter until smooth and creamy.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1607562565389-CKEQ28611OH9AOJRCO9H/Screen%252BShot%252B2019-10-15%252Bat%252B5.17.13%252BPM.jpg</image:loc>
      <image:title>Sugar Cookies - 3. Add sugar and mix together until incorporated.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1607562582462-F9OWRZEMUZNM1JA3R1EX/Screen%25252BShot%25252B2019-10-15%25252Bat%25252B5.18.05%25252BPM.jpg</image:loc>
      <image:title>Sugar Cookies - 4. Add the eggs and the vanilla and mix thoroughly until all clumps are smooth.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1607562599182-H0EHLT9V6EC0UIO7YYLF/Screen%2BShot%2B2020-12-09%2Bat%2B4.57.08%2BPM.jpg</image:loc>
      <image:title>Sugar Cookies - 5. Add half of the flour mixture and mix together.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1607562618797-EM52SNA5DJJ9NWYNVMDA/Screen+Shot+2020-12-09+at+5.05.41+PM.png</image:loc>
      <image:title>Sugar Cookies - 6. Then add the other half and mix together until all the flour is incorporated and the dough is thick and sticky.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1607562652594-XGG6VAATLZH52QPK73MI/Screen%252BShot%252B2019-10-15%252Bat%252B5.21.30%252BPM.jpg</image:loc>
      <image:title>Sugar Cookies - 7. Cover, and chill dough for 3 hours in the refrigerator.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1607562682663-A5G47XPGQCVCDK09G9QH/Screen%2BShot%2B2020-12-04%2Bat%2B2.20.18%2BPM.jpg</image:loc>
      <image:title>Sugar Cookies - 8. Preheat oven to 400 degrees and line a baking sheet with parchment paper or a silicone baking mat.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1607562704815-2U59DOHNQNNSJWVZUPRH/Screen%252BShot%252B2018-03-20%252Bat%252B9.30.30%252BAM.jpg</image:loc>
      <image:title>Sugar Cookies - 9. Roll out dough on floured silicone mat or floured surface 1/4 inch thick.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1571193937420-TM0CX56E5CATH4BG1HOF/Screen%2BShot%2B2018-03-20%2Bat%2B9.32.24%2BAM.jpg</image:loc>
      <image:title>Sugar Cookies - 10. Cut into shapes with cookie cutter and place on baking sheets.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1571194002481-QZTK4S8FM677EL35R5QM/Screen%2BShot%2B2018-03-20%2Bat%2B9.32.40%2BAM.jpg</image:loc>
      <image:title>Sugar Cookies - 11. Bake for 6-8 minutes until edges of cookies are just golden brown.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1607646587027-JJ2U5Z7LTGNZANL1K1DY/Sugar%2BCookies.jpg</image:loc>
      <image:title>Sugar Cookies - 12. Allow cookies to cool completely on wire rack before decorating.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/candy-corn-peanut-butter-pretzel-bites</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2020-03-12</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>Candy Corn &amp; Peanut Butter Pretzel Bites</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1571415232116-CYY5TY6F2ES8XN69GBA2/IMG_0089.jpg</image:loc>
      <image:title>Candy Corn &amp; Peanut Butter Pretzel Bites</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1571415533800-B16EGHZH3B1HD63IHGLE/IMG_0074.jpg</image:loc>
      <image:title>Candy Corn &amp; Peanut Butter Pretzel Bites - 1. Gather ingredients. Place a single layer of parchment paper to cover the bottom of a microwave-safe pie dish.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1571415559589-FW6U2UMXPG74C68T0C0P/IMG_0075.jpg</image:loc>
      <image:title>Candy Corn &amp; Peanut Butter Pretzel Bites - 2. Place 12 mini pretzels around the outside edge of parchment paper. This allows them to heat uniformly.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1571415577055-FPWXCEZAPOVZ6IDKRCZS/IMG_0076.jpg</image:loc>
      <image:title>Candy Corn &amp; Peanut Butter Pretzel Bites - 3. Place one mini chocolate peanut butter cup in the center of each pretzel.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1571415636691-P2ZAC0Z1STPYLDCNYU36/IMG_0077.jpg</image:loc>
      <image:title>Candy Corn &amp; Peanut Butter Pretzel Bites - 4. Place dish in microwave and heat on high for approx. 45-50 seconds (microwave times will vary per manufacturer), until mini chocolate peanut butter cups are just softened and only slightly melty. Do not melt the peanut butter cups completely.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1571415617987-YFOJL1A85RIG1SAPAM5U/IMG_0078.jpg</image:loc>
      <image:title>Candy Corn &amp; Peanut Butter Pretzel Bites - 5. Once removed from microwave, immediately sprinkle 3 to 4 dry roasted peanuts onto the softened peanut butter cups. Each peanut should be in contact with some chocolate to insure they will not fall off.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1571415667533-6PZ114ZJU8W9DM6GKSCG/IMG_0079.jpg</image:loc>
      <image:title>Candy Corn &amp; Peanut Butter Pretzel Bites - 6. Place one candy corn in the top of each pretzel. Be sure to stick one end of the candy corn into the chocolate so that it will stay in place once cooled.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1571415691399-XU63RBMO1ECZE8KAQ56B/IMG_0083.jpg</image:loc>
      <image:title>Candy Corn &amp; Peanut Butter Pretzel Bites - 7. Let cool and place in the refrigerator to finish setting. Repeat steps with remaining pretzels.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/chocolate-shortbread-sandwich-cookies</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2020-03-12</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>Chocolate Shortbread Sandwich Cookies</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1571676231512-NFREB0ROS9CAGVFCIVN3/Screen%2BShot%2B2019-10-20%2Bat%2B12.55.29%2BPM.jpg</image:loc>
      <image:title>Chocolate Shortbread Sandwich Cookies - 1. In a medium bowl, whisk together the flour, sugar and cocoa.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1571676210129-27V1I9INM8WMZIG26116/Screen%2BShot%2B2019-10-20%2Bat%2B12.56.44%2BPM.jpg</image:loc>
      <image:title>Chocolate Shortbread Sandwich Cookies - 2. Sift together and set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1571676259642-NNYVP66C4L2SVPS0BQ8X/Screen%2BShot%2B2019-10-20%2Bat%2B12.57.11%2BPM.jpg</image:loc>
      <image:title>Chocolate Shortbread Sandwich Cookies - 3. In large bowl, cream butter until light and fluffy.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1571676303285-FKIJE0KB4TZNCLGI87BE/Screen%2BShot%2B2019-10-21%2Bat%2B8.26.55%2BAM.jpg</image:loc>
      <image:title>Chocolate Shortbread Sandwich Cookies - 4. Add vanilla and beat until combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1571676360759-EBECUEET7V0ECGXV6YRE/Screen+Shot+2019-10-21+at+8.27.06+AM.jpeg</image:loc>
      <image:title>Chocolate Shortbread Sandwich Cookies - 5. Add half of the dry mixture to the wet mixture and mix until incorporated.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1571676388158-UP6UY4JX96TD4E7JX8V1/Screen%2BShot%2B2019-10-21%2Bat%2B8.27.33%2BAM.jpg</image:loc>
      <image:title>Chocolate Shortbread Sandwich Cookies - 6. Add remaining dry mixture and beat dough for 2 minutes until it holds together. It will be crumbly at first.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1571676428932-LN1VPT1IXEFJ3AVHO6GS/Screen%2BShot%2B2019-10-21%2Bat%2B8.28.47%2BAM.jpg</image:loc>
      <image:title>Chocolate Shortbread Sandwich Cookies - 7. Knead dough with your hands into two equal discs. Cover with wrap and refrigerate for 30 minutes before rolling out.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1571676510910-TMNN1NWPKX8FAJIW21FQ/Screen%2BShot%2B2019-09-02%2Bat%2B11.13.23%2BAM%2Bcopy.jpg</image:loc>
      <image:title>Chocolate Shortbread Sandwich Cookies - 8. Preheat oven to 300 degrees and line 2 baking sheets with parchment paper or silicone baking mats.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1571676561110-ZVMPSUMC3MM166SFLN68/Screen%2BShot%2B2019-10-21%2Bat%2B8.29.41%2BAM.jpg</image:loc>
      <image:title>Chocolate Shortbread Sandwich Cookies - 9. Roll out 1 disc of dough on a floured surface. Knead the dough with your hands and press together flat before using rolling pin. Roll dough to 1/4” thick.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1571676602061-EID7LOP5HNZ2ZBMI9BF7/Screen%2BShot%2B2019-10-21%2Bat%2B8.30.56%2BAM.jpg</image:loc>
      <image:title>Chocolate Shortbread Sandwich Cookies - 10. Make cutouts with a 1 1/2” circle cookie cutter and place them on the baking sheet.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1571676636263-JCD8BSZCQCICNGT13XM1/Screen%2BShot%2B2019-10-21%2Bat%2B8.31.20%2BAM.jpg</image:loc>
      <image:title>Chocolate Shortbread Sandwich Cookies - 11. Use an extra small cookie cutter to make a cutout on half of the circle cutouts.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1571676759430-AV1CWL9BTRKDIS23HZ21/Screen%2BShot%2B2019-10-21%2Bat%2B9.51.33%2BAM.jpg</image:loc>
      <image:title>Chocolate Shortbread Sandwich Cookies - 12. Re-roll leftover dough until you have used it all. 1 disc should make around 16 circles/8 sandwich cookies. Repeat steps with other disc.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1571676837998-TAEKDY2D6HBOMXLCCUQF/Screen%2BShot%2B2019-10-21%2Bat%2B9.53.14%2BAM.jpg</image:loc>
      <image:title>Chocolate Shortbread Sandwich Cookies - 13. Bake at 300° for 15 minutes or until set. Cool for 5 minutes before removing from pan to a wire rack to cool completely.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1571676984675-OXXWYH0RL81DW8W2A7PV/Screen%2BShot%2B2019-10-21%2Bat%2B9.55.38%2BAM.jpg</image:loc>
      <image:title>Chocolate Shortbread Sandwich Cookies - 14. Make Royal Icing and use food coloring to color. Instructions here.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1571677032634-K40TTWNI3DCOEXQE5N5O/Screen%2BShot%2B2019-10-21%2Bat%2B8.33.21%2BAM.jpg</image:loc>
      <image:title>Chocolate Shortbread Sandwich Cookies - 15. Make a ring of royal icing on the outer edge of the whole circle cookies.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1571677135310-DRGX1ASOXW3EHG5ALD5V/Screen%2BShot%2B2019-10-21%2Bat%2B8.34.48%2BAM.jpg</image:loc>
      <image:title>Chocolate Shortbread Sandwich Cookies - 16. Place the cutout cookies on top and fill in with icing.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1571677173325-KAOOGEU3HE6PIV15LR8Y/Screen%2BShot%2B2019-10-21%2Bat%2B8.35.05%2BAM.jpg</image:loc>
      <image:title>Chocolate Shortbread Sandwich Cookies - 17. Add any extra icing or decorations. Let icing dry completely before storing.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/ghost-brownies</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2020-03-12</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>Ghost Brownies</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1567556784099-Z1QXUZZBOUA2AEWDBJLD/Screen%2BShot%2B2019-09-03%2Bat%2B12.32.49%2BPM.jpg</image:loc>
      <image:title>Ghost Brownies - 1. Preheat oven to 325 degrees. Line an 9 x 9 baking pan with parchment paper or grease with baking spray.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1567556834233-EX3HUHYGU1UQFHFQDK95/Screen%2BShot%2B2019-09-03%2Bat%2B12.33.12%2BPM.jpg</image:loc>
      <image:title>Ghost Brownies - 2. In a medium bowl, whisk together flour, cocoa, baking powder and salt. Set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1567556874453-C7CA60OYTBJIAPI5SENJ/Screen%2BShot%2B2019-09-03%2Bat%2B12.33.26%2BPM.jpg</image:loc>
      <image:title>Ghost Brownies - 3. Add the butter and oil to a large bowl. Mix until creamy.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1567556918860-P9FQYR8WX52V967MXFQV/Screen%2BShot%2B2019-09-03%2Bat%2B12.33.41%2BPM.jpg</image:loc>
      <image:title>Ghost Brownies - 4. Add the sugar and mix for a minute.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1567556982601-T693F3B664VHH7OI7VWY/Screen%2BShot%2B2019-09-03%2Bat%2B12.33.54%2BPM.jpg</image:loc>
      <image:title>Ghost Brownies - 5. Add eggs and vanilla. Mix until well combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1567557013742-FEJA8KWY2NN4V8BJ52BI/Screen%2BShot%2B2019-09-03%2Bat%2B12.34.07%2BPM.jpg</image:loc>
      <image:title>Ghost Brownies - 6. Slowly add the flour mixture to the wet mixture. Mix until just combined. Do not overmix.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1567557047877-XCE6BVWQVFXEEDWGO9GP/Screen%2BShot%2B2019-09-03%2Bat%2B12.34.20%2BPM.jpg</image:loc>
      <image:title>Ghost Brownies - 7. Stir in the mini-chocolate chips.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1567557083612-OOAC8SRBQBLX19CTZNI1/Screen%2BShot%2B2019-09-03%2Bat%2B12.34.42%2BPM.jpg</image:loc>
      <image:title>Ghost Brownies - 8. Pour the batter into the pan and spread evenly.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1567557144391-OH2YIOOZCJKSJI981E1Q/Screen%2BShot%2B2019-09-03%2Bat%2B12.37.55%2BPM.jpg</image:loc>
      <image:title>Ghost Brownies - 9. Bake for 40-50 minutes, or until a toothpick comes out clean. Let cool completely in pan before cutting.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1571862055013-9MPGX2QY16OH0U0YU6HH/Screen%2BShot%2B2019-10-23%2Bat%2B1.10.47%2BPM.jpg</image:loc>
      <image:title>Ghost Brownies - 10. Remove the outer crust and cut equally into 9- 2 1/2” squares.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1571861956972-YHE237G4FJMDPYY7S453/Screen%2BShot%2B2019-10-23%2Bat%2B1.11.12%2BPM.jpg</image:loc>
      <image:title>Ghost Brownies - 11. Gently insert a lollipop stick into the end of each marshmallow and place them in the middle of the brownie square.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1567557269302-Y0GWXD6IJPEHGMF9LSD9/Screen%2BShot%2B2019-09-03%2Bat%2B5.19.01%2BPM.jpg</image:loc>
      <image:title>Ghost Brownies - 12. Heat white chocolate and shortening in microwave safe bowl in the microwave on half power. Start with 1 minute and stir then 15 second intervals stirring in between until chocolate is smooth.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1571862095448-VMW5O3CYOYOCU03Y4HI3/Screen%2BShot%2B2019-10-23%2Bat%2B1.11.32%2BPM.jpg</image:loc>
      <image:title>Ghost Brownies - 13. Drizzle white chocolate over the marshmallows until all is covered. It's okay if it drips down the side.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1571862165007-4Z5DASA7X7T29OBN0GOK/Screen%2BShot%2B2019-10-23%2Bat%2B1.12.25%2BPM.jpg</image:loc>
      <image:title>Ghost Brownies - 14. Let brownies sit for 5 minutes to let the chocolate harden. Then add the candy eyes and mouth. Keep brownies refrigerated until ready to serve.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/chicken-pot-pie-soup</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2020-03-12</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>Chicken Pot Pie Soup</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1572392399383-3KP7O9IU4OYF7D0SFIHY/Screen%2BShot%2B2019-10-29%2Bat%2B4.33.07%2BPM.jpg</image:loc>
      <image:title>Chicken Pot Pie Soup - 1. In a Dutch oven or a soup pot, warm 4 tablespoons of butter over medium heat. Also, heat over to 375 degrees for the pie crust crackers.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1572392448240-J39V7UQJI12UAOXQTATR/Screen%2BShot%2B2019-10-29%2Bat%2B4.33.19%2BPM.jpg</image:loc>
      <image:title>Chicken Pot Pie Soup - 2. Add garlic, onion, carrots and celery.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1572392559408-0JF2PYTGWG4ABX1I7AOW/Screen%2BShot%2B2019-10-29%2Bat%2B4.41.24%2BPM.jpg</image:loc>
      <image:title>Chicken Pot Pie Soup - 3. Sauté over medium heat for 5-6 minutes until veggies are tender.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1572392605966-EZSEOPMJVE2B4SO08DMX/Screen%2BShot%2B2019-10-29%2Bat%2B4.33.33%2BPM.jpg</image:loc>
      <image:title>Chicken Pot Pie Soup - 4. Add the flour, sage, marjoram, rosemary, salt and pepper. Stir until veggies are coated and flour starts to dissolve.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1572392867952-GQWB5JXK210SHQ5IA72Q/Screen%252BShot%252B2019-09-26%252Bat%252B11.19.35%252BAM.jpg</image:loc>
      <image:title>Chicken Pot Pie Soup - 5. Stir in wine, scraping any browned bits from the bottom of the stockpot.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1572392942472-5QPIBS3MT7M3QXRRLWR0/Screen%2BShot%2B2019-10-29%2Bat%2B4.48.22%2BPM.jpg</image:loc>
      <image:title>Chicken Pot Pie Soup - 6. Stir in the chicken broth and milk.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1572392982993-QTWB74PDC4ENHKUDYCM1/Screen%2BShot%2B2019-10-29%2Bat%2B4.33.51%2BPM.jpg</image:loc>
      <image:title>Chicken Pot Pie Soup - 7. Add potatoes, thyme and bay leaves.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1572393063067-KNXU0U3LHXB2YD13AB9Q/Screen%2BShot%2B2019-10-29%2Bat%2B4.34.03%2BPM.jpg</image:loc>
      <image:title>Chicken Pot Pie Soup - 8. Bring soup to a boil over medium-high heat. Reduce heat to medium low and simmer covered for 20 minutes.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1572393104121-JVAVZ1HYCL4N8AMX4K05/Screen%2BShot%2B2019-10-29%2Bat%2B4.34.38%2BPM.jpg</image:loc>
      <image:title>Chicken Pot Pie Soup - 9. While soup is simmering make the pie crust crackers. Roll the thawed pie crust out on a floured surface and cut into the shapes.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1572393155051-01DJ1JQAYIUXX9THUE46/Screen%2BShot%2B2019-10-29%2Bat%2B4.34.12%2BPM.jpg</image:loc>
      <image:title>Chicken Pot Pie Soup - 10. Spread a little butter on top of the pie crust and bake for 12 minutes. Remove from oven and set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1572393208500-6YRIEEHCCEIDZ9W55ZBO/Screen%2BShot%2B2019-10-29%2Bat%2B4.37.21%2BPM.jpg</image:loc>
      <image:title>Chicken Pot Pie Soup - 11. When soup is done simmering, remove the bay leaves. Stir in the peas, corn and chicken.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1572393271474-VA518SOTV3PAD6YNEVRM/Screen%2BShot%2B2019-10-29%2Bat%2B4.37.36%2BPM.jpg</image:loc>
      <image:title>Chicken Pot Pie Soup - 12. Bring to a boil and then simmer for 10 minutes uncovered.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1572393323274-GXOPEDOZNWRFRP6B32MB/Screen%2BShot%2B2019-10-29%2Bat%2B4.38.23%2BPM.jpg</image:loc>
      <image:title>Chicken Pot Pie Soup - 13. Remove from heat. Stir in the sour cream and fresh parsley.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1572393342723-9146B96M5R3ND49D1SQ7/fullsizeoutput_14776.jpeg</image:loc>
      <image:title>Chicken Pot Pie Soup - 14. Divide soup equally and serve with pie crust crackers.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/roasted-pepper-and-tomato-soup</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2020-03-12</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>Roasted Pepper and Tomato Soup</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1573579912872-1YFEVUGDNB5WCEMCLHEN/Screen%2BShot%2B2019-11-12%2Bat%2B8.38.39%2BAM.jpg</image:loc>
      <image:title>Roasted Pepper and Tomato Soup - 1. Preheat oven to 400 degrees and line a baking sheet with aluminum foil. Spray with cooking spray.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1573579951764-KD9EPGEG7RR19VCVC4XV/Screen%2BShot%2B2019-11-12%2Bat%2B8.38.30%2BAM.jpg</image:loc>
      <image:title>Roasted Pepper and Tomato Soup - 2. Evenly spread cut tomatoes and bell peppers in a single layer on the baking sheet.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1573580012717-6QTJ6W6YAMTPUZSXT1XH/Screen%2BShot%2B2019-11-12%2Bat%2B8.40.28%2BAM.jpg</image:loc>
      <image:title>Roasted Pepper and Tomato Soup - 3. Roast for 40-45 minutes until tomatoes are soft and runny.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1573580117493-OFADJWKCMMAI6LDW0791/Screen%2BShot%2B2019-11-12%2Bat%2B9.34.12%2BAM.jpg</image:loc>
      <image:title>Roasted Pepper and Tomato Soup - 4. When tomatoes are almost done roasting, heat the olive oil in a Dutch oven or a large heavy-lidded pot over medium heat.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1573580180109-ICLSW5G82MC5CRVQMBFL/Screen%2BShot%2B2019-11-12%2Bat%2B8.41.10%2BAM.jpg</image:loc>
      <image:title>Roasted Pepper and Tomato Soup - 5. Add the garlic, onions and celery. Sauté for 5-6 minutes until veggies are soft.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1573580230539-OM95DDLDNGNC126NZGX1/Screen%2BShot%2B2019-11-12%2Bat%2B8.41.33%2BAM.jpg</image:loc>
      <image:title>Roasted Pepper and Tomato Soup - 6. Add the roasted tomatoes and peppers and cook over medium heat for 2-3 minutes.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1573580294183-V8NAC6P3735HBD4YLU8X/Screen%2BShot%2B2019-11-12%2Bat%2B8.42.08%2BAM.jpg</image:loc>
      <image:title>Roasted Pepper and Tomato Soup - 7. Stir in the salt, pepper, rosemary, marjoram, bay leaves and the broth.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1573580351027-XGG11TLNST661SX8OG1L/Screen%2BShot%2B2019-11-12%2Bat%2B8.42.28%2BAM.jpg</image:loc>
      <image:title>Roasted Pepper and Tomato Soup - 8. Bring mixture to a boil over medium-high heat.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1573580395175-A0NDHSFWDCRVKE1CK9WB/Screen%2BShot%2B2019-11-12%2Bat%2B8.42.53%2BAM.jpg</image:loc>
      <image:title>Roasted Pepper and Tomato Soup - 9. Cover and reduce heat to medium-low. Let simmer for 20-25 minutes.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1573580488772-SVN71CFTC7SD5XYELY36/Screen%2BShot%2B2019-11-12%2Bat%2B9.40.41%2BAM.jpg</image:loc>
      <image:title>Roasted Pepper and Tomato Soup - 10. Make the orzo according to the directions on the package.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1573580539017-92BPBJ2XA7ANBMEWD74Z/Screen%2BShot%2B2019-11-12%2Bat%2B8.43.40%2BAM.jpg</image:loc>
      <image:title>Roasted Pepper and Tomato Soup - 11. Remove the bay leaves.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1573580589069-BB0QMG486WTWD84A8NS0/Screen%2BShot%2B2019-11-12%2Bat%2B8.44.23%2BAM.jpg</image:loc>
      <image:title>Roasted Pepper and Tomato Soup - 12. Puree the soup with an immersion blender or in batches in a blender. (If using a blender remove the lid and cover with a kitchen towel. Never blend hot liquids with the lid on.)</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1573580649919-T28FL3L8AP6I47NUX03P/Screen%2BShot%2B2019-11-12%2Bat%2B8.45.00%2BAM.jpg</image:loc>
      <image:title>Roasted Pepper and Tomato Soup - 13. Add the sour cream and stir until combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1573580694726-RXHQWHWHK7TDBFZANKYJ/Screen%2BShot%2B2019-11-12%2Bat%2B8.49.52%2BAM.jpg</image:loc>
      <image:title>Roasted Pepper and Tomato Soup - 14. Serve warm topping each serving with orzo and chopped basil.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/ginger-snap-crispy-treats</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2020-03-12</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>Ginger Snap Crispy Treats</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1573679102740-Q94XHWAOKE3OQ1CSH4QN/IMG_0107.JPG</image:loc>
      <image:title>Ginger Snap Crispy Treats</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1573679517559-8JY2QEOYQ6K58BKV1J43/IMG_0090.jpg</image:loc>
      <image:title>Ginger Snap Crispy Treats - 1. Gather ingredients and line a 9x9 pan with a parchment paper sling. Lightly spray parchment and sides of pan with cooking spray. Set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1573679543660-H57JSTE089108NFL223K/IMG_0092.jpg</image:loc>
      <image:title>Ginger Snap Crispy Treats - 2. Melt butter in a large pot over medium-low heat. Add marshmallows.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1573679562323-AT5SZMUXAMIM1QTSEDVM/IMG_0093.jpg</image:loc>
      <image:title>Ginger Snap Crispy Treats - 3. Stir continuously until marshmallows begin to melt.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1573679584195-XXJOMDOXD6EY0G1610OU/IMG_0094.jpg</image:loc>
      <image:title>Ginger Snap Crispy Treats - 4. Add molasses, vanilla, ground ginger, ground cloves, and salt.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1573679665696-1FJB3UXZODDZ4FH4FKW7/IMG_0095.jpg</image:loc>
      <image:title>Ginger Snap Crispy Treats - 5. Continue to stir until spices are fully incorporated and marshmallows are completely melted. Remove from heat.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1573679730584-98R0WIURGR5UUXZCXVPJ/IMG_0096.jpg</image:loc>
      <image:title>Ginger Snap Crispy Treats - 6. Add puffed rice cereal and ginger snap pieces.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1573679752682-1OMYZ9DMLRNSEPFKPX9A/IMG_0097.jpg</image:loc>
      <image:title>Ginger Snap Crispy Treats - 7. Quickly stir until dry ingredients are fully coated with marshmallow mixture.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1573679769893-MERZJT7SHHNJYCF90O28/IMG_0098.jpg</image:loc>
      <image:title>Ginger Snap Crispy Treats - 8. Transfer to greased pan, pressing mixture evenly into bottom of pan. Set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1573679794897-MEA22X7FRPTUCS7GH8E6/IMG_0100.jpg</image:loc>
      <image:title>Ginger Snap Crispy Treats - 9. Make the drizzle topping: Place white chocolate morsels and coconut oil together in a microwave-safe bowl. Microwave on high in 20 second intervals, stirring between each interval. Do not overheat. Once morsels are almost all melted, remove from microwave and stir until completely melted and smooth.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1573679811331-J5ZI9WUZN67N1GDQ7FSK/IMG_0101.jpg</image:loc>
      <image:title>Ginger Snap Crispy Treats - 10. Add a dash of cinnamon, stirring to fully incorporate.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1573679836073-ONFSEWXS3054Z9IVHILS/IMG_0103.jpg</image:loc>
      <image:title>Ginger Snap Crispy Treats - 11. Drizzle the melted chocolate topping evenly over the crispy treats. Allow to cool.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1573679938380-K58J9XFK20MQDCQNS1M3/IMG_0104.jpg</image:loc>
      <image:title>Ginger Snap Crispy Treats - 12. Remove from pan and cut into 2-inch squares. Wrap each square individually in plastic wrap to store for up to 2 days at room temperature.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/keto-cauliflower-pesto-rice-with-chicken-sausage</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2020-03-12</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>Keto Cauliflower Pesto Rice With Chicken Sausage</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1574195892891-BQBPKQHR0J5W25TCHUIU/Screen%2BShot%2B2019-11-19%2Bat%2B10.46.37%2BAM.jpg</image:loc>
      <image:title>Keto Cauliflower Pesto Rice With Chicken Sausage - 1. In a medium frying pan, toast the pine nuts over medium-low heat for 3 minutes stirring constantly to avoid burning.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1574195978962-6NQ1Q96YYBCJJI8PKAVW/Screen%2BShot%2B2019-11-19%2Bat%2B10.47.20%2BAM.jpg</image:loc>
      <image:title>Keto Cauliflower Pesto Rice With Chicken Sausage - 2. When they turn golden brown and become fragrant, remove them from the heat to stop cooking.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1574196039499-FYYPK45GTNNSDFCVOCC3/Screen%2BShot%2B2019-11-19%2Bat%2B10.47.54%2BAM.jpg</image:loc>
      <image:title>Keto Cauliflower Pesto Rice With Chicken Sausage - 3. In a food processor or blender, add the basil, Parmesan, garlic, salt and pepper. Pulse together until chopped.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1574196232877-QJK5FTHPJQNNKBKKZUUH/image-asset.jpeg</image:loc>
      <image:title>Keto Cauliflower Pesto Rice With Chicken Sausage - 4. Add the olive oil and pulse until mixture is smooth scraping down the sides when necessary.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1574196095528-EHLYC1N9VRXMP2QOMPGM/Screen%2BShot%2B2019-11-19%2Bat%2B10.49.04%2BAM.jpg</image:loc>
      <image:title>Keto Cauliflower Pesto Rice With Chicken Sausage - 5. Cover and set aside in refrigerator.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1574196283217-ZTEUW4TQ46I6D6JXNGAZ/Screen%2BShot%2B2019-11-19%2Bat%2B10.49.18%2BAM.jpg</image:loc>
      <image:title>Keto Cauliflower Pesto Rice With Chicken Sausage - 1. Add the cauliflower florets to a food processor or grate the florets on the large holes of a box grater.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1574196332755-I1ULRNOV4UBD4OY60AFE/Screen%2BShot%2B2019-11-19%2Bat%2B10.49.44%2BAM.jpg</image:loc>
      <image:title>Keto Cauliflower Pesto Rice With Chicken Sausage - 2. Pulse the cauliflower until it resembles rice. Remove any larger pieces and set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1574196413611-7R8X39AL5FIIG9GQN1Z8/Screen%2BShot%2B2019-11-19%2Bat%2B10.49.55%2BAM.jpg</image:loc>
      <image:title>Keto Cauliflower Pesto Rice With Chicken Sausage - 1. Heat olive oil in a large skillet over medium-high.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1574196467464-RBEL23AMUIIDZ9J5NX8Q/Screen%2BShot%2B2019-11-19%2Bat%2B10.52.37%2BAM.jpg</image:loc>
      <image:title>Keto Cauliflower Pesto Rice With Chicken Sausage - 2. Add sausage and onion. Cook, stirring occasionally, about 2 minutes.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1574196520424-21JL0UC2066KF1NTTP1R/Screen%2BShot%2B2019-11-19%2Bat%2B10.53.00%2BAM.jpg</image:loc>
      <image:title>Keto Cauliflower Pesto Rice With Chicken Sausage - 3. Add garlic and tomatoes and cook, for another 2 minutes until tomatoes start to become soft.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1574196584217-KT8GHN0FXJZKFB80G2VQ/Screen%2BShot%2B2019-11-19%2Bat%2B10.53.41%2BAM.jpg</image:loc>
      <image:title>Keto Cauliflower Pesto Rice With Chicken Sausage - 4. Add the cauliflower rice, pesto, salt and pepper. Cook for 5 minutes over medium heat.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1574196637354-R058YNSR3ASCQ66EU32G/Screen%2BShot%2B2019-11-19%2Bat%2B10.54.51%2BAM.jpg</image:loc>
      <image:title>Keto Cauliflower Pesto Rice With Chicken Sausage - 5. Stir in the spinach and cook until wilted.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1574196689210-HOPYLEU4OU6L78ZZ6OVN/Screen%2BShot%2B2019-11-19%2Bat%2B10.55.12%2BAM.jpg</image:loc>
      <image:title>Keto Cauliflower Pesto Rice With Chicken Sausage - 6. Remove from heat and sprinkle with Parmesan cheese if desired.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/gingerbread-cookie-bars</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2024-08-27</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>Gingerbread Cookie bars</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1574706629897-5P5JAPI310Y5H28HCWIV/Screen%2BShot%2B2019-11-24%2Bat%2B7.15.45%2BPM.jpg</image:loc>
      <image:title>Gingerbread Cookie bars - 1. Preheat oven to 350 degrees and line a 9x13 inch glass baking dish with parchment paper and spray with baking spray. Set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1574723913944-T9REXEAX7264VUCH2RKL/IMG_1340.jpg</image:loc>
      <image:title>Gingerbread Cookie bars - 2. In a medium bowl, whisk together flour, baking powder, baking soda, salt, ginger, cinnamon, cloves and nutmeg. Set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1574723929528-PON7R8PJ8H3W74ED5HVK/IMG_1345.jpg</image:loc>
      <image:title>Gingerbread Cookie bars - 3. In a large bowl, add the butter, brown sugar, sugar and molasses. Mix until combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1574723945187-CE4NJ7LA6H3DIKBDJXME/IMG_1358.jpg</image:loc>
      <image:title>Gingerbread Cookie bars - 4. Add eggs and vanilla. Mix until well combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1574724047494-MIZWKDI7HMZE73VT4CVH/IMG_1360.jpg</image:loc>
      <image:title>Gingerbread Cookie bars - 5. Slowly add the flour mixture and milk to the wet mixture. Beat with an electric mixer until just combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1574724025072-KFRJX2CHELNB7TKUQSEF/Screen%2BShot%2B2019-11-24%2Bat%2B7.17.23%2BPM.jpg</image:loc>
      <image:title>Gingerbread Cookie bars - 6. Spread batter evenly into prepared baking dish.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/b735897d-5ff4-41e4-827b-895d6d7f129e/Screen+Shot+2022-11-15+at+10.51.43+AM.jpg</image:loc>
      <image:title>Gingerbread Cookie bars - 7. Sprinkle coarse sugar on top.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1e619edb-9c96-444f-8d56-2886dfe68ff6/Screen+Shot+2022-11-15+at+10.51.59+AM.jpg</image:loc>
      <image:title>Gingerbread Cookie bars - 8. Bake for 20-22 minutes.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/6bcdf6da-1607-4701-94ec-7d02b9b32af8/Screen+Shot+2022-11-15+at+10.52.33+AM.jpg</image:loc>
      <image:title>Gingerbread Cookie bars - 9. Remove from oven and cool completely before cutting into squares.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/gluten-free-gingerbread-waffles</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2020-03-12</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>Gluten Free Gingerbread Waffles</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1574611801571-S4ZN23EUSZPW89PAFUFR/image-asset.jpeg</image:loc>
      <image:title>Gluten Free Gingerbread Waffles</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1574611414448-HWQ0FW858KK88C6ZNDL6/IMG_0109.jpg</image:loc>
      <image:title>Gluten Free Gingerbread Waffles - 1. Gather ingredients. Preheat waffle maker per manufacturer’s instructions.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1574611442967-SLAWHM5EQK9XFU21360X/IMG_0110.jpg</image:loc>
      <image:title>Gluten Free Gingerbread Waffles - 2. In a large bowl, combine rice flour, potato starch, tapioca flour, xanthan gum, baking powder, baking soda, sugar, salt, ginger, nutmeg, and cloves.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1574611474919-IGWRTP98BW8HU0BUASCH/IMG_0111.jpg</image:loc>
      <image:title>Gluten Free Gingerbread Waffles - 3. Whisk to fully combine. Set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1574611497843-IETUXQPN3VPNTW9X77CF/IMG_0112.jpg</image:loc>
      <image:title>Gluten Free Gingerbread Waffles - 4. In a separate bowl, beat eggs.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1574611516570-TW9SGXX6DA93EPBJ1Z2W/IMG_0113.jpg</image:loc>
      <image:title>Gluten Free Gingerbread Waffles - 5. Whisk in milk, sour cream, coconut oil, and molasses, until well combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1574611576358-39D0NI9IIEMHOAL4AGQV/IMG_0115.jpg</image:loc>
      <image:title>Gluten Free Gingerbread Waffles - 6. Combine wet ingredients to dry ingredients. Gently mix until they are just combined and mostly smooth. Do not overmix.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1574611623150-I4G35JCUZMHLCVI7H2HN/IMG_1369.jpg</image:loc>
      <image:title>Gluten Free Gingerbread Waffles - 7. Spray waffle maker with non-stick cooking spray as needed. Add approx. 1/3 -1/2 cup of batter (varies, refer to manufacturer’s instructions) to preheated waffle maker.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1574611654112-9WYUCKTQTR408AOR2ARO/IMG_0119.jpg</image:loc>
      <image:title>Gluten Free Gingerbread Waffles - 8. Cook waffles according to manufacturer’s instructions, approximately 2-3 minutes. Sprinkle with powdered sugar and serve with whipped cream or maple syrup.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/gingerbread-pudding-cake</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2020-12-09</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>Gingerbread Pudding Cake</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1575320933953-U8G8UOYSXUA9EWLIP288/Screen+Shot+2019-12-02+at+11.15.11+AM.png</image:loc>
      <image:title>Gingerbread Pudding Cake - 1. Preheat oven to 350 degrees. Grease a 6-8 oz ramekins or an 8”x 8” square pan with baking spray. If using ramekins, place them on them on a baking sheet lined with parchment paper or a silicone baking mat.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1575320989412-01YJVHV9T4KHAYKORNEM/Screen%2BShot%2B2019-12-02%2Bat%2B11.14.28%2BAM.jpg</image:loc>
      <image:title>Gingerbread Pudding Cake - 2. In a medium bowl, whisk together flour, baking soda, cloves, nutmeg, cinnamon, ginger, and salt. Set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1575321155075-0SF26N8X729EA7WTHSMY/IMG_1345.jpg</image:loc>
      <image:title>Gingerbread Pudding Cake - 3. In a large bowl, whisk together the melted butter, sugar, brown sugar, molasses, and boiling water until all sugar is dissolved.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1575321176713-7Q5DZDMYI76C19Q4W0I1/Screen+Shot+2019-12-02+at+11.15.23+AM.png</image:loc>
      <image:title>Gingerbread Pudding Cake - 4. Let mixture cool for a minute and whisk in egg.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1575321235594-AGAB9CG4WH4DJGWEVLQZ/Screen+Shot+2019-12-02+at+11.15.35+AM.png</image:loc>
      <image:title>Gingerbread Pudding Cake - 5. Add the dry ingredients to the wet ingredients and whisk until just combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1575321770622-YZUJ09F82BIPUWKS3I8K/Screen%2BShot%2B2019-12-02%2Bat%2B11.16.14%2BAM.jpg</image:loc>
      <image:title>Gingerbread Pudding Cake - 6. Pour the batter evenly into each ramekin or pour all of the batter into the baking pan.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1575321255174-D64F1MOJ3AC3BAZET0E1/Screen+Shot+2019-12-02+at+11.16.50+AM.png</image:loc>
      <image:title>Gingerbread Pudding Cake - 7. Make the pudding. In a medium bowl, add the brown sugar and cornstarch. Whisk to combine.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1575321432470-EAWFN2X186FCLSNC9DL8/Screen%252BShot%252B2019-11-24%252Bat%252B7.20.48%252BPM.jpg</image:loc>
      <image:title>Gingerbread Pudding Cake - 8. In another bowl, add the boiling water and butter. Stir together until butter melts.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1575321451797-7XB44BMIO68QGPATZ1JJ/Screen%252BShot%252B2019-11-24%252Bat%252B7.19.06%252BPM.jpg</image:loc>
      <image:title>Gingerbread Pudding Cake - 9. Stir in the butter mixture until the sugar dissolves.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1575321884586-C2QYSDDVY44K7Q8VFMDV/Screen+Shot+2019-12-02+at+11.17.42+AM.png</image:loc>
      <image:title>Gingerbread Pudding Cake - 10. Add vanilla and mix until combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1575321947841-18ICMYZ51FB2LE9P2RD1/Screen%2BShot%2B2019-10-09%2Bat%2B9.43.14%2BAM.jpg</image:loc>
      <image:title>Gingerbread Pudding Cake - 11. Pour the pudding mixture slowly over the each of the ramekins using about 1/4 cup. If using a baking pan, pour all of the pudding over the top of the batter.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1575321964785-9928C3AKKV2TIUM1D8AI/Screen%252BShot%252B2019-10-09%252Bat%252B9.45.20%252BAM.jpg</image:loc>
      <image:title>Gingerbread Pudding Cake - 12. Bake for around 25 minutes for either ramekins or square pan.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1575322015234-O75PKL3WHN56KA6MOVD7/Screen%2BShot%2B2019-12-02%2Bat%2B11.20.23%2BAM.jpg</image:loc>
      <image:title>Gingerbread Pudding Cake - 13. Remove from the oven and serve warm.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1607472754650-Q4IN1D8K6GR0LJMCTK13/Screen+Shot+2020-12-08+at+4.08.01+PM.png</image:loc>
      <image:title>Gingerbread Pudding Cake - 14. Add whipped cream or ice cream if desired.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/peppermint-hot-chocolate-cookies</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2020-12-05</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>Peppermint Hot Chocolate Cookies</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1575479232802-WDOQEYLI33XGNEA77UDO/Screen%252BShot%252B2019-04-02%252Bat%252B11.15.28%252BAM.jpg</image:loc>
      <image:title>Peppermint Hot Chocolate Cookies - 1. Mix flour, cocoa, baking powder and salt together in a medium bowl. Set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1575479253151-W4WD7FN7YVSWUWSNPLGY/Screen%252BShot%252B2019-04-02%252Bat%252B11.15.07%252BAM.jpg</image:loc>
      <image:title>Peppermint Hot Chocolate Cookies - 2. In a large bowl or in the bowl of a stand mixer, beat together the eggs, sugars, vanilla, peppermint extract and milk.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1575479360682-IFGB2BZH64IEF5F6Z23T/Screen%2BShot%2B2019-12-04%2Bat%2B8.40.20%2BAM.jpg</image:loc>
      <image:title>Peppermint Hot Chocolate Cookies - 3. In a medium microwave safe bowl, add the butter and chocolate chips.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1575479380533-SKXUT7Q9R8NF2CQ4ZJYL/Screen%2BShot%2B2019-12-04%2Bat%2B8.41.21%2BAM.jpg</image:loc>
      <image:title>Peppermint Hot Chocolate Cookies - 4. Heat chocolate and butter in the microwave on half power. Start with 1 minute and stir. Then cook in 15 second intervals stirring, in between, until chocolate is melted and smooth.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1575479752640-2DPU35WDD111KEAEFFAU/Screen%2BShot%2B2019-12-04%2Bat%2B8.41.39%2BAM.jpg</image:loc>
      <image:title>Peppermint Hot Chocolate Cookies - 5. Add the chocolate mixture to the egg mixture. Mix until combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1575479808527-GGEBNH7D0126JT11MM4J/Screen%2BShot%2B2019-12-04%2Bat%2B8.41.54%2BAM.jpg</image:loc>
      <image:title>Peppermint Hot Chocolate Cookies - 6. Slowly add the flour mixture to the wet mixture. Beat until just combined scraping down the sides when necessary.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1575479899043-ZFB5F8V8O6XYUTM8PS3Q/Screen%2BShot%2B2019-12-04%2Bat%2B8.42.55%2BAM.jpg</image:loc>
      <image:title>Peppermint Hot Chocolate Cookies - 7. Cover bowl and chill for a half hour.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1575479956239-RL3GIEFEXGM3B2O09HEQ/Screen%2BShot%2B2019-12-04%2Bat%2B8.43.12%2BAM.jpg</image:loc>
      <image:title>Peppermint Hot Chocolate Cookies - 8. Preheat the oven to 350 degrees and line two baking sheets with parchment paper or silicone mats.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1575480011535-1ZLNF96L7C77B5TLOIDB/Screen%2BShot%2B2019-12-04%2Bat%2B8.45.05%2BAM.jpg</image:loc>
      <image:title>Peppermint Hot Chocolate Cookies - 9. Scoop 1-inch globs (golf ball size) of dough on lined baking sheets.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1575480082007-UBTF7DDLOQ1SZNNW4TZN/Screen%2BShot%2B2019-12-04%2Bat%2B8.45.20%2BAM.jpg</image:loc>
      <image:title>Peppermint Hot Chocolate Cookies - 10. Bake for 8 minutes. Cookies will be slightly under-baked.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1575480142393-Q7VPRKRQ685KBHR1QPS4/Screen%2BShot%2B2019-12-04%2Bat%2B8.45.39%2BAM.jpg</image:loc>
      <image:title>Peppermint Hot Chocolate Cookies - 11. Remove from oven and press marshmallow halves cut side down on top of each.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1575480251777-KSRE774JQCCLLRAA9KC7/Screen%252BShot%252B2019-04-02%252Bat%252B11.21.36%252BAM.jpg</image:loc>
      <image:title>Peppermint Hot Chocolate Cookies - 12. Bake for 2 minutes longer.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1575480271591-0UTO4EJVNH020A59IDNV/image.jpg</image:loc>
      <image:title>Peppermint Hot Chocolate Cookies - 13. Remove from oven and let cool completely on a wire rack.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1575480354812-X52729UGOLGJ7IZXYMXP/Screen%2BShot%2B2019-12-04%2Bat%2B8.43.48%2BAM.jpg</image:loc>
      <image:title>Peppermint Hot Chocolate Cookies - 1. Sift together the powdered sugar and cocoa.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1575480399817-8JYZM17C757N6RU1GBV0/Screen%2BShot%2B2019-12-04%2Bat%2B8.46.53%2BAM.jpg</image:loc>
      <image:title>Peppermint Hot Chocolate Cookies - 2. In a medium saucepan heat the butter and cream over medium heat until butter is completely melted and mixture begins to simmer.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1575480456897-WT7VSSEFXMRLOCVQ15AK/Screen%2BShot%2B2019-12-04%2Bat%2B8.47.22%2BAM.jpg</image:loc>
      <image:title>Peppermint Hot Chocolate Cookies - 3. Remove from heat and whisk in the powdered sugar and cocoa.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1575480514405-BDDY22WJU3FFUUB5MMPS/Screen%2BShot%2B2019-12-04%2Bat%2B8.47.42%2BAM.jpg</image:loc>
      <image:title>Peppermint Hot Chocolate Cookies - 4. Stir in the peppermint extract and immediately start icing cookies.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1575480595236-9551I093A12GRJOBDR4I/Screen%2BShot%2B2019-12-04%2Bat%2B8.48.00%2BAM.jpg</image:loc>
      <image:title>Peppermint Hot Chocolate Cookies - 1. Drizzle the icing over the cookies using a spoon or a piping bag.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1575480654789-30E4WUOBDBPDG1APPY6L/Screen%2BShot%2B2019-12-04%2Bat%2B8.48.18%2BAM.jpg</image:loc>
      <image:title>Peppermint Hot Chocolate Cookies - 2. Add the crushed peppermint candies and let icing harden before serving or storing.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/chocolate-chip-gingerbread-cookies-with-toffee</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2020-03-12</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>Chocolate Chip Gingerbread Cookies With Toffee</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1575568964183-DEJV21LW8IT7PHALXK80/Screen%252BShot%252B2019-08-18%252Bat%252B2.56.01%252BPM.jpg</image:loc>
      <image:title>Chocolate Chip Gingerbread Cookies With Toffee - 1. In a medium bowl, whisk together flour, cinnamon, ginger, nutmeg, cloves, cocoa, baking soda and salt. Set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1575568945020-WZC5D7HWYBBDV59CR9MK/Screen%2BShot%2B2019-12-04%2Bat%2B3.33.55%2BPM.jpg</image:loc>
      <image:title>Chocolate Chip Gingerbread Cookies With Toffee - 2. In a large bowl or in the bowl of a stand mixer, beat the butter until smooth and creamy.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1575569022560-JLTFGCQWVZAN0N1UPV2W/Screen%252BShot%252B2018-03-18%252Bat%252B5.26.31%252BPM.jpg</image:loc>
      <image:title>Chocolate Chip Gingerbread Cookies With Toffee - 3. Add the sugar, brown sugar, molasses and boiling water. Beat together until combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1575569039381-L1ZP3W23WC5OO6H7KOIE/Screen%2BShot%2B2018-03-18%2Bat%2B5.27.04%2BPM.jpg</image:loc>
      <image:title>Chocolate Chip Gingerbread Cookies With Toffee - 4. Add the egg and mix until incorporated.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1575569084512-4YWYSNZSRPWFTTT7F0XK/Screen%2BShot%2B2019-12-04%2Bat%2B3.35.28%2BPM.jpg</image:loc>
      <image:title>Chocolate Chip Gingerbread Cookies With Toffee - 5. Add the flour mixture to the wet mixture. Mix until just combined scraping down the edges when necessary.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1575569128734-XB2TCJIOWTFNCQJBCI6M/Screen%2BShot%2B2019-12-04%2Bat%2B3.35.52%2BPM.jpg</image:loc>
      <image:title>Chocolate Chip Gingerbread Cookies With Toffee - 6. Mix in the chocolate chips and toffee bits.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1575569184885-VSLEI60GTPGYDRT146E3/Screen%25252BShot%25252B2019-08-18%25252Bat%25252B3.02.07%25252BPM.jpg</image:loc>
      <image:title>Chocolate Chip Gingerbread Cookies With Toffee - 7. Cover and place in the refrigerator for at least 2 hours.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1575569226674-9TTYX9LGFRKDD4QLIZRL/Screen%252BShot%252B2019-08-18%252Bat%252B2.57.31%252BPM.jpg</image:loc>
      <image:title>Chocolate Chip Gingerbread Cookies With Toffee - 8. Preheat oven to 325 degrees and line 2 baking sheets with parchment paper or silicone mats.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1575569383849-AE4FVMH564N2M8VJHHN8/Screen%252BShot%252B2019-08-18%252Bat%252B2.58.03%252BPM.jpg</image:loc>
      <image:title>Chocolate Chip Gingerbread Cookies With Toffee - 9. Scoop the dough into tablespoon sized balls and roll them in sugar.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1575569364725-GW9CV4I6QJPUFGBB0BPL/Screen%2BShot%2B2019-12-05%2Bat%2B10.08.28%2BAM.jpg</image:loc>
      <image:title>Chocolate Chip Gingerbread Cookies With Toffee - 10. Place dough balls on the baking sheets around 2 inches apart.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1575569551747-OR1EGUEF4YQWH79BJ2M6/Screen%2BShot%2B2019-12-04%2Bat%2B3.38.49%2BPM.jpg</image:loc>
      <image:title>Chocolate Chip Gingerbread Cookies With Toffee - 11. Bake for 10-12 minutes.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1575569531000-36AFTCYWVUG58RCS113G/Screen%2BShot%2B2019-12-04%2Bat%2B3.41.56%2BPM.jpg</image:loc>
      <image:title>Chocolate Chip Gingerbread Cookies With Toffee - 12. Add extra chocolate chips and toffee for appearance if desired. Transfer to a wire rack to cool completely.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/mollasses-cookies</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2020-03-12</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>Molasses Cookies</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1575583016849-69EMU0V3TE3CR5ZDEB0I/IMG_0137.jpg</image:loc>
      <image:title>Molasses Cookies</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1575582796818-F2ADC3TKG7BR0W8IDP8B/IMG_0123.jpg</image:loc>
      <image:title>Molasses Cookies - 1. Gather ingredients. Preheat oven to 350 degrees. Line bottom of a cookie sheet with parchment paper.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1575582815930-GCOGU1M8RP5UL63HZ5H8/IMG_0124.jpg</image:loc>
      <image:title>Molasses Cookies - 2. In a medium-sized bowl, combine flour, baking soda, cinnamon, cloves, ginger, allspice, and salt.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1575582831370-1O2JHW5EHK0E6SWJ4SE9/IMG_0125.jpg</image:loc>
      <image:title>Molasses Cookies - 3. Whisk dry ingredients together. Set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1575582863991-PBA6ITK622D36E2UIDNL/Screen%2BShot%2B2018-03-18%2Bat%2B5.27.04%2BPM.jpg</image:loc>
      <image:title>Molasses Cookies - 4. In a large bowl, cream together butter, shortening, white sugar, and brown sugar until light and fluffy.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1575582877229-O41O0DY94ROZHVWMUOBZ/IMG_0128.jpg</image:loc>
      <image:title>Molasses Cookies - 5. Add egg, molasses, and corn syrup. Beat until fully combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1575582892573-5Z5VM2STS09A89F1NUUT/Screen%2BShot%2B2019-12-04%2Bat%2B3.35.52%2BPM.jpg</image:loc>
      <image:title>Molasses Cookies - 6. Add dry ingredients to wet ingredients.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1575582909762-EEZ4I0HZWDLZEI8PXNA5/Screen%25252BShot%25252B2019-08-18%25252Bat%25252B3.02.07%25252BPM.jpg</image:loc>
      <image:title>Molasses Cookies - 7. Mix to fully incorporate all ingredients. Dough will be slightly tacky.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1575582932027-BWDNH1DXOZIF9NPI1JBZ/IMG_0132.jpg</image:loc>
      <image:title>Molasses Cookies - 8. Place coarse sugar in small, shallow bowl. Using a cookie scoop, scoop dough and gently form 1 1/2” - 2” size balls. Roll dough balls in coarse sugar.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1575582949762-6NYRA7TR4MHHRMTDDELS/IMG_0133.jpg</image:loc>
      <image:title>Molasses Cookies - 9. Place on parchment-lined cookie sheet about 2” - 3” apart.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1575582965848-A9PFADILBGAVYB5YIHZS/IMG_0134.jpg</image:loc>
      <image:title>Molasses Cookies - 10. Bake at 350 degrees for approximately 9-11 minutes until edges are just golden brown, rotating cookie sheet halfway thru cooking time.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1575582981730-FPZNPMKWLQDE6QYYI8MO/IMG_0135.jpg</image:loc>
      <image:title>Molasses Cookies - 11. Remove from oven. Allow cookies to cool on cookie sheet for 1-2 minutes before transferring to wire rack to cool completely.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/pecan-pie-brownies</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2020-03-12</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>Pecan Pie Brownies</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1576099410701-LGF0WS4SRFGOKURKL6BF/Screen%2BShot%2B2019-12-11%2Bat%2B10.34.20%2BAM.jpg</image:loc>
      <image:title>Pecan Pie Brownies - 1. Preheat oven to 325 degrees. Line an 9 x 13” baking pan with parchment paper and grease with baking spray.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1576089418365-EAZH6PO8PCIICZ2XMZF1/Screen%2BShot%2B2019-12-11%2Bat%2B10.27.45%2BAM.jpg</image:loc>
      <image:title>Pecan Pie Brownies - 2. In a medium bowl, whisk together flour, cocoa, baking powder and salt. Set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1576089470714-P5OK6VT69TNWPZ0SDGD3/Screen%2BShot%2B2019-12-11%2Bat%2B10.28.03%2BAM.jpg</image:loc>
      <image:title>Pecan Pie Brownies - 3. Add the butter and oil to a large bowl. Mix until creamy.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1576089536435-IIR86J0BOFWP3FN9TCWN/Screen%2BShot%2B2019-12-11%2Bat%2B10.28.18%2BAM.jpg</image:loc>
      <image:title>Pecan Pie Brownies - 4. Add the sugar and mix for a minute.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1576089604998-HCU7CXHI1YQC6CTPGYCC/Screen%2BShot%2B2019-12-11%2Bat%2B10.28.35%2BAM.jpg</image:loc>
      <image:title>Pecan Pie Brownies - 5. Add eggs and vanilla. Mix until well combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1576089653888-M01OVSZHW5LH2YJ6JDHB/Screen%2BShot%2B2019-12-11%2Bat%2B10.28.50%2BAM.jpg</image:loc>
      <image:title>Pecan Pie Brownies - 6. Slowly add the flour mixture to the wet mixture. Mix until just combined. Do not overmix.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1576089701820-RITWOLN208JID3SN5QSQ/Screen%2BShot%2B2019-12-11%2Bat%2B10.29.10%2BAM.jpg</image:loc>
      <image:title>Pecan Pie Brownies - 7. Stir in the mini-chocolate chips.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1576089763036-PDHFRCV2PQ06WYAR7XOZ/Screen%2BShot%2B2019-12-11%2Bat%2B10.29.30%2BAM.jpg</image:loc>
      <image:title>Pecan Pie Brownies - 8. Pour the batter into the pan and spread evenly.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1576089840115-DB0Q7LQBGUFH1X159CY4/Screen%2BShot%2B2019-12-11%2Bat%2B10.33.23%2BAM.jpg</image:loc>
      <image:title>Pecan Pie Brownies - 9. Bake for 25 minutes. While brownies are baking make pecan topping.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1576090015472-JUDFYTTWRFQP7URHWQE2/Screen%2BShot%2B2019-12-11%2Bat%2B10.29.58%2BAM.jpg</image:loc>
      <image:title>Pecan Pie Brownies - 10. In a medium bowl, whisk together melted butter, maple syrup, brown sugar, vanilla and salt until smooth.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1576090066558-9982HFCEBBCU6GUO5J9N/Screen%2BShot%2B2019-12-11%2Bat%2B10.30.13%2BAM.jpg</image:loc>
      <image:title>Pecan Pie Brownies - 11. Add the egg and whisk until combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1576090136630-CDQQESBHGRMSKD81XT2H/Screen%2BShot%2B2019-12-11%2Bat%2B10.30.28%2BAM.jpg</image:loc>
      <image:title>Pecan Pie Brownies - 12. Add pecans and mix until all pecans are coated.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1576099340214-AGA0F6E7KWPZVOOL36G9/Screen%2BShot%2B2019-12-11%2Bat%2B10.31.24%2BAM.jpg</image:loc>
      <image:title>Pecan Pie Brownies - 13. Top the baked brownies with pecan topping, spreading evenly.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1576090252943-WBIF3JNCODUV81XVVLUL/Screen%2BShot%2B2019-12-11%2Bat%2B10.33.36%2BAM.jpg</image:loc>
      <image:title>Pecan Pie Brownies - 14. Bake for another 20-25 minutes until pecan mixture is set and a toothpick inserted comes out clean.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1576099280526-FHOQ8M6LH42P10WTCMCT/Screen%2BShot%2B2019-12-11%2Bat%2B12.33.15%2BPM.jpg</image:loc>
      <image:title>Pecan Pie Brownies - 15. Let brownies cool completely before slicing and serving.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/creamy-ham-and-potato-soup</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2020-03-12</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562869837303-B1IX1TDKI15LUZRHLC59/background2.jpg</image:loc>
      <image:title>Creamy Ham and Potato Soup</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1576263609829-A7DCTH3UH3IMBLUZP8PX/Screen%252BShot%252B2019-12-13%252Bat%252B9.45.29%252BAM.jpg</image:loc>
      <image:title>Creamy Ham and Potato Soup - 1. In a Dutch oven or a soup pot, warm olive oil or butter over medium heat.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1576263642982-6QUWT9G43VBSFNHGX506/Screen%252BShot%252B2019-12-13%252Bat%252B9.45.41%252BAM.jpg</image:loc>
      <image:title>Creamy Ham and Potato Soup - 2. Add garlic, onion, carrots, celery and peppers.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1576263666034-4WAUKVMN2AZ9GK8BJJ9Z/Screen%252BShot%252B2019-12-13%252Bat%252B9.47.41%252BAM.jpg</image:loc>
      <image:title>Creamy Ham and Potato Soup - 3. Sauté over medium heat for 5-6 minutes until veggies are tender.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1576263692262-SRJS7V6K8ARYGG7VUHBJ/Screen%252BShot%252B2019-12-13%252Bat%252B9.48.35%252BAM.jpg</image:loc>
      <image:title>Creamy Ham and Potato Soup - 4. Add the flour, rosemary, sage, salt and pepper. Stir until veggies are coated and flour starts to dissolve.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1576263742660-IU8K8PI2XAOBYGLKKG22/Screen%2BShot%2B2019-12-13%2Bat%2B9.48.57%2BAM.jpg</image:loc>
      <image:title>Creamy Ham and Potato Soup - 5. Stir in wine, scraping any browned bits from the bottom of the stockpot.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1576263796990-GKWZTZZ0JZH2W38B0XBO/Screen%2BShot%2B2019-12-13%2Bat%2B9.50.39%2BAM.jpg</image:loc>
      <image:title>Creamy Ham and Potato Soup - 6. Stir in the chicken broth and bouillon cube.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1576263868287-X620SGWETUC9WTYTKXNA/Screen%2BShot%2B2019-12-13%2Bat%2B9.50.51%2BAM.jpg</image:loc>
      <image:title>Creamy Ham and Potato Soup - 7. Add potatoes and bay leaves.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1576263917459-A8X396JFAIB36YMDWQ4M/Screen%2BShot%2B2019-12-13%2Bat%2B9.51.06%2BAM.jpg</image:loc>
      <image:title>Creamy Ham and Potato Soup - 8. Bring soup to a boil over medium-high heat.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1576263963131-K4AHCZLCJPK4IG3WV2KG/Screen%2BShot%2B2019-12-13%2Bat%2B9.51.17%2BAM.jpg</image:loc>
      <image:title>Creamy Ham and Potato Soup - 9. Cover and reduce heat to medium-low. Simmer covered for 20 minutes.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1576264016442-FGJCADW7LCZ281UWEVUK/Screen%2BShot%2B2019-12-13%2Bat%2B9.51.35%2BAM.jpg</image:loc>
      <image:title>Creamy Ham and Potato Soup - 10. Remove bay leaves and add the ham and the milk.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1576264072172-M3VWCVAN73APN501Q57P/Screen%2BShot%2B2019-12-13%2Bat%2B9.53.05%2BAM.jpg</image:loc>
      <image:title>Creamy Ham and Potato Soup - 11. Cook for 5 minutes until thickened. Serve warm.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/coconut-red-curry-noodle-soup</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2021-03-18</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>Coconut Red Curry Noodle Soup</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1616098745775-A09E0AQHRZLXGYMVWMN1/Screen%252BShot%252B2018-06-22%252Bat%252B11.21.04%252BAM.jpg</image:loc>
      <image:title>Coconut Red Curry Noodle Soup - 1. In a Dutch oven or a soup pot, warm half of the olive oil over medium heat.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1616098726269-1AKYZVU0FHHQU6YBO2FP/Screen%2BShot%2B2018-06-18%2Bat%2B7.32.38%2BPM.jpg</image:loc>
      <image:title>Coconut Red Curry Noodle Soup - 2. Add chicken, salt and pepper.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1616098711601-J3BTPYB54I541K32V9SO/Screen%252BShot%252B2018-06-18%252Bat%252B7.33.43%252BPM.jpg</image:loc>
      <image:title>Coconut Red Curry Noodle Soup - 3. Cook the chicken for 3-4 minutes until it is browned on the outside. (Chicken will continue to cook once added to the soup.)</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1616098690824-S30CB14PPHZDLUC3944A/Screen%252BShot%252B2018-06-18%252Bat%252B7.34.30%252BPM.jpg</image:loc>
      <image:title>Coconut Red Curry Noodle Soup - 4. Remove chicken from the pot and set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1616098675268-AGQQE6CIK83SYKBMCAWF/Screen%252BShot%252B2018-06-18%252Bat%252B7.35.32%252BPM.jpg</image:loc>
      <image:title>Coconut Red Curry Noodle Soup - 5. Add the remaining olive oil, pepper, onion and garlic. Sauté over medium-high heat for 3-4 minutes until veggies are soft.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1616098657022-4574WF219NYCHWDDSG9F/Screen%252BShot%252B2020-01-03%252Bat%252B1.10.41%252BPM.jpg</image:loc>
      <image:title>Coconut Red Curry Noodle Soup - 6. Stir in red curry paste, ginger and peanut butter.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1616098637289-2FX4QK44US1CCFEF1FNH/Screen%252BShot%252B2020-01-03%252Bat%252B1.12.24%252BPM.jpg</image:loc>
      <image:title>Coconut Red Curry Noodle Soup - 7. Add the chicken, broth and coconut milk.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1616098596113-HTI9B5MT05I0WTYANRES/image.jpg</image:loc>
      <image:title>Coconut Red Curry Noodle Soup - 8. Bring to a boil then reduce heat to medium low and simmer uncovered for 5 minutes.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1616098566744-NNBK0YGIZ15B81XL29CY/image.jpg</image:loc>
      <image:title>Coconut Red Curry Noodle Soup - 9. Add the snap peas and cook for another 5 minutes.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1616098553317-KZYL5LXTKSDRRK80FOUA/image.jpg</image:loc>
      <image:title>Coconut Red Curry Noodle Soup - 10. Stir in rice noodles, brown sugar and soy sauce.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1616098537411-NL6DVO2XLTU2BKYBF4LE/Screen%252BShot%252B2020-01-03%252Bat%252B2.10.42%252BPM.jpg</image:loc>
      <image:title>Coconut Red Curry Noodle Soup - 11. Cook for 5 minutes until noodles are tender.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1616098521991-I8C4AQXUXUXIWDUO6CLS/Screen%2BShot%2B2020-01-03%2Bat%2B1.13.40%2BPM.jpg</image:loc>
      <image:title>Coconut Red Curry Noodle Soup - 12. Remove from heat and add the green onions, basil and lime juice. Serve immediately.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/honey-dijon-roasted-carrots</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2020-03-12</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>Honey Dijon Roasted Carrots</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1578518300151-6TSGDHDH6T58J9I293CW/Screen%2BShot%2B2020-01-08%2Bat%2B1.03.51%2BPM.jpg</image:loc>
      <image:title>Honey Dijon Roasted Carrots - 1. Preheat oven to 400 degrees and line a baking sheet with parchment paper or foil.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1578518404946-GZKYQ5SB6MSCB0J88F12/Screen+Shot+2020-01-08+at+1.01.21+PM.png</image:loc>
      <image:title>Honey Dijon Roasted Carrots - 2. Peel the carrots and cut them into 6-inch thin pieces so that carrots are of uniform.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1578518425980-7RC1QR3OFW18OAN84C0G/Screen%252BShot%252B2020-01-02%252Bat%252B1.27.26%252BPM.jpg</image:loc>
      <image:title>Honey Dijon Roasted Carrots - 3. Place them in a large bowl and set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1578518477098-IEY17UGLZNWDTEU3FP21/Screen+Shot+2020-01-08+at+1.01.48+PM.png</image:loc>
      <image:title>Honey Dijon Roasted Carrots - 4. In a medium bowl, whisk together olive oil, honey, Dijon mustard, minced garlic and lemon juice.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1578518657422-8I8CAVOMJ8I925N9FN8A/Screen%2BShot%2B2020-01-08%2Bat%2B1.03.26%2BPM.jpg</image:loc>
      <image:title>Honey Dijon Roasted Carrots - 5. Pour 2/3 of the mixture over carrots and stir coating evenly. Reserve the other 1/3 for later.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1578518706665-VEAIETNRK4ETKIGVCWMQ/Screen%2BShot%2B2020-01-08%2Bat%2B1.04.08%2BPM.jpg</image:loc>
      <image:title>Honey Dijon Roasted Carrots - 6. Arrange the carrots in a single layer on the baking sheet and sprinkle salt and pepper on top.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1578518760002-XNET3DJZKQUJ02HQ45PO/Screen%2BShot%2B2020-01-08%2Bat%2B1.06.16%2BPM.jpg</image:loc>
      <image:title>Honey Dijon Roasted Carrots - 7. Roast the carrots in the oven for 40-50 minutes. Turn them every 10 minutes until they begin to crisp black along the tips.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1578518830792-99RPOQGECRJMQB3K64X7/Screen%2BShot%2B2020-01-08%2Bat%2B1.05.03%2BPM.jpg</image:loc>
      <image:title>Honey Dijon Roasted Carrots - 8. Remove from oven and transfer to a serving dish. Drizzle remaining honey-mustard mixture over the top and sprinkle with green onions and almonds.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/southwest-white-chicken-chili</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2020-04-15</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562869837303-B1IX1TDKI15LUZRHLC59/background2.jpg</image:loc>
      <image:title>Southwest White Chicken Chili</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1578771048671-6ZXXQN5GTKK9QAD487DO/Screen%2BShot%2B2020-01-11%2Bat%2B11.06.02%2BAM.jpg</image:loc>
      <image:title>Southwest White Chicken Chili - 1. In a Dutch oven or a soup pot, warm olive oil over medium heat.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1578771094864-S4YARPHE4HLBZFXTRGVT/Screen%2BShot%2B2020-01-11%2Bat%2B11.06.41%2BAM.jpg</image:loc>
      <image:title>Southwest White Chicken Chili - 2. Add onion and sauté for 5-6 minutes until tender.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1578771187169-YNVI8ALUL010K6LJREVA/Screen%25252BShot%25252B2019-12-16%25252Bat%25252B10.34.55%25252BAM.jpg</image:loc>
      <image:title>Southwest White Chicken Chili - 3. Stir in the garlic and cook 1 minute more.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1578771206535-6TRRK67BW7ZL1PHNEPSQ/Screen%252BShot%252B2019-12-16%252Bat%252B10.35.08%252BAM.jpg</image:loc>
      <image:title>Southwest White Chicken Chili - 4. Add the Southwest seasoning and the green chiles. Stir to combine.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1578771268618-UVJ7AQ697Q4LSVA02OTE/Screen%2BShot%2B2020-01-11%2Bat%2B11.08.12%2BAM.jpg</image:loc>
      <image:title>Southwest White Chicken Chili - 5. Add the chicken broth and bring to a boil over medium-high heat.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1578771508732-UJY4NWJZ09E5KP0FCLRP/Screen%2BShot%2B2020-01-11%2Bat%2B11.37.26%2BAM.jpg</image:loc>
      <image:title>Southwest White Chicken Chili - 6. Reduce heat to medium low and simmer uncovered for 20 minutes stirring occasionally.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1578771352342-KXYB69IXCBGLPAXWFHJD/Screen%2BShot%2B2020-01-11%2Bat%2B11.11.17%2BAM.jpg</image:loc>
      <image:title>Southwest White Chicken Chili - 7. Reduce heat to low and add the cheese, beans and corn. Stir to combine.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1578771462257-WLP6EL27RMVOVRKORQ0Z/Screen%2BShot%2B2020-01-11%2Bat%2B11.11.46%2BAM.jpg</image:loc>
      <image:title>Southwest White Chicken Chili - 8. Bring soup back to a slow boil over medium low heat. Simmer for another 5 minutes.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1578771571341-LKYYY28WFZHGWI40OGRI/Screen%2BShot%2B2020-01-11%2Bat%2B11.11.57%2BAM.jpg</image:loc>
      <image:title>Southwest White Chicken Chili - 9. Add the chicken, lime juice and cilantro. Cook for 2 minutes more.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1578771658619-PTYCMO99JBGYG3GTGFLL/Screen%2BShot%2B2020-01-11%2Bat%2B11.12.19%2BAM.jpg</image:loc>
      <image:title>Southwest White Chicken Chili - 10. Remove from heat and let sit for 5 minutes. Stir in the sour cream and serve immediately. Garnish with cheese, extra cilantro, avocado slices and tortilla chips if desired.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/spicy-stir-fried-green-beans</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2021-03-19</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>Spicy Stir-Fried Green Beans</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1578784533921-HVICWKMIXZWA2M0WNEKS/Screen%2BShot%2B2020-01-11%2Bat%2B3.14.50%2BPM.jpg</image:loc>
      <image:title>Spicy Stir-Fried Green Beans - 1. Add oil to a large wok or heavy saucepan with a tight-fitting lid. Heat oil over medium-high heat until hot.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1578784624267-LRQAE0XS737GL9SGSPBO/Screen%2BShot%2B2020-01-11%2Bat%2B3.03.05%2BPM.jpg</image:loc>
      <image:title>Spicy Stir-Fried Green Beans - 2. Remove pan from heat and add the garlic, ginger, green onions and red pepper flakes stirring constantly. Cook for around 30 seconds until fragrant.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1578784698438-T7F0CRYX93S88JYHEGW3/Screen+Shot+2020-01-11+at+3.03.33+PM.png</image:loc>
      <image:title>Spicy Stir-Fried Green Beans - 3. Return pan to heat and add the green beans and sauté for 2 minutes tossing them occasionally.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1578784816543-C7AOCGLOP39AEO7J6PJI/Screen%2BShot%2B2020-01-11%2Bat%2B3.04.34%2BPM.jpg</image:loc>
      <image:title>Spicy Stir-Fried Green Beans - 4. Turn heat down to medium. Add the water and put the lid on the pan.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1578784861577-V33GFXYU7WOY3ZX0UEL5/Screen%2BShot%2B2020-01-11%2Bat%2B3.13.13%2BPM.jpg</image:loc>
      <image:title>Spicy Stir-Fried Green Beans - 5. Steam the green beans for 5 minutes. Make the sauce.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1578784947972-UCOO9W3OKHQS4SZKQDM4/Screen%2BShot%2B2020-01-11%2Bat%2B3.21.48%2BPM.jpg</image:loc>
      <image:title>Spicy Stir-Fried Green Beans - 6. In a small bowl, whisk together the red curry paste, soy sauce, vinegar, lemon juice and brown sugar.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1578785077008-L2MXGW5LAKHHGXX5N34J/Screen%2BShot%2B2020-01-11%2Bat%2B3.05.25%2BPM.jpg</image:loc>
      <image:title>Spicy Stir-Fried Green Beans - 7. After green beans are done steaming, remove the lid and add sauce. Toss the beans and sauce together.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1578785132305-LOUBGFWBOEUH09ZCZ6TU/Screen%2BShot%2B2020-01-11%2Bat%2B3.12.35%2BPM.jpg</image:loc>
      <image:title>Spicy Stir-Fried Green Beans - 8. Turn heat to high and continue cooking until the green beans are crisp and blistered.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1578785195313-KAIS5SR0EZOCM7M4D86K/Screen%2BShot%2B2020-01-11%2Bat%2B3.11.07%2BPM.jpg</image:loc>
      <image:title>Spicy Stir-Fried Green Beans - 9. Garnish with sesame seeds and serve immediately.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/decadent-potatoes</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2025-01-18</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>Decadent Potatoes</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1578941082780-QD4BCEN1X6AAXFOFNTL0/Screen%2BShot%2B2020-01-13%2Bat%2B10.32.10%2BAM.jpg</image:loc>
      <image:title>Decadent Potatoes - 1. Preheat oven to 450 degrees and spray a large baking sheet with cooking spray.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1578941161116-AUSAAJIWZ3UWV7ZAUI6M/Screen%2BShot%2B2020-01-13%2Bat%2B10.33.11%2BAM.jpg</image:loc>
      <image:title>Decadent Potatoes - 2. In a large bowl combine the melted butter, rosemary, garlic powder, onion powder, salt and pepper.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1578941220806-EQT1PH0KTMAB2KYOTHKH/Screen%2BShot%2B2020-01-13%2Bat%2B10.34.05%2BAM.jpg</image:loc>
      <image:title>Decadent Potatoes - 3. Add the potato slices and toss until all the pieces are coated.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1578941277999-DPMSJHH6BII7TRH1L2IW/Screen%2BShot%2B2020-01-13%2Bat%2B10.34.45%2BAM.jpg</image:loc>
      <image:title>Decadent Potatoes - 4. Lay the potatoes in a single layer on the baking sheet, close together without touching.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1578941362320-7PSTE5KFRGY670HK6P1Z/Screen%2BShot%2B2020-01-13%2Bat%2B10.38.25%2BAM.jpg</image:loc>
      <image:title>Decadent Potatoes - 5. Roast the potatoes for 20 minutes.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1578941430403-YGANA5VNJGY6TV02S6SX/Screen%2BShot%2B2020-01-13%2Bat%2B10.38.42%2BAM.jpg</image:loc>
      <image:title>Decadent Potatoes - 6. Flip the potato slices and roast for another 20 minutes.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1578941524209-GDT6NQT3SI0REDHGXCPV/Screen%2BShot%2B2020-01-13%2Bat%2B10.41.10%2BAM.jpg</image:loc>
      <image:title>Decadent Potatoes - 7. Remove baking sheet from oven and pour the chicken broth carefully around the potatoes.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1578941608048-5TBVO11XZLQ5PUPIIALE/Screen%2BShot%2B2020-01-13%2Bat%2B10.41.26%2BAM.jpg</image:loc>
      <image:title>Decadent Potatoes - 8. Place the baking sheet back in the oven for another 15 minutes until tender.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1578941898639-SKHC0WOISDO3D410CTLZ/Screen%252BShot%252B2020-01-13%252Bat%252B10.42.44%252BAM.jpg</image:loc>
      <image:title>Decadent Potatoes - 9. Remove from oven and garnish with paprika and parsley. Serve warm.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/sweet-potato-sausage-and-kale-soup</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2020-04-16</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>Sweet Potato, Sausage and Kale Soup</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1579026856984-YB58WTOGNCJHXGJFLF2D/Screen%2BShot%2B2020-01-14%2Bat%2B10.27.53%2BAM.jpg</image:loc>
      <image:title>Sweet Potato, Sausage and Kale Soup - 1. In a Dutch oven or a soup pot, warm olive oil over medium heat.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1579026907189-A6RORI2U5GRN7JM2GDKM/Screen%2BShot%2B2020-01-14%2Bat%2B10.28.07%2BAM.jpg</image:loc>
      <image:title>Sweet Potato, Sausage and Kale Soup - 2. Add onion, carrots and celery.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1579026959629-4OHHVKIEKD4TS8T7TRY4/Screen%2BShot%2B2020-01-14%2Bat%2B10.29.35%2BAM.jpg</image:loc>
      <image:title>Sweet Potato, Sausage and Kale Soup - 3. Sauté over medium heat for 5-6 minutes until veggies are tender.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1579027007014-LNRLNAD3AD7LMY7CSNH3/Screen%2BShot%2B2020-01-14%2Bat%2B10.29.45%2BAM.jpg</image:loc>
      <image:title>Sweet Potato, Sausage and Kale Soup - 4. Add the sweet potatoes and sausage. Cook for 2 minutes.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1579027063181-U44LVVQ2ML5M8606HE6V/Screen%2BShot%2B2020-01-14%2Bat%2B10.30.18%2BAM.jpg</image:loc>
      <image:title>Sweet Potato, Sausage and Kale Soup - 5. Add the tomatoes, garlic and Italian seasoning. Stir and cook another minute.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1579027120562-BQ3XFXS2NX20P1M11JGL/Screen%2BShot%2B2020-01-14%2Bat%2B10.30.43%2BAM.jpg</image:loc>
      <image:title>Sweet Potato, Sausage and Kale Soup - 6. Add the chicken broth and bring to a boil over medium-high heat.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1569638879650-NH96BME62OBVPVAILBNN/Screen%2BShot%2B2019-09-27%2Bat%2B12.46.01%2BPM.jpg</image:loc>
      <image:title>Sweet Potato, Sausage and Kale Soup - 7. Reduce heat to medium-low and simmer covered for 10 minutes.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1579027230537-RUD9GYS1EA16UMKW7YO5/Screen%2BShot%2B2020-01-14%2Bat%2B10.32.46%2BAM.jpg</image:loc>
      <image:title>Sweet Potato, Sausage and Kale Soup - 8. Add kidney beans and kale. Cook for another 5 minutes. Serve warm.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/lemon-bundt-cake-with-lemony-honey-ginger-glaze</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2020-03-12</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>Lemon Bundt Cake With Lemony Honey Ginger Glaze</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1579122961639-4X0L0WQW82MQ262HE0SN/IMG_0163.jpg</image:loc>
      <image:title>Lemon Bundt Cake With Lemony Honey Ginger Glaze</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1579122842024-51PCLC2SAYOLI6XMCR64/Screen%2BShot%2B2019-04-02%2Bat%2B11.15.28%2BAM.jpg</image:loc>
      <image:title>Lemon Bundt Cake With Lemony Honey Ginger Glaze - 1. Gather ingredients. Thoroughly grease and flour a 10” Bundt pan, ensuring that all fluted sides and bottom are coated. Preheat oven to 350 degrees.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1579122861433-FTGWXNXXR6U7PCOS02R6/Screen%2BShot%2B2019-04-02%2Bat%2B11.15.07%2BAM.jpg</image:loc>
      <image:title>Lemon Bundt Cake With Lemony Honey Ginger Glaze - 2. In a medium-sized bowl, whisk together flour, baking powder, and salt. Set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1579122876847-9708JWE6WSC48OV1GIPX/Screen%2BShot%2B2019-04-02%2Bat%2B11.15.40%2BAM.jpg</image:loc>
      <image:title>Lemon Bundt Cake With Lemony Honey Ginger Glaze - 3. Zest the three lemons. Set zest aside. Juice two of the lemons, or as needed. Set aside 1/4 cup of fresh juice for the cake batter and 2 tablespoons of fresh juice for the glaze.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1579122891609-AXXGIBZQYSESQ6PU3JD6/IMG_0145.jpg</image:loc>
      <image:title>Lemon Bundt Cake With Lemony Honey Ginger Glaze - 4. In a large bowl, cream together butter and sugar at medium speed until light and fluffy.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1579123003275-PDAXDZALV7FK8YJRCJ49/IMG_0147.jpg</image:loc>
      <image:title>Lemon Bundt Cake With Lemony Honey Ginger Glaze - 5. Add eggs, two at time, beat just to incorporate after each addition.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1579123033394-83YI6ICEN74OZO483PIF/IMG_0148.jpg</image:loc>
      <image:title>Lemon Bundt Cake With Lemony Honey Ginger Glaze - 6. Add 1/4 cup fresh lemon juice and vanilla extract and beat to fully incorporate.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1579123058439-7F02NSPKEIGXBHTJBYPD/Screen%252BShot%252B2019-04-02%252Bat%252B11.17.52%252BAM.jpg</image:loc>
      <image:title>Lemon Bundt Cake With Lemony Honey Ginger Glaze - 7. Add a third of the flour mixture to the wet and mix just to combine. Add half the Greek yogurt and mix just to combine. Repeat with remaining flour and Greek yogurt, adding alternately and ending with the flour. Beat to fully incorporate. Batter should be smooth and fluffy.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1579123074998-5A56B6VT1CCCUPMJVBS8/IMG_0150.jpg</image:loc>
      <image:title>Lemon Bundt Cake With Lemony Honey Ginger Glaze - 8. Add lemon zest and stir until just combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1579123100365-32RM8PI0A4JCZHJS2POG/IMG_0151.jpg</image:loc>
      <image:title>Lemon Bundt Cake With Lemony Honey Ginger Glaze - 9. Pour batter into prepared Bundt pan. Smooth top of batter using a spatula, if needed.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1579123134636-MOLIHKSF64QAIK4R1KLV/Screen%252BShot%252B2019-04-02%252Bat%252B11.20.07%252BAM.jpg</image:loc>
      <image:title>Lemon Bundt Cake With Lemony Honey Ginger Glaze - 10. Bake for 40-50 minutes, or until a toothpick inserted in center comes out clean.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1579123173431-O47YVINBF77WEZNAAJSL/IMG_0155.jpg</image:loc>
      <image:title>Lemon Bundt Cake With Lemony Honey Ginger Glaze - 11. Allow cake to cool in pan for 10 minutes on wire rack before turning out onto wire rack to cool completely.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1579123214834-2MT5VIP82G7C6F02W8SV/IMG_0156.jpg</image:loc>
      <image:title>Lemon Bundt Cake With Lemony Honey Ginger Glaze - 12. Make the glaze. In a bowl, whisk together confectioners’ sugar and ground ginger.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1579123261055-UEM3W7SQMFFXC9DHVK0A/IMG_0157.jpg</image:loc>
      <image:title>Lemon Bundt Cake With Lemony Honey Ginger Glaze - 13. Add honey and 2 tablespoons lemon juice. Whisk until fully combined and mixture is smooth.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1579123280294-J9TF523WKF3K691EFIKY/IMG_0158.jpg</image:loc>
      <image:title>Lemon Bundt Cake With Lemony Honey Ginger Glaze - 14. Add milk 1 teaspoon at a time as needed until glaze is desired consistency. I used 2 teaspoons of milk for the glaze pictured. For a thicker glaze, use less milk. For a thinner glaze, add more milk.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1579123317459-W5X3N6B5SD22YTNBBGXA/IMG_0162.jpg</image:loc>
      <image:title>Lemon Bundt Cake With Lemony Honey Ginger Glaze - 15. Set wax paper or parchment paper under wire rack to catch any drips. Slowly pour or drizzle the glaze evenly over the cooled Bundt cake, allowing the glaze to drip down the sides. Allow glaze to set for 5 minutes before serving.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/sheet-pan-pecan-crusted-chicken-and-veggies</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2020-03-12</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>Sheet Pan Pecan Crusted Chicken and Veggies</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1579716059990-9JU95B9T8NTK6VIHE78G/Screen+Shot+2020-01-22+at+9.41.00+AM.png</image:loc>
      <image:title>Sheet Pan Pecan Crusted Chicken and Veggies - 1. Preheat oven to 400 degrees and grease a baking sheet with cooking spray.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1579716105352-1H8ABL504327A6OGEO0B/Screen%2BShot%2B2020-01-22%2Bat%2B9.41.17%2BAM.jpg</image:loc>
      <image:title>Sheet Pan Pecan Crusted Chicken and Veggies - 2. Pulse pecan halves in a food processor until they resemble fine crumbs. Only 2 or 3 pulses will be necessary.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1579716162364-1IGHODAQ4O9LQH7UZZHC/Screen%2BShot%2B2020-01-22%2Bat%2B9.41.33%2BAM.jpg</image:loc>
      <image:title>Sheet Pan Pecan Crusted Chicken and Veggies - 3. In a medium bowl, add the pecan crumbs, breadcrumbs, garlic powder, thyme, cayenne, paprika, pepper and salt. Whisk together until combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1579716207976-AQBMJP80LJ0H48S4Z8R1/Screen+Shot+2020-01-22+at+9.42.13+AM.png</image:loc>
      <image:title>Sheet Pan Pecan Crusted Chicken and Veggies - 4. In another medium bowl, add the eggs and milk. Whisk together until combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1579716276055-73PBYOW0K224VQ84WRCP/Screen%2BShot%2B2019-09-26%2Bat%2B11.19.35%2BAM.jpg</image:loc>
      <image:title>Sheet Pan Pecan Crusted Chicken and Veggies - 5. Pat chicken breasts dry. Dip chicken in egg mixture, then dredge in the pecan crumb mixture until both sides are coated.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1579716300877-UMOQX0O6XZWP32838M27/Screen%252BShot%252B2019-09-26%252Bat%252B10.54.25%252BAM.jpg</image:loc>
      <image:title>Sheet Pan Pecan Crusted Chicken and Veggies - 6. Place chicken on the baking sheet evenly spaced apart.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1579716357346-8UEM75TD6OBMY5VP7NAY/Screen%252BShot%252B2019-09-26%252Bat%252B10.54.49%252BAM.jpg</image:loc>
      <image:title>Sheet Pan Pecan Crusted Chicken and Veggies - 7. In a large bowl, add the potatoes, carrots, olive oil, salt and pepper. Stir to combine until all pieces are coated.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1579716377967-0259NF9T2B41RLGCZFNC/Screen%2BShot%2B2019-09-26%2Bat%2B10.55.01%2BAM.jpg</image:loc>
      <image:title>Sheet Pan Pecan Crusted Chicken and Veggies - 8. Place veggies around the chicken in a single layer on the baking sheet.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1579716452921-PJM8EQJC42OWHTF9E0GV/Screen%2BShot%2B2020-01-22%2Bat%2B10.06.52%2BAM.jpg</image:loc>
      <image:title>Sheet Pan Pecan Crusted Chicken and Veggies - 9. Bake for 10 minutes.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1579716518414-D521H1KJHYG5RP9WE13J/Screen%2BShot%2B2019-09-26%2Bat%2B10.55.56%2BAM.jpg</image:loc>
      <image:title>Sheet Pan Pecan Crusted Chicken and Veggies - 10. Flip the chicken breasts and bake for 10 more minutes.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1579716548707-JGQ3VITTNJUD9LX2LR6Q/Screen%2BShot%2B2019-09-26%2Bat%2B10.56.25%2BAM.jpg</image:loc>
      <image:title>Sheet Pan Pecan Crusted Chicken and Veggies - 11. Remove chicken from baking sheet and place on a plate. Cover in foil and set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1579716592438-3PUBXV2LW8R6CO8MROI9/Screen%2BShot%2B2020-01-22%2Bat%2B9.45.43%2BAM.jpg</image:loc>
      <image:title>Sheet Pan Pecan Crusted Chicken and Veggies - 12. Continue baking veggies for another 5-10 minutes until tender.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1579716657157-4XDYB74UWBC3JPGP289G/fullsizeoutput_162ea.jpeg</image:loc>
      <image:title>Sheet Pan Pecan Crusted Chicken and Veggies - 13. Plate chicken and veggies together and garnish with parsley.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/buffalo-cauliflower</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2021-02-01</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>Buffalo Cauliflower</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1579802929553-V6BWL02K0VELLIS0CAZU/Screen%2BShot%2B2020-01-23%2Bat%2B9.47.38%2BAM.jpg</image:loc>
      <image:title>Buffalo Cauliflower - 1. Preheat oven to 450 degrees and line a baking sheet with parchment paper.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1579802948630-POBI7IYV85JVOS0J5Q7R/Screen+Shot+2020-01-23+at+9.47.52+AM.png</image:loc>
      <image:title>Buffalo Cauliflower - 2. In a large bowl, whisk together flour, garlic powder, paprika, salt and pepper.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1579802976408-A8U56JGUPJVUX8PIMNJN/Screen%2BShot%2B2020-01-23%2Bat%2B9.48.24%2BAM.jpg</image:loc>
      <image:title>Buffalo Cauliflower - 3. Add milk and whisk together until combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1579802994219-ASAAYPY66O2LSC86BIJK/Screen%2BShot%2B2020-01-23%2Bat%2B9.48.45%2BAM.jpg</image:loc>
      <image:title>Buffalo Cauliflower - 4. Add cauliflower to bowl and toss until all pieces are coated.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1579803015673-6WF8YBP81C495I6YV861/Screen%2BShot%2B2018-06-18%2Bat%2B7.35.32%2BPM.jpg</image:loc>
      <image:title>Buffalo Cauliflower - 5. Add breadcrumbs and stir until all pieces are coated.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1579803033311-VQ1EPNIKG6X620FMRCV4/Screen+Shot+2018-06-18+at+7.35.59+PM.png</image:loc>
      <image:title>Buffalo Cauliflower - 6. Arrange the cauliflower in a single layer on the baking sheet.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1579803047198-2MT0RGBJRF8LRKS0SPQO/image-asset.jpeg</image:loc>
      <image:title>Buffalo Cauliflower - 7. Roast the cauliflower in the oven for 25 minutes flipping them halfway through.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1579803067026-LAXXTM35WQ05OLPQOO4A/image.jpg</image:loc>
      <image:title>Buffalo Cauliflower - 8. Remove the cauliflower from the oven and transfer to a large bowl. Add almost all of the Frank’s Red Hot reserving a couple tablespoons to add later. Toss until all pieces are coated.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1579803085701-LJC4OPTAT25PMC3PK1QT/Screen%2BShot%2B2018-06-22%2Bat%2B11.32.48%2BAM.jpg</image:loc>
      <image:title>Buffalo Cauliflower - 9. Return the cauliflower to the baking sheet and roast another 15 minutes.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1579803104241-5Q0TKIND2X3ESVPB3XQS/image.jpg</image:loc>
      <image:title>Buffalo Cauliflower - 10. Remove from oven and brush remaining Frank’s Red Hot over the browned cauliflower pieces. Serve with ranch or blue cheese dressing, carrots and celery if desired.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/baked-gnocchi-with-sausage</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2024-08-22</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>Baked Gnocchi With Sausage</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1580323254897-WFRISAU89DS1FLWTCDPE/Screen%2BShot%2B2020-01-29%2Bat%2B10.28.51%2BAM.jpg</image:loc>
      <image:title>Baked Gnocchi With Sausage - 1. Preheat oven to 375 degrees and spray an 11x7 inch baking dish with cooking spray.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1580323316482-Y557V1YETBJ80LGHHBJQ/Screen%2BShot%2B2020-01-29%2Bat%2B10.25.53%2BAM.jpg</image:loc>
      <image:title>Baked Gnocchi With Sausage - 2. In a large skillet, heat 1 tablespoon of olive oil over medium heat. Add the chicken sausage and cook for 2 to 3 minutes.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1580323372590-GPLWXEGJXKJVCQWOVEQ7/Screen%2BShot%2B2020-01-29%2Bat%2B10.26.22%2BAM.jpg</image:loc>
      <image:title>Baked Gnocchi With Sausage - 3. Add the tomatoes and cook another 4-5 minutes until chicken sausage is browned and tomatoes are soft.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1580323434272-QU48WM2KBQGS45E4XB2K/Screen%2BShot%2B2020-01-29%2Bat%2B10.26.45%2BAM.jpg</image:loc>
      <image:title>Baked Gnocchi With Sausage - 4. Transfer to a clean plate and set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1580323495964-KX2YI4FVGYOD7VHP4OFK/Screen%2BShot%2B2020-01-29%2Bat%2B10.27.14%2BAM.jpg</image:loc>
      <image:title>Baked Gnocchi With Sausage - 5. In the same skillet, heat another tablespoon of olive oil over medium heat. Add the garlic and sauté for a minute until fragrant.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1580323548892-8IUYWGGMHBDZ8BMXXYCB/Screen%2BShot%2B2020-01-29%2Bat%2B10.27.42%2BAM.jpg</image:loc>
      <image:title>Baked Gnocchi With Sausage - 6. Add half of the marinara, heavy cream, pepper and red pepper flakes to the skillet.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1580323745503-EJ6JCLHIYSF9GW37BORF/Screen%2BShot%2B2020-01-29%2Bat%2B10.28.05%2BAM.jpg</image:loc>
      <image:title>Baked Gnocchi With Sausage - 7. Bring sauce to a low simmer.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1580323690082-ZE201HUR6B8GFYQZ5FXG/Screen%2BShot%2B2020-01-29%2Bat%2B10.28.25%2BAM.jpg</image:loc>
      <image:title>Baked Gnocchi With Sausage - 8. Add the spinach and cook until spinach starts to wilt. Remove from heat and set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1580323814472-QVZA07V5JG2A4OM3H0LL/Screen%2BShot%2B2020-01-29%2Bat%2B10.28.40%2BAM.jpg</image:loc>
      <image:title>Baked Gnocchi With Sausage - 9. Boil water and cook gnocchi 1-minute shy of the instructions on the package. Rinse with cold water and set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1580323871638-PQ65QF0WKQ6QJ6RMAVAQ/Screen%2BShot%2B2020-01-29%2Bat%2B10.29.01%2BAM.jpg</image:loc>
      <image:title>Baked Gnocchi With Sausage - 10. Pour the spinach marinara sauce into the bottom of your greased baking dish and evenly spread.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1580323922974-GHOTV0K9QANV3RVFJU9H/Screen%2BShot%2B2020-01-29%2Bat%2B10.29.17%2BAM.jpg</image:loc>
      <image:title>Baked Gnocchi With Sausage - 11. Add the gnocchi as the next layer and evenly spread.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1580323975639-MGXJK3CCHEAEKUG5HS1O/Screen%2BShot%2B2020-01-29%2Bat%2B10.29.31%2BAM.jpg</image:loc>
      <image:title>Baked Gnocchi With Sausage - 12. Add the sausage and tomatoes, and evenly spread.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1580324035900-JL589SL4O390ELYQ6LWA/Screen%2BShot%2B2020-01-29%2Bat%2B10.29.41%2BAM.jpg</image:loc>
      <image:title>Baked Gnocchi With Sausage - 13. Evenly place pieces of mozzarella over the top of the layered dish.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1580324093705-06U16UUTNFCUGZ6CDVKD/Screen%2BShot%2B2020-01-29%2Bat%2B10.29.53%2BAM.jpg</image:loc>
      <image:title>Baked Gnocchi With Sausage - 14. Pour remaining marinara sauce over the top of the layered dish and spread evenly.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1580324150323-9SUZDPSCZJVK4EMX3ZLI/Screen%2BShot%2B2020-01-29%2Bat%2B10.30.01%2BAM.jpg</image:loc>
      <image:title>Baked Gnocchi With Sausage - 15. Sprinkle parmesan cheese on top.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1580324204601-WMCQM564M1J5C5ADONRA/Screen%2BShot%2B2020-01-29%2Bat%2B10.31.53%2BAM.jpg</image:loc>
      <image:title>Baked Gnocchi With Sausage - 16. Bake in preheated oven for around 15 minutes until the sauce is bubbling and the cheese starts to brown on top.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1580324263577-J49J4TD83W2XPV7CDBSZ/Screen%2BShot%2B2020-01-29%2Bat%2B10.30.16%2BAM.jpg</image:loc>
      <image:title>Baked Gnocchi With Sausage - 17. Garnish with basil and serve warm.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/orange-cranberry-bundt-cake-with-glaze</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2020-03-12</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>Orange Cranberry Bundt Cake With Glaze</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1581617575489-F8EIX6UVQ2VXBHWE3HG4/Screen%2BShot%2B2020-02-13%2Bat%2B10.11.50%2BAM.jpg</image:loc>
      <image:title>Orange Cranberry Bundt Cake With Glaze - 1. Heat oven to 350 degrees and grease a Bundt pan with baking spray.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1581617617520-J0C64O8L1XQTQ05ZU1TU/Screen%2BShot%2B2020-01-29%2Bat%2B1.41.12%2BPM.jpg</image:loc>
      <image:title>Orange Cranberry Bundt Cake With Glaze - 2. In a medium bowl, whisk together flour, baking powder, baking soda and salt. Set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1581617657055-5N5TQ9HQPRO1LO6XP03I/Screen%2BShot%2B2020-01-29%2Bat%2B1.41.49%2BPM.jpg</image:loc>
      <image:title>Orange Cranberry Bundt Cake With Glaze - 3. Add softened butter to a large bowl or the bowl of a stand mixer. Beat until smooth.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1581617716249-WLCF1ENIPMVNHM84B4MU/Screen%2BShot%2B2019-09-26%2Bat%2B10.53.25%2BAM.jpg</image:loc>
      <image:title>Orange Cranberry Bundt Cake With Glaze - 4. Add sugars and beat until combined and well blended.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1581617740288-ZQ9F1AV1ME4420KFGOMQ/Screen%252BShot%252B2019-09-26%252Bat%252B11.19.35%252BAM.jpg</image:loc>
      <image:title>Orange Cranberry Bundt Cake With Glaze - 5. Add eggs and vanilla. Beat until incorporated.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1581617785427-IMWH15UCTLNQD38OCPG6/Screen%2BShot%2B2020-01-29%2Bat%2B1.42.34%2BPM.jpg</image:loc>
      <image:title>Orange Cranberry Bundt Cake With Glaze - 6. Add half of the flour mixture and half of the milk. Mix together.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1581617832076-8GTOWK5F770ACKJZUO3H/Screen%2BShot%2B2020-01-29%2Bat%2B1.42.50%2BPM.jpg</image:loc>
      <image:title>Orange Cranberry Bundt Cake With Glaze - 7. Add remaining flour and milk. Mix until just combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1581617875981-I5SVH8UPOX90UO0GYVEH/Screen%2BShot%2B2020-01-29%2Bat%2B1.43.06%2BPM.jpg</image:loc>
      <image:title>Orange Cranberry Bundt Cake With Glaze - 8. Mix in the orange juice and zest.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1581617929065-U4G58NB3TRTRS0D0R8FZ/Screen%2BShot%2B2020-01-29%2Bat%2B1.43.27%2BPM.jpg</image:loc>
      <image:title>Orange Cranberry Bundt Cake With Glaze - 9. Stir in the cranberries.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1581617973453-B99STP6CBGL5X01THH50/Screen%2BShot%2B2020-01-29%2Bat%2B1.45.38%2BPM.jpg</image:loc>
      <image:title>Orange Cranberry Bundt Cake With Glaze - 10. Pour batter into Bundt pan. Tap pan on counter to remove air bubbles.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1581618095616-3YJCRRT25BJCJTIZQYNA/Screen%2BShot%2B2020-01-29%2Bat%2B1.45.48%2BPM.jpg</image:loc>
      <image:title>Orange Cranberry Bundt Cake With Glaze - 11. Bake for 45 minutes or until a toothpick inserted comes out clean.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1581618081935-O4QVNQJEJX8BIX7VY60K/Screen+Shot+2020-01-29+at+1.46.07+PM.png</image:loc>
      <image:title>Orange Cranberry Bundt Cake With Glaze - 12. Remove cake from oven and put a wire rack on top of the pan. Gently flip the cake onto the rack. Remove Bundt pan from cake and let cool on rack for 15 minutes before decorating.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1581618165629-8PW7WZEPIBUAGI8OST6I/Screen%2BShot%2B2020-01-29%2Bat%2B1.46.48%2BPM.jpg</image:loc>
      <image:title>Orange Cranberry Bundt Cake With Glaze - 13. While the cake is baking make the glaze. In a medium bowl add the powdered sugar and orange juice. Whisk together until the lumps have disappeared.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1581618416796-5PPOUVX9P9O3Z36LXWE8/Screen%25252BShot%25252B2019-09-26%25252Bat%25252B10.57.44%25252BAM.jpg</image:loc>
      <image:title>Orange Cranberry Bundt Cake With Glaze - 14. Add milk to thin if necessary. Glaze should be thick and smooth.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1581618353641-YHHBTIT1CY6AKT6UD2PB/Screen%252BShot%252B2019-09-26%252Bat%252B10.58.05%252BAM.jpg</image:loc>
      <image:title>Orange Cranberry Bundt Cake With Glaze - 15. Set the wire rack with the cake over parchment or wax paper to catch glaze drippings.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1581618399268-F0N4CNOBSVER6YYV8CP4/Screen%252BShot%252B2019-09-26%252Bat%252B10.58.59%252BAM.jpg</image:loc>
      <image:title>Orange Cranberry Bundt Cake With Glaze - 16. Spoon on the glaze letting the glaze run down the top. Evenly spread.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1581618477192-2RFFFUYQLH4FY1PXI1IX/Screen+Shot+2020-01-29+at+1.40.47+PM.png</image:loc>
      <image:title>Orange Cranberry Bundt Cake With Glaze - 17. Let sit for a couple minutes before decorating with cranberries and zest. Let glaze harden for 20 minutes before serving and storing.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/easy-coconut-mango-granola</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2020-03-12</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>Easy Coconut Mango Granola</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1580937256993-8TDQI7TLIHTA5DWLPHTC/IMG_0184.jpg</image:loc>
      <image:title>Easy Coconut Mango Granola</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1580937666080-BNQP1LBYQBARMMZELYWT/IMG_0165.jpg</image:loc>
      <image:title>Easy Coconut Mango Granola - 1. Gather ingredients. Preheat oven to 325 degrees. Line the bottom of a baking sheet with parchment paper.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1580937699240-9N8XCQ0E3B0KSKSAHRM7/Screen+Shot+2018-06-18+at+7.32.38+PM.png</image:loc>
      <image:title>Easy Coconut Mango Granola - 2. In a large bowl, combine rolled oats, coconut flakes, slivered almonds, pecan halves, brown sugar, and sea salt. Stir with a wooden spoon to combine. Set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1580937717330-Z50B2H2LGB6OE6FN52E6/Screen+Shot+2018-06-18+at+7.33.43+PM.png</image:loc>
      <image:title>Easy Coconut Mango Granola - 3. In a small saucepan over medium heat, combine coconut oil, maple syrup, and honey.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1580937729726-58FZ8F1W9Z1M31TP3GWF/Screen+Shot+2018-06-18+at+7.34.30+PM.png</image:loc>
      <image:title>Easy Coconut Mango Granola - 4. Whisk continually 1-2 minutes until mixture is fully combined and just bubbling.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1580937745518-0CUJ9FQW5UF44DU44HEU/IMG_0170.jpg</image:loc>
      <image:title>Easy Coconut Mango Granola - 5. Remove from heat and add vanilla extract, whisking to fully incorporate.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1580937761414-R8X82UJ2BWJK7A0QQ0SB/Screen+Shot+2018-06-18+at+7.35.59+PM.png</image:loc>
      <image:title>Easy Coconut Mango Granola - 6. Carefully pour hot syrup mixture over rolled oats and nuts mixture.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1580937774962-H882EDFFLSMPURMVHGCK/Screen+Shot+2018-06-22+at+11.32.48+AM.png</image:loc>
      <image:title>Easy Coconut Mango Granola - 7. Stir gently, making sure to fully coat oats and nuts mixture.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1580937790599-AMVGS4BRYGCDAIM0QZ7T/IMG_0173.jpg</image:loc>
      <image:title>Easy Coconut Mango Granola - 8. Spread onto parchment-lined baking sheet, creating an even layer. Mixture may not reach to the edges of the baking sheet and that is okay. To ensure even baking, be sure not to leave any empty spaces in the middle of the mixture.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1580937817133-E89B0FP1BYR1UCRCKTXE/IMG_0174.jpg</image:loc>
      <image:title>Easy Coconut Mango Granola - 9. Bake for 15 minutes. Do not stir. Rotate the sheet 180 degrees to ensure even browning on all edges. Reduce oven temp to 300 degrees and continue baking for 5-10 more minutes or until granola edges are a deep golden brown and center is just golden brown. You may need to watch it carefully during these last few minutes to prevent overbaking and/or burning.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1580937865062-2MV3GER95VVJSIL267YY/IMG_0175.jpg</image:loc>
      <image:title>Easy Coconut Mango Granola - 10. Remove from oven and set baking sheet on a wire rack to cool. Do not stir. Sprinkle the dried mango pieces evenly over the cooling granola. Allow the granola to cool completely in the baking sheet. Do not stir.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1580937884529-B8CQSWKCVIAJBCV5WN60/IMG_0178.jpg</image:loc>
      <image:title>Easy Coconut Mango Granola - 11. Once granola has completely cooled, break into chunks or smaller pieces as desired.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/white-chocolate-souffls</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2020-03-11</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>White Chocolate Soufflés</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1581363504797-4RVT4HXBV5EFD9YVRHBC/Screen%252BShot%252B2020-01-29%252Bat%252B10.28.51%252BAM.jpg</image:loc>
      <image:title>White Chocolate Soufflés - 1. Preheat oven to 350 degrees and heavily grease 4 12-oz ramekins with butter.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1581363553822-EMIB5E3LC6CRSC0F8XN7/Screen+Shot+2020-02-10+at+11.03.37+AM.png</image:loc>
      <image:title>White Chocolate Soufflés - 2. Add egg yolks, vanilla and salt to a large bowl and whisk until combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1581363606003-MIKO424T4ADBT9NL8QY9/Screen%2BShot%2B2020-01-29%2Bat%2B10.26.22%2BAM.jpg</image:loc>
      <image:title>White Chocolate Soufflés - 3. Add white chocolate chips to a microwave safe bowl. Heat white chocolate in the microwave on half power. Start with 1 minute and stir. Then heat on half power in 15 second intervals stirring in between until chocolate is smooth and completely melted.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1581363619406-PPL821G0BB25MBGIR0CJ/Screen%252BShot%252B2020-01-29%252Bat%252B10.26.45%252BAM.jpg</image:loc>
      <image:title>White Chocolate Soufflés - 4. Add chocolate to egg yolks and whisk until combined. Set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1581363835158-8JGQD5Q7TBMQ22ELK7IJ/Screen%2BShot%2B2020-02-10%2Bat%2B11.05.17%2BAM.jpg</image:loc>
      <image:title>White Chocolate Soufflés - 5. Add egg whites to a large bowl with an electric mixer or in a stand mixer. Whisk egg whites on medium speed until bubbles start to form.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1581363880978-IHPHCX1RD8M3GPO0QP85/Screen%2BShot%2B2020-02-10%2Bat%2B11.05.29%2BAM.jpg</image:loc>
      <image:title>White Chocolate Soufflés - 6. Add cream of tartar and continue whisking until foamy and soft peaks start to form.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1581363936652-2YFQKQET7KDVM973M19L/Screen%252BShot%252B2020-01-29%252Bat%252B10.28.05%252BAM.jpg</image:loc>
      <image:title>White Chocolate Soufflés - 7. Increase mixing speed to medium-high. While mixer is running, slowly add sugar, one tablespoon at a time.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1581363963812-8ATAY3Y0MRQMARJADSL2/Screen%2BShot%2B2020-01-29%2Bat%2B10.28.25%2BAM.jpg</image:loc>
      <image:title>White Chocolate Soufflés - 8. Once all sugar is added continue to mix until meringue is thick and glossy.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1581364010293-ICKD7YMHF3HXBHWPTNUH/Screen+Shot+2020-02-10+at+11.07.22+AM.png</image:loc>
      <image:title>White Chocolate Soufflés - 9. Add 1/4 of the meringue to the egg/chocolate mixture and whisk together until combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1581364027968-2CL7U08LDSPBM6CW9VHJ/Screen+Shot+2020-02-10+at+11.09.17+AM.png</image:loc>
      <image:title>White Chocolate Soufflés - 10. Gently fold the remaining meringue until incorporated. Do not overmix!</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1581364126162-8YPEY21FI86XL3DCBG2X/Screen%2BShot%2B2020-01-29%2Bat%2B10.29.17%2BAM.jpg</image:loc>
      <image:title>White Chocolate Soufflés - 11. To add color for Valentine’s Day, divide the soufflé batter into 2 bowls.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1581364141638-ROPUEKLD6ULMXVOAZS5R/Screen%2BShot%2B2020-01-29%2Bat%2B10.29.31%2BAM.jpg</image:loc>
      <image:title>White Chocolate Soufflés - 12. Add 4 drops of red food coloring into one of the bowls and gently fold until color is reached. Do not overmix!</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1581364190530-DLGVWYR76KVXZPUA1HI5/Screen%252BShot%252B2020-01-29%252Bat%252B10.29.41%252BAM.jpg</image:loc>
      <image:title>White Chocolate Soufflés - 13. Fill each ramekin with equal amounts of batter about 3/4 of the way to the top. Alternate between pink and white.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1581364218653-ZDUT47IRQW4I5R57P49U/Screen%2BShot%2B2020-01-29%2Bat%2B10.29.53%2BAM.jpg</image:loc>
      <image:title>White Chocolate Soufflés - 14. Drag a toothpick or a cake tester through the batter to create a swirl effect.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1581364273282-J8IT1750K5T7GZ9LA709/Screen%2BShot%2B2020-01-29%2Bat%2B10.30.01%2BAM.jpg</image:loc>
      <image:title>White Chocolate Soufflés - 15. Place ramekins on a baking sheet equally apart.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1581364293495-7VE3SLKWWTMCTWVAFMYS/Screen%252BShot%252B2020-01-29%252Bat%252B10.31.53%252BAM.jpg</image:loc>
      <image:title>White Chocolate Soufflés - 16. Bake for 15-17 minutes until soufflés are puffy and lightly browned.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1581364405628-UD3LITB9VSE9HR2JNCIR/Screen+Shot+2020-02-10+at+11.52.41+AM.png</image:loc>
      <image:title>White Chocolate Soufflés - 17. Remove from oven, sprinkle powdered sugar and red sugar. Serve immediately!</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/no-fuss-applesauce-cupcakes</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2020-03-12</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>No-Fuss Applesauce Cupcakes</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1581702750901-JHVMC7D28M4CSK7JVZKA/IMG_0206.jpg</image:loc>
      <image:title>No-Fuss Applesauce Cupcakes</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1581703240970-SRL9IJKIX73N79LRH4RL/IMG_0191.jpg</image:loc>
      <image:title>No-Fuss Applesauce Cupcakes - 1. Gather ingredients. Preheat oven to 350 degrees. Line a 12-muffin tin with foil cupcake liners.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1581703258632-8ZK6M6BUG65H57GXD2EA/Screen+Shot+2018-06-18+at+7.32.38+PM.png</image:loc>
      <image:title>No-Fuss Applesauce Cupcakes - 2. In a medium bowl whisk together flour, cocoa powder, ground cinnamon, baking soda, and salt to fully combine. Be sure no clumps of cocoa powder remain. Set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1581703276434-QFNXN9SEAF2S4O2GYIAG/IMG_0193.jpg</image:loc>
      <image:title>No-Fuss Applesauce Cupcakes - 3. In a large bowl, cream together butter and sugar with an electric hand mixer on medium speed until light and fluffy, 2-3 minutes.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1581703292872-7O5A4GXHILLEXCYJBEWX/IMG_0194.jpg</image:loc>
      <image:title>No-Fuss Applesauce Cupcakes - 4. Add egg and beat well, approximately 2 minutes.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1581703308692-8SZ04HS5MBI3QMIYQAWK/IMG_0195.jpg</image:loc>
      <image:title>No-Fuss Applesauce Cupcakes - 5. Mix in vanilla extract.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1581703325499-UTDIJ0DAWFJCVJFQDUDX/IMG_0196.jpg</image:loc>
      <image:title>No-Fuss Applesauce Cupcakes - 6. Add 1/3 of the flour mixture and mix to just combine.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1581703340406-TOA2XR2IM80T8BDKS6H7/IMG_0197.jpg</image:loc>
      <image:title>No-Fuss Applesauce Cupcakes - 7. Add 1/2 of the applesauce and mix to just combine.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1581703369939-0C80JZ19YWE9RIB57D1R/image-asset.jpeg</image:loc>
      <image:title>No-Fuss Applesauce Cupcakes - 8. Repeat: Alternatingly, add the remaining flour and applesauce, ending with the last 1/3 of the dry mixture. Mix well to fully combine, scraping down sides of bowl as necessary.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1581703385979-6G371GODH8UR3YPBT625/IMG_0199.jpg</image:loc>
      <image:title>No-Fuss Applesauce Cupcakes - 9. Add the 3/4 cup dark chocolate chips and stir gently to just combine.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1581703401006-SVV4577MZ1WEGR6QLXTS/IMG_0200.jpg</image:loc>
      <image:title>No-Fuss Applesauce Cupcakes - 10. With a muffin scoop, add batter to lined muffin pan, filling each approx. 3/4 full. Be sure to divide the batter evenly.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1581703416725-KS4ZK6S9CRPI0OQ5UOHN/IMG_0201.jpg</image:loc>
      <image:title>No-Fuss Applesauce Cupcakes - 11. Sprinkle mini semisweet chocolate chips over the top of each cupcake, dividing evenly.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1581703435596-IYXG67VJ1CPY11B8L5SL/IMG_0202.jpg</image:loc>
      <image:title>No-Fuss Applesauce Cupcakes - 12. Bake for 20-22 minutes or until a toothpick inserted in center of comes out clean. Cool in pan for 5 minutes before removing to wire rack to cool completely.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1581703452181-H8ZCPP9CKPN5U47383ST/IMG_0204.jpg</image:loc>
      <image:title>No-Fuss Applesauce Cupcakes - 13. Once cupcakes have cooled completely, dust each cupcake with powdered sugar as desired. Fresh fruits are also a great option. Enjoy!</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/onepot-lemon-pepper-chicken-piccat</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2020-03-12</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562869837303-B1IX1TDKI15LUZRHLC59/background2.jpg</image:loc>
      <image:title>One-Pot Lemon Pepper Chicken Piccata</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1582220011023-4KSQKU6CTX1B3M7FX2AL/Screen%2BShot%2B2020-02-20%2Bat%2B9.23.28%2BAM.jpg</image:loc>
      <image:title>One-Pot Lemon Pepper Chicken Piccata - 1. In a medium bowl, whisk together flour, lemon pepper, salt and lemon zest.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1582220062912-SKBNAD8SZK7OWV7HUAAH/Screen%252BShot%252B2019-12-16%252Bat%252B10.34.43%252BAM.jpg</image:loc>
      <image:title>One-Pot Lemon Pepper Chicken Piccata - 2. In a Dutch oven or a deep heavy-lidded skillet, heat olive oil over medium-high heat.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1582220080892-L9CO7OR7XNVA5RC3YIJF/Screen%252BShot%252B2019-12-16%252Bat%252B10.34.55%252BAM.jpg</image:loc>
      <image:title>One-Pot Lemon Pepper Chicken Piccata - 3. Pat dry chicken breasts, and dredge in the flour mixture on both sides until fully coated.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1582220167188-28QTJ4ZN5EKMU2EN3Y7P/Screen%252BShot%252B2019-12-16%252Bat%252B10.35.08%252BAM.jpg</image:loc>
      <image:title>One-Pot Lemon Pepper Chicken Piccata - 4. Add chicken to Dutch oven or skillet and cook for 3 minutes on each side until golden brown.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1582220184391-7YDG19DDNUMM01TS65L5/Screen%252BShot%252B2019-12-16%252Bat%252B10.35.58%252BAM.jpg</image:loc>
      <image:title>One-Pot Lemon Pepper Chicken Piccata - 5. Remove chicken and set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1582220244177-9QO2BBT6Y3Q82LHOQRTD/Screen%2BShot%2B2019-12-16%2Bat%2B10.36.12%2BAM.jpg</image:loc>
      <image:title>One-Pot Lemon Pepper Chicken Piccata - 6. Reduce heat to medium and add the white wine to deglaze. Cook for 30 seconds scraping the brown bits from the bottom.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1582220267162-6SCHIWXC753JUL73ZLVZ/Screen%252BShot%252B2019-12-16%252Bat%252B10.36.27%252BAM.jpg</image:loc>
      <image:title>One-Pot Lemon Pepper Chicken Piccata - 7. Add the butter, garlic and capers. Sauté over medium heat for 1-2 minutes until fragrant.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1582220491980-94RP4LGU87VNL27508GV/Screen%2BShot%2B2020-02-20%2Bat%2B9.27.36%2BAM.jpg</image:loc>
      <image:title>One-Pot Lemon Pepper Chicken Piccata - 8. Add the chicken broth.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1582220513835-GSGRC7VT5TYVZKL0HPWY/Screen%252BShot%252B2019-12-16%252Bat%252B10.37.03%252BAM.jpg</image:loc>
      <image:title>One-Pot Lemon Pepper Chicken Piccata - 9. P ut the chicken back in the Dutch oven or skillet in a single layer. The broth should just come over the top of the breasts. Place a lemon slice on each chicken breast.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1582220582790-0IHCEE2MB3UDONIW7BPQ/Screen%252BShot%252B2019-12-16%252Bat%252B10.37.24%252BAM.jpg</image:loc>
      <image:title>One-Pot Lemon Pepper Chicken Piccata - 10. Bring broth to a boil and add zucchini.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1582221124847-5GV205XKL2WDPX2BQGJL/Screen%2BShot%2B2019-12-16%2Bat%2B10.39.32%2BAM.jpg</image:loc>
      <image:title>One-Pot Lemon Pepper Chicken Piccata - 11. Cover and let cook for 10 minutes.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1582221140573-TLP860SXVMK4EEK5I6ZL/Screen%252BShot%252B2019-12-16%252Bat%252B10.38.46%252BAM.jpg</image:loc>
      <image:title>One-Pot Lemon Pepper Chicken Piccata - 12. Remove from heat and garnish with parsley and sprinkle with a little lemon pepper if desired.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/lemony-cupcakes-with-lemon-buttercream</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2020-03-12</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>Lemony Cupcakes with Lemon Buttercream</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1582652709012-ZPNA7ME64J6869DAZXGI/Screen%2BShot%2B2020-02-25%2Bat%2B9.39.23%2BAM.jpg</image:loc>
      <image:title>Lemony Cupcakes with Lemon Buttercream - 1. Preheat oven to 350 degrees and line a 12-count muffin tin with baking cups.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1582652751517-8YGNARERJ3NIQY40I0ES/Screen%2BShot%2B2020-02-25%2Bat%2B9.37.49%2BAM.jpg</image:loc>
      <image:title>Lemony Cupcakes with Lemon Buttercream - 2. In a medium bowl, whisk together the flour, baking powder, baking soda and salt. Set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1582652884273-T16HJJUV3EX7QTQU2448/Screen%2BShot%2B2020-02-25%2Bat%2B9.38.11%2BAM.jpg</image:loc>
      <image:title>Lemony Cupcakes with Lemon Buttercream - 3. Add softened butter to a large bowl or the bowl of a stand mixer. Beat until smooth.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1582653028802-1R0ZDH6GXLCVOYSE1FPF/Screen+Shot+2020-02-25+at+9.49.18+AM.png</image:loc>
      <image:title>Lemony Cupcakes with Lemon Buttercream - 4. Add the sugar and mix on medium speed until light and fluffy.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1582653105032-X09WTMZMNZ7M30Z9V84I/Screen%2BShot%2B2019-09-26%2Bat%2B11.19.35%2BAM.jpg</image:loc>
      <image:title>Lemony Cupcakes with Lemon Buttercream - 5. Add eggs, vanilla, lemon zest and lemon juice. Beat until all is combined scraping down the sides when necessary.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1582653119529-N3OAC6UCVZJ7BRFP2W1R/Screen%252BShot%252B2019-09-26%252Bat%252B10.54.25%252BAM.jpg</image:loc>
      <image:title>Lemony Cupcakes with Lemon Buttercream - 6. Add half of the flour mixture and the milk. Mix until combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1582653170926-ULBLFDRPKMKMNA2YAGUL/Screen%2BShot%2B2020-02-25%2Bat%2B9.39.08%2BAM.jpg</image:loc>
      <image:title>Lemony Cupcakes with Lemon Buttercream - 7. Add remaining flour mixture and sour cream. Mix until just combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1582653244859-J14BWU8FGBV4AGAS4YK3/Screen%2BShot%2B2020-02-25%2Bat%2B9.39.36%2BAM.jpg</image:loc>
      <image:title>Lemony Cupcakes with Lemon Buttercream - 8. Fill baking cups 3/4 of the way full of batter.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1582653433923-DG1W25CML7IETLSRE5CF/Screen%2BShot%2B2020-02-25%2Bat%2B9.56.17%2BAM.jpg</image:loc>
      <image:title>Lemony Cupcakes with Lemon Buttercream - 9. Bake cupcakes for 18-20 minutes until a toothpick inserted in the center of a cupcake comes out mostly clean.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1582653490748-MYBUNKH8GRY2V993SW0P/Screen%2BShot%2B2020-02-25%2Bat%2B9.43.43%2BAM.jpg</image:loc>
      <image:title>Lemony Cupcakes with Lemon Buttercream - 10. Remove from oven and let cool on counter for 5 minutes. Then let cool completely on a wire rack. Make the buttercream.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1582653549373-VOMPI2OVSKO6PMKSLEBR/Screen%2BShot%2B2019-09-26%2Bat%2B10.56.25%2BAM.jpg</image:loc>
      <image:title>Lemony Cupcakes with Lemon Buttercream - 11. In a large bowl or a stand mixer, add butter and beat until smooth and creamy.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1582653567876-5LU8G01EMUCG6Y4CJLO7/Screen%2BShot%2B2019-09-26%2Bat%2B10.56.42%2BAM.jpg</image:loc>
      <image:title>Lemony Cupcakes with Lemon Buttercream - 12. Add vanilla and lemon juice and beat together.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1582653629344-E408NXRU38OO4S7XQXPN/Screen%252BShot%252B2019-09-26%252Bat%252B10.57.02%252BAM.jpg</image:loc>
      <image:title>Lemony Cupcakes with Lemon Buttercream - 13. While mixing on low, slowly add the powdered sugar. Mixture will be thick and clumpy.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1582653648164-L854MQ5CSITMJ5XJED04/Screen%2BShot%2B2019-09-26%2Bat%2B10.57.44%2BAM.jpg</image:loc>
      <image:title>Lemony Cupcakes with Lemon Buttercream - 14. Slowly add the milk a little at a time. Mixing until desired consistency is reached.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1582653738807-KPOVB49XAS9HZP4BQE1W/Screen%252BShot%252B2019-09-26%252Bat%252B10.58.05%252BAM.jpg</image:loc>
      <image:title>Lemony Cupcakes with Lemon Buttercream - 15. Add food coloring and mix together.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1582653722475-IRROHFHMKTBK2QSJRN3P/Screen%2BShot%2B2020-02-25%2Bat%2B9.44.04%2BAM.jpg</image:loc>
      <image:title>Lemony Cupcakes with Lemon Buttercream - 16. Decorate cupcakes with buttercream with an icing bag or with a knife. Garnish with sprinkles and a lemon wedge if desired.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/mardi-gras-king-cake</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2020-03-12</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562869837303-B1IX1TDKI15LUZRHLC59/background2.jpg</image:loc>
      <image:title>Mardi Gras King Cake</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1582570801343-3VR2FKPPQOJLJ3UP92EX/Screen%252BShot%252B2018-02-20%252Bat%252B4.29.45%252BPM.jpg</image:loc>
      <image:title>Mardi Gras King Cake - 1. In a medium bowl, add the water and yeast. Stir together.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1582570819752-71PQ9U39XX1EZS0UGAKK/Screen%2BShot%2B2018-02-20%2Bat%2B4.31.53%2BPM.jpg</image:loc>
      <image:title>Mardi Gras King Cake - 2. Sprinkle 2 teaspoons of sugar on top and cover with a plate. Let sit for 5-10 minutes until yeast is foamy.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1582570879044-0TL79L3DY5L7H4EJ0JJK/Screen%2BShot%2B2020-02-24%2Bat%2B10.46.53%2BAM.jpg</image:loc>
      <image:title>Mardi Gras King Cake - 3. In a large bowl, add the butter, milk and eggs. Whisk together until combined and pour into a stand mixer.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1582570929944-32FJKTBXVTUWHU4TCPPQ/Screen+Shot+2020-02-24+at+10.47.47+AM.png</image:loc>
      <image:title>Mardi Gras King Cake - 4. Add the sugar and whisk together.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1582571004665-OYH1ZICU6CHANZQ8HJKO/Screen%2BShot%2B2018-02-20%2Bat%2B4.35.47%2BPM.jpg</image:loc>
      <image:title>Mardi Gras King Cake - 5. Add the yeast mixture and stir together.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1582571023186-ZHC60KUJ7UWHP6P94WO7/Screen%2BShot%2B2018-02-20%2Bat%2B4.37.12%2BPM.jpg</image:loc>
      <image:title>Mardi Gras King Cake - 6. In a large bowl, whisk together the flour and salt. Add the flour mixture to the stand mixer and stir with a wooden spoon until combined and sticky.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1582571082185-8UIPCPZVOXIVBYA684FE/Screen%2BShot%2B2020-02-24%2Bat%2B10.53.03%2BAM.jpg</image:loc>
      <image:title>Mardi Gras King Cake - 7. Attach the dough hook and mix on medium-low speed for 5-10 minutes until well kneaded.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1582571132029-OQFRRDHA8C3V6NQTS8KX/Screen+Shot+2020-02-24+at+10.53.35+AM.png</image:loc>
      <image:title>Mardi Gras King Cake - 8. Put the dough into a large greased bowl and cover tightly with plastic wrap.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1582573447377-X75KNTU2ND6KBTVZ9BFN/image-asset.jpeg</image:loc>
      <image:title>Mardi Gras King Cake - 9. Let rise at room temperature until doubled in size for about 2 hours.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1582573465656-YWCIY7XMI6QUU1S4SD8Y/image-asset.jpeg</image:loc>
      <image:title>Mardi Gras King Cake - 10. Grease a 12-cup nonstick Bundt cake pan with baking spray.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1582574136555-TXDUU0NIJU6RFB2GGFIB/image-asset.jpeg</image:loc>
      <image:title>Mardi Gras King Cake - 11. Combine the brown sugar and cinnamon in a medium bowl and set filling aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1582574163643-0QDGI00RKTN12N1QZR8W/image-asset.jpeg</image:loc>
      <image:title>Mardi Gras King Cake - 12. Roll out the dough into an 18 by 12-inch rectangle on a lightly floured surface.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1582574179721-1O43IUXC0RYQ2K3BE6A3/image-asset.jpeg</image:loc>
      <image:title>Mardi Gras King Cake - 13. Spray lightly with water and spread the filling out evenly on the dough.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1582574194665-7VH3N2BAS1XDDUVN916R/image-asset.jpeg</image:loc>
      <image:title>Mardi Gras King Cake - 14. Carefully roll the dough into a log and pinch the ends.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1582574218515-B08N0A961WTC15UKRJFJ/image-asset.jpeg</image:loc>
      <image:title>Mardi Gras King Cake - 15. Turn the dough seam side up and place gently in Bundt cake pan.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1582574262458-L3900ARZTG1WJP04QFVL/image-asset.jpeg</image:loc>
      <image:title>Mardi Gras King Cake - 16. Loosely cover in plastic wrap and let rise for 1 hour.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1582581703659-8LY7XPBBZ5NLUCT96C2D/image-asset.jpeg</image:loc>
      <image:title>Mardi Gras King Cake - 17. After the dough is done rising. Bake in the oven for 30 minutes at 350 degrees rotating halfway through.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1582581719049-J3VVKSEW1PIWHEB7TO4O/image-asset.jpeg</image:loc>
      <image:title>Mardi Gras King Cake - 18. Take cake out of the oven. After 10 minutes transfer to a wire rack, seam side down, and let cool completely, about 1 hour.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1582581844568-JX0CG5BMQQ5X9ZXN1538/image-asset.jpeg</image:loc>
      <image:title>Mardi Gras King Cake - 19. Add the powdered sugar, corn syrup, vanilla and milk to a medium bowl.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1582581858206-1HBQHS5M5TN7RDFJI50Z/image-asset.jpeg</image:loc>
      <image:title>Mardi Gras King Cake - 20. Whisk together until glaze is smooth and glossy. Glaze should be thick and gooey.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1582581873052-M4YPHBVSZCRZJL64IJN2/image-asset.jpeg</image:loc>
      <image:title>Mardi Gras King Cake - 21. Pour over the top of the cooled cake.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1582581889587-IQ8EZ6GZK7KHGD3JG5L6/image-asset.jpeg</image:loc>
      <image:title>Mardi Gras King Cake - 22. Sprinkle sugars on alternating bands of color.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/st-patricks-day-lofthouse-cookies</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2020-03-11</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562869837303-B1IX1TDKI15LUZRHLC59/background2.jpg</image:loc>
      <image:title>St. Patricks Day Lofthouse Cookies</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1549567149101-6CB2D79PL486POTZYKJ7/Screen+Shot+2019-02-06+at+3.24.05+PM.png</image:loc>
      <image:title>St. Patricks Day Lofthouse Cookies - 1. In a medium bowl, whisk together flour, cornstarch, baking soda, baking powder and salt. Set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1549567168348-O2SCK0JPDFZBGHKGDUNY/Screen%2BShot%2B2018-03-12%2Bat%2B9.01.01%2BPM.jpg</image:loc>
      <image:title>St. Patricks Day Lofthouse Cookies - 2. In the large bowl or in the bowl of a stand mixer add butter and sour cream. Beat until creamy. Scraping down the sides when necessary.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1549567125088-U2JCUBOVAUAC6M028JY2/Screen+Shot+2018-03-20+at+9.26.18+AM.png</image:loc>
      <image:title>St. Patricks Day Lofthouse Cookies - 3. Slowly add sugar and beat until well combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1549567186628-6U9MBSUD9FXKMX77DR7Q/Screen+Shot+2018-03-20+at+9.27.29+AM.png</image:loc>
      <image:title>St. Patricks Day Lofthouse Cookies - 4. Add egg and egg yolk and vanilla. Beat until combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1549567203463-JT79D0IICAAI15EVG47E/Screen+Shot+2018-03-20+at+9.29.08+AM.png</image:loc>
      <image:title>St. Patricks Day Lofthouse Cookies - 5. Add half of the flour to the wet mixture and beat on low speed scraping down the edges when necessary. Add remaining flour and mix until all flour is incorporated in the dough.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1549567269279-QMY0V5OM0MSY1QWSA3VC/Screen%2BShot%2B2018-03-20%2Bat%2B9.30.30%2BAM.jpg</image:loc>
      <image:title>St. Patricks Day Lofthouse Cookies - 6. Cover the bowl with plastic wrap and let chill in fridge for 2 hours.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1583437941895-LLWBHYB5FQF54312PN6V/Screen%2BShot%2B2020-03-05%2Bat%2B11.44.02%2BAM.jpg</image:loc>
      <image:title>St. Patricks Day Lofthouse Cookies - 7. On a lightly floured surface, roll out half of the dough to 1/4 “ thick. Cut out the cookies and place on a parchment lined baking sheet.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1583438517308-ZFJFVDYSL31GFQNOL59W/Screen%2BShot%2B2020-03-05%2Bat%2B12.01.15%2BPM.jpg</image:loc>
      <image:title>St. Patricks Day Lofthouse Cookies - 8. Bake in oven for 6-7 minutes at 400 degrees. Remove and let cool completely before decorating.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1549567412834-4PWA5WEAXZGS8QCD62KV/Screen+Shot+2019-02-06+at+3.32.32+PM.png</image:loc>
      <image:title>St. Patricks Day Lofthouse Cookies - 1. With a hand mixer or in the bowl of a stand mixer, add butter and beat until smooth and creamy.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1549567428462-ONJ7KHWI022Q5FTM8EP3/edited.jpg</image:loc>
      <image:title>St. Patricks Day Lofthouse Cookies - 2. Add the vanilla and salt. Mix until smooth.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1549567455343-2VVCC3BLHOSHHYXP0RIB/Screen%2BShot%2B2019-02-06%2Bat%2B3.33.47%2BPM.jpg</image:loc>
      <image:title>St. Patricks Day Lofthouse Cookies - 3. While mixing on low, slowly add powdered sugar. Mixture will be clumpy. Add some of the heavy whipping cream and mix until smooth.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1549567476037-Z0XMP7NOPF6WVGCN9CV7/Screen%2BShot%2B2019-02-06%2Bat%2B3.33.47%2BPM.jpg</image:loc>
      <image:title>St. Patricks Day Lofthouse Cookies - 4. Repeat last step until desired consistency is reached.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1549567494371-GQQKE0SX4WL22CUTNGZC/edited.jpg</image:loc>
      <image:title>St. Patricks Day Lofthouse Cookies - 5. Gradually increase mixing speed to high and beat for 1-2 minutes and icing is light and fluffy.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1583446285421-KN9WG8RBRZJYAA1BC8MC/image-asset.jpeg</image:loc>
      <image:title>St. Patricks Day Lofthouse Cookies - 1. Add buttercream to an icing bag with a star tip. Cover all of the shamrock with stars.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1583446266930-4U0WBZ1X1AIZDT2BCAYJ/image-asset.jpeg</image:loc>
      <image:title>St. Patricks Day Lofthouse Cookies - 2. Cover with green sprinkles and shake off the excess.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1583446304621-3E5NZRY1IUBXVQOJA0LL/image-asset.jpeg</image:loc>
      <image:title>St. Patricks Day Lofthouse Cookies - *You can also draw the Shamrock on another shape cookie and follow the same steps.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/grasshopper-brownies</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2020-03-12</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>Grasshopper Brownies</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1576099410701-LGF0WS4SRFGOKURKL6BF/Screen%2BShot%2B2019-12-11%2Bat%2B10.34.20%2BAM.jpg</image:loc>
      <image:title>Grasshopper Brownies - 1. Preheat oven to 325 degrees. Line an 9 x 13” baking pan with parchment paper and grease with baking spray.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1576089418365-EAZH6PO8PCIICZ2XMZF1/Screen%2BShot%2B2019-12-11%2Bat%2B10.27.45%2BAM.jpg</image:loc>
      <image:title>Grasshopper Brownies - 2. In a medium bowl, whisk together flour, cocoa, baking powder and salt. Set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1576089470714-P5OK6VT69TNWPZ0SDGD3/Screen%2BShot%2B2019-12-11%2Bat%2B10.28.03%2BAM.jpg</image:loc>
      <image:title>Grasshopper Brownies - 3. Add the butter and oil to a large bowl. Mix until creamy.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1576089536435-IIR86J0BOFWP3FN9TCWN/Screen%2BShot%2B2019-12-11%2Bat%2B10.28.18%2BAM.jpg</image:loc>
      <image:title>Grasshopper Brownies - 4. Add the sugar and mix for a minute.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1576089604998-HCU7CXHI1YQC6CTPGYCC/Screen%2BShot%2B2019-12-11%2Bat%2B10.28.35%2BAM.jpg</image:loc>
      <image:title>Grasshopper Brownies - 5. Add eggs and vanilla. Mix until well combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1576089653888-M01OVSZHW5LH2YJ6JDHB/Screen%2BShot%2B2019-12-11%2Bat%2B10.28.50%2BAM.jpg</image:loc>
      <image:title>Grasshopper Brownies - 6. Slowly add the flour mixture to the wet mixture. Mix until just combined. Do not overmix.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1576089701820-RITWOLN208JID3SN5QSQ/Screen%2BShot%2B2019-12-11%2Bat%2B10.29.10%2BAM.jpg</image:loc>
      <image:title>Grasshopper Brownies - 7. Stir in the mini-chocolate chips.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1576089763036-PDHFRCV2PQ06WYAR7XOZ/Screen%2BShot%2B2019-12-11%2Bat%2B10.29.30%2BAM.jpg</image:loc>
      <image:title>Grasshopper Brownies - 8. Pour the batter into the pan and spread evenly.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1576089840115-DB0Q7LQBGUFH1X159CY4/Screen%2BShot%2B2019-12-11%2Bat%2B10.33.23%2BAM.jpg</image:loc>
      <image:title>Grasshopper Brownies - 9. Bake for 40-45 minutes until a toothpick comes out mostly clean from the middle.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1583618895618-JMLJQNNTWM39Q7POMIDD/Screen%2BShot%2B2020-03-07%2Bat%2B1.47.59%2BPM.jpg</image:loc>
      <image:title>Grasshopper Brownies - 10. Remove from oven and let cool for at least 30 minutes before adding the filling.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1583619143321-8RPRR2N6V5HY00T9Q1R2/Screen%252BShot%252B2019-12-11%252Bat%252B10.30.13%252BAM.jpg</image:loc>
      <image:title>Grasshopper Brownies - 1. In a large bowl or the bowl of a stand mixer, add the butter and cream cheese.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1583619124147-FJAK9Q8SFFGS9JYE43PQ/Screen%2BShot%2B2020-03-07%2Bat%2B2.11.22%2BPM.jpg</image:loc>
      <image:title>Grasshopper Brownies - 2. Beat for 1-2 minutes until smooth.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1583619807577-JNAJBG2LBOI3TMVU2MWK/Screen%252BShot%252B2019-12-11%252Bat%252B10.31.24%252BAM.jpg</image:loc>
      <image:title>Grasshopper Brownies - 3. Add powdered sugar and half of the cream. Blend on low speed until combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1583619845400-53G58APG045SSLT4AZHH/Screen%252BShot%252B2020-03-07%252Bat%252B2.13.39%252BPM.jpg</image:loc>
      <image:title>Grasshopper Brownies - 4. Increase to medium speed and beat until it begins to get fluffy.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1583619776828-YMJ5H07ZOB64UH4PZB1J/Screen%2BShot%2B2020-03-07%2Bat%2B1.42.07%2BPM.jpg</image:loc>
      <image:title>Grasshopper Brownies - 5. Add the peppermint extract and mix.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1583619792383-DC7HAZ88MHK5L5I0NUFN/Screen%2BShot%2B2020-03-07%2Bat%2B2.17.41%2BPM.jpg</image:loc>
      <image:title>Grasshopper Brownies - 6. Add remaining cream little by little until desired consistency is reached. The filling should be the consistency of peanut butter.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1583619744904-Y3V92O7P1DA5AILQM0ZF/image-asset.jpeg</image:loc>
      <image:title>Grasshopper Brownies - 7. Add the green food coloring. Stir together until green color is reached.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1583619763288-2O3KL5NOQGUG54HGOY5H/image-asset.jpeg</image:loc>
      <image:title>Grasshopper Brownies - 8. Spread the buttercream over the cooled brownies, then refrigerate the brownies until the buttercream is cold and firm, about 30 minutes.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1583620293169-HOZTZGPTCVHQNZNXWKWU/Screen%2BShot%2B2020-03-07%2Bat%2B2.30.04%2BPM.jpg</image:loc>
      <image:title>Grasshopper Brownies - 1. Fill a medium saucepan halfway with water and place a medium glass or stainless-steel bowl on top to create a double boiler.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1583620322598-KCJ42DR0KMAR338Q59L7/image-asset.jpeg</image:loc>
      <image:title>Grasshopper Brownies - 2. Bring the water to a boil and then reduce heat to medium-low so water is at a slow boil.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1583620383873-TOJS09AYSNQIMOSFUVQJ/Screen%2BShot%2B2020-03-07%2Bat%2B1.43.39%2BPM.jpg</image:loc>
      <image:title>Grasshopper Brownies - 3. Add the cream and chocolate pieces to the glass bowl.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1583620517571-QRLZHAW318GMW4SPUTL7/Screen%2BShot%2B2020-03-07%2Bat%2B1.44.45%2BPM.jpg</image:loc>
      <image:title>Grasshopper Brownies - 4. Stir mixture constantly for 2-3 minutes until all the chocolate has melted.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1583620765780-I4Y9NQY2EYK6E6NSD6QK/image-asset.jpeg</image:loc>
      <image:title>Grasshopper Brownies - 5. Carefully remove bowl from the saucepan with potholders.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1583620750245-6CWHP30X5EP764SPOOVM/image-asset.jpeg</image:loc>
      <image:title>Grasshopper Brownies - 6. Pour ganache over the top of the cooled filling and spread evenly.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1583620727009-H2S40Y8KJGSK0HQ703Y9/Screen%2BShot%2B2020-03-07%2Bat%2B1.47.03%2BPM.jpg</image:loc>
      <image:title>Grasshopper Brownies - 7. Place the brownies in the refrigerator for at least an hour before cutting. Keep chilled in the refrigerator or freezer until ready to serve.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/cast-iron-irish-soda-bread</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2020-03-12</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>Cast Iron Irish Soda Bread</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1583693233450-CKJDNF9S9RZFKF7IM31A/IMG_0232.jpg</image:loc>
      <image:title>Cast Iron Irish Soda Bread</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1583693400033-98401ZKS8QDLEFWCDEEN/IMG_0207.jpg</image:loc>
      <image:title>Cast Iron Irish Soda Bread - 1. Gather ingredients. Preheat oven to 400 degrees. Make sure your cast iron skillet is properly seasoned, dry, and at room temperature.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1583693416626-SJHQ5LDJXYDJPOB6Z53S/Screen+Shot+2018-06-18+at+7.32.38+PM.png</image:loc>
      <image:title>Cast Iron Irish Soda Bread - 2. In a medium bowl, add flour, baking soda, salt, and sugar. With a fork, stir to fully combine.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1583693430140-IYZXDRBK80ZETFQVP9HL/Screen+Shot+2018-06-18+at+7.33.43+PM.png</image:loc>
      <image:title>Cast Iron Irish Soda Bread - 3. Add raisins and buttermilk to dry mixture.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1583693445655-S5QFOF4CMF182B38VLY1/IMG_0210.jpg</image:loc>
      <image:title>Cast Iron Irish Soda Bread - 4. Stir gently with the fork to fully combine all ingredients, ensuring all the dry ingredients are moistened. Dough will be very tacky.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1583693464216-K0GVSBJC5Y9X9G4IJABY/IMG_0211.jpg</image:loc>
      <image:title>Cast Iron Irish Soda Bread - 5. Scrape the dough out onto a lightly floured work surface.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1583693480965-RX9SZVWJ70BWPIZ74V1F/IMG_0212.jpg</image:loc>
      <image:title>Cast Iron Irish Soda Bread - 6. Lightly flour your hands as needed. Quickly and gently shape the dough into a disk, approx. 6” wide. No kneading necessary. It’s okay if the disk is not completely smooth. It just needs to be shaped enough so that you can pick it up without it being stuck to the work surface or to your hands.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1583693497474-8RJB3WZEZ6U85AX6O6EF/IMG_0213.jpg</image:loc>
      <image:title>Cast Iron Irish Soda Bread - 7. Place the disk into the center of the cast iron skillet.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1583693511899-KD5909N13WO2V4L9ZYKP/image-asset.jpeg</image:loc>
      <image:title>Cast Iron Irish Soda Bread - 8. Carefully, with a sharp knife, quickly cut an “X" across the top of the disk, approx. 1/4” deep.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1583693522709-O5WS36DPGZZJ4BZTRA9G/image-asset.jpeg</image:loc>
      <image:title>Cast Iron Irish Soda Bread - 9. Bake in preheated oven for 25-30 minutes, until crust is a firm, golden brown and dough at the top center is just cooked through.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1583693538586-NT62XNPY5P4YPMVZIHO2/IMG_0230.jpg</image:loc>
      <image:title>Cast Iron Irish Soda Bread - 10. Allow bread to cool in the skillet on a wire rack for 5 minutes before removing to cool completely.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/our-favorites</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2020-03-20</lastmod>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/irish-stout-beef-stew</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2020-04-30</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>Irish Stout Beef Stew</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1583946890710-GQCQP4F9YUPWF3H5Q7J4/Screen%2BShot%2B2020-03-11%2Bat%2B10.08.44%2BAM.jpg</image:loc>
      <image:title>Irish Stout Beef Stew - 1. In a Dutch oven or a soup pot, warm 2 tablespoons of olive oil over medium heat.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1583946962387-HYV3S53436513E3RK5PU/Screen%2BShot%2B2020-03-11%2Bat%2B10.09.23%2BAM.jpg</image:loc>
      <image:title>Irish Stout Beef Stew - 2. Sprinkle the beef pieces with salt and place in the pot. Cook for 2-3 minutes rotating each piece until browned on each side. It’s easiest to use tongs to rotate.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1583947034385-2U4XQ1YV9RT5SY3KB0TY/Screen%252BShot%252B2020-01-29%252Bat%252B10.26.22%252BAM.jpg</image:loc>
      <image:title>Irish Stout Beef Stew - 3. Add garlic to the pot and sauté about a minute until fragrant.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1583947051618-QHQAL39HEFG4M28WKG2B/Screen%252BShot%252B2020-01-29%252Bat%252B10.26.45%252BAM.jpg</image:loc>
      <image:title>Irish Stout Beef Stew - 4. Stir in the beef broth, red wine and stout beer.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1583947188458-634KCCO2N6QR8HBXDPKA/Screen%2BShot%2B2020-03-11%2Bat%2B10.10.55%2BAM.jpg</image:loc>
      <image:title>Irish Stout Beef Stew - 5. Add the tomato juice, water, Worcestershire, thyme, cloves, pepper and bay leaves.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1583947231588-268G45GGRAUXLJ2J2AX2/Screen%2BShot%2B2020-03-11%2Bat%2B10.11.17%2BAM.jpg</image:loc>
      <image:title>Irish Stout Beef Stew - 6. Bring to a boil over medium high. Reduce heat to low and simmer for 45 minutes uncovered stirring occasionally.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1583947291999-OCH6IC1UQ72H3LS40C2F/Screen%252BShot%252B2020-01-29%252Bat%252B10.28.05%252BAM.jpg</image:loc>
      <image:title>Irish Stout Beef Stew - 7. Heat remaining 2 tablespoons olive oil over medium heat in a large skillet.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1583947368106-QT1RMIEOQK9ILHTZV1VQ/Screen%2BShot%2B2020-03-11%2Bat%2B10.18.48%2BAM.jpg</image:loc>
      <image:title>Irish Stout Beef Stew - 8. Add the carrots, celery and leeks. Sauté for 8-10 minutes until tender.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1583947543479-F5SBQSZM46VR3ULL6EQP/Screen%2BShot%2B2020-03-11%2Bat%2B10.19.31%2BAM.jpg</image:loc>
      <image:title>Irish Stout Beef Stew - 9. When beef mixture is done simmering, add the carrot mixture and potatoes to the pot.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1583947585910-Z48UYHYRJV1VMPSKQ99G/Screen%2BShot%2B2020-03-11%2Bat%2B10.24.40%2BAM.jpg</image:loc>
      <image:title>Irish Stout Beef Stew - 10. Bring to a boil and then simmer uncovered for 40-50 minutes until beef pieces are extra tender.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1583947502419-PWBYXAS09G8ERU8OQBMD/image-asset.jpeg</image:loc>
      <image:title>Irish Stout Beef Stew - 11. Remove bay leaves and serve warm.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/lemon-almond-thumbprint-cookies</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2020-03-18</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>Lemon Almond Thumbprint Cookies</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1584571169331-WZ54HZSTFA8WRSGPPVV6/Screen%2BShot%2B2020-03-18%2Bat%2B2.00.05%2BPM.jpg</image:loc>
      <image:title>Lemon Almond Thumbprint Cookies - 1. Fill a medium saucepan halfway with water and place a medium glass bowl on top to create a double boiler.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1584571210389-5U3YQRBYVGHZQZX2L6BA/Screen%252BShot%252B2019-09-26%252Bat%252B10.53.10%252BAM.jpg</image:loc>
      <image:title>Lemon Almond Thumbprint Cookies - 2. Bring the water to a boil and then reduce heat to medium-low so water is at a slow boil.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1584571379585-8GXDDK6K6HGSK5CIUK4U/Screen%252BShot%252B2019-09-26%252Bat%252B10.55.42%252BAM.jpg</image:loc>
      <image:title>Lemon Almond Thumbprint Cookies - 3. Add the egg yolks, sugar, zest, lemon juice and salt to the glass bowl.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1584571395638-M743INB28GQLIPLJ8E8R/Screen%2BShot%2B2020-03-18%2Bat%2B2.27.19%2BPM.jpg</image:loc>
      <image:title>Lemon Almond Thumbprint Cookies - 4. Whisk constantly for 8-10 minutes until the mixture thickens to the consistency of honey.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1584571528402-YOXH5QP39BB8K7Q14YO5/Screen%252BShot%252B2019-09-26%252Bat%252B11.19.35%252BAM.jpg</image:loc>
      <image:title>Lemon Almond Thumbprint Cookies - 5. Carefully remove bowl from the saucepan with potholders. Stir in the butter until completely melted.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1584571498401-979CJFUJYBZHJHG9NEZ6/Screen%2BShot%2B2020-03-18%2Bat%2B2.29.20%2BPM.jpg</image:loc>
      <image:title>Lemon Almond Thumbprint Cookies - 6. Pour into a small glass bowl or jar and place plastic wrap directly over the surface until completely cooled.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1584572042418-M7YVQT85JJPW1NRXJELG/Screen+Shot+2019-01-16+at+12.58.16+PM.png</image:loc>
      <image:title>Lemon Almond Thumbprint Cookies - 1. In a medium bowl, whisk together flour, cornstarch, and salt. Set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1584572167011-OSUS8LCOELTZ8Z6K7PST/Screen%2BShot%2B2019-01-24%2Bat%2B1.16.18%2BPM.jpg</image:loc>
      <image:title>Lemon Almond Thumbprint Cookies - 2. In a large bowl or in the bowl of a stand mixer, add butter and beat until creamy. Scraping down the sides when necessary.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1584572276900-PZK5S7UU2681W508EO6X/Screen%252BShot%252B2019-09-26%252Bat%252B10.55.32%252BAM.jpg</image:loc>
      <image:title>Lemon Almond Thumbprint Cookies - 3. Add sugar and brown sugar and beat until well combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1584572302639-Z80YEWPRMIFHXGAB72RT/Screen%2BShot%2B2019-09-26%2Bat%2B10.55.56%2BAM.jpg</image:loc>
      <image:title>Lemon Almond Thumbprint Cookies - 4. Add egg yolk, vanilla and almond extract. Beat until combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1584572318997-JNLY7QVYQBO1AVFG0UC3/Screen%2BShot%2B2019-09-26%2Bat%2B10.56.25%2BAM.jpg</image:loc>
      <image:title>Lemon Almond Thumbprint Cookies - 5. With mixer on low speed, slowly add flour mixture to wet ingredients until completely incorporated. The dough will be dry and should barely hold together.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1584572333393-6604ZT50NNY2NRPDZPIX/Screen%2BShot%2B2019-01-24%2Bat%2B1.19.14%2BPM.jpg</image:loc>
      <image:title>Lemon Almond Thumbprint Cookies - 6. Use your hand at the end to make sure it stays together. Add a small amount of milk to the dough if it is too crumbly.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1584572468870-47WE6F6U3XJ5NO580SSK/Screen%2BShot%2B2019-09-26%2Bat%2B10.57.02%2BAM.jpg</image:loc>
      <image:title>Lemon Almond Thumbprint Cookies - 7. In a small bowl, add the almonds and sugar. Mix together with a fork.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1584572485085-LT3V43F5DBMCO5NYSKM4/Screen%2BShot%2B2019-09-26%2Bat%2B10.57.44%2BAM.jpg</image:loc>
      <image:title>Lemon Almond Thumbprint Cookies - 8. Scoop cookie dough into tablespoon sized balls and roll so the ball is nice and smooth with no cracks.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1584572559935-9V0T2027SE6014WYEP0A/Screen%252BShot%252B2019-09-26%252Bat%252B10.58.05%252BAM.jpg</image:loc>
      <image:title>Lemon Almond Thumbprint Cookies - 9. Roll in egg whites and then in almond mixture and place on baking sheet lined with parchment paper.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1584572579799-X5FK3RGOZI21BTFNPZ53/Screen%252BShot%252B2019-09-26%252Bat%252B10.58.59%252BAM.jpg</image:loc>
      <image:title>Lemon Almond Thumbprint Cookies - 10. Use your thumb or the rounded back of a teaspoon to gently press an indent in the center of the cookie.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1584572826648-YZ7WD9MUPP2MCHIFJKQL/Screen%252BShot%252B2019-09-26%252Bat%252B10.58.52%252BAM.jpg</image:loc>
      <image:title>Lemon Almond Thumbprint Cookies - 11. Transfer the uncooked cookies to refrigerator or freezer and chill for 30 minutes and preheat oven to 350 degrees.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1584572679156-OXKKR2M7WH5945PUFF47/Screen%2BShot%2B2020-03-18%2Bat%2B2.47.22%2BPM.jpg</image:loc>
      <image:title>Lemon Almond Thumbprint Cookies - 12. Bake for 10-12 minutes. Do not over-bake.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1584572847075-41TA4NFXJ3ZVFLQ59OFN/image-asset.jpeg</image:loc>
      <image:title>Lemon Almond Thumbprint Cookies - 13. Remove from oven. Add lemon curd to thumbprint cookies using a pastry bag or with a spoon up to the rim of the indentation.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1584572867056-MGFTLGR8WE70B0K231UO/image-asset.jpeg</image:loc>
      <image:title>Lemon Almond Thumbprint Cookies - 14. Allow cookies to cool completely.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/stuffed-bell-peppers</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2020-03-25</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>Stuffed Bell Peppers</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1585174203920-GC14D0N1NFTDB66SJE53/Screen%2BShot%2B2019-10-26%2Bat%2B4.30.58%2BPM.jpg</image:loc>
      <image:title>Stuffed Bell Peppers - 1. Start cooking rice according to the package instructions and preheat oven to 350 degrees.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1585174270749-NPTP21GZXHS4QOIZQMDM/Screen%2BShot%2B2020-03-24%2Bat%2B10.42.09%2BAM.jpg</image:loc>
      <image:title>Stuffed Bell Peppers - 2. Using a sharp knife, trim the tops off the bell peppers. Remove the seeds and ribs.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1585174638327-5Z9PFCCYSFVU8ZAFIRYB/Screen%2BShot%2B2020-03-24%2Bat%2B10.42.26%2BAM.jpg</image:loc>
      <image:title>Stuffed Bell Peppers - 3. Place seeded peppers upside down in a 9x9 or11x7 baking dish.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1585174415950-F25CFVEJK7SEN2HSFJF8/Screen%2BShot%2B2020-03-24%2Bat%2B10.42.44%2BAM.jpg</image:loc>
      <image:title>Stuffed Bell Peppers - 4. Chop the usable removed bell pepper tops and set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1585174944325-F7N69F09L8ZQJL8BAOTT/Screen%2BShot%2B2020-03-24%2Bat%2B10.42.36%2BAM.jpg</image:loc>
      <image:title>Stuffed Bell Peppers - 5. Fill the baking dish with about a 1/2-inch of water.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1585175164894-UN82TZSRVOA2EHIRBDLA/Screen%2BShot%2B2020-03-25%2Bat%2B3.25.17%2BPM.jpg</image:loc>
      <image:title>Stuffed Bell Peppers - 6. Cover with foil and bake for 20 minutes.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1585175311730-BKRP8RN04XQYUJL8QAK3/Screen%252BShot%252B2020-01-29%252Bat%252B10.28.05%252BAM.jpg</image:loc>
      <image:title>Stuffed Bell Peppers - 7. While peppers are baking. In a large skillet heat olive oil over medium heat.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1585175337350-IS8CWCXFLMNX3077KXGU/Screen%252BShot%252B2020-01-29%252Bat%252B10.28.25%252BAM.jpg</image:loc>
      <image:title>Stuffed Bell Peppers - 8. Add the ground beef, green onion and bell pepper. Sauté for 6-8 minutes until beef is browned.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1585175421394-S5FY5ZGFIX5GCYKURY30/Screen%2BShot%2B2020-03-24%2Bat%2B10.44.30%2BAM.jpg</image:loc>
      <image:title>Stuffed Bell Peppers - 9. Remove some of the grease from the skillet with a paper towel or a turkey baster.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1585175553359-7PTYBDTWQ7V8H5NXDU47/Screen%2BShot%2B2020-03-24%2Bat%2B10.44.41%2BAM.jpg</image:loc>
      <image:title>Stuffed Bell Peppers - 10. Add the garlic and sauté 1 minute more until fragrant.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1585176161547-CYJCTAX748XKYPD4ICCK/Screen%2BShot%2B2020-03-24%2Bat%2B10.45.01%2BAM.jpg</image:loc>
      <image:title>Stuffed Bell Peppers - 11. Add the Italian seasoning and the diced tomatoes. Cook for a couple minutes.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1585176184127-P4BH12G33FJMXS290EBI/Screen+Shot+2020-03-24+at+10.45.12+AM.png</image:loc>
      <image:title>Stuffed Bell Peppers - 12. Stir in the rice until combined. Remove from heat and set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1585176365904-B6W4GVHW7BA9AUW92LE2/Screen+Shot+2020-03-24+at+10.45.47+AM.png</image:loc>
      <image:title>Stuffed Bell Peppers - 13. Remove peppers from the oven. Flip them right side up.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1585176440602-57OCYO0CP2O7SDXOZPQ3/Screen%2BShot%2B2020-03-24%2Bat%2B10.47.00%2BAM.jpg</image:loc>
      <image:title>Stuffed Bell Peppers - 14. Fill each of the peppers to the brim with the beef and rice mixture.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1585176610324-V7L2HCAJ8PRXNUKY6J5Z/Screen%252BShot%252B2020-01-29%252Bat%252B10.29.53%252BAM.jpg</image:loc>
      <image:title>Stuffed Bell Peppers - 15. Spoon marinara sauce on top of each filled pepper.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1585176793181-77SL59NAERGEREYXCCAS/Screen%252BShot%252B2020-01-29%252Bat%252B10.30.01%252BAM.jpg</image:loc>
      <image:title>Stuffed Bell Peppers - 16. Cover and bake for another 20 minutes.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1585176814208-K8LEKP6E8Y6I7GA1F44K/Screen%252BShot%252B2020-01-29%252Bat%252B10.31.53%252BAM.jpg</image:loc>
      <image:title>Stuffed Bell Peppers - 17. Remove from oven. Sprinkle mozzarella cheese over the top of each pepper.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1585176842794-JDZ1UC5ZOSSQKKTJEH7G/image-asset.jpeg</image:loc>
      <image:title>Stuffed Bell Peppers - 18. Return peppers to the oven and bake for another 15-20 minutes depending on the size of your peppers.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1585176901632-XYYKTDR233GA02NTZN8Q/Screen%2BShot%2B2020-03-24%2Bat%2B10.48.17%2BAM.jpg</image:loc>
      <image:title>Stuffed Bell Peppers - 19. Remove from oven and from baking dish. Sprinkle with parsley and serve warm.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/brown-butter-snickerdoodles</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2026-02-26</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>Brown Butter Snickerdoodles</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/0e8a8073-2970-41d3-9347-0c04d63713c8/Screenshot+2026-02-26+at+10.15.52%E2%80%AFAM.png</image:loc>
      <image:title>Brown Butter Snickerdoodles - 1. In a medium bowl, whisk together the flour, cinnamon, cream of tartar, baking soda, and salt. Set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/dba46173-3d11-4be8-9470-40b7877ba65f/Screenshot+2025-07-15+at+11.01.35%E2%80%AFAM.png</image:loc>
      <image:title>Brown Butter Snickerdoodles - 2. Melt the butter in a light-colored saucepan over medium-low heat. Stir constantly as the butter melts and begins to foam and bubble, about 3 minutes.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/279f1739-7e84-46ff-b5ca-87f36fa83dfd/Screenshot+2025-07-15+at+11.03.58%E2%80%AFAM.png</image:loc>
      <image:title>Brown Butter Snickerdoodles - 3. Continue cooking and stirring until you can see brown specks through the bubbles and foam and you smell a nutty aroma, about 5 minutes total.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/35309866-18d5-4002-a08f-e3510c92ec4f/Screenshot+2026-02-26+at+10.16.59%E2%80%AFAM.png</image:loc>
      <image:title>Brown Butter Snickerdoodles - 4. Remove from heat and strain with a fine mesh strainer into a small bowl to remove the larger brown bits, which can be bitter. Pour the browned liquid butter into the bowl of a stand mixer or a large bowl and cool to room temperature.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/34f1b58c-5f44-442d-be6b-694ce72dfc54/Screenshot+2026-02-26+at+10.17.11%E2%80%AFAM.png</image:loc>
      <image:title>Brown Butter Snickerdoodles - 5. In the bowl of a stand mixer fitted with a paddle attachment or a large bowl with a hand mixer, beat the butter, granulated sugar, and brown sugar until combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/b4363578-8495-4c34-b9a7-6ccc2bb81671/Screenshot+2026-02-26+at+10.17.29%E2%80%AFAM.png</image:loc>
      <image:title>Brown Butter Snickerdoodles - 6. Add the egg, egg yolk, and vanilla extract and beat until everything is smooth and combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/b2a56115-6930-44db-9e0d-926187d5786b/Screenshot+2026-02-26+at+10.17.52%E2%80%AFAM.png</image:loc>
      <image:title>Brown Butter Snickerdoodles - 7. Add half of the flour mixture and mix on low speed just until incorporated. Add the remaining flour mixture and continue mixing until fully combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/7598368a-4709-49fd-b1ed-547f5e017058/Screenshot+2026-02-26+at+10.18.45%E2%80%AFAM.png</image:loc>
      <image:title>Brown Butter Snickerdoodles - 8. Cover the dough and place it in the refrigerator to chill for 30 minutes.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/979b3577-5917-46fc-9982-0d9d070fa672/Screenshot+2026-02-26+at+10.33.57%E2%80%AFAM.png</image:loc>
      <image:title>Brown Butter Snickerdoodles - 9. When you’re ready to bake, preheat your oven to 350°F. Line two baking sheets with parchment paper. Make the cinnamon and sugar mixture.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/fc1f6cc4-5721-4308-8be2-01879501152b/Screenshot+2026-02-26+at+10.34.17%E2%80%AFAM.png</image:loc>
      <image:title>Brown Butter Snickerdoodles - 10. Form the dough into 2-tablespoon-size balls and roll each one generously in the cinnamon-sugar mixture. Place 8 cookies on each baking sheet, about 2 inches apart.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/c27b3d3c-0aa0-4a9f-86a0-a43639ec915a/Screenshot+2026-02-26+at+10.37.21%E2%80%AFAM.png</image:loc>
      <image:title>Brown Butter Snickerdoodles - 11. Bake each batch, one baking sheet at a time, for 11 to 13 minutes, rotating the baking sheet halfway through, until the cookies are set and golden on the bottom.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/5142e6ad-2c40-4535-b8a6-e248ce39a56a/Screenshot+2026-02-26+at+10.37.57%E2%80%AFAM.png</image:loc>
      <image:title>Brown Butter Snickerdoodles - 12. Transfer the baking sheet to a wire rack. Cool the cookies completely before serving or storing.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/homemade-puff-pastry-cinnamon-twists</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2020-04-02</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>Homemade Puff Pastry Cinnamon Twists</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1585780252551-RAGYDCUKGJ7LAQTVT1HC/Screen+Shot+2020-03-26+at+4.05.12+PM.png</image:loc>
      <image:title>Homemade Puff Pastry Cinnamon Twists - 1. In a large bowl, whisk together the flour, salt and baking powder.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1585780299992-TMV748LCD01S768UFMUP/Screen%252BShot%252B2019-09-26%252Bat%252B10.53.10%252BAM.jpg</image:loc>
      <image:title>Homemade Puff Pastry Cinnamon Twists - 2. Add the cubed butter.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1585780560698-OP9K5ZX8M3MJZXOEIKP3/Screen%2BShot%2B2019-09-26%2Bat%2B10.55.42%2BAM.jpg</image:loc>
      <image:title>Homemade Puff Pastry Cinnamon Twists - 3. Chop the butter together with the flour using a pastry cutter or your hands. You can also use a food processor.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1585780575884-OO7OG36DXLGSUN5JBZWZ/Screen%2BShot%2B2019-09-26%2Bat%2B10.53.25%2BAM.jpg</image:loc>
      <image:title>Homemade Puff Pastry Cinnamon Twists - 4. Work the butter into the flour until most of the flour is combined with the butter into small pea shapes.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1585780673862-S508287F4E27RE6W922W/Screen%252BShot%252B2019-09-26%252Bat%252B11.19.35%252BAM.jpg</image:loc>
      <image:title>Homemade Puff Pastry Cinnamon Twists - 5. Add the sour cream.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1585780688466-MIUVKAOXPDV61CCY17EQ/Screen+Shot+2020-03-26+at+4.09.45+PM.png</image:loc>
      <image:title>Homemade Puff Pastry Cinnamon Twists - 6. With your hands or a spoon, mix the sour cream into the dough until it barely holds together.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1585780754245-JN5HW6BGIRODKZ0BLX5E/Screen%2BShot%2B2019-09-26%2Bat%2B10.54.49%2BAM.jpg</image:loc>
      <image:title>Homemade Puff Pastry Cinnamon Twists - 7. Transfer the dough to a lightly floured surface.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1585780768749-7D9MUNVYBER5XZQLKUMQ/Screen%252BShot%252B2019-09-26%252Bat%252B10.55.01%252BAM.jpg</image:loc>
      <image:title>Homemade Puff Pastry Cinnamon Twists - 8. Knead the dough a few times into a log.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1585780841351-HBC0JZ3CC31H0K3DLT58/Screen%2BShot%2B2019-09-26%2Bat%2B10.55.32%2BAM.jpg</image:loc>
      <image:title>Homemade Puff Pastry Cinnamon Twists - 9. Roll out the dough into a 10x12 rectangle.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1585780864807-LRS2E97LU78KM3KBFO0I/Screen%252BShot%252B2019-09-26%252Bat%252B10.55.56%252BAM.jpg</image:loc>
      <image:title>Homemade Puff Pastry Cinnamon Twists - 10. Fold the dough into thirds like a letter.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1585781034906-N0DC6C79BJOFK06DQNCF/Screen%2BShot%2B2019-09-26%2Bat%2B10.56.25%2BAM.jpg</image:loc>
      <image:title>Homemade Puff Pastry Cinnamon Twists - 11. Rotate 90 degrees and roll out to a rectangle again.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1585781012568-8458DO5W6FSLNRJUJWG1/Screen%252BShot%252B2020-03-26%252Bat%252B4.13.15%252BPM.jpg</image:loc>
      <image:title>Homemade Puff Pastry Cinnamon Twists - 12. Fold the dough again into thirds like a letter.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1585781112656-Q3D0YUK2PRCG10DYQU89/Screen%252BShot%252B2019-09-26%252Bat%252B10.57.02%252BAM.jpg</image:loc>
      <image:title>Homemade Puff Pastry Cinnamon Twists - 13. Wrap in plastic wrap and refrigerate for at least an hour.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1585781130463-R9IBS389MJ51AWLA5A68/Screen%252BShot%252B2019-09-26%252Bat%252B10.57.44%252BAM.jpg</image:loc>
      <image:title>Homemade Puff Pastry Cinnamon Twists - 14. Preheat oven to 375 degrees and line a large baking sheet with parchment paper.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1585781212799-MW3249OHD7T525CB1YEX/Screen%2BShot%2B2020-03-26%2Bat%2B4.15.24%2BPM.jpg</image:loc>
      <image:title>Homemade Puff Pastry Cinnamon Twists - 15. Roll out chilled dough onto a lightly floured surface to an 8 x 10 rectangle. Trimming the edges if necessary.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1585781261335-DBH6GTYGYE1V7VM9LYJO/Screen%2BShot%2B2020-03-26%2Bat%2B4.15.41%2BPM.jpg</image:loc>
      <image:title>Homemade Puff Pastry Cinnamon Twists - 16. Spread melted butter on top with a pastry brush and then sprinkle with cinnamon/sugar mixture.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1585781362631-DZS70Q4OB9YKT7CP0970/Screen%252BShot%252B2019-09-26%252Bat%252B10.58.52%252BAM.jpg</image:loc>
      <image:title>Homemade Puff Pastry Cinnamon Twists - 17. Flip dough and repeat on the other side.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1585781381576-L9IDZ7B5ZHNF4HXTYTYV/Screen%252BShot%252B2019-09-26%252Bat%252B10.59.32%252BAM.jpg</image:loc>
      <image:title>Homemade Puff Pastry Cinnamon Twists - 18. With a sharp knife and a ruler, cut 10 equal 1-inch pieces of dough.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1585781470587-WY76W8246HTEW8PADRWM/image-asset.jpeg</image:loc>
      <image:title>Homemade Puff Pastry Cinnamon Twists - 19. Twist each piece 4 or 5 times and place on the baking sheet evenly spaced.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1585781454987-NGW4Q4V3RF0BQV1TS2YY/Screen+Shot+2020-03-26+at+4.17.05+PM.png</image:loc>
      <image:title>Homemade Puff Pastry Cinnamon Twists - 20. Place twists in the oven and bake for 16-18 minutes.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1585781535113-UHOWAIS3VSDZ518R3TBS/image-asset.jpeg</image:loc>
      <image:title>Homemade Puff Pastry Cinnamon Twists - 21. Remove from oven and let cool completely on a wire rack.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1585781556405-B6GP4UND9DTBD9KX9L0X/image-asset.jpeg</image:loc>
      <image:title>Homemade Puff Pastry Cinnamon Twists - 22. Sprinkle with extra cinnamon/sugar if desired.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/easy-cinnamon-crumb-banana-muffins</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2020-04-01</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>Easy Cinnamon Crumb Banana Muffins</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1585760877393-M2XULZTFIDR19EJ8LXZH/IMG_0253.jpg</image:loc>
      <image:title>Easy Cinnamon Crumb Banana Muffins</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1585761172841-F0U3XMLTBZVUVRIYQQ19/Screen%2BShot%2B2019-09-26%2Bat%2B10.52.49%2BAM.jpg</image:loc>
      <image:title>Easy Cinnamon Crumb Banana Muffins - 1. Gather ingredients. Preheat oven to 375 degrees. Line a 12-muffin tin with muffin liners.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1585761184028-8WAB0CE6IFPITSS6ZQSP/Screen%2BShot%2B2019-09-26%2Bat%2B10.53.10%2BAM.jpg</image:loc>
      <image:title>Easy Cinnamon Crumb Banana Muffins - 2. In a large bowl whisk together flours, baking powder, baking soda, and salt to fully combine. Set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1585761198255-A326BGNC6JTX6X2DKTKK/Screen%2BShot%2B2019-09-26%2Bat%2B10.55.42%2BAM.jpg</image:loc>
      <image:title>Easy Cinnamon Crumb Banana Muffins - 3. In a separate bowl, combine bananas, sugar, egg, and oil.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1585761240380-YA8UA5XZF01I7GUH7G4D/IMG_0240.jpg</image:loc>
      <image:title>Easy Cinnamon Crumb Banana Muffins - 4. Stir with a wooden spoon until wet ingredients are fully combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1585761290739-B361K4BWL8F7AUY4BDBT/IMG_0241.jpg</image:loc>
      <image:title>Easy Cinnamon Crumb Banana Muffins - 5. Add wet ingredients to dry ingredients.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1585761311292-SFZ2LRWTA5439QKVUL08/Screen%2BShot%2B2019-09-26%2Bat%2B10.54.25%2BAM.jpg</image:loc>
      <image:title>Easy Cinnamon Crumb Banana Muffins - 6. Stir until wet and dry ingredients are just combined. Do not overmix.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1585761395562-WVVLOWU6JW3TNPSB5TBB/IMG_0243.jpg</image:loc>
      <image:title>Easy Cinnamon Crumb Banana Muffins - 7. Divide batter evenly into lined muffin tin. Set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1585761425534-WHODV30ONH18FSV70MB2/IMG_0244.jpg</image:loc>
      <image:title>Easy Cinnamon Crumb Banana Muffins - 8. Make the crumb topping: Combine brown sugar, flour, cinnamon, and nutmeg in a small bowl and stir with a fork to mix.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1585761446480-FB17XBKTDDUOTGMQWNYN/IMG_0245.jpg</image:loc>
      <image:title>Easy Cinnamon Crumb Banana Muffins - 9. Cut the tablespoon of butter into the brown sugar mix with fork or by hand.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1585761608973-YMHVCGRTSTSD0XWWWIYX/Screen%2BShot%2B2019-09-26%2Bat%2B10.55.56%2BAM.jpg</image:loc>
      <image:title>Easy Cinnamon Crumb Banana Muffins - 10. This should be done fairly quickly and finished crumb mixture should look like coarse cornmeal.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1585761631823-NX0ZBYYNTB5D2ZCAPO79/Screen+Shot+2019-09-26+at+10.56.25+AM.jpeg</image:loc>
      <image:title>Easy Cinnamon Crumb Banana Muffins - 11. Divide the crumb topping evenly between the filled muffin cups. Do not press down into batter.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1585761661225-2AOSADEZNKE54M14NGG9/IMG_0248.jpg</image:loc>
      <image:title>Easy Cinnamon Crumb Banana Muffins - 12. Bake in preheated oven for 18-20 minutes or until a toothpick inserted in center of muffin comes out clean. Cool in pan for 5 minutes before removing to wire rack to cool completely.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1585761746924-5UK4FEU4MMTO06KDH1R8/IMG_0251.jpg</image:loc>
      <image:title>Easy Cinnamon Crumb Banana Muffins - 13. Best enjoyed while warm as-is or with a pat of butter on top! Can be stored in an airtight container at room temperature for 3 to 4 days.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/rigatoni-with-sausage-and-zucchini</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2020-04-04</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>Rigatoni With Sausage and Zucchini</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1586041470238-EC8XUQ3D3JKRMBOLST6F/Screen%25252BShot%25252B2019-09-26%25252Bat%25252B10.52.49%25252BAM.jpg</image:loc>
      <image:title>Rigatoni With Sausage and Zucchini - 1. Bring a large pot of water to a boil over medium-high heat. Add a pinch of salt to the water.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1586041489535-ID1LV6KCLXNTOAM6JN5M/Screen%252BShot%252B2020-03-25%252Bat%252B7.33.08%252BPM.jpg</image:loc>
      <image:title>Rigatoni With Sausage and Zucchini - 2. While water is cooking, in a Dutch oven or a large skillet, heat the olive oil over medium-high heat.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1586041563546-OLVQ5KXH8E8PWMJ60BU8/Screen%2525252BShot%2525252B2019-09-26%2525252Bat%2525252B10.55.42%2525252BAM.jpg</image:loc>
      <image:title>Rigatoni With Sausage and Zucchini - 3. Add the onion and carrots, sauté for 6-8 minutes until veggies are tender.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1586041585526-JPQDHP81G9DNEDQTLWG6/Screen%25252BShot%25252B2019-09-26%25252Bat%25252B10.53.25%25252BAM.jpg</image:loc>
      <image:title>Rigatoni With Sausage and Zucchini - 4. Turn the heat down to medium and add the sausage. Break into small pieces while browning for 3-4 minutes.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1586041648855-R4TI77JGPK629EJ3GRV7/Screen%25252BShot%25252B2019-09-26%25252Bat%25252B11.19.35%25252BAM.jpg</image:loc>
      <image:title>Rigatoni With Sausage and Zucchini - 5. Add the Italian seasoning, cherry tomatoes and diced tomatoes. Sauté for 2- 3 minutes until cherry tomatoes start to soften.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1586041666038-2ETFBN8KKEM7DUZ5INHF/Screen+Shot+2020-04-04+at+3.57.59+PM.png</image:loc>
      <image:title>Rigatoni With Sausage and Zucchini - 6. Add the garlic and sauté for another minute until fragrant.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1586041746660-BVNPPY0PGCRCY0BZJRO3/Screen%252BShot%252B2019-09-26%252Bat%252B10.54.49%252BAM.jpg</image:loc>
      <image:title>Rigatoni With Sausage and Zucchini - 7. While cooking the sauce, add the rigatoni to the boiling water and cook for around 10 minutes until pasta is al dente.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1586041763511-1PKK04ZY4AYXDVIRTRKO/Screen%252BShot%252B2019-09-26%252Bat%252B10.55.01%252BAM.jpg</image:loc>
      <image:title>Rigatoni With Sausage and Zucchini - 8. Stir in the wine. Bring to a boil and then simmer for about 5 minutes until the tomatoes begin to burst and shrivel.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1586041822011-W5FPN5DGFJ7LZZ48JZ6D/Screen%25252BShot%25252B2019-09-26%25252Bat%25252B10.55.32%25252BAM.jpg</image:loc>
      <image:title>Rigatoni With Sausage and Zucchini - 9. Add the diced zucchini and cook for another 5 minutes.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1586041848338-QS7KBZYRDFRPO4FL04MI/Screen%25252BShot%25252B2019-09-26%25252Bat%25252B10.55.56%25252BAM.jpg</image:loc>
      <image:title>Rigatoni With Sausage and Zucchini - 10. Remove pasta from heat and drain. Reserve a little of the pasta water to thin the sauce if necessary.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1586041910118-86G95REHQ5EOX61H4OH0/Screen%252BShot%252B2020-03-25%252Bat%252B7.22.06%252BPM.jpg</image:loc>
      <image:title>Rigatoni With Sausage and Zucchini - 11. Add the rigatoni to the sauce and mix together.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1586041927009-E66DPS2GXTO0AV2LU3FK/Screen%252BShot%252B2019-09-26%252Bat%252B10.56.42%252BAM.jpg</image:loc>
      <image:title>Rigatoni With Sausage and Zucchini - 12. Top with fresh basil and parmesan if desired.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/hatching-egg-cake-pops</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2020-04-09</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>Hatching Egg Cake Pops</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1586460337265-QSJU0NVD0795EWW4PTU2/Screen%252BShot%252B2019-09-26%252Bat%252B10.52.49%252BAM.jpg</image:loc>
      <image:title>Hatching Egg Cake Pops - 1. In a large bowl, crumble the cooled cake by hand until you have fine crumbs.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1586460360067-3N7EDYALS8RCFGQMXJ0O/Screen%2BShot%2B2020-04-09%2Bat%2B11.42.27%2BAM.jpg</image:loc>
      <image:title>Hatching Egg Cake Pops - 2. Add the icing and knead into cake crumbs with hands or with a mixer on low speed.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1586460511243-TXLFMX35YD21BQNAFT5A/Screen%252BShot%252B2019-09-26%252Bat%252B10.55.42%252BAM.jpg</image:loc>
      <image:title>Hatching Egg Cake Pops - 3. Mix until it has the consistency of wet sand or playdoh.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1586460492817-QV8WC8QH1JDOWCU66SGA/Screen%2BShot%2B2020-04-09%2Bat%2B11.43.37%2BAM.jpg</image:loc>
      <image:title>Hatching Egg Cake Pops - 4. Line a baking sheet with parchment and using the small cookie scoop, measure out level scoops.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1586460601852-TWMGDFHTDVLHQXVJ5CFI/Screen%252BShot%252B2019-09-26%252Bat%252B11.19.35%252BAM.jpg</image:loc>
      <image:title>Hatching Egg Cake Pops - 5. Roll each scoop into a ball and place on the lined baking sheet.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1586460629384-L0MT3OWC2A0XXBYF5GQM/Screen%252BShot%252B2019-09-26%252Bat%252B10.54.25%252BAM.jpg</image:loc>
      <image:title>Hatching Egg Cake Pops - 6. Chill the balls for 2 hours in the refrigerator or for 20 minutes in the freezer.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1586460693800-UYLFNL4UZ6P27W1Z2P6V/Screen%2BShot%2B2019-09-26%2Bat%2B10.54.49%2BAM.jpg</image:loc>
      <image:title>Hatching Egg Cake Pops - 7. Gently roll one side of the balls a little to create the egg shape.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1586460716484-PNYITIGDTGWCB4XQ4USG/Screen%252BShot%252B2019-09-26%252Bat%252B10.55.01%252BAM.jpg</image:loc>
      <image:title>Hatching Egg Cake Pops - 8. Melt a small amount (4-5 ounces) of white candy melts in the microwave according to the package instructions.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1586460980799-CLAZ9NNS9KX8KZM9WTLV/Screen%2BShot%2B2019-09-26%2Bat%2B10.55.32%2BAM.jpg</image:loc>
      <image:title>Hatching Egg Cake Pops - 9. Take cake eggs out of the refrigerator/freezer. Dip the tip of the cake pop sticks into the white candy melts and insert into the cake balls about half-way.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1586460959522-XN9MMKSDJ2RK4VT5YSG3/Screen+Shot+2020-04-09+at+12.34.51+PM.png</image:loc>
      <image:title>Hatching Egg Cake Pops - 10. Melt remaining white candy melts according to the package instructions and thin with coconut oil if necessary.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1586461260730-5E4VXOHKO2UVM8S3TVER/Screen%2BShot%2B2020-04-09%2Bat%2B11.49.07%2BAM.jpg</image:loc>
      <image:title>Hatching Egg Cake Pops - 11. Dip each egg and tap off the extra coating. Swirl the pop against the edge to smooth.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1586461298200-TQ0WI4J722WWGYZBZ74U/Screen%2BShot%2B2020-04-09%2Bat%2B11.50.56%2BAM.jpg</image:loc>
      <image:title>Hatching Egg Cake Pops - 12. Place back in Styrofoam block to harden.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1586461601126-V08TQVSHK3AFDGF8LONK/Screen%2BShot%2B2020-04-09%2Bat%2B12.46.01%2BPM.jpg</image:loc>
      <image:title>Hatching Egg Cake Pops - 13. Once candy melts have solidified. Start decorating with royal icing.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1586461684770-TDO96ZVPBHTGG5LXCIPB/Screen%2BShot%2B2019-09-26%2Bat%2B10.57.44%2BAM.jpg</image:loc>
      <image:title>Hatching Egg Cake Pops - 14. Make the chick’s body and leg with yellow royal icing. Place back in block and let dry for 10 minutes.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1586461747501-Q97RMGWCXSP2YVLYRGVG/Screen%2BShot%2B2020-04-09%2Bat%2B11.52.00%2BAM.jpg</image:loc>
      <image:title>Hatching Egg Cake Pops - 15. Make the chick’s beak and foot with orange royal icing. Place back in block and let dry for 10 minutes.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1586461826753-2Y8869IO4GFUSRLX5BET/Screen%2BShot%2B2020-04-09%2Bat%2B11.52.21%2BAM.jpg</image:loc>
      <image:title>Hatching Egg Cake Pops - 16. Make the egg’s cracks with white royal icing. Place back in block and let dry for 10 minutes.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1586461899571-3NQ4DQ5ZEM5DUWHT2992/Screen%2BShot%2B2020-04-09%2Bat%2B11.52.47%2BAM.jpg</image:loc>
      <image:title>Hatching Egg Cake Pops - 17. Make the chick’s eyes with black royal icing. Place back in block and let dry for 10 minutes.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1586461919710-YTBVWRAC41YCBUTA3A44/Screen%252BShot%252B2019-09-26%252Bat%252B10.59.32%252BAM.jpg</image:loc>
      <image:title>Hatching Egg Cake Pops - 18. Repeat steps with all cake pops. You can work with the other pops while the completed ones are drying.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/cream-cheese-icing</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2020-04-09</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562972975887-C9XENHH0CLK7RHP7ZXUC/background2.jpg</image:loc>
      <image:title>Cream Cheese Icing</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1586456721187-9EJOD9AV4BNFYFJ6HARQ/Royal+Icing+Pic+3.jpg</image:loc>
      <image:title>Cream Cheese Icing</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1586456195904-NDZ6WHKSQS8Q8EAU2QGH/Screen%2BShot%2B2018-12-14%2Bat%2B11.40.02%2BAM.jpg</image:loc>
      <image:title>Cream Cheese Icing - 1. In a large bowl or the bowl of a stand mixer, beat cream cheese and butter together until light and fluffy.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1586456741950-XD0DNBMWFX8Z4T9VU9GB/Screen%2BShot%2B2018-12-14%2Bat%2B11.40.46%2BAM.jpg</image:loc>
      <image:title>Cream Cheese Icing - 2. Add vanilla and powdered sugar and blend on low speed until combined. Increase to medium speed and beat until it begins to get fluffy.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1586456346995-4DJRMTXO64IKJQQLJ17V/Screen%2BShot%2B2018-12-14%2Bat%2B11.41.15%2BAM.jpg</image:loc>
      <image:title>Cream Cheese Icing - 3. Slowly add the milk, a little bit at a time until desired consistency is met.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/chocolate-dipped-peanut-butter-grahams</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2020-04-17</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>Chocolate Dipped Peanut Butter Grahams</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1587062891916-03ESE1DWH4J63J4E6XAL/Screen%2BShot%2B2018-09-06%2Bat%2B4.09.53%2BPM.jpg</image:loc>
      <image:title>Chocolate Dipped Peanut Butter Grahams - 1. Line a baking sheet with parchment paper.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1587062917788-WZY66431D3S2H562HIP5/Screen%2BShot%2B2018-09-04%2Bat%2B10.13.11%2BAM.jpg</image:loc>
      <image:title>Chocolate Dipped Peanut Butter Grahams - 2. In a medium glass bowl, add the white chocolate chips and half of the peanut butter.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1587062995656-ASRVZTWWBWR6UYY93OSO/Screen%2BShot%2B2018-03-27%2Bat%2B8.40.06%2BPM.jpg</image:loc>
      <image:title>Chocolate Dipped Peanut Butter Grahams - 3. Heat chocolate and peanut butter in the microwave on half-power. Start with 1 minute and stir. Then 15 second intervals stirring in between until chocolate is smooth.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1587063013985-0EBG8J7YDWRR2SX4I0B5/Screen%2BShot%2B2018-09-04%2Bat%2B10.14.54%2BAM.jpg</image:loc>
      <image:title>Chocolate Dipped Peanut Butter Grahams - 4. Dip half of the graham cracker in the white chocolate mixture diagonally. Let excess drip off and lay on baking sheet. Repeat for all graham crackers. You can also use a spoon to help coat the chocolate.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1587063115239-OFGQXB8OLGQLDRUR15GV/Screen%2BShot%2B2020-04-16%2Bat%2B11.50.54%2BAM.jpg</image:loc>
      <image:title>Chocolate Dipped Peanut Butter Grahams - 5. Reserve extra white chocolate mixture to use as topping.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1587063167223-QZGFOP2CRK6NL9B255S2/Screen+Shot+2020-04-16+at+11.02.04+AM.png</image:loc>
      <image:title>Chocolate Dipped Peanut Butter Grahams - 6. Place baking sheet in the refrigerator for 10-15 minutes to let the chocolate harden.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1587063222313-E8B9E5LDDP1812OCKGHY/Screen+Shot+2020-04-16+at+11.03.05+AM.png</image:loc>
      <image:title>Chocolate Dipped Peanut Butter Grahams - 7. Repeat steps 2-6 using the semisweet chocolate chips.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1587063241609-X2XS7AQ1CLINPG05VJ4T/image-asset.jpeg</image:loc>
      <image:title>Chocolate Dipped Peanut Butter Grahams - 8. Once chocolate is hardened, heat remaining white and semisweet chocolate mixtures in the microwave on half power until smooth again.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1587159916860-S2APRHXYJ1Q0RW0A1FYT/image-asset.jpeg</image:loc>
      <image:title>Chocolate Dipped Peanut Butter Grahams - 9. Use a spoon or a Ziploc baggie with the tip cut off to decorate drizzle designs on top. Drizzle white chocolate on the semisweet dipped layer and the semisweet on the white chocolate dipped layer.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1587159890484-RB33UXYO5ZGGCFWTIOLH/IMG_7751.jpeg</image:loc>
      <image:title>Chocolate Dipped Peanut Butter Grahams - 10. Let cool in refrigerator until hardened for 10-15 minutes.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/bibimbap</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2024-08-22</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>Bibimbap</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1587313244393-8XFXEFWNIMEM5L9AY8OK/Screen%2BShot%2B2020-04-19%2Bat%2B9.11.31%2BAM.jpg</image:loc>
      <image:title>Bibimbap - 1. In a medium bowl add half the sesame oil, soy sauce, gochujang or Sriracha and brown sugar. Set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1587313353423-Z9YLY5OYQGOU38V1CDL4/Screen%252BShot%252B2020-01-29%252Bat%252B10.26.22%252BAM.jpg</image:loc>
      <image:title>Bibimbap - 1. In a large skillet, heat1/2 tablespoon of the sesame oil on medium heat.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1587313369318-ICOSWCLNBWRWPT7K0ZU3/Screen%252BShot%252B2020-01-29%252Bat%252B10.26.45%252BAM.jpg</image:loc>
      <image:title>Bibimbap - 2. Add the carrots and sauté for 4 minutes.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1587313442171-YFBMK1CBULCEBF0021C4/Screen%2BShot%2B2020-01-29%2Bat%2B10.27.14%2BAM.jpg</image:loc>
      <image:title>Bibimbap - 3. Season with salt and pepper and set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1587313480318-DVQZBBE9SZRNDLFKE453/Screen%252BShot%252B2020-04-19%252Bat%252B9.13.02%252BAM.jpg</image:loc>
      <image:title>Bibimbap - 4. Repeat steps 1-3 with zucchini.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1587313546836-AWIJH2JPP03MK3RROLHY/Screen%2BShot%2B2020-04-19%2Bat%2B9.14.19%2BAM.jpg</image:loc>
      <image:title>Bibimbap - 5. Add 1/2 tablespoon of sesame oil to the warm skillet and sauté bean sprouts for 2-3 minutes.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1587313606895-4HMPN3G0DIE0ENT8FYA7/Screen%2BShot%2B2020-04-19%2Bat%2B9.14.32%2BAM.jpg</image:loc>
      <image:title>Bibimbap - 6. Season with salt and pepper and set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1587313661408-CSJBUJYPXK7A00JWJ4V5/Screen%2BShot%2B2020-04-19%2Bat%2B9.13.35%2BAM.jpg</image:loc>
      <image:title>Bibimbap - 7. Add remaining sesame oil to skillet and sauté spinach for 2-3 minutes until wilted.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1587313727865-090TV2GCCX24U3V198DO/Screen%252BShot%252B2020-04-19%252Bat%252B9.13.53%252BAM.jpg</image:loc>
      <image:title>Bibimbap - 8. Season with salt and pepper and set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1587314357228-GJ73GXZ69M2XQKNWO2QH/Screen%2BShot%2B2020-01-29%2Bat%2B10.29.17%2BAM.jpg</image:loc>
      <image:title>Bibimbap - 1. In a medium saucepan, add the rice, water, butter and salt.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1587314395259-WP60RQYXPIMUFAEPHA32/Screen%252BShot%252B2020-01-29%252Bat%252B10.29.41%252BAM.jpg</image:loc>
      <image:title>Bibimbap - 2. Bring to a boil over high heat. Reduce heat to medium-low, cover and cook for 10-15 minutes until the rice has absorbed all of the water.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1587314476291-NFBDKXE0JPITO96NTFFG/Screen%2BShot%2B2020-04-19%2Bat%2B9.36.25%2BAM.jpg</image:loc>
      <image:title>Bibimbap - 3. Fluff with a fork, cover and set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1587314636242-T8349GZTF7IJK33YLEN3/Screen%252BShot%252B2020-01-29%252Bat%252B10.30.01%252BAM.jpg</image:loc>
      <image:title>Bibimbap - 1. Heat olive oil in same large skillet over medium heat.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1587314655457-ERK9JEPX536NB6ISSVNY/Screen%2BShot%2B2020-04-19%2Bat%2B9.15.17%2BAM.jpg</image:loc>
      <image:title>Bibimbap - 2. Add the ground beef and sauté for 4-6 minutes until beef is browned.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1587314726615-GHMZOFF21SYMNTNRMU8Q/image-asset.jpeg</image:loc>
      <image:title>Bibimbap - 3. Remove some of the grease from the skillet with a paper towel or a turkey baster.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1587314746592-UW34RCGN7IQ79EDOKAYT/image-asset.jpeg</image:loc>
      <image:title>Bibimbap - 4. Add the garlic and ginger. Sauté 1 minute more until fragrant.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1587314857249-ZHHMQK0KEM4BJPFELP25/Screen%2BShot%2B2020-04-19%2Bat%2B9.47.02%2BAM.jpg</image:loc>
      <image:title>Bibimbap - 5. Increase heat to high. Cook for another couple minutes until beef is crispy.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1587314909317-XTGNLVMYNHA08QVBXXCG/Screen%2BShot%2B2020-04-19%2Bat%2B9.16.37%2BAM.jpg</image:loc>
      <image:title>Bibimbap - 6. Reduce heat to medium-low. Add soy sauce and cook for 1-2 minutes until absorbed. Remove from heat and set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1587314975737-21IOCGHZTG2L4MLJNGUJ/image-asset.jpeg</image:loc>
      <image:title>Bibimbap - 1. In another skillet over medium heat, melt the butter and add the eggs.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1587315000606-4IHD5A4P1S7DMSOPPGSV/image-asset.jpeg</image:loc>
      <image:title>Bibimbap - 2. Cook over low heat, on one side only, for about 2-3 minutes.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1587315102842-7E6AVHFUX1XFIESEWV10/image-asset.jpeg</image:loc>
      <image:title>Bibimbap - 1. Prepare dish by adding rice to bowls. In a circle add an equal amounts of veggies and beef.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1587315128034-WC2ZYVZ89VEWK8AEXZFG/image-asset.jpeg</image:loc>
      <image:title>Bibimbap - 2. Spoon on sauce and sprinkle green onions and sesame seeds over the dish.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1587315226114-F4BEYMHGEO89G0NFKOTP/image-asset.jpeg</image:loc>
      <image:title>Bibimbap - 3. Top with a fried egg.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/salted-chocolate-chip-oatmeal-pretzel-cookies</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2020-04-21</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>Salted Chocolate Chip Oatmeal Pretzel Cookies</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1587501694650-KY5NKAU2WF8XZ6RMF5IQ/Screen+Shot+2020-04-21+at+11.31.41+AM.png</image:loc>
      <image:title>Salted Chocolate Chip Oatmeal Pretzel Cookies - 1. In a medium bowl combine flour, baking powder, baking soda cinnamon and salt. Set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1587501708906-GGFFIS23K66WUJNBQ383/Screen%252BShot%252B2020-03-25%252Bat%252B7.33.08%252BPM.jpg</image:loc>
      <image:title>Salted Chocolate Chip Oatmeal Pretzel Cookies - 2. Cream butter in a large bowl or a stand mixer.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1587501858824-XW4QVVUDKP02VZQ7Z5F0/Screen+Shot+2020-04-21+at+11.33.05+AM.png</image:loc>
      <image:title>Salted Chocolate Chip Oatmeal Pretzel Cookies - 3. Add sugar and brown sugar. Mix until creamy.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1587501994977-0E2HB70A7YRXKKOYM2BO/Screen+Shot+2020-04-21+at+11.33.22+AM.png</image:loc>
      <image:title>Salted Chocolate Chip Oatmeal Pretzel Cookies - 4. Add eggs and vanilla. Mix until incorporated.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1587502060236-96R0FJ84VTIQ1WEQPJGD/Screen%25252BShot%25252B2019-09-26%25252Bat%25252B11.19.35%25252BAM.jpg</image:loc>
      <image:title>Salted Chocolate Chip Oatmeal Pretzel Cookies - 5. On low speed, add the dry mixture to the wet mixture one spoonful at a time scraping down the sides of the bowl when necessary.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1587502083683-NFJAYETB71UIO3GZGUT4/Screen%25252BShot%25252B2019-09-26%25252Bat%25252B10.54.25%25252BAM.jpg</image:loc>
      <image:title>Salted Chocolate Chip Oatmeal Pretzel Cookies - 6. Add the oats, chocolate chips and pretzels. Stir in with a spatula.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1587502165854-5EI2YWCISW0WAEMQNT7K/Screen%252BShot%252B2019-09-26%252Bat%252B10.54.49%252BAM.jpg</image:loc>
      <image:title>Salted Chocolate Chip Oatmeal Pretzel Cookies - 7. Cover with plastic wrap and refrigerate for at least 1 hour.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1587502192281-5X7FXBOIWK6AULUU9TWS/Screen%25252BShot%25252B2019-09-26%25252Bat%25252B10.55.01%25252BAM.jpg</image:loc>
      <image:title>Salted Chocolate Chip Oatmeal Pretzel Cookies - 8. Preheat oven to 350 degrees and drop teaspoon sized balls of dough on a parchment lined baking sheet.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1587502328170-XNZG9HFAH3WD7W24ADBX/Screen%25252BShot%25252B2019-09-26%25252Bat%25252B10.55.32%25252BAM.jpg</image:loc>
      <image:title>Salted Chocolate Chip Oatmeal Pretzel Cookies - 9. Bake for 10-12 minutes until cookies are golden brown on the bottom.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1587502352421-JZUR2QZN6TYYFMSPRMVU/Screen%2BShot%2B2020-04-21%2Bat%2B11.39.40%2BAM.jpg</image:loc>
      <image:title>Salted Chocolate Chip Oatmeal Pretzel Cookies - 10. Remove cookies from oven. While cookies are warm, garnish with extra pretzel pieces and chocolate chips if desired.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1587504438015-X3PYMJ4NLB8VJ2MSMEIT/Screen%2BShot%2B2020-04-21%2Bat%2B11.41.39%2BAM.jpg</image:loc>
      <image:title>Salted Chocolate Chip Oatmeal Pretzel Cookies - 11. Sprinkle with coarse sea salt.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/kielbasa-minestrone-with-barley</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2020-05-01</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>Kielbasa Minestrone With Barley</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1588368491302-3CQFRSBSIIWQ3X9YEEUU/Screen%2BShot%2B2020-04-22%2Bat%2B2.51.23%2BPM.jpg</image:loc>
      <image:title>Kielbasa Minestrone With Barley - 1. In a Dutch oven or a soup pot, warm 1 tablespoon of olive oil over medium heat.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1588368542034-TWH1RGJJPS7T9DGW8ECG/Screen%2BShot%2B2018-09-04%2Bat%2B10.13.11%2BAM.jpg</image:loc>
      <image:title>Kielbasa Minestrone With Barley - 2. Add the sausage and cook for 4-5 minutes until sausage is lightly browned. Transfer to a plate and cover with foil to keep warm.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1588368660342-08SGWJQU10TKYU6FVR2E/Screen%2BShot%2B2020-04-22%2Bat%2B3.05.15%2BPM.jpg</image:loc>
      <image:title>Kielbasa Minestrone With Barley - 3. Add the remaining olive oil, onion, carrots, celery and bell pepper. Sauté over medium heat for 5-7 minutes until softened.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1588368690094-9B1PQMCGGQ7NRL5YY27V/Screen%2BShot%2B2020-04-22%2Bat%2B3.05.24%2BPM.jpg</image:loc>
      <image:title>Kielbasa Minestrone With Barley - 4. Add the garlic and sauté another minute.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1588368782016-FAG4LY4A0JJGJSNCOIGX/Screen%2BShot%2B2020-04-22%2Bat%2B3.05.35%2BPM.jpg</image:loc>
      <image:title>Kielbasa Minestrone With Barley - 5. Add the Italian seasoning, cumin, paprika and tomatoes. Stir together.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1588368832276-DMOA8A40FS0NO6455VGY/Screen%2BShot%2B2020-04-22%2Bat%2B3.06.05%2BPM.jpg</image:loc>
      <image:title>Kielbasa Minestrone With Barley - 6. Add the chicken broth and potatoes. Bring to a boil and then reduce heat to medium low.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1588368922477-ZHIHVW8NBUIHX7I4Q64R/Screen%2BShot%2B2020-04-22%2Bat%2B3.06.16%2BPM.jpg</image:loc>
      <image:title>Kielbasa Minestrone With Barley - 7. Partially cover and simmer for 10-15 minutes.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1588368946260-ZS3TMIEJR0VWPR5T629T/Screen%2BShot%2B2020-04-22%2Bat%2B3.06.42%2BPM.jpg</image:loc>
      <image:title>Kielbasa Minestrone With Barley - 8. Stir in the barley and bring back to a boil.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1588369004786-ENGOLR6I0FVFUQPZPTUB/Screen%2BShot%2B2020-04-22%2Bat%2B3.06.55%2BPM.jpg</image:loc>
      <image:title>Kielbasa Minestrone With Barley - 9. Simmer uncovered for 15 minutes until potatoes are tender and barley is plump.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1588369052809-KYSDRVEEH5CQC3VT2IDL/Screen%2BShot%2B2020-04-22%2Bat%2B3.07.05%2BPM.jpg</image:loc>
      <image:title>Kielbasa Minestrone With Barley - 10. Remove from heat and add the sausage, Worcestershire sauce and parsley. Serve warm.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/sheet-pan-pork-chops-with-brussels-sprouts</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2020-04-28</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>Sheet Pan Pork Chops With Brussels Sprouts</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1588005965762-1LOI65JV01AY087PHXFA/image-asset.jpeg</image:loc>
      <image:title>Sheet Pan Pork Chops With Brussels Sprouts - 1. Make the marinade. In a small bowl, add the olive oil, maple syrup, apple cider vinegar and mustard.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1588006212307-LN1MHVMUC4EA59VQO515/Screen%252BShot%252B2020-03-25%252Bat%252B7.33.08%252BPM.jpg</image:loc>
      <image:title>Sheet Pan Pork Chops With Brussels Sprouts - 2. Whisk together until combined. Set aside 1/4 of the marinade cover and refrigerate.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1588006288212-ZQFTORPVZGD953XTICUT/Screen%2BShot%2B2020-04-27%2Bat%2B9.39.50%2BAM.jpg</image:loc>
      <image:title>Sheet Pan Pork Chops With Brussels Sprouts - 3. In a small bowl, whisk together the paprika, chili powder, garlic salt, onion powder, black pepper, salt and brown sugar.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1588007008928-C8MMLP35441JZTF9IVNU/Screen%25252BShot%25252B2019-09-26%25252Bat%25252B10.53.25%25252BAM.jpg</image:loc>
      <image:title>Sheet Pan Pork Chops With Brussels Sprouts - 4. Rub the pork chops with the dry mixture well on both sides.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1588006389279-UPA2YEIKOYAGULSWMS0O/Screen%25252BShot%25252B2019-09-26%25252Bat%25252B11.19.35%25252BAM.jpg</image:loc>
      <image:title>Sheet Pan Pork Chops With Brussels Sprouts - 5. Place the pork chops in a medium container with a lid and pour the remaining marinade over the top. Set aside in refrigerator and let pork chops marinade for a minimum of 30 minutes...ideally for 4 to 6 hours.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1588006409208-G8MC0OLNZGL6QGC8W0LO/Screen%2BShot%2B2020-04-27%2Bat%2B9.42.02%2BAM.jpg</image:loc>
      <image:title>Sheet Pan Pork Chops With Brussels Sprouts - 6. When pork chops are almost done marinating, preheat oven to 400 degrees and line a large rimmed baking sheet with parchment paper.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1588006558523-RKXMJBLIC02MPK8P6QV3/Screen%2BShot%2B2020-04-27%2Bat%2B9.41.31%2BAM.jpg</image:loc>
      <image:title>Sheet Pan Pork Chops With Brussels Sprouts - 7. In a large bowl, add the brussels sprouts, apple pieces, olive oil, apple cider vinegar and balsamic vinegar. Stir until all pieces are coated.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1588006758377-IJGN8D7APTQTMN8ITF5Q/Screen%2BShot%2B2020-04-27%2Bat%2B9.58.37%2BAM.jpg</image:loc>
      <image:title>Sheet Pan Pork Chops With Brussels Sprouts - 8. Spread sprouts and apples evenly on the baking sheet. Season with salt and pepper and bake for 20 minutes.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1588006660839-HKN6HB8YWBDSI544X88X/Screen%2BShot%2B2020-04-27%2Bat%2B9.42.17%2BAM.jpg</image:loc>
      <image:title>Sheet Pan Pork Chops With Brussels Sprouts - 9. While sprouts and apples are baking remove the pork chops from refrigerator and allow to come to room temperature.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1588006815955-NXWVHPM5B1D2CFEZUCV2/Screen%2BShot%2B2020-04-27%2Bat%2B9.42.39%2BAM.jpg</image:loc>
      <image:title>Sheet Pan Pork Chops With Brussels Sprouts - 10. Remove baking sheet from oven, move the sprouts and apples to the sides and add the pork chops spaced evenly apart.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1588006987231-FZCKJ7BNTDX2XXEHF4UY/Screen+Shot+2020-04-27+at+9.42.51+AM.png</image:loc>
      <image:title>Sheet Pan Pork Chops With Brussels Sprouts - 11. Bake for 8 minutes. Flip pork chops. Brush remaining marinade over the pork chops. and bake for another 4-6 minutes. Internal temperature should be 140 degrees if using a thermometer.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1588006920096-44M0O6DSQR8VI36OGZ8C/Screen%2BShot%2B2020-04-27%2Bat%2B9.43.23%2BAM.jpg</image:loc>
      <image:title>Sheet Pan Pork Chops With Brussels Sprouts - 12. Remove from oven and garnish with rosemary. Let cool on pan for a few minutes before serving.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/cobb-salad-with-bacon-vinaigrette</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2024-08-27</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>Cobb Salad With Bacon Vinaigrette</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1588786575203-JDM1I9YAMV1BIWY2C18K/Screen%252BShot%252B2019-05-09%252Bat%252B1.40.22%252BPM.jpg</image:loc>
      <image:title>Cobb Salad With Bacon Vinaigrette - 1. Fill a large saucepan half-full with water and bring to a boil.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1588786595785-YQ69QM0PFD3UCYS2GMM6/Screen%252BShot%252B2019-07-14%252Bat%252B3.35.53%252BPM.jpg</image:loc>
      <image:title>Cobb Salad With Bacon Vinaigrette - 2. Add eggs slowly to boiling water and cook for 30 seconds.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1588786703431-CAUZ4IHGEIZCLZF028EO/Screen%2BShot%2B2020-05-06%2Bat%2B10.12.49%2BAM.jpg</image:loc>
      <image:title>Cobb Salad With Bacon Vinaigrette - 3. Reduce heat to low, cover and cook for another 10-12 minutes.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1588786686679-T4ZV4NIJCKM90GM42DJT/Screen%2BShot%2B2020-05-06%2Bat%2B10.12.00%2BAM.jpg</image:loc>
      <image:title>Cobb Salad With Bacon Vinaigrette - 4. Fill a large bowl with ice water.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1588786770172-SMBOMQ1EMD2NP4PUIOB5/Screen%2BShot%2B2020-05-06%2Bat%2B10.13.42%2BAM.jpg</image:loc>
      <image:title>Cobb Salad With Bacon Vinaigrette - 5. Remove eggs from saucepan and place in ice water.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1588786825755-ZMRKHXIFE7J739W2M29P/Screen+Shot+2020-05-06+at+10.38.52+AM.png</image:loc>
      <image:title>Cobb Salad With Bacon Vinaigrette - 6. Let sit in ice water until ready to peel.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1588786908668-OOQIAV5PI82IP99LVM9T/Screen%252BShot%252B2020-04-30%252Bat%252B4.06.42%252BPM.jpg</image:loc>
      <image:title>Cobb Salad With Bacon Vinaigrette - 1. Preheat oven to 400 degrees and line a baking sheet with parchment paper or aluminum foil.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1588787173160-L1EVDMSMSSUHDK3BSO1H/Screen%2BShot%2B2020-05-06%2Bat%2B10.20.18%2BAM.jpg</image:loc>
      <image:title>Cobb Salad With Bacon Vinaigrette - 2. Place bacon on baking sheet and cook in oven for 15-20 minutes until crispy.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1588787152440-X2EM65JMDK70HWXQ0BON/Screen%2BShot%2B2020-05-06%2Bat%2B10.43.12%2BAM.jpg</image:loc>
      <image:title>Cobb Salad With Bacon Vinaigrette - 3. Remove from oven and place on a paper towel lined plate until needed.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1588787136621-1UZBJM350KFQUUH6TW1N/Screen+Shot+2020-05-06+at+10.44.55+AM.png</image:loc>
      <image:title>Cobb Salad With Bacon Vinaigrette - 4. Reserve 2 pieces of bacon for the vinaigrette.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1588787362426-9DQ3APRS8I2V2WA9ROBE/Screen%25252BShot%25252B2019-04-02%25252Bat%25252B11.22.45%25252BAM.jpg</image:loc>
      <image:title>Cobb Salad With Bacon Vinaigrette - 1. Heat 1 tablespoon olive oil in a skillet over medium heat. Take 2 pieces of the cooked bacon and break into a fine crumble.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1588787342103-E7ALBJF83IX6ESEDZR7B/Screen+Shot+2020-05-06+at+10.21.26+AM.png</image:loc>
      <image:title>Cobb Salad With Bacon Vinaigrette - 2. Add the bacon and minced shallot. Sauté for 2-3 minutes until shallot is soft.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1588787470087-6DEH7GGE9BL2A9TVMUA6/Screen%25252BShot%25252B2019-04-02%25252Bat%25252B11.23.35%25252BAM.jpg</image:loc>
      <image:title>Cobb Salad With Bacon Vinaigrette - 3. Add garlic and sauté for 1 minute until fragrant. Remove from heat and set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1588787492760-M2C9L8O68MVCQDPJ7AZS/Screen%252BShot%252B2020-05-02%252Bat%252B2.22.07%252BPM.jpg</image:loc>
      <image:title>Cobb Salad With Bacon Vinaigrette - 4. In a medium bowl, add the mustard, honey, salt, pepper, bacon/shallot mixture and apple cider vinegar.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1588787586537-4T270U5NAII0C8FVMQ2R/Screen+Shot+2020-05-06+at+10.25.14+AM.png</image:loc>
      <image:title>Cobb Salad With Bacon Vinaigrette - 5. Whisk together until combined or use and immersion blender to remove the chunks.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1588787605014-GWBL80LWR5852H0CJ6U3/Screen%252BShot%252B2019-04-02%252Bat%252B11.25.42%252BAM.jpg</image:loc>
      <image:title>Cobb Salad With Bacon Vinaigrette - 6. Whisk in the olive oil and set in refrigerator until ready to serve.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1588787785505-P1YK8NOS5OUYGOJ4NPU5/IMG_5539.jpeg</image:loc>
      <image:title>Cobb Salad With Bacon Vinaigrette - 1. Season chicken breasts with soy sauce, Frank’s red hot, black pepper and garlic powder. Let sit for 20-30 minutes to marinate.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1588787967853-6ZKB21BU1W6E826VL0OQ/IMG_5546.jpg</image:loc>
      <image:title>Cobb Salad With Bacon Vinaigrette - 2. Grill or pan fry chicken for 5-10 minutes per side depending on thickness of breasts. Internal temperature should read 165 degrees.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1588789296289-1I6RHZ2H5RSCJUWXFSIT/Screen%2BShot%2B2020-05-06%2Bat%2B10.26.21%2BAM.jpg</image:loc>
      <image:title>Cobb Salad With Bacon Vinaigrette - 3. Remove from heat and let cool completely before slicing or cutting into 1” cubes.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1588788272149-ZI29ZDRLGFZJOTZ973AX/image-asset.jpeg</image:loc>
      <image:title>Cobb Salad With Bacon Vinaigrette - 1. Remove shells from hard boiled eggs and slice in quarters.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1588788229712-1JZB57BDQ46AGVRUI6FZ/Screen%2BShot%2B2020-05-06%2Bat%2B10.27.08%2BAM.jpg</image:loc>
      <image:title>Cobb Salad With Bacon Vinaigrette - 2. Cut avocados in to 1-inch pieces cubes and toss with lemon juice to avoid browning.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1588789028223-F8V25F38HKP4WATAB554/Screen%252BShot%252B2019-06-09%252Bat%252B4.40.32%252BPM.jpg</image:loc>
      <image:title>Cobb Salad With Bacon Vinaigrette - 3. Cut cherry tomatoes in half and season with salt and pepper. Break bacon into 1-inch pieces.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1588789047862-98BXS1EWT42UPT07FU2E/Screen%252BShot%252B2019-06-09%252Bat%252B4.41.22%252BPM.jpg</image:loc>
      <image:title>Cobb Salad With Bacon Vinaigrette - 4. Wash romaine and tear into 2-inch pieces. In a large salad bowl, spread the lettuce around the bottom of the bowl evenly.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1588789138326-CWNBUZXBOGUAMNBXS9J5/mvOLTvu5S2GYnwtx7eQnBw.jpg</image:loc>
      <image:title>Cobb Salad With Bacon Vinaigrette - 5. Top with the tomatoes, red onion, bacon, feta, avocado, chicken and eggs.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1588789162407-5CIKTQ1TVFC2JO49NZ82/WptcZN5rSe%25252BnwZR%25252BEQHYHw.jpg</image:loc>
      <image:title>Cobb Salad With Bacon Vinaigrette - 6. Season with salt and pepper. Serve with dressing on the side.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/monterey-chicken-roll-ups</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2024-02-06</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>Monterey Chicken Roll Ups</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1589477058926-SMEDNAC6QCHX52BQ026U/Screen%2BShot%2B2020-02-09%2Bat%2B3.04.32%2BPM.jpg</image:loc>
      <image:title>Monterey Chicken Roll Ups - 1. Preheat oven to 450 degrees and grease an 8x8 glass dish with cooking spray.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1589477576311-WB2K9K0JH49DOERDL6PJ/Screen+Shot+2020-05-14+at+9.21.38+AM.png</image:loc>
      <image:title>Monterey Chicken Roll Ups - 2. Pat dry chicken breasts. Season with salt, pepper on both sides of the chicken breast.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1589477671591-KHXNU8TGEL6EXE9W23P3/Screen%2BShot%2B2020-05-14%2Bat%2B9.59.26%2BAM.jpg</image:loc>
      <image:title>Monterey Chicken Roll Ups - 3. Add 1 tablespoon of barbeque sauce on all of the 4 breasts.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1589477729140-PDGGNADAWILXZDG8U11Z/Screen+Shot+2020-05-14+at+10.13.31+AM.png</image:loc>
      <image:title>Monterey Chicken Roll Ups - 4. Cut two of the cheese slices in half. Place the four halves on top of the barbeque sauce.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1589477803529-6KPZBR7BY51YQ88JPF0Q/Screen%25252BShot%25252B2018-06-18%25252Bat%25252B7.35.32%25252BPM.jpg</image:loc>
      <image:title>Monterey Chicken Roll Ups - 5. Layer with bacon pieces on each breast.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1589477825529-0DZ30V7PT937B56JBWBP/Screen%2BShot%2B2020-03-08%2Bat%2B4.35.41%2BPM.jpg</image:loc>
      <image:title>Monterey Chicken Roll Ups - 6. Sprinkle half of the red and green bell pepper pieces on top. It’s okay if some fall to the side.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1589478022536-T3WV49D6O8RNFO39HB6H/image-asset.jpeg</image:loc>
      <image:title>Monterey Chicken Roll Ups - 7. Carefully roll up the chicken breasts and use 1-2 toothpicks to secure.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1589478044889-CZ3HZ24TTYMS58QBI2OR/image.jpg</image:loc>
      <image:title>Monterey Chicken Roll Ups - 8. Heat olive oil in a medium skillet over medium-high heat.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1589478183884-G3YGN3E6Z0I21B1YSSVL/image-asset.jpeg</image:loc>
      <image:title>Monterey Chicken Roll Ups - 9. Brown chicken breasts 1 minute on each side.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1589478208146-3PX6WBCA1KMUMNK84WG9/image-asset.jpeg</image:loc>
      <image:title>Monterey Chicken Roll Ups - 10. Place browned chicken rolls in the glass baking dish.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1589478637115-WOMOGWH4AGBZIDJIRALC/Screen%2BShot%2B2020-05-14%2Bat%2B10.18.33%2BAM.jpg</image:loc>
      <image:title>Monterey Chicken Roll Ups - 11. Mix together remaining barbecue sauce and broth.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1589478656908-I7C8IIEAWZRGT7XM8S26/Screen+Shot+2020-05-14+at+10.18.53+AM.png</image:loc>
      <image:title>Monterey Chicken Roll Ups - 12. Pour into baking dish on and around the chicken roll ups. Add leftover bell peppers to the dish.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1589478809803-D6505VOUU5QHK2IXLN29/image-asset.jpeg</image:loc>
      <image:title>Monterey Chicken Roll Ups - 13. Bake chicken for 10 minutes.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1589478790526-T3IVAUHKLTTCP8W2KLJJ/Screen%2BShot%2B2020-05-14%2Bat%2B10.22.11%2BAM.jpg</image:loc>
      <image:title>Monterey Chicken Roll Ups - 14. Halve the remaining slices of cheese and place on top of chicken roll ups.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1589479150058-50PQX8BHBY1SW5UDLK1G/Screen%2BShot%2B2020-05-14%2Bat%2B10.21.54%2BAM.jpg</image:loc>
      <image:title>Monterey Chicken Roll Ups - 15 Bake for another 5-7 minutes.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1589479039869-H1QVSW7PCGQX0M3HZXQU/image-asset.jpeg</image:loc>
      <image:title>Monterey Chicken Roll Ups - 16. Remove from oven and let rest for 5 minutes. Cut into slices or serve whole in dish. Spoon remaining sauce on chicken and garnish with green onion.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/lemonade-poke-cake</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2020-05-18</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>Lemonade Poke Cake</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1589825521783-XHQPBPFE5B0GGVFKKVIV/Screen%2BShot%2B2019-04-02%2Bat%2B11.15.28%2BAM.jpg</image:loc>
      <image:title>Lemonade Poke Cake - 1. Preheat oven to 350 degrees and line a 9 X13 glass baking dish with parchment paper.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1589825541286-ZG948ZEI8SJXBUSNMKDI/Screen%252BShot%252B2019-04-02%252Bat%252B11.15.07%252BAM.jpg</image:loc>
      <image:title>Lemonade Poke Cake - 2. In a medium bowl, whisk together the flour, baking powder, baking soda and salt. Set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1589825609775-8E9MMZRPJZYWIR0V7JXW/Screen%2BShot%2B2019-04-02%2Bat%2B11.15.40%2BAM.jpg</image:loc>
      <image:title>Lemonade Poke Cake - 3. In medium bowl, stir together milk and lemonade concentrate. Set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1589825626844-74E246BQKYG20Q3MQQCL/Screen%252BShot%252B2019-04-02%252Bat%252B11.15.55%252BAM.jpg</image:loc>
      <image:title>Lemonade Poke Cake - 4. Add softened butter to a large bowl or the bowl of a stand mixer. Beat until smooth.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1589825705242-X7XJFTJ9D51E3VVAZ5ET/Screen%2BShot%2B2019-04-02%2Bat%2B11.16.08%2BAM.jpg</image:loc>
      <image:title>Lemonade Poke Cake - 5. Add the sugar and mix on medium speed until light and fluffy.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1589825722520-1PZLQG07MD9WMCZH9CQG/Screen%252BShot%252B2019-04-02%252Bat%252B11.16.38%252BAM.jpg</image:loc>
      <image:title>Lemonade Poke Cake - 6. Add eggs and vanilla. Beat until all is combined scraping down the sides when necessary.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1589825817508-B1VN9BFVOAO5KQ1J52RC/Screen%25252BShot%25252B2019-04-02%25252Bat%25252B11.17.52%25252BAM.jpg</image:loc>
      <image:title>Lemonade Poke Cake - 7. Add half of the flour mixture and the milk mixture. Mix until combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1589825840295-PMKCF4J8WA9Q4ZUGKAOX/Screen%2BShot%2B2020-05-18%2Bat%2B10.53.31%2BAM.jpg</image:loc>
      <image:title>Lemonade Poke Cake - 8. Add remaining flour mixture and milk mixture. Mix until just combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1589825919726-W5DK48V1O2WU88Z9IFB3/Screen+Shot+2019-04-02+at+11.19.35+AM.jpeg</image:loc>
      <image:title>Lemonade Poke Cake - 9. Pour the batter into the baking dish and place in the oven.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1589825937680-0XY66DPL142ZYFXO7A9Y/Screen%25252BShot%25252B2019-04-02%25252Bat%25252B11.20.07%25252BAM.jpg</image:loc>
      <image:title>Lemonade Poke Cake - 10. Bake for 30-35 minutes until a toothpick inserted in the center of a cupcake comes out mostly clean.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1589826028474-W1QXBCFG1MF0DY78B60X/Screen%25252BShot%25252B2019-04-02%25252Bat%25252B11.20.45%25252BAM.jpg</image:loc>
      <image:title>Lemonade Poke Cake - 11. Remove from oven and let cool for 5-10 minutes.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1589826049597-AL7LF7JM7N8RYICA8A6Z/Screen%252BShot%252B2019-04-02%252Bat%252B11.21.36%252BAM.jpg</image:loc>
      <image:title>Lemonade Poke Cake - 12. Using parchment paper, lift cake out of the dish and let cool completely on a wire rack.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1589826123064-63G9L27C6KPDAQN1XO1U/Screen%252BShot%252B2019-04-02%252Bat%252B11.22.45%252BAM.jpg</image:loc>
      <image:title>Lemonade Poke Cake - 13. After the cake has cooled, grease baking dish and put back in upside down without the parchment paper.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1589826146234-H0MN4XZK0QEJQVYZIJGV/Screen%252BShot%252B2019-04-02%252Bat%252B11.23.01%252BAM.jpg</image:loc>
      <image:title>Lemonade Poke Cake - 14. Using a straw or end of a wooden spoon, poke holes across the entire top.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1589826289327-RHLXSEUVH1BRC85NGJ37/Screen%252BShot%252B2019-04-02%252Bat%252B11.23.35%252BAM.jpg</image:loc>
      <image:title>Lemonade Poke Cake - 1. In a medium bowl, mix together 3/4 cup of the lemonade concentrate with 3/4 cup powdered sugar.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1589826306300-LJB6V6FLPIDSJWNG06WT/Screen%252BShot%252B2019-04-02%252Bat%252B11.24.34%252BAM.jpg</image:loc>
      <image:title>Lemonade Poke Cake - 2. Add yellow food coloring and mix until combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1589826418318-FAQFTKATJSB3AID7FP8I/Screen%252BShot%252B2019-04-02%252Bat%252B11.24.49%252BAM.jpg</image:loc>
      <image:title>Lemonade Poke Cake - 3. Pour the mixture over the top of the cake making sure it gets in all of the holes.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1589826394683-5U7E76CB4KNIBWD7B4XU/Screen+Shot+2020-05-18+at+11.08.42+AM.png</image:loc>
      <image:title>Lemonade Poke Cake - 4. Refrigerate for at least 3 hours before adding topping.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1589826515519-PUT890Y4FSA1DW8D7HM8/Screen%2BShot%2B2020-05-18%2Bat%2B11.08.50%2BAM.jpg</image:loc>
      <image:title>Lemonade Poke Cake - 1. In a large bowl or a stand mixer, add butter and cream cheese. Beat until smooth and creamy.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1589826536037-XU421W0QY1G7CB2LTXPR/image-asset.jpeg</image:loc>
      <image:title>Lemonade Poke Cake - 2. While mixing on low, slowly add the powdered sugar.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1589826602926-7OSDJNOXAKIQAU6Q70DN/image-asset.jpeg</image:loc>
      <image:title>Lemonade Poke Cake - 3. Add remaining lemonade concentrate and beat together.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1589826640442-3ACGTY1U34IQ8MBLG0R6/image-asset.jpeg</image:loc>
      <image:title>Lemonade Poke Cake - 4. Spread lemonade icing on cool cake.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1589826706920-3Y1YOQEYCB6FNYMDGCOE/Screen+Shot+2020-05-18+at+11.10.24+AM.png</image:loc>
      <image:title>Lemonade Poke Cake - 5. Garnish with lemon sanding sugar if desired. Keep refrigerated until ready to serve.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/italian-sausage-peppers-and-potatoes</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2020-05-21</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>Italian Sausage, Peppers and Potatoes</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1590082379968-YSYKF0LVZU4WABWJMSCC/Screen%2BShot%2B2020-05-21%2Bat%2B10.25.22%2BAM.jpg</image:loc>
      <image:title>Italian Sausage, Peppers and Potatoes - 1. Place potatoes in a single layer on a large microwave safe plate. Microwave on high for 2 minutes.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1590082495002-B1VLSYILAM29W61KWLK8/Screen%2BShot%2B2020-05-21%2Bat%2B10.25.31%2BAM.jpg</image:loc>
      <image:title>Italian Sausage, Peppers and Potatoes - 2. Flip and rotate the potatoes and cook another 2 minutes until potatoes are slightly tender.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1590082582866-T9JY0TFBXMH591YUEMEF/Screen%2BShot%2B2020-05-21%2Bat%2B10.26.51%2BAM.jpg</image:loc>
      <image:title>Italian Sausage, Peppers and Potatoes - 3. Let potatoes cool and cut them in half.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1590082680835-AN0YJ0XFRW3XA6WPU9LL/Screen+Shot+2020-05-21+at+10.25.39+AM.png</image:loc>
      <image:title>Italian Sausage, Peppers and Potatoes - 4. In a large skillet, heat olive oil over medium heat.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1590082735541-US6YI780V329ACPNAA0D/Screen%2BShot%2B2020-01-29%2Bat%2B10.27.14%2BAM.jpg</image:loc>
      <image:title>Italian Sausage, Peppers and Potatoes - 5. Add whole sausages to the skillet and brown for 5-6 minutes on each side until mostly cooked. Not cooking completely.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1590082759702-WMJ6LBMBBV3QGCNITAM2/Screen+Shot+2020-05-21+at+10.27.44+AM.png</image:loc>
      <image:title>Italian Sausage, Peppers and Potatoes - 6. Remove from skillet and let cool. Cut sausage medium pieces or into rounds.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1590082888503-27EK9IUIYQ7M8TLIZHVJ/Screen%2BShot%2B2020-05-21%2Bat%2B10.28.01%2BAM.jpg</image:loc>
      <image:title>Italian Sausage, Peppers and Potatoes - 7. In the same skillet, melt the butter over medium heat.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1590082913123-ORMB4C8NZDMLF10IFM9I/Screen%252BShot%252B2020-01-29%252Bat%252B10.28.25%252BAM.jpg</image:loc>
      <image:title>Italian Sausage, Peppers and Potatoes - 8. Add the onion, peppers, to the pan.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1590082980902-BN24M4P1HKRP4FMJQDMB/Screen%252BShot%252B2020-01-29%252Bat%252B10.28.40%252BAM.jpg</image:loc>
      <image:title>Italian Sausage, Peppers and Potatoes - 9. Sauté for 2-3 minutes until veggies are soft.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1590083002683-2X5CIPJ8MS1O8X5N28NJ/Screen%252BShot%252B2020-01-29%252Bat%252B10.29.01%252BAM.jpg</image:loc>
      <image:title>Italian Sausage, Peppers and Potatoes - 10. Add potatoes and tomatoes and sauté for another 2-3 minutes.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1590083117664-ZIE83TFGXFVXQ68PTJMG/Screen%2BShot%2B2020-05-21%2Bat%2B10.28.59%2BAM.jpg</image:loc>
      <image:title>Italian Sausage, Peppers and Potatoes - 11. Add the garlic and sauté for another minute until fragrant.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1590083140894-ND4B573BDSMQ2U7SPCYQ/Screen%2BShot%2B2020-01-29%2Bat%2B10.29.31%2BAM.jpg</image:loc>
      <image:title>Italian Sausage, Peppers and Potatoes - 12. Stir in the Italian seasoning, fennel seeds and mustard.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1590083205151-1S3BIGD33LTS7340V9M7/Screen%252BShot%252B2020-01-29%252Bat%252B10.29.41%252BAM.jpg</image:loc>
      <image:title>Italian Sausage, Peppers and Potatoes - 13. Add the sausage back to the skillet and cook for 2 minutes. Stirring occasionally.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1590083234659-XW4LDKOPRWCJ93C4D8Z9/Screen%2BShot%2B2020-01-29%2Bat%2B10.29.53%2BAM.jpg</image:loc>
      <image:title>Italian Sausage, Peppers and Potatoes - 14. Add the white wine or broth.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1590083385010-9E7TE0CWFLENBQ30O4ZH/Screen%2BShot%2B2020-05-21%2Bat%2B10.29.57%2BAM.jpg</image:loc>
      <image:title>Italian Sausage, Peppers and Potatoes - 15. Bring to a boil and then reduce heat to low and simmer for 2-3 minutes until half of the liquid has cooked off.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1590083407615-EPY8SRC5RO30PW5PERDS/Screen%252BShot%252B2020-01-29%252Bat%252B10.30.16%252BAM.jpg</image:loc>
      <image:title>Italian Sausage, Peppers and Potatoes - 16. Remove from heat and serve warm.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/salted-peanut-butter-graham-cookies</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2020-05-28</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>Salted Peanut Butter Graham Cookies</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1590697824714-86Z0RTNR0V7XFBQYGWNY/Screen%252BShot%252B2019-08-18%252Bat%252B2.56.01%252BPM.jpg</image:loc>
      <image:title>Salted Peanut Butter Graham Cookies - 1. In a medium bowl add the flour, crushed graham cracker, baking powder, baking soda and salt. Whisk together and set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1590697845017-0VJGQPMXX14HXVCOROX0/Screen+Shot+2020-05-28+at+1.17.52+PM.png</image:loc>
      <image:title>Salted Peanut Butter Graham Cookies - 2. In a large bowl with a hand mixer or in a stand mixer, beat the butter until creamy.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1590697862037-VLX26BEFKZG72D4EJP0F/Screen%252BShot%252B2018-03-18%252Bat%252B5.26.31%252BPM.jpg</image:loc>
      <image:title>Salted Peanut Butter Graham Cookies - 3. Add the sugar and brown sugar. Mix together until incorporated.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1590697889028-S1OZ06ZG4KIY7VLUFGGM/Screen%2BShot%2B2018-03-18%2Bat%2B5.27.04%2BPM.jpg</image:loc>
      <image:title>Salted Peanut Butter Graham Cookies - 4. Add eggs and vanilla and continue mixing until smooth.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1590697968485-GAPGUJBY4JTSNVB76YRI/Screen%2BShot%2B2019-12-04%2Bat%2B3.35.28%2BPM.jpg</image:loc>
      <image:title>Salted Peanut Butter Graham Cookies - 5. Scoop in the peanut butter and mix until combined. Mixture should resemble mousse.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1590698038982-PW5RYBVNARO6UPPU8T1Q/Screen%2BShot%2B2019-12-04%2Bat%2B3.35.52%2BPM.jpg</image:loc>
      <image:title>Salted Peanut Butter Graham Cookies - 6. Add the flour mixture to the wet mixture and beat until just combined. Scrape down the sides of the bowl with a spatula when necessary.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1590698057207-24LMF5X8YNF96UX6BD39/Screen%2525252BShot%2525252B2019-08-18%2525252Bat%2525252B3.02.07%2525252BPM.jpg</image:loc>
      <image:title>Salted Peanut Butter Graham Cookies - 7. Cover and place dough in the refrigerator for at least an hour.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1590698105164-90TO6YXHIQUJYIVUXASY/Screen+Shot+2020-05-28+at+1.19.31+PM.png</image:loc>
      <image:title>Salted Peanut Butter Graham Cookies - 8. Preheat oven the 350 degrees and line 2 baking sheets with parchment paper.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1590698415783-6I7WAOKPVWF9JQHQHSJ8/Screen%252BShot%252B2019-08-18%252Bat%252B2.58.03%252BPM.jpg</image:loc>
      <image:title>Salted Peanut Butter Graham Cookies - 9. Scoop 1-inch globs (golf ball size) of dough and roll in sugar.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1590698486587-BR37JILM22IHPVOFV3E9/Screen%2BShot%2B2019-12-05%2Bat%2B10.08.28%2BAM.jpg</image:loc>
      <image:title>Salted Peanut Butter Graham Cookies - 10. Place on baking sheets evenly apart. About 9 cookies per sheet.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1590698822649-7WHZAY2GHKVO6HDUJHHX/Screen%2BShot%2B2019-12-04%2Bat%2B3.38.49%2BPM.jpg</image:loc>
      <image:title>Salted Peanut Butter Graham Cookies - 11. Press dough balls down with a fork making crisscross design.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1590698838094-G3X94XO4PP7HYFBOTEP9/Screen%2BShot%2B2019-12-04%2Bat%2B3.41.56%2BPM.jpg</image:loc>
      <image:title>Salted Peanut Butter Graham Cookies - 12. Bake for 10 minutes until cookies are golden brown on the bottom.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1590698899416-DD9LF3AGQZZQLR4B96SD/image-asset.jpeg</image:loc>
      <image:title>Salted Peanut Butter Graham Cookies - 13. Let cookies cool on a wire rack.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1590698916375-VDR5LQ62DF07FECIIG19/image-asset.jpeg</image:loc>
      <image:title>Salted Peanut Butter Graham Cookies - 14. Sprinkle with flaky sea salt to finish.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/flourless-brownie-cookies</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2020-05-30</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>Flourless Brownie Cookies</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1590873795348-6DPZDJ1Z0A6JPBXRKWIA/Screen%252BShot%252B2018-05-22%252Bat%252B3.26.10%252BPM.jpg</image:loc>
      <image:title>Flourless Brownie Cookies - 1. Preheat oven to 325 degrees and line two baking sheets with parchment paper.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1590873829307-CSRBD6BG9ZBPVVG587Z0/Screen%2BShot%2B2018-05-14%2Bat%2B8.52.58%2BPM.jpg</image:loc>
      <image:title>Flourless Brownie Cookies - 2. In a large bowl, add the powdered sugar, cornstarch, salt and cocoa. Whisk together until combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1590873918383-CU3P173E2BGWZUOR8JE3/image-asset.jpeg</image:loc>
      <image:title>Flourless Brownie Cookies - 3. Add the egg whites, egg and the vanilla. With an electric mixer or with a whisk, mix until all the dry ingredients have been incorporated.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1590873939383-B74BWNA7EU6YMFZPZRLI/Screen+Shot+2020-05-30+at+1.46.58+PM.png</image:loc>
      <image:title>Flourless Brownie Cookies - 4. Fold in the chocolate chips.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1590874020736-DH6IU1Y628N233ATGTRY/Screen%252BShot%252B2018-05-14%252Bat%252B9.08.38%252BPM.jpg</image:loc>
      <image:title>Flourless Brownie Cookies - 5. Using a spoon or transferring batter to a pastry bag, drop tablespoon sized dough on the baking sheets spaced evenly apart. Batter will be runny.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1590874035679-BKU98RDSKYVFJSBGUDCT/Screen%252BShot%252B2018-05-14%252Bat%252B9.09.35%252BPM.jpg</image:loc>
      <image:title>Flourless Brownie Cookies - 6. Bake for 12-14 minutes until cookies are just set and start to crack on top.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1590874137985-T4FKG0JZKXMPSVIPXGHU/Screen%25252BShot%25252B2018-04-20%25252Bat%25252B1.51.03%25252BPM.jpg</image:loc>
      <image:title>Flourless Brownie Cookies - 7. Remove from oven and let cool on baking sheet for 5 minutes. Carefully remove cookies with a spatula.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1590874157389-45XO7G49QZCVJDB0CU7F/Screen%2BShot%2B2020-05-30%2Bat%2B1.49.04%2BPM.jpg</image:loc>
      <image:title>Flourless Brownie Cookies - 8. Sprinkle with sea salt.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/chicken-carbonara</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2020-06-02</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>Chicken Carbonara</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1591045000048-7XQRTX8CP1SAIVD3NYYO/Screen%2BShot%2B2020-06-01%2Bat%2B1.48.51%2BPM.jpg</image:loc>
      <image:title>Chicken Carbonara - 1. Start boiling a large pot of salted water for the spaghetti.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1591045396509-WK1YGXDSQ4OELLJWQENG/Screen%2BShot%2B2020-06-01%2Bat%2B1.51.51%2BPM.jpg</image:loc>
      <image:title>Chicken Carbonara - 2. In a medium bowl whisk together the eggs, heavy cream and parmesan. Set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1591045486144-S3UB7OL3QHXC2EOZOWVG/Screen%2BShot%2B2020-06-01%2Bat%2B1.45.57%2BPM.jpg</image:loc>
      <image:title>Chicken Carbonara - 3. In a large skillet, cook the bacon over medium-high heat about 5-7 minutes on each side until crispy.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1591044470848-M2F3OQY3I7CB8LGPQG76/Screen%2BShot%2B2020-05-06%2Bat%2B10.43.12%2BAM.jpg</image:loc>
      <image:title>Chicken Carbonara - 4. Remove from skillet and set aside on a paper towel lined plate.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1591045671453-RDKKJG8R3NXMAP7PRF1U/Screen+Shot+2020-06-01+at+1.50.14+PM.png</image:loc>
      <image:title>Chicken Carbonara - 5. Keep some of the bacon drippings and add 1 tablespoon of olive oil. Bring to heat over medium.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1591045702595-83ZUBUWKIA56N4I6GLHF/Screen%2BShot%2B2020-06-01%2Bat%2B1.49.08%2BPM.jpg</image:loc>
      <image:title>Chicken Carbonara - 6. Season chicken cutlets with salt and pepper. Add the chicken and cook for 5 minutes on each side until done.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1591045757501-QY3G9TP9MH32KIK94KPY/Screen+Shot+2020-06-01+at+2.06.47+PM.png</image:loc>
      <image:title>Chicken Carbonara - 7. Remove chicken and cut into small 1/2-inch chunks. Set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1591045813108-W0KOO4ULRTUPYSJSE724/Screen%2BShot%2B2020-06-01%2Bat%2B1.50.23%2BPM.jpg</image:loc>
      <image:title>Chicken Carbonara - 8. At this point, add the spaghetti to the boiling water. Cook for 10 minutes until al dente.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1591045962468-HYH1JYP1706D7JIH4CAW/Screen%252BShot%252B2020-01-29%252Bat%252B10.29.01%252BAM.jpg</image:loc>
      <image:title>Chicken Carbonara - 9. Add a tablespoon of olive oil and onions to the skillet.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1591045986529-PZQQS4XNBG4KJKKDK0LV/Screen%252BShot%252B2020-01-29%252Bat%252B10.29.17%252BAM.jpg</image:loc>
      <image:title>Chicken Carbonara - 10. Sauté over medium heat for 5-7 minutes until tender.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1591047326497-LMYCMLN91QWFHYI3BOKP/Screen%2BShot%2B2020-06-01%2Bat%2B1.50.39%2BPM.jpg</image:loc>
      <image:title>Chicken Carbonara - 11. Add the garlic and the cherry tomatoes. Sauté for another minute until garlic is fragrant.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1591047413718-MH5W6QXGUS9U4BGD9MBM/Screen%2BShot%2B2020-06-01%2Bat%2B1.51.01%2BPM.jpg</image:loc>
      <image:title>Chicken Carbonara - 12. Add the white wine and cook for 2 minutes, stirring occasionally.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1591047434294-0WOQIQ2Q0USAGO8GZHF2/Screen%2BShot%2B2020-06-01%2Bat%2B1.51.13%2BPM.jpg</image:loc>
      <image:title>Chicken Carbonara - 13. Stir in the crushed tomatoes, lemon zest and oregano.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1591047467629-OKON57ALKSJSYI8U2VK3/Screen%2BShot%2B2020-06-01%2Bat%2B2.34.27%2BPM.jpg</image:loc>
      <image:title>Chicken Carbonara - 14. Bring mixture to a simmer.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1591047989580-XZK93FSRREVXLRCBCOPZ/Screen%2BShot%2B2020-06-01%2Bat%2B1.51.26%2BPM.jpg</image:loc>
      <image:title>Chicken Carbonara - 15. Add the spinach and sauté for 2-3 minutes until it starts to wilt.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1591048009214-7T5H8XMZVOZMIHWCLUGJ/Screen%2BShot%2B2020-06-01%2Bat%2B1.52.14%2BPM.jpg</image:loc>
      <image:title>Chicken Carbonara - 16. Stir in the chicken and turn the heat down to low.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1591047612987-Z80VWQ1XA9K41EVBU5AK/Screen%2BShot%2B2020-06-01%2Bat%2B2.39.33%2BPM.jpg</image:loc>
      <image:title>Chicken Carbonara - 17. Drain spaghetti and reserve a 1/2 cup of the pasta water. Put the pasta back in the pot and set back on the stovetop.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1591047738849-CM3LIFCMM81QIQ5H6IA4/Screen%2BShot%2B2020-06-01%2Bat%2B1.52.42%2BPM.jpg</image:loc>
      <image:title>Chicken Carbonara - 18. Add the egg mixture and bacon to the pot and stir until all pieces are coated.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1591047941799-RO16240PYUD7LX9N0XWH/Screen+Shot+2020-06-01+at+2.43.12+PM.png</image:loc>
      <image:title>Chicken Carbonara - 19. Add spaghetti to the skillet and stir together. Cook for 1-2 minutes more over low heat.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1591047965669-4YJVR3JYTMHJ7AQC6UBP/Screen%2BShot%2B2020-06-01%2Bat%2B2.43.45%2BPM.jpg</image:loc>
      <image:title>Chicken Carbonara - 20. Stir in the basil and extra pasta water until your desired creaminess is reached.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/malva-pudding-cupcakes</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2024-08-27</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>Malva Pudding Cupcakes</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1591476440237-YV4Q7FM6J49HVRSS2PZ9/Screen%252BShot%252B2019-09-03%252Bat%252B12.32.49%252BPM.jpg</image:loc>
      <image:title>Malva Pudding Cupcakes - 1. Preheat oven to 350 degrees and line a muffin tin with paper cups.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1591476460468-DK4FKTAJ458X3JLL3SJF/Screen%2BShot%2B2019-09-03%2Bat%2B12.33.12%2BPM.jpg</image:loc>
      <image:title>Malva Pudding Cupcakes - 2. In a medium bowl, whisk together the flour, baking soda and salt. Set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1591476526943-L855ES87DL0HNSSIU1PX/Screen%252BShot%252B2019-09-03%252Bat%252B12.33.26%252BPM.jpg</image:loc>
      <image:title>Malva Pudding Cupcakes - 3. In a large bowl with a hand mixer or in a stand mixer, beat the butter and sugar until combined. It will be crumbly.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1591476574229-DDNN7HVQIZ7A99E60F1R/Screen%252BShot%252B2019-09-03%252Bat%252B12.33.41%252BPM.jpg</image:loc>
      <image:title>Malva Pudding Cupcakes - 4. Add the egg, apricot jam and vinegar. Mix together until combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1591476768916-5EQN8K8J06DHGNR97QZG/Screen%2BShot%2B2020-06-06%2Bat%2B1.34.35%2BPM.jpg</image:loc>
      <image:title>Malva Pudding Cupcakes - 5. Add the flour mixture and mix together until incorporated.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1591476816090-UGLFQFKEYVRYJESCOETP/Screen%2BShot%2B2020-06-06%2Bat%2B1.34.45%2BPM.jpg</image:loc>
      <image:title>Malva Pudding Cupcakes - 6. Add the milk and continue to mix until fully combined scraping down the edges when necessary.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1591476983875-8EQHKE2QTMWIMH6I4BMF/Screen%252BShot%252B2019-09-03%252Bat%252B12.34.20%252BPM.jpg</image:loc>
      <image:title>Malva Pudding Cupcakes - 7. Divide batter evenly between baking cups about 2/3 full.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1591477031852-KV4US93E0I1I5W7CEOXL/Screen%2BShot%2B2020-06-06%2Bat%2B1.40.52%2BPM.jpg</image:loc>
      <image:title>Malva Pudding Cupcakes - 8. Bake for 15-18 minutes until cupcakes are firm to touch and golden on the edges.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1591477085726-BVW9VZ2CM560TRXNCCDB/Screen%2BShot%2B2020-06-06%2Bat%2B1.37.15%2BPM.jpg</image:loc>
      <image:title>Malva Pudding Cupcakes - 9. While cupcakes are baking, heat the butter, cream, sugars, jam and vanilla in a saucepan over medium heat. Stir together.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1591477191499-TOWXY0EVUZNE19M23YXD/Screen%252BShot%252B2019-09-03%252Bat%252B5.18.00%252BPM.jpg</image:loc>
      <image:title>Malva Pudding Cupcakes - 10. Bring mixture to a slow boil. Let simmer for 2 minutes. Remove from heat.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1591477266923-WYYZRSPGQKXZM4GEV5ZT/Screen+Shot+2020-06-06+at+1.38.47+PM.png</image:loc>
      <image:title>Malva Pudding Cupcakes - 11. When cupcakes are done baking, remove from oven and let cool for a couple minute.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1591477294224-T0PE1G06JF7U69CHC601/Screen%252BShot%252B2019-09-03%252Bat%252B5.19.01%252BPM.jpg</image:loc>
      <image:title>Malva Pudding Cupcakes - 12. Poke a few holes with a skewer, or chopstick, on the top of the cupcakes.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1591477473019-QVLOXGDTE8E6Q3YYXY26/Screen+Shot+2020-06-06+at+1.39.01+PM.png</image:loc>
      <image:title>Malva Pudding Cupcakes - 13. Pour the caramel sauce over the cupcakes. Around 1 tablespoon per cupcake. Reserve the remaining sauce for icing and topping.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1591477502176-SM4TQNMA4J6ULPKHM3VJ/Screen%2BShot%2B2020-06-06%2Bat%2B1.40.33%2BPM.jpg</image:loc>
      <image:title>Malva Pudding Cupcakes - 14. Place cupcakes in the refrigerator for an hour. Start making icing.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1591477556300-9MPBWMANXX2C995LKILT/Screen%2BShot%2B2020-06-06%2Bat%2B1.41.04%2BPM.jpg</image:loc>
      <image:title>Malva Pudding Cupcakes - 15. In a medium bowl or in the bowl of a stand mixer, beat the butter until creamy.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1591477616985-ZFPNEABDCUZDVESEY8I5/Screen%2BShot%2B2020-06-06%2Bat%2B1.41.13%2BPM.jpg</image:loc>
      <image:title>Malva Pudding Cupcakes - 16. Add the powdered sugar and mix until combined. The mixture will be crumbly.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1591477678811-PH4OPT8CVJ3HE4E3BQB3/image-asset.jpeg</image:loc>
      <image:title>Malva Pudding Cupcakes - 17. Add 1 teaspoon of milk and mix until icing holds together.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1591477694489-Y4R1Q0WOD491NVHW56YE/image-asset.jpeg</image:loc>
      <image:title>Malva Pudding Cupcakes - 18. Add the caramel sauce and gradually increase mixing speed to high and beat for 1-2 minutes and icing is light and fluffy.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1591477801347-H3HF42RFRYB4RE3VAN3S/Screen%2BShot%2B2020-06-06%2Bat%2B1.43.59%2BPM.jpg</image:loc>
      <image:title>Malva Pudding Cupcakes - 19. Decorate cupcakes with an icing bag and large tip or with a knife.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1591477831162-M9VFLUO8N58L090MZHNM/image-asset.jpeg</image:loc>
      <image:title>Malva Pudding Cupcakes - 20. Drizzle with extra caramel sauce if desired.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/onepot-cuban-picadillo</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2020-06-11</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>One-Pot Cuban Picadillo</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1591906252548-I5G4NMN8XOHSXTZURAG1/Screen%2BShot%2B2020-06-11%2Bat%2B1.03.12%2BPM.jpg</image:loc>
      <image:title>One-Pot Cuban Picadillo - 1. Heat 1 tablespoon of oil in a Dutch oven (or a deep pan with a lid) over medium-high heat.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1591906309599-2UY8P7ACMEGU60TIIJTS/Screen+Shot+2020-06-11+at+1.03.45+PM.png</image:loc>
      <image:title>One-Pot Cuban Picadillo - 2. Add the ground turkey and cook for 5 to 6 minutes until lightly browned. Transfer to a clean plate and set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1591906394800-D9E1V88NO7U5PGLBTXZ8/Screen%2BShot%2B2020-06-11%2Bat%2B1.04.23%2BPM.jpg</image:loc>
      <image:title>One-Pot Cuban Picadillo - 3. Add the other tablespoon of olive oil, onion and pepper. Sauté for 5- 6 minutes until veggies are soft.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1591906461226-7XB4N1HO7ZPYXFO7WTME/Screen%2BShot%2B2020-06-11%2Bat%2B1.04.55%2BPM.jpg</image:loc>
      <image:title>One-Pot Cuban Picadillo - 4. Reduce heat to medium and add the garlic. Sauté for another minute until fragrant.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1591906579484-OQH1WFGPK0US3BQ6FJM7/Screen%252BShot%252B2019-09-26%252Bat%252B11.19.35%252BAM.jpg</image:loc>
      <image:title>One-Pot Cuban Picadillo - 5. Stir in the paprika, cumin, chili powder, cinnamon, red pepper flakes, salt and black pepper. Cook for another minute.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1591906631006-I0CAI2WK95ZG90ZSP5FE/Screen+Shot+2020-06-11+at+1.06.00+PM.png</image:loc>
      <image:title>One-Pot Cuban Picadillo - 6. Add the white wine to deglaze. Cook for 1-2 minutes scraping the brown bits from the bottom.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1591906709675-HWE86K50JU3A6Y92KR9B/Screen%252BShot%252B2019-09-26%252Bat%252B10.54.49%252BAM.jpg</image:loc>
      <image:title>One-Pot Cuban Picadillo - 7. Stir in the tomato sauce and the ground turkey.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1591906737346-YNM0QF09EYH47QD4JEKA/Screen%2BShot%2B2019-09-26%2Bat%2B10.55.01%2BAM.jpg</image:loc>
      <image:title>One-Pot Cuban Picadillo - 8. Add the chicken broth, potatoes, capers, raisins and bay leaves.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1591906873605-WSVG0LX0HHR1WF2Y9GNP/Screen%2BShot%2B2019-09-26%2Bat%2B10.55.32%2BAM.jpg</image:loc>
      <image:title>One-Pot Cuban Picadillo - 9. Bring mixture to a slow boil and stir in the marjoram.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1591906891725-QEC01XCX7EXJ8KALZAH4/Screen%252BShot%252B2019-09-26%252Bat%252B10.55.56%252BAM.jpg</image:loc>
      <image:title>One-Pot Cuban Picadillo - 10. Partially cover and simmer for 20-25 minutes until potatoes are tender.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1591912121175-97VRZ3JQOLS7W4I63XRP/Screen+Shot+2020-06-11+at+2.47.53+PM.png</image:loc>
      <image:title>One-Pot Cuban Picadillo - 11. Remove bay leaves and garnish with cilantro.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1591906913803-GUMR362RWN8I7YVLLRPI/Screen%2BShot%2B2020-06-11%2Bat%2B1.09.59%2BPM.jpg</image:loc>
      <image:title>One-Pot Cuban Picadillo - 12. Serve with brown or white rice and lime slices.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/southwest-skillet-hash</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2020-06-29</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>Southwest Skillet Hash</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1593472075660-M0CU1JW1EWXS334NM1EB/image-asset.jpeg</image:loc>
      <image:title>Southwest Skillet Hash - 1. Place the potato pieces in a large saucepan and fill with water just 1-inch over potato pieces.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1593472061323-VSDKGFB2IZO1LQB3NK00/Screen+Shot+2020-06-26+at+1.23.06+PM.png</image:loc>
      <image:title>Southwest Skillet Hash - 2. Add a pinch of salt and bring to a boil over high heat.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1593472030044-6CVXHNJ6Q5COJLZ1CZ5Z/Screen%252BShot%252B2020-01-29%252Bat%252B10.26.22%252BAM.jpg</image:loc>
      <image:title>Southwest Skillet Hash - 3. Cook for 3-4 minutes until potatoes are tender. Drain and set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1593472016392-JSFSZ94B0FADKR4D5CM2/Screen%2BShot%2B2020-01-29%2Bat%2B10.26.45%2BAM.jpg</image:loc>
      <image:title>Southwest Skillet Hash - 4. In a large high sided skillet or a Dutch oven, heat 1 tablespoon of olive oil over medium-high heat.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1593471998330-C37RW505FXU8GIU2COBG/Screen%252BShot%252B2020-01-29%252Bat%252B10.27.14%252BAM.jpg</image:loc>
      <image:title>Southwest Skillet Hash - 5. Add the sausage and crumble with a wooden spoon.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1593471982511-8X3SLP2H9RX4IILUEVWM/Screen%2BShot%2B2020-06-26%2Bat%2B1.24.22%2BPM.jpg</image:loc>
      <image:title>Southwest Skillet Hash - 6. Cook for 6-8 minutes until browned and cooked through.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1593471969498-0HY79C722K2X5400I2MQ/Screen%2BShot%2B2020-01-29%2Bat%2B10.28.05%2BAM.jpg</image:loc>
      <image:title>Southwest Skillet Hash - 7. Transfer to a paper towel-lined plate and drain off excess grease.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1593471955187-L6VSL91I2HMXZVIDAG8F/Screen%2BShot%2B2020-01-29%2Bat%2B10.28.25%2BAM.jpg</image:loc>
      <image:title>Southwest Skillet Hash - 8. Reduce heat to medium and add remaining olive oil and potatoes to pan.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1593471937905-NYRWE745SAPKSZ27B0M4/Screen%2BShot%2B2020-01-29%2Bat%2B10.28.40%2BAM.jpg</image:loc>
      <image:title>Southwest Skillet Hash - 9. Spread potatoes out evenly in a single layer and sprinkle with salt and pepper.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1593471922660-ARU63P8TLWB0HQCSD5IC/Screen%252BShot%252B2020-01-29%252Bat%252B10.29.01%252BAM.jpg</image:loc>
      <image:title>Southwest Skillet Hash - 10. Let cook for 4-5 minutes, stirring a couple times, until they start to crisp.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1593471905108-VHWZNL3CR230C87CKC3Y/Screen%2BShot%2B2020-01-29%2Bat%2B10.29.17%2BAM.jpg</image:loc>
      <image:title>Southwest Skillet Hash - 11. Add the onion, bell pepper, poblano and zucchini.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1593471890602-QVVRCETFL6J9WGNSQUC6/Screen%2BShot%2B2020-01-29%2Bat%2B10.29.31%2BAM.jpg</image:loc>
      <image:title>Southwest Skillet Hash - 12. Cook for 3-4 minutes until the veggies start to become tender.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1593471873317-US1KMO8AYWX5RA3VLXQ6/Screen%252BShot%252B2020-01-29%252Bat%252B10.29.41%252BAM.jpg</image:loc>
      <image:title>Southwest Skillet Hash - 13. Add the garlic and cook another minute until garlic is fragrant.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1593471859650-6XBBNI4N3KAEGJBR5NX4/Screen%2BShot%2B2020-01-29%2Bat%2B10.29.53%2BAM.jpg</image:loc>
      <image:title>Southwest Skillet Hash - 14. Add the tomatoes and green chiles. Cook for another 2 minutes.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1593471845641-785UUNYEKX9RE16R4YRV/Screen%2BShot%2B2020-01-29%2Bat%2B10.30.01%2BAM.jpg</image:loc>
      <image:title>Southwest Skillet Hash - 15. Stir in the southwest seasoning.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1593471827545-TC7XOUJZBBD0ZFO0UBRG/Screen%2BShot%2B2020-01-29%2Bat%2B10.31.53%2BAM.jpg</image:loc>
      <image:title>Southwest Skillet Hash - 16. Add the sausage back the skillet and stir together until evenly mixed.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1593471810911-WDLBXZHYH4NF8GH655GM/Screen%2BShot%2B2020-01-29%2Bat%2B10.30.16%2BAM.jpg</image:loc>
      <image:title>Southwest Skillet Hash - 17. Remove from heat and garnish with green onions.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1593471793946-WPT5UV0NWM4F1KFG9N8G/Screen+Shot+2020-06-26+at+1.30.22+PM.png</image:loc>
      <image:title>Southwest Skillet Hash - 18. For individual portions, garnish with a fried egg if desired.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/zucchini-lasagna</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2020-06-30</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>Zucchini Lasagna</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1593541068861-OFVXNBD4GV3Y6LYE15S9/Screen+Shot+2020-06-30+at+11.17.19+AM.png</image:loc>
      <image:title>Zucchini Lasagna - 1. Preheat oven to 350 degrees and line 2 baking sheets with parchment paper.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1593541099337-YBC1EDJF30LL3061F8JX/Screen%2BShot%2B2020-01-29%2Bat%2B10.25.53%2BAM.jpg</image:loc>
      <image:title>Zucchini Lasagna - 2. Using a mandolin slicer, a y-peeler or a sharp knife, cut zucchini into wide strips about 1/8” thick.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1593541122592-YSOPVFK5BL9P3PZHGQRB/Screen+Shot+2020-06-30+at+11.11.40+AM.png</image:loc>
      <image:title>Zucchini Lasagna - 3. Salt your zucchini and let it sit for 15 minutes on a parchment paper lined baking sheet. The salt will draw the water out of the zucchini.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1593541151037-QHHYLVG4W4IFGO1W0DS4/Screen+Shot+2020-06-30+at+11.12.06+AM.png</image:loc>
      <image:title>Zucchini Lasagna - 4. Blot it dry with a paper towel and place in the oven for 10 minutes. Baking the zucchini before making the lasagna ensures that the zucchini will not be as soggy.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1593541213453-ZDG47L1KNCIGDZ39J40Y/Screen+Shot+2020-06-30+at+11.19.57+AM.png</image:loc>
      <image:title>Zucchini Lasagna - 5. Set zucchini noodles aside to cool.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1593541244524-9HHGTQXA8I47G3NWHRW4/Screen%2BShot%2B2020-01-29%2Bat%2B10.27.42%2BAM.jpg</image:loc>
      <image:title>Zucchini Lasagna - 6. Heat a large skillet over medium-high heat. Add olive oil, ground turkey, onion and bell pepper.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1593541273683-HQXC3Y8J06P5X6WGN1GV/Screen%2BShot%2B2020-01-29%2Bat%2B10.28.05%2BAM.jpg</image:loc>
      <image:title>Zucchini Lasagna - 7. Cook for 5 to 6 minutes until turkey is lightly browned and veggies are soft.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1593541298545-OODBFYAWUYWD7RNHYVFP/Screen%2BShot%2B2020-01-29%2Bat%2B10.28.25%2BAM.jpg</image:loc>
      <image:title>Zucchini Lasagna - 8. Reduce heat to medium and add the garlic. Sauté for another minute until fragrant.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1593541316600-IXNSAE8XUUAUDFCZDO3Z/Screen%2BShot%2B2020-01-29%2Bat%2B10.28.40%2BAM.jpg</image:loc>
      <image:title>Zucchini Lasagna - 9. Stir in marinara sauce and the fresh basil.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1593541335894-WQMWRA0Q1UHS2SS8D4U6/Screen%2BShot%2B2020-01-29%2Bat%2B10.29.01%2BAM.jpg</image:loc>
      <image:title>Zucchini Lasagna - 10. Bring to a slow boil and let simmer for 2 minutes. Remove from heat and set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1593541443023-2A04IR10VIHE4IQIQ3X7/Screen%2BShot%2B2020-01-29%2Bat%2B10.29.17%2BAM.jpg</image:loc>
      <image:title>Zucchini Lasagna - 11. In a large bowl, stir together the ricotta, egg, parmesan and parsley.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1593541463359-E2HTIUSM6S7JPOFW50CG/Screen+Shot+2020-06-30+at+11.15.06+AM.png</image:loc>
      <image:title>Zucchini Lasagna - 12. To assemble lasagna, grease a 9x13 pan with olive oil.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1593541499688-N3TC3YZ65J95B69DEETN/Screen%2BShot%2B2020-01-29%2Bat%2B10.29.53%2BAM.jpg</image:loc>
      <image:title>Zucchini Lasagna - 13. Layer half the zucchini, half ricotta cheese mixture, half the meat marinara, and half the mozzarella. Repeat layers.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1593541520232-5LTWGDTZHYQLEJXXV0FA/Screen%2BShot%2B2020-01-29%2Bat%2B10.30.01%2BAM.jpg</image:loc>
      <image:title>Zucchini Lasagna - 14. Finish with 6-8 slices of zucchini on top and sprinkle remaining 1/4 cup parmesan and black pepper on top.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1593541541371-DPHGNK2KLKKNCZRGL7OK/Screen%2BShot%2B2020-01-29%2Bat%2B10.31.53%2BAM.jpg</image:loc>
      <image:title>Zucchini Lasagna - 15. Bake at 350 degrees for 30 minutes.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1593541563186-77SA67JGWN0P4LTGK57O/Screen+Shot+2020-06-30+at+11.16.59+AM.png</image:loc>
      <image:title>Zucchini Lasagna - 16. Remove from oven and let cool for 5 minutes before serving. Sprinkle with extra parsley.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/angel-food-cake-with-meringue-icing</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2020-07-02</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>Angel Food Cake With Meringue Icing</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1593725811295-HW0F24WZHB09YTS025ZS/Screen+Shot+2020-07-02+at+1.47.44+PM.png</image:loc>
      <image:title>Angel Food Cake With Meringue Icing - 1. Pre-heat oven to 350 degrees and place rack on lowest setting. Grab an ungreased 10-inch tube pan.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1593725827711-09O90MN9BAJROC72Q94K/Screen%2BShot%2B2019-04-07%2Bat%2B9.28.26%2BAM.jpg</image:loc>
      <image:title>Angel Food Cake With Meringue Icing - 2. In a medium bowl, add the cake flour and 1/2 cup sugar.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1593725899371-16D4F2F28VI2S2HVAW9I/Screen%2BShot%2B2019-04-07%2Bat%2B9.28.37%2BAM.jpg</image:loc>
      <image:title>Angel Food Cake With Meringue Icing - 3. Sift together sugar and cake flour a couple times until well combined and powder-like. Set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1593725956863-UG03YRL3OUIW4B34GE53/Screen%252BShot%252B2019-04-07%252Bat%252B9.28.50%252BAM.jpg</image:loc>
      <image:title>Angel Food Cake With Meringue Icing - 4. Add room temperature egg whites, cream of tartar, vanilla extract, almond extract and salt to a large bowl or the bowl of a stand mixer. (make sure egg whites have been left out for at least 30 minutes)</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1593726040723-Z579T6QZZUI0ACYNOFMZ/Screen+Shot+2020-07-02+at+1.20.24+PM.png</image:loc>
      <image:title>Angel Food Cake With Meringue Icing - 5. With whisk attachment, mix on medium speed until foamy and soft peaks start to form.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1593726056472-9SAUKMCO3GY9HFX25YVS/Screen%252BShot%252B2019-04-07%252Bat%252B9.29.54%252BAM.jpg</image:loc>
      <image:title>Angel Food Cake With Meringue Icing - 6. Increase mixing speed to medium-high. While mixer is running, slowly add remaining sugar, one tablespoon at a time. This may take 2-3 minutes to add all the sugar.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1593726131645-8FCO4VNUG6GSCH2YPE3I/Screen%2BShot%2B2019-04-07%2Bat%2B9.33.34%2BAM.jpg</image:loc>
      <image:title>Angel Food Cake With Meringue Icing - 7. Once all sugar is added continue to mix until meringue is thick and glossy.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1593726146685-JCNY86FKI76PZKHQZX42/Screen%2BShot%2B2019-04-07%2Bat%2B9.34.31%2BAM.jpg</image:loc>
      <image:title>Angel Food Cake With Meringue Icing - 8. Gently fold in flour mixture a little at a time. Do not over mix.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1593726217045-6KGJZ4NSR8N735LQN3E5/Screen%252BShot%252B2019-04-07%252Bat%252B9.34.57%252BAM.jpg</image:loc>
      <image:title>Angel Food Cake With Meringue Icing - 9. Gently spoon into the tube pan.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1593726233515-2M46MA1CBDHOCHHVS9BX/Screen%252BShot%252B2019-04-07%252Bat%252B9.35.11%252BAM.jpg</image:loc>
      <image:title>Angel Food Cake With Meringue Icing - 10. Cut through batter with a knife to remove air pockets.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1593727163155-U7NUM5TIH01X28INMP65/image-asset.jpeg</image:loc>
      <image:title>Angel Food Cake With Meringue Icing - 11. Bake for 30-40 minutes rotating the pan halfway through baking. Cake will rise high up the sides of the pan.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1593726355721-CM5EZ1YOSPI2F8O5QFH4/Screen%252BShot%252B2020-07-02%252Bat%252B1.25.15%252BPM.jpg</image:loc>
      <image:title>Angel Food Cake With Meringue Icing - 12. Remove from oven when lightly browned and the top appears dry.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1593726406240-8SSQQO9060TMSC8TQC0G/Screen%2BShot%2B2020-07-02%2Bat%2B1.25.07%2BPM.jpg</image:loc>
      <image:title>Angel Food Cake With Meringue Icing - 13. Invert the pan and let sit for at least an hour. While cake is cooling, make the icing if desired.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1593726569741-1JP9FB97TOPZ7MKFFRZL/image-asset.jpeg</image:loc>
      <image:title>Angel Food Cake With Meringue Icing - 1. Fill a large saucepan or Dutch oven with 2 inches of water.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1593726605050-TDICJW3WIHAW3149MP0V/Screen%252BShot%252B2019-04-07%252Bat%252B10.00.09%252BAM.jpg</image:loc>
      <image:title>Angel Food Cake With Meringue Icing - 2. Bring water to a boil. Then reduce heat to lowest setting while maintaining a simmer.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1593726665866-UEJJOBGCVT6EYRXW0ZIR/Screen%252BShot%252B2019-04-07%252Bat%252B9.39.13%252BAM.jpg</image:loc>
      <image:title>Angel Food Cake With Meringue Icing - 3. In a medium heat proof bowl that will fit in the saucepan, add the egg whites, sugar, water, corn syrup, lemon juice and vanilla. Whisk together and set inside saucepan.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1593726687645-MMCEYNCX8EFX1U2S9JGK/Screen%252BShot%252B2019-04-07%252Bat%252B9.40.10%252BAM.jpg</image:loc>
      <image:title>Angel Food Cake With Meringue Icing - 4. With an electric mixer with the whisk attachment, start beating until the sugar is dissolved and mixture is foamy and soft peaks are forming. This will take around 2 minutes.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1593726735146-OXK45CF7GBBAI2A3NRUD/Screen%2BShot%2B2020-07-02%2Bat%2B1.28.25%2BPM.jpg</image:loc>
      <image:title>Angel Food Cake With Meringue Icing - 5. Add the food coloring if desired and mix until fully incorporated.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1593726792961-XKO6FBA08RB04K4YGCUB/Screen%2BShot%2B2020-07-02%2Bat%2B1.29.12%2BPM.jpg</image:loc>
      <image:title>Angel Food Cake With Meringue Icing - 6. Now remove from heat and increase speed to medium-high. Continue to mix until the volume of the mixture has doubled in size.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1593726841619-ESYQ3KG5QXE1HTOTZSMR/Screen%2BShot%2B2020-07-02%2Bat%2B1.29.57%2BPM.jpg</image:loc>
      <image:title>Angel Food Cake With Meringue Icing - 1. When cake has cooled, run a knife around the edges and center of the tube pan.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1593726927952-VQ8GS93QR57R6P16RSXH/Screen%2BShot%2B2020-07-02%2Bat%2B1.30.21%2BPM.jpg</image:loc>
      <image:title>Angel Food Cake With Meringue Icing - 2. Gently move the cake away from the edges until it pops out. Place on serving plate.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1593726995353-EH2CV34I3ARP2PVHOCK9/Screen+Shot+2020-07-02+at+1.32.18+PM.png</image:loc>
      <image:title>Angel Food Cake With Meringue Icing - 3. Decorate with meringue icing if desired.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/lemon-sweet-rolls</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2020-07-05</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>Lemon Sweet Rolls</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1593800125101-A2T7NZIJPHS3B2BJ8CEM/Screen%2BShot%2B2020-02-24%2Bat%2B10.45.46%2BAM.jpg</image:loc>
      <image:title>Lemon Sweet Rolls - 1. In a medium bowl, add the water and yeast. Stir together.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1593800179965-57D3NIHJG70YHTQPG1C1/Screen%2BShot%2B2020-02-24%2Bat%2B10.47.04%2BAM.jpg</image:loc>
      <image:title>Lemon Sweet Rolls - 2. Sprinkle 2 teaspoons of sugar on top and cover with a plate. Let sit for 5-10 minutes until yeast is foamy.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1593800201959-R412PKTCG4TCI8P9VEC7/Screen%2BShot%2B2019-04-02%2Bat%2B11.15.40%2BAM.jpg</image:loc>
      <image:title>Lemon Sweet Rolls - 3. In a large bowl, add the butter, milk, eggs, almond extract, lemon juice and lemon zest. Whisk together until combined and pour into a stand mixer.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1593800217275-B9B6RX9HZ4EYIPHF70UW/Screen+Shot+2020-02-24+at+10.47.47+AM.png</image:loc>
      <image:title>Lemon Sweet Rolls - 4. Add the sugar and whisk together.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1593800230580-13SWHD02EPJNMFHU595E/Screen%252BShot%252B2019-04-02%252Bat%252B11.16.08%252BAM.jpg</image:loc>
      <image:title>Lemon Sweet Rolls - 5. Add the yeast mixture and stir together.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1593800246068-7K2R8GBV2VA985UA28J7/Screen%2BShot%2B2020-02-24%2Bat%2B10.51.42%2BAM.jpg</image:loc>
      <image:title>Lemon Sweet Rolls - 6. In a large bowl, whisk together the flour and salt. Add the flour mixture to the stand mixer and stir with a wooden spoon until combined and sticky.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1593800267965-PZIL0DW7CT6Q23B95RAC/Screen%2BShot%2B2020-02-24%2Bat%2B10.52.09%2BAM.jpg</image:loc>
      <image:title>Lemon Sweet Rolls - 7. Attach the dough hook and mix on medium-low speed for 5-10 minutes.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1593800290697-R3KJ789W3L0SWMLR5932/Screen%252BShot%252B2019-04-02%252Bat%252B11.18.53%252BAM.jpg</image:loc>
      <image:title>Lemon Sweet Rolls - 8. Put the dough into a large greased bowl and cover tightly with plastic wrap.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1593801212014-TVAYKYD0EV6MYRFAKU7B/Screen%2BShot%2B2019-04-02%2Bat%2B11.19.35%2BAM.jpg</image:loc>
      <image:title>Lemon Sweet Rolls - 9. Let rise at room temperature until doubled in size for about 2 hours.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1593801231714-EIPES1EXTNYY44U3UWBF/Screen%25252BShot%25252B2019-04-02%25252Bat%25252B11.20.07%25252BAM.jpg</image:loc>
      <image:title>Lemon Sweet Rolls - 10. Once the dough has doubled, knead a few times on a floured surface.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1593801260443-WC22S9IJ7A610O80L2OH/image-asset.jpeg</image:loc>
      <image:title>Lemon Sweet Rolls - 11. Roll out the dough into roughly an 8”x12” rectangle around 1/4” thick.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1593801308141-XBR2D9KJWX27SIY15EG5/Screen+Shot+2020-07-03+at+11.28.44+AM.png</image:loc>
      <image:title>Lemon Sweet Rolls - 12. Spread the almost melted butter across the dough, leaving a small border around the edges, and then top evenly with the sugar, lemon zest and salt.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1593801327183-0BQ4Y3QODXIOE1EX9KEV/Screen%2BShot%2B2019-04-02%2Bat%2B11.21.36%2BAM.jpg</image:loc>
      <image:title>Lemon Sweet Rolls - 13. Tightly roll dough up into a cylinder, starting from the 8" side and place seam side down making sure to seal the edges of the dough as best you can.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1593801344825-BPEPG0IXXX909EY8S60B/Screen%252BShot%252B2019-04-02%252Bat%252B11.22.45%252BAM.jpg</image:loc>
      <image:title>Lemon Sweet Rolls - 14. Cut into 1-inch sections with a serrated knife. You should get 8 large rolls.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1593802140903-61IVWUJYQNLHSVL1NKNU/Screen%252BShot%252B2019-04-02%252Bat%252B11.23.01%252BAM.jpg</image:loc>
      <image:title>Lemon Sweet Rolls - 15. Cover and allow to double in size, approximately 1 hour. While the dough is rising, prepare the icing.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1593802167478-OBH04QYPFB21IBN5F2VJ/Screen%252BShot%252B2019-04-02%252Bat%252B11.23.35%252BAM.jpg</image:loc>
      <image:title>Lemon Sweet Rolls - 16. Using a stand or hand mixer, beat cream cheese and butter until creamy.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1593802196266-ER6EECFC0GI55TWGKG4G/Screen%2BShot%2B2019-04-02%2Bat%2B11.24.34%2BAM.jpg</image:loc>
      <image:title>Lemon Sweet Rolls - 17. Add the powdered sugar and mix on low speed until incorporated scraping down the edges when necessary.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1593802215975-J30G7AWWL5CXBNJFOOT6/Screen%2BShot%2B2019-04-02%2Bat%2B11.24.49%2BAM.jpg</image:loc>
      <image:title>Lemon Sweet Rolls - 18. Add the lemon juice, almond extract and lemon zest.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1593802234592-KC7IPWSLIOAEE5A6NJCC/Screen%252BShot%252B2019-04-02%252Bat%252B11.25.42%252BAM.jpg</image:loc>
      <image:title>Lemon Sweet Rolls - 19. Beat until smooth and fluffy. Set aside in fridge until rolls are ready. Pre-heat oven to 350 degrees.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1593802254249-GP80FFEDW34J19S99K6Z/Screen+Shot+2020-07-03+at+11.42.11+AM.png</image:loc>
      <image:title>Lemon Sweet Rolls - 20. After the rolls have doubled in size again. Uncover rolls and bake for 20-25 minutes or until just golden brown on the edges.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1593802274326-9ESLMXZND3Z1MBZADUPW/Screen%2BShot%2B2020-07-03%2Bat%2B11.38.17%2BAM.jpg</image:loc>
      <image:title>Lemon Sweet Rolls - 21. Allow rolls to cool for 5 minutes before smearing icing over the top.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1593802292495-YSQ0UNPMGC4QQDQXUZBB/image-asset.jpeg</image:loc>
      <image:title>Lemon Sweet Rolls - 22. Garnish with extra lemon zest if desired.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/brigadeiros</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2020-07-03</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>Brigadeiros</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1593811719541-UR2B5CXEI9TSZBT0BLME/Screen+Shot+2020-07-03+at+2.21.52+PM.png</image:loc>
      <image:title>Brigadeiros - 1. Grease a large plate with half of the butter.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1593811787874-CL9MRX3UOE051DX0OA4X/Screen%2BShot%2B2019-09-26%2Bat%2B10.53.10%2BAM.jpg</image:loc>
      <image:title>Brigadeiros - 2. In a medium bowl, whisk together the cocoa, sugar and water until combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1593811805774-IQYK2EKFECZIPZJCSYPC/Screen%2BShot%2B2019-09-26%2Bat%2B10.55.42%2BAM.jpg</image:loc>
      <image:title>Brigadeiros - 3. In a medium saucepan, add the condensed milk, cocoa mixture and remaining butter. Stir together over medium heat.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1593811865057-VZJREE779MKJ6CBIKWPZ/Screen%252BShot%252B2019-09-26%252Bat%252B10.53.25%252BAM.jpg</image:loc>
      <image:title>Brigadeiros - 4. Continue to cook for 8-10 minutes stirring constantly.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1593811882127-UYNQ3FCW9SRX4K0L36WU/Screen%2BShot%2B2019-09-26%2Bat%2B11.19.35%2BAM.jpg</image:loc>
      <image:title>Brigadeiros - 5. You will know it’s done when it is thick and when you scrape the bottom of the pan in the middle, it takes a few seconds to come back together.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1593811974218-VLQ5FBFCW8918P1R7SCY/Screen%252BShot%252B2019-09-26%252Bat%252B10.54.25%252BAM.jpg</image:loc>
      <image:title>Brigadeiros - 6. Pour the hot mixture on the plate.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1593811993258-9O2AAUT1BI1XTYSUCCD7/Screen%252BShot%252B2019-09-26%252Bat%252B10.54.49%252BAM.jpg</image:loc>
      <image:title>Brigadeiros - 7. Let it cool completely for around 2 hours. To speed this up you can place in the refrigerator.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1593812016435-71Y8TVX2ZSAU6F35Q0OO/Screen%252BShot%252B2019-09-26%252Bat%252B10.55.01%252BAM.jpg</image:loc>
      <image:title>Brigadeiros - 8. Pour sprinkles in a medium bowl and line mini cupcake tin with paper cups.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1593812113661-3KQ35MX9AV65LGRMAHBN/Screen%252BShot%252B2019-09-26%252Bat%252B10.55.32%252BAM.jpg</image:loc>
      <image:title>Brigadeiros - 9. When mixture has cooled, butter your hands and scoop into tablespoon sized globs.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1593812130942-TNFTUVILFJ1NR9EGLT3I/Screen%2BShot%2B2020-07-03%2Bat%2B2.27.43%2BPM.jpg</image:loc>
      <image:title>Brigadeiros - 10. Roll together in your hands.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1593812200986-8HF4BB7C47C1TJET95MC/Screen%2BShot%2B2019-09-26%2Bat%2B10.56.25%2BAM.jpg</image:loc>
      <image:title>Brigadeiros - 11. Roll in sprinkles until completely coated.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1593812229134-DD3XZPUOYSRYYZKUV5BX/Screen%2BShot%2B2019-09-26%2Bat%2B10.56.42%2BAM.jpg</image:loc>
      <image:title>Brigadeiros - 12. Set in paper cups. Keep refrigerated until ready to serve.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/cakes-and-cupcakes</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2025-01-16</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>CAKES AND CUPCAKES</image:title>
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      <image:title>CAKES AND CUPCAKES - Lemon Pistachio Cake</image:title>
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      <image:title>CAKES AND CUPCAKES - Snickerdoodle Cupcakes</image:title>
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      <image:title>CAKES AND CUPCAKES - Orange Poppyseed Bundt Cake</image:title>
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      <image:title>CAKES AND CUPCAKES - Lemon Bundt Cake with Lemony Honey Ginger Glaze</image:title>
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      <image:title>CAKES AND CUPCAKES - Upside Down Pineapple Cake Mini-Cakes</image:title>
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      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1724360961073-QAVRP8NZWX9KXJLV46VE/Birds+Nest.jpeg</image:loc>
      <image:title>CAKES AND CUPCAKES - Birds Nest Cupcakes</image:title>
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  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/recipes-2</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2020-07-10</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>Recipes (Copy)</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562974174376-Q3B5FDF8D1DV0989M5YJ/IMG_4346.jpg</image:loc>
      <image:title>Recipes (Copy) - Breakfast</image:title>
    </image:image>
    <image:image>
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      <image:title>Recipes (Copy) - Pies, Puddings, and Crisps</image:title>
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      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1579720967687-E8CSR8FNE87HFQ4K4TOK/IMG_3047.jpg</image:loc>
      <image:title>Recipes (Copy) - Salads</image:title>
    </image:image>
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      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1579720888477-F76IFX9M48TCU6F5Z4Q8/IMG_6043.jpeg</image:loc>
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      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1579721511779-3QZRJN1UKNWYAXYEZ1NO/IMG_4696.jpeg</image:loc>
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      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1594402158065-RW02BGZ1PVWL5SI134BU/Lemon%2BSweet%2BRolls%2B2.jpg</image:loc>
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      <image:title>Recipes (Copy) - Brownies and Bars (Copy)</image:title>
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      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1594402786667-BM6ENDQWIVAKSVQCCNUR/Chocolate+Meringue+Pie.jpeg</image:loc>
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      <image:caption />
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      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1594402888750-DL94ACXHDTSVE8ENH8TN/California+Cobb+With+Bacon+Vinaigrette.jpeg</image:loc>
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      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1594403006863-YVW82PCB88BCNO2RD0NI/Maple+Mustard+Chicken.jpeg</image:loc>
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      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1594403231975-TP5R2WT9HSCFB4S2B8FG/Lemon%2BChicken%2BSoup%2BWith%2BToasted%2BOrzojpeg.jpg</image:loc>
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      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1594403293406-9YX7P2FVEEIQZVKN6BLR/Buffalo+Cauliflower.jpeg</image:loc>
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  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/no-bake-pb-oat-cookies</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2021-04-20</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>No-Bake PB Oat Cookies</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1618942747421-KSPYR2YJF8Q4O4P6IVIK/IMG_5876.jpeg</image:loc>
      <image:title>No-Bake PB Oat Cookies</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1618944100968-4EYI7RSDX37NTM0LGB7Q/image.jpg</image:loc>
      <image:title>No-Bake PB Oat Cookies - 1. In a medium saucepan, add the butter, milk, brown sugar and salt.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1618944114217-DF9QZ7AY8U7EDUFTLD9L/Screen%2BShot%2B2020-07-03%2Bat%2B2.21.52%2BPM.jpg</image:loc>
      <image:title>No-Bake PB Oat Cookies - 2. Stir together over medium heat until butter has melted.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1618944128122-L6U73M6DKD9DE51EBI4M/Screen%25252BShot%25252B2019-09-26%25252Bat%25252B10.53.10%25252BAM.jpg</image:loc>
      <image:title>No-Bake PB Oat Cookies - 3. Bring to a low boil stirring constantly.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1618944140582-W67WMDO3Z606R8S7R8A5/Screen%25252BShot%25252B2019-09-26%25252Bat%25252B10.55.42%25252BAM.jpg</image:loc>
      <image:title>No-Bake PB Oat Cookies - 4. Put lid on saucepan and boil for 1 minute. DO NOT OVER COOK.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1618944081043-RCCBDTXKHJEBG399W30J/Screen%252BShot%252B2020-07-11%252Bat%252B3.16.11%252BPM.jpg</image:loc>
      <image:title>No-Bake PB Oat Cookies - 5. Remove saucepan from heat and stir in peanut butter and vanilla until dissolved.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1618942697872-64TIIHGDPAKCUTDTKXXF/Screen%252BShot%252B2021-04-20%252Bat%252B11.16.12%252BAM.jpg</image:loc>
      <image:title>No-Bake PB Oat Cookies - 6. Stir in oats. Mix until combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1618944159559-EFX8I1WR0TII425436LY/Screen%252BShot%252B2020-07-11%252Bat%252B3.19.11%252BPM.jpg</image:loc>
      <image:title>No-Bake PB Oat Cookies - 7. Drop tablespoon sized spoonfuls onto parchment paper.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1618944189623-BHXOQEU5H2DNVL57BSXP/IMG_6230.jpg</image:loc>
      <image:title>No-Bake PB Oat Cookies - 8. Let cool for 30 minutes to harden.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/lemon-garlic-steak-and-zoodles</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2020-07-15</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>Lemon Garlic Steak With Zoodles</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1594766669833-2ZL2RXC61FZHLP33AKEO/Screen%2BShot%2B2020-07-14%2Bat%2B3.36.20%2BPM.jpg</image:loc>
      <image:title>Lemon Garlic Steak With Zoodles - 1. Prepare the marinade. In a medium bowl, whisk together the soy sauce, olive oil, Sriracha, Worcestershire, black pepper and lemon juice.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1594766789813-QVZQVPYDTANJHCDE5G2A/Screen%252BShot%252B2020-01-29%252Bat%252B10.25.53%252BAM.jpg</image:loc>
      <image:title>Lemon Garlic Steak With Zoodles - 2. Add the steak cubes to the marinade. Stir together and let marinate for 20-25 minutes.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1594766821365-7EIY8F2WPKLEV1FBLYCY/Screen%252BShot%252B2020-01-29%252Bat%252B10.26.22%252BAM.jpg</image:loc>
      <image:title>Lemon Garlic Steak With Zoodles - 3. While steak is marinating, spiralize the zucchinis and place them in a colander.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1594766840385-5B5WTB654KBF0KT5NBUS/Screen%2BShot%2B2020-07-14%2Bat%2B3.38.03%2BPM.jpg</image:loc>
      <image:title>Lemon Garlic Steak With Zoodles - 4. Sprinkle the zucchini spirals with salt and gently toss. Let sit for 10 minutes. This helps draw out the moisture.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1594766904235-3ASRF0CN2D946T0I3UIF/Screen%2BShot%2B2020-07-14%2Bat%2B3.38.20%2BPM.jpg</image:loc>
      <image:title>Lemon Garlic Steak With Zoodles - 5. Gently rinse the salt off zucchini spirals and place on a paper towel lined baking sheet. Pat dry and set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1594776181031-6P47QLWF3GATOEY2WCLV/Screen+Shot+2020-07-14+at+3.38.33+PM.png</image:loc>
      <image:title>Lemon Garlic Steak With Zoodles - 6. Heat the olive oil in a large skillet over medium-high heat.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1594776203190-HZ9XD87YSYAE3Z5RJUFU/Screen+Shot+2020-07-14+at+3.38.42+PM.png</image:loc>
      <image:title>Lemon Garlic Steak With Zoodles - 7. With a slotted spoon, remove the steak cubes from the marinade and place in a single layer in the skillet. Reserve marinade juice for later.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1594776222854-90N9AT1B1ZAB3IEG4X0G/Screen%252BShot%252B2020-01-29%252Bat%252B10.28.25%252BAM.jpg</image:loc>
      <image:title>Lemon Garlic Steak With Zoodles - 8. Cook steak bites for 3-4 minutes stirring occasionally until all sides are browned.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1594776340932-OAPUVNIICGNWRGHWE4SK/Screen%252BShot%252B2020-01-29%252Bat%252B10.28.40%252BAM.jpg</image:loc>
      <image:title>Lemon Garlic Steak With Zoodles - 9. Add 2 tablespoons of butter and the garlic.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1594776358475-Q2MIL5847AL2S99RLI49/Screen+Shot+2020-07-14+at+6.15.55+PM.png</image:loc>
      <image:title>Lemon Garlic Steak With Zoodles - 10. Stir until all steak pieces are drenched.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1594776373476-8H5ALW42CX50RLS2EU3C/Screen%2BShot%2B2020-07-14%2Bat%2B3.39.17%2BPM.jpg</image:loc>
      <image:title>Lemon Garlic Steak With Zoodles - 11. Remove steak cubes from the skillet and set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1594776394064-17NICASMNL8QETKEITGI/Screen+Shot+2020-07-14+at+3.39.33+PM.png</image:loc>
      <image:title>Lemon Garlic Steak With Zoodles - 12. In the same skillet, add the remaining butter, lemon juice, red pepper flakes and remaining marinade. Bring to a simmer over medium heat.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1594776413541-V8HJG2K2S7766RW761AU/Screen%2BShot%2B2020-07-14%2Bat%2B3.40.35%2BPM.jpg</image:loc>
      <image:title>Lemon Garlic Steak With Zoodles - 13. Add the white wine and let simmer for 2-3 minutes stirring regularly.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1594776432969-CR48D0Z7L6J6ZM4E8GL4/Screen+Shot+2020-07-14+at+3.41.51+PM.png</image:loc>
      <image:title>Lemon Garlic Steak With Zoodles - 14. Add the zucchini spirals and toss them in the marinade mixture.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1594776450099-LTV8IWMACNBCIKZQX3EV/Screen%2BShot%2B2020-01-29%2Bat%2B10.30.01%2BAM.jpg</image:loc>
      <image:title>Lemon Garlic Steak With Zoodles - 15. Cook them for 2-3 minutes over medium-high heat.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1594776470384-P0IJL0ABFGXC07MXUC8C/Screen+Shot+2020-07-14+at+3.42.07+PM.png</image:loc>
      <image:title>Lemon Garlic Steak With Zoodles - 16. Add the steak cubes back to the skillet to reheat.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1594776490974-PV5UMPGYHW79VMNXKDCS/Screen%252BShot%252B2020-01-29%252Bat%252B10.30.16%252BAM.jpg</image:loc>
      <image:title>Lemon Garlic Steak With Zoodles - 17. Stir in parsley and serve immediately.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/mallomars</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2021-03-29</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>Mallomars</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1617049914932-741E1S7QD4YQT6R3K36Q/Screen%2BShot%2B2021-03-29%2Bat%2B1.01.41%2BPM.jpg</image:loc>
      <image:title>Mallomars - 1. Grease a mini-muffin tin with baking spray and preheat oven to 350 degrees.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1617049931236-CQ23WGFMIULMAE9KD7C8/Screen%2BShot%2B2021-03-29%2Bat%2B1.02.10%2BPM.jpg</image:loc>
      <image:title>Mallomars - 2. In a medium bowl, whisk together flours, salt and baking soda. Set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1617049954953-3JP5H8XDMP1KF0CSCZFA/Screen%2BShot%2B2021-03-29%2Bat%2B1.02.29%2BPM.jpg</image:loc>
      <image:title>Mallomars - 3. In a large bowl, beat the butter until creamy.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1617049970836-YJAPJYUV09F7IGKG07D1/Screen%2BShot%2B2021-03-29%2Bat%2B1.02.41%2BPM.jpg</image:loc>
      <image:title>Mallomars - 4. Add the brown sugar and honey and continue mixing until combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1617049988953-AQ4CANBLM4UIZ5WV2WTQ/Screen%2BShot%2B2021-03-29%2Bat%2B1.03.11%2BPM.jpg</image:loc>
      <image:title>Mallomars - 5. Add the flour mixture and mix until just combined.  Mixture will be crumbly.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1617050006336-UEDTPC9X5KFU6BT4VYHV/Screen%2BShot%2B2021-03-29%2Bat%2B1.03.42%2BPM.jpg</image:loc>
      <image:title>Mallomars - 6. Add the milk and mix until dough holds together.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1617050029457-MOFIACN9JYIG3L7LTA1D/Screen%2BShot%2B2021-03-29%2Bat%2B1.04.02%2BPM.jpg</image:loc>
      <image:title>Mallomars - 7. Spoon out a tablespoon of dough and place in each muffin cup.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1617050051813-AI2V0CL6INKS5H9DW4N3/Screen%2BShot%2B2021-03-29%2Bat%2B1.05.13%2BPM.jpg</image:loc>
      <image:title>Mallomars - 8. Press down each cup of dough using your fingers or a shot glass until packed tightly.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1617050082013-1WE1EDHQKDC5NPOSXOD3/Screen%2BShot%2B2021-03-29%2Bat%2B1.16.23%2BPM.jpg</image:loc>
      <image:title>Mallomars - 9. Bake for 10 minutes.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1617050101568-UX48IPX4R68WT83DPE9P/Screen%2BShot%2B2021-03-29%2Bat%2B1.05.41%2BPM.jpg</image:loc>
      <image:title>Mallomars - 10. Let cool for 5 minutes in muffin tin.  Then run a sharp knife around the edges of the cup to release the cookies.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1617050132050-BVHREB1QQY54CW1RX5HT/Screen%2BShot%2B2021-03-29%2Bat%2B1.06.56%2BPM.jpg</image:loc>
      <image:title>Mallomars - 11. Release the cookies by flipping the muffin tin or gently with a knife.  Place on wire rack and place a piece of parchment underneath.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1617050152428-LV2I8OGWZ08TSZYOXT6K/Screen%2BShot%2B2021-03-29%2Bat%2B1.07.07%2BPM.jpg</image:loc>
      <image:title>Mallomars - 12. Fill a medium saucepan halfway with water and place a medium glass bowl on top to create a double boiler.  Heat water to a slow boil over medium heat.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1617050175946-6IA1GXNTB56L50SE1EFK/Screen%2BShot%2B2021-03-29%2Bat%2B1.07.23%2BPM.jpg</image:loc>
      <image:title>Mallomars - 13. Add marshmallows and corn syrup to bowl and stir together until completely melted. This should take around 5 minutes.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1617050237174-6696KLSLVTJKYSJF4T9C/Screen%2BShot%2B2021-03-29%2Bat%2B1.07.58%2BPM.jpg</image:loc>
      <image:title>Mallomars - 14. Remove from heat and allow to cool for 5-10 minutes before filling a large icing bag with the fluff.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1617050291192-3JP7E5906U5DO03YML65/Screen%2BShot%2B2021-03-29%2Bat%2B1.08.16%2BPM.jpg</image:loc>
      <image:title>Mallomars - 15. Top each of the graham cookies with a dollop of marshmallow fluff. Let marshmallow set for 5 minutes.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1617050308723-3Y20LEY7G5FREW9VUESM/Screen%2BShot%2B2021-03-29%2Bat%2B1.09.12%2BPM.jpg</image:loc>
      <image:title>Mallomars - 16. Add chocolate chips and canola oil to a medium microwave safe bowl. Heat in microwave on half-power for 1 minute. Then heat on half-power in 15 second intervals stirring in between until chocolate is smooth.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1617049898068-5HEYNZZ3H3MN6XR1KNOX/Screen%2BShot%2B2021-03-29%2Bat%2B1.08.49%2BPM.jpg</image:loc>
      <image:title>Mallomars - 17. Use a spoon to coat the top of the marshmallow and graham cookie with chocolate until covered.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1617049881441-D5PRUHQVMO10NWGVQ1G1/Screen%2BShot%2B2021-03-29%2Bat%2B1.09.31%2BPM.jpg</image:loc>
      <image:title>Mallomars - 18. Let cool completely in refrigerator until chocolate hardens.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/easy-tuna-salad</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2020-07-28</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>Easy Tuna Salad</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1595871118335-3B7BH8YGRLB8F2PUAJYV/Screen+Shot+2020-07-27+at+10.30.51+AM.png</image:loc>
      <image:title>Easy Tuna Salad - 1. Add all of the ingredients to large bowl.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1595871165677-V0FMGET1NYWJSZ8W4ZKV/Screen%2BShot%2B2020-07-27%2Bat%2B10.26.00%2BAM.jpg</image:loc>
      <image:title>Easy Tuna Salad - 2. Mix together well until all pieces are coated.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/honey-oat-cinnamon-squares</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2020-08-04</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>Honey Oat Cinnamon Squares</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1596572915539-IAKW1AT5S1W1JXUQ921E/Screen+Shot+2020-08-04+at+1.27.35+PM.png</image:loc>
      <image:title>Honey Oat Cinnamon Squares - 1. Preheat oven to 325 degrees and line an 8 x 8 baking dish with parchment paper.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1596572959581-X7OL99QZL7FYN4NZ7DCU/Screen%2BShot%2B2020-07-30%2Bat%2B2.38.11%2BPM.jpg</image:loc>
      <image:title>Honey Oat Cinnamon Squares - 2. In medium bowl, whisk together the flour, oats, baking powder, cinnamon and salt.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1596573026958-W53EAKI6R4DXC6ZXN7GO/Screen%25252BShot%25252B2019-09-26%25252Bat%25252B10.55.42%25252BAM.jpg</image:loc>
      <image:title>Honey Oat Cinnamon Squares - 3. In a large bowl or in the bowl of a stand mixer, beat the butter until creamy.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1596573102631-HP0FAD40H5GUL2BL0E52/Screen%252BShot%252B2019-09-26%252Bat%252B10.53.25%252BAM.jpg</image:loc>
      <image:title>Honey Oat Cinnamon Squares - 4. Add the sugar, honey, egg and vanilla. Mix until well combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1596573161577-70ERW61AULF46B5V134R/Screen%252BShot%252B2019-09-26%252Bat%252B11.19.35%252BAM.jpg</image:loc>
      <image:title>Honey Oat Cinnamon Squares - 5. Add the flour/oat mixture to the wet mixture and mix until well blended.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1596573177250-UK111QR9JCKGRM7Z3BFO/Screen%252BShot%252B2020-07-25%252Bat%252B12.59.22%252BPM.jpg</image:loc>
      <image:title>Honey Oat Cinnamon Squares - 6. Bake for 35-40 minutes until the edges are golden brown.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1596573245493-2LEJ4RBP3YLK5F57IURD/Screen%2BShot%2B2020-07-25%2Bat%2B12.47.50%2BPM.jpg</image:loc>
      <image:title>Honey Oat Cinnamon Squares - 7. Remove from oven and cool completely on a wire rack.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1596573263258-05RIJ403SUB40U3K38XY/Screen%252BShot%252B2019-09-26%252Bat%252B10.55.01%252BAM.jpg</image:loc>
      <image:title>Honey Oat Cinnamon Squares - 8. Make the glaze. In a medium bowl whisk together the powdered sugar, honey, vanilla and half the milk.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1596573334962-HIE41IKAJ97TNTD2RTPY/Screen%252BShot%252B2019-09-26%252Bat%252B10.55.32%252BAM.jpg</image:loc>
      <image:title>Honey Oat Cinnamon Squares - 9. Add remaining milk a little at a time as needed until glaze is desired consistency. Icing should be thick and smooth.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1596573364173-EKWG4BSCPIYCVXLVJXLQ/Screen+Shot+2020-08-04+at+1.26.13+PM.png</image:loc>
      <image:title>Honey Oat Cinnamon Squares - 10. Once pan has cooled completely, pour the glaze on top of the bars.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1596573646476-MH3LBJ6G78SVP5S6IO5Y/Screen%2BShot%2B2020-08-04%2Bat%2B1.26.57%2BPM.jpg</image:loc>
      <image:title>Honey Oat Cinnamon Squares - 11. Let harden for an hour before cutting into squares. Sprinkle cinnamon over the top if desired.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1596573630128-L0OTKE91WIHTUZZ62ZZ1/Screen%2BShot%2B2020-08-04%2Bat%2B1.27.10%2BPM.jpg</image:loc>
      <image:title>Honey Oat Cinnamon Squares - 12. Cover and store in the refrigerator.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/ginger-lemon-cookies</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2020-08-09</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>Ginger Lemon Cookies</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1596994005080-3TDM2E6MUC4K73PM2OD9/Screen+Shot+2020-08-09+at+10.20.17+AM.png</image:loc>
      <image:title>Ginger Lemon Cookies - 1. In a medium bowl add the flour, cornstarch, baking soda and salt. Whisk together until incorporated.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1596994046006-N1UE9KXPJMCN9PJ0GVRI/Screen%2BShot%2B2020-08-09%2Bat%2B10.20.32%2BAM.jpg</image:loc>
      <image:title>Ginger Lemon Cookies - 2. In a large bowl with a hand mixer or in a stand mixer, beat the butter until smooth and creamy.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1596994103147-CLWO1GL1DQJ27O8ATHB3/Screen%25252BShot%25252B2018-03-18%25252Bat%25252B5.26.31%25252BPM.jpg</image:loc>
      <image:title>Ginger Lemon Cookies - 3. Add sugar and mix until incorporated.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1596994122309-X0SGJLQ520HI0P8L8D5K/Screen%252BShot%252B2018-03-18%252Bat%252B5.27.04%252BPM.jpg</image:loc>
      <image:title>Ginger Lemon Cookies - 4. Add egg, minced ginger, lemon zest and vanilla. Mix until well blended.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1596994175583-R0S87OYUOGPF8FAQWSUP/Screen%252BShot%252B2019-12-04%252Bat%252B3.35.28%252BPM.jpg</image:loc>
      <image:title>Ginger Lemon Cookies - 5. Add the flour mixture to the wet mixture and mix until combined scraping down the sides when necessary.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1596994192049-IUTODW2CRCNUA2C08IT8/Screen%2BShot%2B2019-12-04%2Bat%2B3.35.52%2BPM.jpg</image:loc>
      <image:title>Ginger Lemon Cookies - 6. Cover with plastic wrap and refrigerate for at least 3 hours.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1596994289375-K9DL12U1FSS2U407HOP6/Screen%2525252BShot%2525252B2019-08-18%2525252Bat%2525252B3.02.07%2525252BPM.jpg</image:loc>
      <image:title>Ginger Lemon Cookies - 7. Pre-heat oven to 350 degrees and line a baking sheet with parchment paper.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1596994306582-3RWKIQEHZRX2HZV0QL01/Screen%25252BShot%25252B2019-08-18%25252Bat%25252B2.57.31%25252BPM.jpg</image:loc>
      <image:title>Ginger Lemon Cookies - 8. Crumble the crystalized ginger in a medium bowl and add the sugar.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1596994381733-RLW1L3OF71G43YF7NEI5/Screen%25252BShot%25252B2019-08-18%25252Bat%25252B2.58.03%25252BPM.jpg</image:loc>
      <image:title>Ginger Lemon Cookies - 9. Mix together with a fork until the mixture is mostly combined. There will still be small chunks of the ginger visible.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1596994404464-7Y1BA5LICIJ90HDGBGGW/Screen%252BShot%252B2019-12-05%252Bat%252B10.08.28%252BAM.jpg</image:loc>
      <image:title>Ginger Lemon Cookies - 10. Roll dough into golf ball size balls and roll in ginger/sugar mixture. Place on baking sheet.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1596994454863-L5FCHNLHCK0CJ6XG9D6N/Screen%252BShot%252B2019-12-04%252Bat%252B3.38.49%252BPM.jpg</image:loc>
      <image:title>Ginger Lemon Cookies - 11. Bake cookies for about 10 minutes. Don’t over bake.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1596994471822-KFQL757YDEX2OHN8T5M5/Screen%252BShot%252B2019-12-04%252Bat%252B3.41.56%252BPM.jpg</image:loc>
      <image:title>Ginger Lemon Cookies - 12. Remove cookies and let cool on wire rack.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/spicy-red-curry-noodle-soup</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2021-03-18</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>Spicy Red Curry Noodle Soup</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1597284901427-DV8CDSZH8ENDNCALMW2X/Screen+Shot+2020-08-12+at+7.08.28+PM.png</image:loc>
      <image:title>Spicy Red Curry Noodle Soup - 1. In a Dutch oven or a soup pot, warm coconut oil over medium high heat. Also, b ring a medium pot of water to boil.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1597284919547-TLBFMX5ON9U2TB5AKP4J/Screen%2BShot%2B2019-09-27%2Bat%2B10.25.34%2BAM.jpg</image:loc>
      <image:title>Spicy Red Curry Noodle Soup - 2. Add the onion, bell peppers and carrots. Sauté for 6-7 minutes until tender.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1597284934543-I6RU3N8N244164AXKHQM/Screen%2BShot%2B2019-09-27%2Bat%2B10.26.02%2BAM.jpg</image:loc>
      <image:title>Spicy Red Curry Noodle Soup - 3. Add the garlic, ginger and red curry paste. Stir until combined and cook for a minute until fragrant.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1597285016985-V6LIESK7964NJBKZXCYV/Screen%2BShot%2B2019-09-27%2Bat%2B10.26.47%2BAM.jpg</image:loc>
      <image:title>Spicy Red Curry Noodle Soup - 4. Pour in the chicken broth and stir in the spices.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1597285033935-ONHF6NLQAY92K7E6RTJC/Screen%2BShot%2B2019-09-27%2Bat%2B10.27.06%2BAM.jpg</image:loc>
      <image:title>Spicy Red Curry Noodle Soup - 5. Stir in the chicken, lime juice, Sriracha and soy sauce.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1597285048125-9NM77ETYVPH49FNS2NNB/Screen%2BShot%2B2019-09-27%2Bat%2B10.27.23%2BAM.jpg</image:loc>
      <image:title>Spicy Red Curry Noodle Soup - 6. Bring to a boil and then reduce heat to low and simmer uncovered for 10 minutes while making the noodles.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1597285109760-K813FHDD7URQ12GD7PQK/Screen%252BShot%252B2019-09-27%252Bat%252B10.27.36%252BAM.jpg</image:loc>
      <image:title>Spicy Red Curry Noodle Soup - 7. Cook the rice noodles for 3 minutes in the boiling water.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1597285135972-6HT730WOB4G5WDSJW4OH/Screen%2BShot%2B2019-09-27%2Bat%2B10.29.01%2BAM.jpg</image:loc>
      <image:title>Spicy Red Curry Noodle Soup - 8. Drain and return to pot with 1 teaspoon of coconut oil. Toss together.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1597285193842-7VNQ6EZDNIMTIG5SVHB8/image-asset.jpeg</image:loc>
      <image:title>Spicy Red Curry Noodle Soup - 9. Add the rice noodles and bean sprouts to the pot.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1597285208132-79RJ8C2GXWOVQ6NJMMUL/image-asset.jpeg</image:loc>
      <image:title>Spicy Red Curry Noodle Soup - 10. Stir together and cook for 1-2 minutes until the bean sprouts begin to soften.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1597285287125-6IJY876TBM6I9LZ6HW2Z/image-asset.jpeg</image:loc>
      <image:title>Spicy Red Curry Noodle Soup - 11. Remove from heat and sprinkle the green onions over the top.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1597285274199-FIX8Y8RFO9VCAWCMN4H2/image-asset.jpeg</image:loc>
      <image:title>Spicy Red Curry Noodle Soup - 12. Serve with lime slice, torn basil or cilantro if desired.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/chocolate-chip-cookie-delight</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2022-05-16</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>Chocolate Chip Cookie Delight</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1563144303811-NCSIKECYQB7TJU0EFLSS/Screen%2BShot%2B2019-07-14%2Bat%2B3.35.38%2BPM.jpg</image:loc>
      <image:title>Chocolate Chip Cookie Delight - 1. Preheat oven to 350 degrees and line an 8 x 8 baking pan with parchment paper. Also, place a stand mixer bowl and whisk attachment in the freezer to chill.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1563144635426-OCV2VD0OTJXE93CMTN28/Screen%2BShot%2B2019-07-14%2Bat%2B3.38.16%2BPM.jpg</image:loc>
      <image:title>Chocolate Chip Cookie Delight - 2. In a medium bowl add the flour, cornstarch, baking powder, baking soda and salt. Whisk together until incorporated.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1597441485101-SSJJX7DQAGUFFZ5EK0MX/Screen%252BShot%252B2018-10-22%252Bat%252B3.25.38%252BPM.jpg</image:loc>
      <image:title>Chocolate Chip Cookie Delight - 3. In a large bowl with a hand mixer or in a stand mix, beat the butter until smooth and creamy.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1563144669194-VJDM7LFSCPW2LJ4IY2SK/Screen+Shot+2019-07-14+at+3.38.30+PM.jpeg</image:loc>
      <image:title>Chocolate Chip Cookie Delight - 4. Add the brown sugar, and sugar and beat until well mixed.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1597441638224-0XKEG5KUK9V56WMQF1T6/Screen%252BShot%252B2019-07-14%252Bat%252B3.35.53%252BPM.jpg</image:loc>
      <image:title>Chocolate Chip Cookie Delight - 5. Add eggs and vanilla and continue mixing until smooth.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1563144719158-RXI042BSECK1MNAUDDEX/Screen+Shot+2019-07-14+at+3.38.59+PM.jpeg</image:loc>
      <image:title>Chocolate Chip Cookie Delight - 6. Add the flour mixture to the wet mixture and beat until just combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1563144769471-6XJZKY9F1PWDM95B7A9U/image-asset.jpeg</image:loc>
      <image:title>Chocolate Chip Cookie Delight - 7. Stir in the mini-chocolate chips.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1597442064851-W35YMVK7JJXIA7WAI0YV/Screen%252BShot%252B2019-07-14%252Bat%252B3.38.05%252BPM.jpg</image:loc>
      <image:title>Chocolate Chip Cookie Delight - 8. Spread the dough evenly with a spoon or your hands. Bake for 18-20 minutes or until a toothpick inserted comes out clean.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1597599778589-PEXG6GBFEPHJY922X1NQ/Screen%2BShot%2B2020-08-14%2Bat%2B2.51.53%2BPM.jpg</image:loc>
      <image:title>Chocolate Chip Cookie Delight - 9. Remove from oven and let cool completely in pan before adding layers. While cookie layer is cooling, make the whipped cream.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1597534117974-7VXRC11SHG98W97SEULR/Screen%2BShot%2B2019-07-14%2Bat%2B3.36.32%2BPM.jpg</image:loc>
      <image:title>Chocolate Chip Cookie Delight - 1. Pour heavy whipping, powdered sugar and vanilla into the cold bowl. Using a hand mixer or the whisk attachment of your stand mixer, beat ingredients on low until combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1597534140352-T78IASCIQKCLUGRP636T/Screen+Shot+2019-06-09+at+4.41.22+PM.jpeg</image:loc>
      <image:title>Chocolate Chip Cookie Delight - 2. Beat for another minute or two on high speed until stiff peaks form. Cover and set aside in refrigerator.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1597599303970-G9AD8W6LXRTZ8X4SISLJ/Screen%252BShot%252B2019-07-14%252Bat%252B3.36.56%252BPM.jpg</image:loc>
      <image:title>Chocolate Chip Cookie Delight - 1. In a large bowl, beat cream cheese until smooth.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1597599321185-L5LWITMYDK4RA3SN4WKD/Screen%2BShot%2B2019-07-14%2Bat%2B3.40.59%2BPM.jpg</image:loc>
      <image:title>Chocolate Chip Cookie Delight - 2. Add the powdered sugar and mix until well combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1597599276204-1SBWHV5S34KOPMQAOUK8/Screen%2BShot%2B2020-08-16%2Bat%2B10.26.38%2BAM.jpg</image:loc>
      <image:title>Chocolate Chip Cookie Delight - 3. Fold in half of the whipped cream.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1597599759456-IYR59I21B30NQ17RPQ2K/Screen%252BShot%252B2019-07-14%252Bat%252B3.40.27%252BPM.jpg</image:loc>
      <image:title>Chocolate Chip Cookie Delight - 4. Spread cream cheese mixture over the cookie crust in an even layer. Set aside in refrigerator while making next pudding layer.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1597599490997-NM2XF3H5NT7IW1RMQ0OS/Screen%252BShot%252B2019-07-14%252Bat%252B3.57.33%252BPM.jpg</image:loc>
      <image:title>Chocolate Chip Cookie Delight - 1. Add pudding mix and milk to a large bowl. Whisk for 2 minutes until pudding thickens.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1597599477133-SE73V7OD3CTGSU4115R8/Screen+Shot+2020-08-16+at+10.28.52+AM.png</image:loc>
      <image:title>Chocolate Chip Cookie Delight - 2. Spread pudding over cream cheese in an even layer.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1597599745789-JFFYUWJ9SG3FKR4M1QLS/image-asset.jpeg</image:loc>
      <image:title>Chocolate Chip Cookie Delight - 1. Spread remaining whipped cream over the top.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1597599732908-VZR3QWERNQUNE47B7P3H/image-asset.jpeg</image:loc>
      <image:title>Chocolate Chip Cookie Delight - 2. Sprinkle with chocolate chips.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1597599715643-QW7ADTZTCYBEV1L9E21F/image-asset.jpeg</image:loc>
      <image:title>Chocolate Chip Cookie Delight - 3. Place in the refrigerator for at least 4 hours before serving. If cutting into squares, chill covered in freezer for 2-4 hours then slice into squares.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1597599699484-YYW97H6NRWF19B3CIPWA/image-asset.jpeg</image:loc>
      <image:title>Chocolate Chip Cookie Delight - 4. Cut into squares and keep in refrigerator until ready to serve.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/maple-bacon-minicupcakes</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2020-08-17</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>Maple Bacon Mini-Cupcakes</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1597696282094-2P6AGNNI4UE2BWV09EEP/Screen%252BShot%252B2019-04-02%252Bat%252B11.15.28%252BAM.jpg</image:loc>
      <image:title>Maple Bacon Mini-Cupcakes - 1. You will need around 6-8 pieces of bacon cooked and crumbled. Make your bacon. Fry, bake or microwave your bacon until crispy.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1597696300178-UZ0C8N1E4P2Z4160S3FE/Screen%2BShot%2B2020-08-17%2Bat%2B11.21.09%2BAM.jpg</image:loc>
      <image:title>Maple Bacon Mini-Cupcakes - 2. Drain bacon grease with paper towels and crumble into small pieces. You should have around 1/2 cup bacon pieces. Set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1597696349122-R54SA7QJOD8K150NAL08/Screen%252BShot%252B2019-04-02%252Bat%252B11.15.40%252BAM.jpg</image:loc>
      <image:title>Maple Bacon Mini-Cupcakes - 1. Preheat oven to 350 degrees and line your mini muffin pan with baking cups or grease with baking spray. Set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1597696364308-M53ZYNQPC3ST372VKXSF/Screen+Shot+2020-08-17+at+11.21.36+AM.png</image:loc>
      <image:title>Maple Bacon Mini-Cupcakes - 2. In a medium bowl add the flour, cornstarch, baking powder, salt and cinnamon. Whisk together until incorporated.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1597696791852-VI86Q23ODZ802MRQQNRJ/Screen+Shot+2020-08-17+at+11.21.56+AM.png</image:loc>
      <image:title>Maple Bacon Mini-Cupcakes - 3. In a large bowl with a hand mixer or in a stand mixer, beat butter until smooth and creamy.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1597696809331-USM2CP0D66W0MAI02GEH/Screen%252BShot%252B2019-04-02%252Bat%252B11.16.38%252BAM.jpg</image:loc>
      <image:title>Maple Bacon Mini-Cupcakes - 4. Add brown sugar and maple syrup. Continue to beat until well blended.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1597696771052-CEWX8WVOFKYR2SN82G8Y/Screen+Shot+2020-08-17+at+11.22.28+AM.png</image:loc>
      <image:title>Maple Bacon Mini-Cupcakes - 5. Add eggs and vanilla. Mix until well combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1597696836220-Y6RG8UGX3SFD20OPHBMN/Screen%252BShot%252B2019-04-02%252Bat%252B11.18.53%252BAM.jpg</image:loc>
      <image:title>Maple Bacon Mini-Cupcakes - 6. Add the flour mixture to the wet mixture. Mix until just combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1597696895123-L2ZF23PM0OJHUK84HC5M/Screen%2BShot%2B2020-08-17%2Bat%2B11.22.54%2BAM.jpg</image:loc>
      <image:title>Maple Bacon Mini-Cupcakes - 7. Add milk and mix until incorporated.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1597696945941-XVTIRKVZNQL4SNNAF69L/Screen%252BShot%252B2019-04-02%252Bat%252B11.20.07%252BAM.jpg</image:loc>
      <image:title>Maple Bacon Mini-Cupcakes - 8. Stir in 1/4 cup of bacon pieces.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1597696962309-3A1ZZ3UC0P8PXGGAXWAS/Screen%2525252BShot%2525252B2019-04-02%2525252Bat%2525252B11.20.45%2525252BAM.jpg</image:loc>
      <image:title>Maple Bacon Mini-Cupcakes - 9. Transfer batter to an icing bag or just use a spoon to fill the baking cups 2/3 of the way full. You will have extra batter…enough for another 1/2 batch.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1597697036963-ALGPRHW9OI70WAQ8N7IV/Screen%2BShot%2B2019-04-02%2Bat%2B11.21.36%2BAM.jpg</image:loc>
      <image:title>Maple Bacon Mini-Cupcakes - 10. Bake in oven for 10-12 minutes. Start making icing.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1597697059957-SEQ27UPH88J2ZAPCWD1V/Screen%2BShot%2B2019-04-02%2Bat%2B11.22.45%2BAM.jpg</image:loc>
      <image:title>Maple Bacon Mini-Cupcakes - 11. Remove cupcakes from oven and let cool before icing.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1597697130622-M2ZUCU1YC9MASPKVGRKR/Screen%252BShot%252B2019-04-02%252Bat%252B11.23.35%252BAM.jpg</image:loc>
      <image:title>Maple Bacon Mini-Cupcakes - 1. In a medium bowl or a stand mixer, add butter and beat until smooth and creamy.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1597697145781-2JZCA7OQO8IUFGC3P9M4/Screen%2BShot%2B2019-04-02%2Bat%2B11.24.34%2BAM.jpg</image:loc>
      <image:title>Maple Bacon Mini-Cupcakes - 2. Add powdered sugar and beat until mixture is crumbly.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1597697209167-A2GWFLXN9IHMVXHZ5ZPS/Screen%252BShot%252B2019-04-02%252Bat%252B11.24.49%252BAM.jpg</image:loc>
      <image:title>Maple Bacon Mini-Cupcakes - 3. Add the maple syrup and mix until smooth and thick like toothpaste. Add a little milk if needed.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1597697232505-WFMRGHWRJ3XIOKS8UUBS/Screen%252BShot%252B2019-04-02%252Bat%252B11.25.42%252BAM.jpg</image:loc>
      <image:title>Maple Bacon Mini-Cupcakes - 4. Stir in 1/8 cup bacon crumbles, reserving some for the topping.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1597697281823-MODJ96XZL4GAG0M09SNZ/Screen+Shot+2020-08-17+at+11.27.05+AM.png</image:loc>
      <image:title>Maple Bacon Mini-Cupcakes - 1. Decorate cupcakes with buttercream. Use an icing bag or with a knife.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1597697320411-I45D0PJYESN560O6R5CL/Screen%2BShot%2B2020-08-17%2Bat%2B11.27.19%2BAM.jpg</image:loc>
      <image:title>Maple Bacon Mini-Cupcakes - 2. Garnish with extra bacon pieces if desired.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/chocolate-miniloaves</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2020-08-28</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>Chocolate Mini-Loaves</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1598637936927-0W3T43EBZKI7EX2YV37T/Screen%252BShot%252B2019-09-26%252Bat%252B10.52.49%252BAM.jpg</image:loc>
      <image:title>Chocolate Mini-Loaves - 1. Pre-heat oven to 350 degrees and grease an 8 count mini-loaf pan with baking spray.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1598637957087-RD991QCYF3LRBP81SCF9/Screen%2BShot%2B2019-09-26%2Bat%2B10.53.10%2BAM.jpg</image:loc>
      <image:title>Chocolate Mini-Loaves - 2. Add flour, cocoa, baking soda, baking powder and salt to a medium bowl. Whisk together until combined. Set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1598638043462-EPSPR4Q6ZKEGKVM4PZZC/Screen+Shot+2020-08-28+at+10.54.56+AM.png</image:loc>
      <image:title>Chocolate Mini-Loaves - 3. Add softened butter to a large bowl or the bowl of a stand mixer. Beat until smooth.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1598638074159-GQEGRORI6NTC0MS53RRV/Screen%252BShot%252B2019-09-26%252Bat%252B10.53.25%252BAM.jpg</image:loc>
      <image:title>Chocolate Mini-Loaves - 4. Add the sugar and beat until all is combined scraping down the sides when necessary.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1598638152867-MFPTDODVTV3EM1JNMY0Z/Screen+Shot+2020-08-28+at+10.55.29+AM.png</image:loc>
      <image:title>Chocolate Mini-Loaves - 5. Add eggs and vanilla. Mix on medium speed until light and fluffy.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1598638166851-12OCAG8GYEWUO5WK7BYC/Screen%2BShot%2B2019-09-26%2Bat%2B10.54.25%2BAM.jpg</image:loc>
      <image:title>Chocolate Mini-Loaves - 6. Add half of the flour mixture and mix until just combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1598638226536-GIYVE3MB4KYX2HT7WHX2/Screen%252BShot%252B2019-09-26%252Bat%252B10.54.49%252BAM.jpg</image:loc>
      <image:title>Chocolate Mini-Loaves - 7. Stir in the milk. Mix until combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1598638241617-1BLOP45LZ369YDJ513FR/Screen%2BShot%2B2019-09-26%2Bat%2B10.55.01%2BAM.jpg</image:loc>
      <image:title>Chocolate Mini-Loaves - 8. Add remaining flour and mix until all flour is combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1598638294577-MP8ZHCUZLSE5DO8KX0T2/image-asset.jpeg</image:loc>
      <image:title>Chocolate Mini-Loaves - 9. Stir in chocolate chips.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1598638314343-ETH9T0ZWEWIF36QOASVL/Screen%2BShot%2B2019-09-26%2Bat%2B10.55.32%2BAM.jpg</image:loc>
      <image:title>Chocolate Mini-Loaves - 10. Spoon or pipe mixture into the greased mini-loaf pan. Filling loaves about 2/3 full.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1598638396680-PPUZ0T34Z7S3DBH8LDYT/Screen%2BShot%2B2019-09-26%2Bat%2B10.55.56%2BAM.jpg</image:loc>
      <image:title>Chocolate Mini-Loaves - 11. Bake for 20-22 minutes until a toothpick inserted into the center comes out mostly clean.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1598638410730-Z6046PGF98U14YQKC2VH/Screen%2BShot%2B2019-09-26%2Bat%2B10.56.25%2BAM.jpg</image:loc>
      <image:title>Chocolate Mini-Loaves - 12. Remove from oven and let cool in pan for 5 minutes before releasing. Let loaves finish cooling on a wire rack before decorating. Start making glaze.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1598638503310-D5CEPP77Y5QN6U7ENZFS/Screen+Shot+2019-09-26+at+10.56.42+AM.jpeg</image:loc>
      <image:title>Chocolate Mini-Loaves - 13. In a medium saucepan, melt butter over low heat.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1598638516137-42TV77CZQEWKDJ4ONHRG/Screen%2BShot%2B2019-09-26%2Bat%2B10.57.02%2BAM.jpg</image:loc>
      <image:title>Chocolate Mini-Loaves - 14. Add the cocoa powder and milk. Whisk together until mixture thickens slightly.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1598638532071-0AXM4B0F7BHIJ02ZZEJE/Screen%2BShot%2B2019-09-26%2Bat%2B10.57.44%2BAM.jpg</image:loc>
      <image:title>Chocolate Mini-Loaves - 15. Remove from heat and add the powdered sugar.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1598638547159-CI36I58Q5ZHM41VJDCQH/Screen%2BShot%2B2019-09-26%2Bat%2B10.58.05%2BAM.jpg</image:loc>
      <image:title>Chocolate Mini-Loaves - 16. Whisk together until fully combined. Thin with more milk if needed.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1598638596232-4CXE3HE31GT1LE1PQD8Z/Screen%2BShot%2B2019-09-26%2Bat%2B10.58.59%2BAM.jpg</image:loc>
      <image:title>Chocolate Mini-Loaves - 17. Drizzle glaze over the tops of the mini loaves.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1598638625720-SFCRYENMMCBOI05I5BZZ/Screen%252BShot%252B2019-09-26%252Bat%252B10.58.52%252BAM.jpg</image:loc>
      <image:title>Chocolate Mini-Loaves - 18. Sprinkle with chocolate chips. Wait until glaze hardens before storing.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/lemon-brownie-squares</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2022-06-02</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>Lemon Brownie Squares</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1598650902555-R2HLQGWAIW89YL8YJ5UK/Screen%2BShot%2B2020-08-28%2Bat%2B2.34.26%2BPM.jpg</image:loc>
      <image:title>Lemon Brownie Squares - 1. Preheat oven to 350 degrees and line a 8x8 inch baking dish with parchment paper.  Set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1598650892308-HJDIN98XAQ2OO2LCFTQW/Screen+Shot+2020-08-28+at+2.34.19+PM.png</image:loc>
      <image:title>Lemon Brownie Squares - 2. In a medium bowl, whisk together flour, baking powder, and salt.  Set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1598650943242-H349H7CSFOQAIXEZ2FMD/Screen+Shot+2020-08-28+at+2.34.43+PM.png</image:loc>
      <image:title>Lemon Brownie Squares - 3. In a large bowl, or the bowl of a stand mixer add the butter and sugar.  Mix until combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1598650977462-CC7LWJJD8701MMCJCG05/Screen%2BShot%2B2020-08-28%2Bat%2B2.34.55%2BPM.jpg</image:loc>
      <image:title>Lemon Brownie Squares - 4. Add eggs, lemon juice, lemon zest, and lemon extract.  Mix until well blended.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1598651016851-I9HGEEM83OD2QGIP6UDX/Screen+Shot+2020-08-28+at+2.35.08+PM.png</image:loc>
      <image:title>Lemon Brownie Squares - 5. Add the flour mixture to the wet mixture.  Mix until just combined.  Do not overmix.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1598651054696-2NYWLDFQ4OEGVS2RSDZ6/Screen%2BShot%2B2020-08-28%2Bat%2B2.35.45%2BPM.jpg</image:loc>
      <image:title>Lemon Brownie Squares - 6. Pour the batter into the pan and spread evenly.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1598651092395-TL55RJ834GZB5JCQ76QJ/Screen+Shot+2020-08-28+at+2.36.58+PM.png</image:loc>
      <image:title>Lemon Brownie Squares - 7. Bake for 20-22 minutes, until the top is firm, and the edges are slightly brown.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/71f68fd3-fbb3-4e37-b729-a9dc488e74c3/IMG_6751.jpg</image:loc>
      <image:title>Lemon Brownie Squares - 8. Let cool for 5 minutes in pan.  Lift out the brownies from the pan using the parchment paper and let cool completely.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1598651127352-5XTUS3KPUTFI8ET5A9MZ/Screen+Shot+2020-08-28+at+2.37.10+PM.png</image:loc>
      <image:title>Lemon Brownie Squares - 9. Make the glaze. In a bowl, add powdered sugar.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1598651175039-7LLA3VZY8UNMC3DRFTCA/Screen%252BShot%252B2019-09-26%252Bat%252B10.55.32%252BAM.jpg</image:loc>
      <image:title>Lemon Brownie Squares - 10. Add the lemon juice and lemon zest. Whisk until fully combined and mixture is smooth.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/29d02778-e6c9-4369-b034-9e7752d104f6/IMG_6755.jpg</image:loc>
      <image:title>Lemon Brownie Squares - 11. Spread glaze evenly over the brownies.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/644b2887-fe96-4f20-8183-252fafe52163/IMG_6760.jpg</image:loc>
      <image:title>Lemon Brownie Squares - 12. Allow the glaze to harden before cutting into squares.  This will take around 30 minutes.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/brown-butter-ricotta-cookies</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2020-09-06</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>Brown Butter Ricotta Cookies</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1598741895636-O7T585DYC5UQD9B4Y0CE/Screen%25252BShot%25252B2019-09-26%25252Bat%25252B10.52.49%25252BAM.jpg</image:loc>
      <image:title>Brown Butter Ricotta Cookies - 1. Melt butter in a small saucepan over medium-low heat.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1598741919177-I8J235PX7Z696YJ2PFMG/Screen%2BShot%2B2020-03-25%2Bat%2B7.33.08%2BPM.jpg</image:loc>
      <image:title>Brown Butter Ricotta Cookies - 2. Cook for about 3 minutes stirring constantly until butter foams and bubbles.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1598741967993-MIKYU850DN0MA128Z6CK/Screen%25252BShot%25252B2019-09-26%25252Bat%25252B10.55.42%25252BAM.jpg</image:loc>
      <image:title>Brown Butter Ricotta Cookies - 3. Continue cooking until you can see brown specks through the bubbles and foam.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1598741982957-5ROF25KKNB28056M2C4X/Screen%25252BShot%25252B2019-09-26%25252Bat%25252B10.53.25%25252BAM.jpg</image:loc>
      <image:title>Brown Butter Ricotta Cookies - 4. Remove from heat and strain into a small bowl to remove the larger brown pieces.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1598742042248-814G8MBVM1CC6RI9M8CY/Screen+Shot+2020-08-29+at+3.49.24+PM.png</image:loc>
      <image:title>Brown Butter Ricotta Cookies - 5. Place in the refrigerator for 30-45 minutes to help solidify to improve texture of cookies.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1598742084363-6F8QIUEG6WCR2VR0YEXP/Screen%2BShot%2B2020-08-29%2Bat%2B3.54.38%2BPM.jpg</image:loc>
      <image:title>Brown Butter Ricotta Cookies - 6. In a medium bowl, whisk together flour, baking soda and salt. Set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1598742152368-O60WLKD0FZL4EBP4RRWS/Screen%25252BShot%25252B2019-09-26%25252Bat%25252B10.54.49%25252BAM.jpg</image:loc>
      <image:title>Brown Butter Ricotta Cookies - 7. In a large bowl or the bowl of a stand mixer, add the brown butter and the sugars. Mix together until incorporated.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1598742171432-4PN0ZECBF9KOT7GSX0O8/Screen%25252BShot%25252B2019-09-26%25252Bat%25252B10.55.01%25252BAM.jpg</image:loc>
      <image:title>Brown Butter Ricotta Cookies - 8. Add the ricotta cheese, eggs and vanilla. Mix until combined and smooth.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1598742230608-AIC1O9ZVDNU2WX908SWD/Screen%252BShot%252B2019-09-26%252Bat%252B10.55.32%252BAM.jpg</image:loc>
      <image:title>Brown Butter Ricotta Cookies - 9. Slowly add the flour mixture and mix until just combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1598742246074-Q2R6D262QOH8VLVJJFK5/Screen%25252BShot%25252B2019-09-26%25252Bat%25252B10.55.56%25252BAM.jpg</image:loc>
      <image:title>Brown Butter Ricotta Cookies - 10. Cover and refrigerate for at least an hour.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1598742319248-YCAPVTWGZRQFWT4S4BFK/Screen%252BShot%252B2020-03-25%252Bat%252B7.22.06%252BPM.jpg</image:loc>
      <image:title>Brown Butter Ricotta Cookies - 11. Preheat oven to 350 degrees and line 2 baking sheets with parchment paper.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1598742339865-0HE7RP6BBJW20SVUJHJ0/Screen%252BShot%252B2019-09-26%252Bat%252B10.56.42%252BAM.jpg</image:loc>
      <image:title>Brown Butter Ricotta Cookies - 12. Scoop 1-inch globs (golf ball size) of dough and place on baking sheets.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1598742394289-XQL077XW2WY714S04Y01/Screen%2BShot%2B2020-03-25%2Bat%2B7.24.31%2BPM.jpg</image:loc>
      <image:title>Brown Butter Ricotta Cookies - 13. Bake for 10-12 minutes.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1598742415166-4TSAYCVR4YX0EM5HMME1/image-asset.jpeg</image:loc>
      <image:title>Brown Butter Ricotta Cookies - 14. Let cool for a few minutes then transfer to a wire rack to cool completely.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/crispy-pesto-gnocchi-with-chicken-and-bacon</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2020-09-04</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>Crispy Pesto Gnocchi With Chicken and Bacon</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1599100195258-A5104VKR6PUHHC5DAELX/Screen%2BShot%2B2020-09-02%2Bat%2B7.23.51%2BPM.jpg</image:loc>
      <image:title>Crispy Pesto Gnocchi With Chicken and Bacon - 1. Season chicken pieces with salt, pepper and basil.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1599100276894-2S1AHYL7XU8E2Q50IQK6/Screen%2BShot%2B2020-01-29%2Bat%2B10.25.53%2BAM.jpg</image:loc>
      <image:title>Crispy Pesto Gnocchi With Chicken and Bacon - 2. Heat 2 tablespoons of olive oil over medium heat in a large non-stick skillet or Dutch oven.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1599100289923-P0OVGSRJ1CRC6V6RNPB7/Screen+Shot+2020-09-02+at+7.24.42+PM.png</image:loc>
      <image:title>Crispy Pesto Gnocchi With Chicken and Bacon - 3. Cook chicken for 2-3 minutes then add the bacon pieces.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1599100429600-376X6RL2KFAGVUXYR82F/Screen+Shot+2020-09-02+at+7.32.21+PM.png</image:loc>
      <image:title>Crispy Pesto Gnocchi With Chicken and Bacon - 4. Cook for another 3-4 minutes until chicken is thoroughly cooked (no longer pink in the middle) and the bacon is crisp.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1599100594302-MCVIJHE3LOH18XFLQF5D/Screen%2BShot%2B2020-01-29%2Bat%2B10.27.14%2BAM.jpg</image:loc>
      <image:title>Crispy Pesto Gnocchi With Chicken and Bacon - 5. Transfer to a plate and set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1599100576869-AU4031HJLHH0PXG7CNOJ/Screen+Shot+2020-09-02+at+7.25.43+PM.png</image:loc>
      <image:title>Crispy Pesto Gnocchi With Chicken and Bacon - 6. Add butter to skillet and stir until completely melted.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1599100650284-3HNEAXRZHTJW3LM4ZT7I/Screen%2BShot%2B2020-01-29%2Bat%2B10.28.05%2BAM.jpg</image:loc>
      <image:title>Crispy Pesto Gnocchi With Chicken and Bacon - 7. Add the garlic and sauté about 1 minute until garlic is fragrant.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1599100667787-UFHPUTLROI8H27DOJ356/Screen%252BShot%252B2020-01-29%252Bat%252B10.28.25%252BAM.jpg</image:loc>
      <image:title>Crispy Pesto Gnocchi With Chicken and Bacon - 8. Add the gnocchi in a single layer in the skillet.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1599100864071-ELQWEV1HRPWSNO6KRHWT/Screen%252BShot%252B2020-01-29%252Bat%252B10.28.40%252BAM.jpg</image:loc>
      <image:title>Crispy Pesto Gnocchi With Chicken and Bacon - 9. Sauté the gnocchi for 6-7 minutes until brown and crispy on the outside. Flipping occasionally to prevent burning and sticking.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1599100881853-72B3RSBK5HCTQ5JL763K/Screen%2BShot%2B2020-09-02%2Bat%2B7.27.26%2BPM.jpg</image:loc>
      <image:title>Crispy Pesto Gnocchi With Chicken and Bacon - 10. Reduce heat to medium-low and add the chicken and bacon back to the skillet.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1599100899944-V3RHERDJNENMNEHMWPZQ/Screen+Shot+2020-09-02+at+7.28.18+PM.png</image:loc>
      <image:title>Crispy Pesto Gnocchi With Chicken and Bacon - 11. Stir in the pesto and cook for 1-2 minutes until warmed.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1599100818076-O8DH6PDZ126IE9VFQHX8/Screen%2BShot%2B2020-09-02%2Bat%2B7.28.50%2BPM.jpg</image:loc>
      <image:title>Crispy Pesto Gnocchi With Chicken and Bacon - 12. Remove from heat. Add fresh basil and parmesan if desired. Serve immediately.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/pumpkin-spice-coffee-cake</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2025-11-15</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>Pumpkin Spice Coffee Cake</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1599854365173-5M2BGPRVKHTVA8XMUYV8/Screen%2BShot%2B2019-09-26%2Bat%2B10.52.49%2BAM.jpg</image:loc>
      <image:title>Pumpkin Spice Coffee Cake - 1. Pre-heat oven to 350 degrees and line an 8” x 8” baking dish with parchment paper.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1599854380926-LXSNUWTYDPBT1L20AI46/Screen%2BShot%2B2020-09-11%2Bat%2B10.43.24%2BAM.jpg</image:loc>
      <image:title>Pumpkin Spice Coffee Cake - 2. Prepare the crumble. In a food processor or with a pastry cutter/fork, combine butter, sugar, brown sugar, flour, cinnamon, nutmeg, cloves, ginger and salt.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1599854404847-Y3ULENW0PTJ5QCI8WO9E/Screen%252BShot%252B2019-09-26%252Bat%252B10.55.42%252BAM.jpg</image:loc>
      <image:title>Pumpkin Spice Coffee Cake - 3. Pulse or mix, until well combined and crumbs are the size of small peas. Set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1599854419732-BB9D3O4KGHPQH4184339/Screen%2BShot%2B2019-09-26%2Bat%2B10.53.25%2BAM.jpg</image:loc>
      <image:title>Pumpkin Spice Coffee Cake - 4. In a medium bowl, add flour, cornstarch, baking powder, baking soda and salt. Whisk until combined. Set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1599854432514-1VJN3KRYDHO79MIQRNHZ/Screen+Shot+2020-09-11+at+10.44.35+AM.png</image:loc>
      <image:title>Pumpkin Spice Coffee Cake - 5. Add melted butter, oil, sugar and brown sugar to a large bowl or the bowl of a stand mixer.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1599854446668-YIBTI5STOMXXIRYQEJ71/Screen%252BShot%252B2019-09-26%252Bat%252B10.54.25%252BAM.jpg</image:loc>
      <image:title>Pumpkin Spice Coffee Cake - 6. Beat until all is combined scraping down the sides when necessary.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1599854465048-WCH6KLL818L9VUGNXKVS/Screen+Shot+2020-09-11+at+10.44.56+AM.png</image:loc>
      <image:title>Pumpkin Spice Coffee Cake - 7. Add eggs, pumpkin puree and vanilla. Mix on medium speed until light and fluffy.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1599854480001-3YGRT8KXC8SU2L7V8CXA/Screen%2BShot%2B2019-09-26%2Bat%2B10.55.01%2BAM.jpg</image:loc>
      <image:title>Pumpkin Spice Coffee Cake - 8. Add half of the flour mixture and mix until just combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1599854498390-JK5GKDPY1NHVNYB22C9U/Screen%2BShot%2B2019-09-26%2Bat%2B10.55.32%2BAM.jpg</image:loc>
      <image:title>Pumpkin Spice Coffee Cake - 9. Stir in sour cream. Mix until combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1599854515588-ME669MZVGGU03VQN32M7/Screen%252BShot%252B2019-09-26%252Bat%252B10.55.56%252BAM.jpg</image:loc>
      <image:title>Pumpkin Spice Coffee Cake - 10. Add remaining flour and mix until all flour is combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1599854530428-Z4180O28SDJXMVLMD6TB/Screen%2BShot%2B2020-09-11%2Bat%2B10.46.13%2BAM.jpg</image:loc>
      <image:title>Pumpkin Spice Coffee Cake - 11. Spoon half of the batter mixture into the baking pan.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1599854550304-M8NK1XTX3WON6WCPMDXP/Screen%2BShot%2B2020-09-11%2Bat%2B10.46.42%2BAM.jpg</image:loc>
      <image:title>Pumpkin Spice Coffee Cake - 12. Sprinkle 1/3 of the crumble evenly over the batter.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1599854585825-DBHYNLWIJO2NTM8Q1RMJ/Screen%2BShot%2B2019-09-26%2Bat%2B10.57.02%2BAM.jpg</image:loc>
      <image:title>Pumpkin Spice Coffee Cake - 13. Add remaining batter on top and spread evenly.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1599854605407-NBTOP8K5FSWI0OPZZWU1/Screen%2BShot%2B2019-09-26%2Bat%2B10.57.44%2BAM.jpg</image:loc>
      <image:title>Pumpkin Spice Coffee Cake - 14. Sprinkle another 1/3 of the crumble evenly on top. Reserve remaining crumble for topping after baking.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1599854623103-CU4F5AVCALLGR3NVJKRO/Screen%2BShot%2B2019-09-26%2Bat%2B10.58.05%2BAM.jpg</image:loc>
      <image:title>Pumpkin Spice Coffee Cake - 15. Bake for 35-40 minutes or until a toothpick inserted into the center comes out mostly clean.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1599854638918-LL7689F7BUT705QZQ41W/Screen%2BShot%2B2019-09-26%2Bat%2B10.58.59%2BAM.jpg</image:loc>
      <image:title>Pumpkin Spice Coffee Cake - 16. Remove from oven. While still warm, add the rest of the crumble to the top.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1599854660386-MMNJIM21PN434SMK8QAT/Screen%252BShot%252B2019-09-26%252Bat%252B10.58.52%252BAM.jpg</image:loc>
      <image:title>Pumpkin Spice Coffee Cake - 17. Let cool completely in pan.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1599854679646-WUKQLL9G2E34KWCDX7OE/Screen%252BShot%252B2019-09-26%252Bat%252B10.59.32%252BAM.jpg</image:loc>
      <image:title>Pumpkin Spice Coffee Cake - 18. When cool, remove cake from pan and cut into 9 squares.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/bbq-chicken-lettuce-wraps</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2020-09-14</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>BBQ Chicken Lettuce Wraps</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1600114850855-KOGSP6I6O2V3JY38RKAZ/Screen%252BShot%252B2020-01-23%252Bat%252B9.47.38%252BAM.jpg</image:loc>
      <image:title>BBQ Chicken Lettuce Wraps - 1. In a large bowl, add the cabbage, carrots, mayonnaise, vinegar, honey, paprika, salt and pepper.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1600114876253-2SMP6XN63L2HLS7WBSHM/Screen+Shot+2020-09-14+at+1.11.19+PM.png</image:loc>
      <image:title>BBQ Chicken Lettuce Wraps - 2. Stir together until all pieces are coated and well combined. Place in refrigerator until ready to serve.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1600114903379-7132VEJEI24EAWM4I1GX/Screen%2BShot%2B2020-01-23%2Bat%2B9.48.24%2BAM.jpg</image:loc>
      <image:title>BBQ Chicken Lettuce Wraps - 3. In a large skillet, heat olive oil over medium heat.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1600114925816-K1FIF2CRQCHO6OU1IOLR/Screen%2BShot%2B2020-01-23%2Bat%2B9.48.45%2BAM.jpg</image:loc>
      <image:title>BBQ Chicken Lettuce Wraps - 4. Add the red onion and sauté for 4-5 minutes until soft.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1600114951882-8HHRZBTSDKNLW6S5NZUH/Screen%2BShot%2B2018-06-18%2Bat%2B7.35.32%2BPM.jpg</image:loc>
      <image:title>BBQ Chicken Lettuce Wraps - 5. Add the garlic and sauté for around a minute until fragrant.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1600114975671-LNTZR1Z5NPHG6B3VU3CY/Screen+Shot+2018-06-18+at+7.35.59+PM.png</image:loc>
      <image:title>BBQ Chicken Lettuce Wraps - 6. Add the chicken and BBQ sauce to the skillet.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1600115000874-PR873N9ZGXCYPKYLND2T/image-asset.jpeg</image:loc>
      <image:title>BBQ Chicken Lettuce Wraps - 7. Cook for another 3-4 minutes over medium heat until mixture comes to a slow boil.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1600115020640-EHBR6QM6WBK3LDTNXYIQ/image.jpg</image:loc>
      <image:title>BBQ Chicken Lettuce Wraps - 8. Remove from heat and place in a serving bowl/plate next to the lettuce and coleslaw. Construct your lettuce wraps. Enjoy!</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/raspberry-pretzel-poptarts</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2020-11-10</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>Raspberry Pretzel Pop-Tarts</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1600803242444-SW9XV37U9VSIOQMAWGQC/Screen%2BShot%2B2019-09-26%2Bat%2B10.52.49%2BAM.jpg</image:loc>
      <image:title>Raspberry Pretzel Pop-Tarts - 1. In a food processor, add the pretzels, flour and sugar. Pulse until pretzels are crushed.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1600803261906-LNMJ4P306SCRDIQYAXQC/Screen%252BShot%252B2019-09-26%252Bat%252B10.53.10%252BAM.jpg</image:loc>
      <image:title>Raspberry Pretzel Pop-Tarts - 2. Add cold butter and pulse a few times until the mixture is cut into small pea-sized clumps.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1600803278680-VVWXCWT3E8X0EZPX8QIB/Screen%2BShot%2B2019-09-26%2Bat%2B10.55.42%2BAM.jpg</image:loc>
      <image:title>Raspberry Pretzel Pop-Tarts - 3. Add the sour cream and pulse a few times.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1600803293397-PD2QB23RUOMFO9HWLDOF/Screen%2BShot%2B2019-09-26%2Bat%2B10.53.25%2BAM.jpg</image:loc>
      <image:title>Raspberry Pretzel Pop-Tarts - 4. Check and see if the mixture holds together between your fingers when pinched. If not, add a little water until it does.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1600803310094-11XA6DHF1EZE88GXPFIM/Screen%252BShot%252B2019-09-26%252Bat%252B11.19.35%252BAM.jpg</image:loc>
      <image:title>Raspberry Pretzel Pop-Tarts - 5. Turn out on a floured surface and make a dough disk.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1600803332556-OG0604E3XIEH1XYA93WH/Screen%252BShot%252B2019-09-26%252Bat%252B10.54.25%252BAM.jpg</image:loc>
      <image:title>Raspberry Pretzel Pop-Tarts - 6. Cover with plastic wrap and place in refrigerator for 30 minutes to chill.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1600803353845-8MJDXS94VHIKBA0T82L3/Screen%252BShot%252B2019-09-26%252Bat%252B10.54.49%252BAM.jpg</image:loc>
      <image:title>Raspberry Pretzel Pop-Tarts - 7. Gently roll out the dough disk to about 1/4” thickness on a lightly floured surface.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1600803372677-JANRRGPQ0EMGZPMZ86OJ/Screen%2BShot%2B2019-09-26%2Bat%2B10.55.01%2BAM.jpg</image:loc>
      <image:title>Raspberry Pretzel Pop-Tarts - 8. Using a 3”-4” circle cookie cutter, make rounds and place on a parchment lined baking sheet. (Amount will vary depending on size used. Repeat rolling and cutting until you have a top and a bottom for each tart)</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1600803391575-RFIBY38KE5EVW3QH0GFI/Screen%252BShot%252B2019-09-26%252Bat%252B10.55.32%252BAM.jpg</image:loc>
      <image:title>Raspberry Pretzel Pop-Tarts - 9. Make egg wash in a small bowl. Brush egg wash over the all of the bottoms.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1600803438884-56AEDHKC5Q44D79VOHUL/Screen%252BShot%252B2019-09-26%252Bat%252B10.55.56%252BAM.jpg</image:loc>
      <image:title>Raspberry Pretzel Pop-Tarts - 10. Spoon around 1-2 tablespoons preserves in the middle of the bottom rounds.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1600803533786-2XUZV4DFZN9PT08ZM2LU/image-asset.jpeg</image:loc>
      <image:title>Raspberry Pretzel Pop-Tarts - 11. Lay the top rounds over the filling and seal the edges using the back of a fork.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1600803566243-YQGPZCB58PYW0031EAV6/Screen%2BShot%2B2020-09-22%2Bat%2B10.44.10%2BAM.jpg</image:loc>
      <image:title>Raspberry Pretzel Pop-Tarts - 12. Make a few slits with a sharp knife on the top of the pies.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1600803586267-PKKAFT4A22B1MHVKH8SC/Screen%2BShot%2B2020-09-22%2Bat%2B11.11.03%2BAM.jpg</image:loc>
      <image:title>Raspberry Pretzel Pop-Tarts - 13. Put baking sheet in freezer for 15 minutes. Preheat oven to 425 degrees.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1600803610263-8R0S3J8X6PMK7TF61LNC/Screen+Shot+2020-09-22+at+10.44.47+AM.png</image:loc>
      <image:title>Raspberry Pretzel Pop-Tarts - 14. Remove from freezer and brush tops with egg wash and sprinkle with sugar.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1600803633035-TE2QH9837A817OH48GCB/Screen%252BShot%252B2019-09-26%252Bat%252B10.58.05%252BAM.jpg</image:loc>
      <image:title>Raspberry Pretzel Pop-Tarts - 15. Put in oven and bake for 12-15 minutes or until golden brown.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1600803666213-87AMSX83LOZMNFEFB5WI/Screen%2BShot%2B2020-09-22%2Bat%2B10.46.55%2BAM.jpg</image:loc>
      <image:title>Raspberry Pretzel Pop-Tarts - 16. Remove from oven and let cool. Enjoy!</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/oatmeal-scotchies</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2020-09-25</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>Oatmeal Scotchies</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1600897207827-RERCIHIUZUOVPOKH68YE/Screen+Shot+2018-09-20+at+3.06.18+PM.png</image:loc>
      <image:title>Oatmeal Scotchies - 1. In a medium bowl add the oats, flour, baking powder, baking soda, salt, cinnamon, nutmeg. Whisk together and set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1600897224397-4Z32ELC6Y035DW9S9RZ7/Screen%2BShot%2B2018-06-18%2Bat%2B7.32.38%2BPM.jpg</image:loc>
      <image:title>Oatmeal Scotchies - 2. In a large bowl with a hand mixer or in a stand mixer, beat the butter until creamy.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1600897242419-2L2DNO0461UWUP5B26SF/Screen%2BShot%2B2018-09-20%2Bat%2B3.03.31%2BPM.jpg</image:loc>
      <image:title>Oatmeal Scotchies - 3. Add the sugar and brown sugar. Mix together until incorporated.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1600897259276-IM35W8H2OK0EU4EQZ71Z/Screen+Shot+2018-09-20+at+3.05.42+PM.png</image:loc>
      <image:title>Oatmeal Scotchies - 4. Add eggs and vanilla and continue mixing until smooth.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1600897282451-WRY11OF7DHMQIV6KVGP0/Screen%2BShot%2B2018-09-20%2Bat%2B3.06.46%2BPM.jpg</image:loc>
      <image:title>Oatmeal Scotchies - 5. Add the flour mixture to the wet mixture and beat until just combined. Scrape down the sides of the bowl with a spatula.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1600897295782-G0WNMAWMBAM58DRHUIR9/Screen+Shot+2020-09-23+at+2.31.13+PM.png</image:loc>
      <image:title>Oatmeal Scotchies - 6. Stir in butterscotch chips.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1601069378240-S4HJKL6C1S01VO7YWWP3/Screen+Shot+2020-09-23+at+2.31.38+PM.png</image:loc>
      <image:title>Oatmeal Scotchies - 7. Cover and place dough in the refrigerator for at least an hour.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1600897325407-HFAEOCN5F0ZV58PP8BYH/Screen+Shot+2018-09-20+at+3.07.52+PM.png</image:loc>
      <image:title>Oatmeal Scotchies - 8. Preheat oven the 350 degrees and line 2 baking sheets with parchment paper.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1600897342893-X8L9TIF7NH7VWVZ9PT9U/Screen+Shot+2020-09-23+at+2.31.59+PM.png</image:loc>
      <image:title>Oatmeal Scotchies - 9. Scoop the dough into tablespoon sized globs and place on the baking sheets around 2 inches apart. 9 cookies per sheet.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1600897361282-RPG18QUKO6U7G40950WZ/image-asset.jpeg</image:loc>
      <image:title>Oatmeal Scotchies - 10. Bake for 9-11 minutes until cookies are golden brown on the bottom.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1600897375364-ERABYE41GBXAUDXV0UIX/Screen+Shot+2020-09-23+at+2.32.23+PM.png</image:loc>
      <image:title>Oatmeal Scotchies - 11. Remove from oven and let cookies cool on a wire rack.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/pulled-pork-pazole</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2020-09-29</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>Pulled Pork Pazole</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1601239472156-39NF2LAHJKMI8A8SUKWV/Screen%2BShot%2B2019-09-26%2Bat%2B10.52.49%2BAM.jpg</image:loc>
      <image:title>Pulled Pork Pazole - 1. Preheat oven to 325 degrees. Trim off any large fat pieces from the pork and cut into fist sized pieces.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1601239485417-6ZXGUMWOZZ3X1JS2K0RU/Screen%2BShot%2B2020-09-27%2Bat%2B1.22.21%2BPM.jpg</image:loc>
      <image:title>Pulled Pork Pazole - 2. Season the pork on all sides with half of the salt and pepper mixture.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1601403811231-OHIOOB20J5K795VIMURS/Screen%2BShot%2B2019-09-26%2Bat%2B10.53.25%2BAM.jpg</image:loc>
      <image:title>Pulled Pork Pazole - 3. In a Dutch oven, warm 1 tablespoon olive oil over medium heat.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1601239521094-NN6L8T8QQAV3BCZJYDRZ/Screen%2BShot%2B2020-09-27%2Bat%2B1.23.09%2BPM.jpg</image:loc>
      <image:title>Pulled Pork Pazole - 4. Add the pork to the pot and sear on all sides until brown. Around 3 minutes per side.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1601239542648-ASKWY2OASQOHQOK5YGEL/Screen%2BShot%2B2019-09-26%2Bat%2B10.54.25%2BAM.jpg</image:loc>
      <image:title>Pulled Pork Pazole - 5. Add the yellow onion quarters to the pot around the pork.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1601239560353-XUFWZTIG1MOLB8ZIB7DS/Screen%252BShot%252B2019-09-26%252Bat%252B10.54.49%252BAM.jpg</image:loc>
      <image:title>Pulled Pork Pazole - 6. Add 2 cups chicken broth to the pot and bring boil over medium heat.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1601239582686-SOFIAJPMP1QRJ9OG261D/Screen%2BShot%2B2019-09-26%2Bat%2B10.55.01%2BAM.jpg</image:loc>
      <image:title>Pulled Pork Pazole - 7. Remove pot from stove, cover and place in the preheated oven. Cook for 2-3 hours.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1601239598212-ZPNZXWPMPL2ACC17T7YT/Screen%2BShot%2B2019-09-26%2Bat%2B10.55.32%2BAM.jpg</image:loc>
      <image:title>Pulled Pork Pazole - 8. Check the pork after 2 hours to see if the roast is easy to pull apart. If not, cook longer checking every 30 minutes until pork is tender enough to come apart with a fork.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1601239619140-8Z4P840NDEVQKWEIESPU/Screen%2BShot%2B2019-09-26%2Bat%2B10.55.56%2BAM.jpg</image:loc>
      <image:title>Pulled Pork Pazole - 9. Remove the Dutch oven and place the pork in a large bowl. With two forks, pull apart pieces until well shredded.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1601239633312-KVIEZHGPNKGG4EALQVER/Screen%2BShot%2B2019-09-26%2Bat%2B10.56.42%2BAM.jpg</image:loc>
      <image:title>Pulled Pork Pazole - 10. Pour some of the juices from the Dutch oven over the shredded pork and set aside. Pour remaining liquid into a measuring cup to use as broth later.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1601239654592-VIRHIQF1VMGF3W46YLHY/Screen%252BShot%252B2019-09-26%252Bat%252B10.57.02%252BAM.jpg</image:loc>
      <image:title>Pulled Pork Pazole - 1. In the same Dutch oven, heat olive oil over medium heat.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1601403838698-3E3B4UU1HWDU0WVUQIOE/Screen%252BShot%252B2019-09-26%252Bat%252B10.57.44%252BAM.jpg</image:loc>
      <image:title>Pulled Pork Pazole - 2. Add onion and sauté for 5-6 minutes until tender.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1601239692797-C4SXND9Z1X2AJUZYSFVP/Screen%2BShot%2B2019-09-26%2Bat%2B10.58.05%2BAM.jpg</image:loc>
      <image:title>Pulled Pork Pazole - 3. Add garlic and sauté for a minute until garlic is fragrant.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1601239712830-UM7J2W9ALZ5PIVNC6LBU/Screen%2BShot%2B2019-09-26%2Bat%2B10.58.59%2BAM.jpg</image:loc>
      <image:title>Pulled Pork Pazole - 4. Stir in flour and chili powder. Sauté for 1-2 more minutes. Mixture will be dry.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1601239731371-PXGSQSY3XU2Y7E6CCZDN/Screen%2BShot%2B2019-09-26%2Bat%2B10.58.52%2BAM.jpg</image:loc>
      <image:title>Pulled Pork Pazole - 5. Add 2 cups broth from the pulled pork, crushed, tomatoes, cumin, paprika, cayenne, salt and pepper. Stir together.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1601239750867-PWEHIN5IYNAJHBBVRUUG/Screen%252BShot%252B2019-09-26%252Bat%252B10.59.32%252BAM.jpg</image:loc>
      <image:title>Pulled Pork Pazole - 6. Bring mixture to a boil and then reduce heat to medium low. Keep stirring until mixture thickens.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1601239770929-9SR653IV9BGTYPB07HM1/image-asset.jpeg</image:loc>
      <image:title>Pulled Pork Pazole - 7. Add chicken broth, shredded pork, chiles and hominy. Stir together.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1601239788481-MTKK8EQJ7MVL1TGYCOT8/Screen%2BShot%2B2020-09-27%2Bat%2B1.28.33%2BPM.jpg</image:loc>
      <image:title>Pulled Pork Pazole - 8. Bring to a simmer over medium heat and cook uncovered for 10 minutes.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1601239807337-1NIYQ0UPS48ONHZMJUBB/image-asset.jpeg</image:loc>
      <image:title>Pulled Pork Pazole - 9. Remove from heat and stir in the lime juice and cilantro.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1601239823757-3YGH1PP7X7MJCQ9BU5IN/image-asset.jpeg</image:loc>
      <image:title>Pulled Pork Pazole - 10. Serve with Cojita cheese, lime wedge and sliced radishes if desired.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/toffee-butterscotch-shortbread-cookies</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2020-09-30</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>Toffee Butterscotch Shortbread Cookies</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1601490342843-PRXHS8Q4SY1Z0QTX0OAU/Screen%2BShot%2B2019-09-26%2Bat%2B10.52.49%2BAM.jpg</image:loc>
      <image:title>Toffee Butterscotch Shortbread Cookies - 1. In a medium bowl, whisk together the flour, powdered sugar and salt. Sift together and set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1601490359279-XXTMNXNQTFWGSO2XT6XF/Screen%252BShot%252B2019-09-26%252Bat%252B10.53.10%252BAM.jpg</image:loc>
      <image:title>Toffee Butterscotch Shortbread Cookies - 2. In large bowl, cream butter until light and fluffy.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1601490374354-MA8R8V6LB3V1Y4F8H8KJ/Screen%252BShot%252B2019-09-26%252Bat%252B10.55.42%252BAM.jpg</image:loc>
      <image:title>Toffee Butterscotch Shortbread Cookies - 3. Add vanilla and beat until combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1601490387479-9JXNAASRR7PENYCAYWA1/Screen%2BShot%2B2019-09-26%2Bat%2B10.53.25%2BAM.jpg</image:loc>
      <image:title>Toffee Butterscotch Shortbread Cookies - 4. Add half of the dry mixture to the wet mixture and mix until incorporated.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1601490404640-W0UKFLQRIYON1WIM83LP/Screen%252BShot%252B2019-09-26%252Bat%252B11.19.35%252BAM.jpg</image:loc>
      <image:title>Toffee Butterscotch Shortbread Cookies - 5. Add remaining dry mixture and beat dough for 2 minutes. It will be crumbly at first.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1601490423943-BJYZUDX03N0AMTPGW9C6/Screen%2BShot%2B2020-07-25%2Bat%2B12.59.22%2BPM.jpg</image:loc>
      <image:title>Toffee Butterscotch Shortbread Cookies - 6. Stir in the chopped butterscotch chips and toffee bits.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1601490438199-UFVVXPAFG9K14C2IHAS2/Screen%2BShot%2B2020-07-25%2Bat%2B12.47.50%2BPM.jpg</image:loc>
      <image:title>Toffee Butterscotch Shortbread Cookies - 7. Knead dough with your hands in bowl until it holds together and form into two equal discs. Cover with wrap and refrigerate for 30 minutes before rolling out.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1601490452890-9NO9BTB0U2HX0TOEDL6E/Screen%2BShot%2B2019-09-26%2Bat%2B10.55.01%2BAM.jpg</image:loc>
      <image:title>Toffee Butterscotch Shortbread Cookies - 8. Preheat oven to 300 degrees and line 2 baking sheets with parchment paper or silicone baking mats.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1601490467212-D7CN6AKDJAE2ON1Y8AUT/Screen%2BShot%2B2019-09-26%2Bat%2B10.55.32%2BAM.jpg</image:loc>
      <image:title>Toffee Butterscotch Shortbread Cookies - 9. Roll out 1 disc of dough on a floured surface. Knead the dough with your hands and press together flat before using rolling pin. Roll dough to 1/4” thick.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1601490482675-5O0S1K3B2CXNF38X72RH/Screen+Shot+2020-09-30+at+11.18.33+AM.png</image:loc>
      <image:title>Toffee Butterscotch Shortbread Cookies - 10. Make cutouts with a 3”-4” circle cookie cutter and place them on the baking sheet. You should get 8-12 cookies per disc depending on the size of your cookie cutter.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1601490497726-Z5B61DCC38SGVE2CIZHD/Screen%2BShot%2B2019-09-26%2Bat%2B10.56.25%2BAM.jpg</image:loc>
      <image:title>Toffee Butterscotch Shortbread Cookies - 11. Bake at 300° for 15 minutes or until set.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1601490514440-U95BMWH2RIOBG7A4MNPP/Screen+Shot+2019-09-26+at+10.56.42+AM.jpeg</image:loc>
      <image:title>Toffee Butterscotch Shortbread Cookies - 12. Remove from oven and cool for 5 minutes before removing from pan to a wire rack to cool completely.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/baked-churro-cookies</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2020-10-08</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>Baked Churro Cookies</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1602100623259-4S0EU2B1INS092VV806R/Screen+Shot+2020-10-07+at+10.50.36+AM.png</image:loc>
      <image:title>Baked Churro Cookies - 1. Line 2 baking sheets by lining with parchment paper.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1602100638303-5JXAGGRPMU2OQKHETNKG/Screen%252BShot%252B2019-09-26%252Bat%252B10.53.10%252BAM.jpg</image:loc>
      <image:title>Baked Churro Cookies - 2. Using a 3” cookie cutter, make 9 circles on each piece of parchment leaving space between each circle. Set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1602100655092-11QKS76YX39GEJQ2N1WS/Screen%252BShot%252B2019-09-26%252Bat%252B10.55.42%252BAM.jpg</image:loc>
      <image:title>Baked Churro Cookies - 3. In a medium saucepan heat water, butter, brown sugar, sugar and salt over medium heat.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1602100679977-V60DNW2QUH0X87FXHBEO/Screen%2BShot%2B2019-09-26%2Bat%2B10.53.25%2BAM.jpg</image:loc>
      <image:title>Baked Churro Cookies - 4. Stir together until the butter is melted. Bring mixture to a boil.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1602100701502-CTT9EQYMQCMSVTYFAHTE/Screen%252BShot%252B2019-09-26%252Bat%252B11.19.35%252BAM.jpg</image:loc>
      <image:title>Baked Churro Cookies - 5. Reduce heat and let mixture simmer for a minute.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1602100725921-CNJL8FTFH7HIX946PH90/Screen%2BShot%2B2020-07-25%2Bat%2B12.59.22%2BPM.jpg</image:loc>
      <image:title>Baked Churro Cookies - 6. Remove from heat and add the flour.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1602100744403-EYSPGAU05Y43OC3153ME/Screen%2BShot%2B2020-07-25%2Bat%2B12.47.50%2BPM.jpg</image:loc>
      <image:title>Baked Churro Cookies - 7. Stir with a wooden spoon until a smooth sticky dough forms.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1602100763846-T84ZQQTJWU9E8JUWAB7M/Screen%2BShot%2B2019-09-26%2Bat%2B10.55.01%2BAM.jpg</image:loc>
      <image:title>Baked Churro Cookies - 8. Transfer dough to a large bowl or the bowl of a stand mixer.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1602100786740-V9WY9Y9J0AU2EWG56H69/Screen%2BShot%2B2019-09-26%2Bat%2B10.55.32%2BAM.jpg</image:loc>
      <image:title>Baked Churro Cookies - 9. Beat on medium power for 1 minute.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1602100802593-5S5NZOAQEY3FDID45JBS/Screen%2BShot%2B2019-09-26%2Bat%2B10.55.56%2BAM.jpg</image:loc>
      <image:title>Baked Churro Cookies - 10. Let dough sit and cool for 5 minutes.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1602100816596-7QWX7TFL6GA0TBUZOJRN/Screen%2BShot%2B2019-09-26%2Bat%2B10.56.25%2BAM.jpg</image:loc>
      <image:title>Baked Churro Cookies - 11. Once cooled, add eggs and vanilla.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1602178772092-RWUQBAHXGPCF3395DB8T/Screen%2BShot%2B2020-10-08%2Bat%2B10.38.30%2BAM.jpg</image:loc>
      <image:title>Baked Churro Cookies - 12. Mix for about 2 minutes until eggs are fully incorporated.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1602100833274-PLYHCQKY73VZOB4KWPA5/Screen+Shot+2019-09-26+at+10.56.42+AM.jpeg</image:loc>
      <image:title>Baked Churro Cookies - 13. Transfer dough to a large piping bag with a large star tip.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1602178886244-1XP5GR0S68P1SLKT4V6I/Screen+Shot+2020-10-08+at+10.35.32+AM.png</image:loc>
      <image:title>Baked Churro Cookies - 14. Pipe a pinwheel shape inside the circles on the parchment.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1602100938112-IDE5M690GB716Z0NUP5Q/Screen%252BShot%252B2019-09-26%252Bat%252B10.57.44%252BAM.jpg</image:loc>
      <image:title>Baked Churro Cookies - 15. Place baking sheets in freezer for 15 minutes while you preheat the oven to 400 degrees.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1602178870354-98YNPYVFBGMZPHTJQXM7/image-asset.jpeg</image:loc>
      <image:title>Baked Churro Cookies - 16. Make the cinnamon/sugar in a medium bowl.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1602100993536-NN72E0WK6WPDKSE56YVL/image.jpg</image:loc>
      <image:title>Baked Churro Cookies - 17. When oven is ready, bake cookies for 18-20 minutes until golden brown on the bottom and crisp on top.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1602179074999-1IGS1BZNDS5EVJP62ZN4/Screen%2BShot%2B2020-10-08%2Bat%2B10.43.36%2BAM.jpg</image:loc>
      <image:title>Baked Churro Cookies - 18. Remove from oven and while still warm, toss them in the cinnamon/sugar mixture.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1602101043965-SJXV3RZD6T8CYH8AG7ZZ/image.jpg</image:loc>
      <image:title>Baked Churro Cookies - 19. Enjoy cookies warm on their own or with chocolate dipping sauce.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/swirled-skillet-peanut-butter-brownies</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2022-08-18</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>Swirled Skillet Peanut Butter Brownies</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1602880071985-2NBJ2RWDLTRDSVUT5WOL/Screen%2BShot%2B2020-10-07%2Bat%2B10.50.36%2BAM.jpg</image:loc>
      <image:title>Swirled Skillet Peanut Butter Brownies - 1. Preheat oven to 350 degrees. Grease a 12-inch skillet baking spray or butter and set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1602880091948-M1IV7MP5RNNXG2VTH5YR/Screen%252BShot%252B2019-09-26%252Bat%252B10.53.10%252BAM.jpg</image:loc>
      <image:title>Swirled Skillet Peanut Butter Brownies - 2. In a medium bowl, whisk together flour, cocoa, baking powder and salt. Set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1602880112541-AHAE8CIJTYXA7AV62A1M/Screen%25252BShot%25252B2019-09-26%25252Bat%25252B10.55.42%25252BAM.jpg</image:loc>
      <image:title>Swirled Skillet Peanut Butter Brownies - 3. In a large bowl add the butter, oil and sugar. Whisk together until creamy.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1602880131836-6L9YAGB74V4AC1GQVI2A/Screen%2BShot%2B2019-09-26%2Bat%2B10.53.25%2BAM.jpg</image:loc>
      <image:title>Swirled Skillet Peanut Butter Brownies - 4. Add egg and vanilla. Whisk until well combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1602880147875-OO6GTUZ7JCXL5H97LMW7/Screen%252BShot%252B2019-09-26%252Bat%252B11.19.35%252BAM.jpg</image:loc>
      <image:title>Swirled Skillet Peanut Butter Brownies - 5. Slowly add the flour mixture to the wet mixture. Whisk or mix until just combined. Do not overmix.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1602880166095-Z1W9GK98N6TRFY987BKZ/Screen%2BShot%2B2020-07-25%2Bat%2B12.59.22%2BPM.jpg</image:loc>
      <image:title>Swirled Skillet Peanut Butter Brownies - 6. Stir in the mini-chocolate chips.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1602880185897-DGFKBV0AUSKRUMWNYUU5/Screen%2BShot%2B2020-07-25%2Bat%2B12.47.50%2BPM.jpg</image:loc>
      <image:title>Swirled Skillet Peanut Butter Brownies - 7. Pour the batter into the greased skillet and spread evenly.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1602880203917-VYXCEXK9RXTYBNMH69SJ/Screen+Shot+2020-10-16+at+1.21.01+PM.png</image:loc>
      <image:title>Swirled Skillet Peanut Butter Brownies - 8. In a medium bowl stir together the peanut butter and the powdered sugar.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1602880220876-TKNZI31C8M690MNCZE64/Screen+Shot+2020-10-16+at+1.21.12+PM.png</image:loc>
      <image:title>Swirled Skillet Peanut Butter Brownies - 9. Scoop globs of peanut butter scattered around the brownie batter.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1602880241341-O7UYY038RU97Z3UCCOVE/Screen%2BShot%2B2019-09-26%2Bat%2B10.55.56%2BAM.jpg</image:loc>
      <image:title>Swirled Skillet Peanut Butter Brownies - 10. Swirl with a knife.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1602880258215-1TKQ4GJ4QA8E69GBCIM0/Screen%2BShot%2B2019-09-26%2Bat%2B10.56.25%2BAM.jpg</image:loc>
      <image:title>Swirled Skillet Peanut Butter Brownies - 11. Bake for 35-40 minutes or until a toothpick inserted comes out clean.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1602880277991-ORP0PDFMBH7VA9R2ZMX9/Screen%252BShot%252B2020-10-08%252Bat%252B10.38.30%252BAM.jpg</image:loc>
      <image:title>Swirled Skillet Peanut Butter Brownies - 12. Let cool for 10 minutes. Serve and enjoy.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/margarita-grilled-chicken</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2024-02-06</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>Margarita Grilled Chicken</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1603140471241-HXF2VY5CFQZEXJMAJTAU/Screen%2BShot%2B2020-10-19%2Bat%2B11.34.19%2BAM.jpg</image:loc>
      <image:title>Margarita Grilled Chicken - 1. Add chicken breasts to a 9 x 13 baking dish.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1603140508817-CJMGGP5BEY6O7P1JF2GC/Screen+Shot+2020-10-19+at+11.34.35+AM.png</image:loc>
      <image:title>Margarita Grilled Chicken - 2. Poke holes in the chicken and season with salt, pepper and garlic powder.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1603140532430-C1GBA2LNFHJ9L18HQWJA/Screen%252BShot%252B2020-01-29%252Bat%252B10.27.14%252BAM.jpg</image:loc>
      <image:title>Margarita Grilled Chicken - 3. Pour margarita mix around until chicken is just covered.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1603140557961-KNAGYVZQF6T0XM0K01QR/Screen%25252BShot%25252B2020-04-19%25252Bat%25252B9.13.02%25252BAM.jpg</image:loc>
      <image:title>Margarita Grilled Chicken - 4. Squeeze limes over the chicken.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1603140585558-8KYIM3BW99SER06OVQNR/Screen%2BShot%2B2020-04-19%2Bat%2B9.14.19%2BAM.jpg</image:loc>
      <image:title>Margarita Grilled Chicken - 5. Cover and refrigerate for at least two hours before grilling.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1603140601965-9E3D4399R1ZQDONTWKNA/Screen%2BShot%2B2020-04-19%2Bat%2B9.13.35%2BAM.jpg</image:loc>
      <image:title>Margarita Grilled Chicken - 1. In a medium bowl add the tomatoes, onion, jalapeño and cilantro.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1603140616967-OHUW9MYZ760EIBC0LPBA/Screen+Shot+2020-10-19+at+11.36.53+AM.png</image:loc>
      <image:title>Margarita Grilled Chicken - 2. Squeeze the lime over the top and add salt.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1603140639374-Q9AXJX7HUNJ23JDI27TY/Screen%252BShot%252B2020-01-29%252Bat%252B10.29.17%252BAM.jpg</image:loc>
      <image:title>Margarita Grilled Chicken - 3. Stir to combine.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1603140920247-W57HVE1HO92Y080OLD9M/Screen%252BShot%252B2020-01-29%252Bat%252B10.29.41%252BAM.jpg</image:loc>
      <image:title>Margarita Grilled Chicken - 4. Cover and set aside in refrigerator until ready to serve.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1603140934367-Y3OKIXW3OBQL1I499S7S/Screen%252BShot%252B2020-01-29%252Bat%252B10.30.01%252BAM.jpg</image:loc>
      <image:title>Margarita Grilled Chicken - 1. Heat olive oil in a large deep sided skillet over medium heat.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1603140950594-DA92TJHV0H0N6B9XVGIY/Screen+Shot+2020-10-19+at+11.37.50+AM.png</image:loc>
      <image:title>Margarita Grilled Chicken - 2. Add rice and cook around 2-3 minutes until golden brown.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1603140967339-JG7IQHBXNT9KY5KHGGWV/Screen+Shot+2020-10-19+at+11.38.07+AM.png</image:loc>
      <image:title>Margarita Grilled Chicken - 3. Add the broth, tomatoes, garlic, cilantro, salt and cumin. Stir together.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1603140984427-R0WNBT9XJY2L8DYPYH9E/Screen+Shot+2020-10-19+at+11.38.18+AM.png</image:loc>
      <image:title>Margarita Grilled Chicken - 4. Bring mixture to a boil over and then reduce heat to low.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1603141005794-QMNG39LUCUKCFOQEWVAV/Screen%2BShot%2B2020-04-19%2Bat%2B9.47.02%2BAM.jpg</image:loc>
      <image:title>Margarita Grilled Chicken - 5. Let simmer covered for 20-25 minutes until broth is absorbed and rice is fluffy when stirred.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1603141030648-U7HNA2W9XLE3IVVNSMQQ/Screen%2BShot%2B2020-04-19%2Bat%2B9.16.37%2BAM.jpg</image:loc>
      <image:title>Margarita Grilled Chicken - 1. In a medium saucepan, add the black beans, jalapeño, garlic and cumin.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1603141049573-JZ1MGRR4OYHVAX9QSX79/image-asset.jpeg</image:loc>
      <image:title>Margarita Grilled Chicken - 2. Heat beans 5-10 minutes over low heat until simmering. Stirring occasionally.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1603141097255-OZJBXXH70N92LZRMOO52/image.jpg</image:loc>
      <image:title>Margarita Grilled Chicken - 1. Pre-heat your outdoor grill to 450 degrees.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1603141147096-EH14R9NFF47U8Q8KY160/image-asset.jpeg</image:loc>
      <image:title>Margarita Grilled Chicken - 2. Cook the chicken breast around 6 minutes on each side or until the chicken reaches an internal temperature of 165 degrees. Spoon on extra margarita mix when flipping the chicken.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1603141163539-TSU5YVZRWOEYW0MTB185/Screen%2BShot%2B2020-10-19%2Bat%2B11.39.56%2BAM.jpg</image:loc>
      <image:title>Margarita Grilled Chicken - 1. Cut grilled chicken into strips and prepare the dish.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1603141186387-RJ3ZIA5HTF4Y30WJ77B2/image-asset.jpeg</image:loc>
      <image:title>Margarita Grilled Chicken - 2. Add a mound of Mexican rice to the middle of a plate. Followed by the chicken strips.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1603141205327-PDLUXXK6M3O4WGG0PM2N/Screen%2BShot%2B2020-10-19%2Bat%2B11.40.34%2BAM.jpg</image:loc>
      <image:title>Margarita Grilled Chicken - 3. Fill the outside of the rice with black beans.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1603141222493-5Y7UOA8F5QH8HJUW72V2/image.jpg</image:loc>
      <image:title>Margarita Grilled Chicken - 4. Top pico de gallo, extra cilantro and a lime.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/rustic-root-vegetable-soup</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2020-10-23</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>Rustic Root Vegetable Soup</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1603474393603-M3ZS4C17RIRVJSDHRB1H/Screen+Shot+2020-10-07+at+10.50.36+AM.png</image:loc>
      <image:title>Rustic Root Vegetable Soup - 1. In a Dutch oven or a soup pot, warm olive oil over medium heat.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1603474407362-7SCYZBS13EMGL18YJ6QN/Screen+Shot+2020-10-23+at+10.18.57+AM.png</image:loc>
      <image:title>Rustic Root Vegetable Soup - 2. Add leeks, celery, onion, green pepper and carrots.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1603474426258-LKDC0VBHW2WZPXKFNRA9/Screen%252BShot%252B2019-09-26%252Bat%252B10.55.42%252BAM.jpg</image:loc>
      <image:title>Rustic Root Vegetable Soup - 3. Sauté over medium heat for 5-6 minutes until veggies are tender.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1603474460590-EA2TZB2SF1ZU8HC55VR8/image-asset.jpeg</image:loc>
      <image:title>Rustic Root Vegetable Soup - 4. Add garlic and sauté for 1 minute until fragrant.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1603474495807-1V2N7FG9RSUO3TUE5BNV/Screen%252BShot%252B2019-09-26%252Bat%252B10.53.25%252BAM.jpg</image:loc>
      <image:title>Rustic Root Vegetable Soup - 5. Add the sweet potato, parsnips, turnips and hash browns. Stir together.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1603474520889-1PPO568RW1T4MWXPU70Z/Screen+Shot+2020-10-23+at+10.20.31+AM.png</image:loc>
      <image:title>Rustic Root Vegetable Soup - 6. Add the chicken broth, parsley, thyme, marjoram, rosemary, fennel seeds, white pepper, coriander and salt. Bring to a boil over medium-high heat.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1603474538373-MVG7R1FLKEB56T0M7M6F/Screen%252BShot%252B2020-07-25%252Bat%252B12.59.22%252BPM.jpg</image:loc>
      <image:title>Rustic Root Vegetable Soup - 7. Reduce heat to medium-low and simmer covered for 20 minutes. Stirring occasionally.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1603474559028-09ORPC8MC9UEOWZH9W25/Screen%2BShot%2B2020-07-25%2Bat%2B12.47.50%2BPM.jpg</image:loc>
      <image:title>Rustic Root Vegetable Soup - 8. Remove from heat and let sit for 5 minutes uncovered.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1603474577336-3OU65W6QLDSXFNI4C4TB/Screen%2BShot%2B2019-09-26%2Bat%2B10.55.01%2BAM.jpg</image:loc>
      <image:title>Rustic Root Vegetable Soup - 9. Temper sour cream by adding a couple tablespoons of broth into bowl.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1603474597227-6SMA58RG7HVK0Z1V5FUJ/Screen%2BShot%2B2019-09-26%2Bat%2B10.55.32%2BAM.jpg</image:loc>
      <image:title>Rustic Root Vegetable Soup - 10. Stir sour cream with the broth and then stir it into the soup.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1603474623700-Y6ORYXQT5RYYHIO9ZOI3/Screen%2BShot%2B2019-09-26%2Bat%2B10.55.56%2BAM.jpg</image:loc>
      <image:title>Rustic Root Vegetable Soup - 11. Top with extra parsley, crumbled shredded cheese and bacon if desired.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/white-chocolate-macadamia-nut-cookies</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2020-10-25</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>White Chocolate Macadamia Nut Cookies</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1603647432151-9Q3OJ8KCQT5FWT5TV60X/Screen%2BShot%2B2019-09-26%2Bat%2B10.52.49%2BAM.jpg</image:loc>
      <image:title>White Chocolate Macadamia Nut Cookies - 1. Preheat oven to 350 degrees and line baking sheets with parchment paper.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1603647452825-91W09PCZ6WAG55AIVIG6/Screen%2BShot%2B2020-10-25%2Bat%2B10.24.39%2BAM.jpg</image:loc>
      <image:title>White Chocolate Macadamia Nut Cookies - 2. In a medium bowl, whisk together flour, baking soda and salt. Set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1603647473735-IL00C9P1TVSSWIC344R1/Screen+Shot+2020-10-25+at+10.24.51+AM.png</image:loc>
      <image:title>White Chocolate Macadamia Nut Cookies - 3. In a large bowl or the bowl of a stand mixer, add the butter and beat until smooth and creamy.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1603647489790-RD7L2W1MQG8PIE3U5VCN/Screen%2BShot%2B2019-09-26%2Bat%2B10.53.25%2BAM.jpg</image:loc>
      <image:title>White Chocolate Macadamia Nut Cookies - 4. Add sugar and brown sugar. Blend together.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1603647506926-CVVZVR5W0IETF9VKTO8B/Screen%252BShot%252B2019-09-26%252Bat%252B11.19.35%252BAM.jpg</image:loc>
      <image:title>White Chocolate Macadamia Nut Cookies - 5. Add the eggs and vanilla. Beat until combined</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1603647525171-T0799IEAYDM1POMDZL8X/Screen%2BShot%2B2020-07-25%2Bat%2B12.59.22%2BPM.jpg</image:loc>
      <image:title>White Chocolate Macadamia Nut Cookies - 6. Add flour mixture and mix until just combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1603647544378-0M8GDEYIRBNEGU7SJJBS/Screen+Shot+2020-10-25+at+10.26.48+AM.png</image:loc>
      <image:title>White Chocolate Macadamia Nut Cookies - 7. Fold in the white chocolate chips and the macadamia nuts.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1603647567486-K2Y2XF4F9KEUWLD9OEMI/Screen%252BShot%252B2019-09-26%252Bat%252B10.55.01%252BAM.jpg</image:loc>
      <image:title>White Chocolate Macadamia Nut Cookies - 8. Scoop the dough into heaping globs (around 2 tablespoons) and place on the baking sheets around 2 inches apart. 6 cookies per sheet.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1603647584831-YOXVX3VUCMK8DRXXF23W/Screen%252BShot%252B2019-09-26%252Bat%252B10.55.32%252BAM.jpg</image:loc>
      <image:title>White Chocolate Macadamia Nut Cookies - 9. Bake for 11-12 minutes until golden brown on the bottom.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1603647602522-WHBROKQEA8YBMYSE2SN8/Screen%2BShot%2B2019-09-26%2Bat%2B10.55.56%2BAM.jpg</image:loc>
      <image:title>White Chocolate Macadamia Nut Cookies - 10. Add extra white chocolate chips and nuts for appearance if desired.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1603647616887-QHCN2APVCJ9CTYXR67M0/Screen%252BShot%252B2019-09-26%252Bat%252B10.56.25%252BAM.jpg</image:loc>
      <image:title>White Chocolate Macadamia Nut Cookies - 11. Transfer to a wire rack to cool completely.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/brown-butter-pumpkin-pie-squares-with-pretzel-crust</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2020-10-28</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>Brown Butter Pumpkin Pie Squares With Pretzel Crust</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1603907594815-70I218OEY0J1FIA3HPB5/Screen%252BShot%252B2020-01-29%252Bat%252B10.26.22%252BAM.jpg</image:loc>
      <image:title>Brown Butter Pumpkin Pie Squares With Pretzel Crust - 1. Preheat oven to 350 degrees and line an 8”x 8” baking dish with parchment paper. Spray with baking spray and set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1603907614946-X7QS5N4ADSNKA3VG9LJO/Screen%2BShot%2B2020-10-28%2Bat%2B10.16.10%2BAM.jpg</image:loc>
      <image:title>Brown Butter Pumpkin Pie Squares With Pretzel Crust - 2. In a food processor, pulse the pretzels and graham crackers until crushed.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1603907635092-3OY54LY1J185WP0CRC6J/Screen%2BShot%2B2020-01-29%2Bat%2B10.27.14%2BAM.jpg</image:loc>
      <image:title>Brown Butter Pumpkin Pie Squares With Pretzel Crust - 3. In a medium bowl, add the pretzel mixture, powdered sugar and cinnamon. Whisk together with a fork.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1603907650056-L653CD289C2H64CKXOG1/Screen%252BShot%252B2020-04-19%252Bat%252B9.13.02%252BAM.jpg</image:loc>
      <image:title>Brown Butter Pumpkin Pie Squares With Pretzel Crust - 4. Add the melted brown butter stir until combined. Mixture should resemble wet sand.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1603907665668-8012YT47HGXY2PUX5SV1/Screen%2BShot%2B2020-04-19%2Bat%2B9.14.19%2BAM.jpg</image:loc>
      <image:title>Brown Butter Pumpkin Pie Squares With Pretzel Crust - 5. Add the mixture in the prepared baking dish.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1603907682631-KYLAJVY1OTENLMVRUAU9/Screen%2BShot%2B2020-04-19%2Bat%2B9.14.32%2BAM.jpg</image:loc>
      <image:title>Brown Butter Pumpkin Pie Squares With Pretzel Crust - 6. With an extra piece of parchment paper, press down hard with fingertips until it is one solid even layer. You can also use a small flat dish to press.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1603907697783-2YDQX6UBXNAN8MZX96OR/Screen%2BShot%2B2020-04-19%2Bat%2B9.13.35%2BAM.jpg</image:loc>
      <image:title>Brown Butter Pumpkin Pie Squares With Pretzel Crust - 7. Bake at 350 degrees for 10 minutes. Cool completely before adding filling.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1603907714269-34AUO9UWQ9HPQ3S15I6W/Screen%2BShot%2B2020-01-29%2Bat%2B10.29.17%2BAM.jpg</image:loc>
      <image:title>Brown Butter Pumpkin Pie Squares With Pretzel Crust - 1. In a large bowl add the pumpkin, brown butter, sugar and brown sugar. Whisk together until combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1603907728481-JMY4XZ596GBP9PZPDO45/Screen%252BShot%252B2020-01-29%252Bat%252B10.29.41%252BAM.jpg</image:loc>
      <image:title>Brown Butter Pumpkin Pie Squares With Pretzel Crust - 2. Add eggs, egg yolk and vanilla. Whisk until well incorporated.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1603907745280-IFD5B8YLVS59VYICJXB9/Screen%2BShot%2B2020-04-19%2Bat%2B9.15.17%2BAM.jpg</image:loc>
      <image:title>Brown Butter Pumpkin Pie Squares With Pretzel Crust - 3. Add flour, cinnamon, ginger, nutmeg, cloves and salt. Whisk together until well combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1603907761780-MUKU27RLALEPR17AFR01/Screen%252BShot%252B2020-01-29%252Bat%252B10.30.01%252BAM.jpg</image:loc>
      <image:title>Brown Butter Pumpkin Pie Squares With Pretzel Crust - 4. Add the evaporated milk and mix for about a minute until blended nicely.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1603907778770-31WUAB24VTBS3Z3K7CDM/image-asset.jpeg</image:loc>
      <image:title>Brown Butter Pumpkin Pie Squares With Pretzel Crust - 5. Pour the pumpkin mixture over the pretzel crust.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1603907795522-5I32JJ0MTHDFHBU7SE0I/image-asset.jpeg</image:loc>
      <image:title>Brown Butter Pumpkin Pie Squares With Pretzel Crust - 6. Bake for 40-45 minutes or until the edges are set and a knife inserted in the middle comes out clean.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1603907816655-JNVHS88BKB1AGYJHU4U4/Screen%2BShot%2B2020-04-19%2Bat%2B9.47.02%2BAM.jpg</image:loc>
      <image:title>Brown Butter Pumpkin Pie Squares With Pretzel Crust - 7. Remove from oven and place baking dish on a wire rack to cool completely.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1603907834261-1JYXYBWCGLMAHGP8D8M9/Screen%2BShot%2B2020-04-19%2Bat%2B9.16.37%2BAM.jpg</image:loc>
      <image:title>Brown Butter Pumpkin Pie Squares With Pretzel Crust - 8. Store in refrigerator until ready to serve.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1603908146146-1ZQQEBXLA81E4HP04YON/image-asset.jpeg</image:loc>
      <image:title>Brown Butter Pumpkin Pie Squares With Pretzel Crust - 1. Place mixer bowl in freezer for at least 20 minutes to chill. Pour heavy whipping and maple syrup into the cold bowl.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1603908207188-OX785BFEUC19MNZL33PS/image.jpg</image:loc>
      <image:title>Brown Butter Pumpkin Pie Squares With Pretzel Crust - 2. Using a hand mixer or the whisk attachment of your stand mixer, beat ingredients on low until combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1603908235698-S9EU8056B094Y4LSAAAF/image-asset.jpeg</image:loc>
      <image:title>Brown Butter Pumpkin Pie Squares With Pretzel Crust - 3. Beat for another minute or two on high speed until stiff peaks form. Store in refrigerator until ready to use.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1603908254044-KZBYE1PB7O3CB8164FNP/Screen+Shot+2020-10-28+at+10.44.35+AM.png</image:loc>
      <image:title>Brown Butter Pumpkin Pie Squares With Pretzel Crust - 1. Remove baking dish from refrigerator. Lift the parchment paper from the pan and cut into 9 equal squares.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1603908275745-69NHQ76NHM4MHWJ80R4M/image.jpg</image:loc>
      <image:title>Brown Butter Pumpkin Pie Squares With Pretzel Crust - 2. Top with maple whipped cream and sprinkle of cinnamon if desired. Keep in an airtight container in the refrigerator until ready to serve.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/pumkin-oat-crumble-bars</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2020-11-08</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>Pumkin Oat Crumble Bars</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1604448301296-VQTUMD8FDP7QJG7LZWQP/Screen%2BShot%2B2020-11-03%2Bat%2B3.58.11%2BPM.jpg</image:loc>
      <image:title>Pumkin Oat Crumble Bars - 1. Preheat oven to 350 degrees. Line an 8x8 baking dish with parchment paper and set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1604448852443-80AETDXWZ3WWAYNCW717/Screen%252BShot%252B2019-09-26%252Bat%252B10.53.10%252BAM.jpg</image:loc>
      <image:title>Pumkin Oat Crumble Bars - 2. In a large bowl stir together the flour, oats, sugar, brown sugar, cinnamon, nutmeg and salt.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1604448873720-X836KM5TGXFTELVUJ0HY/Screen%252BShot%252B2019-09-26%252Bat%252B10.55.42%252BAM.jpg</image:loc>
      <image:title>Pumkin Oat Crumble Bars - 3. Add the melted butter and vanilla. Mix together with a fork or a pastry cutter into a crumble-like mixture.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1604448891048-IDE7XRFS9AN6MWYU446K/Screen%2BShot%2B2019-09-26%2Bat%2B10.53.25%2BAM.jpg</image:loc>
      <image:title>Pumkin Oat Crumble Bars - 4. Set aside 1 1/2 cups of the crumble mixture for topping.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1604448905465-ZNT10RJ2Y2WZU3T08GQM/Screen+Shot+2020-11-03+at+4.00.15+PM.png</image:loc>
      <image:title>Pumkin Oat Crumble Bars - 5. Press remaining crumble into the bottom of your baking dish with an extra piece of parchment paper. Press down hard with fingertips until it is one solid even layer. You can also use a small flat dish to press.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1604448917785-IGO8WZZITBA2ZA65GD3V/image.jpg</image:loc>
      <image:title>Pumkin Oat Crumble Bars - 6. Bake for 10 minutes. Remove from oven and let cool before adding filling.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1604448936636-JAVQJ0RAO16H7E3DGZV8/Screen%25252BShot%25252B2019-09-26%25252Bat%25252B11.19.35%25252BAM.jpg</image:loc>
      <image:title>Pumkin Oat Crumble Bars - 7. In a large bowl add the pumpkin, butter, sugar and brown sugar. Whisk together until combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1604448957920-9VYC0E71FP2GKFB1LC7E/Screen%2BShot%2B2020-07-25%2Bat%2B12.59.22%2BPM.jpg</image:loc>
      <image:title>Pumkin Oat Crumble Bars - 8. Add egg, egg yolk and vanilla. Whisk until well incorporated.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1604448975534-ZZT1EZPB6IDYTIDMK4YX/Screen%2BShot%2B2020-07-25%2Bat%2B12.47.50%2BPM.jpg</image:loc>
      <image:title>Pumkin Oat Crumble Bars - 9. Add flour, cinnamon, ginger, nutmeg, cloves and salt. Whisk together until well combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1604448989370-JV4VZMR5ATFMC1S31LD1/Screen%252BShot%252B2019-09-26%252Bat%252B10.55.01%252BAM.jpg</image:loc>
      <image:title>Pumkin Oat Crumble Bars - 10. Add the evaporated milk and mix for about a minute until blended nicely.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1604449006706-UR6WL95YCL13BVVWY692/Screen%2BShot%2B2019-09-26%2Bat%2B10.55.32%2BAM.jpg</image:loc>
      <image:title>Pumkin Oat Crumble Bars - 11. Pour the pumpkin mixture over the oat crumb bottom and spread evenly.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1604449026057-9UD9MLM25Q3GKM18F15U/Screen%252BShot%252B2019-09-26%252Bat%252B10.55.56%252BAM.jpg</image:loc>
      <image:title>Pumkin Oat Crumble Bars - 12. Sprinkle evenly with remaining crumble.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1604449044910-EEH5CUV9DLMIUP8FBLD5/Screen%252BShot%252B2019-09-26%252Bat%252B10.56.25%252BAM.jpg</image:loc>
      <image:title>Pumkin Oat Crumble Bars - 13. Bake for another 30-35 minutes until crumb topping is lightly golden.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1604449064290-665CF361542PSX1TGXJB/Screen+Shot+2019-09-26+at+10.56.42+AM.jpeg</image:loc>
      <image:title>Pumkin Oat Crumble Bars - 14. Let bars cool in pan. For best results cover and put in the freezer for 30 minutes before cutting.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/pretzel-chocolate-peppermint-bars</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2020-11-16</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>Pretzel Chocolate Peppermint Bars</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1605042493174-UWO9H4VL3EQ5RK73KMPK/Screen+Shot+2020-07-02+at+1.47.44+PM.png</image:loc>
      <image:title>Pretzel Chocolate Peppermint Bars - 1. Preheat oven to 350 degrees and line an 8”x 8” baking dish with parchment paper. Spray with baking spray and set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1605042516918-GF1LSIGFOOPU3LNJFQDK/Screen%2BShot%2B2019-04-07%2Bat%2B9.28.26%2BAM.jpg</image:loc>
      <image:title>Pretzel Chocolate Peppermint Bars - 2. In a food processor, pulse the pretzels, flour and powdered sugar until pretzels are crushed.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1605042538370-NR2SVKUGJ4KFNUC076O5/Screen%25252BShot%25252B2019-04-07%25252Bat%25252B9.28.50%25252BAM.jpg</image:loc>
      <image:title>Pretzel Chocolate Peppermint Bars - 3. Add the melted butter and mix until combined.  Mixture should resemble wet sand.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1605042597579-W1M2K6X4NYALR5PI1S3H/Screen%2BShot%2B2020-07-02%2Bat%2B1.20.24%2BPM.jpg</image:loc>
      <image:title>Pretzel Chocolate Peppermint Bars - 4. Add the mixture in the prepared baking dish.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1605042615512-C0VK8KQBO9824V8N9P5P/Screen%25252BShot%25252B2019-04-07%25252Bat%25252B9.29.54%25252BAM.jpg</image:loc>
      <image:title>Pretzel Chocolate Peppermint Bars - 5. With an extra piece of parchment paper, press down hard with fingertips until it is one solid even layer.  You can also use a small flat dish to press.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1605042634296-SE0D3CVIOI18WSG2U307/Screen%2BShot%2B2019-04-07%2Bat%2B9.33.34%2BAM.jpg</image:loc>
      <image:title>Pretzel Chocolate Peppermint Bars - 6. Bake at 350 degrees for 10 minutes. Cool completely before adding cookie layer.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1605042652178-76GFCAMIBWJ0AIZVJWDJ/Screen%252BShot%252B2019-04-07%252Bat%252B9.34.57%252BAM.jpg</image:loc>
      <image:title>Pretzel Chocolate Peppermint Bars - 1. Heat chocolate and butter in the microwave on half power. Start with 1 minute and stir. Then cook in 15 second intervals stirring, in between, until chocolate is melted and smooth.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1605042669930-TSINC781WMZKPAIY3ST4/Screen%252BShot%252B2019-04-07%252Bat%252B9.35.11%252BAM.jpg</image:loc>
      <image:title>Pretzel Chocolate Peppermint Bars - 2. Set chocolate mixture aside to cool.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1605042686072-O6BEPQ5GAHB8MILAHCNV/image-asset.jpeg</image:loc>
      <image:title>Pretzel Chocolate Peppermint Bars - 3. In a medium bowl, whisk together the flour, salt, baking powder and cocoa. Set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1605042724974-5GVWWQK9GN1VDDRNIDYY/Screen%25252BShot%25252B2020-07-02%25252Bat%25252B1.25.15%25252BPM.jpg</image:loc>
      <image:title>Pretzel Chocolate Peppermint Bars - 4. In a large bowl or in the bowl of a stand mixer, beat together the eggs, brown sugar, sugar, peppermint extract and milk.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1605042760393-IBRL4D77ZYOZHHS7BL3Z/Screen%2BShot%2B2019-12-04%2Bat%2B8.41.39%2BAM%2Bcopy.jpg</image:loc>
      <image:title>Pretzel Chocolate Peppermint Bars - 5. Add the chocolate mixture to the egg mixture. Mix until combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1605042923659-GO68UIAV848UVZEQN2DU/image.jpg</image:loc>
      <image:title>Pretzel Chocolate Peppermint Bars - 6. Slowly add the flour mixture to the wet mixture. Beat until just combined scraping down the sides when necessary.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1605042947714-JQRUIQAVA9YYS5AHP2CW/Screen%2BShot%2B2020-07-02%2Bat%2B1.25.07%2BPM.jpg</image:loc>
      <image:title>Pretzel Chocolate Peppermint Bars - 7. Spoon cookie dough on top of the pretzel in an even layer.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1605043000157-NROCM5QLKSPU6HC1VUKD/image.jpg</image:loc>
      <image:title>Pretzel Chocolate Peppermint Bars - 8. Bake for 20-25 minutes. Be careful not to overbake.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1605043023171-YGST93DG2UR4465YCVMK/image.jpg</image:loc>
      <image:title>Pretzel Chocolate Peppermint Bars - 9. Remove from oven and let cool completely on a wire rack.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1605043060609-42HAS2XDYDS8VY24KQUV/image-asset.jpeg</image:loc>
      <image:title>Pretzel Chocolate Peppermint Bars - 1. In a medium microwave safe bowl heat chocolate and canola oil in the microwave on half-power. Start with 1 minute and stir then 15 second intervals stirring in between until chocolate is smooth.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1605043095480-764XB0VAGT8ZHGBGCX9A/Screen+Shot+2020-11-09+at+3.14.53+PM.png</image:loc>
      <image:title>Pretzel Chocolate Peppermint Bars - 2. Pour the chocolate mixture over the cookie/pretzel layers.  Take a spatula and smooth the top evenly.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1605043111378-BM51F7Y94FV02N0FXURY/Screen%252BShot%252B2019-04-07%252Bat%252B9.39.13%252BAM.jpg</image:loc>
      <image:title>Pretzel Chocolate Peppermint Bars - 3. Sprinkle crushed peppermint candies and pretzel pieces on top.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1605043128673-5QL6IXYLAUCL6EPB6FSA/Screen+Shot+2020-11-09+at+3.16.49+PM.png</image:loc>
      <image:title>Pretzel Chocolate Peppermint Bars - 4. Place in the refrigerator for 30 minutes to allow chocolate to harden before cutting into bars.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/skillet-gingerbread-cookie</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2020-11-19</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>Skillet Gingerbread Cookie</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1605639067193-3OET470TGS3J49QMEOLN/Screen%2BShot%2B2019-09-26%2Bat%2B10.52.49%2BAM.jpg</image:loc>
      <image:title>Skillet Gingerbread Cookie - 1. Preheat oven to 375 degrees and grease a 10-12” cast iron skillet with butter.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1605639083904-BOONA0UPRPFJN34EYOQR/Screen%25252BShot%25252B2019-09-26%25252Bat%25252B10.53.10%25252BAM.jpg</image:loc>
      <image:title>Skillet Gingerbread Cookie - 2. In a medium bowl, whisk the flour, ginger, cinnamon, nutmeg, cloves, white pepper, baking soda and salt together.  Set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1605639106551-IFPQ05F1MNT0I7WEER2B/Screen+Shot+2020-11-17+at+10.34.20+AM.png</image:loc>
      <image:title>Skillet Gingerbread Cookie - 3. In a large bowl or the bowl of a stand mixer, add the butter and beat until creamy.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1605639129143-Q75VLGQ1ALIABROT5PE4/Screen%252BShot%252B2019-09-26%252Bat%252B10.53.25%252BAM.jpg</image:loc>
      <image:title>Skillet Gingerbread Cookie - 4. Add sugar and beat until well combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1605639317350-U88PZ7X7XRXY95N1PMSS/Screen+Shot+2020-11-17+at+10.34.48+AM.png</image:loc>
      <image:title>Skillet Gingerbread Cookie - 5. Add the molasses, egg and vanilla.  Beat until light and fluffy.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1605639332500-G1SVLJGXQX8Y1OJ7UE15/Screen%2BShot%2B2020-07-25%2Bat%2B12.59.22%2BPM.jpg</image:loc>
      <image:title>Skillet Gingerbread Cookie - 6. Add the flour mixture and mix until just combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1605639347962-GOWQ5GXCRWACPUI7BL9Y/Screen+Shot+2020-11-17+at+10.35.43+AM.png</image:loc>
      <image:title>Skillet Gingerbread Cookie - 7. Spread the dough evenly into the greased skillet. Sprinkle extra sugar on the top.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1605639369214-FF7S8AUHE6PYGGE95XZY/Screen%252BShot%252B2019-09-26%252Bat%252B10.55.01%252BAM.jpg</image:loc>
      <image:title>Skillet Gingerbread Cookie - 8. Bake for 20-25 minutes until browned nicely on the edges.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1605639388650-YCOOBVL94W1Q5ZK4857O/Screen%2BShot%2B2019-09-26%2Bat%2B10.55.32%2BAM.jpg</image:loc>
      <image:title>Skillet Gingerbread Cookie - 9. Remove from oven and let cool completely on wire rack.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1605639405860-FNHNVI786A8Y9ZMILTQG/Screen%2BShot%2B2019-09-26%2Bat%2B10.55.56%2BAM.jpg</image:loc>
      <image:title>Skillet Gingerbread Cookie - 10. Make the glaze.  In a medium bowl add the powdered sugar and 1 teaspoon of milk.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1605639423493-S8HGDMWUB8LW13YTAJ1Z/Screen%2BShot%2B2019-09-26%2Bat%2B10.56.25%2BAM.jpg</image:loc>
      <image:title>Skillet Gingerbread Cookie - 11. Whisk together until desired consistency is met.  Glaze should be the consistency of toothpaste. Add extra milk if glaze is too thick.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1605639442742-L96UWUZV66BELHRZ9X11/Screen%2BShot%2B2019-09-26%2Bat%2B10.56.42%2BAM.jpg</image:loc>
      <image:title>Skillet Gingerbread Cookie - 12. Pipe or drizzle glaze on cookie. Let glaze harden before serving or cutting.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/italian-sausage-soup-with-orzo</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2020-12-03</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>Italian Sausage Soup With Orzo</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1607020720294-WQVVBZ17TLPUUTE9D1XJ/Screen%2BShot%2B2020-12-03%2Bat%2B10.11.23%2BAM.jpg</image:loc>
      <image:title>Italian Sausage Soup With Orzo - 1. Heat 1 tablespoon olive oil to the Dutch oven or soup pot over medium heat.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1607020746449-OR3UKO8GXC9BNH3245L4/Screen%252BShot%252B2019-09-26%252Bat%252B10.53.10%252BAM.jpg</image:loc>
      <image:title>Italian Sausage Soup With Orzo - 2. Add Italian sausage.  Break apart and cook for 5-6 minutes until browned.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1607020761011-AT8ADJE3NZQQID5FEUSV/Screen%252BShot%252B2019-09-26%252Bat%252B10.55.42%252BAM.jpg</image:loc>
      <image:title>Italian Sausage Soup With Orzo - 3. Transfer to a paper towel lined plate and set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1607020776417-VO0AWM055E0WXHTYDZEQ/Screen+Shot+2020-12-03+at+10.13.13+AM.png</image:loc>
      <image:title>Italian Sausage Soup With Orzo - 4. Add the remaining olive oil, onions, carrots, celery, bell pepper and zucchini to the pot.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1607020815131-PWRETB1NPYBPZUT0OSJS/Screen+Shot+2020-12-03+at+10.13.30+AM.png</image:loc>
      <image:title>Italian Sausage Soup With Orzo - 5. Sauté for 5-6 minutes until veggies are tender.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1607020832776-0U3TBFEM4OUSBQE5V1W5/Screen+Shot+2020-12-03+at+10.13.43+AM.png</image:loc>
      <image:title>Italian Sausage Soup With Orzo - 6. Add garlic and cook for another minute until fragrant.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1607020851341-WW7FE18V8V4WH4L7Z68P/Screen%2BShot%2B2020-07-25%2Bat%2B12.47.50%2BPM.jpg</image:loc>
      <image:title>Italian Sausage Soup With Orzo - 7. Pour in the red wine and cook for another 2 minutes while stirring.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1607020866606-441F6QWYWWIST3XPY0ZG/Screen%2BShot%2B2019-09-26%2Bat%2B10.55.01%2BAM.jpg</image:loc>
      <image:title>Italian Sausage Soup With Orzo - 8. Stir in the broth, tomatoes, and Italian seasoning.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1607020885057-6RYA5XWJAIBAH17V2ELX/Screen%252BShot%252B2019-09-26%252Bat%252B10.55.32%252BAM.jpg</image:loc>
      <image:title>Italian Sausage Soup With Orzo - 9. Bring to a boil.  Then let simmer covered over low heat for 10 minutes.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1607020904244-SNM7GB3P4QWSH9A5BMRI/Screen%2BShot%2B2019-09-26%2Bat%2B10.55.56%2BAM.jpg</image:loc>
      <image:title>Italian Sausage Soup With Orzo - 10. While the soup simmers, prepare the orzo in a small pot.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1607020918848-HWMJX6T8T8OQB7L9VNL3/Screen+Shot+2020-12-03+at+10.15.17+AM.png</image:loc>
      <image:title>Italian Sausage Soup With Orzo - 11. Cook for 5 minutes until orzo is slightly undercooked.  Drain.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1607020937215-6KDZPIQBZPXXZ549ZHZ5/Screen+Shot+2019-09-26+at+10.56.42+AM.jpeg</image:loc>
      <image:title>Italian Sausage Soup With Orzo - 12. Add the orzo and Italian sausage to the soup.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1607020957320-ZFU3DP4D4EAIR0ZP807Y/Screen%252BShot%252B2019-09-26%252Bat%252B10.57.02%252BAM.jpg</image:loc>
      <image:title>Italian Sausage Soup With Orzo - 13. Let simmer uncovered for 5 minutes stirring occasionally.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1607020976288-9GUCTQQSG2GJ81AEAGLP/Screen+Shot+2020-12-03+at+10.27.06+AM.png</image:loc>
      <image:title>Italian Sausage Soup With Orzo - 14. Remove from heat and stir in the parsley and basil.  Top with Parmesan and serve warm.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/holiday-dipped-chocolate-sugar-cookies</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2020-12-05</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>Holiday Dipped Chocolate Sugar Cookies</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1607120685190-G4QT2OJI04VJ3YHJ7U87/Screen%2BShot%2B2019-09-26%2Bat%2B10.52.49%2BAM.jpg</image:loc>
      <image:title>Holiday Dipped Chocolate Sugar Cookies - 1. In a medium bowl, whisk together the flour, cocoa, baking powder and salt.  Set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1607120704198-L88UDDM6W6V4GMI5LS3Q/Screen%252BShot%252B2019-09-26%252Bat%252B10.53.10%252BAM.jpg</image:loc>
      <image:title>Holiday Dipped Chocolate Sugar Cookies - 2. In a large bowl or the bowl of a stand mixer, beat butter until smooth and creamy.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1607120725756-MMLTO5XS7XMD8NCSR50E/Screen%252BShot%252B2019-09-26%252Bat%252B10.55.42%252BAM.jpg</image:loc>
      <image:title>Holiday Dipped Chocolate Sugar Cookies - 3. Slowly add sugar and mix together until incorporated.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1607120747426-IA8H1DQDCUY9QLR7JPJ6/Screen%2BShot%2B2019-09-26%2Bat%2B10.53.25%2BAM.jpg</image:loc>
      <image:title>Holiday Dipped Chocolate Sugar Cookies - 4. Add the eggs and the vanilla and mix thoroughly until all clumps are smooth.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1607120774669-CWUVPL9R02R37DC3TOQD/Screen%252BShot%252B2019-09-26%252Bat%252B11.19.35%252BAM.jpg</image:loc>
      <image:title>Holiday Dipped Chocolate Sugar Cookies - 5. Add half of the flour mixture and mix together.  Then add the other half and mix together until all the flour is incorporated and the dough is thick and sticky.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1607120794931-TSG5ILAGCTM4CXD5Z5BP/Screen%2BShot%2B2020-07-25%2Bat%2B12.59.22%2BPM.jpg</image:loc>
      <image:title>Holiday Dipped Chocolate Sugar Cookies - 6. Cover, and chill dough for 1-2 hours in the refrigerator.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1607120813678-H0G329DADT2737BLPPJP/Screen%2BShot%2B2020-07-25%2Bat%2B12.47.50%2BPM.jpg</image:loc>
      <image:title>Holiday Dipped Chocolate Sugar Cookies - 7. Preheat oven to 375 degrees and line 2 baking sheets with parchment paper.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1607120911048-Z699XITQSF7XOFLX88V5/Screen%2BShot%2B2019-09-26%2Bat%2B10.55.01%2BAM.jpg</image:loc>
      <image:title>Holiday Dipped Chocolate Sugar Cookies - 8. Roll out dough on floured silicone mat or floured surface 1/4 inch thick.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1607120927392-EOJ3WQLLFO305Y8XIVOA/Screen+Shot+2020-12-04+at+2.21.57+PM.png</image:loc>
      <image:title>Holiday Dipped Chocolate Sugar Cookies - 9. Cut into circles with a 2.5”-3” circle cookie cutter and place on baking sheets lined with parchment paper.  You should get around 32 cookies.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1607120948645-36LUMRZR6MCW19FNC5FU/Screen+Shot+2020-12-04+at+2.22.24+PM.png</image:loc>
      <image:title>Holiday Dipped Chocolate Sugar Cookies - 10. Bake for 7-8 minutes.  Cool completely before decorating.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1607120976202-64UKZVOOZ49R3RUW55GS/Screen%2BShot%2B2019-09-26%2Bat%2B10.56.25%2BAM.jpg</image:loc>
      <image:title>Holiday Dipped Chocolate Sugar Cookies - 11. In a medium bowl, heat white chocolate and canola oil on half power in the microwave.  Start with 1 minute and stir.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1607120998445-F8DGIZNG3HDONHIU9GJI/Screen+Shot+2019-09-26+at+10.56.42+AM.jpeg</image:loc>
      <image:title>Holiday Dipped Chocolate Sugar Cookies - 12. Then heat on half power for 15 second intervals stirring in between until chocolate is smooth.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1607121022807-Q1PHSLUWVW2OAQPHUN2Z/Screen%252BShot%252B2019-09-26%252Bat%252B10.57.02%252BAM.jpg</image:loc>
      <image:title>Holiday Dipped Chocolate Sugar Cookies - 13. Dip or spread the cookies in the white chocolate.  Use a fork or dipping tool to assist.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1607121041944-IYL6D23HL2XCXBFZVNEB/Screen+Shot+2020-12-04+at+2.24.05+PM.png</image:loc>
      <image:title>Holiday Dipped Chocolate Sugar Cookies - 14. Sprinkle crushed peppermint on top.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1607121232986-FYO8FEFST95MMQV0LB0V/IMG_1081.jpeg</image:loc>
      <image:title>Holiday Dipped Chocolate Sugar Cookies - 15. Let cool and store in refrigerator until ready to serve.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/holiday-jello-salad</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2020-12-12</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>Holiday Jell-O Salad</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1595706982470-SXJHOQO6VMQPU8C22X4T/Screen%2BShot%2B2019-09-26%2Bat%2B10.52.49%2BAM.jpg</image:loc>
      <image:title>Holiday Jell-O Salad - 1. In a food processor, add the almond flour, powdered sugar, egg white and salt.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1595706997873-FTRP9P873KCCAVQCYDHA/Screen%252BShot%252B2019-09-26%252Bat%252B10.53.10%252BAM.jpg</image:loc>
      <image:title>Holiday Jell-O Salad - 2. Pulse together until combined into a smooth paste.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1595707015912-AF91TAF5BAIMVIFAI57S/Screen%252BShot%252B2019-09-26%252Bat%252B10.55.42%252BAM.jpg</image:loc>
      <image:title>Holiday Jell-O Salad - 3. Preheat oven to 325 degrees and line the bottom of a 9” springform pan with a parchment paper circle. Grease the inside of the pan with butter and set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1595707089349-OUR95T9PO8IP4NKUF94W/Screen%2BShot%2B2019-09-26%2Bat%2B10.53.25%2BAM.jpg</image:loc>
      <image:title>Holiday Jell-O Salad - 4. In a medium bowl, add the cake flour, baking powder and salt. Sift together and set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1595707104060-25FFMAGE4DJL8VHDDV0H/Screen%252BShot%252B2019-09-26%252Bat%252B11.19.35%252BAM.jpg</image:loc>
      <image:title>Holiday Jell-O Salad - 5. In a large bowl or the bowl of a stand mixer, add the almond paste and butter.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1595707199354-6MH3P8X6GS3H8QURWQX2/Screen%2BShot%2B2020-07-25%2Bat%2B12.59.22%2BPM.jpg</image:loc>
      <image:title>Holiday Jell-O Salad - 6. Beat butter and almond paste until smooth and creamy.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1595707345948-UIGR0ONNXBVP0UZIVAAI/Screen%2BShot%2B2020-07-25%2Bat%2B12.47.50%2BPM.jpg</image:loc>
      <image:title>Holiday Jell-O Salad - 7. Add sugar and beat until combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1595707407816-39H0JNE1FTTYL0WM185M/Screen%2BShot%2B2019-09-26%2Bat%2B10.55.01%2BAM.jpg</image:loc>
      <image:title>Holiday Jell-O Salad - 8. Add the eggs, lemon zest and almond extract. Mix together until well incorporated and smooth.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1595707429945-FCQOK5YEV05EXJ4WH26Y/Screen%2BShot%2B2019-09-26%2Bat%2B10.55.32%2BAM.jpg</image:loc>
      <image:title>Holiday Jell-O Salad - 9. Add the flour mixture and mix until just combined. The batter will be thick.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1595707502429-8SGMJYUU7SO41DOOMEZR/Screen%2BShot%2B2019-09-26%2Bat%2B10.55.56%2BAM.jpg</image:loc>
      <image:title>Holiday Jell-O Salad - 10. Pour the batter into the pan and even out along the edges with a spatula.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1595707516587-8941P9Q213BLTOVTU3NW/Screen%2BShot%2B2019-09-26%2Bat%2B10.56.25%2BAM.jpg</image:loc>
      <image:title>Holiday Jell-O Salad - 11. Top with sliced almonds in an even layer over the batter.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1595707534613-SMUQUF7N8K770SQMSJ8L/Screen+Shot+2019-09-26+at+10.56.42+AM.jpeg</image:loc>
      <image:title>Holiday Jell-O Salad - 12. Bake for 40-45 minutes. Cake is done when toothpick inserted in the middle comes clean.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1595707593547-NSB25FGV6ODOMK6PRGEQ/Screen%252BShot%252B2019-09-26%252Bat%252B10.57.02%252BAM.jpg</image:loc>
      <image:title>Holiday Jell-O Salad - 13. Remove from oven and let cool on wire rack for 20 minutes. Run a sharp knife around the edges before releasing the springform pan.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1595707611254-I0VMJV2ACQGMMH2B90C5/Screen%252BShot%252B2019-09-26%252Bat%252B10.57.44%252BAM.jpg</image:loc>
      <image:title>Holiday Jell-O Salad - 14. Sift powdered sugar over cake if desired.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/holiday-kringle</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2020-12-20</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>Holiday Kringle</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1608488755713-SD7R00IJ5PFR0TLPVU63/Screen%2BShot%2B2019-09-26%2Bat%2B10.52.49%2BAM.jpg</image:loc>
      <image:title>Holiday Kringle - 1. In a large bowl add the flour, sugar, yeast, cinnamon, nutmeg and salt.  Whisk together.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1608488769547-T07FBTWFWYO7M7OD07YA/Screen%252BShot%252B2019-09-26%252Bat%252B10.53.10%252BAM.jpg</image:loc>
      <image:title>Holiday Kringle - 2. Melt the butter in a medium bowl.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1608488784333-ZKHNSGTWBUH8JIR1ID1E/Screen%252BShot%252B2019-09-26%252Bat%252B10.55.42%252BAM.jpg</image:loc>
      <image:title>Holiday Kringle - 3. Add the milk and egg.  Whisk together.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1608488799078-AQ1YJHUD631VG76C3QZ3/Screen%252BShot%252B2019-09-26%252Bat%252B10.53.25%252BAM.jpg</image:loc>
      <image:title>Holiday Kringle - 4. Make a well in the center of the flour mixture and pour the wet mixture into the center.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1608488816734-OZXFY4RYXFHSPUVQJX7B/Screen%252BShot%252B2019-09-26%252Bat%252B11.19.35%252BAM.jpg</image:loc>
      <image:title>Holiday Kringle - 5. Mix with a wooden spoon until combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1608488831236-5G9SX93Q5P2GPZ9UCPJN/Screen%2BShot%2B2020-07-25%2Bat%2B12.59.22%2BPM.jpg</image:loc>
      <image:title>Holiday Kringle - 6. Knead lightly for a couple minutes.  Dough will be sticky.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1608488853667-J4NI9XPZ4Y8VM4Y3DBYJ/Screen+Shot+2020-12-20+at+10.03.22+AM.png</image:loc>
      <image:title>Holiday Kringle - 7. Place the dough in a large bowl greased with butter and cover with plastic wrap.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1608488876233-OJUZBCTA1JDWJZC3F86S/Screen%2BShot%2B2019-09-26%2Bat%2B10.55.01%2BAM.jpg</image:loc>
      <image:title>Holiday Kringle - 8. Place in a warm place for 2-3 hours until dough doubles in size.  While dough is rising, make the filling.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1608488890771-JVRO4Z87DVMND5G7PC69/Screen%2BShot%2B2019-09-26%2Bat%2B10.55.32%2BAM.jpg</image:loc>
      <image:title>Holiday Kringle - 9. In a medium bowl, add the butter, brown sugar, pecans and cinnamon.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1608488907567-7LBR7574NTS6SWH5EVUD/Screen%2BShot%2B2019-09-26%2Bat%2B10.55.56%2BAM.jpg</image:loc>
      <image:title>Holiday Kringle - 10. Mix together with a fork until well combined and crumbly.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1608488928654-B6CW9V9GVOGEC6YID5XI/Screen%2BShot%2B2019-09-26%2Bat%2B10.56.25%2BAM.jpg</image:loc>
      <image:title>Holiday Kringle - 11. Line a pizza pan or baking sheet with parchment paper.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1608488943826-JMALO9JGSI6WBTZX46S0/Screen+Shot+2019-09-26+at+10.56.42+AM.jpeg</image:loc>
      <image:title>Holiday Kringle - 12. Roll out the dough into a 24”x 6” rectangle on a lightly floured surface.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1608488958555-8A44ZFACOTLNGUVBO13I/Screen%252BShot%252B2019-09-26%252Bat%252B10.57.02%252BAM.jpg</image:loc>
      <image:title>Holiday Kringle - 13. Spray lightly with water and spread the filling out evenly in the middle of the dough.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1608488975878-CGMVLC7KIE0V385CVKE8/Screen%252BShot%252B2019-09-26%252Bat%252B10.57.44%252BAM.jpg</image:loc>
      <image:title>Holiday Kringle - 14. Fold the two long sides of the dough like an envelope covering the filling in the middle.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1608488991156-U4ZNMSYR81VP33P6PGDG/image-asset.jpeg</image:loc>
      <image:title>Holiday Kringle - 15. Gently flip the dough upside down onto prepared sheet.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1608489006116-DXHKOWS2EVUE6LCYKTW3/Screen%2BShot%2B2020-12-20%2Bat%2B10.08.04%2BAM.jpg</image:loc>
      <image:title>Holiday Kringle - 16. Form a large circle or oval and pinch the ends together.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1608489024127-O0WGG7U9KYMNI75JS9UW/Screen+Shot+2020-12-20+at+10.08.20+AM.png</image:loc>
      <image:title>Holiday Kringle - 17. Cover loosely with a plastic wrap and let rise for another 30 minutes.  Preheat the oven to 400 F.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1608489041559-9WIO0U15S3HE8YU71N91/image-asset.jpeg</image:loc>
      <image:title>Holiday Kringle - 18. In a small bowl, whisk together egg and water to make egg wash.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1608489058156-SSRUMR9KRRDA85X87N9Y/image.jpg</image:loc>
      <image:title>Holiday Kringle - 19. Brush egg wash over the dough and sprinkle with sugar.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1608489074674-XKFPMQALPTPODLWP2XEO/image-asset.jpeg</image:loc>
      <image:title>Holiday Kringle - 20. Bake for 18-20 minutes until bottom is golden brown.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1608489092038-ZS80MKI1C2F42AKITZXH/image-asset.jpeg</image:loc>
      <image:title>Holiday Kringle - 21. Let cool completely before on wire rack.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1608489130989-Z8SB8PCSV11XHJMQ6L6V/Screen+Shot+2020-05-21+at+4.13.12+PM.png</image:loc>
      <image:title>Holiday Kringle - 22. Make the glaze.  In a medium bowl add the powdered sugar, vanilla and 1 teaspoon of milk.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1608489149215-TUSTGLQ778KY62TZW31I/image-asset.jpeg</image:loc>
      <image:title>Holiday Kringle - 23. Whisk together and add more milk until consistency is reached.  Glaze should be thick.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1608489165044-DHJM7BY0BFAM7G8B5RT7/image-asset.jpeg</image:loc>
      <image:title>Holiday Kringle - 24. Using an icing bag or a knife drip the glaze over the top of the ring.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1608489181485-H6OWSI5D1IYE99M5UQ0F/image-asset.jpeg</image:loc>
      <image:title>Holiday Kringle - 25. Add holiday sprinkles if desired.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/skillet-sweet-potato-shepards-pie</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2021-01-08</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>Skillet Sweet Potato Shepard's Pie</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1609699299146-WC1W27SU04GEJXU7UUBN/Screen%252BShot%252B2019-09-26%252Bat%252B10.52.49%252BAM.jpg</image:loc>
      <image:title>Skillet Sweet Potato Shepard's Pie - 1. Bring a large pot of water to a boil.  Add sweet potatoes and cook for 20-25 minutes until soft.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1609699317453-G89UJFD3SPE4RRSP5C4S/Screen%252BShot%252B2019-09-26%252Bat%252B10.53.10%252BAM.jpg</image:loc>
      <image:title>Skillet Sweet Potato Shepard's Pie - 2. Drain potatoes and add sour cream, milk, garlic, chicken broth, salt and pepper.  Mash with a fork or potato masher.  Cover and set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1609699333035-AE5LWSOU74ISS1W24JLD/Screen%25252BShot%25252B2019-09-26%25252Bat%25252B10.55.42%25252BAM.jpg</image:loc>
      <image:title>Skillet Sweet Potato Shepard's Pie - 3. Preheat oven to 400 degrees.  In a 12” cast iron skillet, heat 1 tablespoon of olive oil over medium heat.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1609699351613-O1M5I5PVX924PCBVH5H0/Screen%2BShot%2B2019-09-26%2Bat%2B10.53.25%2BAM.jpg</image:loc>
      <image:title>Skillet Sweet Potato Shepard's Pie - 4. Add the turkey and cook for 5-6 minutes until browned.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1609699369177-9VBADO73J6QB3ANZW95K/Screen%2BShot%2B2021-01-03%2Bat%2B10.29.32%2BAM.jpg</image:loc>
      <image:title>Skillet Sweet Potato Shepard's Pie - 5. Remove cooked turkey from skillet and set aside on a plate.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1609699387288-NWKYSVXU7G76BCRKY99R/Screen%252BShot%252B2020-07-25%252Bat%252B12.59.22%252BPM.jpg</image:loc>
      <image:title>Skillet Sweet Potato Shepard's Pie - 6. Add remaining olive oil, onion and celery to skillet.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1609699405225-ZUBEVQLU3OIPXBD79N3K/Screen%2BShot%2B2020-07-25%2Bat%2B12.47.50%2BPM.jpg</image:loc>
      <image:title>Skillet Sweet Potato Shepard's Pie - 7. Sauté for 6-7 minutes until soft.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1609699425427-1KX6O2W0CKTV0EJOQAVF/Screen%2BShot%2B2019-09-26%2Bat%2B10.55.01%2BAM.jpg</image:loc>
      <image:title>Skillet Sweet Potato Shepard's Pie - 8. Add the garlic and sauté for another minute until garlic is fragrant.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1610126479410-PZG57T4CEDUQ87IA8ULA/image-asset.jpeg</image:loc>
      <image:title>Skillet Sweet Potato Shepard's Pie - 9.  Add the flour, salt and pepper.  Stir together until coated.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1609699442544-7YS4AQV03WYAN8QW5S5O/Screen%2BShot%2B2021-01-03%2Bat%2B10.31.27%2BAM.jpg</image:loc>
      <image:title>Skillet Sweet Potato Shepard's Pie - 10. Add frozen vegetables, crushed tomatoes and chicken broth.  Stir together and bring to a light boil.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1609699458600-AWGYFKG9MSRTINL3QBIG/Screen%2BShot%2B2019-09-26%2Bat%2B10.55.56%2BAM.jpg</image:loc>
      <image:title>Skillet Sweet Potato Shepard's Pie - 11. Add cooked turkey, Worcestershire sauce and rosemary.  Mix together and let simmer on medium-low heat about 5-7 minutes stirring occasionally.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1609699475683-TTKODIGIYQBWS5AGU58F/Screen%2BShot%2B2019-09-26%2Bat%2B10.56.25%2BAM.jpg</image:loc>
      <image:title>Skillet Sweet Potato Shepard's Pie - 12. Remove skillet from heat and top with mashed sweet potatoes.  Spread until the edges are completely covered.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1609699493654-7X8V0OH4VVHNWM2E188X/Screen%2BShot%2B2021-01-03%2Bat%2B10.33.04%2BAM.jpg</image:loc>
      <image:title>Skillet Sweet Potato Shepard's Pie - 13. Use a fork to make ridges in the potatoes and sprinkle with paprika.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1609699524835-8IAWY46IQXSV71Y6W29Y/Screen+Shot+2021-01-03+at+10.33.23+AM.png</image:loc>
      <image:title>Skillet Sweet Potato Shepard's Pie - 14. Bake for 20-25 minutes until the edges and ridges are golden brown.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1609699258921-582YVHK55Y3HRQAAZ5ET/Screen%252BShot%252B2019-09-26%252Bat%252B10.57.44%252BAM.jpg</image:loc>
      <image:title>Skillet Sweet Potato Shepard's Pie - 15. Remove from oven and let cool for 5 minutes before serving.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/maple-brown-sugar-oatmeal-muffins</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2025-01-18</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>Maple Brown Sugar Oatmeal Muffins</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1610479723528-OLSTQGCEUJIIR2EVGXPH/Screen%2BShot%2B2019-09-26%2Bat%2B10.52.49%2BAM.jpg</image:loc>
      <image:title>Maple Brown Sugar Oatmeal Muffins - 1. Preheat oven to 400 degrees and prepare 12 muffin cups with paper liners.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1610479739344-SFNJDCN3KZB9L9GFO3DZ/Screen%25252BShot%25252B2019-09-26%25252Bat%25252B10.53.10%25252BAM.jpg</image:loc>
      <image:title>Maple Brown Sugar Oatmeal Muffins - 2. In a medium bowl, whisk together the flour, cinnamon, nutmeg, baking powder, baking soda, and salt.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1610479766233-V5EMP1Q1FP1UJTI2BKKG/Screen%252BShot%252B2019-09-26%252Bat%252B10.55.42%252BAM.jpg</image:loc>
      <image:title>Maple Brown Sugar Oatmeal Muffins - 3. In a large bowl, add the oats and milk.  Stir to combine.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1610479781399-BXEDD370HAQI7DWA0YJF/Screen%2BShot%2B2019-09-26%2Bat%2B10.53.25%2BAM.jpg</image:loc>
      <image:title>Maple Brown Sugar Oatmeal Muffins - 4. Add the oil, brown sugar, maple syrup, eggs and vanilla.  Mix together.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1610479798928-NHI88F6IA0WFBZPPN4ZS/Screen%252BShot%252B2019-09-26%252Bat%252B11.19.35%252BAM.jpg</image:loc>
      <image:title>Maple Brown Sugar Oatmeal Muffins - 5. Add the dry ingredients into the wet mixture and mix until just combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1610479817035-33I0W1KNZHP2YY8PRDGB/Screen%2BShot%2B2020-07-25%2Bat%2B12.59.22%2BPM.jpg</image:loc>
      <image:title>Maple Brown Sugar Oatmeal Muffins - 6. Fill the paper-lined muffin cups 3/4 full…about 1/4 cup.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1610479844580-FH3Y3ATVFBMFCLZ0XPGU/Screen%252BShot%252B2020-07-25%252Bat%252B12.47.50%252BPM.jpg</image:loc>
      <image:title>Maple Brown Sugar Oatmeal Muffins - 7. Bake for 16-18 minutes until a toothpick inserted in the middle comes out clean.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1610479868858-WGIKAG6M17VX098W2RLD/Screen%252BShot%252B2019-09-26%252Bat%252B10.55.01%252BAM.jpg</image:loc>
      <image:title>Maple Brown Sugar Oatmeal Muffins - 8. Remove from oven and let cool in pan for 5 minutes.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/goulash</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2021-01-21</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>Goulash</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1611265123658-YBB4B0LZBI2A3YUUSJ37/Screen%252BShot%252B2019-09-26%252Bat%252B10.52.49%252BAM.jpg</image:loc>
      <image:title>Goulash - 1. Cook elbow pasta according to package directions to make al dente pasta.  Do not overcook.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1611265146154-0WP2QNF50AZXXAQPHGBY/Screen%25252BShot%25252B2019-09-26%25252Bat%25252B10.53.10%25252BAM.jpg</image:loc>
      <image:title>Goulash - 2. Drain pasta and stir in one teaspoon olive oil to avoid pasta sticking together.  Cover and set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1611265174393-G7CXVBHNA1ELMX9TL6D5/Screen%252BShot%252B2019-09-26%252Bat%252B10.55.42%252BAM.jpg</image:loc>
      <image:title>Goulash - 3. Heat 1 tablespoon olive oil in Dutch oven or large soup pot over medium heat.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1611265197603-1OG9PNQNGM9I1XU04VKW/Screen%2BShot%2B2019-09-26%2Bat%2B10.53.25%2BAM.jpg</image:loc>
      <image:title>Goulash - 4. Add the turkey and cook for 5-6 minutes until browned.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1611265217057-K5S8B46LKD4QGV6HT80Q/Screen%25252BShot%25252B2019-09-26%25252Bat%25252B11.19.35%25252BAM.jpg</image:loc>
      <image:title>Goulash - 5. Remove cooked turkey from pot and set aside on a plate.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1611265241997-0W0BAR8UEJTVOJPCPJS8/Screen%252BShot%252B2020-07-25%252Bat%252B12.59.22%252BPM.jpg</image:loc>
      <image:title>Goulash - 6. Add remaining 1 tablespoon olive oil to the pot.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1611265262539-ERUB1PN9762H9OXE0PYV/Screen%252BShot%252B2020-07-25%252Bat%252B12.47.50%252BPM.jpg</image:loc>
      <image:title>Goulash - 7. Add the onion, carrots and red bell pepper.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1611265284966-A8092IBJE0NFA8SG7VFF/Screen%252BShot%252B2019-09-26%252Bat%252B10.55.01%252BAM.jpg</image:loc>
      <image:title>Goulash - 8. Sauté for 5-6 minutes until veggies are tender.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1611265314641-ERN2ETM68RJW9SCA6X38/Screen%252BShot%252B2019-09-26%252Bat%252B10.55.32%252BAM.jpg</image:loc>
      <image:title>Goulash - 9. Add garlic and cook for another minute until fragrant.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1611265337657-BO53IL1TXDXFM2XS8UCD/Screen%2BShot%2B2021-01-21%2Bat%2B11.52.21%2BAM.jpg</image:loc>
      <image:title>Goulash - 10. Add the broth, wine, tomatoes, Worcestershire, Italian seasoning and paprika the pot.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1611265359315-ORHP5WUPXWRDEA6WLMZD/image-asset.jpeg</image:loc>
      <image:title>Goulash - 11. Stir together and let come to a boil.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1611265380253-C8VJX7YSWDSLG2Z7EFT2/Screen%2BShot%2B2021-01-21%2Bat%2B11.53.45%2BAM.jpg</image:loc>
      <image:title>Goulash - 12. Stir in the ground turkey and elbow pasta.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1611265401830-H1P423ZRA68FCPIZKQWI/Screen+Shot+2019-09-26+at+10.56.42+AM.jpeg</image:loc>
      <image:title>Goulash - 13. Cook for another 5-6 minutes over low heat.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1611265433460-9UK6O81TNEIDRTXOZ4AI/Screen%25252BShot%25252B2019-09-26%25252Bat%25252B10.57.02%25252BAM.jpg</image:loc>
      <image:title>Goulash - 14. Remove from heat and stir in the tomato sauce and ketchup.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1611265458123-P2L2ODOEOSSXJXNQQ1GY/Screen%2BShot%2B2021-01-21%2Bat%2B11.54.14%2BAM.jpg</image:loc>
      <image:title>Goulash - 15. Season to taste with salt and pepper and top with fresh parsley.  Serve warm.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/skillet-baked-mac-and-cheese</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2025-01-18</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>Skillet Baked Mac and Cheese</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1611687421284-83OZHD7TFZX6Q41QMB0V/Screen%2BShot%2B2019-09-26%2Bat%2B10.52.49%2BAM.jpg</image:loc>
      <image:title>Skillet Baked Mac and Cheese - 1. Preheat oven to 350 degrees and bring a large pot of water to boil.  Salt water to preference.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1611687434935-1UN5B4Z0XF5OU9QJPUZ3/Screen%252BShot%252B2019-09-26%252Bat%252B10.53.10%252BAM.jpg</image:loc>
      <image:title>Skillet Baked Mac and Cheese - 2. Cook elbow pasta according to package directions to make al dente pasta.  Do not overcook.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1611687450133-0IMHID2BUP3PF7B74AVS/Screen%252BShot%252B2019-09-26%252Bat%252B10.55.42%252BAM.jpg</image:loc>
      <image:title>Skillet Baked Mac and Cheese - 3. Drain pasta and stir in olive oil to avoid pasta sticking together.  Cover and set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1611687468692-C9RT96TFFPB4IJQ8P1QM/Screen%252BShot%252B2019-09-26%252Bat%252B10.53.25%252BAM.jpg</image:loc>
      <image:title>Skillet Baked Mac and Cheese - 4. In a small bowl, whisk together the flour, garlic powder, onion powder, ground mustard, salt and pepper.  Set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1611687488548-M29DHIBB9ON6LBB6T8NQ/Screen%252BShot%252B2019-09-26%252Bat%252B11.19.35%252BAM.jpg</image:loc>
      <image:title>Skillet Baked Mac and Cheese - 5. In a large 12” cast iron skillet, melt the butter over medium heat.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1611687651434-4FRKKEORZSGPADBGPAAZ/Screen%2BShot%2B2021-01-25%2Bat%2B3.48.30%2BPM.jpg</image:loc>
      <image:title>Skillet Baked Mac and Cheese - 6. Add the flour mixture to the butter and whisk together until incorporated.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1611687756028-BIJ0IW111KKUTC9ABYYC/Screen%2BShot%2B2021-01-25%2Bat%2B3.48.44%2BPM.jpg</image:loc>
      <image:title>Skillet Baked Mac and Cheese - 7. Add the milk and continue whisking over medium heat.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1611687781556-FRVEVB16MM966NQC5II7/Screen%252BShot%252B2019-09-26%252Bat%252B10.55.01%252BAM.jpg</image:loc>
      <image:title>Skillet Baked Mac and Cheese - 8. Once boiling reduce heat to low and continue whisking until mixture has thickened.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1611688094463-HDZFXGEMKW4ZHZ24O92I/Screen%2BShot%2B2019-09-26%2Bat%2B10.55.32%2BAM.jpg</image:loc>
      <image:title>Skillet Baked Mac and Cheese - 9. Add the cheddar, white cheddar and mozzarella cheese.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1611688158641-7LE0RSMTJBUNM10H40TC/Screen%2BShot%2B2019-09-26%2Bat%2B10.55.56%2BAM.jpg</image:loc>
      <image:title>Skillet Baked Mac and Cheese - 10. Stir until all cheeses are melted and mixture is smooth and creamy.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1611688140168-DB2B5GDXAWA2GJDKVFRO/Screen%2BShot%2B2019-09-26%2Bat%2B10.56.25%2BAM.jpg</image:loc>
      <image:title>Skillet Baked Mac and Cheese - 11. Remove from heat and stir in the elbow pasta until all pieces are coated.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1611688177076-1NZ7NV03NDKVNR5M5P0M/Screen+Shot+2021-01-25+at+12.59.44+PM.png</image:loc>
      <image:title>Skillet Baked Mac and Cheese - 12. Set aside and make the topping.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1611688199926-J40JRH2MGGSMY78K9MST/Screen+Shot+2021-01-25+at+1.00.03+PM.png</image:loc>
      <image:title>Skillet Baked Mac and Cheese - 13. In a medium skillet, heat the butter over medium heat until melted.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1611688219230-FYR44LFC5AUYF7ML5HJA/Screen%252BShot%252B2019-09-26%252Bat%252B10.57.44%252BAM.jpg</image:loc>
      <image:title>Skillet Baked Mac and Cheese - 14. Add the panko, salt and pepper.  Stir together until all the panko has soaked up the butter.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1611688248446-L6VT5FE8AT8EAXDH8377/image-asset.jpeg</image:loc>
      <image:title>Skillet Baked Mac and Cheese - 15. Continue to sauté panko until it starts to turn golden brown.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1611688271091-SRECT9MGGOHQAZN5ZSHU/image.jpg</image:loc>
      <image:title>Skillet Baked Mac and Cheese - 16. Remove from heat and sprinkle evenly over the skillet mac and cheese.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1611688300000-A22PHHK9CT99M75L9K6C/image.jpg</image:loc>
      <image:title>Skillet Baked Mac and Cheese - 17. Place skillet in preheated oven and bake for 20 minutes uncovered.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1611688335705-EYF9XRW83FTQFAVETP15/image.jpg</image:loc>
      <image:title>Skillet Baked Mac and Cheese - 18. Remove from oven and let cool for 5 minutes before serving.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/peanut-butter-chocolate-chip-bars</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2021-02-02</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>Peanut Butter Chocolate Chip Bars</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1612290796074-FHRHN41E0EUHK99PMBTH/Screen%2BShot%2B2018-08-19%2Bat%2B8.41.31%2BPM.jpg</image:loc>
      <image:title>Peanut Butter Chocolate Chip Bars - 1. Preheat oven to 350 degrees and line an 8 x 8-inch baking pan with parchment paper. Set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1612290815219-5RLXQUL4269ZK5ECG0M0/Screen+Shot+2018-08-19+at+8.42.41+PM.png</image:loc>
      <image:title>Peanut Butter Chocolate Chip Bars - 2. In a medium bowl, whisk together the flour, baking soda and salt.  Set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1612290886949-0I1866CEPT15E0TMBWNU/Screen+Shot+2018-08-19+at+8.46.24+PM.png</image:loc>
      <image:title>Peanut Butter Chocolate Chip Bars - 3. In a large bowl, beat together the butter and peanut butter until creamy.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1612290854024-RWD12VSC9C4WV4G1VD41/Screen+Shot+2018-08-19+at+8.47.33+PM.png</image:loc>
      <image:title>Peanut Butter Chocolate Chip Bars - 4. Add the sugars and continue mixing until combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1612290872823-WFEOVYH0459FDBKB1OXF/Screen+Shot+2021-02-02+at+10.12.55+AM.png</image:loc>
      <image:title>Peanut Butter Chocolate Chip Bars - 5. Add the egg and vanilla and mix for 1-2 minutes until smooth.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1612290902436-SC35S9TQ2E3UZMYHNX5A/Screen+Shot+2018-08-19+at+8.49.11+PM.png</image:loc>
      <image:title>Peanut Butter Chocolate Chip Bars - 6. Add the flour mixture and mix until just combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1612290918724-FWI05T8J7WY5BZ4M394H/Screen+Shot+2021-02-02+at+10.13.25+AM.png</image:loc>
      <image:title>Peanut Butter Chocolate Chip Bars - 7. Fold in 1 cup of the chocolate chips and peanut pieces.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1612290933969-19ZMAZGMC4HSMI9OMDXM/Screen+Shot+2018-08-19+at+8.51.04+PM.png</image:loc>
      <image:title>Peanut Butter Chocolate Chip Bars - 8. Spread batter into prepared baking pan in an even layer.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1612290949442-A90J3LS9TE327F5PFKSV/Screen+Shot+2018-08-19+at+8.53.03+PM.png</image:loc>
      <image:title>Peanut Butter Chocolate Chip Bars - 9. Bake in the preheated oven 20-25 minutes.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1612290964096-H6DKM5SOTTK3J94I76K0/Screen+Shot+2018-08-19+at+8.55.49+PM.png</image:loc>
      <image:title>Peanut Butter Chocolate Chip Bars - 10. Remove from oven and add remaining chocolate chips on top.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1612290982332-1D78GQUI4CGGKIQXD1EO/Screen+Shot+2019-07-14+at+3.40.59+PM.jpeg</image:loc>
      <image:title>Peanut Butter Chocolate Chip Bars - 11. Allow the bars to cool completely before cutting. Let cool in refrigerator or freezer for best results.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1612291000278-TRC3KHZ0A4670SC3GKJK/Chocolate%2BChip%2BOatmeal%2BBars.jpg</image:loc>
      <image:title>Peanut Butter Chocolate Chip Bars - 12. Cut bars into pieces using a serrated knife. Store in an airtight container for up to a week.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/chocolate-chunk-marshmallow-cookies</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2021-02-16</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>Chocolate Chunk Marshmallow Cookies</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1612304205466-MVZUSQ5XK9BQGUHTEP9L/Screen%252BShot%252B2018-08-19%252Bat%252B8.41.31%252BPM.jpg</image:loc>
      <image:title>Chocolate Chunk Marshmallow Cookies - 1. In a medium bowl, whisk together flour, cocoa, baking soda and salt.  Set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1612304224044-Z7793X9NV13RCV4GHVOM/Screen+Shot+2018-08-19+at+8.42.41+PM.png</image:loc>
      <image:title>Chocolate Chunk Marshmallow Cookies - 2. In a large bowl or in the bowl of a stand mixer, beat butter until creamy.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1612304240243-EMYD83LUZQACHQA17R9V/Screen+Shot+2018-08-19+at+8.46.24+PM.png</image:loc>
      <image:title>Chocolate Chunk Marshmallow Cookies - 3. Add sugars and mix until combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1612304256062-XDCG9L92F0FTV4MK8ABJ/Screen+Shot+2018-08-19+at+8.47.33+PM.png</image:loc>
      <image:title>Chocolate Chunk Marshmallow Cookies - 4. Add egg, milk and vanilla and mix for another minute or until well blended.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1612304272316-0T961JSVFJX6XF7R3BJ0/Screen+Shot+2021-02-02+at+10.12.55+AM.png</image:loc>
      <image:title>Chocolate Chunk Marshmallow Cookies - 5. Add flour mixture to the wet mixture and mix on low until incorporated.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1612304292108-61Q8HQP44H7MR4UOXVGX/Screen+Shot+2018-08-19+at+8.49.11+PM.png</image:loc>
      <image:title>Chocolate Chunk Marshmallow Cookies - 6. Gently fold in chocolate chunks.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1612304310057-H4RQKQ8JXQDMWLWH5YBY/image-asset.jpeg</image:loc>
      <image:title>Chocolate Chunk Marshmallow Cookies - 7. Add 1/2 cup marshmallow fluff and swirl throughout dough.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1612304325720-EUWC8WALYSZOSSKGM0D6/Screen+Shot+2021-02-02+at+10.13.25+AM.png</image:loc>
      <image:title>Chocolate Chunk Marshmallow Cookies - 8. Cover and place dough in refrigerator and chill for 30 minutes to an hour.  This will help keep the marshmallow from spreading too much while baking.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1612304396839-6IFDBOSB8F5HQHGFLIIC/Screen+Shot+2018-08-19+at+8.51.04+PM.png</image:loc>
      <image:title>Chocolate Chunk Marshmallow Cookies - 9. Preheat oven to 350 degrees and line cookie sheet with parchment paper.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1612304379856-GOVAHFX71P4UP201HN2F/Screen+Shot+2018-08-19+at+8.53.03+PM.png</image:loc>
      <image:title>Chocolate Chunk Marshmallow Cookies - 10. Scoop a 1 1/2 tablespoons amount of dough using a cookie scoop or a spoon and place on the prepared baking sheet 2 inches apart from one another.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1612304443484-B1XHDE158M8R86W3MT0D/Screen+Shot+2018-08-19+at+8.55.49+PM.png</image:loc>
      <image:title>Chocolate Chunk Marshmallow Cookies - 11. Bake cookies for 10-12 minutes at 350 degrees. Do not over-bake your cookies.  Let cool completely on a wire rack.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1612304463438-5Y68VPXC79R93WK6TTDB/Screen%2BShot%2B2019-07-14%2Bat%2B3.40.59%2BPM.jpg</image:loc>
      <image:title>Chocolate Chunk Marshmallow Cookies - 12. Heat remaining marshmallow fluff in microwave safe bowl for 10 seconds.  Drizzle over the cookies to finish.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/strawberry-oat-bars</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2021-06-18</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>Strawberry Oat Bars</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1623963380176-UQ6N1175H0X0QZLHI02P/Screen+Shot+2021-06-17+at+1.48.43+PM.png</image:loc>
      <image:title>Strawberry Oat Bars - 1. Preheat oven to 350 degrees.  Line an 8x8 baking dish with parchment paper and set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1623963421136-JBI1GSLDXWAVLKPM1QFM/Screen+Shot+2021-06-17+at+1.51.02+PM.png</image:loc>
      <image:title>Strawberry Oat Bars - 2. In a large bowl stir together the flour, oats, sugars, ginger, and salt.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1623963472164-DIQKY4GVUM1BOSL9830S/Screen+Shot+2021-06-17+at+1.51.13+PM.png</image:loc>
      <image:title>Strawberry Oat Bars - 3. Add the melted butter and vanilla.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1623963510363-G7SCIV7S6BK3G1C4U10L/Screen+Shot+2021-06-17+at+1.51.39+PM.png</image:loc>
      <image:title>Strawberry Oat Bars - 4. Mix with a fork or a pastry cutter into a crumble-like mixture.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1623963554815-XQ3Z8E32M1ERGDZWQI3K/Screen+Shot+2021-06-17+at+1.52.17+PM.png</image:loc>
      <image:title>Strawberry Oat Bars - 5. Set aside 1 cup of the crumble mixture for the topping.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1623963602730-0ZZ1TAQ6KQKUTHPD097W/Screen+Shot+2021-06-17+at+1.52.54+PM.png</image:loc>
      <image:title>Strawberry Oat Bars - 6. Press remaining crumble into the bottom of your baking dish with an extra piece of parchment paper. Press down hard with fingertips until it is one solid even layer. You can also use a small flat dish to press.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1623963656798-89FQU77YVK9VMTL8G0MK/Screen+Shot+2021-06-17+at+1.53.04+PM.png</image:loc>
      <image:title>Strawberry Oat Bars - 7. Bake for 10 minutes.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1623963703490-GKZKJWJ83BLX8WQ6ALM1/Screen+Shot+2021-06-17+at+1.53.19+PM.png</image:loc>
      <image:title>Strawberry Oat Bars - 8. In a medium bowl, add the strawberries, lemon juice, sugar, and cornstarch.  Stir together.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1623963744478-C6BN1C60OII0XAXKOFF0/Screen+Shot+2021-06-17+at+1.53.35+PM.png</image:loc>
      <image:title>Strawberry Oat Bars - 9. Remove pan from oven and spread the strawberry filling over the top of the bottom layer.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1623963793164-KBOTIERR3NATUGAEQFU3/Screen+Shot+2021-06-17+at+1.54.03+PM.png</image:loc>
      <image:title>Strawberry Oat Bars - 10. Add remaining crumble to the top and spread evenly.  Some of the strawberries should show through.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1623963883000-1THG1PIO7U007NLLDT9O/Screen+Shot+2021-06-17+at+1.54.17+PM.png</image:loc>
      <image:title>Strawberry Oat Bars - 11. Bake for another 30-35 minutes until crumb topping is lightly golden.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1623963923234-TBV3G52K79TM0KM5JYS4/Screen+Shot+2021-06-17+at+1.54.26+PM.png</image:loc>
      <image:title>Strawberry Oat Bars - 12. Remove from oven and let cool in the pan on a wire rack.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1623963962839-BD4O0XGIM8R5KDGY090C/Screen+Shot+2021-06-17+at+1.55.01+PM.png</image:loc>
      <image:title>Strawberry Oat Bars - 13. Place in refrigerator for 30 minutes before cutting into squares.   Store in refrigerator.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/gumbo</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2021-02-10</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>Gumbo</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1612895810033-1Y1H97B4EWCNSCWFFV2L/Screen%2BShot%2B2021-02-09%2Bat%2B9.16.32%2BAM.jpg</image:loc>
      <image:title>Gumbo - 1. Heat oil over medium heat in a Dutch oven or large heavy bottomed soup pot.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1612895828983-YW54MEMUYX8ZX4JW76DT/Screen%2BShot%2B2021-01-26%2Bat%2B1.40.41%2BPM.jpg</image:loc>
      <image:title>Gumbo - 2. Add the flour and stir together with a whisk until all flour is combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1612895876003-2AFRQY6YSOMNN48VJRTV/Screen%2BShot%2B2021-01-26%2Bat%2B1.40.58%2BPM.jpg</image:loc>
      <image:title>Gumbo - 3. Reduce heat to medium-low and slowly whisk mixture to make roux.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1612895894092-EAOA5TF0A6C35R2A2HKK/Screen%2BShot%2B2021-01-26%2Bat%2B1.41.35%2BPM.jpg</image:loc>
      <image:title>Gumbo - 4. Allow forty-five minutes to an hour whisking constantly until the color of the roux is dark brown being careful not to burn.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1612895912348-EGNXYTCBG92I2L8GXTY9/Screen%2BShot%2B2021-01-26%2Bat%2B1.42.06%2BPM.jpg</image:loc>
      <image:title>Gumbo - 5. Add onions, celery, bell peppers, garlic, Cajun seasoning and parsley.  Stir together.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1612895929977-PMIOQM6OVUF6TGWQ815I/Screen%2BShot%2B2021-01-26%2Bat%2B1.42.44%2BPM.jpg</image:loc>
      <image:title>Gumbo - 6. Cook for 3-4 minutes stirring occasionally.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1612895948924-ITG7Z6PDW0QZAUCMP58K/Screen%2BShot%2B2021-01-26%2Bat%2B1.43.59%2BPM.jpg</image:loc>
      <image:title>Gumbo - 7. Add 6 cups of the chicken broth and bring gumbo to a boil over medium heat.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1612895978149-D57YEDUFX3OOFAOSBWAK/Screen%2BShot%2B2021-01-26%2Bat%2B1.45.29%2BPM.jpg</image:loc>
      <image:title>Gumbo - 8. Reduce heat to low and simmer for about an hour. Skimming the top when necessary.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1612896001269-F6SIVY1WV75M61ED499N/Screen%2BShot%2B2021-01-26%2Bat%2B1.46.03%2BPM.jpg</image:loc>
      <image:title>Gumbo - 9. Add chicken, sausage, remaining chicken broth and Worcestershire sauce.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1612896027658-HCUULUZUR4EOOE6QIU1B/Screen%2BShot%2B2021-02-09%2Bat%2B10.29.15%2BAM.jpg</image:loc>
      <image:title>Gumbo - 10. Bring to a slow boil over medium heat.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1612896047652-9QU5XLLVDH7WW41RQZGA/Screen%2BShot%2B2021-02-09%2Bat%2B10.29.58%2BAM.jpg</image:loc>
      <image:title>Gumbo - 11. Let simmer for another hour over low heat.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1612896072290-KW2NDC5VE7ZC3VTR5HAX/Screen%2BShot%2B2021-01-26%2Bat%2B1.47.48%2BPM.jpg</image:loc>
      <image:title>Gumbo - 12. While gumbo is simmering, sauté okra in a medium saucepan with 2 tablespoons canola oil for around 10-12 minutes until crisp.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1612896095693-FDOTZKHT022TAXYSFR73/Screen%2BShot%2B2021-01-26%2Bat%2B1.48.36%2BPM.jpg</image:loc>
      <image:title>Gumbo - 13. Stir in the okra and remove gumbo from heat.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1612895778760-SXC049KNC4S1LRQCL5V1/Gumbo.jpeg</image:loc>
      <image:title>Gumbo - 14. Serve warm with white rice and top with extra green onions.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/homemade-monkey-bread-muffins</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2022-08-22</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>Homemade Monkey Bread Muffins</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1550347198986-SDBFTSV9RFFLSMKIW4V7/Screen%2BShot%2B2018-06-10%2Bat%2B9.56.43%2BPM.jpg</image:loc>
      <image:title>Homemade Monkey Bread Muffins - 1. In a medium bowl add the warm milk and the instant yeast. Whisk together and set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1550347212622-RQHXI0RG963TEI81ECMP/Screen+Shot+2019-02-13+at+12.33.37+PM.png</image:loc>
      <image:title>Homemade Monkey Bread Muffins - 2. In a large bowl or in the bowl of a stand mixer, add the eggs, sugar and vanilla. Whisk together until combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1550347226505-5SL9VJG7WUUPIYITFKL5/Screen%2BShot%2B2019-02-13%2Bat%2B12.35.37%2BPM.jpg</image:loc>
      <image:title>Homemade Monkey Bread Muffins - 3. Add yeast mixture to the egg mixture and whisk until incorporated.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1550347241385-38OUWI5T4822VC9U9UJB/Screen+Shot+2018-06-10+at+9.58.31+PM.png</image:loc>
      <image:title>Homemade Monkey Bread Muffins - 4. In medium bowl whisk together flour, and salt.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1550347257602-DGN07WL9H6T3SVNLVSIL/Screen%2BShot%2B2018-06-10%2Bat%2B9.58.54%2BPM.jpg</image:loc>
      <image:title>Homemade Monkey Bread Muffins - 5. Slowly add half the flour and mix with a large spoon or the paddle attachment for your stand mixer. The dough will be very sticky.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1550347271884-D5IACNFEJL7HFAL8J7GW/Screen%2BShot%2B2018-06-10%2Bat%2B9.59.39%2BPM.jpg</image:loc>
      <image:title>Homemade Monkey Bread Muffins - 6. Add melted butter and continue mixing.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1610906209730-KEA4P7SJWTUDT5ESAJ1W/Screen%2BShot%2B2019-02-13%2Bat%2B1.22.31%2BPM.jpg</image:loc>
      <image:title>Homemade Monkey Bread Muffins - 7. Finish adding the rest of the flour and knead the dough with your hands on a floured surface or use the hook attachment on the mixer.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1610906131674-18H1EK8OJ4M0O1TCRJEO/Screen%2BShot%2B2020-07-03%2Bat%2B11.26.20%2BAM.jpg</image:loc>
      <image:title>Homemade Monkey Bread Muffins - 8. Knead for around 5 minutes. Do not over knead.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1550347320826-H39T06EUFS7Q4BCENC9G/Screen+Shot+2018-06-10+at+10.03.07+PM.png</image:loc>
      <image:title>Homemade Monkey Bread Muffins - 9. Transfer the dough to a large, buttered bowl and cover with plastic wrap.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1610906332368-CJJQONHOI1EIWOLCNRJD/Screen%2BShot%2B2019-02-13%2Bat%2B1.23.19%2BPM.jpg</image:loc>
      <image:title>Homemade Monkey Bread Muffins - 10. Allow the dough to double in size. Around 1 1/2 hours.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1613756683775-NN29MKWF3O8XKSWXTOLY/Screen%2BShot%2B2021-02-17%2Bat%2B1.17.00%2BPM.jpg</image:loc>
      <image:title>Homemade Monkey Bread Muffins - 11. While the dough is rising, prepare a 12-count muffin tin with nonstick baking spray and stir the cinnamon and sugar together.  Preheat oven to 350 degrees.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1613756705238-IWVANPZMO12TPPBTZ4BB/Screen%2BShot%2B2021-02-17%2Bat%2B1.17.48%2BPM.jpg</image:loc>
      <image:title>Homemade Monkey Bread Muffins - 12. Once the dough has doubled, punch dough down and roll out on a floured surface.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1613756757036-2W99W27MJ0RFEIK2UCYT/Screen%2BShot%2B2021-02-17%2Bat%2B1.19.12%2BPM.jpg</image:loc>
      <image:title>Homemade Monkey Bread Muffins - 13. Divide the dough into 8 pieces with a pizza cutter.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1613756774358-OSZFNE2BJGCLSC7UWJOD/Screen%2BShot%2B2021-02-17%2Bat%2B1.21.11%2BPM.jpg</image:loc>
      <image:title>Homemade Monkey Bread Muffins - 14. Cut each piece into 6 more pieces.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1613756791744-GBU0TH7INO3277Y613LE/Screen%2BShot%2B2021-02-17%2Bat%2B1.21.33%2BPM.jpg</image:loc>
      <image:title>Homemade Monkey Bread Muffins - 15. Dip pieces 4 at a time into the melted butter.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1613756810352-GPTOPL38CJ391AG9OH54/Screen%2BShot%2B2021-02-17%2Bat%2B1.22.31%2BPM.jpg</image:loc>
      <image:title>Homemade Monkey Bread Muffins - 16. Coat pieces in cinnamon/sugar mixture and place in muffin tins.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1613756828807-NO1ITJZ10VGVUPSWE939/Screen%2BShot%2B2021-02-17%2Bat%2B1.23.14%2BPM.jpg</image:loc>
      <image:title>Homemade Monkey Bread Muffins - 17. Each muffin tin should have four pieces.  Three on the bottom and one sitting on top.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1613756862261-I3KMGYTB3RMBEECL3NQS/Screen%2BShot%2B2021-02-19%2Bat%2B9.40.45%2BAM.jpg</image:loc>
      <image:title>Homemade Monkey Bread Muffins - 18. Bake for 14-15 minutes until tops of muffins start to brown.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1613756879893-BGYX294G8RCY3J9SI7MY/Screen%2BShot%2B2021-02-17%2Bat%2B1.26.14%2BPM.jpg</image:loc>
      <image:title>Homemade Monkey Bread Muffins - 19. Let cool in pan for 5 minutes before removing muffins.  Make the glaze.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1613756901706-62RO8M9W67X0A2G4OKO8/Screen%2BShot%2B2021-02-17%2Bat%2B1.23.41%2BPM.jpg</image:loc>
      <image:title>Homemade Monkey Bread Muffins - 20. In a medium bowl add the powdered sugar and a couple teaspoons of milk.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1613756969357-721ZM89T7SVNOPOPWJF7/Screen%2BShot%2B2021-02-17%2Bat%2B1.24.02%2BPM.jpg</image:loc>
      <image:title>Homemade Monkey Bread Muffins - 21. Whisk together adding more milk until all the powdered sugar is dissolved and a thick consistency is met.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1613756991522-HN9MQUWMYLEYVU3JINXT/Screen%2BShot%2B2021-02-17%2Bat%2B1.25.54%2BPM.jpg</image:loc>
      <image:title>Homemade Monkey Bread Muffins - 22. Drizzle the glaze over the cooled muffins and let sit for 10 minutes for glaze to set.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/lemon-poppyseed-muffins</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2021-02-25</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>Lemon Poppyseed Muffins</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1613764207813-DYP0OO07P7TNO2KYFSUE/Screen%2BShot%2B2021-02-17%2Bat%2B1.17.00%2BPM.jpg</image:loc>
      <image:title>Lemon Poppyseed Muffins - 1. Preheat oven to 375 degrees and grease a 12-cup muffin tin with baking spray.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1613764227474-J3UX62IFYO0A7VGO08CV/Screen%2BShot%2B2021-02-19%2Bat%2B11.37.34%2BAM.jpg</image:loc>
      <image:title>Lemon Poppyseed Muffins - 2. In a large bowl, whisk together the flour, sugar, poppy seeds, cornstarch, baking powder, baking soda, and salt.  Set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1613764244782-7MR8WBJXCDVM70VRAOHL/Screen%2BShot%2B2021-02-19%2Bat%2B11.37.46%2BAM.jpg</image:loc>
      <image:title>Lemon Poppyseed Muffins - 3. In a medium bowl add the yogurt, eggs, lemon juice and lemon zest. Whisk together.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1613764265819-2I4IDJ4YO498UL9KO0VK/Screen%2BShot%2B2021-02-19%2Bat%2B11.38.06%2BAM.jpg</image:loc>
      <image:title>Lemon Poppyseed Muffins - 4. Add the yogurt mixture to the flour mixture and slowly stir together with a wooden spoon or spatula.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1613764286976-FQ6MLCI9CDHCR5E0YZDX/Screen%2BShot%2B2021-02-19%2Bat%2B11.38.36%2BAM.jpg</image:loc>
      <image:title>Lemon Poppyseed Muffins - 5. Once mixture is just combined, gently fold in the melted butter.  Do not overmix.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1613764304690-65XFANPMTASZ2LN58YYX/Screen%2BShot%2B2021-02-19%2Bat%2B11.39.13%2BAM.jpg</image:loc>
      <image:title>Lemon Poppyseed Muffins - 6. Divide the batter evenly between the muffin cups about 1/4 cup each.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1613764323072-T0WZI6Y08Q84Q784FEXJ/Screen%2BShot%2B2021-02-19%2Bat%2B11.46.18%2BAM.jpg</image:loc>
      <image:title>Lemon Poppyseed Muffins - 7. Bake for 20-25 minutes until muffins are a golden brown.  While muffins are baking, make the glaze.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1613764347776-KOLIC4MSVUHV2Q4AX7A2/Screen%2BShot%2B2021-02-19%2Bat%2B11.39.43%2BAM.jpg</image:loc>
      <image:title>Lemon Poppyseed Muffins - 8. Stir together the lemon juice and sugar in a small saucepan.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1613764412127-04WD5XUUS8A3XT1D4DJQ/Screen%252BShot%252B2021-02-19%252Bat%252B11.40.14%252BAM.jpg</image:loc>
      <image:title>Lemon Poppyseed Muffins - 9. Cook over medium heat for a few minutes until the mixture thickens.  Remove from heat.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1613764388965-EL9DSSFF8X9C6LFNPNX7/Screen%2BShot%2B2021-02-19%2Bat%2B11.40.54%2BAM.jpg</image:loc>
      <image:title>Lemon Poppyseed Muffins - 10. While muffins are still warm, brush lemon glaze over the tops and sprinkle with coarse sugar if desired.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1613764433428-WARQDXU9S9CZTMWB6JN1/Screen%2BShot%2B2021-02-19%2Bat%2B11.41.25%2BAM.jpg</image:loc>
      <image:title>Lemon Poppyseed Muffins - 11. Let cool completely before serving.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/chicken-okra-and-tomato-stew-with-fried-gnocchi</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2021-02-19</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>Chicken, Okra and Tomato Stew with Fried Gnocchi</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1613768435788-703MXJND1KP5M9YLSCAM/Screen%2BShot%2B2021-02-19%2Bat%2B12.55.34%2BPM.jpg</image:loc>
      <image:title>Chicken, Okra and Tomato Stew with Fried Gnocchi - 1. Heat butter in a large over medium heat until melted.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1613768480666-U1ES2GUW98NRI4NO87K0/Screen%2BShot%2B2021-02-19%2Bat%2B12.55.45%2BPM.jpg</image:loc>
      <image:title>Chicken, Okra and Tomato Stew with Fried Gnocchi - 2. Add gnocchi to the skillet in a single layer.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1613768534722-MNXHU3WQ3HOONVLRV9C3/Screen%2BShot%2B2021-02-19%2Bat%2B12.55.58%2BPM.jpg</image:loc>
      <image:title>Chicken, Okra and Tomato Stew with Fried Gnocchi - 3. Cook for 10-12 minutes stirring occasionally until nicely browned and crisp.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1613768583681-EIH4S6E7SE05EW1DMZXS/Screen%2BShot%2B2021-02-19%2Bat%2B12.56.13%2BPM.jpg</image:loc>
      <image:title>Chicken, Okra and Tomato Stew with Fried Gnocchi - 4. Remove gnocchi from skillet and set aside on a plate.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1613768629556-YL3IOZS9KJQTHEPE4SM4/Screen%2BShot%2B2021-02-19%2Bat%2B12.56.29%2BPM.jpg</image:loc>
      <image:title>Chicken, Okra and Tomato Stew with Fried Gnocchi - 5. In the same skillet, heat 2 tablespoons olive oil over medium heat.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1613768691999-DSO4WJFTZ8AE3Y820NRA/Screen%2BShot%2B2021-02-19%2Bat%2B12.56.42%2BPM.jpg</image:loc>
      <image:title>Chicken, Okra and Tomato Stew with Fried Gnocchi - 6. Add the onion, tomatoes and okra.  Sauté for 3-4 minutes.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1613768751010-08NIRWUV9J4N8CNXHSIP/Screen%2BShot%2B2021-02-19%2Bat%2B12.57.03%2BPM.jpg</image:loc>
      <image:title>Chicken, Okra and Tomato Stew with Fried Gnocchi - 7. Add the chicken pieces and sauté another 4-5 minutes until veggies are soft and chicken is cooked mostly through.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1613768792590-64JWQ7AA4KYAWETSF9YP/Screen%2BShot%2B2021-02-19%2Bat%2B12.57.40%2BPM.jpg</image:loc>
      <image:title>Chicken, Okra and Tomato Stew with Fried Gnocchi - 8. Add the garlic and sauté for another minute until fragrant.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1613768839994-IZS9U8V7VHDU2QE1T4E4/Screen%2BShot%2B2021-02-19%2Bat%2B12.57.56%2BPM.jpg</image:loc>
      <image:title>Chicken, Okra and Tomato Stew with Fried Gnocchi - 9. Stir in the cayenne, basil, thyme, oregano, salt and pepper.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1613768885762-VOTQFQUBCIMFPKI2OK8N/Screen%2BShot%2B2021-02-19%2Bat%2B12.58.05%2BPM.jpg</image:loc>
      <image:title>Chicken, Okra and Tomato Stew with Fried Gnocchi - 10. Add the tomato sauce and cook for another 2-3 minutes over medium heat.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1613768930085-BJDAYW81X3R35VU1VNVN/Screen%2BShot%2B2021-02-19%2Bat%2B12.58.30%2BPM.jpg</image:loc>
      <image:title>Chicken, Okra and Tomato Stew with Fried Gnocchi - 11. Add the gnocchi back to the skillet and stir together.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1613768980300-N8JQ5A4F4TOXW9CWCVC1/Chicken%2Band%2BOkra%2BStew%2BWith%2BFried%2BOkra.jpg</image:loc>
      <image:title>Chicken, Okra and Tomato Stew with Fried Gnocchi - 12. Remove from heat.  Serve with fresh parsley and parmesan cheese if desired.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/hearty-white-bean-soup-with-kale</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2021-02-28</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>Hearty White Bean Soup With Kale</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1614481311684-RY8KMPHO8N9MX3GIV8H8/Screen%2BShot%2B2021-02-19%2Bat%2B2.24.01%2BPM.jpg</image:loc>
      <image:title>Hearty White Bean Soup With Kale - 1. In a Dutch oven or a soup pot, warm 1 tablespoon of olive oil over medium heat.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1614481333226-14QHCWT8C1ZI5MT3VP3U/Screen%2BShot%2B2021-02-19%2Bat%2B2.24.15%2BPM.jpg</image:loc>
      <image:title>Hearty White Bean Soup With Kale - 2. Add the sausage and cook for 4-5 minutes until sausage is browned.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1614481348055-3WSYFAKCVOLH648OF5NU/Screen%2BShot%2B2021-02-19%2Bat%2B2.36.03%2BPM.jpg</image:loc>
      <image:title>Hearty White Bean Soup With Kale - 3. Transfer to a plate and cover with foil to keep warm.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1614481367198-14Z46DIKI3SA320H7QC9/Screen%2BShot%2B2021-02-19%2Bat%2B2.25.10%2BPM.jpg</image:loc>
      <image:title>Hearty White Bean Soup With Kale - 4. Add remaining olive oil, onion and fennel.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1614481385975-IBLPJXLQWMXUL8WEN5TW/Screen%2BShot%2B2021-02-19%2Bat%2B2.25.28%2BPM.jpg</image:loc>
      <image:title>Hearty White Bean Soup With Kale - 5. Sauté for 6-7 minutes until soft.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1614481404403-6IFG0FS6IRW40CROMS3A/Screen%2BShot%2B2021-02-19%2Bat%2B2.25.42%2BPM.jpg</image:loc>
      <image:title>Hearty White Bean Soup With Kale - 6. Add the garlic and sauté for another minute until fragrant.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1614481428881-CIAEBMJXP8ETATD88YEY/Screen%2BShot%2B2021-02-19%2Bat%2B2.25.53%2BPM.jpg</image:loc>
      <image:title>Hearty White Bean Soup With Kale - 7. Stir in the tomato paste, paprika, marjoram, salt and pepper.  Cook for another minute stirring to keep from burning.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1614481470144-4D7AWV4IULSKN034DPBN/Screen%2BShot%2B2021-02-19%2Bat%2B2.26.26%2BPM.jpg</image:loc>
      <image:title>Hearty White Bean Soup With Kale - 8. Add half of the chicken broth and half of the cannellini beans (1 can) to the pot. Stir together.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1614481488601-5WUUTQ5Z35YUITEGKOI7/Screen%2BShot%2B2021-02-19%2Bat%2B2.26.58%2BPM.jpg</image:loc>
      <image:title>Hearty White Bean Soup With Kale - 9. Puree the soup with an immersion blender or in batches in a blender.  (If using a blender remove the lid and cover with a kitchen towel.  Never blend hot liquids with the lid on.)</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1614481540448-86OO038T0HSK29WTTWBI/Screen%2BShot%2B2021-02-19%2Bat%2B2.32.05%2BPM.jpg</image:loc>
      <image:title>Hearty White Bean Soup With Kale - 10. Add remaining chicken broth and bring the soup to a boil.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1614481560825-JK16MZZ0TDDYGS4BM8WO/Screen%2BShot%2B2021-02-19%2Bat%2B2.27.33%2BPM.jpg</image:loc>
      <image:title>Hearty White Bean Soup With Kale - 11. Reduce heat to medium-low and let simmer for 15 minutes skimming the top when necessary.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1614481581590-29KOK6D59Z6J98LHJC27/Screen%2BShot%2B2021-02-19%2Bat%2B2.32.34%2BPM.jpg</image:loc>
      <image:title>Hearty White Bean Soup With Kale - 12. Add the chicken, cooked sausage and remaining beans. Stir together.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1614481632160-INEX9YO7YVZRMUKUMHTR/Screen%2BShot%2B2021-02-19%2Bat%2B2.33.10%2BPM.jpg</image:loc>
      <image:title>Hearty White Bean Soup With Kale - 13. Add the kale and cook for 2-3 minutes until kale is wilted.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/mint-chocolate-thumbprint-cookies</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2021-03-04</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>Mint Chocolate Thumbprint Cookies</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1614827486366-7AQEP33YDQXZ392AQ98J/Screen%2BShot%2B2020-10-07%2Bat%2B10.50.36%2BAM.jpg</image:loc>
      <image:title>Mint Chocolate Thumbprint Cookies - 1. Line 2 baking sheets with parchment paper and set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1614827502801-3IVOPUKYL6SIMK5EO6CZ/Screen%2BShot%2B2021-03-03%2Bat%2B5.29.11%2BPM.jpg</image:loc>
      <image:title>Mint Chocolate Thumbprint Cookies - 2. In a medium bowl, whisk together flour, cornstarch, and salt. Set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1614827520751-C3L8ZQR2EL30AB260LXN/Screen%2BShot%2B2021-03-03%2Bat%2B5.29.26%2BPM.jpg</image:loc>
      <image:title>Mint Chocolate Thumbprint Cookies - 3. In a large bowl or in the bowl of a stand mixer, beat butter until creamy.  Scraping down the sides when necessary.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1614827538794-AAIB8WNHXA330RBQ3UCA/Screen%2BShot%2B2021-03-03%2Bat%2B5.29.41%2BPM.jpg</image:loc>
      <image:title>Mint Chocolate Thumbprint Cookies - 4. Add sugar and brown sugar and beat until well combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1614827559400-0VKD09YSAYS7XDMAQS7L/Screen%2BShot%2B2021-03-03%2Bat%2B5.29.52%2BPM.jpg</image:loc>
      <image:title>Mint Chocolate Thumbprint Cookies - 5. Add egg yolk, peppermint extract and vanilla. Beat until combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1614827576972-UZSMXJSUHG6ZZ0E99O2U/Screen%2BShot%2B2021-03-03%2Bat%2B5.30.01%2BPM.jpg</image:loc>
      <image:title>Mint Chocolate Thumbprint Cookies - 6. With mixer on low speed, slowly add half or the flour mixture to wet ingredients and mix until completely incorporated.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1614827593369-C2JQ5GH1OR1PY5CZH7F4/Screen%2BShot%2B2021-03-03%2Bat%2B5.30.12%2BPM.jpg</image:loc>
      <image:title>Mint Chocolate Thumbprint Cookies - 7. Add the milk and mix together.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1614827637027-4ENU4KPMTRM5PDRBEJ6W/Screen%2BShot%2B2021-03-03%2Bat%2B5.30.54%2BPM.jpg</image:loc>
      <image:title>Mint Chocolate Thumbprint Cookies - 8. Add the green food coloring and mix until incorporated.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1614827655939-9T1W0TQTW6X7VTQ598NI/Screen%2BShot%2B2021-03-03%2Bat%2B5.31.05%2BPM.jpg</image:loc>
      <image:title>Mint Chocolate Thumbprint Cookies - 9. Add remaining flour mixture and mix together.  The dough will be dry and should barely hold together.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1614827672632-IF8LYZ8FWG0IQXG2HHO5/Screen%2BShot%2B2021-03-03%2Bat%2B5.31.25%2BPM.jpg</image:loc>
      <image:title>Mint Chocolate Thumbprint Cookies - 10. Scoop cookie dough into tablespoon sized balls and roll so the ball is nice and smooth with no cracks.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1614827696305-J4PINLJAPQ4H2M8PFTD6/Screen%2BShot%2B2021-03-03%2Bat%2B5.31.49%2BPM.jpg</image:loc>
      <image:title>Mint Chocolate Thumbprint Cookies - 11. Roll in sugar and place on the baking sheets.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1614827712160-WJFO48WTVJNL5O6ZR7TV/Screen%2BShot%2B2021-03-03%2Bat%2B5.32.06%2BPM.jpg</image:loc>
      <image:title>Mint Chocolate Thumbprint Cookies - 12. Use your thumb or the rounded back of a teaspoon to gently press an indent in the center of the cookie.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1614827756564-BONN964X18IGPW4A60CU/Screen%2BShot%2B2021-03-03%2Bat%2B5.33.29%2BPM.jpg</image:loc>
      <image:title>Mint Chocolate Thumbprint Cookies - 13. Transfer the uncooked cookies to freezer and chill for 30 minutes.  Preheat oven to 350 degrees.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1614827785347-VBFBS1P074NJXDO6IY7Z/Screen%2BShot%2B2021-03-03%2Bat%2B5.33.37%2BPM.jpg</image:loc>
      <image:title>Mint Chocolate Thumbprint Cookies - 14. Bake for 10 minutes.  Do not over-bake.  Allow cookies to cool completely on baking sheet.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1614827804033-L5DFSWMHGJ0URV8Q5H1R/Screen%2BShot%2B2021-03-03%2Bat%2B5.33.47%2BPM.jpg</image:loc>
      <image:title>Mint Chocolate Thumbprint Cookies - 15. Add chocolate chips and canola oil to a medium microwave safe bowl. Heat in microwave on half-power for 1 minute.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1614827850417-CXARPFEDVWZFZ8E681EJ/Screen%2BShot%2B2021-03-03%2Bat%2B5.34.38%2BPM.jpg</image:loc>
      <image:title>Mint Chocolate Thumbprint Cookies - 16. Then heat on half-power in 15 second intervals stirring in between until chocolate is smooth.  Stir in peppermint extract.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1614827870946-RVMQYKML92NP6X8KOLB2/Screen%2BShot%2B2021-03-03%2Bat%2B5.34.54%2BPM.jpg</image:loc>
      <image:title>Mint Chocolate Thumbprint Cookies - 17. Add melted chocolate to thumbprints using an icing bag/bottle or with a spoon.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1614827446951-MOP2SPFRW4Z1AH3FGWUG/Mint+Chocolate+thumbprint+2.jpg</image:loc>
      <image:title>Mint Chocolate Thumbprint Cookies - 18. Let cool completely and store in refrigerator until ready to enjoy.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/salted-butterscotch-pecan-blondies</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2021-03-25</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>Salted Butterscotch Pecan Blondies</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1616091951959-IU25BV0S3SGDFQPWBDT9/Screen%2BShot%2B2021-03-18%2Bat%2B11.19.57%2BAM.jpg</image:loc>
      <image:title>Salted Butterscotch Pecan Blondies - 1. Preheat oven to 350 degrees and line an 8 x 8-inch baking pan with parchment paper. Set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1616091971529-UB0IVH899GJDT1QCNH45/Screen%2BShot%2B2021-03-18%2Bat%2B11.15.28%2BAM.jpg</image:loc>
      <image:title>Salted Butterscotch Pecan Blondies - 2. In a medium bowl, whisk together the flour, baking powder, baking soda and salt. Set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1616091990046-2K76C9UDP2V9B7LDHB7A/Screen%2BShot%2B2021-03-18%2Bat%2B11.15.38%2BAM.jpg</image:loc>
      <image:title>Salted Butterscotch Pecan Blondies - 3. In a large bowl, add the melted butter and sugars. Mix until combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1616092013383-X5FHAA8PDKB40M3IG3SV/Screen%2BShot%2B2021-03-18%2Bat%2B11.15.50%2BAM.jpg</image:loc>
      <image:title>Salted Butterscotch Pecan Blondies - 4. Add the egg and vanilla and mix until smooth.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1616092034099-Y75J27FJLW3UK9MOZFHI/Screen%2BShot%2B2021-03-18%2Bat%2B11.16.04%2BAM.jpg</image:loc>
      <image:title>Salted Butterscotch Pecan Blondies - 5. Add the flour mixture and mix until just combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1616092059570-7NT24EUSEHGJ81BFLF1X/Screen%2BShot%2B2021-03-18%2Bat%2B11.16.17%2BAM.jpg</image:loc>
      <image:title>Salted Butterscotch Pecan Blondies - 6. Fold in butterscotch chips and pecans.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1616092081963-FNBUYY4TMOYZ24KM5WPO/Screen%2BShot%2B2021-03-18%2Bat%2B11.16.48%2BAM.jpg</image:loc>
      <image:title>Salted Butterscotch Pecan Blondies - 7. Spread batter into prepared baking pan in an even layer.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1616092101678-U3GQFE3UULXSSMZKTRCD/Screen%2BShot%2B2021-03-18%2Bat%2B11.18.32%2BAM.jpg</image:loc>
      <image:title>Salted Butterscotch Pecan Blondies - 8. Bake in the preheated oven 20-25 minutes.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1616092122333-8NPKS40EBV38A14NR16T/Screen%2BShot%2B2021-03-18%2Bat%2B11.18.44%2BAM.jpg</image:loc>
      <image:title>Salted Butterscotch Pecan Blondies - 9. Remove from oven and add remaining butterscotch chips and pecans on top.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1616092141682-EABR7MW1H02BR3UPGFFP/Screen%2BShot%2B2021-03-18%2Bat%2B11.19.07%2BAM.jpg</image:loc>
      <image:title>Salted Butterscotch Pecan Blondies - 10. Sprinkle with coarse sea salt.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1616092167301-Z45G9EHAGMRKBY726Z04/Screen%2BShot%2B2021-03-18%2Bat%2B11.19.23%2BAM.jpg</image:loc>
      <image:title>Salted Butterscotch Pecan Blondies - 11. Allow the bars to cool completely before cutting.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/spring-vegetable-soup-with-farro-and-pancetta</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2021-04-05</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>Spring Vegetable Soup With Farro and Pancetta</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1617644781395-FLCFXN069WDF8XYWGO8P/Screen%2BShot%2B2021-04-05%2Bat%2B10.33.55%2BAM.jpg</image:loc>
      <image:title>Spring Vegetable Soup With Farro and Pancetta - 1. Make the farro according to the instructions on the package.  Cover and set aside.  The farro is added to the soup at the end.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1617644763836-LZ9F8ZA3195M0QV952GD/Screen%2BShot%2B2021-04-05%2Bat%2B10.34.10%2BAM.jpg</image:loc>
      <image:title>Spring Vegetable Soup With Farro and Pancetta - 2. Heat half of the olive oil in a Dutch oven or a large pot over medium heat.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1617644861859-P7MY28AGL4H9EFGK8698/Screen%2BShot%2B2021-04-05%2Bat%2B10.34.23%2BAM.jpg</image:loc>
      <image:title>Spring Vegetable Soup With Farro and Pancetta - 3. Add the pancetta and cook until browned and crisp, 7 to 8 minutes.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1617644915617-Y2BUEE8QWBN53JKS3MVG/Screen%2BShot%2B2021-04-05%2Bat%2B10.34.46%2BAM.jpg</image:loc>
      <image:title>Spring Vegetable Soup With Farro and Pancetta - 4. Transfer cooked pancetta to a paper towel lined plate and set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1617645019662-K0788MF085IESXW6OOK7/Screen%2BShot%2B2021-04-05%2Bat%2B10.49.26%2BAM.jpg</image:loc>
      <image:title>Spring Vegetable Soup With Farro and Pancetta - 5. Add remaining olive oil to the pot and heat over medium heat.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1617645079248-VHIGJGW39LZKONKS5UM8/Screen%2BShot%2B2021-04-05%2Bat%2B10.36.19%2BAM.jpg</image:loc>
      <image:title>Spring Vegetable Soup With Farro and Pancetta - 6. Add the leeks, green onions, carrots and celery to the pot.  Sauté for 5-6 minutes until tender.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1617645131041-8DU6M4C73L50B2CA5CEA/Screen%2BShot%2B2021-04-05%2Bat%2B10.36.50%2BAM.jpg</image:loc>
      <image:title>Spring Vegetable Soup With Farro and Pancetta - 7. Add the garlic and sauté another minute until fragrant.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1617645293129-AND54TYH0T7PGD3FOPZ6/Screen%2BShot%2B2021-04-05%2Bat%2B10.37.07%2BAM.jpg</image:loc>
      <image:title>Spring Vegetable Soup With Farro and Pancetta - 8. Add spices and lemon zest. Stir together.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1617645394522-GY0VYS0EDLZMBOZBG4J7/Screen%2BShot%2B2021-04-05%2Bat%2B10.41.47%2BAM.jpg</image:loc>
      <image:title>Spring Vegetable Soup With Farro and Pancetta - 9. Stir in the lemon juice and chicken broth.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1617645465452-YC4EMIV2BV8NHJ56T3PU/Screen%2BShot%2B2021-04-05%2Bat%2B10.41.58%2BAM.jpg</image:loc>
      <image:title>Spring Vegetable Soup With Farro and Pancetta - 10. Bring soup to a boil over and then let simmer over medium heat uncovered for 10 minutes.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1617645509514-5TWZ84I3X1JGTB6JWSTF/Screen%2BShot%2B2021-04-05%2Bat%2B10.42.23%2BAM.jpg</image:loc>
      <image:title>Spring Vegetable Soup With Farro and Pancetta - 11. Stir in the zucchini and peas and cook until tender, 3 to 4 more minutes.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1617645550097-VW2TSGK963JRL5WQF9MP/Screen%2BShot%2B2021-04-05%2Bat%2B10.43.09%2BAM.jpg</image:loc>
      <image:title>Spring Vegetable Soup With Farro and Pancetta - 12. Stir the farro and pancetta back into the pot.  Let cook for 2 more minutes.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1617645589857-VYTOZ24D5YCGFSJZN714/Screen%2BShot%2B2021-04-05%2Bat%2B10.43.25%2BAM.jpg</image:loc>
      <image:title>Spring Vegetable Soup With Farro and Pancetta - 13. Stir in the spinach and cook until wilted.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1617645634597-6BPDX0WZFQJBF277Z75Y/Screen%2BShot%2B2021-04-05%2Bat%2B10.43.35%2BAM.jpg</image:loc>
      <image:title>Spring Vegetable Soup With Farro and Pancetta - 14. Remove from heat and divide into bowls. Top with the reserved greens onions, parmesan and torn basil. Serve warm.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/vegan-chipotle-chikn-soup</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2021-04-06</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>Vegan Chipotle Chik'n Soup</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1595706982470-SXJHOQO6VMQPU8C22X4T/Screen%2BShot%2B2019-09-26%2Bat%2B10.52.49%2BAM.jpg</image:loc>
      <image:title>Vegan Chipotle Chik'n Soup - 1. In a food processor, add the almond flour, powdered sugar, egg white and salt.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1595706997873-FTRP9P873KCCAVQCYDHA/Screen%252BShot%252B2019-09-26%252Bat%252B10.53.10%252BAM.jpg</image:loc>
      <image:title>Vegan Chipotle Chik'n Soup - 2. Pulse together until combined into a smooth paste.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1595707015912-AF91TAF5BAIMVIFAI57S/Screen%252BShot%252B2019-09-26%252Bat%252B10.55.42%252BAM.jpg</image:loc>
      <image:title>Vegan Chipotle Chik'n Soup - 3. Preheat oven to 325 degrees and line the bottom of a 9” springform pan with a parchment paper circle. Grease the inside of the pan with butter and set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1595707089349-OUR95T9PO8IP4NKUF94W/Screen%2BShot%2B2019-09-26%2Bat%2B10.53.25%2BAM.jpg</image:loc>
      <image:title>Vegan Chipotle Chik'n Soup - 4. In a medium bowl, add the cake flour, baking powder and salt. Sift together and set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1595707104060-25FFMAGE4DJL8VHDDV0H/Screen%252BShot%252B2019-09-26%252Bat%252B11.19.35%252BAM.jpg</image:loc>
      <image:title>Vegan Chipotle Chik'n Soup - 5. In a large bowl or the bowl of a stand mixer, add the almond paste and butter.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1595707199354-6MH3P8X6GS3H8QURWQX2/Screen%2BShot%2B2020-07-25%2Bat%2B12.59.22%2BPM.jpg</image:loc>
      <image:title>Vegan Chipotle Chik'n Soup - 6. Beat butter and almond paste until smooth and creamy.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1595707345948-UIGR0ONNXBVP0UZIVAAI/Screen%2BShot%2B2020-07-25%2Bat%2B12.47.50%2BPM.jpg</image:loc>
      <image:title>Vegan Chipotle Chik'n Soup - 7. Add sugar and beat until combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1595707407816-39H0JNE1FTTYL0WM185M/Screen%2BShot%2B2019-09-26%2Bat%2B10.55.01%2BAM.jpg</image:loc>
      <image:title>Vegan Chipotle Chik'n Soup - 8. Add the eggs, lemon zest and almond extract. Mix together until well incorporated and smooth.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1595707429945-FCQOK5YEV05EXJ4WH26Y/Screen%2BShot%2B2019-09-26%2Bat%2B10.55.32%2BAM.jpg</image:loc>
      <image:title>Vegan Chipotle Chik'n Soup - 9. Add the flour mixture and mix until just combined. The batter will be thick.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1595707502429-8SGMJYUU7SO41DOOMEZR/Screen%2BShot%2B2019-09-26%2Bat%2B10.55.56%2BAM.jpg</image:loc>
      <image:title>Vegan Chipotle Chik'n Soup - 10. Pour the batter into the pan and even out along the edges with a spatula.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1595707516587-8941P9Q213BLTOVTU3NW/Screen%2BShot%2B2019-09-26%2Bat%2B10.56.25%2BAM.jpg</image:loc>
      <image:title>Vegan Chipotle Chik'n Soup - 11. Top with sliced almonds in an even layer over the batter.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1595707534613-SMUQUF7N8K770SQMSJ8L/Screen+Shot+2019-09-26+at+10.56.42+AM.jpeg</image:loc>
      <image:title>Vegan Chipotle Chik'n Soup - 12. Bake for 40-45 minutes. Cake is done when toothpick inserted in the middle comes clean.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1595707593547-NSB25FGV6ODOMK6PRGEQ/Screen%252BShot%252B2019-09-26%252Bat%252B10.57.02%252BAM.jpg</image:loc>
      <image:title>Vegan Chipotle Chik'n Soup - 13. Remove from oven and let cool on wire rack for 20 minutes. Run a sharp knife around the edges before releasing the springform pan.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1595707611254-I0VMJV2ACQGMMH2B90C5/Screen%252BShot%252B2019-09-26%252Bat%252B10.57.44%252BAM.jpg</image:loc>
      <image:title>Vegan Chipotle Chik'n Soup - 14. Sift powdered sugar over cake if desired.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/butter-pecan-brickle-bars</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2021-04-09</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>Butter Pecan Brickle Bars</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1617993889983-C4NRWH479P9GB7QBNCAF/Screen%252BShot%252B2021-04-09%252Bat%252B11.38.21%252BAM.jpg</image:loc>
      <image:title>Butter Pecan Brickle Bars - 1. Preheat the oven to 325 degrees. Line a 9 x 13-inch glass dish with parchment paper.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1617994004805-L4A4ZXYUNTZ0SLQRM0HJ/Screen%252BShot%252B2021-04-09%252Bat%252B11.38.31%252BAM.jpg</image:loc>
      <image:title>Butter Pecan Brickle Bars - 2. In a medium bowl, beat the butter until smooth and creamy.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1617994019619-FY1PY2WSZOVZC7LJL5PB/Screen%252BShot%252B2021-04-09%252Bat%252B11.38.43%252BAM.jpg</image:loc>
      <image:title>Butter Pecan Brickle Bars - 3. Add the brown sugar, vanilla and salt.  Beat until combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1617994081058-D8VG8ZVIEBH7XCFFLA52/Screen%252BShot%252B2021-04-09%252Bat%252B11.38.59%252BAM.jpg</image:loc>
      <image:title>Butter Pecan Brickle Bars - 4. Add the flour and mix together until combined and crumbly.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1617994200127-G91NOYBHI5CNBSFXWDH1/Screen%252BShot%252B2021-04-09%252Bat%252B11.39.45%252BAM.jpg</image:loc>
      <image:title>Butter Pecan Brickle Bars - 5. Add milk and mix together until the dough will hold together between pinched fingers.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1617994280259-BP487T25VFHYI8B3W3BF/Screen%252BShot%252B2021-04-09%252Bat%252B11.39.59%252BAM.jpg</image:loc>
      <image:title>Butter Pecan Brickle Bars - 6. Pour the crumbly dough into the baking dish.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1617994341097-ZDGO4QGB7CQY3Y2N7DKD/Screen%252BShot%252B2021-04-09%252Bat%252B11.40.27%252BAM.jpg</image:loc>
      <image:title>Butter Pecan Brickle Bars - 7. Press down hard with fingertips until it is one solid even layer.  You can also use a small flat dish to press.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1617994484036-W0S44FMAW6VB995DJ0R6/Screen%252BShot%252B2021-04-09%252Bat%252B11.40.33%252BAM.jpg</image:loc>
      <image:title>Butter Pecan Brickle Bars - 8. Bake for 20 minutes. The crust should be soft and just browned around the edges.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1617994573639-BBTAN32LZGE7O3JYDWIL/Screen%252BShot%252B2021-04-09%252Bat%252B11.40.50%252BAM.jpg</image:loc>
      <image:title>Butter Pecan Brickle Bars - 9. In a microwave-safe bowl, combine the butterscotch chips, corn syrup, butter, water and salt.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1617994604758-6SHRV4CY1I7BO9QN7OG6/Screen%252BShot%252B2021-04-09%252Bat%252B11.41.08%252BAM.jpg</image:loc>
      <image:title>Butter Pecan Brickle Bars - 10. Heat in microwave on half-power for 1 minute.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1617994699274-J1R5WVPBMV0GGUZ8ZTSD/Screen%252BShot%252B2021-04-09%252Bat%252B11.41.34%252BAM.jpg</image:loc>
      <image:title>Butter Pecan Brickle Bars - 11. Then heat on half-power in 15 second intervals stirring in between until butterscotch is smooth.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1617994733562-LN5IFIJ5GEMYLK544YJ3/Screen%252BShot%252B2021-04-09%252Bat%252B11.41.46%252BAM.jpg</image:loc>
      <image:title>Butter Pecan Brickle Bars - 12. Stir in the chopped pecans.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1617994805662-5SCVAHQTFURHCXM7XN1L/Screen%252BShot%252B2021-04-09%252Bat%252B11.42.18%252BAM.jpg</image:loc>
      <image:title>Butter Pecan Brickle Bars - 13. Spread the butterscotch topping evenly on the short bread crust.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1617994870747-76OS6D56BXV76AVW3PF9/Screen%252BShot%252B2021-04-09%252Bat%252B11.42.31%252BAM.jpg</image:loc>
      <image:title>Butter Pecan Brickle Bars - 14. Bake for 10 minutes.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1617994939185-AY8LSGR1RAXOU3UAMNGS/Screen%252BShot%252B2021-04-09%252Bat%252B11.43.14%252BAM.jpg</image:loc>
      <image:title>Butter Pecan Brickle Bars - 15. Remove from oven and let cool completely before cutting.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/toffee-glazed-banana-bread-mini-loaves</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2021-04-30</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>Toffee Glazed Banana Bread Mini Loaves</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1619733429055-ELF6XJ41O0X1O85EJFC8/Screen+Shot+2021-04-29+at+2.44.08+PM.png</image:loc>
      <image:title>Toffee Glazed Banana Bread Mini Loaves - 1. Pre-heat oven to 350 degrees and grease an 8-count mini-loaf pan.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1619733477778-FTAEXFOFKL02L1C04PE2/Screen+Shot+2021-04-29+at+2.44.17+PM.png</image:loc>
      <image:title>Toffee Glazed Banana Bread Mini Loaves - 2. In a medium bowl add flour, cornstarch, cinnamon baking powder, baking soda and salt. Whisk until incorporated. Set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1619733562054-0LOKG3QTBOIVKWWZ7IMZ/Screen+Shot+2021-04-29+at+2.44.28+PM.png</image:loc>
      <image:title>Toffee Glazed Banana Bread Mini Loaves - 3. Add softened butter to a large bowl or the bowl of a stand mixer. Beat until smooth.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1619733580178-Y1DZI32KBD5IZI7JXPS6/Screen+Shot+2021-04-29+at+2.44.42+PM.png</image:loc>
      <image:title>Toffee Glazed Banana Bread Mini Loaves - 4. Add the sugars and beat until all is combined scraping down the sides when necessary.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1619733661156-47RRZCLJD3DHU0URVLRK/Screen+Shot+2021-04-29+at+2.45.05+PM.png</image:loc>
      <image:title>Toffee Glazed Banana Bread Mini Loaves - 5. Add eggs and vanilla. Mix on medium speed until light and fluffy.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1619733683027-E248QC6FX8A9U0DMP76S/Screen+Shot+2021-04-29+at+2.45.19+PM.png</image:loc>
      <image:title>Toffee Glazed Banana Bread Mini Loaves - 6. Add mashed bananas and mix until combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1619733731811-DEPJ66R2EWO8PNHV43GP/Screen+Shot+2021-04-29+at+2.45.39+PM.png</image:loc>
      <image:title>Toffee Glazed Banana Bread Mini Loaves - 7. Add half of the flour mixture and mix until just combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1619733790467-9BK3MUKRQB2A5MELA8V4/Screen+Shot+2021-04-29+at+2.45.54+PM.png</image:loc>
      <image:title>Toffee Glazed Banana Bread Mini Loaves - 8. Stir in the yogurt. Mix until combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1619733900060-R6AORMUTKEP0SDFKZF87/Screen+Shot+2021-04-29+at+2.47.09+PM.png</image:loc>
      <image:title>Toffee Glazed Banana Bread Mini Loaves - 9. Add remaining flour and mix until all flour is combined. Stir in walnuts.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1619735669747-HSA49VN8FF1SAJJU8F56/Screen+Shot+2021-04-29+at+2.47.26+PM.png</image:loc>
      <image:title>Toffee Glazed Banana Bread Mini Loaves - 10. Spoon mixture into the greased mini-loaf pan. Filling loaves about 3/4 full.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1619738220537-1ZFQA32IISQ9MQBMN1UN/Screen+Shot+2021-04-29+at+2.55.59+PM.png</image:loc>
      <image:title>Toffee Glazed Banana Bread Mini Loaves - 11. Bake for 22-24 minutes or until a toothpick inserted into the center comes out mostly clean.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1619738236694-OP4NGVWJ0F9ILJNZ3UQC/Screen+Shot+2021-04-29+at+2.50.59+PM.png</image:loc>
      <image:title>Toffee Glazed Banana Bread Mini Loaves - 12. Remove from oven and let cool in pan for 5 minutes before releasing. Let loaves finish cooling on a wire rack.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1619738270284-ME5MTYXU2460F2J3JDCO/Screen+Shot+2021-04-29+at+2.48.34+PM.png</image:loc>
      <image:title>Toffee Glazed Banana Bread Mini Loaves - 13. Meanwhile, make the toffee sauce.  Melt butter in a medium skillet or saucepan.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1619738293067-WPUNYBN9R04DDHC84Y4U/Screen+Shot+2021-04-29+at+2.49.08+PM.png</image:loc>
      <image:title>Toffee Glazed Banana Bread Mini Loaves - 14. Stir in the brown sugar until completely moistened.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1619738316157-335NZHDOO7VDNIMN7FO8/Screen+Shot+2021-04-29+at+2.50.17+PM.png</image:loc>
      <image:title>Toffee Glazed Banana Bread Mini Loaves - 15. Stir in the heavy cream and bring to a slow boil.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1619738338866-QAWBZYZBYBWCMFG2Y3YM/Screen+Shot+2021-04-29+at+2.50.26+PM.png</image:loc>
      <image:title>Toffee Glazed Banana Bread Mini Loaves - 16. Reduce heat to medium-low and let bubble for 2 minutes.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1619738361985-KUPPA7JZMLK2E93KD109/Screen+Shot+2021-04-29+at+2.50.44+PM.png</image:loc>
      <image:title>Toffee Glazed Banana Bread Mini Loaves - 17. Remove from heat and pour into a medium bowl to cool for 1 minute.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1619738068380-S4M3E4L3Z38Y2BFJ0A6H/Screen+Shot+2021-04-29+at+4.13.25+PM.png</image:loc>
      <image:title>Toffee Glazed Banana Bread Mini Loaves - 18. Pour over mini loaves letting the toffee drip down the sides.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1619738193355-885XWWYYCRCNJ9BY9CXY/IMG_6286.jpg</image:loc>
      <image:title>Toffee Glazed Banana Bread Mini Loaves - 19. Sprinkle the top with extra walnuts.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/dusted-cinnamon-shortbread-cookies</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2021-05-12</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>Dusted Cinnamon Shortbread Cookies</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1620841654990-2Y6N4DPK2MDN4KYS075P/Screen+Shot+2021-05-12+at+10.08.42+AM.png</image:loc>
      <image:title>Dusted Cinnamon Shortbread Cookies - 1. In a medium bowl, whisk together the flour, powdered sugar and salt.  Sift together and set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1620841677502-Q3EKRKQMBH7SDR8VMN1W/Screen+Shot+2021-05-12+at+10.09.12+AM.png</image:loc>
      <image:title>Dusted Cinnamon Shortbread Cookies - 2. In large bowl, cream butter until light and fluffy.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1620841702549-8UK5A1IGMTL89LBTB3PX/Screen+Shot+2021-05-12+at+10.09.21+AM.png</image:loc>
      <image:title>Dusted Cinnamon Shortbread Cookies - 3. Add vanilla and beat until combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1620841722895-TC3X56RUMDUO7H68DBVK/Screen+Shot+2021-05-12+at+10.09.33+AM.png</image:loc>
      <image:title>Dusted Cinnamon Shortbread Cookies - 4. Add half of the dry mixture to the wet mixture and mix until incorporated.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1620841746255-METG991G3GHYWVIHQ74W/Screen+Shot+2021-05-12+at+10.09.55+AM.png</image:loc>
      <image:title>Dusted Cinnamon Shortbread Cookies - 5. Add remaining dry mixture.  Beat dough for 2 minutes.  It will be crumbly at first.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1620841780030-VMLCPN1BMUNX3ADHMFOZ/Screen+Shot+2021-05-12+at+10.14.33+AM.png</image:loc>
      <image:title>Dusted Cinnamon Shortbread Cookies - 6. Knead dough with your hands in bowl until it holds together and form into two equal discs.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1620841803265-3NSTX8D885BGIX2Y7U5P/Screen+Shot+2021-05-12+at+10.15.12+AM.png</image:loc>
      <image:title>Dusted Cinnamon Shortbread Cookies - 7. Cover with wrap and refrigerate for 30 minutes before rolling out.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1620841822253-Z1BHBCZ2BVENDPPAKLP6/Screen+Shot+2021-01-07+at+1.04.27+PM.png</image:loc>
      <image:title>Dusted Cinnamon Shortbread Cookies - 8. Preheat oven to 325 degrees and line 2 baking sheets with parchment paper or silicone baking mats.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1620841847596-TW20RT1XW8BMPUIWEFWN/Screen+Shot+2021-05-12+at+10.16.15+AM.png</image:loc>
      <image:title>Dusted Cinnamon Shortbread Cookies - 9. Roll out 1 disc of dough on a floured surface.  Knead the dough with your hands and press together flat before using rolling pin.  Roll dough to 1/4” thick.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1620841874287-7JOWHBDBKUJQ6X0EUZ39/Screen+Shot+2021-05-12+at+10.16.50+AM.png</image:loc>
      <image:title>Dusted Cinnamon Shortbread Cookies - 10. Using a 2 1/2-inch round cutter, cut out cookies. Then use a 3/4-inch round shaped cutter and cut a hole in the center of each cookie.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1620841898504-FZJTFAT4YFHR0UY9F8QF/Screen+Shot+2021-05-12+at+10.17.13+AM.png</image:loc>
      <image:title>Dusted Cinnamon Shortbread Cookies - 11. Refrigerate until firm, about 30 minutes.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1620841919139-AZMTSEWDDMFEF1NW8H3P/Screen+Shot+2021-05-12+at+10.17.35+AM.png</image:loc>
      <image:title>Dusted Cinnamon Shortbread Cookies - 12. Bake for 15 minutes or slightly brown on the edges.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1620841956166-2CESUTT5ISSX8ITPJKC2/Screen%2BShot%2B2021-05-12%2Bat%2B10.17.45%2BAM.jpg</image:loc>
      <image:title>Dusted Cinnamon Shortbread Cookies - 13. Remove from oven and cool for 5 minutes before removing from pan to a wire rack to cool completely.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1620841994012-LH4N06I2KH6EDLWCNN8M/Screen+Shot+2021-05-12+at+10.15.26+AM.png</image:loc>
      <image:title>Dusted Cinnamon Shortbread Cookies - 14. In a medium bowl, whisk together powdered sugar and cinnamon.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1620842016798-O92DDNZORCOLEZRWYH4U/Screen+Shot+2021-05-12+at+10.18.05+AM.png</image:loc>
      <image:title>Dusted Cinnamon Shortbread Cookies - 15. Dip one cookie at a time and toss in the mixture coating completely.</image:title>
      <image:caption>Whatever it is, the way you tell your story online can make all the difference.</image:caption>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/sheet-pan-lemon-garlic-shrimp-and-asparagus</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2021-05-26</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>Sheet Pan Lemon Garlic Shrimp and Asparagus</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1622049622983-YL7T8KNWSL727SK00ZBS/Screen+Shot+2021-05-26+at+10.10.29+AM.png</image:loc>
      <image:title>Sheet Pan Lemon Garlic Shrimp and Asparagus - 1. Preheat oven to 400 degrees and line a baking sheet with parchment paper or spray with cooking spray.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1622049689063-SSJCZGJIWKXEPVW8BN34/Screen+Shot+2021-05-26+at+10.10.48+AM.png</image:loc>
      <image:title>Sheet Pan Lemon Garlic Shrimp and Asparagus - 2. In a medium bowl, whisk together olive oil, melted butter, white wine, lemon juice, lemon zest, garlic, and seasonings.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1622049791680-TSZ9E5PLCZMOHVDT17I8/Screen+Shot+2021-05-26+at+10.11.04+AM.png</image:loc>
      <image:title>Sheet Pan Lemon Garlic Shrimp and Asparagus - 3. Add shrimp to a large bowl and pour the marinade over the top.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1622049844376-9TIYN27MX43HI91WS1LV/Screen+Shot+2021-05-26+at+10.11.15+AM.png</image:loc>
      <image:title>Sheet Pan Lemon Garlic Shrimp and Asparagus - 4. Stir together until all shrimp are coated.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1622049959143-TLYSHCE8JTZUMEKF6YYK/Screen+Shot+2021-05-26+at+10.11.37+AM.png</image:loc>
      <image:title>Sheet Pan Lemon Garlic Shrimp and Asparagus - 5. Cover and place in refrigerator to marinate for at least 30 minutes.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1622050012623-HK9CC9GX7LYN3GK7SMZH/Screen+Shot+2021-05-26+at+10.25.09+AM.png</image:loc>
      <image:title>Sheet Pan Lemon Garlic Shrimp and Asparagus - 6. While shrimp is marinating, toss the asparagus with olive oil.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1622050061696-WOARGB9JV4IW6NOHLAB7/Screen+Shot+2021-05-26+at+10.11.52+AM.png</image:loc>
      <image:title>Sheet Pan Lemon Garlic Shrimp and Asparagus - 7. Add the salt, pepper and lemon zest.  Toss together.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1622050110197-SKWP6A80X98LTZBD6SON/Screen+Shot+2021-05-26+at+10.14.58+AM.png</image:loc>
      <image:title>Sheet Pan Lemon Garlic Shrimp and Asparagus - 8. Lay on one half of the baking sheet in a single layer.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1622050224900-2P4F0JB2W62ZHU1P4CFH/Screen+Shot+2021-05-26+at+10.15.19+AM.png</image:loc>
      <image:title>Sheet Pan Lemon Garlic Shrimp and Asparagus - 9. Bake for 7-8 minutes.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1622050194185-1D7BRI7WWTAYEGD4L2NS/Screen+Shot+2021-05-26+at+10.15.43+AM.png</image:loc>
      <image:title>Sheet Pan Lemon Garlic Shrimp and Asparagus - 10. Remove from oven and lay the marinated shrimp in a single layer on the other side of the baking sheet.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1622050272561-EQN3J9ILGFTKF8NVMMY1/Screen+Shot+2021-05-26+at+10.16.02+AM.png</image:loc>
      <image:title>Sheet Pan Lemon Garlic Shrimp and Asparagus - 11. Place everything back in the oven and cook for an additional 8-12 minutes, until shrimp are pink in color.  This will vary depending on the size of your shrimp.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1622050321736-ZJ8L2YAUBKHC1SKPZEOX/Screen+Shot+2021-05-26+at+10.16.57+AM.png</image:loc>
      <image:title>Sheet Pan Lemon Garlic Shrimp and Asparagus - 12. Remove from oven and sprinkle with fresh parsley.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/buttery-pretzel-bites</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2024-01-30</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>Buttery Pretzel Bites</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1623088255704-SBEPS3LPZR38B87GZWHL/Screen+Shot+2021-06-07+at+10.07.46+AM.png</image:loc>
      <image:title>Buttery Pretzel Bites - 1. In a medium bowl, whisk together the warmed milk, sugar and salt.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1623088388880-8CKS309SAV7TJZ6MGXYH/Screen+Shot+2021-06-07+at+10.08.04+AM.png</image:loc>
      <image:title>Buttery Pretzel Bites - 2. Sprinkle the instant yeast on top and wait 5 minutes until foamy.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1623088443519-DW5YV4OPVK7F4KQFBZY5/Screen+Shot+2021-06-07+at+10.08.46+AM.png</image:loc>
      <image:title>Buttery Pretzel Bites - 3. Add the yeast mixture to a large bowl or the bowl of your stand mixer. Add half the flour and mix with a large spoon or the paddle attachment for your stand mixer. The dough will be very sticky.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1623088514177-8O09A9FUVDYSBIVGK6IG/Screen+Shot+2021-06-07+at+10.09.38+AM.png</image:loc>
      <image:title>Buttery Pretzel Bites - 4. Add melted butter and continue mixing.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1623088681566-72UL7B4U2RX7IE7GV0LY/Screen+Shot+2021-06-07+at+10.10.25+AM.png</image:loc>
      <image:title>Buttery Pretzel Bites - 5. Add the rest of the flour and mix until combined. Knead the dough with your hands on a floured surface or use the hook attachment on the mixer.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1623089211958-9SMRGBT0JC1NGVIGSDG0/Screen+Shot+2021-06-07+at+10.11.02+AM.png</image:loc>
      <image:title>Buttery Pretzel Bites - 6. Knead for around 5 minutes. Do not over knead.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1623089330163-BGYSSIL46K3YO615H0O2/Screen+Shot+2021-06-07+at+10.11.55+AM.png</image:loc>
      <image:title>Buttery Pretzel Bites - 7. Transfer the dough to a large, buttered bowl and cover with plastic wrap.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1623089381656-IFDK9M3Y4U57BJR0SKF5/Screen+Shot+2021-06-07+at+11.01.05+AM.png</image:loc>
      <image:title>Buttery Pretzel Bites - 8. Place in a warm area and allow the dough to double in size. This should take about an hour.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1623089464580-IOMGNXSCSM34WO9X8BEA/Screen+Shot+2021-05-26+at+10.10.29+AM.png</image:loc>
      <image:title>Buttery Pretzel Bites - 9. Line a baking sheet with parchment paper and preheat oven to 450 degrees.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1623089507916-SUZ3VIXEJXSZPG0QW2YK/Screen+Shot+2021-06-07+at+10.14.26+AM.png</image:loc>
      <image:title>Buttery Pretzel Bites - 10.   Prepare the boiling water solution. Add 8 cups of water to a large heavy bottomed stockpot or Dutch oven. Stir in the baking soda and bring to a boil.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1623089556291-0HF5MO85MQQ1G9KNUGVY/Screen+Shot+2021-06-07+at+10.12.51+AM.png</image:loc>
      <image:title>Buttery Pretzel Bites - 11. Once the dough has doubled, punch dough down and roll out on a floured surface.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1623089599278-GL2HGDSER4ZMIFJVKVPO/Screen+Shot+2021-06-07+at+10.13.05+AM.png</image:loc>
      <image:title>Buttery Pretzel Bites - 12. Divide the dough into 6 equal pieces with a pizza cutter.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1623089661615-ESBXE03QC6YT0LP7Q1TN/Screen+Shot+2021-06-07+at+10.13.19+AM.png</image:loc>
      <image:title>Buttery Pretzel Bites - 13. Roll each piece into a rope about 1-inch in diameter.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1623089720839-UHAB2WVAWPZ6VOK7IS4A/Screen+Shot+2021-06-07+at+10.13.58+AM.png</image:loc>
      <image:title>Buttery Pretzel Bites - 14. Using a bench scraper or a knife, cut the bites into 1-inch pieces.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1623089825445-JHIGMNDRUL78URQZZ56U/Screen+Shot+2021-06-07+at+10.14.39+AM.png</image:loc>
      <image:title>Buttery Pretzel Bites - 15. In batches, add 1/2 of the bites to the boiling water mixture.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1623089878692-2BBP8GUV15I9Q4QRV8O6/Screen+Shot+2021-06-07+at+10.14.54+AM.png</image:loc>
      <image:title>Buttery Pretzel Bites - 16. Cook for 30-40 seconds and remove with a slotted spoon and let dry for a few minutes.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1623090096613-LDG8YLYQ5EG2IFYMLLZB/Screen+Shot+2021-06-07+at+11.19.11+AM.png</image:loc>
      <image:title>Buttery Pretzel Bites - 17. Dredge in the egg wash and place on the on the parchment lined baking sheet.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1623090135197-67NS9C4LTCZM577JLG1Y/Screen+Shot+2021-06-07+at+11.20.00+AM.png</image:loc>
      <image:title>Buttery Pretzel Bites - 18. Sprinkle with pretzel salt.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1623090268307-JVD4OWU9URVTW6A02XF8/Screen+Shot+2021-06-07+at+11.20.19+AM.png</image:loc>
      <image:title>Buttery Pretzel Bites - 19. Place the baking sheet in the oven for 10-12 minutes until golden brown.  Rotate the pans halfway through.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1623090252807-E0UE1LAQ45X8BOE7KI3A/Screen+Shot+2021-06-07+at+11.23.27+AM.png</image:loc>
      <image:title>Buttery Pretzel Bites - 20. Remove from oven and brush with melted butter if desired.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/firecracker-chicken-meatballs</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2024-08-27</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>Firecracker Chicken Meatballs</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1623552294818-CIV5MTN4I8NCVMO4SVDK/Screen%2BShot%2B2021-06-12%2Bat%2B7.29.17%2BPM.jpg</image:loc>
      <image:title>Firecracker Chicken Meatballs - 1. Preheat oven to 400 degrees and line a baking sheet with parchment paper.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1623552366985-QJV0ZHVOKLC1D2D9NLIK/Screen+Shot+2021-06-12+at+7.27.41+PM.png</image:loc>
      <image:title>Firecracker Chicken Meatballs - 2. In a medium saucepan, whisk together the hot sauce, brown sugar, vinegar, salt and red pepper flakes.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1623692874839-0LJDWRKSNHFU8LJBM3JR/Screen+Shot+2021-06-14+at+10.47.13+AM.png</image:loc>
      <image:title>Firecracker Chicken Meatballs - 3. Bring mixture to a boil over medium-high heat.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1623552458591-4LUQJODNR5T1E7SMNX22/Screen+Shot+2021-06-12+at+7.27.56+PM.png</image:loc>
      <image:title>Firecracker Chicken Meatballs - 4. Reduce heat and simmer for 6-8 minutes until mixture starts to thicken.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1623552505201-OSGMUMG2RZSDTHHONKI7/Screen+Shot+2021-06-12+at+7.28.27+PM.png</image:loc>
      <image:title>Firecracker Chicken Meatballs - 5. Remove from heat and let cool. Mixture will thicken more while cooling.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1623552943767-MNGXOHGN3399NKJG4XCA/Screen+Shot+2021-06-12+at+7.28.52+PM.png</image:loc>
      <image:title>Firecracker Chicken Meatballs - 6. In a large bowl, add the chicken, eggs, green onions, panko, garlic, paprika, onion powder, salt, and pepper.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1623553023991-2KA1J90V0NK1X3NANFSI/Screen+Shot+2021-06-12+at+7.29.07+PM.png</image:loc>
      <image:title>Firecracker Chicken Meatballs - 7. Stir together with a fork until just mixed.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1623553004190-IT1DUQMVY0W4SZIHRL36/Screen+Shot+2021-06-12+at+7.29.54+PM.png</image:loc>
      <image:title>Firecracker Chicken Meatballs - 8. Make small balls of the chicken mixture using a spoon or a small scoop.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1623553069795-SDI1YMTDNTKLPV0MJ8UE/Screen+Shot+2021-06-12+at+7.30.09+PM.png</image:loc>
      <image:title>Firecracker Chicken Meatballs - 9. Place on the baking sheet. You should have around 24 small meatballs.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1623553107713-3D2FVAT051C83XK094JR/Screen+Shot+2021-06-12+at+7.30.29+PM.png</image:loc>
      <image:title>Firecracker Chicken Meatballs - 10. Brush with half of the firecracker sauce. (Make sure to wash the brush before using after baking)</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1623553156058-5LR6O2O23IFA1DH9SB4S/Screen+Shot+2021-06-12+at+7.31.45+PM.png</image:loc>
      <image:title>Firecracker Chicken Meatballs - 11. Bake for 20-25 minutes. If using a thermometer, the internal temperature should be around 170 degrees.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1623553200342-K2CE7B6H5TM3B017RPMJ/Screen+Shot+2021-06-12+at+7.32.56+PM.png</image:loc>
      <image:title>Firecracker Chicken Meatballs - 12. Remove from oven and brush with remaining firecracker sauce.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1623553237776-DT0FUKLGYS08K7MOYTLM/Screen+Shot+2021-06-12+at+7.33.42+PM.png</image:loc>
      <image:title>Firecracker Chicken Meatballs - 13. Sprinkle with extra green onions and serve immediately.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/mini-honey-cheesecakes</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2022-04-21</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>Mini Honey Cheesecakes</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/a1f7432a-6ac8-446d-98be-ec6153297909/Screen+Shot+2022-04-21+at+9.44.15+AM.jpg</image:loc>
      <image:title>Mini Honey Cheesecakes - 1. Preheat oven to 325 degrees and line a 12-count muffin tin with paper baking cups.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/7a1df182-5f60-4fbf-ae30-3374890aaf10/Screen+Shot+2022-04-21+at+9.43.44+AM.jpg</image:loc>
      <image:title>Mini Honey Cheesecakes - 2. In a medium bowl, add the graham cracker crumbs, butter and honey.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/bd53d188-ddd4-4293-aaa8-a6e860919a9d/Screen+Shot+2022-04-21+at+9.44.04+AM.jpg</image:loc>
      <image:title>Mini Honey Cheesecakes - 3. Mix with a fork until the mixture has the consistency of wet sand. Set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/6a668f5a-6e8d-4877-b535-4fc0ce9dfcd7/Screen+Shot+2022-04-21+at+9.44.30+AM.jpg</image:loc>
      <image:title>Mini Honey Cheesecakes - 4. Spoon in the graham cracker mixture evenly into baking cups.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/180476e0-264b-4655-aa25-462a6ba84727/Screen+Shot+2022-04-21+at+9.44.53+AM.jpg</image:loc>
      <image:title>Mini Honey Cheesecakes - 5. Press down firmly with fingers or back side of a 1/3 cup measuring cup.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/c553d669-0a5c-4c63-89d2-62e7053f9ec2/Screen+Shot+2022-04-21+at+9.47.16+AM.jpg</image:loc>
      <image:title>Mini Honey Cheesecakes - 6. Bake for 5 minutes. Remove from oven and let cool.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/147fdc9e-888e-49b8-990b-cce5afe9f67d/Screen+Shot+2022-04-21+at+9.47.44+AM.jpg</image:loc>
      <image:title>Mini Honey Cheesecakes - 7. In a large bowl or the bowl of a stand mixer, add the cream cheese and sour cream.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/db5f3d4d-4217-43da-92cd-e0f664b44550/Screen+Shot+2022-04-21+at+9.48.32+AM.jpg</image:loc>
      <image:title>Mini Honey Cheesecakes - 8. Beat together until smooth and creamy.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/85fa39d9-74f7-4fec-b35c-a63ba21067d6/Screen+Shot+2022-04-21+at+9.50.55+AM.jpg</image:loc>
      <image:title>Mini Honey Cheesecakes - 9. Add the honey and vanilla and mix until incorporated.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/959052bb-b95c-493c-aa75-8c1f57cd7b0f/Screen+Shot+2022-04-21+at+9.51.17+AM.jpg</image:loc>
      <image:title>Mini Honey Cheesecakes - 10. Add the eggs and mix on low speed until combined. Then mix on medium speed until light and fluffy.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/209f1ac1-d738-436d-ae5c-f32b63eef7f5/Screen+Shot+2022-04-21+at+9.52.12+AM.jpg</image:loc>
      <image:title>Mini Honey Cheesecakes - 11. Using a 1/4 cup scoop, evenly fill the muffin cups almost to the top. Do not overfill.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/d2446013-b78e-4f26-a245-68683f1fb894/Screen+Shot+2022-04-21+at+9.52.28+AM.jpg</image:loc>
      <image:title>Mini Honey Cheesecakes - 12. Bake for 16-18 minutes until cheesecake is mostly set.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/f029f252-dfce-48aa-b14e-d460cef80fd9/Screen+Shot+2022-04-21+at+9.52.43+AM.jpg</image:loc>
      <image:title>Mini Honey Cheesecakes - 13. Remove from oven and let cool on countertop.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/7b59aa4d-7f76-4a4a-a9fa-ba47fab6aea8/Screen+Shot+2022-04-21+at+9.52.54+AM.jpg</image:loc>
      <image:title>Mini Honey Cheesecakes - 14. Place in refrigerator for 1-2 hours to let set completely.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/0ad4ad63-ffcf-4fb8-b3dc-e84318e725da/Screen+Shot+2022-04-21+at+9.53.18+AM.jpg</image:loc>
      <image:title>Mini Honey Cheesecakes - 15. Gently remove mini cheesecakes from paper cups.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/a934b334-1d4e-43e5-bab6-b5290250e9d9/Screen+Shot+2022-04-21+at+9.53.42+AM.jpg</image:loc>
      <image:title>Mini Honey Cheesecakes - 16. Make honey whipped cream topping. Pour heavy whipping into a chilled bowl of a stand mixer or a large, chilled metal mixing bowl.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/46a52b7e-35cc-41e2-a35f-4a5f2f5b2a4a/Screen+Shot+2022-04-21+at+9.53.58+AM.jpg</image:loc>
      <image:title>Mini Honey Cheesecakes - 17. Using the whisk attachment, whip the cream on medium until it begins to thicken a little. Add the honey to the cream.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/dcdd5e40-ec54-4cc2-b4e8-772f08330b58/Screen+Shot+2022-04-21+at+9.54.17+AM.jpg</image:loc>
      <image:title>Mini Honey Cheesecakes - 18. Increase speed to medium-high and mix for another minute or two on high speed until stiff peaks form.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/615af9d2-70a8-4e2b-9355-0cc2a83b0b2e/Screen+Shot+2022-04-21+at+9.54.29+AM.jpg</image:loc>
      <image:title>Mini Honey Cheesecakes - 19. Using a spoon or a pastry/frosting bag, add a dollop of the remaining whipped cream to each of the cheesecakes.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/92208ca6-31dd-43b6-bd1c-4162841c7250/Feed+2b.jpg</image:loc>
      <image:title>Mini Honey Cheesecakes - 20. Keep in refrigerator until ready to serve. Drizzle honey over each cheesecake before enjoying!</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/homemade-hummus</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2021-07-02</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>Homemade Hummus</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1625243826404-097XXSMEIB4BOH0VJRO3/Screen+Shot+2021-07-02+at+9.29.44+AM.png</image:loc>
      <image:title>Homemade Hummus - 1. In a medium saucepan, bring 4 cups of water, chickpeas, and baking soda to a boil over medium-high heat.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1625243863680-SX8RY2B9EB8UJASORRNR/Screen+Shot+2021-07-02+at+9.30.10+AM.png</image:loc>
      <image:title>Homemade Hummus - 2. Reduce heat to medium and continue boiling for 15-18 minutes until the skins of the chickpeas start to fall off.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1625243901803-65DVDGVB5VZIAKIPKR2L/Screen+Shot+2021-07-02+at+9.31.14+AM.png</image:loc>
      <image:title>Homemade Hummus - 3. Drain the chickpeas and run cool water over the top.  Set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1625244071828-FSCQ52WQBXEQWLV2GXWR/Screen+Shot+2021-07-02+at+9.32.05+AM.png</image:loc>
      <image:title>Homemade Hummus - 4. In a food processor, add the lemon juice, garlic, and salt.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1625244024040-Z7WJ12YOGRAK93DZCOSP/Screen+Shot+2021-07-02+at+9.31.41+AM.png</image:loc>
      <image:title>Homemade Hummus - 5. Pulse until mixture is combined.  Let sit for 5 minutes before moving on to next step.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1625244128759-HDIZ7REP45EY973L9XT7/Screen+Shot+2021-07-02+at+9.32.57+AM.png</image:loc>
      <image:title>Homemade Hummus - 6. Add tahini to the lemon/garlic mixture and pulse until smooth.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1625244177374-C00O9BKZ18ND4RRAWKEL/Screen+Shot+2021-07-02+at+9.33.35+AM.png</image:loc>
      <image:title>Homemade Hummus - 7. Slowly add 1/2 of the ice water while continuing to pulse.  Mixture should be smooth and thick.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1625244235941-11SUNRN1QWVHFI9Z6HD3/Screen+Shot+2021-07-02+at+9.33.49+AM.png</image:loc>
      <image:title>Homemade Hummus - 8. Add the chickpeas, olive oil and cumin to the food processor.  Blend until smooth.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1625244281902-MWJOGQ5IWIUZ1NJQHEFT/Screen+Shot+2021-07-02+at+9.36.01+AM.png</image:loc>
      <image:title>Homemade Hummus - 9. Add the remaining 1/2 of the ice water if necessary, until desired consistency is reached.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1625244333467-P1Q9KI840W3E5UAXHZ1T/Screen+Shot+2021-07-02+at+9.36.19+AM.png</image:loc>
      <image:title>Homemade Hummus - 10. Top the hummus with a drizzle of olive oil, paprika and fresh parsley if desired. Serve with pita, veggies, or crackers.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/summer-chicken-and-vegetable-pasta</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2021-07-08</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>Summer Chicken and Vegetable Pasta</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1625516707447-JC72Q0YHINPIMJQ81ZP2/Screen+Shot+2021-07-05+at+12.57.24+PM.png</image:loc>
      <image:title>Summer Chicken and Vegetable Pasta - 1. In a large bowl, add sliced chicken, olive oil, lemon juice, garlic, salt and pepper.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1625516837548-2F1I62UL1KI99FF3CLM5/Screen+Shot+2021-07-05+at+12.57.33+PM.png</image:loc>
      <image:title>Summer Chicken and Vegetable Pasta - 2. Mix together until all pieces are coated.  Add rosemary sprigs and let marinate for 30 minutes.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1625516895334-QJJBV42QV9DPATCZMZ6T/Screen+Shot+2021-07-05+at+12.59.28+PM.png</image:loc>
      <image:title>Summer Chicken and Vegetable Pasta - 3. Make the pasta.  Bring 6 cups of water to a boil with a pinch of salt.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1625516954409-SHH716C490MC4E9UANH8/Screen+Shot+2021-07-05+at+12.57.50+PM.png</image:loc>
      <image:title>Summer Chicken and Vegetable Pasta - 4. Add farfalle pasta and cook a couple minutes shy of al dente.  Tender but not fully cooked.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1625517005536-KRIHTFAVBW593ZY3MXA4/Screen+Shot+2021-07-05+at+12.58.09+PM.png</image:loc>
      <image:title>Summer Chicken and Vegetable Pasta - 5. Remove from heat and drain.  Drizzle the farfalle with a little olive oil, stir together, cover and set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1625517185258-885UAEQWO02E2HXCCKKS/Screen+Shot+2021-07-05+at+1.31.58+PM.png</image:loc>
      <image:title>Summer Chicken and Vegetable Pasta - 6. Make the sauce.  In a small bowl, add the broth, wine, lemon juice and cornstarch.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1625517140023-4MUJJPS7BH8TSOJLH5ML/Screen+Shot+2021-07-05+at+12.59.03+PM.png</image:loc>
      <image:title>Summer Chicken and Vegetable Pasta - 7. Whisk until cornstarch is dissolved.  Set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1625517233383-C6U4B8PDDJLECJ6GA17C/Screen+Shot+2021-07-05+at+1.00.33+PM.png</image:loc>
      <image:title>Summer Chicken and Vegetable Pasta - 8. In a medium saucepan, melt the butter over medium heat.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1625517479972-MEL7MXHTRFLF4JIVJUQE/Screen+Shot+2021-07-05+at+1.00.51+PM.png</image:loc>
      <image:title>Summer Chicken and Vegetable Pasta - 9. Add the thyme, rosemary, garlic powder, salt and pepper.  Whisk together and simmer for 1 minute.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1625517520907-COD05RR1FPYOWYI2JT84/Screen+Shot+2021-07-05+at+1.01.16+PM.png</image:loc>
      <image:title>Summer Chicken and Vegetable Pasta - 10. Add the broth/wine mixture to the saucepan.  Whisk together.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1625517576311-S4CILSZIWGSL3D5MALTH/Screen+Shot+2021-07-05+at+1.01.43+PM.png</image:loc>
      <image:title>Summer Chicken and Vegetable Pasta - 11. Bring mixture to a boil then remove from heat, cover and set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1625517623561-VGSUWJ6U9EBMDNUTQS5W/Screen+Shot+2021-07-05+at+1.02.07+PM.png</image:loc>
      <image:title>Summer Chicken and Vegetable Pasta - 12. Heat a medium saucepan over medium-high heat.  Add the marinated chicken, removing the sprigs of rosemary.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1625517712537-73LKQHFGF2XSSA55ZUL2/Screen+Shot+2021-07-05+at+1.02.19+PM.png</image:loc>
      <image:title>Summer Chicken and Vegetable Pasta - 13. Sauté until lightly browned and reaches and internal temperature of 165 degrees.  Set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1625517782704-JLJ253CVTQAT44EQB93Z/Screen+Shot+2021-07-05+at+1.02.30+PM.png</image:loc>
      <image:title>Summer Chicken and Vegetable Pasta - 14. In a large saucepan, heat olive oil over medium heat.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1625517850545-WFRHZDZHHU8CXQG35ND0/Screen+Shot+2021-07-05+at+1.02.48+PM.png</image:loc>
      <image:title>Summer Chicken and Vegetable Pasta - 15. Add the asparagus, zucchini, yellow squash, carrots, bell peppers and tomatoes.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1625517897584-89WR8QQ3B6VL5D8FFU9X/Screen+Shot+2021-07-05+at+1.03.04+PM.png</image:loc>
      <image:title>Summer Chicken and Vegetable Pasta - 16. Sauté for7-8 minutes until vegetables are soft.  Remove from heat and set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1625517951327-JP7ETASU3OPGKW35LLCE/Screen+Shot+2021-07-05+at+1.04.23+PM.png</image:loc>
      <image:title>Summer Chicken and Vegetable Pasta - 17. In a Dutch oven or soup pot, add the chicken, vegetables and pasta.  Stir together and cook over medium heat for a few minutes until warm.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1625517993426-UMZIBQES80KMTE4E3203/Screen+Shot+2021-07-05+at+1.04.49+PM.png</image:loc>
      <image:title>Summer Chicken and Vegetable Pasta - 18. Add the spinach and peas.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1625518057099-ZCONGFU4AGWY3QLA44LE/Screen+Shot+2021-07-05+at+1.05.14+PM.png</image:loc>
      <image:title>Summer Chicken and Vegetable Pasta - 19. Cook until spinach is wilted.  Serve warm.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/swirled-peanut-butter-blondies</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2021-07-11</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>Swirled Peanut Butter Blondies</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1625775460169-USBX9QIAEH11YRCJIZ6P/Screen+Shot+2021-07-08+at+1.10.22+PM.png</image:loc>
      <image:title>Swirled Peanut Butter Blondies - 1. Preheat oven to 350 degrees and line an 8 x 8-inch baking pan with parchment paper. Set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1625775494706-6A3VQI1N3EJTCIVV5MAO/Screen+Shot+2021-07-08+at+1.10.33+PM.png</image:loc>
      <image:title>Swirled Peanut Butter Blondies - 2. In a medium bowl, whisk together the flour, baking soda and salt. Set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1625775546431-TWTG3XUFIYS3R8NVA6JU/Screen+Shot+2021-07-08+at+1.10.49+PM.png</image:loc>
      <image:title>Swirled Peanut Butter Blondies - 3. In a large bowl, add the melted butter and sugars.  Whisk until combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1625775581476-79JW3X7UR6BZC2BJDLVJ/Screen+Shot+2021-07-08+at+1.11.01+PM.png</image:loc>
      <image:title>Swirled Peanut Butter Blondies - 4. Add the egg and vanilla and whisk until smooth.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1625775634394-7SAPGEESNTBSFQX0GCOY/Screen+Shot+2021-07-08+at+1.11.13+PM.png</image:loc>
      <image:title>Swirled Peanut Butter Blondies - 5. Add the flour mixture and mix until just combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1625775669889-EM1RQSZ0LZY5P9GKZD0G/Screen+Shot+2021-07-08+at+1.11.30+PM.png</image:loc>
      <image:title>Swirled Peanut Butter Blondies - 6. Fold in peanut butter chips.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1625775724257-PLV6VURK0LJHL31N6JYV/Screen+Shot+2021-07-08+at+1.12.08+PM.png</image:loc>
      <image:title>Swirled Peanut Butter Blondies - 7. Spread batter into prepared baking pan in an even layer.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1625775798562-XHYUBGF01JOE87W24LET/Screen+Shot+2021-07-08+at+1.15.12+PM.png</image:loc>
      <image:title>Swirled Peanut Butter Blondies - 8. Add chocolate chips and peanut butter to a medium microwave bowl.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1625775876076-KQMXOQO4SEDFXW7R1V0V/Screen+Shot+2021-07-08+at+1.23.45+PM.png</image:loc>
      <image:title>Swirled Peanut Butter Blondies - 9. Heat in microwave on half-power for 1 minute.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1625775915715-AGGJJLC8SELGJFCP6YGR/Screen+Shot+2021-07-08+at+1.15.24+PM.png</image:loc>
      <image:title>Swirled Peanut Butter Blondies - 10. Then heat on half-power in 15 second intervals stirring in between until chocolate mixture is smooth.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1625776094554-KHMS9U11ZQ9JLKBF8B86/Screen+Shot+2021-07-08+at+1.15.54+PM.png</image:loc>
      <image:title>Swirled Peanut Butter Blondies - 11. Make 3 lines of chocolate mixture parallel to each other on top of the batter.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1625776147677-SE08FTBG2FA9PX1RQKWL/Screen+Shot+2021-07-08+at+1.16.09+PM.png</image:loc>
      <image:title>Swirled Peanut Butter Blondies - 12. Drag a knife through the chocolate mixture going perpendicular making a swirled pattern</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1625776189871-D14C66CJIPJQP4543EGU/Screen+Shot+2021-07-08+at+1.16.22+PM.png</image:loc>
      <image:title>Swirled Peanut Butter Blondies - 13. Bake in the preheated oven 20-25 minutes until toothpick comes out clean.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1625776229879-LYW5GBNQUDOVW921G96U/Screen+Shot+2021-07-08+at+1.16.33+PM.png</image:loc>
      <image:title>Swirled Peanut Butter Blondies - 14. Allow the bars to cool completely before cutting.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/brookie-ice-cream-sandwich-bars</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2024-08-22</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>Brookie Ice Cream Sandwich Bars</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1626206815247-L40CGRQ9W7645QKTIVW8/Screen+Shot+2021-07-12+at+2.47.34+PM.png</image:loc>
      <image:title>Brookie Ice Cream Sandwich Bars - 1. Preheat oven to 350 degrees. Line a 9x9 baking pan with parchment paper</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1626206929735-4TZKFM5GCZFRH6W9J1T1/Screen+Shot+2021-07-12+at+2.47.44+PM.png</image:loc>
      <image:title>Brookie Ice Cream Sandwich Bars - 2. In a medium bowl, whisk together flour, cornstarch, baking soda, and salt. Set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1626206970027-CHO48TZDIERWHQTFL8HX/Screen+Shot+2021-07-12+at+2.47.53+PM.png</image:loc>
      <image:title>Brookie Ice Cream Sandwich Bars - 3. Add butter to a large bowl and beat until creamy.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1626206985954-CLRFBB64DJAC3DG8A7LX/Screen+Shot+2021-07-12+at+2.48.18+PM.png</image:loc>
      <image:title>Brookie Ice Cream Sandwich Bars - 4. Add brown sugar and sugar beat until combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1626207005565-WR8Q12CH456AMOMMHXCO/Screen+Shot+2021-07-12+at+2.48.28+PM.png</image:loc>
      <image:title>Brookie Ice Cream Sandwich Bars - 5. Add egg and vanilla and beat for another minute until well combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1626207027182-5OWPTVPPL005WYBL94EL/Screen+Shot+2021-07-12+at+2.48.41+PM.png</image:loc>
      <image:title>Brookie Ice Cream Sandwich Bars - 6. Add flour mixture and mix on low until all of the flour is incorporated scraping the sides when necessary.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1626207043003-RA4YO5AWXS0HOWUSC1A7/Screen+Shot+2021-07-12+at+2.48.57+PM.png</image:loc>
      <image:title>Brookie Ice Cream Sandwich Bars - 7. Gently fold in the chocolate chips.  Leaving 2 tablespoons for finishing touches.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1626207060775-35TZH0701N2TRULUKH3H/Screen+Shot+2021-07-12+at+2.49.21+PM.png</image:loc>
      <image:title>Brookie Ice Cream Sandwich Bars - 8. Gently spread the dough evenly with a spoon or your hands.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1626207075276-KG4S40Y6RODXN1YDOZZN/Screen+Shot+2021-07-12+at+2.49.37+PM.png</image:loc>
      <image:title>Brookie Ice Cream Sandwich Bars - 9. Bake for 18-20 minutes until a toothpick comes out clean.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1626207095365-UZ8PMP90SZM9PFCI10LQ/Screen+Shot+2021-07-12+at+2.50.34+PM.png</image:loc>
      <image:title>Brookie Ice Cream Sandwich Bars - 10. Remove from oven and let cool completely.  Add extra chocolate chips if desired.   Place in the refrigerator to chill.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1626207122200-QBAW6PF6R3RJ343N5H9P/Screen+Shot+2021-07-12+at+2.50.54+PM.png</image:loc>
      <image:title>Brookie Ice Cream Sandwich Bars - 1. Line another 9 x 9 baking pan with another piece of parchment paper once cookies are done cooling.  Oven should already be preheated to 350 degrees.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1626207160231-N93RLFF1DPFEE6LEPCSU/Screen+Shot+2021-07-12+at+2.51.06+PM.png</image:loc>
      <image:title>Brookie Ice Cream Sandwich Bars - 2. In a medium bowl, whisk together flour, cocoa and salt.  Set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1626207176321-IMN5C2DHQRXTOO66L61B/Screen+Shot+2021-07-12+at+2.51.21+PM.png</image:loc>
      <image:title>Brookie Ice Cream Sandwich Bars - 3. In a large bowl add the butter, oil and sugar.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1626207296290-BDRVCHM7IQZZ9PRT53YX/Screen+Shot+2021-07-13+at+1.14.15+PM.png</image:loc>
      <image:title>Brookie Ice Cream Sandwich Bars - 4. Whisk until combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1626207512282-R49IKO80GOD3QV93FP0S/Screen+Shot+2021-07-12+at+2.51.34+PM.png</image:loc>
      <image:title>Brookie Ice Cream Sandwich Bars - 5. Add egg and vanilla.  Whisk until well combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1626207547398-I32LAI21E4BS0TXU5PUQ/Screen+Shot+2021-07-12+at+2.51.44+PM.png</image:loc>
      <image:title>Brookie Ice Cream Sandwich Bars - 6. Slowly add the flour mixture to the wet mixture.  Mix until just combined.  Do not overmix.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1626302018155-80V4E6QRW7BC6XJ7A6ND/Screen+Shot+2021-07-12+at+2.51.56+PM.png</image:loc>
      <image:title>Brookie Ice Cream Sandwich Bars - 7. Stir in the mini-chocolate chips.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1626302060431-3Z287JBGIKMB2SZHN06R/Screen+Shot+2021-07-12+at+2.52.18+PM.png</image:loc>
      <image:title>Brookie Ice Cream Sandwich Bars - 8. Pour the batter into the pan and spread evenly.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1626302099606-5FECLDV3ZY63HRFPZ0D1/Screen+Shot+2021-07-12+at+2.52.34+PM.png</image:loc>
      <image:title>Brookie Ice Cream Sandwich Bars - 9. Bake for 18-20 minutes until toothpick comes out clean.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1626302197525-KY4QANGD0EUY3J8OXRJG/Screen+Shot+2021-07-14+at+3.35.50+PM.png</image:loc>
      <image:title>Brookie Ice Cream Sandwich Bars - 10. Let cool completely in pan.  Then put in refrigerator for 30 minutes before layering.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1626302346129-GS7E6JGWAYF3QL3I8GDG/Screen+Shot+2021-07-12+at+2.53.06+PM.png</image:loc>
      <image:title>Brookie Ice Cream Sandwich Bars - 1. Add ice cream to a large bowl and let sit for 5 minutes.   Mix until ice cream is smooth and spreadable.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1626302302740-QQXTKVONHXFFBXV2AV8V/Screen+Shot+2021-07-12+at+2.53.18+PM.png</image:loc>
      <image:title>Brookie Ice Cream Sandwich Bars - 2. Fold in chocolate chips.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1626302396137-12MO3B1H5DG4BLNRGAZO/Screen+Shot+2021-07-12+at+2.53.48+PM.png</image:loc>
      <image:title>Brookie Ice Cream Sandwich Bars - 3. Spread ice cream in an even layer on top of the brownie in the pan.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1626302455312-9HHI8H4GBF6LHNLS42RN/Screen+Shot+2021-07-12+at+2.54.52+PM.png</image:loc>
      <image:title>Brookie Ice Cream Sandwich Bars - 4. Carefully remove parchment paper from the cookie layer and place the cookie layer on top of the ice cream layer top side up.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1626302501564-0U00C1R42HRI62UB6VNH/Screen+Shot+2021-07-12+at+2.55.10+PM.png</image:loc>
      <image:title>Brookie Ice Cream Sandwich Bars - 5. Press down gently making sure the layers are together.  You can use another baking pan to press down if desired.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1626302558846-TBVSYYQMSEA1UO1SQBUU/Screen+Shot+2021-07-12+at+2.55.44+PM.png</image:loc>
      <image:title>Brookie Ice Cream Sandwich Bars - 6. Cover the pan or pans with plastic wrap and place in freezer for at least 3 hours.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1626302605144-WEK6BJNTQE4WAZA7YRCH/Screen+Shot+2021-07-12+at+2.57.32+PM.png</image:loc>
      <image:title>Brookie Ice Cream Sandwich Bars - 7. Remove from freezer and cut bars into squares using a serrated knife.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1626302643718-4GO6AWY74Z4XEIKZYIAV/Screen+Shot+2021-07-12+at+2.58.01+PM.png</image:loc>
      <image:title>Brookie Ice Cream Sandwich Bars - 8. Wrap each sandwich in plastic wrap.  Keep in freezer until ready to serve.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/vegan-oat-nut-banana-bread</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2021-08-13</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>Vegan Oat Nut Banana Bread</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1628529256810-9LOMNJTOP9L9CP9VVLIC/Screen+Shot+2021-08-09+at+9.39.01+AM.png</image:loc>
      <image:title>Vegan Oat Nut Banana Bread - 1. Preheat your oven to 350 degrees and line a standard loaf pan with parchment paper or grease with coconut oil.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1628529298330-U201R3770SHSAVO5TYT4/Screen+Shot+2021-08-09+at+9.36.17+AM.png</image:loc>
      <image:title>Vegan Oat Nut Banana Bread - 2. In a large bowl, whisk together the flour, oats, sunflower seeds, pepitas, chia seeds, baking powder, baking soda, salt, cinnamon, and nutmeg.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1628529337410-0BZ4N2VV2LG39E5CR5N7/Screen+Shot+2021-08-09+at+9.37.26+AM.png</image:loc>
      <image:title>Vegan Oat Nut Banana Bread - 3. Add the chopped dates and stir until coated with the flour mixture.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1628529377007-NEQLIIYAL45AZDO9O54S/Screen+Shot+2021-08-09+at+9.37.55+AM.png</image:loc>
      <image:title>Vegan Oat Nut Banana Bread - 4. In a medium bowl, add the mashed bananas, oat milk, sunflower butter, coconut oil, maple syrup, and vanilla.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1628529428691-TJI0FTL8VPDJ3ZI1DPWX/Screen+Shot+2021-08-09+at+9.38.07+AM.png</image:loc>
      <image:title>Vegan Oat Nut Banana Bread - 5. Mix with a fork until well mixed.  A few banana chunks are fine.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1628529491151-UHNL58SY4WSALKD2VYOD/Screen+Shot+2021-08-09+at+9.38.36+AM.png</image:loc>
      <image:title>Vegan Oat Nut Banana Bread - 6. Pour the banana mixture into the flour mixture.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1628529543658-Q154MU10AFFGV9B01RRH/Screen+Shot+2021-08-09+at+9.38.49+AM.png</image:loc>
      <image:title>Vegan Oat Nut Banana Bread - 7. Stir with a wooden spoon or spatula until just combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1628529582885-MIC17YWCVZUGD42KNPO5/Screen+Shot+2021-08-09+at+9.39.49+AM.png</image:loc>
      <image:title>Vegan Oat Nut Banana Bread - 8. Pour the batter into the prepared loaf pan.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1628529682573-KJWD0XT8GKFC2HMTZOAK/Screen+Shot+2021-08-09+at+9.40.02+AM.png</image:loc>
      <image:title>Vegan Oat Nut Banana Bread - 9. Top with extra sunflower seeds until covered.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1628529664780-PL00IRDI4YHPRE8I6GRY/Screen+Shot+2021-08-09+at+9.40.15+AM.png</image:loc>
      <image:title>Vegan Oat Nut Banana Bread - 10. Bake for 45-50 minutes until a toothpick comes out of the center clean.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1628529720505-YC69DQHPOO0EEVH0QLUX/Screen+Shot+2021-08-09+at+9.40.25+AM.png</image:loc>
      <image:title>Vegan Oat Nut Banana Bread - 11. Remove from oven and let cool completely in pan before cutting into pieces.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/roasted-hatch-chile-beef-stew</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2021-08-21</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>Roasted Hatch Chile Beef Stew</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1629566345140-BLKRUN09FKAFRDG17BBF/Screen+Shot+2021-08-21+at+10.04.18+AM.png</image:loc>
      <image:title>Roasted Hatch Chile Beef Stew - 1. In a Dutch oven or a soup pot, warm 3 tablespoons of olive oil over medium heat.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1629566383497-YEL0IYKDEEZ4GR3BL6RK/Screen+Shot+2021-08-21+at+10.04.10+AM.png</image:loc>
      <image:title>Roasted Hatch Chile Beef Stew - 2. Sprinkle the beef pieces with half of the garlic powder, cumin, salt, and pepper.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1629566422957-0FBG2B1ZYFJVMMJPSPGU/Screen+Shot+2021-08-21+at+10.04.28+AM.png</image:loc>
      <image:title>Roasted Hatch Chile Beef Stew - 3. Cook for 2-3 minutes rotating each piece until browned on each side. It’s easiest to use tongs to rotate.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1629566457869-A0W06T2ULHVQA4ZK8VEU/Screen+Shot+2021-08-21+at+10.04.52+AM.png</image:loc>
      <image:title>Roasted Hatch Chile Beef Stew - 4. Remove the beef pieces with a slotted spoon and set aside.  Drain the grease from the pot.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1629566505629-5K7P1T0KERC97PAQ616R/Screen+Shot+2021-08-21+at+10.05.05+AM.png</image:loc>
      <image:title>Roasted Hatch Chile Beef Stew - 5. Add remaining olive oil and warm over medium-high heat.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1629566811987-O4DLOVD7N8WUSRFN4J06/Screen+Shot+2021-08-21+at+10.05.37+AM.png</image:loc>
      <image:title>Roasted Hatch Chile Beef Stew - 6. Add the onions and roasted chiles.  Sauté for 4-6 minutes until soft.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1629566826376-00KYWUTM5XDMPHQE5MMI/Screen+Shot+2021-08-21+at+10.14.17+AM.png</image:loc>
      <image:title>Roasted Hatch Chile Beef Stew - 7. Add garlic to the pot and sauté about a minute until fragrant.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1629566843773-YG11RAFHZSF2QRR7UBV7/Screen+Shot+2021-08-21+at+10.14.34+AM.png</image:loc>
      <image:title>Roasted Hatch Chile Beef Stew - 8. Add remaining garlic powder, cumin, salt, and pepper.  Stir together.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1629566919488-O03D6EASTTV60DDW3AW9/Screen+Shot+2021-08-21+at+10.14.57+AM.png</image:loc>
      <image:title>Roasted Hatch Chile Beef Stew - 9. Add the beef, potatoes, corn, carrots, and beef broth to the pot. Stir together.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1629575569874-FRNBI0315BCXKBCL6W5U/Screen+Shot+2021-08-21+at+10.15.07+AM.png</image:loc>
      <image:title>Roasted Hatch Chile Beef Stew - 10. Stir in the cilantro.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1629575605395-VSBUZK8ZTKJV7LGW0395/Screen+Shot+2021-08-21+at+10.15.33+AM.png</image:loc>
      <image:title>Roasted Hatch Chile Beef Stew - 11. Bring to a boil over medium high heat.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1629575696540-UJSP4VQD0BKCPZDTL8Q1/Screen+Shot+2021-08-21+at+10.16.09+AM.png</image:loc>
      <image:title>Roasted Hatch Chile Beef Stew - 12. Reduce heat to low.  Cover and simmer for 1 1/2- 2 hours stirring occasionally.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1629575658968-JTARQRF7OQC3IL1J4XZV/Hatch+Chile+Beef+Stew.jpeg</image:loc>
      <image:title>Roasted Hatch Chile Beef Stew - 13. Remove from heat. Top with extra cilantro and serve with tortillas if desired.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1629577409012-05RATX1KOMEQ9T1MXZ0C/Screen+Shot+2021-08-21+at+10.03.30+AM.png</image:loc>
      <image:title>Roasted Hatch Chile Beef Stew - 1. Rinse off chiles and pat dry.   With a sharp knife, slit lengthwise and remove seeds.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1629575870226-90S0VF2WRA01KLATW1XO/Screen+Shot+2021-08-21+at+10.02.41+AM.png</image:loc>
      <image:title>Roasted Hatch Chile Beef Stew - 2. Grill over high heat or broil on a baking sheet until the skin of the chiles blisters and becomes slightly charred.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1629577502953-GMGI2RWQ1I65IULSY4DW/Screen+Shot+2021-08-21+at+10.03.02+AM.png</image:loc>
      <image:title>Roasted Hatch Chile Beef Stew - 3. Place hot chiles immediately in a plastic sealable bag and allow to steam for 20 minutes.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1629577637087-PTQXM8A0U3E6ZSMBZIRH/Screen+Shot+2021-08-21+at+10.03.21+AM.png</image:loc>
      <image:title>Roasted Hatch Chile Beef Stew - 4. Carefully remove the outer skin. Chop the chiles into small pieces and set aside.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/maple-oat-lace-cookies</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2021-08-25</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>Maple Oat Lace Cookies</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1629910838791-KLMUCR3LSX5CCQ3O23CO/Screen+Shot+2021-08-25+at+9.37.21+AM.png</image:loc>
      <image:title>Maple Oat Lace Cookies - 1. Preheat oven to 350 degrees and line baking sheets with parchment paper.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1629910879154-C8V3TCGT81F96VQOHRRG/Screen+Shot+2021-08-25+at+9.37.11+AM.png</image:loc>
      <image:title>Maple Oat Lace Cookies - 2. In a large bowl, add the flour, oats, baking soda and salt.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1629910924311-RCZ4NMAWIBNREPV6ABRR/Screen+Shot+2021-08-25+at+9.37.33+AM.png</image:loc>
      <image:title>Maple Oat Lace Cookies - 3. In a medium saucepan, melt the butter over medium heat.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1629910966732-HZ8KW5X9FQBIWEX8HP9F/Screen+Shot+2021-08-25+at+9.37.45+AM.png</image:loc>
      <image:title>Maple Oat Lace Cookies - 4. Add the brown sugar, sugar and maple syrup while stirring.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1629911054326-TKMWQBHS8T96MQ3Z000Z/Screen+Shot+2021-08-25+at+9.39.03+AM.png</image:loc>
      <image:title>Maple Oat Lace Cookies - 5. Bring mixture to a boil.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1629911106240-0PY51V7KH37VHTUV1JMT/Screen+Shot+2021-08-25+at+9.39.37+AM.png</image:loc>
      <image:title>Maple Oat Lace Cookies - 6. Remove from heat and stir in the vanilla.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1629911164833-0GIBOUW0XR0BPE4T9OWM/Screen+Shot+2021-08-25+at+9.39.56+AM.png</image:loc>
      <image:title>Maple Oat Lace Cookies - 7. Pour the butter/sugar mixture into the dry ingredients and stir together.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1629911200751-7LFHEFL97NTFSYA8CLJR/Screen+Shot+2021-08-25+at+9.40.11+AM.png</image:loc>
      <image:title>Maple Oat Lace Cookies - 8. Let dough cool for 5 minutes.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1629911257374-V4XLV91DPJ8S511J6R3E/Screen+Shot+2021-08-25+at+9.40.41+AM.png</image:loc>
      <image:title>Maple Oat Lace Cookies - 9. Drop single teaspoons of dough onto prepared baking sheets a couple inches apart to allow room for spreading. They will spread quite a bit!</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1629911396637-5RT3L37AMXOMUQ5COW0N/Screen+Shot+2021-08-25+at+10.09.11+AM.png</image:loc>
      <image:title>Maple Oat Lace Cookies - 10. Bake for 8-9 minutes in preheated oven. Rotate baking sheet halfway through.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1629911364630-DDWH8KFVF5EKOIQH0DUE/Screen+Shot+2021-08-25+at+9.42.15+AM.png</image:loc>
      <image:title>Maple Oat Lace Cookies - 11. Remove from oven when cookies are finished spreading and are a golden-brown color. Do not overbake!</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1629911453685-AU3H1QJNDKGYDG12OD06/Screen+Shot+2021-08-25+at+9.40.57+AM.png</image:loc>
      <image:title>Maple Oat Lace Cookies - 12. Let cool completely on baking sheet.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1629911484027-0WLZ1JKEEEKJQPKFX2B7/Maple+Oat+Lace+Cookies+1.jpg</image:loc>
      <image:title>Maple Oat Lace Cookies - 13. When cooled the cookies will be crispy. Store in an airtight container for up to a week.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/glazed-maple-scones</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2021-09-15</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>Glazed Maple Scones</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1631645090629-90KBHZXW6KNGM4QX5BVW/Screen+Shot+2021-08-25+at+9.37.21+AM.png</image:loc>
      <image:title>Glazed Maple Scones - 1. Line a baking sheet with parchment paper.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1631643837137-XTQWSELAI5NY4ZKTXKYJ/Screen+Shot+2021-09-14+at+11.09.48+AM.png</image:loc>
      <image:title>Glazed Maple Scones - 2. In a large bowl, whisk together the flour, baking powder, salt, and cinnamon.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1631643858117-EUH7JR8HM25TAJ9ITK5I/Screen+Shot+2021-09-14+at+11.10.30+AM.png</image:loc>
      <image:title>Glazed Maple Scones - 3. Add the cold butter pieces.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1631643906368-HKV8J72S2TACJV5V1B5S/Screen+Shot+2021-09-14+at+11.12.56+AM.png</image:loc>
      <image:title>Glazed Maple Scones - 4. Chop the butter together with the flour using a pastry cutter.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1631644103882-ZQ6F1641UXB94M370EVL/Screen+Shot+2021-09-14+at+11.26.01+AM.png</image:loc>
      <image:title>Glazed Maple Scones - 5. Work the butter into the flour until most of the flour is combined with the butter into small pea-sized shapes.  Set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1631644120660-6OXZSO5Q0TVA4DUYDR7E/Screen+Shot+2021-09-14+at+11.10.13+AM.png</image:loc>
      <image:title>Glazed Maple Scones - 6. In a medium bowl, add the cream, brown sugar, egg, maple extract and vanilla.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1631644222627-74ZLUW7RL1MN16XMT3TY/Screen+Shot+2021-09-14+at+11.29.34+AM.png</image:loc>
      <image:title>Glazed Maple Scones - 7. Whisk until combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1631644266560-AN9T7TCJ70W7UNJMZEF1/Screen+Shot+2021-09-14+at+11.13.14+AM.png</image:loc>
      <image:title>Glazed Maple Scones - 8. Add the wet mixture to dry mixture and stir together with a wooden spoon until just combined.  Might still be crumbly.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1631644324695-DANLC11JDWT6K0HEYJ6J/Screen+Shot+2021-09-14+at+11.13.53+AM.png</image:loc>
      <image:title>Glazed Maple Scones - 9. Turn out the dough onto a lightly floured surface and work the dough with your hands until it sticks together.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1631644371073-28G44G67MIK3GUCFMUCE/Screen+Shot+2021-09-14+at+11.15.10+AM.png</image:loc>
      <image:title>Glazed Maple Scones - 10. Press the dough into a 12-inch circle about 1/2-inch thick.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1631644512116-X1AZF4A9SGNLOYXO6ADF/Screen+Shot+2021-09-14+at+11.15.29+AM.png</image:loc>
      <image:title>Glazed Maple Scones - 11. With a pizza cutter or a bench scraper, make 8 even triangle pieces.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1631644548930-KG5AUDH1J61Q8G3PWI4T/Screen+Shot+2021-09-14+at+11.15.49+AM.png</image:loc>
      <image:title>Glazed Maple Scones - 12. Place the pieces on the baking sheet spaced evenly apart.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1631644599888-VXEYR9BWYETYT2WBKUXI/Screen+Shot+2021-09-14+at+11.16.21+AM.png</image:loc>
      <image:title>Glazed Maple Scones - 13. Brush with a thin layer of heavy cream and sprinkle with sugar.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1631644723349-QDFA52FZVKL3YDBMSOTD/Screen+Shot+2021-09-14+at+11.16.54+AM.png</image:loc>
      <image:title>Glazed Maple Scones - 14. Place in refrigerator for 30 minutes and preheat oven to 400 degrees.  Make the maple glaze.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1631644784998-TOZEAAI0WRFVBYCWDWD4/Screen+Shot+2021-09-14+at+11.17.10+AM.png</image:loc>
      <image:title>Glazed Maple Scones - 15. Bake for 16-18 minutes, rotating halfway through, until tops of scones are golden brown.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1631644834162-0DPWNWKFX0G88XMUR1FV/Screen+Shot+2021-09-14+at+11.17.20+AM.png</image:loc>
      <image:title>Glazed Maple Scones - 16. Remove from oven and let cool completely on wire rack before adding glaze.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1631644885573-VHU0SRVFLF43NFR7SQX6/Screen+Shot+2021-09-14+at+11.17.33+AM.png</image:loc>
      <image:title>Glazed Maple Scones - 17. In a medium bowl, add the powdered sugar, maple syrup and maple extract.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1631644928010-2G1F4KQQQWHIKNWHWL35/Screen+Shot+2021-09-14+at+11.17.58+AM.png</image:loc>
      <image:title>Glazed Maple Scones - 18. Whisk until combined.  Glaze will be thick.  If it’s too thick you can add a little bit of corn syrup until desired consistency is reached.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1631644978832-6ZWK3CRQ7VEKKZHRXKRL/Screen+Shot+2021-09-14+at+11.18.19+AM.png</image:loc>
      <image:title>Glazed Maple Scones - 19. Using a spoon, top the cooled scones with the glaze letting it drip down the sides a little.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1631645025815-YE01UQISIQYPYL1S5GW9/Screen+Shot+2021-09-14+at+11.19.06+AM.png</image:loc>
      <image:title>Glazed Maple Scones - 20. Top with pecans and sprinkle cinnamon while glaze is still wet.  Let scones sit for about an hour to harden.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/maple-sugar-cookies</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2021-09-19</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>Maple Sugar Cookies</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1632067681908-UF12QCSOTT9Y2DYJ4IDN/Screen+Shot+2021-09-19+at+8.45.34+AM.png</image:loc>
      <image:title>Maple Sugar Cookies - 1. In a medium bowl combine flour, baking powder and salt.  Set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1632067721912-S2PZ00D0VNZMH7CG44RG/Screen+Shot+2021-09-19+at+8.45.53+AM.png</image:loc>
      <image:title>Maple Sugar Cookies - 2. In a large bowl or the bowl of a stand mixer, beat butter until smooth and creamy.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1632067762223-DT0I456OIGUQTPGGFGUR/Screen+Shot+2021-09-19+at+8.46.05+AM.png</image:loc>
      <image:title>Maple Sugar Cookies - 3. Slowly add sugar and mix until incorporated.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1632067803847-B8YVYM2EOEHW04WMARKC/Screen+Shot+2021-09-19+at+8.46.17+AM.png</image:loc>
      <image:title>Maple Sugar Cookies - 4. Add the eggs, maple extract and vanilla.  Mix thoroughly until all clumps are smooth.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1632067860002-SR2G2TT0H6G55WABFHGD/Screen+Shot+2021-09-19+at+8.46.52+AM.png</image:loc>
      <image:title>Maple Sugar Cookies - 5. Add the flour mixture and mix until all the flour is incorporated, and the dough is thick and sticky.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1632067901230-N8HW9N39XYEB75A3AT0J/Screen+Shot+2021-09-19+at+8.47.12+AM.png</image:loc>
      <image:title>Maple Sugar Cookies - 6. Cover, and chill dough for 3 hours in the refrigerator or 1 hour in the freezer.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1632067992051-ZMOGYCQ7J2EKKX29BEOS/Screen+Shot+2021-08-25+at+9.37.21+AM.png</image:loc>
      <image:title>Maple Sugar Cookies - 7. Preheat oven to 400 degrees and line 2 baking sheets with parchment paper or silicone baking mats.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1632068034623-2DA8WQ3OLJYLR6XX9ZFN/Screen+Shot+2021-09-19+at+8.48.56+AM.png</image:loc>
      <image:title>Maple Sugar Cookies - 8. Roll out dough on floured silicone mat or floured surface until 1/4 inch thick.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1632068079853-WDOHF6515BW2AG65Z2HY/Screen+Shot+2021-09-19+at+8.50.30+AM.png</image:loc>
      <image:title>Maple Sugar Cookies - 9. Cut into leaf shapes with maple leaf cookie cutter and place on baking sheets lined with parchment paper.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1632068131699-G30HOZFIKEJ8JSOSG1BA/Screen+Shot+2021-09-19+at+8.52.16+AM.png</image:loc>
      <image:title>Maple Sugar Cookies - 10. Bake for 6-8 minutes until bottoms are golden brown.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1632068230547-OCFDQ0RV70C748E9650A/Screen+Shot+2021-09-19+at+8.50.48+AM.png</image:loc>
      <image:title>Maple Sugar Cookies - 11. Remove from oven and let cool completely before decorating.  Make maple glaze.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1632068211666-P5NROV96Z8J1KJG4LAAA/Screen+Shot+2021-09-19+at+8.52.34+AM.png</image:loc>
      <image:title>Maple Sugar Cookies - 12. In a medium bowl, add the powdered sugar, maple syrup, maple extract and food coloring.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1632068341298-ZKQAZUC44XC493NHJTPK/Screen+Shot+2021-09-19+at+8.54.22+AM.png</image:loc>
      <image:title>Maple Sugar Cookies - 13. Whisk until combined.  Glaze will be thick.  If it’s too thick you can add a little bit of corn syrup until desired consistency is reached.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1632068389064-EEXG2GUJDUV5MPQT0QVN/Screen+Shot+2021-09-19+at+8.55.17+AM.png</image:loc>
      <image:title>Maple Sugar Cookies - 14. Using a piping bag or icing bottle, decorate the maple sugar cookies using the flood method.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1632068509649-KVUFCORTJNF1K15KYJRX/Screen+Shot+2021-09-19+at+9.07.13+AM.png</image:loc>
      <image:title>Maple Sugar Cookies - 15. Let dry for a few hours or overnight before storing in an airtight container.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/baked-apple-cider-mini-donuts</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2021-09-22</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>Baked Apple Cider Mini-Donuts</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1632332476570-2SGY9XPGG6C3HFV8TYP3/Screen+Shot+2021-09-22+at+10.33.24+AM.png</image:loc>
      <image:title>Baked Apple Cider Mini-Donuts - 1. In a small saucepan, bring apple cider and cinnamon sticks to slow boil over medium heat.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1632332545130-472Z5PNQIABI3K0XUTPG/Screen+Shot+2021-09-22+at+10.34.05+AM.png</image:loc>
      <image:title>Baked Apple Cider Mini-Donuts - 2. Reduce heat to low and let simmer for 15-20 minutes until only half remains.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1632332594164-4CTIHMWMFF76VYYJZA45/Screen+Shot+2021-09-22+at+10.33.37+AM.png</image:loc>
      <image:title>Baked Apple Cider Mini-Donuts - 3. Remove cinnamon sticks and set aside to cool.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1632331492337-IGXPB3CIW4598QBN0Y03/Screen+Shot+2019-03-28+at+9.43.48+AM.jpeg</image:loc>
      <image:title>Baked Apple Cider Mini-Donuts - 4. Preheat oven to 350 degrees and grease a 12-count mini-donut pan with baking spray.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1632332671847-NQ7R7J21OX0BUUX7UGLB/Screen+Shot+2021-09-22+at+10.34.18+AM.png</image:loc>
      <image:title>Baked Apple Cider Mini-Donuts - 5. In medium bowl, add flour, baking powder, baking soda, nutmeg, cinnamon, cardamom and salt.. Whisk until incorporated. Set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1632332694466-XW3CW0QTYL8ZH7VW5HMU/Screen+Shot+2021-09-22+at+10.34.34+AM.png</image:loc>
      <image:title>Baked Apple Cider Mini-Donuts - 6. In a large bowl, add the oil, sugar, and brown sugar. Beat until smooth scraping down the sides when necessary.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1632332781766-NBMUBW3FTMS4XYGP54H6/Screen+Shot+2021-09-22+at+10.34.53+AM.png</image:loc>
      <image:title>Baked Apple Cider Mini-Donuts - 7. Add eggs and vanilla. Mix on medium speed until light and fluffy..</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1632332797568-5HACBRUFU06OT5Z79JII/Screen+Shot+2021-09-22+at+10.35.03+AM.png</image:loc>
      <image:title>Baked Apple Cider Mini-Donuts - 8. Add a third of the flour mixture and mix until just combined. Stir in the buttermilk.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1632332842500-2E3QPT8FBTUTRO7FLCAX/Screen+Shot+2021-09-22+at+10.36.09+AM.png</image:loc>
      <image:title>Baked Apple Cider Mini-Donuts - 9. Add another third of the flour and mix. Stir in the reduced apple cider.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1632332919475-TGSZEPY6BNMQUT18TGAQ/Screen+Shot+2021-09-22+at+10.36.26+AM.png</image:loc>
      <image:title>Baked Apple Cider Mini-Donuts - 10. Add remaining flour and mix until all flour is combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1632332944859-B7JL4HW14N7RJ6LK5YUC/Screen+Shot+2021-09-22+at+10.36.42+AM.png</image:loc>
      <image:title>Baked Apple Cider Mini-Donuts - 11. Spoon or pipe mixture into the greased mini-donut pan filling each cup half full. Bake the muffins for 10-12 minutes until they are a light golden brown.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1632333099207-YVZRTE5ZARHJXA0WS9GQ/Screen+Shot+2021-09-22+at+10.37.16+AM.png</image:loc>
      <image:title>Baked Apple Cider Mini-Donuts - 12. Remove from oven and let cool in pan for 5 minutes before releasing. While the muffins are cooling melt the butter and prepare cinnamon/sugar.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1632333149581-IVYH59QCUCBTZTH6Q2KE/Screen+Shot+2021-09-22+at+10.38.34+AM.png</image:loc>
      <image:title>Baked Apple Cider Mini-Donuts - 13. Once cool, dip the donut in the melted butter and toss in the cinnamon/sugar mixture until coated.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/ginger-lemon-chicken-soup</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2021-10-02</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>Ginger Lemon Chicken Soup</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1633202816493-2E43WKQY34WO1GNCLIRJ/Screen+Shot+2021-10-02+at+12.06.51+PM.png</image:loc>
      <image:title>Ginger Lemon Chicken Soup - 1. Prepare the ditalini pasta according to directions but cooking 2 minutes less than al dente.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1633202854449-ALTMQU19V5AVXNG885B8/Screen+Shot+2021-10-02+at+12.07.13+PM.png</image:loc>
      <image:title>Ginger Lemon Chicken Soup - 2. Drain, and toss with a little olive oil.  Cover and set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1633202903899-GKZC63EO8PDXKUPO9NKJ/Screen+Shot+2021-10-02+at+12.07.31+PM.png</image:loc>
      <image:title>Ginger Lemon Chicken Soup - 3. In a large soup pot or Dutch oven, warm olive oil over medium-high heat.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1633202955500-LA42OQ643UKH0VHNJ13R/Screen+Shot+2021-10-02+at+12.07.50+PM.png</image:loc>
      <image:title>Ginger Lemon Chicken Soup - 4. Add the onion, carrots, and celery.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1633203098732-DJY1DYU5WVZCSAHRGCY0/Screen+Shot+2021-10-02+at+12.08.08+PM.png</image:loc>
      <image:title>Ginger Lemon Chicken Soup - 5. Sauté for 5-6 minutes until veggies are tender.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1633203139867-X0HVQTU44TT2O593GNBV/Screen+Shot+2021-10-02+at+12.08.19+PM.png</image:loc>
      <image:title>Ginger Lemon Chicken Soup - 6. Add garlic and ginger and cook for another minute until fragrant.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1633203191054-OVIETBXL941D0P6W3B57/Screen+Shot+2021-10-02+at+12.08.41+PM.png</image:loc>
      <image:title>Ginger Lemon Chicken Soup - 7. Stir in the turmeric, thyme, pepper, cayenne, lemon zest, and lemon juice.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1633203230902-N9V9Y1PKCEL0D96M3VLZ/Screen+Shot+2021-10-02+at+12.09.51+PM.png</image:loc>
      <image:title>Ginger Lemon Chicken Soup - 8. Add the chicken bone broth and bay leaves.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1633203286414-SWBL4BI2X8VS00JX1LS8/Screen+Shot+2021-10-02+at+12.10.21+PM.png</image:loc>
      <image:title>Ginger Lemon Chicken Soup - 9. Bring soup to a boil over medium-high heat.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1633203434207-U11PN886RQ37BCK8B9MZ/Screen+Shot+2021-10-02+at+12.10.38+PM.png</image:loc>
      <image:title>Ginger Lemon Chicken Soup - 10. Reduce heat to medium-low, cover and let simmer for 30 minutes.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1633203385151-96KA9CRGDH0DHLI3ES91/Screen+Shot+2021-10-02+at+12.10.50+PM.png</image:loc>
      <image:title>Ginger Lemon Chicken Soup - 11. Reduce heat to low and remove the bay leaves.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1633203477506-7CVV2XKIEVCNIU17DMPN/Screen+Shot+2021-10-02+at+12.11.02+PM.png</image:loc>
      <image:title>Ginger Lemon Chicken Soup - 12. Stir in the chicken, pasta, and soy sauce.  Bring back to a low boil over medium heat.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1633203524225-UMJIQI55E2HKECR5RYIR/Screen+Shot+2021-10-02+at+12.11.16+PM.png</image:loc>
      <image:title>Ginger Lemon Chicken Soup - 13. Remove from heat and garnish with parsley and green onion if desired.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/streusel-coffee-cake-muffins</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2021-10-24</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>Streusel Coffee Cake Muffins</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1634852171610-LGZY6Y3QBWPPGNWGFXUM/Screen+Shot+2021-10-21+at+2.28.07+PM.png</image:loc>
      <image:title>Streusel Coffee Cake Muffins - 1. Prepare the topping.  In medium bowl, combine flour, brown sugar, sugar, and cinnamon.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1634852211990-DV73Q5V2S86I4D0U7IV2/Screen+Shot+2021-10-21+at+2.28.25+PM.png</image:loc>
      <image:title>Streusel Coffee Cake Muffins - 2. Add the melted butter and mix with a fork until pea like crumbles begin to form.  Set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1634852253587-AF6FT67EVFEKSYXZ05O3/Screen+Shot+2021-10-21+at+2.25.52+PM.png</image:loc>
      <image:title>Streusel Coffee Cake Muffins - 3. Pre-heat oven to 350 degrees and line a 12-count muffin tin with paper cups.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1634852290396-PLUTDQ916G0GE4M185RS/Screen+Shot+2021-10-21+at+2.26.01+PM.png</image:loc>
      <image:title>Streusel Coffee Cake Muffins - 4. In a medium bowl whisk together the flour, corn starch, cinnamon, baking powder, baking soda and salt.  Set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1634852356738-S7I8V4AXVHXFKZFTRT5S/Screen+Shot+2021-10-21+at+2.26.18+PM.png</image:loc>
      <image:title>Streusel Coffee Cake Muffins - 5. In a large bowl, add the butter, oil, and sugars.  Whisk together until combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1634852374625-CK8X64RI0PGW1IT1LJWK/Screen+Shot+2021-10-21+at+2.26.31+PM.png</image:loc>
      <image:title>Streusel Coffee Cake Muffins - 6. Add the eggs, buttermilk, and vanilla. Mix until well combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1634852421771-S9TACL4KTFIE3NC05LHU/Screen+Shot+2021-10-21+at+2.26.49+PM.png</image:loc>
      <image:title>Streusel Coffee Cake Muffins - 7. Pour the dry ingredients into the wet ingredients and mix until just combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1634852459585-ZW1HST7IOCR16EZDHNTK/Screen+Shot+2021-10-21+at+2.29.50+PM.png</image:loc>
      <image:title>Streusel Coffee Cake Muffins - 8. Fill the muffin cups 3/4 full.  Using a 1/4 cup measuring cup works well for this.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1634852502447-LMJXFME4WW7GZAVS98QU/Screen+Shot+2021-10-21+at+2.30.06+PM.png</image:loc>
      <image:title>Streusel Coffee Cake Muffins - 9. Evenly spoon the streusel on top of the batter and press down gently with you hands.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1634852551745-OCJMW79NUPWZPJ86N8A9/Screen+Shot+2021-10-21+at+2.30.34+PM.png</image:loc>
      <image:title>Streusel Coffee Cake Muffins - 10. Bake for 23-25 minutes until a toothpick inserted into the center comes out mostly clean.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1634852593949-4AG3ODSON6YFNUJ5BKYR/Screen+Shot+2021-10-21+at+2.30.59+PM.png</image:loc>
      <image:title>Streusel Coffee Cake Muffins - 11. Remove from oven and let cool in tin for 5 minutes before releasing.  Let finish cooling on a wire rack.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/savory-beef-and-noodles</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2021-11-18</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>Savory Beef and Noodles</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/ae0cbfb8-964e-4ca6-8bf6-52e166b9ce9d/Screen+Shot+2021-11-18+at+11.09.10+AM.jpg</image:loc>
      <image:title>Savory Beef and Noodles - 1. In a Dutch oven or a soup pot, warm 2 tablespoon of olive oil over medium heat.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/d5a5c35b-519c-4762-ae9a-dd1c554bf0aa/Screen+Shot+2021-11-18+at+11.08.57+AM.jpg</image:loc>
      <image:title>Savory Beef and Noodles - 2. Sprinkle the beef pieces with half of the salt and pepper.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/c92e2c63-c9de-4fb1-8fe8-ae3eba68456a/Screen+Shot+2021-11-18+at+11.09.39+AM.jpg</image:loc>
      <image:title>Savory Beef and Noodles - 3. Cook for 2-3 minutes rotating each piece until browned on each side.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/b7c907f4-2f29-42dc-a449-2d5417eef408/Screen+Shot+2021-11-18+at+11.09.51+AM.jpg</image:loc>
      <image:title>Savory Beef and Noodles - 4. Remove the beef pieces with a slotted spoon and set aside.  Drain half the grease and leave the rest to sauté veggies.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1670964b-1550-49e2-b7be-5206ab726eb9/Screen+Shot+2021-11-18+at+11.10.27+AM.jpg</image:loc>
      <image:title>Savory Beef and Noodles - 5. Add the onion, and celery.  Sauté for 4-5 minutes until softened.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/9a40049d-3533-4990-a4e7-60a6bb72f0ea/Screen+Shot+2021-11-18+at+11.14.58+AM.jpg</image:loc>
      <image:title>Savory Beef and Noodles - 6. Add the garlic and sauté for about 1 minute until fragrant.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/d798b257-0f52-4369-bbcd-e4cb4d4e83a2/Screen+Shot+2021-11-18+at+11.15.10+AM.jpg</image:loc>
      <image:title>Savory Beef and Noodles - 7. Sprinkle flour and remaining salt and pepper over the mixture and stir together.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/7d19bf07-d74d-45e3-ac37-32f204f39190/Screen+Shot+2021-11-18+at+11.15.26+AM.jpg</image:loc>
      <image:title>Savory Beef and Noodles - 8. Add the red wine and beef broth and scape any browned bits off the bottom.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/fc76ae77-7d6e-4a27-9d88-2a8e7ec9839c/Screen+Shot+2021-11-18+at+11.15.50+AM.jpg</image:loc>
      <image:title>Savory Beef and Noodles - 9. Stir in the beef and bring to a boil over medium-high heat.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/83c0b1f5-1a53-4bcf-b26b-599d83ff26b2/Screen+Shot+2021-11-18+at+11.16.12+AM.jpg</image:loc>
      <image:title>Savory Beef and Noodles - 10. Add the thyme and stir together.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/7f99753d-97df-4c54-85b2-c4a68e095457/Screen+Shot+2021-11-18+at+11.38.32+AM.jpg</image:loc>
      <image:title>Savory Beef and Noodles - 11. Reduce heat to medium-low and simmer for about 1 hour uncovered stirring occasionally.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/68b3c23f-bf0f-4a63-b734-01470e01d18f/Screen+Shot+2021-11-18+at+11.16.29+AM.jpg</image:loc>
      <image:title>Savory Beef and Noodles - 12. While meat cooks, prepare your egg noodles (if frozen) according to the package instructions.  Set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1e8d90f4-d08c-4238-8efc-92aeaedc8ee7/Screen+Shot+2021-11-18+at+11.17.00+AM.jpg</image:loc>
      <image:title>Savory Beef and Noodles - 13. Remove the thyme sprigs and add the sour cream and Dijon mustard to the pot.  Stir until incorporated.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/9257db1b-1349-47b2-9bf1-8260353619f7/Screen+Shot+2021-11-18+at+11.41.45+AM.jpg</image:loc>
      <image:title>Savory Beef and Noodles - 14. Bring to a low boil and cook, stirring often, for 3-4 minutes.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/107e1ac1-890d-4ea1-94ba-3131321882e8/Screen+Shot+2021-11-18+at+11.17.17+AM.jpg</image:loc>
      <image:title>Savory Beef and Noodles - 15. Add the cooked egg noodles to the pot and toss together.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/09959198-db08-45d2-8867-a40db222933e/Screen+Shot+2021-11-18+at+11.17.42+AM.jpg</image:loc>
      <image:title>Savory Beef and Noodles - 16. Garnish with fresh parsley leaves and serve warm.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/peppermint-bark-brownies</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2021-12-10</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>Peppermint Bark Brownies</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/118e48e2-e50c-40ec-a2d6-96edf723459c/Screen+Shot+2021-12-08+at+11.14.42+AM.jpg</image:loc>
      <image:title>Peppermint Bark Brownies - 1. Preheat oven to 325 degrees. Line a 9x9 baking pan with parchment paper or grease with baking spray.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/96537641-4603-4ef9-bc21-f7425a520273/Screen+Shot+2021-12-08+at+11.15.02+AM.jpg</image:loc>
      <image:title>Peppermint Bark Brownies - 2. In a medium bowl, whisk together flour, cocoa, baking powder and salt.  Set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/9add9deb-3dcc-4241-b8b9-9e19e912e753/Screen+Shot+2021-12-08+at+11.15.14+AM.jpg</image:loc>
      <image:title>Peppermint Bark Brownies - 3. In a large bowl add the butter, oil, and sugar.  Whisk or mix until combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/28fec6bc-188f-4ab2-b41e-85da309ffd72/Screen+Shot+2021-12-08+at+11.15.28+AM.jpg</image:loc>
      <image:title>Peppermint Bark Brownies - 4. Add eggs and vanilla.  Whisk until well combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/ef09eb05-9f6b-45ca-bf5b-c2c27596f156/Screen+Shot+2021-12-08+at+11.15.41+AM.jpg</image:loc>
      <image:title>Peppermint Bark Brownies - 5. Add the flour mixture to the wet mixture.  Mix with a wooden spoon or spatula until just combined.  Do not overmix.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1a836bc7-53d7-47cb-845b-1358468a6df5/Screen+Shot+2021-12-08+at+11.15.53+AM.jpg</image:loc>
      <image:title>Peppermint Bark Brownies - 6. Stir in the mini-chocolate chips.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/62016c5b-82c3-46fa-97af-6801f322aa64/Screen+Shot+2021-12-08+at+11.16.05+AM.jpg</image:loc>
      <image:title>Peppermint Bark Brownies - 7. Pour the batter into the pan and spread evenly.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/bd004b8d-8baf-43f8-b071-8b529cfe0367/Screen+Shot+2021-12-08+at+11.16.46+AM.jpg</image:loc>
      <image:title>Peppermint Bark Brownies - 8. Bake for 30-35 minutes, or until a toothpick comes out clean.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/543add70-1952-406d-ad8b-be24144b1d01/Screen+Shot+2021-12-08+at+11.16.58+AM.jpg</image:loc>
      <image:title>Peppermint Bark Brownies - 9. Let cool completely in pan and make the peppermint bark topping.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/8ad42434-5649-41df-accf-61b6c0cfd446/Screen+Shot+2021-12-08+at+11.17.12+AM.jpg</image:loc>
      <image:title>Peppermint Bark Brownies - 10. In a medium microwave safe bowl, add the white chocolate chips and canola oil.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/2370e4b6-3997-46ee-b7e2-788e210c7e86/Screen+Shot+2021-12-08+at+11.17.25+AM.jpg</image:loc>
      <image:title>Peppermint Bark Brownies - 11. Heat in the microwave on half-power. Start with 1 minute and stir then 15 second intervals stirring in between until white chocolate is smooth.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/17fc551b-609b-42c4-a4c0-b1f942adacac/Screen+Shot+2021-12-08+at+11.30.33+AM.jpg</image:loc>
      <image:title>Peppermint Bark Brownies - 12. Stir in the peppermint extract.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/5ad188c8-77ae-4505-bab1-5764b916552c/Screen+Shot+2021-12-08+at+11.17.48+AM.jpg</image:loc>
      <image:title>Peppermint Bark Brownies - 13. Pour white chocolate over the top of the cooled brownie.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/cb18c806-5663-42a5-a4d4-79582e8be276/Screen+Shot+2021-12-08+at+11.18.24+AM.jpg</image:loc>
      <image:title>Peppermint Bark Brownies - 14. Smooth the top until completely covered and even.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/05b3f977-3f70-4b33-b66a-2563a164084b/Screen+Shot+2021-12-08+at+11.18.54+AM.jpg</image:loc>
      <image:title>Peppermint Bark Brownies - 15. Top with crushed candy cane pieces.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/84a0f005-cb51-405b-9c25-865d09268bac/Screen+Shot+2021-12-08+at+11.20.47+AM.jpg</image:loc>
      <image:title>Peppermint Bark Brownies - 16. Refrigerate 30 minutes until firm, then slice into bars.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/toasted-orzo-chicken-skillet</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2021-12-16</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>Toasted Orzo Chicken Skillet</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/2adae717-7222-4a9c-a40e-1cae84bae120/Screen+Shot+2021-12-16+at+10.22.26+AM.jpg</image:loc>
      <image:title>Toasted Orzo Chicken Skillet - 1. Melt butter in a large skillet with a lid over medium heat.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/124e5f3e-2d30-49af-908b-60952cc6ed85/Screen+Shot+2021-12-16+at+10.22.58+AM.jpg</image:loc>
      <image:title>Toasted Orzo Chicken Skillet - 2. Add orzo and cook, stirring constantly, for 3-4 minutes until golden brown.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/b23a3218-c164-44e6-9aa5-4aa51e75d0c6/Screen+Shot+2021-12-16+at+10.23.25+AM.jpg</image:loc>
      <image:title>Toasted Orzo Chicken Skillet - 3. Transfer to a plate and set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/5c73bff8-cf6e-445a-b4e5-2bc97b3c24c4/Screen+Shot+2021-12-16+at+10.29.04+AM.jpg</image:loc>
      <image:title>Toasted Orzo Chicken Skillet - 4. Add olive oil to the skillet and heat over medium.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/66786027-085f-4490-961f-7981c9c38993/Screen+Shot+2021-12-16+at+10.23.38+AM.jpg</image:loc>
      <image:title>Toasted Orzo Chicken Skillet - 5. Add the onion, carrots, and bell pepper.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/b01a3afc-76e7-4135-ae9d-620e5f69e600/Screen+Shot+2021-12-16+at+10.24.35+AM.jpg</image:loc>
      <image:title>Toasted Orzo Chicken Skillet - 6. Sauté for 5-6 minutes until veggies are tender.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/a2430496-3ddd-4b59-8a87-d3279520d51c/Screen+Shot+2021-12-16+at+10.24.47+AM.jpg</image:loc>
      <image:title>Toasted Orzo Chicken Skillet - 7. Add garlic and cook for another minute until fragrant.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/453aa767-f4f6-4758-a36b-09381669c53b/Screen+Shot+2021-12-16+at+10.24.59+AM.jpg</image:loc>
      <image:title>Toasted Orzo Chicken Skillet - 8. Add the broth, toasted orzo, salt, and pepper to the skillet. Stir together.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/4389141c-b31c-434e-a6b8-8e320a28493a/Screen+Shot+2021-12-16+at+10.25.09+AM.jpg</image:loc>
      <image:title>Toasted Orzo Chicken Skillet - 9. Bring to a boil, then cover and let cook for 5-6 minutes until orzo is tender.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/27a94bbf-f4ed-47f7-8512-877e1b0eace3/Screen+Shot+2021-12-16+at+10.25.32+AM.jpg</image:loc>
      <image:title>Toasted Orzo Chicken Skillet - 10. Reduce heat to medium low and stir in the peas, parsley, sour cream, and chicken.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/feebabde-eadb-4486-b1a1-1bc065a5cc53/Screen+Shot+2021-12-16+at+10.26.15+AM.jpg</image:loc>
      <image:title>Toasted Orzo Chicken Skillet - 11. Cook for 3-4 more minutes stirring occasionally.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/c70e8e1b-dc6d-450c-841f-b210d1f2d2d0/tempImageDJMOWu.jpg</image:loc>
      <image:title>Toasted Orzo Chicken Skillet - 12. Serve warm and top with Parmesan cheese if desired.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/sunsweet-morning-muffins</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2022-01-05</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>Sunsweet Morning Muffins</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/9fc03d90-651e-4961-a66b-b3daf86a5eaa/Screen+Shot+2022-01-05+at+1.18.57+PM.jpg</image:loc>
      <image:title>Sunsweet Morning Muffins - 1. Preheat oven to 400 degrees and line a 12-count muffin tin with paper liners.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/624f0661-5050-4f2e-8513-31468f7dd210/Screen+Shot+2022-01-05+at+1.19.08+PM.jpg</image:loc>
      <image:title>Sunsweet Morning Muffins - 2. In a medium bowl, whisk together the flour, cinnamon, ginger, baking soda and salt.  Set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/764a8c2c-652f-43cb-b189-bc347ac45fb9/Screen+Shot+2022-01-05+at+1.19.21+PM.jpg</image:loc>
      <image:title>Sunsweet Morning Muffins - 3. In a large bowl add the coconut oil, prune puree, applesauce, brown sugar, honey, and prune juice.  Whisk together until incorporated.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/b441c5c5-9e6f-405b-85c7-ba40b316f3c3/Screen+Shot+2022-01-05+at+1.19.35+PM.jpg</image:loc>
      <image:title>Sunsweet Morning Muffins - 4. Add the eggs and vanilla.  Whisk together until well combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/d032ae02-ac8a-41a9-b9c8-8131ad82361d/Screen+Shot+2022-01-05+at+1.19.56+PM.jpg</image:loc>
      <image:title>Sunsweet Morning Muffins - 5. Add the flour mixture to the wet ingredients and stir together with a wooden spoon or spatula.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/64f694cf-c597-4efb-8b89-80e71c637a4e/Screen+Shot+2022-01-05+at+1.20.07+PM.jpg</image:loc>
      <image:title>Sunsweet Morning Muffins - 6. Add the carrots and apple. Stir until just combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/416792ac-5c93-4bbf-b8a1-07bf82b3b15b/Screen+Shot+2022-01-05+at+1.20.19+PM.jpg</image:loc>
      <image:title>Sunsweet Morning Muffins - 7. Fold in the coconut, pecans, and prune pieces.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/803ead28-eec2-4227-b1a0-fef06686237b/Screen+Shot+2022-01-05+at+1.20.35+PM.jpg</image:loc>
      <image:title>Sunsweet Morning Muffins - 8. Fill the muffin cups 3/4 full.  Using a 1/4 cup measuring cup works well for this.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/9a1819ec-a13f-4540-a12f-83b3edd60880/Screen+Shot+2022-01-05+at+1.20.52+PM.jpg</image:loc>
      <image:title>Sunsweet Morning Muffins - 9. Bake for 10 minutes at 400 degrees, then lower heat to 350 degrees and bake for an additional 10 minutes.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/7aee17fb-51aa-47db-9cf4-9596b3b3329f/Screen+Shot+2022-01-05+at+1.21.05+PM.jpg</image:loc>
      <image:title>Sunsweet Morning Muffins - 10. Remove from oven and let cool on a wire rack.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/buffalo-chicken-soup</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2023-01-05</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>Buffalo Chicken Soup</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/2ccd4a25-f9cf-4d16-b034-8046980bd2eb/Screen+Shot+2022-01-18+at+11.27.59+AM.jpg</image:loc>
      <image:title>Buffalo Chicken Soup - 1. In a large soup pot or Dutch oven, warm olive oil and melt butter over medium-high heat.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/16334d30-03f6-4b9b-b46a-34b87295ae20/Screen+Shot+2022-01-18+at+11.28.11+AM.jpg</image:loc>
      <image:title>Buffalo Chicken Soup - 2. Add the onion, carrots, and celery.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/bb23569e-b772-42b3-b6b8-5c19a4562054/Screen+Shot+2022-01-18+at+11.29.07+AM.jpg</image:loc>
      <image:title>Buffalo Chicken Soup - 3. Sauté for 6-7 minutes until veggies are tender.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/4c0b3996-7325-49bf-8b4b-f41580ab49f7/Screen+Shot+2022-01-18+at+11.29.26+AM.jpg</image:loc>
      <image:title>Buffalo Chicken Soup - 4. Add garlic and cook for another minute until fragrant.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/77a8bc62-8d42-4a42-b918-7fe4ac418dda/Screen+Shot+2022-01-18+at+11.29.45+AM.jpg</image:loc>
      <image:title>Buffalo Chicken Soup - 5. Stir in the flour, ranch seasoning, black pepper, and red pepper flakes.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/318f8993-9675-4bf8-81e8-1bd24389f1b2/Screen+Shot+2022-01-18+at+11.29.59+AM.jpg</image:loc>
      <image:title>Buffalo Chicken Soup - 6. Add the chicken broth and Frank’s Red-Hot sauce.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/e6dead86-2745-4058-a674-30cdad119fbc/Screen+Shot+2022-01-18+at+11.30.24+AM.jpg</image:loc>
      <image:title>Buffalo Chicken Soup - 7. Bring soup to a boil over medium-high heat.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/4c4336e6-a7d9-47e5-8c11-8beaa023d26b/Screen+Shot+2022-01-18+at+11.39.15+AM.jpg</image:loc>
      <image:title>Buffalo Chicken Soup - 8. Reduce heat to medium-low, cover and let simmer for 15 minutes.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/e5bab2c9-908c-4558-bcc5-005dd5eac909/Screen+Shot+2022-01-18+at+11.31.42+AM.jpg</image:loc>
      <image:title>Buffalo Chicken Soup - 9. Add the cream cheese and stir until it has melted and is incorporated in the soup.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/9308dd4c-4295-4e74-a0a1-9352cdf50a23/Screen+Shot+2022-01-18+at+11.32.19+AM.jpg</image:loc>
      <image:title>Buffalo Chicken Soup - 10. Stir in the chicken and bring back to a low boil over medium heat.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/3fc71e91-0244-4fba-a733-7078c104738f/Screen+Shot+2022-01-18+at+11.32.49+AM.jpg</image:loc>
      <image:title>Buffalo Chicken Soup - 11. Remove from heat and garnish green onion and blue cheese crumbles if desired.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/french-dip-crescent-ring</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2022-01-29</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>French Dip Crescent Ring</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/ffe8b135-9f89-4eb6-9431-3486f56c8f8a/Screen+Shot+2022-01-27+at+11.47.29+AM.jpg</image:loc>
      <image:title>French Dip Crescent Ring - 1. In a medium skillet, melt 2 tablespoons butter over medium heat.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/badbdcc1-c46b-4616-baf4-78256bf9e10e/Screen+Shot+2022-01-27+at+11.47.56+AM.jpg</image:loc>
      <image:title>French Dip Crescent Ring - 2. Add the onions, salt, and pepper.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/a307f4ae-d19e-48ea-9d44-5de61017e1db/Screen+Shot+2022-01-27+at+11.48.09+AM.jpg</image:loc>
      <image:title>French Dip Crescent Ring - 3. Sauté for 7-8 minutes stirring occasionally until the onions softened and turn golden brown.  Remove onions from pan and set aside.  Make the Au Jus.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/65fb28ba-c8a1-47ef-b7b2-cedcb3e4a328/Screen+Shot+2022-01-27+at+11.48.55+AM.jpg</image:loc>
      <image:title>French Dip Crescent Ring - 4. In the same pan, melt another 1 tablespoon of butter over medium heat.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/10712cd0-d208-4700-9873-9da794954758/Screen+Shot+2022-01-27+at+11.50.28+AM.jpg</image:loc>
      <image:title>French Dip Crescent Ring - 5. Add the minced garlic and cook for a minute until fragrant.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/549937ee-14f0-4a09-aa90-4a1212f8976a/Screen+Shot+2022-01-27+at+11.51.02+AM.jpg</image:loc>
      <image:title>French Dip Crescent Ring - 6. Stir in the beef broth, Worcestershire, and thyme.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/20506e12-bae2-4b2b-be3b-6e0a514c8e73/Screen+Shot+2022-01-27+at+11.51.17+AM.jpg</image:loc>
      <image:title>French Dip Crescent Ring - 7. Bring sauce to a boil and then reduce heat to low.  Simmer for 10 minutes.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/215683ae-2e1e-4816-8dca-3a02ffcaea65/Screen+Shot+2022-01-27+at+11.51.49+AM.jpg</image:loc>
      <image:title>French Dip Crescent Ring - 8. Remove the Thyme and strain the sauce.  Place in a small bowl and set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/20467013-dcb8-4b57-80ca-2aaf3413e598/Screen+Shot+2021-06-12+at+7.29.17+PM.jpg</image:loc>
      <image:title>French Dip Crescent Ring - 9. Preheat oven to 375 degrees and line a baking sheet with parchment paper.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/df4f29df-2485-451e-806a-3ae30fdc7280/Screen+Shot+2022-01-27+at+11.53.05+AM.jpg</image:loc>
      <image:title>French Dip Crescent Ring - 10. Place a small bowl, upside-down in the middle of the parchment paper.  Unroll crescent roll tubes and separate each triangle.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/5a2a9062-f029-4351-8f87-7a1f606e39a8/Screen+Shot+2022-01-27+at+11.53.35+AM.jpg</image:loc>
      <image:title>French Dip Crescent Ring - 11. Make an overlapping circular pattern with the flat side of the triangle facing the bowl.  It should resemble a sun pattern.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/d1cac205-0063-4c0d-a490-544fdb01c9c4/Screen+Shot+2022-01-27+at+11.53.46+AM.jpg</image:loc>
      <image:title>French Dip Crescent Ring - 12. Spread the mustard on the middle of the ring.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/4979a92c-7da6-43d2-9498-d2c10ccc4680/Screen+Shot+2022-01-27+at+11.54.33+AM.jpg</image:loc>
      <image:title>French Dip Crescent Ring - 13. Continue to layer with the provolone, roast beef, and caramelized onions.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/8f3fc24a-c0ee-439c-b33b-f3ac73062781/Screen+Shot+2022-01-27+at+11.55.03+AM.jpg</image:loc>
      <image:title>French Dip Crescent Ring - 14. Fold the points of the crescent roll pieces over the filling and tuck underneath the ring.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/98b14194-9dd2-4995-956d-2a6fa99536ff/Screen+Shot+2022-01-27+at+11.55.44+AM.jpg</image:loc>
      <image:title>French Dip Crescent Ring - 15. Brush the top with egg wash and sprinkle with parsley.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/c93484d5-bcb5-419c-9460-22b69ab3aacc/Screen+Shot+2022-01-27+at+11.58.03+AM.jpg</image:loc>
      <image:title>French Dip Crescent Ring - 16. Bake for 18-20 minutes until golden brown.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/cdcd50fd-0de8-4504-8287-c0916a063ffb/Screen+Shot+2022-01-27+at+11.58.22+AM.jpg</image:loc>
      <image:title>French Dip Crescent Ring - 17. Remove from oven and transfer to a large plate or bowl.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/15f41f16-4dd9-4216-b669-7c05515e0cfb/Screen+Shot+2022-01-27+at+11.58.36+AM.jpg</image:loc>
      <image:title>French Dip Crescent Ring - 18. Place the Au Jus in the middle of the ring.  Cut into pieces and serve warm.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/game-night-dice-brownies</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2022-01-27</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>Game Night Dice Brownies</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/d4cf53c6-76a4-497e-83fb-72af2461309b/Screen+Shot+2022-01-21+at+1.07.17+PM.jpg</image:loc>
      <image:title>Game Night Dice Brownies - 1. Preheat oven to 325 degrees and line a 9x13 baking pan with parchment paper.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1d01b238-a0ee-45b4-864f-f8ab34ae8a7d/Screen+Shot+2022-01-21+at+1.07.33+PM.jpg</image:loc>
      <image:title>Game Night Dice Brownies - 2. In a medium bowl, whisk together flour, cocoa, baking powder and salt.  Set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/e64eb737-5a72-4715-be56-c5b8f317e5ea/Screen+Shot+2022-01-21+at+1.08.32+PM.jpg</image:loc>
      <image:title>Game Night Dice Brownies - 3. In a large bowl add the butter, oil, and sugar.  Whisk or mix until combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/2f919837-4e6c-4aa7-96ad-b62661f83bc0/Screen+Shot+2022-01-21+at+1.11.42+PM.jpg</image:loc>
      <image:title>Game Night Dice Brownies - 4. Whisk together the eggs and vanilla.  Add to the bowl.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/0a025d46-b625-4fe5-9606-1c38a8ad25a7/Screen+Shot+2022-01-21+at+1.11.53+PM.jpg</image:loc>
      <image:title>Game Night Dice Brownies - 5. Mix until well combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/dc70dbf9-2388-40fb-8259-3e3a093f1cbd/Screen+Shot+2022-01-21+at+1.12.03+PM.jpg</image:loc>
      <image:title>Game Night Dice Brownies - 6. Add the flour mixture to the wet mixture.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/836b0e0a-4c5d-4b1f-bb38-5041f83502a5/Screen+Shot+2022-01-21+at+1.12.03+PM.jpg</image:loc>
      <image:title>Game Night Dice Brownies - 7. Mix until just combined.  Do not overmix.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/d596b172-cc44-4625-b346-eb50e7dfa8bb/Screen+Shot+2022-01-21+at+1.12.45+PM.jpg</image:loc>
      <image:title>Game Night Dice Brownies - 8. Stir in the mini-chocolate chips.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/6ef69184-3a7f-4364-bfa8-96ce2c52c63f/Screen+Shot+2022-01-21+at+1.13.18+PM.jpg</image:loc>
      <image:title>Game Night Dice Brownies - 9. Pour the batter into the pan and spread evenly.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/56ad3c4e-aedd-4b55-81c2-309202c0a6e8/Screen+Shot+2022-01-21+at+1.13.31+PM.jpg</image:loc>
      <image:title>Game Night Dice Brownies - 10. Bake for 35-40 minutes, or until a toothpick comes out clean.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/44a5c8a9-0df6-4c23-8f83-754a5e5a5ca6/Screen+Shot+2022-01-21+at+1.13.39+PM.jpg</image:loc>
      <image:title>Game Night Dice Brownies - 11. Let cool completely in pan.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/2172b9a9-8087-4825-88b1-a0482e0cd628/Screen+Shot+2022-01-21+at+1.16.05+PM.jpg</image:loc>
      <image:title>Game Night Dice Brownies - 12. Let chill in the refrigerator for 30 minutes before cutting into squares.  While brownies are cooling make the buttercream.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/cd189315-5442-40d6-8da0-3a02900e34b1/Screen+Shot+2022-01-21+at+1.13.51+PM.jpg</image:loc>
      <image:title>Game Night Dice Brownies - 13. In a large bowl or a stand mixer, add butter and salt beat until smooth and creamy.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/43e4d8ee-99db-4f55-b3cb-d1e37632b03f/Screen+Shot+2022-01-26+at+9.14.36+AM.jpg</image:loc>
      <image:title>Game Night Dice Brownies - 14. Add vanilla and beat together.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/3b5a268e-66fe-405d-97ac-a3ecfd87fd18/Screen+Shot+2022-01-21+at+1.14.26+PM.jpg</image:loc>
      <image:title>Game Night Dice Brownies - 15. Add the powdered sugar and mix on low.  Mixture will be thick and clumpy.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/ec2addaf-0969-4056-982f-b83346729c21/Screen+Shot+2022-01-21+at+1.15.15+PM.jpg</image:loc>
      <image:title>Game Night Dice Brownies - 16. Slowly add the milk a little at a time while mixing until desired consistency is reached.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/595f023d-c053-4fd9-af42-e025b441ae2a/Screen+Shot+2022-01-21+at+1.17.12+PM.jpg</image:loc>
      <image:title>Game Night Dice Brownies - 17. Frost each brownie square with buttercream.  You can use a warm knife to smooth the icing on top.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/43923d79-15ea-4c5b-a220-11ea115c672a/Screen+Shot+2022-01-21+at+1.17.26+PM.jpg</image:loc>
      <image:title>Game Night Dice Brownies - 18. Decorate with the candies to look like playing dice.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/red-velvet-heart-cookies</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2022-02-07</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>Red Velvet Heart Cookies</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/f178d038-9551-497a-936d-28d4d38ae359/Screen+Shot+2022-02-07+at+10.50.00+AM.jpg</image:loc>
      <image:title>Red Velvet Heart Cookies - 1. In a medium bowl, whisk together flour, cocoa, baking soda and salt.  Set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/041a72ac-b38b-4449-a99c-dcfca96dd87d/Screen+Shot+2022-02-07+at+10.50.11+AM.jpg</image:loc>
      <image:title>Red Velvet Heart Cookies - 2. In a large bowl or in the bowl of a stand mixer, beat butter until creamy.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/2d5ac13e-9547-4349-8bea-e0d1dff111cf/Screen+Shot+2022-02-07+at+10.50.23+AM.jpg</image:loc>
      <image:title>Red Velvet Heart Cookies - 3. Add sugars and mix until combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/0c0398c9-2b50-4885-9538-f8a70503ce3a/Screen+Shot+2022-02-07+at+10.50.40+AM.jpg</image:loc>
      <image:title>Red Velvet Heart Cookies - 4. Add egg, vanilla, and lemon juice.  Mix for another minute or until well blended.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/3500b468-b253-4798-82b8-e78763fc146a/Screen+Shot+2022-02-07+at+10.50.59+AM.jpg</image:loc>
      <image:title>Red Velvet Heart Cookies - 5. Add flour mixture to the wet mixture and mix on low until incorporated.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/46d6841b-02de-4e9e-8437-10b3faa4df84/Screen+Shot+2022-02-07+at+10.51.26+AM.jpg</image:loc>
      <image:title>Red Velvet Heart Cookies - 6. Mix in the milk and red food coloring until completely combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/fba271ba-bb12-45a4-806b-ad1474a6b905/Screen+Shot+2022-02-07+at+10.51.49+AM.jpg</image:loc>
      <image:title>Red Velvet Heart Cookies - 7. Cover and place dough in refrigerator and chill for 30 minutes to an hour.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/8331e722-0c70-4648-b8e9-48066dab4fe5/Screen+Shot+2021-06-12+at+7.29.17+PM.jpg</image:loc>
      <image:title>Red Velvet Heart Cookies - 8. Preheat oven to 350 degrees and line cookie sheet with parchment paper.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/6b80bd7d-fd76-430c-8c67-042c01b2dd51/Screen+Shot+2022-02-07+at+10.58.43+AM.jpg</image:loc>
      <image:title>Red Velvet Heart Cookies - 9. Scoop tablespoon amounts of dough using a cookie scoop or a spoon and roll in the sanding sugar.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/2f50fa17-c000-4496-b80f-1e3b80412636/Screen+Shot+2022-02-07+at+10.59.01+AM.jpg</image:loc>
      <image:title>Red Velvet Heart Cookies - 10. Place on the prepared baking sheet 2 inches apart from one another.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/50a5e955-b315-4bc9-b105-979d2e26bf16/Screen+Shot+2022-02-07+at+10.59.13+AM.jpg</image:loc>
      <image:title>Red Velvet Heart Cookies - 11. Bake cookies for 10-12 minutes at 350 degrees. Do not over-bake your cookies.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/43058c68-f2ae-4865-b74c-907e44e2cec6/Screen+Shot+2022-02-07+at+10.59.26+AM.jpg</image:loc>
      <image:title>Red Velvet Heart Cookies - 12. Remove cookies from oven and place the chocolate heart directly in the center of each warm cookie.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/e3cd88fd-3eaa-4c11-9503-9f90dd913953/Screen+Shot+2022-02-07+at+10.59.48+AM.jpg</image:loc>
      <image:title>Red Velvet Heart Cookies - 13. Place a heart sprinkle on top of the chocolate if desired.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/dcbd3664-7a1b-45bf-8021-daaf554b0e7c/img_0388.jpg</image:loc>
      <image:title>Red Velvet Heart Cookies - 14. Place cookies in the refrigerator to cool for 10-15 minutes.  This will help keep the chocolate heart shape.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/italian-vegetable-sausage-and-gnocchi-soup</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2022-02-14</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>Italian Vegetable, Sausage And Gnocchi Soup</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/3efa3aef-acb5-4822-8621-80ae0f176ca9/Screen+Shot+2022-02-14+at+11.15.41+AM.jpg</image:loc>
      <image:title>Italian Vegetable, Sausage And Gnocchi Soup - 1. Heat 1 tablespoon olive oil to the skillet over medium heat.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/df5fa624-b20d-4a9d-bea9-2befd6524da8/Screen+Shot+2022-02-14+at+11.16.37+AM.jpg</image:loc>
      <image:title>Italian Vegetable, Sausage And Gnocchi Soup - 2. Add the chicken sausage.  Break apart and cook for 5-6 minutes until browned.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/30f4c51a-686b-4ec5-9893-ca31361b726f/Screen+Shot+2022-02-14+at+11.16.46+AM.jpg</image:loc>
      <image:title>Italian Vegetable, Sausage And Gnocchi Soup - 3. Remove from heat and set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/af160f65-117f-4b27-bc92-741e6899d19f/Screen+Shot+2022-02-14+at+11.17.01+AM.jpg</image:loc>
      <image:title>Italian Vegetable, Sausage And Gnocchi Soup - 4. Add the remaining olive oil to a Dutch oven or soup pot over medium heat.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/17ffe543-1c54-4d5a-a963-f907b29f5210/Screen+Shot+2022-02-14+at+11.17.46+AM.jpg</image:loc>
      <image:title>Italian Vegetable, Sausage And Gnocchi Soup - 5. Add the onions and sauté for 5-6 minutes until tender.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/61b0e646-36d7-4f19-baff-6788c5ddb3d9/Screen+Shot+2022-02-14+at+11.17.56+AM.jpg</image:loc>
      <image:title>Italian Vegetable, Sausage And Gnocchi Soup - 6. Add garlic and torn basil leaves.  Sauté for another minute until fragrant.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/5d1af29e-1bba-4ffc-9c30-995cf396de3e/Screen+Shot+2022-02-14+at+11.18.19+AM.jpg</image:loc>
      <image:title>Italian Vegetable, Sausage And Gnocchi Soup - 7. Add the chickpeas, fennel seeds, red pepper flakes, salt, pepper, tomatoes, and chicken broth.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/e21b7ddc-9338-48a8-9622-d3aa9fb2d268/Screen+Shot+2022-02-14+at+11.18.47+AM.jpg</image:loc>
      <image:title>Italian Vegetable, Sausage And Gnocchi Soup - 8. Stir together and bring to a boil.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/96ce2bab-3030-401e-8ada-be1a7f9b4b7d/Screen+Shot+2022-02-14+at+11.19.05+AM.jpg</image:loc>
      <image:title>Italian Vegetable, Sausage And Gnocchi Soup - 9. Reduce to a simmer and add the green beans.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/0972f6da-337b-4623-9b4a-84f2341ca699/Screen+Shot+2022-02-14+at+11.19.43+AM.jpg</image:loc>
      <image:title>Italian Vegetable, Sausage And Gnocchi Soup - 10. Let cook for 15 minutes.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/ff7aa6e7-45dd-45ed-8cd9-d7416e471890/Screen+Shot+2022-02-14+at+11.20.03+AM.jpg</image:loc>
      <image:title>Italian Vegetable, Sausage And Gnocchi Soup - 11. Add the gnocchi and sausage to the pot.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/614bab5b-58fd-4cd7-92b5-3ef41e1840f3/Screen+Shot+2022-02-14+at+11.32.47+AM.jpg</image:loc>
      <image:title>Italian Vegetable, Sausage And Gnocchi Soup - 12. Cook for another 5-6 minutes.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/3edb595f-ad3d-4697-b319-84724061965b/Screen+Shot+2022-02-14+at+11.20.58+AM.jpg</image:loc>
      <image:title>Italian Vegetable, Sausage And Gnocchi Soup - 13. Remove from heat and add the spinach leaves.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/37e1019a-eb76-450a-b8a0-6f96b50c0b26/Screen+Shot+2022-02-14+at+11.21.14+AM.jpg</image:loc>
      <image:title>Italian Vegetable, Sausage And Gnocchi Soup - 14. Stir until spinach leaves are wilted.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/cock-a-leekie-soup</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2022-03-07</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>Cock-a-Leekie Soup</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/059951e8-512e-4763-90bb-b883fa92b474/Screen+Shot+2022-02-23+at+1.08.44+PM.jpg</image:loc>
      <image:title>Cock-a-Leekie Soup - 1. Heat olive oil in a Dutch oven or soup pot over medium heat.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/2f8c39bf-14b9-4dea-ba70-6d2c3906417b/Screen+Shot+2022-02-23+at+1.09.28+PM.jpg</image:loc>
      <image:title>Cock-a-Leekie Soup - 2. Add the leeks, carrots, and celery to the pot.  Sauté for 5-6 minutes until tender.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/c93d9784-fa43-456e-b196-bdaf20b0706f/Screen+Shot+2022-02-23+at+1.09.44+PM.jpg</image:loc>
      <image:title>Cock-a-Leekie Soup - 3. Add the garlic and sauté another minute until fragrant.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/b3427759-e789-4380-bf55-51db88d6691f/Screen+Shot+2022-02-23+at+1.09.59+PM.jpg</image:loc>
      <image:title>Cock-a-Leekie Soup - 4. Add the salt, peppercorns, and thyme. Stir together.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/2271b38e-a59c-4a93-bd5a-0823e063107e/Screen+Shot+2022-02-23+at+1.10.19+PM.jpg</image:loc>
      <image:title>Cock-a-Leekie Soup - 5. Deglaze the pot or pan with white wine, scraping the bottom with a wooden spoon or spatula. Cook until almost all the wine is soaked up –about 2 minutes.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/6ea8b2e0-3168-4d93-847e-7fb830b34775/Screen+Shot+2022-02-23+at+1.10.41+PM.jpg</image:loc>
      <image:title>Cock-a-Leekie Soup - 6. Add the chicken broth and bay leaves.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/0259cd47-39cc-4ed5-861f-1ed79246ea9f/Screen+Shot+2022-02-23+at+1.11.00+PM.jpg</image:loc>
      <image:title>Cock-a-Leekie Soup - 7. Bring to a boil.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/5a2b22ec-dfe8-480f-95a5-e5f61d854d1a/Screen+Shot+2022-02-23+at+1.11.12+PM.jpg</image:loc>
      <image:title>Cock-a-Leekie Soup - 8. Cover and let soup simmer over medium-low heat for 20 minutes stirring occasionally.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/867e7ebb-e695-41a2-8e23-6bdfddae5d8f/Screen+Shot+2022-02-23+at+1.11.33+PM.jpg</image:loc>
      <image:title>Cock-a-Leekie Soup - 9. Remove bay leaves.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/9fa70663-926c-423a-aaa1-696376276f2b/Screen+Shot+2022-02-23+at+1.11.45+PM.jpg</image:loc>
      <image:title>Cock-a-Leekie Soup - 10. Stir in the barley, chicken, and prunes.  Bring back to a boil.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/9f3496f5-097a-49a1-8395-a041c65e05fb/Screen+Shot+2022-02-23+at+1.12.02+PM.jpg</image:loc>
      <image:title>Cock-a-Leekie Soup - 11. Simmer uncovered for 15 minutes until barley is tender and plump.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/c6a195b3-4f9e-4e95-a08d-9f40e0932037/Screen+Shot+2022-02-23+at+1.12.20+PM.jpg</image:loc>
      <image:title>Cock-a-Leekie Soup - 12. Remove from heat and stir in the Worcestershire sauce and parsley. Serve warm.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/matcha-mint-white-chocolate-cookies</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2022-03-11</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>Matcha Mint White Chocolate Cookies</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1ad90192-7ea3-4adf-aa9c-30e5d24e082e/Screen+Shot+2022-03-10+at+7.55.55+PM.jpg</image:loc>
      <image:title>Matcha Mint White Chocolate Cookies - 1. In a medium bowl, whisk together flour, matcha powder and salt. Set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/2055d17f-653d-4fbd-9d83-d17c412e784a/Screen+Shot+2022-03-10+at+7.56.07+PM.jpg</image:loc>
      <image:title>Matcha Mint White Chocolate Cookies - 2. In a large bowl or in the bowl of a stand mixer, beat butter until creamy.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/4a9144a3-4b2f-4279-bbfb-0a096a05543d/Screen+Shot+2022-03-10+at+7.56.20+PM.jpg</image:loc>
      <image:title>Matcha Mint White Chocolate Cookies - 3. Add sugar and mix until combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/83cdb896-f686-4bb9-aa59-44e5c63cacda/Screen+Shot+2022-03-10+at+7.56.34+PM.jpg</image:loc>
      <image:title>Matcha Mint White Chocolate Cookies - 4. Add egg, vanilla, and peppermint extract. Mix for another minute or until well blended.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/63de37fb-c0da-4a6e-8517-d17e38f3c03f/Screen+Shot+2022-03-10+at+7.56.46+PM.jpg</image:loc>
      <image:title>Matcha Mint White Chocolate Cookies - 5. Add flour mixture to the wet mixture and mix on low until incorporated.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/a4896c52-74cb-460f-aefc-2d26da3b97e4/Screen+Shot+2022-03-11+at+9.46.39+AM.jpg</image:loc>
      <image:title>Matcha Mint White Chocolate Cookies - 6. Turn out dough onto a piece of wax or parchment paper and form a large disc.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/056ccf16-1529-4ca8-8c0b-5fe96f8870cf/Screen+Shot+2022-03-10+at+7.57.25+PM.jpg</image:loc>
      <image:title>Matcha Mint White Chocolate Cookies - 7. Cover with wrap and refrigerate for 1 hour before rolling out.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/66c66ef4-ddf4-47d8-bdc7-3b5d3463fa63/Screen+Shot+2022-03-11+at+9.45.41+AM.jpg</image:loc>
      <image:title>Matcha Mint White Chocolate Cookies - 8. Preheat oven to 350 degrees and line cookie sheet with parchment paper.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/3d49000e-c85f-4f4b-b72b-e538cf7dab81/Screen+Shot+2022-03-10+at+7.58.37+PM.jpg</image:loc>
      <image:title>Matcha Mint White Chocolate Cookies - 9. Roll out disc of dough on a floured surface. Knead the dough with your hands and press together flat before using rolling pin. Roll dough to 1/4” thick.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/0b016357-3db1-437d-8b2d-ae21e5815f08/Screen+Shot+2022-03-10+at+7.59.03+PM.jpg</image:loc>
      <image:title>Matcha Mint White Chocolate Cookies - 10. Using a 2 1/2-inch round cutter, cut out cookies.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/4d7d237d-25e9-40a7-b4fd-f6fcfb64e2cc/Screen+Shot+2022-03-10+at+8.00.19+PM.jpg</image:loc>
      <image:title>Matcha Mint White Chocolate Cookies - 11. Bake for 10-12 minutes or until slightly brown on the edges.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/9f61a642-71eb-4656-89de-ce83f39d4627/Screen+Shot+2022-03-11+at+9.56.15+AM.jpg</image:loc>
      <image:title>Matcha Mint White Chocolate Cookies - 12. Remove from oven and let cool for 5 minutes before decorating.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/46a512a7-c899-4c04-abb4-a7cd688a507c/Screen+Shot+2022-03-10+at+8.00.38+PM.jpg</image:loc>
      <image:title>Matcha Mint White Chocolate Cookies - 13. In a medium microwave safe bowl, add the white chocolate chips and oil.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/b3fc9c58-055f-43bb-b179-164d309f73a7/Screen+Shot+2022-03-10+at+8.00.47+PM.jpg</image:loc>
      <image:title>Matcha Mint White Chocolate Cookies - 14. Heat in the microwave on half-power. Start with 1 minute and stir then 15 second intervals stirring in between until white chocolate is smooth. Stir in the peppermint extract.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/7e50435f-2f94-4c00-bbff-1b5d61a95152/Screen+Shot+2022-03-10+at+8.01.00+PM.jpg</image:loc>
      <image:title>Matcha Mint White Chocolate Cookies - 15. Use a spoon or icing bottle to drizzle the white chocolate over the cookies.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/32eb099f-95a2-4edd-a6e2-d73eaffddd18/Screen+Shot+2022-03-10+at+8.01.12+PM.jpg</image:loc>
      <image:title>Matcha Mint White Chocolate Cookies - 16. Decorate with sprinkles if desired.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/gluten-free-snickerdoodles</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2022-03-15</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>Gluten-Free Snickerdoodles</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/f4fe5c03-7875-40de-8293-6f93791a0bb9/Screen+Shot+2022-03-15+at+8.46.04+AM.jpg</image:loc>
      <image:title>Gluten-Free Snickerdoodles - 1. In a medium bowl, whisk together flours, baking soda, cream of tartar and salt. Set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/e48e1418-2068-4743-902e-e2fd0452d3a6/Screen+Shot+2022-03-15+at+8.46.38+AM.jpg</image:loc>
      <image:title>Gluten-Free Snickerdoodles - 2. In a large bowl or the bowl of a stand mixer, add the butter and the sugar. Mix until incorporated.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/4074b699-8e82-4f00-93fb-908f68646b16/Screen+Shot+2022-03-15+at+8.46.50+AM.jpg</image:loc>
      <image:title>Gluten-Free Snickerdoodles - 3. Beat in the eggs and vanilla until combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/bff597f7-15ff-46ba-a4ab-fffa49237243/Screen+Shot+2022-03-15+at+8.47.02+AM.jpg</image:loc>
      <image:title>Gluten-Free Snickerdoodles - 4. Slowly add the flour mixture and mix until just combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/0c22cf3a-9261-47e1-a2f0-701d3b7a63d0/Screen+Shot+2022-03-15+at+8.47.16+AM.jpg</image:loc>
      <image:title>Gluten-Free Snickerdoodles - 5. Cover and refrigerate for at least an hour.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/3e114410-3c8c-4f11-b3ca-e6ec63cfcb8b/Screen+Shot+2022-03-15+at+8.49.19+AM.jpg</image:loc>
      <image:title>Gluten-Free Snickerdoodles - 6. Preheat oven to 350 degrees and line baking sheets with parchment paper.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/765a5826-c8ef-4e33-b484-7e5a86f65278/Screen+Shot+2022-03-15+at+9.26.00+AM.jpg</image:loc>
      <image:title>Gluten-Free Snickerdoodles - 7. Mix sugar and cinnamon in a small bowl.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/5c3781d8-f805-4565-8bce-dacbe17b075e/Screen+Shot+2022-03-15+at+9.30.43+AM.jpg</image:loc>
      <image:title>Gluten-Free Snickerdoodles - 8. Scoop 1-inch globs (golf ball size) of dough into the sugar/cinnamon mixture.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/87ae61bd-a2e0-4d2d-822f-08289cc9794d/Screen+Shot+2022-03-15+at+8.49.51+AM.jpg</image:loc>
      <image:title>Gluten-Free Snickerdoodles - 9. Gently roll balls of dough in the sugar mixture and place on baking sheets. No more than 6 cookies to a sheet to allow room to spread.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/4a8e4e0f-0b09-48cb-97ae-8fae69e3c727/Screen+Shot+2022-03-15+at+8.50.04+AM.jpg</image:loc>
      <image:title>Gluten-Free Snickerdoodles - 10. Bake for 10-12 minutes until lightly browned on the edges.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/aed2d6cf-209c-44ef-a0d2-dcbf6b8c7e77/Screen+Shot+2022-03-15+at+8.50.15+AM.jpg</image:loc>
      <image:title>Gluten-Free Snickerdoodles - 11. Let cool for a few minutes then transfer to a wire rack to cool completely.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/baked-granola-bars-with-prunes</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2022-03-21</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>Baked Granola Bars With Prunes</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/5c98b7b6-a814-4e49-8687-fd0c03c290c0/Screen+Shot+2022-03-10+at+11.04.19+AM.jpg</image:loc>
      <image:title>Baked Granola Bars With Prunes - 1. Line a 9”x 13” baking pan with parchment paper. Preheat oven to 325 degrees.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/77974594-515d-485c-8a00-b794796a93b1/Screen+Shot+2022-03-10+at+11.03.14+AM.jpg</image:loc>
      <image:title>Baked Granola Bars With Prunes - 2. In a food processor or blender, add 1/2 cup oats, 1/2 cup cashews, 1/2 cup almonds and 1/2 cup pecans.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/0a2419e3-905d-4d96-8634-343cb71e7819/Screen+Shot+2022-03-10+at+11.03.43+AM.jpg</image:loc>
      <image:title>Baked Granola Bars With Prunes - 3. Pulse until the mixture has a soft sawdust-like consistency.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/c306e495-5964-4736-91ee-bb2240360d4b/Screen+Shot+2022-03-10+at+11.04.01+AM.jpg</image:loc>
      <image:title>Baked Granola Bars With Prunes - 4. In a large bowl, add the pulsed mixture, the remaining oats, cashews, almonds, pecans, pepitas, sunflower seeds and prunes. Stir together.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/2ade571b-c416-443f-a40d-5c3168eb578e/Screen+Shot+2022-03-21+at+9.16.18+AM.jpg</image:loc>
      <image:title>Baked Granola Bars With Prunes - 5. In a small saucepan, add the coconut oil, and honey.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/171b4685-4403-4671-a408-2c5349803688/Screen+Shot+2022-03-21+at+9.16.33+AM.jpg</image:loc>
      <image:title>Baked Granola Bars With Prunes - 6. Heat over medium and bring mixture to a simmer.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/494fbddb-4121-427a-8358-b59ce362fde4/Screen+Shot+2022-03-10+at+11.04.35+AM.jpg</image:loc>
      <image:title>Baked Granola Bars With Prunes - 7. Remove from heat and pour over the oat/nut/prune mixture.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/a5741a79-0a65-417b-8102-d77041f4f6a1/Screen+Shot+2022-03-10+at+11.04.48+AM.jpg</image:loc>
      <image:title>Baked Granola Bars With Prunes - 8. Add cinnamon and salt. Stir together until all pieces are coated.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/364d0849-2b02-4990-9904-a91c317e0195/Screen+Shot+2022-03-10+at+11.05.38+AM.jpg</image:loc>
      <image:title>Baked Granola Bars With Prunes - 9. Immediately scoop into the prepared baking dish.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/c9291b0c-2c4e-4e6d-b2ea-c59db5051be4/Screen+Shot+2022-03-10+at+11.05.59+AM.jpg</image:loc>
      <image:title>Baked Granola Bars With Prunes - 10. With an extra piece of parchment paper, press down hard with fingertips until it is one solid even layer. You can also use a small flat dish to press.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/e065d625-fe3a-459b-98c6-83eaa21f5c9e/Screen+Shot+2022-03-21+at+9.36.47+AM.jpg</image:loc>
      <image:title>Baked Granola Bars With Prunes - 11. Bake for 20 minutes.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/5e669b9e-bc5d-4b5f-91fc-1252d5c2a2e8/Screen+Shot+2022-03-21+at+9.41.55+AM.jpg</image:loc>
      <image:title>Baked Granola Bars With Prunes - 12. Remove from oven and let cool completely (around 30-45 minutes).</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/3c8c9736-04d7-41fb-a1fc-a3c34b638d61/Screen+Shot+2022-03-10+at+11.07.39+AM.jpg</image:loc>
      <image:title>Baked Granola Bars With Prunes - 13. Cut into bars and place on a wire rack with parchment below.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/6450dcf8-82ec-44b8-85a8-6592ff2c1acf/Screen+Shot+2022-03-10+at+11.08.01+AM.jpg</image:loc>
      <image:title>Baked Granola Bars With Prunes - 14. Heat the dark chocolate chips in a microwave safe bowl. Heat in the microwave on half-power. Start with 1 minute and stir then 15 second intervals stirring in between until chocolate is smooth.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/8984214f-b600-419e-afde-35d05a43db75/Screen+Shot+2022-03-10+at+11.08.16+AM.jpg</image:loc>
      <image:title>Baked Granola Bars With Prunes - 15. Drizzle chocolate over the bars.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/8b7d3fc4-a0c1-4047-b2dc-ca27e44183bc/Screen+Shot+2022-03-10+at+11.08.34+AM.jpg</image:loc>
      <image:title>Baked Granola Bars With Prunes - 16. Let chocolate cool completely before serving and storing.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/samoa-cookies</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2022-04-06</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>Samoa Cookies</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/72a680de-7257-461b-a17d-849f14c2f9ea/Screen+Shot+2022-04-05+at+1.09.12+PM.jpg</image:loc>
      <image:title>Samoa Cookies - 1. In a medium bowl, whisk together the flour, powdered sugar, and salt.  Sift together and set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/855c8fa9-59cb-4bc7-b9e7-827472a664fd/Screen+Shot+2022-04-05+at+1.09.27+PM.jpg</image:loc>
      <image:title>Samoa Cookies - 2. In large bowl, cream butter until light and fluffy.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/7f0134b2-30f2-476e-8bc3-8f2fae285b13/Screen+Shot+2022-04-05+at+1.09.39+PM.jpg</image:loc>
      <image:title>Samoa Cookies - 3. Add vanilla and beat until combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/dc59f811-b3a7-47ac-9290-a4a078d5d099/Screen+Shot+2022-04-05+at+1.09.51+PM.jpg</image:loc>
      <image:title>Samoa Cookies - 4. Add half of the dry mixture to the wet mixture and mix until incorporated.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/7f0a5d31-cd53-4744-b6ad-52916427cccb/Screen+Shot+2022-04-05+at+1.10.02+PM.jpg</image:loc>
      <image:title>Samoa Cookies - 5. Add remaining dry mixture.  Beat dough for 2 minutes.  It will be crumbly at first.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/94679246-e5c0-47fd-a72c-1dd6053cd4c7/Screen+Shot+2022-04-05+at+1.10.26+PM.jpg</image:loc>
      <image:title>Samoa Cookies - 6. Add a little milk at a time until dough holds together.  Knead dough with your hands if necessary.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/d9a85e25-99f9-4ff2-a9aa-78f637c7b01a/Screen+Shot+2022-04-05+at+1.11.34+PM.jpg</image:loc>
      <image:title>Samoa Cookies - 7. Form into two equal discs. Cover with wrap and refrigerate for an hour before rolling out.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/6ad56c3c-c1d9-437f-9584-18c1df818e50/Screen+Shot+2022-04-05+at+1.12.42+PM.jpg</image:loc>
      <image:title>Samoa Cookies - 8. Preheat oven to 325 degrees and line 2 baking sheets with parchment paper or silicone baking mats.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/7a880c59-5f60-4039-a926-bc6adfe82a19/Screen+Shot+2022-04-05+at+1.13.40+PM.jpg</image:loc>
      <image:title>Samoa Cookies - 9. Roll out discs of dough on a floured surface.  Roll dough to 1/4” thick.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/dcd9a031-e9da-4c95-a340-092a6c3fbbaf/Screen+Shot+2022-04-05+at+1.13.57+PM.jpg</image:loc>
      <image:title>Samoa Cookies - 10. Using a 2 1/2-inch round cutter, cut out cookies.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/92e135c2-b16c-47e6-8e2c-444258fc1d9b/Screen+Shot+2022-04-05+at+1.14.47+PM.jpg</image:loc>
      <image:title>Samoa Cookies - 11. Then use a 3/4-inch round shaped cutter and cut a hole in the center of each cookie.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/fa838585-4c04-4898-9859-90cfeb80118e/Screen+Shot+2022-04-05+at+4.02.34+PM.jpg</image:loc>
      <image:title>Samoa Cookies - 12. Place on cookies on baking sheets.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/c51c2ba1-6999-45c1-b34d-1ed3f38cd773/Screen+Shot+2022-04-05+at+4.23.34+PM.jpg</image:loc>
      <image:title>Samoa Cookies - 13. Bake for 13-15 minutes until slightly brown on the edges.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/abdbf060-d815-492a-ac82-03aeea158a2f/Screen+Shot+2022-04-05+at+4.02.52+PM.jpg</image:loc>
      <image:title>Samoa Cookies - 14. Remove from oven and let cool completely before layering.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/9f8e6b57-835a-45c0-891e-568deb34cfb7/Screen+Shot+2022-04-05+at+4.03.11+PM.jpg</image:loc>
      <image:title>Samoa Cookies - 1. Add1/4 of the caramels and 1 teaspoon milk to a microwave safe bowl.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/34279d97-acc4-48a5-879c-72acc70da5cb/Screen+Shot+2022-04-05+at+4.26.08+PM.jpg</image:loc>
      <image:title>Samoa Cookies - 2. Microwave on half power for 1 minute.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/77de8b7b-7b6f-4c04-8f38-bce3e1a6e7c4/Screen+Shot+2022-04-05+at+4.03.34+PM.jpg</image:loc>
      <image:title>Samoa Cookies - 3. Then heat on half-power in 15 second intervals stirring in between until caramel is melted and smooth.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/346a1e53-ee69-4cd4-bebe-baac9a219d35/Screen+Shot+2022-04-05+at+4.04.17+PM.jpg</image:loc>
      <image:title>Samoa Cookies - 4. Using a candy melt bottle or just a spoon, spread the caramel on all the cookies in a thin even layer.  (This can be tricky since the caramel is SO sticky!)  Reheat the caramel in the bottle or the bowl if it thickens too much.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/3eee518d-6af7-499f-abea-8e5e88d0f307/Screen+Shot+2022-04-05+at+4.04.33+PM.jpg</image:loc>
      <image:title>Samoa Cookies - 5. Add the remaining caramels and milk to a large microwave safe bowl.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/2329245f-1f25-412d-a6c8-ae0e366fc812/Screen+Shot+2022-04-05+at+4.04.47+PM.jpg</image:loc>
      <image:title>Samoa Cookies - 6. Repeat the heating instructions until the caramel is melted and smooth.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/11ca7c4c-8b49-44e4-a230-a4fc27871b84/Screen+Shot+2022-04-05+at+4.04.59+PM.jpg</image:loc>
      <image:title>Samoa Cookies - 7. Add the coconut to the heated caramel and stir together.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/a4260687-0ad1-4f78-86f6-a0455833bde8/Screen+Shot+2022-04-05+at+4.06.16+PM.jpg</image:loc>
      <image:title>Samoa Cookies - 8. Using a spoon and your fingers, shape the coconut/caramel mixture to lay on top of the first caramel layer leaving the hole in the middle of the cookie.  Reheat the caramel/coconut in the microwave if it gets too thick.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1c476af7-9ed9-4b33-bf50-1227354c435b/Screen+Shot+2022-04-05+at+4.07.18+PM.jpg</image:loc>
      <image:title>Samoa Cookies - 9. Let cookies sit around 30 minutes until caramel is completely cooled and hardened.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/0451f4b0-8f02-4fa2-86d1-06f7cadc1706/Screen+Shot+2022-04-05+at+4.32.52+PM.jpg</image:loc>
      <image:title>Samoa Cookies - 10. Lay a couple sheets of wax paper down for the cookies.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/2dc64d57-4cc8-46dd-b1e9-301cdb8fcce1/Screen+Shot+2022-04-05+at+4.07.28+PM.jpg</image:loc>
      <image:title>Samoa Cookies - 11. Add 3/4 of the chocolate chips and 1 teaspoons canola oil to a medium microwave safe bowl.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/16384277-0fee-48d6-abc2-1c588762ff26/Screen+Shot+2022-04-05+at+4.07.49+PM.jpg</image:loc>
      <image:title>Samoa Cookies - 12. Heat in microwave on half-power for 1 minute.  Then heat on half-power in 15 second intervals stirring in between until chocolate is smooth.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/ad10ed3d-c24b-43da-a1f0-9c17bd76e7c2/Screen+Shot+2022-04-05+at+4.08.42+PM.jpg</image:loc>
      <image:title>Samoa Cookies - 13. Dip the bottoms of the cookies in the melted chocolate.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/a7ae50e5-55a8-433e-bf90-5ccfef6cc55c/Screen+Shot+2022-04-05+at+4.09.27+PM.jpg</image:loc>
      <image:title>Samoa Cookies - 14. Use a knife, end of a spatula or chopstick to help pull the cookie out. Place on wax paper.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/3d8a7565-9b83-4304-b94c-59ef6c0b1329/Screen+Shot+2022-04-05+at+4.10.38+PM.jpg</image:loc>
      <image:title>Samoa Cookies - 15. Once all the cookies are dipped, melt the remaining chocolate chips and canola oil in a small microwave-safe bowl.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/94fb60d0-66cf-4eb0-906b-ba3d31030585/Screen+Shot+2022-04-05+at+4.10.57+PM.jpg</image:loc>
      <image:title>Samoa Cookies - 16. Use either a fork or an icing bottle to drizzle the chocolate over the tops of the cookies.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/7791bbcc-ee6c-4599-b419-db26d55ee30c/Screen+Shot+2022-04-05+at+4.11.10+PM.jpg</image:loc>
      <image:title>Samoa Cookies - 17. Let cookies sit for an hour until the chocolate has completely hardened and easily lifts from the wax paper.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/hummingbird-cookies</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2022-04-16</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>Hummingbird Cookies</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/5703b963-7f75-4bba-9978-2410f92347ca/Screen+Shot+2022-04-16+at+10.19.37+AM.jpg</image:loc>
      <image:title>Hummingbird Cookies - 1. In a medium bowl add flour, cinnamon, ginger, nutmeg, allspice, baking soda and salt. Whisk until combined. Set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/bbb21b2a-9620-4c9d-b25f-3760c48c3247/Screen+Shot+2022-04-16+at+10.19.49+AM.jpg</image:loc>
      <image:title>Hummingbird Cookies - 2. Add butter to a large bowl or the bowl of a stand mixer. Beat until smooth.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/631fdb49-bc59-4625-9047-6e48eb298a6c/Screen+Shot+2022-04-16+at+10.20.00+AM.jpg</image:loc>
      <image:title>Hummingbird Cookies - 3. Add the sugars and beat until all is combined scraping down the sides when necessary.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/10a72a32-6a02-4db9-86f4-95207a5b677b/Screen+Shot+2022-04-16+at+10.20.12+AM.jpg</image:loc>
      <image:title>Hummingbird Cookies - 4. Add eggs and vanilla. Mix on medium speed until light and fluffy.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/63884e47-cad4-4990-8053-49babbc68d44/Screen+Shot+2022-04-16+at+10.20.42+AM.jpg</image:loc>
      <image:title>Hummingbird Cookies - 5. Add mashed bananas and crushed pineapple.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/263b39a3-f3e6-4a2d-b252-1188a7dea8ed/Screen+Shot+2022-04-16+at+10.20.58+AM.jpg</image:loc>
      <image:title>Hummingbird Cookies - 6. Mix until combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/edbf9f46-ba72-42f8-8cb4-cb2fb15a9c4e/Screen+Shot+2022-04-16+at+10.21.08+AM.jpg</image:loc>
      <image:title>Hummingbird Cookies - 7. Add the flour mixture and mix until just combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/49e1560d-31d9-4920-b90a-988ea4c64626/Screen+Shot+2022-04-16+at+10.22.07+AM.jpg</image:loc>
      <image:title>Hummingbird Cookies - 8. Cover dough and refrigerate for at least an hour.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/a3ff6f9c-752c-4471-a579-b6a399907596/Screen+Shot+2022-04-16+at+10.22.15+AM.jpg</image:loc>
      <image:title>Hummingbird Cookies - 9. Pre-heat oven to 350 degrees and line baking sheets with parchment paper.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1b981739-f006-4e1f-9e7b-44168e78054b/Screen+Shot+2022-04-16+at+10.22.37+AM.jpg</image:loc>
      <image:title>Hummingbird Cookies - 10. Scoop 1-inch globs (golf ball size) of dough into the coconut.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/f5e13e87-69c6-4eb9-9262-7ddadfd2cd3a/Screen+Shot+2022-04-16+at+10.23.12+AM.jpg</image:loc>
      <image:title>Hummingbird Cookies - 11. Gently roll balls of dough in the coconut until covered and place on baking sheets.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1e81a924-ff46-486e-b937-086e16c2648f/Screen+Shot+2022-04-16+at+10.23.34+AM.jpg</image:loc>
      <image:title>Hummingbird Cookies - 12. Bake for 16-18 minutes until coconut is lightly browned.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/4bce0161-5743-4be5-987c-da5b2408fff6/Screen+Shot+2022-04-16+at+10.23.49+AM.jpg</image:loc>
      <image:title>Hummingbird Cookies - 13. Remove from oven.  More to a wire rack and let cool completely before adding glaze.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/9f9f3c35-88d8-4cba-83a8-cf0ad3fe17ef/Screen+Shot+2022-04-16+at+10.24.01+AM.jpg</image:loc>
      <image:title>Hummingbird Cookies - 14. Make the glaze.  In a medium bowl add the powdered sugar and pineapple juice.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/13f40be4-e21a-4bac-8521-96757ba051f1/Screen+Shot+2022-04-16+at+10.24.21+AM.jpg</image:loc>
      <image:title>Hummingbird Cookies - 15. Whisk together until smooth, but still thick.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/c2c1e7ff-678d-4287-928c-0e54d1affb7e/Screen+Shot+2022-04-16+at+10.24.35+AM.jpg</image:loc>
      <image:title>Hummingbird Cookies - 16. With a fork or an icing bag, drizzle the pineapple glaze over the cookies.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/312bf6cd-11e8-40e6-9d28-92900c67dd44/Screen+Shot+2022-04-16+at+10.40.29+AM.jpg</image:loc>
      <image:title>Hummingbird Cookies - 17. Let icing harden completely before storing.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/banana-bread</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2022-05-11</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>Banana Bread</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/38605586-491a-4b0b-9b95-6f87dee89a7f/Screen+Shot+2022-05-10+at+12.36.37+PM.jpg</image:loc>
      <image:title>Banana Bread - 1. Pre-heat oven to 350 degrees.  Either grease a 9 by 5-inch loaf pan with baking spray or line with parchment paper.  Set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/5ddf4559-b1f1-4aa1-9b51-9c395b12153b/Screen+Shot+2022-05-10+at+12.37.50+PM.jpg</image:loc>
      <image:title>Banana Bread - 2. In a medium bowl add flour, cinnamon, baking powder, baking soda and salt. Whisk until combined. Set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/475f6060-36f0-4235-9cd2-cf078344f264/Screen+Shot+2022-05-10+at+12.37.59+PM.jpg</image:loc>
      <image:title>Banana Bread - 3. Add butter and sugars to a large bowl or the bowl of a stand mixer.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/628d2eb6-ab0b-48cd-97f8-f7056f9c8194/Screen+Shot+2022-05-10+at+12.38.13+PM.jpg</image:loc>
      <image:title>Banana Bread - 4. Beat until combined scraping down the sides when necessary.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/145a86f5-d7a3-4dea-a11f-55ddd8f78a4c/Screen+Shot+2022-05-10+at+12.38.22+PM.jpg</image:loc>
      <image:title>Banana Bread - 5. Add eggs and vanilla.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/d4246542-63b9-4edd-9733-402fa3bb2c5a/Screen+Shot+2022-05-10+at+12.42.04+PM.jpg</image:loc>
      <image:title>Banana Bread - 6. Mix on medium speed until light and fluffy.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/821a77c4-20d4-4400-807b-aae5599553ea/Screen+Shot+2022-05-10+at+12.55.52+PM.jpg</image:loc>
      <image:title>Banana Bread - 7. Add mashed bananas and mix until combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/dce1d439-7228-4e62-9bdf-610362645719/Screen+Shot+2022-05-10+at+12.42.15+PM.jpg</image:loc>
      <image:title>Banana Bread - 8. Add flour mixture and mix until just combined scraping down the sides when necessary.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/89fc7b8b-a6b5-4511-90f2-0759b47c3011/Screen+Shot+2022-05-10+at+12.42.53+PM.jpg</image:loc>
      <image:title>Banana Bread - 9. Stir in the yogurt.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/7de86ace-c64f-4438-8ec8-a22e0eb45c32/Screen+Shot+2022-05-10+at+12.43.04+PM.jpg</image:loc>
      <image:title>Banana Bread - 10. Stir in walnuts.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/11dee789-2a51-430e-9be0-dfeb1b4027d9/Screen+Shot+2022-05-10+at+12.44.24+PM.jpg</image:loc>
      <image:title>Banana Bread - 11. Pour batter loaf pan.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/f49d1e54-2a14-4a6e-93e8-92f6d6561c70/Screen+Shot+2022-05-10+at+12.45.43+PM.jpg</image:loc>
      <image:title>Banana Bread - 12. Bake for 50-55 minutes or until a toothpick inserted into the center comes out mostly clean.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/3c9c0e6f-fbac-46fc-9363-9e76897ba6aa/Screen+Shot+2022-05-10+at+12.45.58+PM.jpg</image:loc>
      <image:title>Banana Bread - 13. Remove from oven and let cool in pan for 5 minutes before releasing.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/10e82515-27c2-4877-918f-565a53116404/Screen+Shot+2022-05-10+at+12.46.47+PM.jpg</image:loc>
      <image:title>Banana Bread - 14. Let bread finish cooling on a wire rack before cutting into pieces.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/cinnamon-toast-rollups</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2022-05-18</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>Cinnamon Toast Rollups</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/fe7a316f-df5c-46ce-8700-079182454479/Screen+Shot+2022-05-16+at+2.01.46+PM.jpg</image:loc>
      <image:title>Cinnamon Toast Rollups - 1. Preheat oven to 350 degrees and line a baking sheet with parchment paper.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/6f7ff1c7-a530-429f-91b3-d2948ce0af31/Screen+Shot+2022-05-16+at+2.00.13+PM.jpg</image:loc>
      <image:title>Cinnamon Toast Rollups - 2. Cut off the crust of the white bread.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/96e07a5e-78d2-41a6-a1bb-af9ceaa1adfd/Screen+Shot+2022-05-16+at+2.02.22+PM.jpg</image:loc>
      <image:title>Cinnamon Toast Rollups - 3. Using a rolling pin or your hands, flatten the bread thin.  Set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/f6bddcf6-c649-4f23-b628-fa623e9d2db5/Screen+Shot+2022-05-16+at+2.00.44+PM.jpg</image:loc>
      <image:title>Cinnamon Toast Rollups - 4. In a medium bowl, add the cream cheese and powdered sugar.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/eeec968b-1deb-4495-b395-02a4a3c6c137/Screen+Shot+2022-05-16+at+2.01.01+PM.jpg</image:loc>
      <image:title>Cinnamon Toast Rollups - 5. Mix with a fork or spoon until incorporated.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/906b9e31-24ed-4274-94d0-0aaad3364858/Screen+Shot+2022-05-16+at+2.01.37+PM.jpg</image:loc>
      <image:title>Cinnamon Toast Rollups - 6. In a medium shallow bowl, mix the sugar and cinnamon.  Also, place the melted butter in another medium shallow bowl.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/c68b630a-5d35-48c4-a22e-f156881df5ac/Screen+Shot+2022-05-16+at+2.02.38+PM.jpg</image:loc>
      <image:title>Cinnamon Toast Rollups - 7. Take a spoonful of the cream cheese mixture and spread it in the middle of the flattened bread slices.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/ca70eeaa-7918-4404-808f-b583276f9958/Screen+Shot+2022-05-16+at+2.02.56+PM.jpg</image:loc>
      <image:title>Cinnamon Toast Rollups - 8. Carefully roll the bread slices into tight rolls.  The cream cheese should help them stick together.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/b3b4c697-bd75-46e9-a597-a3d24da42035/Screen+Shot+2022-05-16+at+2.03.34+PM.jpg</image:loc>
      <image:title>Cinnamon Toast Rollups - 9. Dip rolled bread into the melted butter and then roll in the cinnamon sugar until completely covered.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/f8a77e5c-d8ab-4324-a2f2-6dd873ba7b2a/Screen+Shot+2022-05-16+at+2.04.06+PM.jpg</image:loc>
      <image:title>Cinnamon Toast Rollups - 10. Place on the baking sheet evenly spaced apart with the seam side down to prevent opening while baking.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/49feae33-e036-468c-90c4-bed4a5d22b8b/Screen+Shot+2022-05-16+at+2.04.39+PM.jpg</image:loc>
      <image:title>Cinnamon Toast Rollups - 11. Bake for 18-20 minutes until browned and sugar beginning to caramelize.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/b78f400b-edd9-4538-b9a7-b339b4c73b37/Screen+Shot+2022-05-16+at+2.04.52+PM.jpg</image:loc>
      <image:title>Cinnamon Toast Rollups - 12. Remove from oven and let cool for around 5 minutes or until crispy.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/onepot-red-beans-and-rice</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2022-05-19</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>One-Pot Red Beans and Rice</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/92b04ec7-9870-466b-8fd6-9032bd5a8442/Screen+Shot+2022-05-19+at+11.21.37+AM.jpg</image:loc>
      <image:title>One-Pot Red Beans and Rice - 1. Heat 1 tablespoon of oil in a Dutch oven (or a deep pan with a lid) over medium-high heat.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1cf6f27a-9d6c-4694-aafa-c876ef823726/Screen+Shot+2022-05-19+at+11.21.47+AM.jpg</image:loc>
      <image:title>One-Pot Red Beans and Rice - 2. Add the onion, bell peppers, and celery.  Sauté for 3-4 minutes.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/37f873ed-6676-412e-8918-0983e99fe720/Screen+Shot+2022-05-19+at+11.22.24+AM.jpg</image:loc>
      <image:title>One-Pot Red Beans and Rice - 3. Add the chicken sausage and cook for 5 to 6 minutes until lightly browned.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/494c0b83-7289-40d4-bf74-bb1eba136ac8/Screen+Shot+2022-05-19+at+11.23.10+AM.jpg</image:loc>
      <image:title>One-Pot Red Beans and Rice - 4. Add the garlic and sauté for a minute until fragrant.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/03c9a394-6841-4960-9f88-e95aa95fecc6/Screen+Shot+2022-05-19+at+11.23.56+AM.jpg</image:loc>
      <image:title>One-Pot Red Beans and Rice - 5. Stir in the salt and red pepper flakes.  Pour in the red wine.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/fd801a44-b9fe-4dc4-b4ec-f5b95adc17b2/Screen+Shot+2022-05-19+at+11.24.16+AM.jpg</image:loc>
      <image:title>One-Pot Red Beans and Rice - 6. Cook until almost all the wine is soaked up –about 2 minutes.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/84797664-1885-4450-992d-3bac6d8f123f/Screen+Shot+2022-05-19+at+11.24.40+AM.jpg</image:loc>
      <image:title>One-Pot Red Beans and Rice - 7. Mash ½ cup of the kidney beans in a small bowl.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/332aa6bc-944c-4977-91e6-50b9ccdf370b/Screen+Shot+2022-05-19+at+1.43.33+PM.jpg</image:loc>
      <image:title>One-Pot Red Beans and Rice - 8. Add the mashed beans and the rest of the beans to the pot.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/21f91d8c-f72e-4fe6-aa15-a72b976d9643/Screen+Shot+2022-05-19+at+11.25.26+AM.jpg</image:loc>
      <image:title>One-Pot Red Beans and Rice - 9. Add the chicken broth and bring to a boil.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/d29ba630-2199-4652-ba07-4df74bf6b4bf/Screen+Shot+2022-05-19+at+11.25.40+AM.jpg</image:loc>
      <image:title>One-Pot Red Beans and Rice - 10. Let simmer uncovered for 4-5 minutes.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/ca7e79ad-5e3b-448c-ae89-5bb988675d22/Screen+Shot+2022-05-19+at+11.26.21+AM.jpg</image:loc>
      <image:title>One-Pot Red Beans and Rice - 11. Stir in the cooked brown rice.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/c8ab0031-6f17-4597-818f-b85f1019ab0d/Screen+Shot+2022-05-19+at+11.26.40+AM.jpg</image:loc>
      <image:title>One-Pot Red Beans and Rice - 12. Reduce heat to medium-low, cover and cook another 10 minutes.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/bbc3ff18-e6dd-4467-877c-172de7f4765c/Screen+Shot+2022-05-19+at+11.27.43+AM.jpg</image:loc>
      <image:title>One-Pot Red Beans and Rice - 13. Remove from heat and serve immediately. Garnish with green onion if desired.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/waldorf-chicken-salad-with-dijon-vinaigrette</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2024-08-27</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>Waldorf Chicken Salad with Dijon Vinaigrette</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/089661f7-d189-42db-b70f-3b4d9248011d/Screen+Shot+2022-05-27+at+9.47.31+AM.jpg</image:loc>
      <image:title>Waldorf Chicken Salad with Dijon Vinaigrette - 1. Season the chicken breasts with salt and pepper.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/ff4d67b1-4f43-4389-8003-6481b5ab430e/Screen+Shot+2022-05-27+at+10.51.10+AM.jpg</image:loc>
      <image:title>Waldorf Chicken Salad with Dijon Vinaigrette - 2. Heat a skillet over medium-high heat.  Spray with cooking spray or drizzle a little olive oil.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/f8e73f1c-74ad-4f4b-8911-fe4a0dcaddd5/Screen+Shot+2022-05-27+at+9.47.50+AM.jpg</image:loc>
      <image:title>Waldorf Chicken Salad with Dijon Vinaigrette - 3. Place chicken in skillet and cook for 3 minutes.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/c4709c1b-da93-41df-8e2f-96e7df229699/Screen+Shot+2022-05-27+at+9.48.06+AM.jpg</image:loc>
      <image:title>Waldorf Chicken Salad with Dijon Vinaigrette - 4. Flip the chicken and cook for another 3 minutes.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/44d61bb8-9f4a-4484-99bf-eea210fb0716/Screen+Shot+2022-05-27+at+9.48.18+AM.jpg</image:loc>
      <image:title>Waldorf Chicken Salad with Dijon Vinaigrette - 5. Reduce heat to medium and add 1 cup of water.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/dce2d8aa-f1b8-49ea-8b9d-a9486cd6e28f/Screen+Shot+2022-05-27+at+9.50.34+AM.jpg</image:loc>
      <image:title>Waldorf Chicken Salad with Dijon Vinaigrette - 6. Cover and cook for 8-10 minutes until water is mostly evaporated and the chicken reaches and internal temperature of at least 165 degrees.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/c5f22568-2f69-47d9-a8d1-e0d8c02819e9/Screen+Shot+2022-05-27+at+9.50.52+AM.jpg</image:loc>
      <image:title>Waldorf Chicken Salad with Dijon Vinaigrette - 7. Remove chicken from skillet and let cool on a plate for 5 minutes before cutting into pieces.  Makes around 3 cups.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/041e24fe-d1db-4649-aa16-1285ad010d83/Screen+Shot+2022-05-27+at+9.51.21+AM.jpg</image:loc>
      <image:title>Waldorf Chicken Salad with Dijon Vinaigrette - 8. Make the dressing.  In a medium bowl add the oil, vinegar, mustard, garlic, sugar, salt and pepper.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/d2c742b7-4b23-4b7b-8093-e50c3d81502b/Screen+Shot+2022-05-27+at+9.51.29+AM.jpg</image:loc>
      <image:title>Waldorf Chicken Salad with Dijon Vinaigrette - 9. Whisk together until combined. Set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/e7d86425-a17a-4a5f-876e-61417c9a5e55/Screen+Shot+2022-05-27+at+9.51.47+AM.jpg</image:loc>
      <image:title>Waldorf Chicken Salad with Dijon Vinaigrette - 10. Make the salad.  In a large salad bowl, add the mixed salad greens.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/7b6a21c6-3096-4296-84ca-f138a017d799/Screen+Shot+2022-05-27+at+9.52.15+AM.jpg</image:loc>
      <image:title>Waldorf Chicken Salad with Dijon Vinaigrette - 11. Add the apple, grapes, celery, walnuts, and cheese.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/00344282-cf1e-4ad4-aadf-7f93883901db/Screen+Shot+2022-05-27+at+9.52.41+AM.jpg</image:loc>
      <image:title>Waldorf Chicken Salad with Dijon Vinaigrette - 12. Toss the salad with salad tongs.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/73740754-0695-4e7e-8d67-dc7c8489f2b8/IMG_4839.jpg</image:loc>
      <image:title>Waldorf Chicken Salad with Dijon Vinaigrette - 13. Pour the dressing on the salad and toss again.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/chia-seed-parfaits</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2022-06-13</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>Chia Seed Parfaits</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/b69e8571-8a04-4a1f-8ef7-5f2029c1c013/Screen+Shot+2022-06-09+at+1.11.08+PM.jpg</image:loc>
      <image:title>Chia Seed Parfaits - 1. In a medium bowl, add the milk, chia seeds, honey, and vanilla.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/7ae9fff7-466d-4fe6-ba4b-6846fce659f6/Screen+Shot+2022-06-09+at+1.11.33+PM.jpg</image:loc>
      <image:title>Chia Seed Parfaits - 2. Whisk together until combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/4f2fb712-5746-4671-a348-3282151aac7f/Screen+Shot+2022-06-09+at+1.11.41+PM.jpg</image:loc>
      <image:title>Chia Seed Parfaits - 3. Cover and place in refrigerator for at least 3 hours.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/00e8857e-756e-416e-9353-208a0b887a30/Screen+Shot+2022-06-09+at+1.12.18+PM.jpg</image:loc>
      <image:title>Chia Seed Parfaits - 4. Remove bowl from refrigerator and stir pudding.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/9cb5c9d6-140c-4ab3-ba3a-3693a542d7d8/Screen+Shot+2022-06-09+at+1.12.38+PM.jpg</image:loc>
      <image:title>Chia Seed Parfaits - 5. Fill each mason jar or glass cup ½ full of the pudding.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1d36a1d1-7746-4546-99e2-8c8a391d123f/Screen+Shot+2022-06-09+at+1.12.52+PM.jpg</image:loc>
      <image:title>Chia Seed Parfaits - 6. Layer with a spoonful of yogurt divided evenly.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/10797f55-f25b-45e9-bd94-0abb3e6e1750/Screen+Shot+2022-06-09+at+1.13.09+PM.jpg</image:loc>
      <image:title>Chia Seed Parfaits - 7. Add a layer of graham cracker divided evenly.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/0b7da22b-f635-4ea4-a3c9-bd3e8e707008/Screen+Shot+2022-06-09+at+1.13.35+PM.jpg</image:loc>
      <image:title>Chia Seed Parfaits - 8. Top with a spoonful of your choice of fruit or preserves.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/a4546639-ad90-4a6b-8fff-d9474f4eba8f/Screen+Shot+2022-06-09+at+1.13.47+PM.jpg</image:loc>
      <image:title>Chia Seed Parfaits - 9. Sprinkle with granola if desired.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/no-bake-blueberry-protein-bars</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2022-06-22</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>No-Bake Blueberry Protein Bars</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/684dde15-c03c-4f91-bddf-32016c749244/Screen+Shot+2022-06-13+at+2.23.34+PM.jpg</image:loc>
      <image:title>No-Bake Blueberry Protein Bars - 1. Line an 8 x 8 baking pan with parchment paper.  Set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/00e67ce9-71ff-4c92-8cfc-5755d7627d1f/Screen+Shot+2022-06-13+at+2.24.12+PM.jpg</image:loc>
      <image:title>No-Bake Blueberry Protein Bars - 2. Add almonds, cashews, and egg white powder to your food processor.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/95b55f49-85cb-4c0a-9e0f-79bcd7fda382/Screen+Shot+2022-06-13+at+2.24.57+PM.jpg</image:loc>
      <image:title>No-Bake Blueberry Protein Bars - 3. Pulse 5-6 times until the nuts are crushed into small pieces.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/d6e83178-1c3f-4961-9963-02fedeac0a8d/Screen+Shot+2022-06-13+at+2.25.40+PM.jpg</image:loc>
      <image:title>No-Bake Blueberry Protein Bars - 4. Add the dates and blueberries.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/2ac427b1-cea0-498d-97a5-665f38cffef9/Screen+Shot+2022-06-13+at+2.35.41+PM.jpg</image:loc>
      <image:title>No-Bake Blueberry Protein Bars - 5. Pulse until combined with the nut mixture and food processor spins smoothly.  The mixture will be dry and sticky.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/bfb1fd4e-b8f7-41ff-9ac0-4d08ca283130/Screen+Shot+2022-06-13+at+2.27.06+PM.jpg</image:loc>
      <image:title>No-Bake Blueberry Protein Bars - 6. Add half of the water and pulse until combined.  Mixture should start to hold together more.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/b074cacd-193f-4e4a-8029-e92633fddbe0/Screen+Shot+2022-06-13+at+2.27.45+PM.jpg</image:loc>
      <image:title>No-Bake Blueberry Protein Bars - 7. Add remaining water a little at a time until mixture starts to clump and stick to the side of the food processor bowl.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/41106b55-9ee4-45e1-909f-4b3f59c09de4/Screen+Shot+2022-06-13+at+2.28.03+PM.jpg</image:loc>
      <image:title>No-Bake Blueberry Protein Bars - 8. Scoop the mixture into the baking pan.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/811b6423-5832-47ff-8ec0-73295e7e390c/Screen+Shot+2022-06-13+at+2.28.22+PM.jpg</image:loc>
      <image:title>No-Bake Blueberry Protein Bars - 9. With an extra piece of parchment paper, press down hard with fingertips until it is one solid even layer. You can also use a small flat dish to press.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/6f5828a8-e5d6-4642-8dc2-8670a218bcbd/Screen+Shot+2022-06-13+at+2.39.54+PM.jpg</image:loc>
      <image:title>No-Bake Blueberry Protein Bars - 10. Cover and place in refrigerator for 1-2 hours.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/3776e615-2e5c-4986-af03-882226ed4fc9/Screen+Shot+2022-06-13+at+2.28.56+PM.jpg</image:loc>
      <image:title>No-Bake Blueberry Protein Bars - 11. Cut into bars with a sharp knife.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/50103ba8-27bc-46a0-92bb-c61911ad7802/Screen+Shot+2022-06-13+at+2.29.29+PM.jpg</image:loc>
      <image:title>No-Bake Blueberry Protein Bars - 12. Wrap in wax paper or parchment.  Store in airtight container until ready to enjoy.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/cherry-pie-sugar-cookies</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2024-08-22</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>Cherry Pie Sugar Cookies</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/d21fc73c-afd6-43e1-8405-38c38c17aef7/Screen+Shot+2022-06-21+at+11.24.56+AM.jpg</image:loc>
      <image:title>Cherry Pie Sugar Cookies - 1. In a medium saucepan, add the cherries, water, lemon juice, sugar, and cornstarch.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/702f8dac-1ad1-4792-99cc-e8e1815812f3/Screen+Shot+2022-06-21+at+11.25.10+AM.jpg</image:loc>
      <image:title>Cherry Pie Sugar Cookies - 2. Stir together and bring to a boil over medium heat.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/aaeb53a9-647d-4b5f-8141-b1695d6fc785/Screen+Shot+2022-06-21+at+11.25.31+AM.jpg</image:loc>
      <image:title>Cherry Pie Sugar Cookies - 3. Once boiling, reduce heat to low and simmer for 10 minutes stirring occasionally until mixture is thick.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/04517ff8-8fde-4431-8d7f-93edd0627cdd/Screen+Shot+2022-06-21+at+11.25.40+AM.jpg</image:loc>
      <image:title>Cherry Pie Sugar Cookies - 4. Remove from heat, cover, and set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/5b777eae-50dc-4832-890d-985ec8f9e6d8/Screen+Shot+2022-06-21+at+11.26.05+AM.jpg</image:loc>
      <image:title>Cherry Pie Sugar Cookies - 1. In a medium bowl, whisk together flour, baking soda, cream of tartar and salt. Set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/98e049a4-bab6-4f10-a752-5ad454214a02/Screen+Shot+2022-06-21+at+11.57.32+AM.jpg</image:loc>
      <image:title>Cherry Pie Sugar Cookies - 2. In a large bowl or the bowl of a stand mixer, beat the butter until creamy.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/d51da61c-35c0-43a6-b875-35a7dff55f3e/Screen+Shot+2022-06-21+at+11.57.43+AM.jpg</image:loc>
      <image:title>Cherry Pie Sugar Cookies - 3. Add the sugar and mix until incorporated.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/42d4b608-6291-4af3-a5df-186d6a45f4f8/Screen+Shot+2022-06-21+at+11.57.56+AM.jpg</image:loc>
      <image:title>Cherry Pie Sugar Cookies - 4. Beat in the eggs and vanilla.  Mix until well combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/ec7d3012-e452-4b09-9d79-2b83f9d8d5a9/Screen+Shot+2022-06-21+at+11.58.08+AM.jpg</image:loc>
      <image:title>Cherry Pie Sugar Cookies - 5. Add the flour mixture and mix until just combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/a760fe6f-ca0c-43c3-b1bd-f56694d19858/Screen+Shot+2022-06-21+at+12.03.02+PM.jpg</image:loc>
      <image:title>Cherry Pie Sugar Cookies - 6. Cover the all the dough and let chill in refrigerator for 30 minutes.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/7cf08e1b-5118-43b6-a1e5-9e42f0b1fb4b/Screen+Shot+2022-06-21+at+12.03.35+PM.jpg</image:loc>
      <image:title>Cherry Pie Sugar Cookies - 7. Preheat oven to 350 degrees and spray a 12-count muffin tin with baking spray. Add coarse sugar to a small bowl.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/756c0337-5a0e-463c-8c5f-d4e57e692d3c/Screen+Shot+2022-06-21+at+12.04.07+PM.jpg</image:loc>
      <image:title>Cherry Pie Sugar Cookies - 8. Scoop 1 ½ tablespoons of the dough, roll into a ball and place in muffin tin cups.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/080bb7b9-efde-495b-b39f-282670b7feed/Screen+Shot+2022-06-21+at+12.04.45+PM.jpg</image:loc>
      <image:title>Cherry Pie Sugar Cookies - 9. Press dough gently into the cups covering the sides and bottom like a pie crust.  Dough will reach about halfway up the muffin cup.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/5b980e42-5a8a-46cd-a13a-5519085a20ba/Screen+Shot+2022-06-21+at+12.05.07+PM.jpg</image:loc>
      <image:title>Cherry Pie Sugar Cookies - 10. Bake for 6 minutes.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/cda26cd7-4031-4b8e-8998-6468a5f9c087/Screen+Shot+2022-06-21+at+12.06.05+PM.jpg</image:loc>
      <image:title>Cherry Pie Sugar Cookies - 11. While baking, roll out remaining dough and cut into small thin strips.  This will be the lattice you put on top of the filling.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/8fb73b02-9885-4aa1-9c31-532908e17696/Screen+Shot+2022-06-21+at+12.05.37+PM.png</image:loc>
      <image:title>Cherry Pie Sugar Cookies - 12. Remove from oven and press down the raised middle with the back of a tablespoon into the pie crust shape.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/51e7d8b1-f66a-4a28-b562-4127e8d080c0/Screen+Shot+2022-06-21+at+12.05.48+PM.jpg</image:loc>
      <image:title>Cherry Pie Sugar Cookies - 13. Add 1 teaspoon of cherry filling in the middle of each cookie cup.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/fdd4917b-fb0d-4846-8de6-f4dd53788a58/Screen+Shot+2022-06-21+at+12.07.41+PM.jpg</image:loc>
      <image:title>Cherry Pie Sugar Cookies - 14. Pattern the lattice over the cherry filling on each cookie.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/95f18ec2-7b38-4c17-b296-84c1bea12316/Screen+Shot+2022-06-21+at+12.07.54+PM.jpg</image:loc>
      <image:title>Cherry Pie Sugar Cookies - 15. Sprinkle with course sugar.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/90855b16-bb4a-4cdb-a494-102423ccf43f/Screen+Shot+2022-06-21+at+12.08.10+PM.jpg</image:loc>
      <image:title>Cherry Pie Sugar Cookies - 16. Bake for 12-14 more minutes.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/f143888e-7d40-4ac3-89aa-d7158adb4191/Screen+Shot+2022-06-21+at+12.08.32+PM.jpg</image:loc>
      <image:title>Cherry Pie Sugar Cookies - 17. Remove from oven and let cookies cool completely before removing from muffin tin.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/baked-chicken-tenders</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2022-07-15</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>Baked Chicken Tenders</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/5aaa49d1-88bc-4b6b-89cc-53897caa164a/Screen+Shot+2022-07-15+at+10.02.04+AM.jpg</image:loc>
      <image:title>Baked Chicken Tenders - 1. Preheat oven to 425 degrees and move your cooking rack to the top setting.  Place a cooling rack on top of a baking sheet and spray with non-stick cooking spray.  Set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/8f9b7666-1596-4ba9-b037-ca71fc9f33a5/Screen+Shot+2022-07-15+at+10.01.24+AM.jpg</image:loc>
      <image:title>Baked Chicken Tenders - 2. Season both sides of the chicken with salt and pepper.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/79ca8214-3a05-45fe-b231-53323d51ab09/Screen+Shot+2022-07-15+at+10.02.27+AM.jpg</image:loc>
      <image:title>Baked Chicken Tenders - 3. In a food processor, add the cornflakes, breadcrumbs, cheese, and spices.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/2e7ddfcb-43ac-4622-863a-d566f55f5c88/Screen+Shot+2022-07-15+at+10.03.00+AM.jpg</image:loc>
      <image:title>Baked Chicken Tenders - 4. Pulse until the mixture is a fine sand-like texture.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/3680a892-1e3b-45fc-8314-5fbbacad876c/Screen+Shot+2022-07-15+at+10.03.20+AM.jpg</image:loc>
      <image:title>Baked Chicken Tenders - 5. Pour the cornflake mixture into a large shallow dish, like a pie plate or baking dish.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/76050ec0-0f11-4cea-a80d-4df546ae0abb/Screen+Shot+2022-07-15+at+10.03.39+AM.jpg</image:loc>
      <image:title>Baked Chicken Tenders - 6. Pour flour in a small shallow dish.  Add eggs and milk to another shallow dish and whisk until combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/6330ccdf-796c-456f-a87d-ee651a5ec0c2/Screen+Shot+2022-07-15+at+10.03.57+AM.jpg</image:loc>
      <image:title>Baked Chicken Tenders - 7. Working one at a time, dredge the chicken pieces in the flour.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/a8ccd52e-8e77-4378-a87b-75d92db0dada/Screen+Shot+2022-07-15+at+10.04.25+AM.jpg</image:loc>
      <image:title>Baked Chicken Tenders - 8. Then dip the chicken in the egg mixture to coat both sides.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/d72cb82e-63a7-4d00-a55f-ec0f5df14c9a/Screen+Shot+2022-07-15+at+10.14.57+AM.jpg</image:loc>
      <image:title>Baked Chicken Tenders - 9. Transfer the chicken to the cornflake/breadcrumb mixture.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1b856cc4-aff3-40d9-aa1e-c0a644069444/Screen+Shot+2022-07-15+at+10.05.27+AM.jpg</image:loc>
      <image:title>Baked Chicken Tenders - 10. Press chicken down into the mixture on both sides until completely coated.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/6a16e8f5-34f2-4d67-bb24-9a07d60c60e2/Screen+Shot+2022-07-15+at+10.05.39+AM.jpg</image:loc>
      <image:title>Baked Chicken Tenders - 11. Place on greased rack and repeat steps until all chicken tenders are coated.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/f9f0c2d6-26b3-4c26-9340-3a6b40722b28/Screen+Shot+2022-07-15+at+10.05.50+AM.jpg</image:loc>
      <image:title>Baked Chicken Tenders - 12. Lightly spray the coated chicken with cooking spray and place in the oven.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/e8b02467-5711-4b4a-a255-2902c9f94aea/Screen+Shot+2022-07-15+at+10.06.01+AM.jpg</image:loc>
      <image:title>Baked Chicken Tenders - 13. Bake for 15-25 minutes (depending on size of tenders) until the chicken in fully cooked and reaches an internal temperature of at least 165 degrees.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/81fe3768-0765-47c7-a0d3-0635d0959cba/Screen+Shot+2022-07-15+at+10.06.37+AM.jpg</image:loc>
      <image:title>Baked Chicken Tenders - 14. Remove from oven and garnish with parsley if desired.   Seve warm.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/coconut-lime-sugar-cookies</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2022-07-18</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>Coconut Lime Sugar Cookies</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/d8df699f-9440-4565-afc2-5478fa642c04/Screen+Shot+2022-07-18+at+11.13.49+AM.jpg</image:loc>
      <image:title>Coconut Lime Sugar Cookies - 1. In a medium bowl, whisk together flour, baking soda, cream of tartar and salt. Set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/88cf4831-5bd8-4b5f-b1a9-9b9e94442b26/Screen+Shot+2022-07-18+at+11.14.11+AM.jpg</image:loc>
      <image:title>Coconut Lime Sugar Cookies - 2. In a large bowl or the bowl of a stand mixer, add the butter and the sugar. Mix until incorporated.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/9be285dc-05f9-47eb-b0a8-2566aff855af/Screen+Shot+2022-07-18+at+11.14.24+AM.jpg</image:loc>
      <image:title>Coconut Lime Sugar Cookies - 3. Beat in the egg. Mix until well combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/f250f03c-f813-4449-995e-242fc5310ba0/Screen+Shot+2022-07-18+at+11.14.36+AM.jpg</image:loc>
      <image:title>Coconut Lime Sugar Cookies - 4. Add the lime Jell-O and mix until incorporated.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/031a8395-d900-445b-a1e1-49c663d79221/Screen+Shot+2022-07-18+at+11.14.49+AM.jpg</image:loc>
      <image:title>Coconut Lime Sugar Cookies - 5. Slowly add the flour mixture and mix until just combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/e20c69ef-302e-457d-a1df-de862b24c981/Screen+Shot+2022-07-18+at+11.15.11+AM.jpg</image:loc>
      <image:title>Coconut Lime Sugar Cookies - 6. Fold in the coconut flakes.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/a67d2b3e-e868-4f30-90a0-9905f1108932/Screen+Shot+2022-07-18+at+11.15.22+AM.jpg</image:loc>
      <image:title>Coconut Lime Sugar Cookies - 7. Cover and let chill in refrigerator for 30 minutes.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/39a390ae-ecb8-474b-a93e-69d809b4b36f/Screen+Shot+2022-07-18+at+11.15.39+AM.jpg</image:loc>
      <image:title>Coconut Lime Sugar Cookies - 8. Preheat oven to 350 degrees and line a baking sheet with parchment paper. Add rolling sugar to a small bowl.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/02076137-484c-4b7d-9d10-abd06ba794d9/Screen+Shot+2022-07-18+at+11.15.56+AM.jpg</image:loc>
      <image:title>Coconut Lime Sugar Cookies - 9. Using a cookie scoop or spoon, scoop 1 ½ tablespoons of dough and roll into balls. Roll the cookie dough balls in the sugar and place on the prepared baking sheet.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/dedf7b31-d1ee-4fe6-80e1-c6312d1ffd8a/Screen+Shot+2022-07-18+at+11.16.10+AM.jpg</image:loc>
      <image:title>Coconut Lime Sugar Cookies - 10. Bake for 10-12 minutes until slightly browned on the edges.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/be368a20-4ae7-4bab-abb6-bc0e39e77742/Screen+Shot+2022-07-18+at+11.16.19+AM.jpg</image:loc>
      <image:title>Coconut Lime Sugar Cookies - 11. Remove from oven and sprinkle more coconut flakes on top if desired.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/buttermilk-pancakes</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2023-05-25</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>Buttermilk Pancakes</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/962715dd-ee17-47dd-9fac-749e99b488cb/Screen+Shot+2022-07-21+at+9.53.18+AM.jpg</image:loc>
      <image:title>Buttermilk Pancakes - 1. In a large bowl, add the flour, baking powder, malted milk powder, sugar, and salt.  Whisk until combined.  Set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/715894ae-60af-4278-918c-677cf407d744/Screen+Shot+2022-07-21+at+9.53.40+AM.jpg</image:loc>
      <image:title>Buttermilk Pancakes - 2. In a medium bowl, add the buttermilk, egg, and vanilla.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/06b93f45-7146-4f0b-9f04-82a5a9b735fd/Screen+Shot+2022-07-21+at+9.53.59+AM.jpg</image:loc>
      <image:title>Buttermilk Pancakes - 3. Whisk venously until light and foamy.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/f2d76b4d-f566-4d27-a335-08ab2a1a3286/Screen+Shot+2022-07-21+at+10.04.35+AM.jpg</image:loc>
      <image:title>Buttermilk Pancakes - 4. Add the oil and whisk until incorporated.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/bf2980cf-8e6f-4cc5-9006-8de8264f126b/Screen+Shot+2022-07-21+at+9.54.26+AM.jpg</image:loc>
      <image:title>Buttermilk Pancakes - 5. Add the wet ingredients to the dry ingredients.  Mix until just combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/49afff9e-5447-4b0f-b67b-c9b8a06ea628/Screen+Shot+2022-07-21+at+9.55.32+AM.jpg</image:loc>
      <image:title>Buttermilk Pancakes - 6. Let batter rest for 5-10 minutes.  Pre-heat your electric griddle or skillet to around 350 degrees.  Test your skillet with a drop of water.  If the water evaporates immediately, you know it’s ready.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/ad069812-47ab-4e6b-8320-9639eeacdafd/Screen+Shot+2022-07-21+at+9.56.01+AM.jpg</image:loc>
      <image:title>Buttermilk Pancakes - 7. Pour around ¼ cup of the batter for each pancake using a ladle, spoon, or a batter dispenser.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/b83484b0-612f-4ff9-8957-f69cd0429de3/Screen+Shot+2022-07-21+at+10.10.51+AM.jpg</image:loc>
      <image:title>Buttermilk Pancakes - 8. Let cook for around 2 minutes until bubbles form on the top and when you lift the edge of the pancake it is golden brown.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/5b71b59f-ccd7-442e-9f8c-759aeeb7a65b/Screen+Shot+2022-07-21+at+10.00.15+AM.jpg</image:loc>
      <image:title>Buttermilk Pancakes - 9. Carefully flip the pancakes and cook for another 1-2 minutes until the bottom side is the same color brown.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/5c9f71e6-aa6c-4c19-8de0-248608ff8adc/Screen+Shot+2022-07-21+at+9.59.19+AM.jpg</image:loc>
      <image:title>Buttermilk Pancakes - 10. Remove from heat and enjoy immediately!</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/salted-oatmeal-chocolate-chip-cookies</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2022-08-13</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>Salted Oatmeal Chocolate Chip Cookies</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/5a874e80-ed50-49e2-8916-19e76dcc70fa/Screen+Shot+2020-03-25+at+7.20.31+PM.jpg</image:loc>
      <image:title>Salted Oatmeal Chocolate Chip Cookies - 1. Preheat oven to 350 degrees and line your baking sheets with parchment paper.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/6ee0df09-7ec5-4eca-b916-715fb306490b/Screen+Shot+2020-04-21+at+11.31.41+AM.jpg</image:loc>
      <image:title>Salted Oatmeal Chocolate Chip Cookies - 2. In a medium bowl combine flour, baking powder, baking soda cinnamon and salt. Set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/ea04cebb-f1ce-42fc-abea-4350369cf6a0/Screen+Shot+2020-04-21+at+11.31.55+AM.jpg</image:loc>
      <image:title>Salted Oatmeal Chocolate Chip Cookies - 3. In a large bowl or the bowl of a stand mixer, beat the butter until creamy.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/8eb4fdcc-6d29-4724-b45e-e4bc677a420d/Screen+Shot+2020-04-21+at+11.33.05+AM.jpg</image:loc>
      <image:title>Salted Oatmeal Chocolate Chip Cookies - 4. Add sugar and brown sugar.  Mix until combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/70bc18a7-9fe5-46c8-8862-6bc5ce3c6234/Screen+Shot+2020-04-21+at+11.33.22+AM.jpg</image:loc>
      <image:title>Salted Oatmeal Chocolate Chip Cookies - 5. Add eggs and vanilla. Mix until well incorporated.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/6243a517-3dcd-4b49-91e5-e33dcbb8fe31/Screen+Shot+2020-04-21+at+11.33.42+AM.jpg</image:loc>
      <image:title>Salted Oatmeal Chocolate Chip Cookies - 6. Add the flour mixture to the wet mixture.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/48564d80-a3d8-4789-bc8b-16b6b69af17f/Screen+Shot+2022-08-08+at+3.37.10+PM.jpg</image:loc>
      <image:title>Salted Oatmeal Chocolate Chip Cookies - 7. Mix until just combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/83e12683-e5ec-424b-bdd5-ed01379e58c9/Screen+Shot+2022-08-08+at+3.25.53+PM.jpg</image:loc>
      <image:title>Salted Oatmeal Chocolate Chip Cookies - 8. Add the oats and chocolate chips.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/2fbd329f-6d64-4aec-a7a3-3eefee50a724/Screen+Shot+2022-08-08+at+3.26.16+PM.jpg</image:loc>
      <image:title>Salted Oatmeal Chocolate Chip Cookies - 9. Fold in with a wooden spoon or spatula.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/a0f02511-1c02-4262-8631-1cd56387ee0e/Screen+Shot+2022-08-08+at+3.26.29+PM.jpg</image:loc>
      <image:title>Salted Oatmeal Chocolate Chip Cookies - 10. Cover with plastic wrap and refrigerate for at least 1 hour.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/a3ccf997-c515-4803-b054-a5861e68c4ce/Screen+Shot+2022-08-08+at+3.26.44+PM.jpg</image:loc>
      <image:title>Salted Oatmeal Chocolate Chip Cookies - 11. Drop tablespoon sized balls of dough on a parchment lined baking sheet. (8 at a time to allow cookies to spread)</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/3f2a2338-4949-4160-a7f6-fe9394fc479b/Screen+Shot+2022-08-08+at+3.46.11+PM.jpg</image:loc>
      <image:title>Salted Oatmeal Chocolate Chip Cookies - 12. Bake for 12-14 minutes until cookies are golden brown on the edges and look set.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/83e0d9c9-8565-48b3-a590-2086e08c6200/Screen+Shot+2022-08-08+at+3.27.40+PM.jpg</image:loc>
      <image:title>Salted Oatmeal Chocolate Chip Cookies - 13. Remove cookies from oven and add extra chocolate chips and sprinkle coarse sea salt if desired.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/chunky-maple-nut-granola</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2023-02-01</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>Chunky Maple Nut Granola</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/a9c148a3-544f-4a54-9646-40a25509a537/Screen+Shot+2022-09-14+at+9.49.48+AM.jpg</image:loc>
      <image:title>Chunky Maple Nut Granola - 1. Preheat oven to 300 degrees and line a rimmed baking sheet with parchment paper.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/33a887c5-efa8-4ae8-b146-b530dfc77712/Screen+Shot+2022-09-14+at+9.50.26+AM.jpg</image:loc>
      <image:title>Chunky Maple Nut Granola - 2. In a large bowl, add the oats, nuts, and seeds.  Stir together.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/599ebf99-eb98-49a0-a129-a69cd8772233/Screen+Shot+2022-09-14+at+9.51.01+AM.jpg</image:loc>
      <image:title>Chunky Maple Nut Granola - 3. In a medium bowl, add the maple syrup, coconut oil and maple extract.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/5f3920a5-c4e8-4c64-8e77-13d38f960dc3/Screen+Shot+2022-09-14+at+9.50.42+AM.jpg</image:loc>
      <image:title>Chunky Maple Nut Granola - 4. Whisk together.  (Heat in microwave for 30 seconds if coconut oil is in solid state.)</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/4055d357-752c-4da3-aeb8-09e45d1cf39c/Screen+Shot+2022-09-14+at+9.51.42+AM.jpg</image:loc>
      <image:title>Chunky Maple Nut Granola - 5. Pour maple syrup mixture over oat mixture.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/3407bd23-7cdb-4cf1-a11d-f8bebf5501c6/Screen+Shot+2022-09-14+at+9.51.56+AM.jpg</image:loc>
      <image:title>Chunky Maple Nut Granola - 6. Stir to coat evenly.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/9445742f-16a8-4fd0-af20-c2ae7536ad09/Screen+Shot+2022-09-14+at+9.52.19+AM.jpg</image:loc>
      <image:title>Chunky Maple Nut Granola - 7. Spread granola evenly onto the prepared baking sheet.  Sprinkle salt over the top.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/96d5f96b-47f1-4c6d-89ac-b94839057e92/Screen+Shot+2022-09-14+at+9.52.48+AM.jpg</image:loc>
      <image:title>Chunky Maple Nut Granola - 8. Using a piece of parchment paper, press down with fingertips until it is one solid even layer.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/6eabbaeb-fa43-4a8a-8023-c023e63b3ae7/Screen+Shot+2022-09-14+at+9.53.05+AM.jpg</image:loc>
      <image:title>Chunky Maple Nut Granola - 9. Bake for 40-45 minutes until granola is golden brown.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/66a6d061-9648-4e77-9fc3-4fe4c2db607f/Screen+Shot+2022-09-14+at+9.53.19+AM.jpg</image:loc>
      <image:title>Chunky Maple Nut Granola - 10. Remove from oven and let cool completely.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/5e3c38a7-e878-43b3-a7e1-ef7d283957da/Screen+Shot+2022-09-14+at+9.54.35+AM.jpg</image:loc>
      <image:title>Chunky Maple Nut Granola - 11. Break into chunks and store in an air-tight container.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/pumpkin-spice-fig-rolls</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2022-09-21</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>Pumpkin Spice Fig Rolls</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/81af953d-e5f2-4c64-b556-db6269203ca3/Screen+Shot+2022-09-19+at+2.27.03+PM.jpg</image:loc>
      <image:title>Pumpkin Spice Fig Rolls - 1. Remove stems from figs, cut in half and place in a saucepan.  Fill with water and bring to a boil.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/7a4b2005-92d7-4d81-bf76-a153c6ce946e/Screen+Shot+2022-09-19+at+3.33.31+PM.jpg</image:loc>
      <image:title>Pumpkin Spice Fig Rolls - 2. Remove from heat and let sit in water for 10 minutes to soften.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/dfe649e1-6b95-445b-8e3b-4581a72a4e3e/Screen+Shot+2022-09-19+at+2.27.11+PM.jpg</image:loc>
      <image:title>Pumpkin Spice Fig Rolls - 3. Drain the water and set the figs aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/a4c327bd-9b1c-469d-9b2a-f6130b7257d5/Screen+Shot+2022-09-19+at+2.27.21+PM.jpg</image:loc>
      <image:title>Pumpkin Spice Fig Rolls - 4. In a medium bowl, whisk together oat flour, all-purpose flour, baking powder, baking soda, spices, and salt.  Set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/f5c6a932-0363-4924-9e2e-1844510fdf45/Screen+Shot+2022-09-19+at+2.27.35+PM.jpg</image:loc>
      <image:title>Pumpkin Spice Fig Rolls - 5. In a large bowl or the bowl of a stand mixer, beat the butter until creamy.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1bf02b8b-4075-4ef7-abf1-593730fa09f4/Screen+Shot+2022-09-19+at+2.28.22+PM.jpg</image:loc>
      <image:title>Pumpkin Spice Fig Rolls - 6. Add the brown sugar and mix until incorporated.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/3e8731b7-046a-4925-a6e7-31bbaba6207b/Screen+Shot+2022-09-19+at+2.28.33+PM.jpg</image:loc>
      <image:title>Pumpkin Spice Fig Rolls - 7. Beat in the eggs and vanilla.  Mix until well combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/9e4eddff-4984-48a2-8f92-c9a761841ca0/Screen+Shot+2022-09-19+at+2.28.45+PM.jpg</image:loc>
      <image:title>Pumpkin Spice Fig Rolls - 8. Slowly add the flour mixture and mix until just combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/af85ca0d-319a-4bed-8ee4-cd48bdcb35cf/Screen+Shot+2022-09-19+at+2.29.24+PM.jpg</image:loc>
      <image:title>Pumpkin Spice Fig Rolls - 9. Separate the dough into 3 equal pieces.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/e3eddb6c-b3c3-4185-af21-62b279f437e0/Screen+Shot+2022-09-19+at+2.38.01+PM.jpg</image:loc>
      <image:title>Pumpkin Spice Fig Rolls - 10. Wrap in plastic wrap and place in refrigerator for at least 1 hour.  Make fig filling.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/8971d9a7-a23e-4ccb-bf71-7568a46b6c30/Screen+Shot+2022-09-19+at+2.29.46+PM.jpg</image:loc>
      <image:title>Pumpkin Spice Fig Rolls - 11. Place figs in the bowl of a food processor.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/a353a5c6-c7d5-46fb-8264-691dd5760b95/Screen+Shot+2022-09-19+at+2.31.09+PM.jpg</image:loc>
      <image:title>Pumpkin Spice Fig Rolls - 12. Add the almond flour, brown sugar, pumpkin puree, spices, salt, and vanilla.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/7ec8fbf2-aefa-44f8-9cb5-29b43518d603/Screen+Shot+2022-09-19+at+2.31.45+PM.jpg</image:loc>
      <image:title>Pumpkin Spice Fig Rolls - 13. Pulse together until well combined and has a grainy, paste-like texture.  Cover and set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/9bb9ae14-58ba-424f-9081-595c59ed4db8/Screen+Shot+2022-04-16+at+10.22.15+AM.jpg</image:loc>
      <image:title>Pumpkin Spice Fig Rolls - 14. Preheat oven to 375 degrees and line a baking sheet with parchment paper.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/26eff933-4ed9-48b4-81ea-cee911fb406b/Screen+Shot+2022-09-19+at+4.02.44+PM.jpg</image:loc>
      <image:title>Pumpkin Spice Fig Rolls - 15. Take one piece of dough from the refrigerator and place on a lightly floured surface.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/0adb35a6-f70d-4dae-985a-8e0d7598bc38/Screen+Shot+2022-09-19+at+2.34.32+PM.jpg</image:loc>
      <image:title>Pumpkin Spice Fig Rolls - 16. Roll out the dough into a 4” x 12” rectangle. Use a pizza cutter or sharp knife to trim if necessary.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/336f9018-f090-4b0c-a32e-dcbb344e8161/Screen+Shot+2022-09-19+at+2.32.45+PM.jpg</image:loc>
      <image:title>Pumpkin Spice Fig Rolls - 17. Place fig filling into a large piping bag with a 1/2-inch opening.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/0fd586a1-5ea1-4070-b0d9-4c8962feca31/Screen+Shot+2022-09-19+at+2.34.46+PM.jpg</image:loc>
      <image:title>Pumpkin Spice Fig Rolls - 18. Generously pipe filling in the center 1/3 of the rectangle.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1ea52e97-7fb7-4f2e-be80-f3468c93f4dc/Screen+Shot+2022-09-19+at+2.35.37+PM.jpg</image:loc>
      <image:title>Pumpkin Spice Fig Rolls - 19. Fold the right side, then the left side of the dough joining the two sides.  The dough will be sticky.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/b933e373-0d16-4817-8e56-ec25ef8fc586/Screen+Shot+2022-09-19+at+2.36.14+PM.jpg</image:loc>
      <image:title>Pumpkin Spice Fig Rolls - 20. Use a sharp knife, pizza cutter, or bench scraper to slice bars into 1 ½ -inch sections.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/6f13c05d-20b4-4f9e-b5df-dbde8fdbe789/Screen+Shot+2022-09-19+at+2.36.24+PM.jpg</image:loc>
      <image:title>Pumpkin Spice Fig Rolls - 21. Place bars on baking sheet seam side down…about 8 per sheet.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/23cd5257-a5e1-4d7b-871a-56442953da9a/Screen+Shot+2022-09-19+at+2.38.59+PM.jpg</image:loc>
      <image:title>Pumpkin Spice Fig Rolls - 22. Bake for 10-12 minutes until edges are golden brown.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/398796fe-95d3-4534-9c82-5e409cf30963/Screen+Shot+2022-09-19+at+2.39.21+PM.jpg</image:loc>
      <image:title>Pumpkin Spice Fig Rolls - 23. Remove from oven and let cool completely.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/3a03cd1b-b270-4a7c-968e-1efbcdfb899e/IMG_8110.jpg</image:loc>
      <image:title>Pumpkin Spice Fig Rolls - 24. Repeat with remaining dough and filling.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/apple-fritters</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2022-09-26</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>Apple Fritters</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/a854245d-4524-4dda-87e0-956db324b999/Screen+Shot+2022-09-23+at+1.58.39+PM.jpg</image:loc>
      <image:title>Apple Fritters - 1. Make the glaze.  In a medium bowl, whisk together the powdered sugar, milk, and vanilla.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/a6602274-fcb4-4871-a88e-f4972e699f3a/Screen+Shot+2022-09-23+at+1.58.53+PM.jpg</image:loc>
      <image:title>Apple Fritters - 2. Cover with plastic wrap and set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/ebad5e12-1af6-4ca3-83d2-b43292c6b319/Screen+Shot+2022-09-26+at+2.32.39+PM.jpg</image:loc>
      <image:title>Apple Fritters - 3. In a Dutch oven or a heavy-lidded pot, begin to heat the canola oil over medium heat.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/7befa184-b2af-4073-83c9-b3056e5c1514/Screen+Shot+2022-09-23+at+1.59.05+PM.jpg</image:loc>
      <image:title>Apple Fritters - 4. In a large bowl, whisk together the flour, sugar, baking powder, cinnamon, nutmeg, and salt.  Set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1173cdc0-506f-462e-bc27-c743939b5b5d/Screen+Shot+2022-09-23+at+1.59.22+PM.jpg</image:loc>
      <image:title>Apple Fritters - 5. In a medium bowl, whisk together the eggs, milk, apple cider, and vanilla.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/37147ab5-cc83-4399-9aa4-241e1b1c4938/Screen+Shot+2022-09-23+at+1.59.34+PM.jpg</image:loc>
      <image:title>Apple Fritters - 6. Pour the wet mixture into the dry mixture and mix until just combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/83e8cd23-0a02-4327-822c-2fef1d14d220/Screen+Shot+2022-09-23+at+1.59.49+PM.jpg</image:loc>
      <image:title>Apple Fritters - 7. Fold in the diced apples.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/dfefa2d0-a76e-41a0-982b-8883647426bf/Screen+Shot+2022-09-23+at+2.00.01+PM.jpg</image:loc>
      <image:title>Apple Fritters - 8. Check the oil temperature with a digital or candy thermometer.  The oil temperature should be around 375 degrees.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/9f71b0d1-00ee-4a2c-986c-9fc4f709eea4/Screen+Shot+2022-09-23+at+2.00.30+PM.jpg</image:loc>
      <image:title>Apple Fritters - 9. Use a 1/4 measuring cup and a spoon to carefully scrape batter into preheated oil, fitting about 4 at a time.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/017bbe58-20d2-4e4c-a101-d33f8f51a893/Screen+Shot+2022-09-23+at+2.01.04+PM.jpg</image:loc>
      <image:title>Apple Fritters - 10. Let cook for 2 minutes until the bottom is a deep golden brown.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/51ac7f0f-1e48-439c-af86-0599b6b63e3a/Screen+Shot+2022-09-23+at+2.02.11+PM.jpg</image:loc>
      <image:title>Apple Fritters - 11. Flip the fritters with a slotted spoon and cook another 2 minutes.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/413e7c67-311e-486e-85ce-30f996f09e6d/Screen+Shot+2022-09-23+at+2.00.54+PM.jpg</image:loc>
      <image:title>Apple Fritters - 12. Remove from hot oil and place on a paper towel lined baking sheet.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/347e6627-36e7-4b15-b848-35fc7cb7967d/Screen+Shot+2022-09-23+at+2.02.45+PM.jpg</image:loc>
      <image:title>Apple Fritters - 13. While still warm, take the cooked fritters, one at a time, and dip into the glaze on one side.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/7696e14c-e6dc-4c16-8d39-df3592c22176/Screen+Shot+2022-09-26+at+2.45.59+PM.jpg</image:loc>
      <image:title>Apple Fritters - 14. Turn the fritter over in the glaze to cover completely.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/fc45abe5-e3ec-4e37-acb9-f082d6a5e059/Screen+Shot+2022-09-23+at+2.03.47+PM.jpg</image:loc>
      <image:title>Apple Fritters - 15. Set on a wire rack to drip dry until glaze hardens.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/33024748-b514-45d5-9638-851a41ec7056/Apple+Fritters.jpeg</image:loc>
      <image:title>Apple Fritters - 16. Repeat the steps for the remainder of the batter.  Be sure to check the oil temperature again before adding the remaining batter.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/ham-apple-and-gouda-quesadillas</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2022-10-21</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>Ham, Apple, and Gouda Quesadillas</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/e8be31f9-41a6-4c6d-bcb5-a718b458ee4e/Screen+Shot+2022-10-03+at+10.29.23+AM.jpg</image:loc>
      <image:title>Ham, Apple, and Gouda Quesadillas - 1. Preheat oven to 375 degrees and line a large baking sheet with parchment paper.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/865cbfc3-07c2-4c0f-9cf8-7f96625fc6b7/Screen+Shot+2022-10-03+at+10.29.44+AM.jpg</image:loc>
      <image:title>Ham, Apple, and Gouda Quesadillas - 2. Make the honey mustard.  In a small bowl, whisk together the honey, Dijon mustard, mayo, and paprika.  Set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/25da5d11-87dd-436b-ab01-4cc3750f2ebf/Screen+Shot+2022-10-03+at+10.30.15+AM.jpg</image:loc>
      <image:title>Ham, Apple, and Gouda Quesadillas - 3. In a small bowl, mix the cream cheese and the Dijon mustard together.  Set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/3671cbd7-21b1-4ab2-9649-9fcebcd01262/Screen+Shot+2022-10-03+at+10.30.40+AM.jpg</image:loc>
      <image:title>Ham, Apple, and Gouda Quesadillas - 4. Spread butter on the top of two tortillas and place them butter side down on the parchment paper.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/d3269c8c-2524-466e-92e1-e13baef66b28/Screen+Shot+2022-10-03+at+10.31.28+AM.jpg</image:loc>
      <image:title>Ham, Apple, and Gouda Quesadillas - 5. Butter the top of the remaining two tortillas and set them aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/b69e12e6-f197-416c-b5ed-b77b68d14f69/Screen+Shot+2022-10-03+at+10.31.38+AM.jpg</image:loc>
      <image:title>Ham, Apple, and Gouda Quesadillas - 6. Spread cream cheese mixture evenly on the face down tortillas.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/413fee5a-bb8f-4ee6-b836-d5208d40be69/Screen+Shot+2022-10-03+at+10.31.56+AM.jpg</image:loc>
      <image:title>Ham, Apple, and Gouda Quesadillas - 7. Layer with equal parts cheese, ham, and apple.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/640d3ceb-97b2-49ee-a270-53ee04212579/Screen+Shot+2022-10-03+at+10.32.22+AM.jpg</image:loc>
      <image:title>Ham, Apple, and Gouda Quesadillas - 8. Lay the two remaining tortillas on top of the layered quesadillas butter side up.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/8d8ba87b-2877-4d00-b56c-fc1ad282fb40/Screen+Shot+2022-10-03+at+10.32.54+AM.jpg</image:loc>
      <image:title>Ham, Apple, and Gouda Quesadillas - 9. Bake for 10-12 minutes until the cheese is melted and tortillas are browned.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/ead10c69-c402-403d-a7ef-78b7fa89cfd5/Screen+Shot+2022-10-03+at+10.33.25+AM.jpg</image:loc>
      <image:title>Ham, Apple, and Gouda Quesadillas - 10. Remove from oven and cut into quarters.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/8c800102-d481-4aa5-94f2-a7a6eb153b06/Screen+Shot+2022-10-03+at+10.33.46+AM.jpg</image:loc>
      <image:title>Ham, Apple, and Gouda Quesadillas - 11. Sprinkle with green onions and serve with honey mustard dipping sauce.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/pumpkin-spice-cake</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2022-10-06</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>Pumpkin Spice Cake</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/17bedf00-c2e2-4ca5-ae38-a9c66b9b9ac1/Screen+Shot+2022-10-03+at+11.42.36+AM.jpg</image:loc>
      <image:title>Pumpkin Spice Cake - 1. Pre-heat oven to 350 degrees and grease a 13 x 9 baking dish.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/080492c5-2184-4ccb-b191-a840059cd099/Screen+Shot+2022-10-03+at+11.40.29+AM.jpg</image:loc>
      <image:title>Pumpkin Spice Cake - 2. In a medium bowl add flour, baking powder, baking soda, cinnamon, pumpkin pie spice, and salt.  Whisk until incorporated. Set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/e7b458bf-39ae-4484-a6a4-b863f89e2632/Screen+Shot+2022-10-03+at+11.40.39+AM.jpg</image:loc>
      <image:title>Pumpkin Spice Cake - 3. In a large bowl, or the bowl of a stand mixer, add the oil, sugars, and pumpkin puree.  Beat until combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/21cd006f-e99f-454c-b20a-399b4161de44/Screen+Shot+2022-10-03+at+11.41.17+AM.jpg</image:loc>
      <image:title>Pumpkin Spice Cake - 4. Add the eggs and vanilla. Mix until well combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/08869071-b57e-4231-83bf-c2b87948cefe/Screen+Shot+2022-10-03+at+11.41.39+AM.jpg</image:loc>
      <image:title>Pumpkin Spice Cake - 5. Add flour mixture and mix until incorporated.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/b24caa9e-473f-40cf-9cc4-3e687ed0591e/Screen+Shot+2022-10-03+at+1.15.37+PM.jpg</image:loc>
      <image:title>Pumpkin Spice Cake - 6. Add milk and mix until just combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/f4b8f438-360f-44d0-aa87-6e9862203465/Screen+Shot+2022-10-03+at+11.43.06+AM.jpg</image:loc>
      <image:title>Pumpkin Spice Cake - 7. Pour batter into prepared baking dish.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/624a6e2b-885d-480b-92a1-f9a6da9d404b/Screen+Shot+2022-10-03+at+11.43.37+AM.jpg</image:loc>
      <image:title>Pumpkin Spice Cake - 8. Bake in preheated oven for 35-40 minutes or until a toothpick inserted in the middle comes out clean.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/48eeb701-c867-4d09-9a18-9157a1a4a7d7/Screen+Shot+2022-10-03+at+11.43.47+AM.jpg</image:loc>
      <image:title>Pumpkin Spice Cake - 9. Take the cake out of the oven and let cool in pan for 30 minutes. Loosely cover and place in refrigerator for another 1-2 hours before icing.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/23db2a66-d216-4f7b-a1c8-05dd403aaf25/Screen+Shot+2022-10-03+at+11.43.57+AM.jpg</image:loc>
      <image:title>Pumpkin Spice Cake - 10. Make the cream cheese icing.  Place cream cheese and butter in a large mixing bowl and beat until fully combined and smooth, about 30 seconds.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/05d27218-62f4-4ee7-bfe5-c0eacdd64095/Screen+Shot+2022-10-03+at+11.44.25+AM.jpg</image:loc>
      <image:title>Pumpkin Spice Cake - 11. Add powdered sugar, vanilla, and pumpkin pie spice.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/451d04cd-5a15-459f-9b0e-49d1d02defae/Screen+Shot+2022-10-03+at+11.44.41+AM.jpg</image:loc>
      <image:title>Pumpkin Spice Cake - 12. Mix on low speed until combined then increase to medium until icing starts to get fluffy.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/7ab4d32a-8b7a-4439-a512-72c68519fc88/Screen+Shot+2022-10-03+at+11.45.08+AM.jpg</image:loc>
      <image:title>Pumpkin Spice Cake - 13. Once cake has cooled, spread cream cheese icing on top in an even layer. Place back in the refrigerator for 30 minutes before cutting into slices.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/tuscan-style-chicken-and-white-bean-soup</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2025-01-18</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>Tuscan-Style Chicken and White Bean Soup</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/dce923f2-5609-4192-9d5d-8f5182c2fbb9/Screen+Shot+2022-10-14+at+10.16.06+AM.jpg</image:loc>
      <image:title>Tuscan-Style Chicken and White Bean Soup - 1. In a Dutch oven or a soup pot, warm olive oil over medium-high heat.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/7e47531b-da33-439e-b95b-62c5bc450b5c/Screen+Shot+2022-10-14+at+10.16.18+AM.jpg</image:loc>
      <image:title>Tuscan-Style Chicken and White Bean Soup - 2. Add the onion and carrots.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/aab66d9d-3e5e-4df7-b951-342d6535ea0c/Screen+Shot+2022-10-14+at+10.16.32+AM.jpg</image:loc>
      <image:title>Tuscan-Style Chicken and White Bean Soup - 3. Sauté for 6-7 minutes until soft.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/f797dc8a-e31b-4761-bf69-ea68f5d5e541/Screen+Shot+2022-10-14+at+10.17.14+AM.jpg</image:loc>
      <image:title>Tuscan-Style Chicken and White Bean Soup - 4. Reduce heat to medium and add the garlic and sauté for another minute until fragrant.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/072682ca-a223-4b63-8906-cbb7fe070bcc/Screen+Shot+2022-10-14+at+10.25.17+AM.jpg</image:loc>
      <image:title>Tuscan-Style Chicken and White Bean Soup - 5. Add the wine and deglaze the pan scraping the brown bits from the bottom.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/702e7053-c6f8-49d3-b0a7-2304ed1aa22a/Screen+Shot+2022-10-14+at+10.18.22+AM.jpg</image:loc>
      <image:title>Tuscan-Style Chicken and White Bean Soup - 6. Stir in the rosemary, paprika, salt and pepper.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/f067f661-b781-4083-be75-4a1aa337e385/Screen+Shot+2022-10-14+at+10.19.11+AM.jpg</image:loc>
      <image:title>Tuscan-Style Chicken and White Bean Soup - 7. Add the cannellini beans and the chicken broth.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/d48f7f3d-ca69-4d90-95b0-e06ec9754cc4/Screen+Shot+2022-10-14+at+10.19.22+AM.jpg</image:loc>
      <image:title>Tuscan-Style Chicken and White Bean Soup - 8. Bring soup to a boil over medium high heat.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/19f206ec-e1ae-4828-93e7-841b773c244d/Screen+Shot+2022-10-14+at+10.19.34+AM.jpg</image:loc>
      <image:title>Tuscan-Style Chicken and White Bean Soup - 9. Reduce heat to medium-low and let simmer uncovered for 15 minutes.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/c4b1015c-46c3-4b90-b0c6-23bb166ef62e/Screen+Shot+2022-10-14+at+10.19.58+AM.jpg</image:loc>
      <image:title>Tuscan-Style Chicken and White Bean Soup - 10. Reduce heat to low and add the chicken.  Stir together.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1f1427e3-909f-438d-a067-71f34b51e7f6/Screen+Shot+2022-10-14+at+10.20.29+AM.jpg</image:loc>
      <image:title>Tuscan-Style Chicken and White Bean Soup - 11. Add the kale and cook for 2-3 minutes until kale is wilted.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/40c24f59-30d1-4316-8e0c-15ff0b4d552b/IMG_0167.jpg</image:loc>
      <image:title>Tuscan-Style Chicken and White Bean Soup - 12. Garnish with parmesan cheese and red pepper flakes if desired.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/pumpkin-snickerdoodles</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2023-09-19</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>Pumpkin Snickerdoodles</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/314a0533-a340-4b49-b0ca-c615eff79d73/Screen+Shot+2022-10-21+at+3.47.02+PM.jpg</image:loc>
      <image:title>Pumpkin Snickerdoodles - 1. In a medium bowl, whisk together flour, pumpkin pie spice, cream of tartar, baking soda, and salt.  Set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/6553952e-83d5-41bb-b62b-5b70d6bc4119/Screen+Shot+2022-10-21+at+3.47.44+PM.jpg</image:loc>
      <image:title>Pumpkin Snickerdoodles - 2. In a large bowl or the bowl of a stand mixer, add the butter and the sugars.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/6c5e241d-967c-45ac-85d7-b75c658cc561/Screen+Shot+2022-10-21+at+3.48.09+PM.jpg</image:loc>
      <image:title>Pumpkin Snickerdoodles - 3. Beat together until combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/aabf9bb4-e9a7-4c13-aa6f-95d63c9c5d1a/Screen+Shot+2022-10-21+at+3.48.25+PM.jpg</image:loc>
      <image:title>Pumpkin Snickerdoodles - 4. Add the egg yolk and pumpkin puree.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/09036cd6-3d6d-43d4-b26f-055c5004869d/Screen+Shot+2022-10-21+at+3.48.39+PM.jpg</image:loc>
      <image:title>Pumpkin Snickerdoodles - 5. Mix until well combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/901392e5-8563-4cb3-b5fb-2d0ed62359ef/Screen+Shot+2022-10-21+at+3.48.48+PM.jpg</image:loc>
      <image:title>Pumpkin Snickerdoodles - 6. Add the flour mixture and mix until just combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/7e587aaa-a74c-4785-8a3b-64fa3a0b27ce/Screen+Shot+2022-10-21+at+3.49.26+PM.jpg</image:loc>
      <image:title>Pumpkin Snickerdoodles - 7. Cover and refrigerate for about an hour.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/442d150d-ba97-44b7-9e1b-f051fad42330/Screen+Shot+2022-10-21+at+3.50.01+PM.jpg</image:loc>
      <image:title>Pumpkin Snickerdoodles - 8. Preheat oven to 350 degrees and line 2 baking sheets with parchment paper.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/4e74b654-8df8-4da3-b22c-13f96f460464/Screen+Shot+2022-10-21+at+3.49.54+PM.jpg</image:loc>
      <image:title>Pumpkin Snickerdoodles - 9. Mix sugar, cinnamon, and pumpkin pie spice in a small bowl.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/d8eae67d-bcec-4c6e-9720-80f1222bd68f/Screen+Shot+2022-10-21+at+3.50.53+PM.jpg</image:loc>
      <image:title>Pumpkin Snickerdoodles - 10. Scoop 1 1/2-inch globs (golf ball size) of dough and roll into balls.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/b4134d06-5659-4138-9d25-849e97f82f13/Screen+Shot+2022-10-21+at+3.52.02+PM.jpg</image:loc>
      <image:title>Pumpkin Snickerdoodles - 11. Gently roll balls of dough in the sugar mixture and place on baking sheets a couple inches apart.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/937f69a1-a66a-4ad4-ade7-71564c419cec/Screen+Shot+2022-10-21+at+3.52.25+PM.jpg</image:loc>
      <image:title>Pumpkin Snickerdoodles - 12. Bake for 11-12 minutes until lightly golden brown on the bottom.  Do not overbake.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/63f408e7-4079-4091-950b-69b5f70905aa/Screen+Shot+2022-10-21+at+3.52.38+PM.jpg</image:loc>
      <image:title>Pumpkin Snickerdoodles - 13. Remove from oven and let cool for 10 minutes.  Enjoy!</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/skillet-roasted-chicken-dijon</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2022-11-03</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>Skillet Roasted Chicken Dijon</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/5b8b04da-c86b-4529-9045-287c206159ae/Screen+Shot+2022-08-05+at+12.48.23+PM.jpg</image:loc>
      <image:title>Skillet Roasted Chicken Dijon - 1. Preheat the oven to 375 degrees and season both sides of the chicken breasts with salt and pepper.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/3d3c7658-9718-4d8d-95df-164118590e95/Screen+Shot+2022-11-03+at+11.40.47+AM.jpg</image:loc>
      <image:title>Skillet Roasted Chicken Dijon - 2. Add olive oil to a large oven-safe skillet over high heat for 1-2 minutes until it begins to lightly smoke.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/34436dd2-ded9-4f34-9cc1-a25e5250ce4b/Screen+Shot+2022-11-03+at+11.41.07+AM.jpg</image:loc>
      <image:title>Skillet Roasted Chicken Dijon - 3. Reduce heat to medium and add the chicken breasts topside down to the skillet.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/69ab6dc8-929e-4154-a3e1-e5a846964bc6/Screen+Shot+2022-11-03+at+11.41.24+AM.jpg</image:loc>
      <image:title>Skillet Roasted Chicken Dijon - 4. Cook the chicken breasts for 4 minutes.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/cd545459-905a-44fa-a21c-a7b53938902d/Screen+Shot+2022-11-03+at+11.41.57+AM.jpg</image:loc>
      <image:title>Skillet Roasted Chicken Dijon - 5. Flip the chicken breasts over. Remove from stovetop and place in the preheated oven.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/17480f79-9976-4022-a285-ce914f85feb0/Screen+Shot+2022-11-03+at+11.42.14+AM.jpg</image:loc>
      <image:title>Skillet Roasted Chicken Dijon - 6. Roast the chicken in the oven for 12-15 minutes until the internal temperature is 165 degrees.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/d5d27176-c0fb-45d5-9b8d-812ec81a1b9b/Screen+Shot+2022-11-03+at+11.43.15+AM.jpg</image:loc>
      <image:title>Skillet Roasted Chicken Dijon - 7. Remove skillet from oven and place back on the stovetop. Place the chicken breasts on a cutting board and let rest while making the Dijon sauce.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/25fade22-8f27-4b7f-aa3c-390a0ac39c76/Screen+Shot+2022-11-03+at+11.43.44+AM.jpg</image:loc>
      <image:title>Skillet Roasted Chicken Dijon - 8. Heat the skillet with drippings over medium heat and sauté the shallots and red bell pepper for 2-3 minutes.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/07b56191-bfdd-48e8-a844-c9180d381f61/Screen+Shot+2022-11-03+at+11.44.25+AM.jpg</image:loc>
      <image:title>Skillet Roasted Chicken Dijon - 9. Add the garlic and sauté for another 1-2 minutes until fragrant.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/6dbb47ed-123f-43e2-a436-8a5aec3a9579/Screen+Shot+2022-11-03+at+11.44.58+AM.jpg</image:loc>
      <image:title>Skillet Roasted Chicken Dijon - 10. Deglaze the skillet with white wine and cook until almost evaporated.  Around 2-3 minutes.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/b3752966-23a5-46d3-8209-46ffe3ad7552/Screen+Shot+2022-11-03+at+11.46.29+AM.jpg</image:loc>
      <image:title>Skillet Roasted Chicken Dijon - 11. Stir in the rosemary, thyme, salt, and pepper.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/f2025969-95ae-46c2-a43e-0ff79f52e7b6/Screen+Shot+2022-11-03+at+11.51.19+AM.jpg</image:loc>
      <image:title>Skillet Roasted Chicken Dijon - 12. Pour in the chicken broth and bring to a boil.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/86474290-d1c1-42c3-bf8f-c9ed50bd944f/Screen+Shot+2022-11-03+at+11.51.50+AM.jpg</image:loc>
      <image:title>Skillet Roasted Chicken Dijon - 13. Cook for 3-5 minutes until reduced by half.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/2f08eea4-ecc0-43f3-baa4-aad4c797ca97/Screen+Shot+2022-11-03+at+11.52.13+AM.jpg</image:loc>
      <image:title>Skillet Roasted Chicken Dijon - 14. Reduce heat to medium-low and stir in the heavy cream and Dijon mustard.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/b883b510-8503-458b-b631-bb9f8dd09b19/Screen+Shot+2022-11-03+at+11.52.30+AM.jpg</image:loc>
      <image:title>Skillet Roasted Chicken Dijon - 15. Cook for another 4-5 minutes until sauce has thickened.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1f8f6dc1-1f9b-4bff-a31e-b0d8e4608d0c/Screen+Shot+2022-11-03+at+11.52.57+AM.jpg</image:loc>
      <image:title>Skillet Roasted Chicken Dijon - 16. Place chicken back in the skillet to warm and serve immediately with your favorite vegetables or side.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/homemade-pie-crust-blind-bake</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2024-08-27</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>Homemade Pie Crust (Blind Bake)</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/d36d26c1-79c0-4a5e-b2fe-732e3ec39748/Screen+Shot+2022-11-16+at+4.44.02+PM.jpg</image:loc>
      <image:title>Homemade Pie Crust (Blind Bake) - 1. Gather ingredients and a 9” pie plate that is 2” deep. Cut a piece of parchment paper in a circle that will fit in the center of the pie crust. Make an aluminum foil shell that can be placed in the piecrust center on top of the parchment paper to hold the pie weights.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/0f1956d7-ddca-4d0d-95ca-b2934694fbdc/Screen+Shot+2022-11-16+at+4.38.14+PM.jpg</image:loc>
      <image:title>Homemade Pie Crust (Blind Bake) - 2. In a food processor pulse together the flour, sugar, and salt.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/6e38a5ac-01ff-4266-ad0b-49828dcaf043/Screen+Shot+2022-11-16+at+4.38.25+PM.jpg</image:loc>
      <image:title>Homemade Pie Crust (Blind Bake) - 3. Add cold butter and pulse a few times until the mixture is cut into small pea-sized clumps.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/f9e7fb8d-2faf-452e-95d9-adfb472b4105/Screen+Shot+2022-11-16+at+4.39.40+PM.jpg</image:loc>
      <image:title>Homemade Pie Crust (Blind Bake) - 4. Drizzle half of the water over the mixture and pulse a few times.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/4934e657-ea2f-4def-bfa3-618b6dd37a3e/Screen+Shot+2022-11-16+at+4.40.03+PM.jpg</image:loc>
      <image:title>Homemade Pie Crust (Blind Bake) - 5. Check and see if the mixture holds together between your fingers when pinched. If not, add a little water at a time and pulse until it does.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/229fb7ea-928c-4871-8ade-2d69d82e02eb/Screen+Shot+2022-11-16+at+4.40.35+PM.jpg</image:loc>
      <image:title>Homemade Pie Crust (Blind Bake) - 6. Turn out flour mixture on a silicone mat or a lightly floured surface.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/4882bf9d-6f06-48b0-8116-bb39e6f8dfc4/Screen+Shot+2022-11-16+at+4.41.59+PM.jpg</image:loc>
      <image:title>Homemade Pie Crust (Blind Bake) - 7. Press together with your hands until your form a 1” thick disk.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/27092ff5-6911-45fa-aae9-ade04f593fb3/Screen+Shot+2022-11-16+at+4.42.19+PM.jpg</image:loc>
      <image:title>Homemade Pie Crust (Blind Bake) - 8. Wrap in plastic wrap and place in the refrigerator for about an hour.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/fbca0721-fac5-4aa9-9085-a00e9d576860/Screen+Shot+2022-11-16+at+5.01.23+PM.jpg</image:loc>
      <image:title>Homemade Pie Crust (Blind Bake) - 9. Preheat oven to 425 degrees. Remove dough from refrigerator and place on a floured silicone mat or floured surface.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/a697d824-c773-4ba6-98e1-8dd39d0c001b/Screen+Shot+2022-11-16+at+4.45.32+PM.jpg</image:loc>
      <image:title>Homemade Pie Crust (Blind Bake) - 10. Gently roll out the dough into a large circle about 1/4” thick.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/bc5b318b-600c-4f2c-8345-109fda49f61b/Screen+Shot+2022-11-16+at+4.45.49+PM.jpg</image:loc>
      <image:title>Homemade Pie Crust (Blind Bake) - 11. Gently transfer to the dough to the pie plate. Center it the best you can.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/b87491c4-6932-4a09-ae7d-a798b61e31f6/Screen+Shot+2022-11-16+at+4.47.25+PM.jpg</image:loc>
      <image:title>Homemade Pie Crust (Blind Bake) - 12. Cut away excess crust leaving about an inch over the side all around.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/7c43697f-bbc3-47b3-bf41-5ce9d7e4d467/Screen+Shot+2022-11-16+at+4.47.52+PM.jpg</image:loc>
      <image:title>Homemade Pie Crust (Blind Bake) - 13. Make a fluted design on the outer edge with your fingers or make another design of your choosing.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/3dfcc014-3156-4f67-bcce-bbaf2f5706a7/Screen+Shot+2022-11-16+at+4.48.08+PM.jpg</image:loc>
      <image:title>Homemade Pie Crust (Blind Bake) - 14. Poke the bottom of the dough with a fork a few times.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/55976ea4-edf9-4a7c-a8b9-be51a6877248/Screen+Shot+2022-11-16+at+4.49.28+PM.jpg</image:loc>
      <image:title>Homemade Pie Crust (Blind Bake) - 15. Place parchment paper circle in piecrust center followed by the foil shell.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/be95882e-18e8-426c-bdd3-d444fba168c8/Screen+Shot+2022-11-16+at+4.48.17+PM.jpg</image:loc>
      <image:title>Homemade Pie Crust (Blind Bake) - 16. Fill the shell with pie weights or dry beans.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/dbf3817f-bc68-4a43-8c94-62a33b3ca9ba/Screen+Shot+2022-11-16+at+4.50.03+PM.jpg</image:loc>
      <image:title>Homemade Pie Crust (Blind Bake) - 17. Bake for 12 minutes.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/9f2b00d9-e630-4725-b75e-fea5f0ca4731/Screen+Shot+2022-11-16+at+4.48.40+PM.jpg</image:loc>
      <image:title>Homemade Pie Crust (Blind Bake) - 18. While baking, make the egg wash and set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/f38483e2-059d-4169-8a07-df4c84414e55/Screen+Shot+2022-11-16+at+4.50.27+PM.jpg</image:loc>
      <image:title>Homemade Pie Crust (Blind Bake) - 19. Remove piecrust from oven and remove pie weights, foil, and parchment.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/0673118b-1c9c-4d24-b8a9-82d8cbb9174e/Screen+Shot+2022-11-16+at+4.52.25+PM.jpg</image:loc>
      <image:title>Homemade Pie Crust (Blind Bake) - 20. Brush with egg wash using a pastry brush.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/ee5e94ee-0b5e-424f-b913-e42e990cdef5/Screen+Shot+2022-11-16+at+4.53.29+PM.jpg</image:loc>
      <image:title>Homemade Pie Crust (Blind Bake) - 21. Bake for another 5-10 more minutes until outer crust is a golden brown and looks flaky.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/03f2c451-cd3c-44b5-b19a-26416761594e/Screen+Shot+2022-11-16+at+4.53.40+PM.jpg</image:loc>
      <image:title>Homemade Pie Crust (Blind Bake) - 22. Remove from oven and let cool before adding filling.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/pumpkin-meringue-pie</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2022-11-18</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>Pumpkin Meringue Pie</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/0b675989-e544-4d02-8052-63b13db0027a/Screen+Shot+2022-11-16+at+4.53.40+PM.jpg</image:loc>
      <image:title>Pumpkin Meringue Pie - 1. Prepare your homemade or store-bought pie crust. Make sure to blind bake before adding the filling. Set oven temperature to 375 degrees.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/b8b4f8d0-e934-45bc-8f08-f0e2d70c4ff9/Screen+Shot+2022-11-14+at+1.15.40+PM.jpg</image:loc>
      <image:title>Pumpkin Meringue Pie - 2. In a large bowl add the pumpkin puree, brown sugar, eggs, and egg yolks.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/d8c0334b-b3ce-4b69-8d42-2e9664fdfcb6/Screen+Shot+2022-11-14+at+1.23.33+PM.jpg</image:loc>
      <image:title>Pumpkin Meringue Pie - 3. Whisk together until combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/560f0807-b3b8-4fdc-b8ae-61d7a8baf3e6/Screen+Shot+2022-11-14+at+1.15.53+PM.jpg</image:loc>
      <image:title>Pumpkin Meringue Pie - 4. Add cornstarch, cinnamon, ginger, nutmeg, cloves, salt, and vanilla.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/b7ae38c6-13db-4f3c-836e-bd895a85da10/Screen+Shot+2022-11-14+at+1.23.45+PM.jpg</image:loc>
      <image:title>Pumpkin Meringue Pie - 5. Whisk together until well combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/29619b30-34ff-4e6d-997e-c4e25a1ef046/Screen+Shot+2022-11-14+at+1.16.04+PM.jpg</image:loc>
      <image:title>Pumpkin Meringue Pie - 6. Add the evaporated milk and whisk for about a minute until blended nicely.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/fb238ef2-2e38-4f97-9cc3-3f85da511e8a/Screen+Shot+2022-11-14+at+1.16.33+PM.jpg</image:loc>
      <image:title>Pumpkin Meringue Pie - 7. Pour the pumpkin mixture into the cooled pre-baked crust.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/49025134-35a1-4031-ba9c-52cedc56d891/Screen+Shot+2022-11-14+at+1.45.06+PM.jpg</image:loc>
      <image:title>Pumpkin Meringue Pie - 8. Add an aluminum foil ring around the outer pie crust to prevent burning.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/fb182cda-8bb7-48df-b5b7-c1ed8b58b00c/Screen+Shot+2022-11-14+at+1.44.30+PM.jpg</image:loc>
      <image:title>Pumpkin Meringue Pie - 9. Bake for 50-55 minutes at 375 degrees until the center is almost set, but still a little jiggly.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/71653e37-d77d-4811-a178-2d17543df228/Screen+Shot+2022-11-14+at+1.51.18+PM.jpg</image:loc>
      <image:title>Pumpkin Meringue Pie - 10. Remove foil ring and turn oven heat off. Let pie come to room temperature in the oven with the oven door open.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/e37accdb-5a17-4d8a-8a5b-a82cf7f762c0/Screen+Shot+2022-11-14+at+1.16.57+PM.jpg</image:loc>
      <image:title>Pumpkin Meringue Pie - 11. Remove from oven and let cool on counter for around 3 hours before serving or storing.</image:title>
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    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/ca66b5b7-1733-4856-b61c-17545fa12604/Screen+Shot+2022-06-23+at+2.07.22+PM.jpg</image:loc>
      <image:title>Pumpkin Meringue Pie - 1. In a small saucepan, add 2 tablespoons sugar, cornstarch, and water.</image:title>
    </image:image>
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      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/a6beca58-db07-465d-961c-adf4a0443baf/Screen+Shot+2022-06-23+at+2.09.35+PM.jpg</image:loc>
      <image:title>Pumpkin Meringue Pie - 2. Heat over medium stirring constantly until mixture starts to boil.</image:title>
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    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/7e5927e7-b19d-4118-b180-04e6dd380904/Screen+Shot+2022-06-23+at+2.08.52+PM.jpg</image:loc>
      <image:title>Pumpkin Meringue Pie - 3. Reduce heat to low and keep stirring until mixture has thickened.</image:title>
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      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/92948aeb-bb70-40a8-9598-935d69a619c7/Screen+Shot+2022-06-23+at+2.58.53+PM.jpg</image:loc>
      <image:title>Pumpkin Meringue Pie - 4. Remove from heat and set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/c2a8de95-eff5-48b7-a3e2-a1bffc233b93/Screen+Shot+2022-06-23+at+2.11.29+PM.jpg</image:loc>
      <image:title>Pumpkin Meringue Pie - 5. In the bowl of a stand mixer with the whisk attachment, whisk egg whites and cream of tartar on medium speed until foamy and soft peaks start to form.</image:title>
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    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/cc476166-e23b-408f-96c5-7e2aa6ac36f0/Screen+Shot+2022-06-23+at+2.11.48+PM.jpg</image:loc>
      <image:title>Pumpkin Meringue Pie - 6. Add the warm cornstarch/sugar mixture and continue mixing.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/14346166-93cb-47b4-997e-8235b471bdbe/Screen+Shot+2022-06-23+at+2.12.56+PM.jpg</image:loc>
      <image:title>Pumpkin Meringue Pie - 7. Increase mixing speed to medium-high. While mixer is running, slowly add sugar, one tablespoon at a time. This may take 2-3 minutes to add all the sugar.</image:title>
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    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/a84e3af7-172a-4d15-b867-82485e211667/Screen+Shot+2022-06-23+at+2.13.18+PM.jpg</image:loc>
      <image:title>Pumpkin Meringue Pie - 8. Once all sugar is added continue to mix until meringue is thick and glossy.  Beat in vanilla extract.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/bb3d68f2-3920-445d-bdc1-9cedf4c8c83d/Screen+Shot+2022-11-14+at+1.17.19+PM.jpg</image:loc>
      <image:title>Pumpkin Meringue Pie - 1. Spread the meringue evenly on top of the cooled pumpkin pie sealing the edges of the crust so there are no holes.</image:title>
    </image:image>
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      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/2972af5b-7444-4812-af32-5def42b39c44/Screen+Shot+2022-11-14+at+1.18.12+PM.jpg</image:loc>
      <image:title>Pumpkin Meringue Pie - 2. Finish by making soft peaks with the spatula.</image:title>
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      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/26d4c149-cd87-4bfd-a57a-e89b948f147c/Screen+Shot+2022-11-14+at+1.20.19+PM.jpg</image:loc>
      <image:title>Pumpkin Meringue Pie - 3. Use a kitchen blow torch to firm the meringue and brown the tips. (You can also bake the pie at 400 degrees until the edges are browned)</image:title>
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    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/a028f571-85e2-4a5f-b725-2ee0dad0d6ba/IMG_2041.jpeg</image:loc>
      <image:title>Pumpkin Meringue Pie - 4. To slice through the meringue, use a hot sharp knife or a knife greased with butter. Enjoy!</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/holiday-checkerboard-cookies</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2025-01-18</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>Holiday Checkerboard Cookies</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/efa759be-3f21-4b25-89c6-6a14469bca92/Screen+Shot+2022-12-02+at+1.31.44+PM.jpg</image:loc>
      <image:title>Holiday Checkerboard Cookies - 1. In a medium bowl, whisk together flour, baking powder, and salt.  Set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/6b52efa2-c9cd-49ab-b6a7-73511b1dcdc6/Screen+Shot+2022-12-02+at+1.31.56+PM.jpg</image:loc>
      <image:title>Holiday Checkerboard Cookies - 2. In large bowl or the bowl of a stand mixer, beat the butter until creamy.</image:title>
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      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/0d4d3704-14d9-4ecc-ac46-23ff4997cdaa/Screen+Shot+2022-12-02+at+1.32.07+PM.jpg</image:loc>
      <image:title>Holiday Checkerboard Cookies - 3. Add the sugar and beat until well combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/8f10645a-1af7-46c3-b599-10e4571fd781/Screen+Shot+2022-12-02+at+1.32.18+PM.jpg</image:loc>
      <image:title>Holiday Checkerboard Cookies - 4. Add the egg yolks and vanilla and mix until well incorporated.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/6a3bcd53-cb24-4ae0-8151-b59e3b3b560e/Screen+Shot+2022-12-02+at+1.32.58+PM.jpg</image:loc>
      <image:title>Holiday Checkerboard Cookies - 5. Add half of the flour mixture and mix until combined and crumbly.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/b3c6a090-cc01-476d-a9fb-0da67bc76696/Screen+Shot+2022-12-02+at+1.33.21+PM.jpg</image:loc>
      <image:title>Holiday Checkerboard Cookies - 6. Add 1-2 tablespoons of the milk and mix until dough sticks together.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/5b0054f8-1731-41b4-99b4-b0264297f2fd/Screen+Shot+2022-12-02+at+1.34.31+PM.jpg</image:loc>
      <image:title>Holiday Checkerboard Cookies - 7. Add the rest of the flour mixture and mix until combined.  Dough will still be very crumbly.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/3b48db71-b471-4315-9230-75918ca410d0/Screen+Shot+2022-12-02+at+1.35.03+PM.jpg</image:loc>
      <image:title>Holiday Checkerboard Cookies - 8. Add remaining milk and mix until the dough will hold together between pinched fingers.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/29ecd0f4-ef9f-4e9d-98b2-39944d2f12a4/Screen+Shot+2022-12-02+at+1.35.47+PM.jpg</image:loc>
      <image:title>Holiday Checkerboard Cookies - 9. Knead dough with your hands in bowl until it holds together.</image:title>
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    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/194a67be-d103-4f91-a7da-58dc98842ad2/Screen+Shot+2022-12-02+at+1.36.46+PM.jpg</image:loc>
      <image:title>Holiday Checkerboard Cookies - 10. Remove half of the dough and place to the side in another bowl.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/dbb4ea24-6a66-40e5-82b6-befd630e5c26/Screen+Shot+2022-12-02+at+1.37.05+PM.jpg</image:loc>
      <image:title>Holiday Checkerboard Cookies - 11. Add peppermint extract to remaining half dough and mix until incorporated.  This will be the dough without color.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1894e3c7-4a0a-449d-a4c9-4ff571e3d5be/Screen+Shot+2022-12-02+at+1.37.45+PM.jpg</image:loc>
      <image:title>Holiday Checkerboard Cookies - 12. Remove the dough mixed with peppermint, split evenly in half, and place on a lightly floured silicone mat or work surface.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/95777789-2cca-4f0e-90ff-34df44e6a0f1/Screen+Shot+2022-12-02+at+1.38.58+PM.jpg</image:loc>
      <image:title>Holiday Checkerboard Cookies - 13. Take half of the dough that does not contain peppermint extract and place back in the mixing bowl and add 2-3 drops green food coloring.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/f6c4999c-8657-4633-9838-c754017c32bd/Screen+Shot+2022-12-02+at+1.40.42+PM.jpg</image:loc>
      <image:title>Holiday Checkerboard Cookies - 14. Mix until well combined. Remove the green dough and set on the floured surface.  Clean or get a new bowl before moving on the next step.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/48b93f6f-0b98-4226-a271-ce1cca1ebef2/Screen+Shot+2022-12-02+at+1.37.59+PM.jpg</image:loc>
      <image:title>Holiday Checkerboard Cookies - 15. Place the remaining dough that does not contain peppermint extract back in the mixing bowl and add 2-3 drops red food coloring.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/3ddcdf7e-7518-4c66-8ff5-38472b52699a/Screen+Shot+2022-12-02+at+1.40.57+PM.jpg</image:loc>
      <image:title>Holiday Checkerboard Cookies - 16. Mix until well combined. Place red dough with the others on floured surface.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/88458781-705a-4e09-b59d-4fe7ecdb14dc/Screen+Shot+2022-12-02+at+1.41.11+PM.jpg</image:loc>
      <image:title>Holiday Checkerboard Cookies - 17. Do your best to form all the dough balls into rectangle blocks around 1 ½ inches tall and 1 ½ inches wide and around 6 inches long.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/10717dee-c402-4e3d-ae68-95228eae7c3d/Screen+Shot+2022-12-05+at+1.30.28+PM.jpg</image:loc>
      <image:title>Holiday Checkerboard Cookies - 18. Wrap in plastic wrap and place in the refrigerator and chill for about an hour.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/d9db13b9-6c01-4ebb-a164-8ead17b05669/Screen+Shot+2022-12-05+at+1.32.54+PM.jpg</image:loc>
      <image:title>Holiday Checkerboard Cookies - 19. Remove the green dough and one peppermint dough from the refrigerator.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/c8619b1f-5a8d-4dfb-81c3-12e278ec46e2/Screen+Shot+2022-12-05+at+1.34.13+PM.jpg</image:loc>
      <image:title>Holiday Checkerboard Cookies - 20. Using a sharp knife, cut each dough block lengthways into 3 even strips.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/84deab6e-b1ac-4cc5-be61-509f79d586d6/Screen+Shot+2022-12-05+at+1.34.30+PM.jpg</image:loc>
      <image:title>Holiday Checkerboard Cookies - 21. Then cut each strip into thirds again making 9 long pieces per dough block.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/725ecc71-202c-4286-abb6-e3a6445a85eb/Screen+Shot+2022-12-05+at+1.35.03+PM.jpg</image:loc>
      <image:title>Holiday Checkerboard Cookies - 22. Build the first layer by alternating the color strips.  (white, green, white)</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/960a5fe1-6c62-4c1a-8033-379341b7b333/Screen+Shot+2022-12-05+at+1.35.19+PM.jpg</image:loc>
      <image:title>Holiday Checkerboard Cookies - 23. Build the second layer by alternating the color strips again.  (green, white, green)</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/2b88fb2d-3f65-43b4-a5cd-9e6d47a50473/Screen+Shot+2022-12-05+at+1.35.38+PM.jpg</image:loc>
      <image:title>Holiday Checkerboard Cookies - 24. Build the last layer by alternating the color strips.  (white, green, white)</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/152b8478-82fc-47e0-96a3-07497d4c060b/Screen+Shot+2022-12-05+at+1.46.57+PM.jpg</image:loc>
      <image:title>Holiday Checkerboard Cookies - 25. Build another block with the remaining green and white pieces. Start with green, white, green on the bottom section then alternate.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/37bab19c-8568-4ba2-ba5e-c941149ce594/Screen+Shot+2022-12-05+at+1.56.02+PM.jpg</image:loc>
      <image:title>Holiday Checkerboard Cookies - 26. Measure out each new rectangle trim off the end until all pieces are the same length.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/12228113-4cb9-4d16-a1c1-9fc80100c250/Screen+Shot+2022-12-05+at+1.57.31+PM.jpg</image:loc>
      <image:title>Holiday Checkerboard Cookies - 27. Press the individual pieces of the rectangle together lightly until the structure feels stable. Wrap in plastic wrap and place back in the refrigerator for another 1-2 hours until firm.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/9f27d88e-29bc-4268-b5b8-de05e8b55e50/Screen+Shot+2022-12-05+at+1.47.15+PM.jpg</image:loc>
      <image:title>Holiday Checkerboard Cookies - 28. Repeat the steps with the red dough and remaining peppermint dough.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/362b81cd-6b2d-497e-a36e-4e139f556882/Screen+Shot+2022-12-05+at+2.00.31+PM.jpg</image:loc>
      <image:title>Holiday Checkerboard Cookies - 29. Preheat oven to 350 degrees and line two baking sheets with parchment paper about 20 minutes before it’s time to bake.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/a541d035-299c-4b62-9c37-440a8799c8ec/Screen+Shot+2022-12-05+at+2.03.28+PM.jpg</image:loc>
      <image:title>Holiday Checkerboard Cookies - 30. Remove a green/white brick and red/white brick from the refrigerator. With a sharp knife slice ½” thick slices and place on the baking sheet about 2 inches apart.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/d228aefb-af87-412f-9a2a-1c40275b8f16/Screen+Shot+2022-12-05+at+2.06.57+PM.jpg</image:loc>
      <image:title>Holiday Checkerboard Cookies - 31. Sprinkle with coarse sugar if desired.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/04c68850-cb00-45d1-8469-eb41a8142974/Screen+Shot+2022-12-05+at+2.07.08+PM.jpg</image:loc>
      <image:title>Holiday Checkerboard Cookies - 32. Bake for 10-12 minutes.  The cookies should not be browned at the bottom.  Do not over bake!</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/7f43d9cd-930c-43ce-ae49-e21a72731e05/Screen+Shot+2022-12-05+at+2.07.31+PM.jpg</image:loc>
      <image:title>Holiday Checkerboard Cookies - 33. Remove from oven and let cool completely before storing. Repeat steps for remaining bricks of dough.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/brown-butter-linzer-cookies</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2022-12-23</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>Brown Butter Linzer Cookies</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/ece8f76e-2df8-4921-84e6-a1e3195da8d5/Screen+Shot+2022-12-22+at+12.50.46+PM.jpg</image:loc>
      <image:title>Brown Butter Linzer Cookies - 1. In a medium bowl, whisk together the all-purpose flour, almond flour, baking powder, salt, cardamom, and ginger.  Set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/b147e75a-64f3-4f65-b43a-a61e453f8d5c/Screen+Shot+2022-12-22+at+12.50.18+PM.jpg</image:loc>
      <image:title>Brown Butter Linzer Cookies - 2. In a large bowl, or the bowl of a stand mixer, add the brown butter and beat until smooth and creamy.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/21ff8b7d-c28e-47ca-9b35-d97f70684e02/Screen+Shot+2022-12-22+at+12.50.31+PM.jpg</image:loc>
      <image:title>Brown Butter Linzer Cookies - 3. Add the brown sugar and granulated sugar and mix until combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/44885812-3367-4c09-b859-5b3ca6ec1429/Screen+Shot+2022-12-22+at+12.51.01+PM.jpg</image:loc>
      <image:title>Brown Butter Linzer Cookies - 4. Add the egg, egg yolk, and vanilla.  Mix until well combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/d20561f9-7f27-4d9b-b2f8-74502709d189/Screen+Shot+2022-12-22+at+12.51.15+PM.jpg</image:loc>
      <image:title>Brown Butter Linzer Cookies - 5. Spoon in half the flour mixture.  Mix until incorporated.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/88f676db-f43d-47f3-8890-e1a69d0874d2/Screen+Shot+2022-12-22+at+12.51.40+PM.jpg</image:loc>
      <image:title>Brown Butter Linzer Cookies - 6. Add the rest of the flour mixture and mix until combined. Dough will still be crumbly.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/5ec3b2d4-0f9a-4bc7-983e-570e6cec29a1/Screen+Shot+2022-12-22+at+12.52.05+PM.jpg</image:loc>
      <image:title>Brown Butter Linzer Cookies - 7. Knead dough with your hands in bowl until it holds together.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/a98b3099-91bb-4f41-9282-de0d7712920c/Screen+Shot+2022-12-22+at+12.52.46+PM.jpg</image:loc>
      <image:title>Brown Butter Linzer Cookies - 8. Divide the dough into two disks.  Wrap in plastic wrap and chill in refrigerator for at least an hour.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/0be3663e-1e41-4550-bef7-f62a6a43e5d6/Screen+Shot+2022-12-05+at+2.00.31+PM.jpg</image:loc>
      <image:title>Brown Butter Linzer Cookies - 9. Once you are ready to bake, preheat oven to 350 degrees, line baking sheets with parchment paper, and remove dough from fridge.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/a13c3067-9d7b-4980-9b56-e1d58bc8502a/Screen+Shot+2022-12-22+at+1.14.16+PM.jpg</image:loc>
      <image:title>Brown Butter Linzer Cookies - 10. On a lightly floured surface, unwrap one of the dough disks. Roll out 1 disc of dough on a floured surface.  Roll dough to 1/4” thick.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/4e4da4d4-15cd-4019-b27d-99cf7336d61f/Screen+Shot+2022-12-22+at+12.53.20+PM.jpg</image:loc>
      <image:title>Brown Butter Linzer Cookies - 11. Using a circle cookie cutter and smaller shape cookie cutter (I used a small star), cut 8 solid round cookies and 8 rounds with shape cutouts.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/0b492ece-deea-47ca-b592-26bbe0dbae60/Screen+Shot+2022-12-22+at+12.53.36+PM.jpg</image:loc>
      <image:title>Brown Butter Linzer Cookies - 12. Place the all the rounds and cutouts on a baking sheet lined with parchment paper.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/e18d0bb8-0d96-4a1a-beec-9c9ee8d554b0/Screen+Shot+2022-12-22+at+12.54.25+PM.jpg</image:loc>
      <image:title>Brown Butter Linzer Cookies - 13. Bake cookies for 10-12 minutes until the bottoms are a golden brown.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/58c94094-9577-4c4d-a82a-e82c02fa5ece/Screen+Shot+2022-12-22+at+12.54.45+PM.jpg</image:loc>
      <image:title>Brown Butter Linzer Cookies - 14. Remove from oven and let cool completely before moving on to the next step.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/523fc45c-3f6a-41c0-9284-23d123b0975c/Screen+Shot+2022-12-22+at+1.23.08+PM.jpg</image:loc>
      <image:title>Brown Butter Linzer Cookies - 15. Place the rounds with the cutout on a wire rack over parchment paper.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/85b41368-6476-48df-b27b-98d9fd379955/Screen+Shot+2022-12-22+at+12.55.27+PM.jpg</image:loc>
      <image:title>Brown Butter Linzer Cookies - 16. Lightly dust the tops with powdered sugar.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/218bd3a8-5bc8-41a6-8af6-757fe1c06a11/Screen+Shot+2022-12-22+at+12.55.43+PM.jpg</image:loc>
      <image:title>Brown Butter Linzer Cookies - 17. Add around 1 teaspoon of your favorite preserves to the middle of each solid round bottom.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/f7066f64-230e-4324-9ef3-7ead832d1df6/Screen+Shot+2022-12-22+at+12.56.29+PM.jpg</image:loc>
      <image:title>Brown Butter Linzer Cookies - 18. Top with the powdered sugar dusted rounds with cutouts.  Press down gently to seal.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/light-and-creamy-cajun-chicken-pasta</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2024-02-06</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>Light and Creamy Cajun Chicken Pasta</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/a8ff3aec-d932-4b12-acc3-3f7186ca9132/Screen+Shot+2023-01-06+at+10.20.23+AM.jpg</image:loc>
      <image:title>Light and Creamy Cajun Chicken Pasta - 1. Bring a large pot of water to boil.  Salt water to preference.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/692862c3-0313-4422-bb14-82129105aa24/Screen+Shot+2023-01-06+at+10.21.19+AM.jpg</image:loc>
      <image:title>Light and Creamy Cajun Chicken Pasta - 2. Cook pasta according to package directions to make al dente pasta.  Do not overcook.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/f97049aa-2b7f-4c41-b4b4-820b9a2a7cb2/Screen+Shot+2023-01-06+at+10.22.02+AM.jpg</image:loc>
      <image:title>Light and Creamy Cajun Chicken Pasta - 3. Drain pasta and stir in ½ tablespoon olive oil to avoid pasta sticking together.  Cover and set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/01d263ca-69fd-49ae-9ec7-0a6e03f6f22e/Screen+Shot+2023-01-06+at+10.22.20+AM.jpg</image:loc>
      <image:title>Light and Creamy Cajun Chicken Pasta - 4. In a large soup pot or a Dutch oven, heat remaining olive oil over medium-high heat.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/08cd38c3-d5a1-45c5-ae4d-4fa273f2503c/Screen+Shot+2023-01-06+at+10.22.57+AM.jpg</image:loc>
      <image:title>Light and Creamy Cajun Chicken Pasta - 5. Add the onion and bell peppers.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/adcc65ed-10b3-4629-9862-7779c6eda882/Screen+Shot+2023-01-06+at+10.23.21+AM.jpg</image:loc>
      <image:title>Light and Creamy Cajun Chicken Pasta - 6. Sauté for 7-8 minutes until veggies are soft.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/020d996c-1ccf-4b60-b9c9-ddd34696e59d/Screen+Shot+2023-01-06+at+10.23.34+AM.jpg</image:loc>
      <image:title>Light and Creamy Cajun Chicken Pasta - 7. Add garlic and sauté for another minute until fragrant.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/93aabffb-5cef-4824-bead-e977926e70fb/Screen+Shot+2023-01-06+at+10.23.48+AM.jpg</image:loc>
      <image:title>Light and Creamy Cajun Chicken Pasta - 8. Sprinkle in the Cajun seasoning, salt, and pepper.   Stir together.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/80eaee67-bd35-47c8-9faa-cbbc926b50ca/Screen+Shot+2023-01-06+at+10.24.08+AM.jpg</image:loc>
      <image:title>Light and Creamy Cajun Chicken Pasta - 9. Reduce heat to medium and add the tomatoes, chicken broth, and milk.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/7c95cb6e-6d90-40c7-8926-3967b992c6a6/Screen+Shot+2023-01-06+at+10.24.27+AM.jpg</image:loc>
      <image:title>Light and Creamy Cajun Chicken Pasta - 10. Bring mixture to a slow boil and let simmer for about 5 minutes.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/9b0802ee-4eb2-45ae-b971-e5daa6637a7e/Screen+Shot+2023-01-06+at+10.24.38+AM.jpg</image:loc>
      <image:title>Light and Creamy Cajun Chicken Pasta - 11. Add the chicken, cream cheese, and parmesan.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/743be230-1347-4b28-a28d-4c3bb681754e/Screen+Shot+2023-01-06+at+10.25.45+AM.jpg</image:loc>
      <image:title>Light and Creamy Cajun Chicken Pasta - 12. Stir together until cheeses have melted and are combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/4c3cfde4-944d-4d9b-bb3e-82a2826250d2/Screen+Shot+2023-01-06+at+10.27.31+AM.jpg</image:loc>
      <image:title>Light and Creamy Cajun Chicken Pasta - 13. Remove from heat and add the pasta.  Stir together until all pieces are well coated.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/b2c78538-c0bc-4c81-aab8-5f2bf3efd4a8/Screen+Shot+2023-01-06+at+10.27.44+AM.jpg</image:loc>
      <image:title>Light and Creamy Cajun Chicken Pasta - 14. Sprinkle on fresh basil and serve warm.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/lemon-bars</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2023-01-11</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>Lemon Bars</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/fdf5d89b-8dba-4caa-a19b-2f0f8fce9975/Screenshot+2023-01-10+at+2.29.11+PM.jpg</image:loc>
      <image:title>Lemon Bars - 1. Preheat the oven to 325 degrees.  Line a 9 x 13-inch glass dish with parchment paper.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/5a7293d2-4bfb-41b3-87f8-312e1def354a/Screenshot+2023-01-10+at+2.29.25+PM.jpg</image:loc>
      <image:title>Lemon Bars - 2. In a large bowl whisk together the flour, sugar, and salt.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/a6e77a33-1306-40e4-89fd-d0a18480d20a/Screenshot+2023-01-10+at+2.29.42+PM.jpg</image:loc>
      <image:title>Lemon Bars - 3. Add the melted butter and vanilla.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/632bedf7-914c-4f99-92f2-2ab6631a3dc1/Screenshot+2023-01-10+at+2.29.56+PM.jpg</image:loc>
      <image:title>Lemon Bars - 4. Stir mixture together with a wooden spoon or spatula until mixture is completely combined and crumbly.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/969b50d1-19a5-40c5-985e-1327f6d2c9b6/Screenshot+2023-01-10+at+2.30.08+PM.jpg</image:loc>
      <image:title>Lemon Bars - 5. Add dough to the baking dish and spread around evenly.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/03f6aa8c-1eaf-4714-9c48-78ce902af1a1/Screenshot+2023-01-10+at+2.30.26+PM.jpg</image:loc>
      <image:title>Lemon Bars - 6. With an extra piece of parchment paper, press down hard with fingertips until it is one solid even layer.  You can also use a small flat dish to press.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/2eec584f-096a-42a3-9284-a3eda6a556d8/Screenshot+2023-01-10+at+2.30.39+PM.jpg</image:loc>
      <image:title>Lemon Bars - 7. Poke holes in crust with fork.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/d5f89758-781f-49f0-8069-1c4cb63ae6fb/Screenshot+2023-01-10+at+2.30.51+PM.jpg</image:loc>
      <image:title>Lemon Bars - 8. Bake for 20 minutes. The crust should be soft and just starting to brown around the edges.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/2b61317a-4c55-4173-a635-ab8d1ba84c8f/Screenshot+2023-01-11+at+11.32.13+AM.jpg</image:loc>
      <image:title>Lemon Bars - 9. Remove from oven and set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/91c8de49-4471-4631-aac9-e11f93a073ed/Screenshot+2023-01-10+at+2.31.14+PM.jpg</image:loc>
      <image:title>Lemon Bars - 10. In a medium bowl, whisk together eggs and egg yolks.  Set aside</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/f93705ef-7f7b-4707-9bf8-660ac6e0b088/Screenshot+2023-01-10+at+2.31.25+PM.jpg</image:loc>
      <image:title>Lemon Bars - 11. In a large bowl, whisk together sugar, flour, and cornstarch.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/62545a92-efbd-401e-a710-c55001c327cf/Screenshot+2023-01-10+at+2.31.37+PM.jpg</image:loc>
      <image:title>Lemon Bars - 12. Add the eggs and lemon juice to the flour mixture and whisk vigorously until incorporated with no clumps.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/496817d5-7152-4463-a37f-5c64231cca30/Screenshot+2023-01-10+at+2.31.50+PM.jpg</image:loc>
      <image:title>Lemon Bars - 13. Pour lemon filling over the crust.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/d6957544-a718-456e-884a-333620075f8c/Screenshot+2023-01-10+at+2.32.23+PM.jpg</image:loc>
      <image:title>Lemon Bars - 14. Bake for 30-35 minutes until the center is set and no longer jiggles.  Rotate dish halfway through baking.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/80c7b157-ae62-41fe-8262-8c1ca99e8260/Screenshot+2023-01-10+at+2.32.43+PM.jpg</image:loc>
      <image:title>Lemon Bars - 15. Let cool completely in the dish for about 30 minutes.  Then let cool in the fridge for 2-3 hours before cutting.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/25c702bd-503a-4c77-83b9-daf3ebe9751d/New+Lemon+Bars+V-.jpg</image:loc>
      <image:title>Lemon Bars - 16. Lift the parchment paper out of the dish.  Cut the bars into squares then dust with powdered sugar.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/lemon-garlic-chicken-bites</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2023-01-16</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>Lemon Garlic Chicken Bites</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/5556654d-117f-4b7d-8a56-aa272f369e63/Screenshot+2023-01-16+at+11.07.32+AM.jpg</image:loc>
      <image:title>Lemon Garlic Chicken Bites - 1. Season all sides of the chicken pieces salt and pepper.  (1 tsp salt, 1 tsp pepper)</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/f1485851-9a15-4522-9c3b-07beb5ee3f7f/Screenshot+2023-01-16+at+11.07.59+AM.jpg</image:loc>
      <image:title>Lemon Garlic Chicken Bites - 2. Heat olive oil in a large skillet over medium-high heat until oil starts to lightly smoke.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/db7638c9-6a96-4b75-8415-dd49a6aacf29/Screenshot+2023-01-16+at+11.08.22+AM.jpg</image:loc>
      <image:title>Lemon Garlic Chicken Bites - 3. Add chicken pieces to skillet in a single layer spaced evenly apart.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1f0a6d65-6f57-4561-bfdd-0a19d8a8d9ac/Screenshot+2023-01-16+at+11.08.22+AM.jpg</image:loc>
      <image:title>Lemon Garlic Chicken Bites - 4. Cook for 3-4 minutes until browned on the bottom.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/006ef30b-a856-4733-83ad-2418c2c3eecb/Screenshot+2023-01-16+at+11.09.01+AM.jpg</image:loc>
      <image:title>Lemon Garlic Chicken Bites - 5. Flip the chicken pieces and cook for another 2-3 minutes and the chicken reaches and internal temperature of at least 165 degrees.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/423cce11-5b66-4d67-b8ac-2fa0d8d3ac73/Screenshot+2023-01-16+at+11.09.31+AM.jpg</image:loc>
      <image:title>Lemon Garlic Chicken Bites - 6. Transfer to a plate.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/d6875590-be07-43ea-8cc9-ba35cbb1a6b8/Screenshot+2023-01-16+at+11.09.56+AM.jpg</image:loc>
      <image:title>Lemon Garlic Chicken Bites - 7. Add butter to the pan and stir until melted.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/65f3a2cd-89fd-454e-9e17-46cd58216957/Screenshot+2023-01-16+at+11.10.20+AM.jpg</image:loc>
      <image:title>Lemon Garlic Chicken Bites - 8. Add garlic and the rest of the salt and pepper.  Sauté 1-2 minutes until fragrant.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/0c4e40d4-edb7-48d5-85ca-f88ab2f98744/Screenshot+2023-01-16+at+11.11.15+AM.jpg</image:loc>
      <image:title>Lemon Garlic Chicken Bites - 9. Pour in the wine and deglaze the pan scraping up all the browned bits.  Cook for a couple minutes letting wine reduce by half.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/9e66d4f7-6044-43dd-b7ee-d0f6b6b32532/Screenshot+2023-01-16+at+11.11.34+AM.jpg</image:loc>
      <image:title>Lemon Garlic Chicken Bites - 10. Stir in the lemon juice and parsley.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/15f0f199-292f-4614-9a75-439fc93026db/Screenshot+2023-01-16+at+11.13.55+AM.jpg</image:loc>
      <image:title>Lemon Garlic Chicken Bites - 11. Add chicken back to the pan and cook for another minute spooning the sauce over all the chicken pieces.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/6585fd04-db39-4f9a-8de1-af8f1cd60162/Lemon+Garlic+Chicken+Bites+1.jpeg</image:loc>
      <image:title>Lemon Garlic Chicken Bites - 12. Remove from heat and serve warm with your favorite side.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/snickerdoodle-cupcakes</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2025-01-18</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>Snickerdoodle Cupcakes</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/77b372a8-9354-4721-aab1-5180a0c0e5fc/Screenshot+2023-01-20+at+10.34.43+AM.jpg</image:loc>
      <image:title>Snickerdoodle Cupcakes - 1. Preheat oven to 350 degrees and line a 12-count muffin tin with paper baking cups.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/5f990ee5-5b2a-4add-b452-aeac1054db7b/Screenshot+2023-01-20+at+10.33.32+AM.jpg</image:loc>
      <image:title>Snickerdoodle Cupcakes - 2. In a medium bowl, whisk together cake flour, cream of tartar, baking soda, and salt.  Set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/dd3ca015-1b04-431a-8aad-ba34d552af79/Screenshot+2023-01-20+at+10.33.43+AM.jpg</image:loc>
      <image:title>Snickerdoodle Cupcakes - 3. In a large bowl, add the butter, oil, sugar, and eggs.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/4615fea5-5c50-474a-8b80-7f2d9c5318b9/Screenshot+2023-01-20+at+10.50.04+AM.jpg</image:loc>
      <image:title>Snickerdoodle Cupcakes - 4. Whisk or mix, together until well combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/f823c50e-f11e-41cf-8d2d-31fc634ab566/Screenshot+2023-01-20+at+10.33.54+AM.jpg</image:loc>
      <image:title>Snickerdoodle Cupcakes - 5. Add half of the flour mixture and mix until just combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/a78797e7-4068-46aa-b2fd-ef0c4a453387/Screenshot+2023-01-20+at+10.34.07+AM.jpg</image:loc>
      <image:title>Snickerdoodle Cupcakes - 6. Pour in half of the milk.  Mix until combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/55452f50-6250-494c-8445-ce68d8a2735c/Screenshot+2023-01-20+at+10.34.33+AM.jpg</image:loc>
      <image:title>Snickerdoodle Cupcakes - 7. Add remaining flour and mix until all flour is combined.  Then add remaining milk and mix until incorporated.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/99155e74-353e-4e94-80a7-7c27ae523ff0/Screenshot+2023-01-20+at+10.56.00+AM.jpg</image:loc>
      <image:title>Snickerdoodle Cupcakes - 8. Make the cinnamon/sugar mixture.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/0f823d8e-02c3-4917-a1f4-60bacc84dad9/Screenshot+2023-01-20+at+10.34.56+AM.jpg</image:loc>
      <image:title>Snickerdoodle Cupcakes - 9. Fill the baking cups 3/4 full.  Using a 1/4 cup measuring cup works well for this.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/e97e6f86-7fcb-4416-91f4-3491df5e58fa/Screenshot+2023-01-20+at+10.35.10+AM.jpg</image:loc>
      <image:title>Snickerdoodle Cupcakes - 10. Sprinkle the cinnamon/sugar mixture on top of the batter evenly.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/7d49a596-6d38-4f71-bb56-a538cd5ae12f/Screenshot+2023-01-20+at+10.35.31+AM.jpg</image:loc>
      <image:title>Snickerdoodle Cupcakes - 11. Using a toothpick, chopstick, or knife…swirl the cinnamon/sugar into the batter.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/c450d86e-4333-45bb-9222-81ff8df71233/Screenshot+2023-01-20+at+10.36.39+AM.jpg</image:loc>
      <image:title>Snickerdoodle Cupcakes - 12. Bake for 18-20 minutes until cupcakes a toothpick inserted comes out clean.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/521d6bce-37d9-4d77-8018-fac060cb77f7/Screenshot+2023-01-20+at+10.36.53+AM.jpg</image:loc>
      <image:title>Snickerdoodle Cupcakes - 13. Remove from oven and let cupcakes cool.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/9154e820-5071-4602-8786-9393aa8324d5/Screenshot+2023-01-20+at+10.37.07+AM.jpg</image:loc>
      <image:title>Snickerdoodle Cupcakes - 14. Make the cream cheese icing.  Place cream cheese and butter in a large mixing bowl and beat until fully combined and smooth, about 30 seconds.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/eafefe39-080e-4ceb-ac12-9e206c5b43ab/Screenshot+2023-01-20+at+10.39.05+AM.jpg</image:loc>
      <image:title>Snickerdoodle Cupcakes - 15. Add vanilla and salt. Mix together until combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/4f19e88b-5571-4070-acc4-fcc2d6459c82/Screenshot+2023-01-20+at+10.39.18+AM.jpg</image:loc>
      <image:title>Snickerdoodle Cupcakes - 16. Add powdered sugar.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/c687952d-9661-411b-9639-c414a348256c/Screenshot+2023-01-20+at+10.39.45+AM.jpg</image:loc>
      <image:title>Snickerdoodle Cupcakes - 17. Mix on low speed until combined then increase to medium until icing starts to get fluffy.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/d4357aef-775f-4fc5-9050-2d0a43729c89/Screenshot+2023-01-20+at+10.40.19+AM.jpg</image:loc>
      <image:title>Snickerdoodle Cupcakes - 18. Add milk to the icing if needed to achieve desired consistency.  Icing should be thick and hold a peak.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/a2893827-91f0-4e16-ba07-21996413d8e8/Screenshot+2023-01-20+at+10.45.41+AM.jpg</image:loc>
      <image:title>Snickerdoodle Cupcakes - 19. Add cinnamon and swirl into the icing.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/3dd3eb6e-3122-479a-9f4c-d63d293c302e/Screenshot+2023-01-20+at+10.45.58+AM.jpg</image:loc>
      <image:title>Snickerdoodle Cupcakes - 20. Once cupcakes have cooled, decorate with an icing bag and icing tip of your choice.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/c98a2215-18e3-4ff2-9b4f-9ba8e2a91b0f/Screenshot+2023-01-20+at+10.46.22+AM.jpg</image:loc>
      <image:title>Snickerdoodle Cupcakes - 21. Sprinkle with crushed snickerdoodle cookies if desired.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/swirled-red-velvet-cheesecake-brownies</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2023-02-09</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>Swirled Red Velvet Cheesecake Brownies</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/8d773ad9-2fcb-4a4d-9a70-6cc7e0760425/Screenshot+2023-02-08+at+3.24.52+PM.jpg</image:loc>
      <image:title>Swirled Red Velvet Cheesecake Brownies - 1. Preheat oven to 325 degrees and grease a 13” x 18” jelly roll pan with baking spray.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/9bf44660-177a-42a1-a622-5969926a0f08/Screenshot+2023-02-08+at+3.25.02+PM.jpg</image:loc>
      <image:title>Swirled Red Velvet Cheesecake Brownies - 2. In a medium bowl, whisk together flour, cocoa, and salt. Set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/c6041740-4fdb-49bb-8e7d-1caad3f732b3/Screenshot+2023-02-08+at+3.25.49+PM.jpg</image:loc>
      <image:title>Swirled Red Velvet Cheesecake Brownies - 3. In a large bowl add the butter, oil, and sugar.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/8a2522cb-7452-4269-9d33-00a3a73f0c92/Screenshot+2023-02-08+at+3.36.48+PM.jpg</image:loc>
      <image:title>Swirled Red Velvet Cheesecake Brownies - 4. Stir together until combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/0d88d89f-88f6-4df6-834e-6910394b76be/Screenshot+2023-02-08+at+3.26.03+PM.jpg</image:loc>
      <image:title>Swirled Red Velvet Cheesecake Brownies - 5. Add the eggs, vanilla, and lemon juice.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/126b7cfd-00d8-4010-817d-3ceacbf3eb7d/Screenshot+2023-02-08+at+3.26.22+PM.jpg</image:loc>
      <image:title>Swirled Red Velvet Cheesecake Brownies - 6. With an electric mixer, mix on medium speed for 1-2 minutes until light and fluffy. You can also use a whisk or stand mixer.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/389be779-f7ec-4061-b9bc-adb03fcf36e0/Screenshot+2023-02-08+at+3.26.51+PM.jpg</image:loc>
      <image:title>Swirled Red Velvet Cheesecake Brownies - 7. Add the red food coloring and mix until fully combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/ebdb4738-011b-4786-b989-a64759233e20/Screenshot+2023-02-08+at+3.27.04+PM.jpg</image:loc>
      <image:title>Swirled Red Velvet Cheesecake Brownies - 8. Add the flour mixture to the wet mixture.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/fc7a7440-a69e-4ad5-87de-9923dab1fc9b/Screenshot+2023-02-09+at+9.47.51+AM.jpg</image:loc>
      <image:title>Swirled Red Velvet Cheesecake Brownies - 9. Mix on low speed or fold until just combined. Do not overmix. Add 1-2 tablespoons milk if needed to thin the batter.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/e60c6992-0068-4272-82ff-dd76022b963d/Screenshot+2023-02-08+at+3.27.29+PM.jpg</image:loc>
      <image:title>Swirled Red Velvet Cheesecake Brownies - 10. Reserve about 2 cups of batter and place to the side.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/bfde01b3-97b7-4809-bae7-9505b89d4442/Screenshot+2023-02-08+at+3.29.08+PM.jpg</image:loc>
      <image:title>Swirled Red Velvet Cheesecake Brownies - 11. Pour the remaining batter into the pan and spread evenly.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/b73962b0-e1f2-473d-8bd8-82726eef70c9/Screenshot+2023-02-08+at+3.27.44+PM.jpg</image:loc>
      <image:title>Swirled Red Velvet Cheesecake Brownies - 12. Make the cream cheese swirl. Place cream cheese in a large mixing bowl or in the bowl of a stand mixer. Beat until smooth.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/a25272af-093a-4983-b90a-7e1d062e643a/Screenshot+2023-02-08+at+3.27.57+PM.jpg</image:loc>
      <image:title>Swirled Red Velvet Cheesecake Brownies - 13. Add the sugar, egg yolks, and vanilla.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/9afc56b9-5145-4b52-8908-390af6027adb/Screenshot+2023-02-08+at+3.28.17+PM.jpg</image:loc>
      <image:title>Swirled Red Velvet Cheesecake Brownies - 14. Mix on low speed until combined then increase to medium until mixture is light and fluffy.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/b2ce2297-f596-455e-9852-a104350a08f8/Screenshot+2023-02-08+at+3.30.13+PM.jpg</image:loc>
      <image:title>Swirled Red Velvet Cheesecake Brownies - 15. Spread the cream cheese mixture on top of the red velvet batter evenly.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/81e84afe-6cf8-4b93-adf6-c61c50282db1/Screenshot+2023-02-08+at+3.31.31+PM.jpg</image:loc>
      <image:title>Swirled Red Velvet Cheesecake Brownies - 16. Drop dollops of reserved red velvet batter and using a butter knife, chopstick, or toothpick…gently swirl the cream cheese and batter together.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/b7481725-0119-4461-bc77-c81718068cfd/Screenshot+2023-02-08+at+3.32.28+PM.jpg</image:loc>
      <image:title>Swirled Red Velvet Cheesecake Brownies - 17. Bake for 30-35 minutes, or until a toothpick comes out mostly clean. Let cool completely in pan.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/24565dd9-328a-4c6f-a714-b17d9d8a8011/Screenshot+2023-02-08+at+3.33.11+PM.jpg</image:loc>
      <image:title>Swirled Red Velvet Cheesecake Brownies - 18. Cut into squares or use a cookie cutter to make brownie shapes.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/chocolate-crinkle-cookies</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2024-01-30</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>Chocolate Crinkle Cookies</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/59705e74-ada8-4b27-a704-e50773aaed00/Screenshot+2023-02-16+at+1.37.56+PM.jpg</image:loc>
      <image:title>Chocolate Crinkle Cookies - 1. In a medium bowl, whisk together flour, cocoa, baking soda and salt. Set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/e0b9d6d6-5ff8-4c41-ac4f-2775de5702bd/Screenshot+2023-02-16+at+1.38.11+PM.jpg</image:loc>
      <image:title>Chocolate Crinkle Cookies - 2. In a large bowl or in the bowl of a stand mixer, beat butter until creamy.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/fe1bc7e5-3c07-4e4d-988c-8a921167d3d8/Screenshot+2023-02-16+at+1.38.24+PM.jpg</image:loc>
      <image:title>Chocolate Crinkle Cookies - 3. Add sugars and mix until combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/15aafc88-4627-4dcd-8d38-e8a52d944713/Screenshot+2023-02-16+at+1.38.37+PM.jpg</image:loc>
      <image:title>Chocolate Crinkle Cookies - 4. Add egg and vanilla. Mix for another minute until well blended.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/784447ca-bcb4-4766-b5c4-9adb2ba0243a/Screenshot+2023-02-16+at+1.38.47+PM.jpg</image:loc>
      <image:title>Chocolate Crinkle Cookies - 5. Add flour mixture to the wet mixture and mix on low until incorporated.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/4c85885d-39f9-4054-b762-5bca58fcb4f9/Screenshot+2023-02-16+at+1.39.04+PM.jpg</image:loc>
      <image:title>Chocolate Crinkle Cookies - 6. Mix in the chocolate chips.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/13840475-34d5-438d-9833-22a3a523541c/Screenshot+2023-02-16+at+1.39.17+PM.jpg</image:loc>
      <image:title>Chocolate Crinkle Cookies - 7. Cover and place dough in refrigerator and chill for about an hour.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/929db8fb-df2d-4aff-b075-4326fbbbe3da/Screenshot+2023-02-16+at+1.39.24+PM.jpg</image:loc>
      <image:title>Chocolate Crinkle Cookies - 8. Preheat oven to 350 degrees and line cookie sheet with parchment paper.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/9ec95939-a1ec-468f-a632-1145bfa78e06/Screenshot+2023-02-16+at+2.01.16+PM.jpg</image:loc>
      <image:title>Chocolate Crinkle Cookies - 9. Scoop 2 tablespoon globs of dough using a cookie scoop or a spoon and roll into balls.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/dcea15f2-b9e0-402e-b2fa-d81b745b8e4b/Screenshot+2023-02-16+at+1.39.56+PM.jpg</image:loc>
      <image:title>Chocolate Crinkle Cookies - 10. Roll dough balls generously in powdered sugar.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/e5eae3a0-a199-4eac-b8c9-6d67a6246e0d/Screenshot+2023-02-16+at+1.40.15+PM.jpg</image:loc>
      <image:title>Chocolate Crinkle Cookies - 11. Place on baking sheet 3” apart. (no more than 8 at a time to allow cookies to spread)</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/87506760-5791-46ac-8427-bcaa62ef0e1d/Screenshot+2023-02-16+at+1.42.08+PM.jpg</image:loc>
      <image:title>Chocolate Crinkle Cookies - 12. Bake for 11-12 minutes until the edges and look set but the middle is still soft.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/9b73429a-8c0d-41b0-bca6-4776484a4e29/Screenshot+2023-02-16+at+1.40.38+PM.jpg</image:loc>
      <image:title>Chocolate Crinkle Cookies - 13. Remove from oven and sprinkle with extra powdered sugar if desired.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/magic-cookie-bars</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2023-04-06</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>Magic Cookie Bars</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/9d8dd42a-1a0d-4dc2-8b13-d7331a86d2b1/Screenshot+2023-04-06+at+9.51.10+AM.jpg</image:loc>
      <image:title>Magic Cookie Bars - 1. Preheat oven to 350 degrees and line an 8 x 8 baking pan with parchment paper.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/2751f94a-105b-46d9-ac9b-396a330a4024/Screenshot+2023-04-06+at+9.51.50+AM.jpg</image:loc>
      <image:title>Magic Cookie Bars - 2. In a medium bowl, add graham cracker crumbs and pour melted butter over the top.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/2d261324-2c57-44ed-b0b2-2e86c6614310/Screenshot+2023-04-06+at+9.52.09+AM.jpg</image:loc>
      <image:title>Magic Cookie Bars - 3. Mix with a fork until the mixture has the consistency of wet sand.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/0aa25f6f-7907-4dc3-bed4-1f0e4d730bc5/Screenshot+2023-04-06+at+9.52.53+AM.jpg</image:loc>
      <image:title>Magic Cookie Bars - 4. Spoon the graham cracker mixture evenly into bottom of baking pan.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/2c1bf12f-9f3e-4407-bac6-d5b8f6186b7b/Screenshot+2023-04-06+at+9.53.25+AM.jpg</image:loc>
      <image:title>Magic Cookie Bars - 5. With an extra piece of parchment paper, press down hard with fingertips until it is one solid even layer.  You can also use a small flat dish to press.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/e420d579-9a1d-4039-a7e1-5b8acf56998d/Screenshot+2023-04-06+at+9.53.36+AM.jpg</image:loc>
      <image:title>Magic Cookie Bars - 6. Pour the sweetened condensed milk over the graham cracker layer and spread evenly with a spatula.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/73ae6cb3-d5d9-4d1f-84cb-85e11da5ad87/Screenshot+2023-04-06+at+9.54.18+AM.jpg</image:loc>
      <image:title>Magic Cookie Bars - 7. Sprinkle the chocolate chips in an even layer on top of the condensed milk.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/17a1443a-db79-4e25-9827-d4fbb9899b34/Screenshot+2023-04-06+at+9.55.08+AM.jpg</image:loc>
      <image:title>Magic Cookie Bars - 8. Repeat with the butterscotch chips, pecans, and coconut.  *If you are adding any seasonal decorations, this is the time to do it!</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/8b6994fa-5753-419b-9bf0-f60bb1e431f2/Screenshot+2023-04-06+at+9.55.23+AM.jpg</image:loc>
      <image:title>Magic Cookie Bars - 9. Press down gently until all the layers are stuck together.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/88bef251-863f-4a97-88d9-15bc7d3293ce/Screenshot+2023-04-06+at+9.56.39+AM.jpg</image:loc>
      <image:title>Magic Cookie Bars - 10. Bake for 22-25 minutes until the coconut starts to brown on top.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/268a0797-60c2-4a9e-9bad-516834ef073c/Screenshot+2023-04-06+at+9.57.08+AM.jpg</image:loc>
      <image:title>Magic Cookie Bars - 11. Remove from oven and sprinkle flaky sea salt on top if desired.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/5a001b7f-b31a-4c0c-86df-b16fa7707919/IMG_4804-2.jpg</image:loc>
      <image:title>Magic Cookie Bars - 12. Let cool completely before lifting out parchment paper and cutting into squares.  Enjoy!</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/easter-themed-magic-cookie-bars</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2023-04-07</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>Easter Themed Magic Cookie Bars</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/9d8dd42a-1a0d-4dc2-8b13-d7331a86d2b1/Screenshot+2023-04-06+at+9.51.10+AM.jpg</image:loc>
      <image:title>Easter Themed Magic Cookie Bars - 1. Preheat oven to 350 degrees and line an 8 x 8 baking pan with parchment paper.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/2751f94a-105b-46d9-ac9b-396a330a4024/Screenshot+2023-04-06+at+9.51.50+AM.jpg</image:loc>
      <image:title>Easter Themed Magic Cookie Bars - 2. In a medium bowl, add graham cracker crumbs and pour melted butter over the top.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/2d261324-2c57-44ed-b0b2-2e86c6614310/Screenshot+2023-04-06+at+9.52.09+AM.jpg</image:loc>
      <image:title>Easter Themed Magic Cookie Bars - 3. Mix with a fork until the mixture has the consistency of wet sand.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/0aa25f6f-7907-4dc3-bed4-1f0e4d730bc5/Screenshot+2023-04-06+at+9.52.53+AM.jpg</image:loc>
      <image:title>Easter Themed Magic Cookie Bars - 4. Spoon the graham cracker mixture evenly into bottom of baking pan.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/2c1bf12f-9f3e-4407-bac6-d5b8f6186b7b/Screenshot+2023-04-06+at+9.53.25+AM.jpg</image:loc>
      <image:title>Easter Themed Magic Cookie Bars - 5. With an extra piece of parchment paper, press down hard with fingertips until it is one solid even layer.  You can also use a small flat dish to press.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/e420d579-9a1d-4039-a7e1-5b8acf56998d/Screenshot+2023-04-06+at+9.53.36+AM.jpg</image:loc>
      <image:title>Easter Themed Magic Cookie Bars - 6. Pour the sweetened condensed milk over the graham cracker layer and spread evenly with a spatula.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/73ae6cb3-d5d9-4d1f-84cb-85e11da5ad87/Screenshot+2023-04-06+at+9.54.18+AM.jpg</image:loc>
      <image:title>Easter Themed Magic Cookie Bars - 7. Sprinkle the chocolate chips in an even layer on top of the condensed milk.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/ae7dd49c-15b9-47e1-aac8-2906fdb84752/Screenshot+2023-04-06+at+4.22.48+PM.jpg</image:loc>
      <image:title>Easter Themed Magic Cookie Bars - 8. Repeat with the butterscotch chips, pecans, and coconut.  *If you are adding any seasonal decorations, this is the time to do it!</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/26b2b860-ab22-4334-bf34-ce7bac6096cc/Screenshot+2023-04-06+at+7.05.31+PM.jpg</image:loc>
      <image:title>Easter Themed Magic Cookie Bars - 9. Press down gently until all the layers are stuck together.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/7604f24a-7ad1-4ed8-b1bb-7a126094a616/Screenshot+2023-04-06+at+4.24.48+PM.jpg</image:loc>
      <image:title>Easter Themed Magic Cookie Bars - 10. Bake for 22-25 minutes until the coconut starts to brown on top.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/deb68e91-41d8-42fc-84ad-7c1bdcfcee6b/Screenshot+2023-04-06+at+4.25.14+PM.jpg</image:loc>
      <image:title>Easter Themed Magic Cookie Bars - 11. Remove from oven and sprinkle flaky sea salt on top if desired.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/eeb578b4-d8fd-4bf2-ba3b-561528892f58/Screenshot+2023-04-06+at+7.03.30+PM.jpg</image:loc>
      <image:title>Easter Themed Magic Cookie Bars - 12. Let cool completely before lifting out parchment paper and cutting into squares.  Enjoy!</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/strawberries-and-cream-cookies</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2023-05-10</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>Strawberries and Cream Cookies</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/ba25c5ae-48b0-4b00-8f7b-88f79a9c259c/Screenshot+2023-05-09+at+11.13.34+AM.jpg</image:loc>
      <image:title>Strawberries and Cream Cookies - 1. In a food processor, pulse the freeze-dried strawberries into a fine powder.  Set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/8600bbfe-9ee5-44b7-a8e1-bb5423a33f62/Screenshot+2023-05-09+at+10.59.42+AM.jpg</image:loc>
      <image:title>Strawberries and Cream Cookies - 2. In a medium bowl, whisk together flour, baking soda, and salt. Set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/b2b2ecf0-61d2-43e4-a393-0ebe175fce92/Screenshot+2023-05-09+at+10.59.52+AM.jpg</image:loc>
      <image:title>Strawberries and Cream Cookies - 3. In a large bowl or the bowl of a stand mixer, add the butter and beat until creamy.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/14fd6dc2-ffbb-4c90-a7ea-73bdf519f9c1/Screenshot+2023-05-09+at+11.00.18+AM.jpg</image:loc>
      <image:title>Strawberries and Cream Cookies - 4. Add the sugar. Mix until incorporated.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/30fe7cac-ad91-4356-8c50-56135d30787e/Screenshot+2023-05-09+at+11.00.29+AM.jpg</image:loc>
      <image:title>Strawberries and Cream Cookies - 5. Beat in the eggs and mix until well combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/499268e0-e442-4556-b098-0cdd6f17759f/Screenshot+2023-05-09+at+11.00.42+AM.jpg</image:loc>
      <image:title>Strawberries and Cream Cookies - 6. Add half of the flour mixture and mix.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/fd24d154-415b-461c-9407-3a6a705d2139/Screenshot+2023-05-09+at+11.01.55+AM.jpg</image:loc>
      <image:title>Strawberries and Cream Cookies - 7. Add remaining flour mixture and mix until just combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/9ffc4b87-5d1d-4487-a5a0-5aa39f8486cc/Screenshot+2023-05-09+at+11.02.19+AM.jpg</image:loc>
      <image:title>Strawberries and Cream Cookies - 8. Separate the dough equally into 2 medium bowls.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/c27eafcc-e24f-44c0-8909-a6ab2e7e4764/Screenshot+2023-05-09+at+11.02.28+AM.jpg</image:loc>
      <image:title>Strawberries and Cream Cookies - 9. Add the vanilla extract to one section of dough.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/f59a2cf3-a4d8-4fb7-b079-2a3d0c9688ab/Screenshot+2023-05-09+at+11.02.42+AM.jpg</image:loc>
      <image:title>Strawberries and Cream Cookies - 10. Add the strawberry powder and strawberry extract to the other section of dough.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/2a629917-9430-43be-9208-88bead21b33d/Screenshot+2023-05-09+at+11.20.49+AM.jpg</image:loc>
      <image:title>Strawberries and Cream Cookies - 11. Mix until incorporated.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/0e083d9b-15db-4ddd-bbdd-7da362e163f7/Screenshot+2023-05-09+at+11.03.31+AM.jpg</image:loc>
      <image:title>Strawberries and Cream Cookies - 12. *To give the cookies a more vibrant color you can add a few drops of red food coloring to the strawberry dough.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/700a90c7-995b-4c2b-ba50-94fdaa9b4863/Screenshot+2023-05-09+at+11.03.46+AM.jpg</image:loc>
      <image:title>Strawberries and Cream Cookies - 13. Cover both sections of dough and let chill in refrigerator for 30 minutes.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/a507cfeb-54c4-4597-8f43-6f569392996e/Screenshot+2023-05-09+at+11.03.53+AM.jpg</image:loc>
      <image:title>Strawberries and Cream Cookies - 14. Preheat oven to 350 degrees and line 2 baking sheets with parchment paper. Add coarse sugar to a small bowl.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/46f4cfc4-ee08-4f42-b8cd-109bf6dbe68d/Screenshot+2023-05-09+at+11.04.29+AM.jpg</image:loc>
      <image:title>Strawberries and Cream Cookies - 15. Using a small spoon or your hands, take small, equal pieces of each cookie dough (strawberry and vanilla) and press them together into a round cookie shape.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/94150f95-5988-402b-ac2b-2e86d249cb97/Screenshot+2023-05-09+at+11.05.07+AM.jpg</image:loc>
      <image:title>Strawberries and Cream Cookies - 16. Coat both sides in coarse sugar and place on baking sheet 3” apart. (no more than 8 at a time to allow cookies to spread)</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/989aa822-598b-4b0b-9ab4-a506090225d8/Screenshot+2023-05-09+at+11.06.20+AM.jpg</image:loc>
      <image:title>Strawberries and Cream Cookies - 17. Bake for 11-12 minutes until slightly browned on the edges.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/05025e09-30f5-42f2-b0fd-d69a0f6793bb/Screenshot+2023-05-09+at+11.38.20+AM.jpg</image:loc>
      <image:title>Strawberries and Cream Cookies - 18. Remove from oven and let cool completely before storing.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/vanilla-bean-cupcakes</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2023-09-11</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>Vanilla Bean Cupcakes</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/5ff4406f-2b37-4e9c-9de7-1ac973a334d3/Screenshot+2023-09-11+at+10.53.15+AM.jpg</image:loc>
      <image:title>Vanilla Bean Cupcakes - 1. Preheat oven to 350 degrees and line a 12-count muffin tin with baking cups.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/d6df9924-5627-4388-86ab-f95e675f3172/Screenshot+2023-09-11+at+10.53.28+AM.jpg</image:loc>
      <image:title>Vanilla Bean Cupcakes - 2. In a medium bowl, whisk together the flour, baking powder, baking soda and salt.  Set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1b2ea9f2-8263-4435-b1a4-c76075093b7b/Screenshot+2023-09-11+at+10.53.54+AM.jpg</image:loc>
      <image:title>Vanilla Bean Cupcakes - 3. Add softened butter to a large bowl or the bowl of a stand mixer.  Beat until smooth.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/63194c0e-f3b0-44fa-a572-a574effd6a1f/Screenshot+2023-09-11+at+10.54.09+AM.jpg</image:loc>
      <image:title>Vanilla Bean Cupcakes - 4. Add the sugar and mix on medium speed until light and fluffy.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1f2f21b1-feca-4756-bfa3-c8e87490a35a/Screenshot+2023-09-11+at+10.54.24+AM.jpg</image:loc>
      <image:title>Vanilla Bean Cupcakes - 5. Add egg, egg whites, vanilla, and vanilla bean seeds.  Beat until all is combined scraping down the sides when necessary.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/6d001067-9a64-4a57-8890-9ff4c9e377f8/Screenshot+2023-09-11+at+10.54.44+AM.jpg</image:loc>
      <image:title>Vanilla Bean Cupcakes - 6. Add half of the flour mixture and the milk.  Mix until combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/34d8e4bf-2e8d-49fc-b82c-a3ae7f429247/Screenshot+2023-09-11+at+10.56.24+AM.jpg</image:loc>
      <image:title>Vanilla Bean Cupcakes - 7. Add remaining flour mixture and sour cream.  Mix until just combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/e981df9b-0717-4855-9fd9-68041ed0e1d2/Screenshot+2023-09-11+at+10.57.10+AM.jpg</image:loc>
      <image:title>Vanilla Bean Cupcakes - 8. Fill baking cups 3/4 of the way full of batter.  Using a ¼ cup measuring cup works well for this.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/ec6828b3-9ed3-4f3d-a38c-e816e7a0270b/Screenshot+2023-09-11+at+10.59.18+AM.jpg</image:loc>
      <image:title>Vanilla Bean Cupcakes - 9. Bake cupcakes for 18-20 minutes until a toothpick inserted in the center of a cupcake comes out mostly clean.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1e94aa0a-d79b-46f5-b78e-d2450e9a0bb6/Screenshot+2023-09-11+at+11.10.39+AM.jpg</image:loc>
      <image:title>Vanilla Bean Cupcakes - 10. Remove from oven and let cupcakes cool completely before the next steps.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/50ef84a6-890d-446d-9331-2192b79c08e4/Screenshot+2023-09-11+at+10.59.55+AM.jpg</image:loc>
      <image:title>Vanilla Bean Cupcakes - 11. In a large bowl or the bowl of an electric stand mixer, cream together butter, salt, vanilla, and seeds of one vanilla bean until butter is light and fluffy.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/7c14daad-91f2-43aa-86cb-5d119b939d13/Screenshot+2023-09-11+at+11.08.27+AM.jpg</image:loc>
      <image:title>Vanilla Bean Cupcakes - 12. Add half the powdered sugar and mix until combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/a8fa729f-1576-4db8-a790-f0b7a93e2ea5/Screenshot+2023-09-11+at+11.08.50+AM.jpg</image:loc>
      <image:title>Vanilla Bean Cupcakes - 13. Add remaining powdered sugar and half the cream.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/f549a97a-6bea-41b2-8701-a63d8643b0f6/Screenshot+2023-09-11+at+11.09.06+AM.jpg</image:loc>
      <image:title>Vanilla Bean Cupcakes - 14. Mix on medium speed until the frosting is light and fluffy.  Add more cream until desired consistency in achieved.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/95cc5ffd-9964-4d28-88a6-da6ba11e1882/Screenshot+2023-09-11+at+11.11.28+AM.jpg</image:loc>
      <image:title>Vanilla Bean Cupcakes - 15. Transfer the frosting to a large piping bag using a large star tip or a large round dip to decorate the cupcakes.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/71eebd6a-a887-4d65-a071-780635038340/Screenshot+2023-09-11+at+11.12.29+AM.jpg</image:loc>
      <image:title>Vanilla Bean Cupcakes - 16. Swirl the frosting on top of the cupcakes and store in an airtight container in the refrigerator until ready to enjoy.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/firecracker-chicken-meatballs-copy</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2023-06-30</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>Firecracker Chicken Meatballs (Copy)</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1623552294818-CIV5MTN4I8NCVMO4SVDK/Screen%2BShot%2B2021-06-12%2Bat%2B7.29.17%2BPM.jpg</image:loc>
      <image:title>Firecracker Chicken Meatballs (Copy) - 1. Preheat oven to 400 degrees and line a baking sheet with parchment paper.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1623552366985-QJV0ZHVOKLC1D2D9NLIK/Screen+Shot+2021-06-12+at+7.27.41+PM.png</image:loc>
      <image:title>Firecracker Chicken Meatballs (Copy) - 2. In a medium saucepan, whisk together the hot sauce, brown sugar, vinegar, salt and red pepper flakes.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1623692874839-0LJDWRKSNHFU8LJBM3JR/Screen+Shot+2021-06-14+at+10.47.13+AM.png</image:loc>
      <image:title>Firecracker Chicken Meatballs (Copy) - 3. Bring mixture to a boil over medium-high heat.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1623552458591-4LUQJODNR5T1E7SMNX22/Screen+Shot+2021-06-12+at+7.27.56+PM.png</image:loc>
      <image:title>Firecracker Chicken Meatballs (Copy) - 4. Reduce heat and simmer for 6-8 minutes until mixture starts to thicken.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1623552505201-OSGMUMG2RZSDTHHONKI7/Screen+Shot+2021-06-12+at+7.28.27+PM.png</image:loc>
      <image:title>Firecracker Chicken Meatballs (Copy) - 5. Remove from heat and let cool. Mixture will thicken more while cooling.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1623552943767-MNGXOHGN3399NKJG4XCA/Screen+Shot+2021-06-12+at+7.28.52+PM.png</image:loc>
      <image:title>Firecracker Chicken Meatballs (Copy) - 6. In a large bowl, add the chicken, eggs, green onions, panko, garlic, paprika, onion powder, salt, and pepper.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1623553023991-2KA1J90V0NK1X3NANFSI/Screen+Shot+2021-06-12+at+7.29.07+PM.png</image:loc>
      <image:title>Firecracker Chicken Meatballs (Copy) - 7. Stir together with a fork until just mixed.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1623553004190-IT1DUQMVY0W4SZIHRL36/Screen+Shot+2021-06-12+at+7.29.54+PM.png</image:loc>
      <image:title>Firecracker Chicken Meatballs (Copy) - 8. Make small balls of the chicken mixture using a spoon or a small scoop.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1623553069795-SDI1YMTDNTKLPV0MJ8UE/Screen+Shot+2021-06-12+at+7.30.09+PM.png</image:loc>
      <image:title>Firecracker Chicken Meatballs (Copy) - 9. Place on the baking sheet. You should have around 24 small meatballs.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1623553107713-3D2FVAT051C83XK094JR/Screen+Shot+2021-06-12+at+7.30.29+PM.png</image:loc>
      <image:title>Firecracker Chicken Meatballs (Copy) - 10. Brush with half of the firecracker sauce. (Make sure to wash the brush before using after baking)</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1623553156058-5LR6O2O23IFA1DH9SB4S/Screen+Shot+2021-06-12+at+7.31.45+PM.png</image:loc>
      <image:title>Firecracker Chicken Meatballs (Copy) - 11. Bake for 20-25 minutes. If using a thermometer, the internal temperature should be around 170 degrees.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1623553200342-K2CE7B6H5TM3B017RPMJ/Screen+Shot+2021-06-12+at+7.32.56+PM.png</image:loc>
      <image:title>Firecracker Chicken Meatballs (Copy) - 12. Remove from oven and brush with remaining firecracker sauce.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1623553237776-DT0FUKLGYS08K7MOYTLM/Screen+Shot+2021-06-12+at+7.33.42+PM.png</image:loc>
      <image:title>Firecracker Chicken Meatballs (Copy) - 13. Sprinkle with extra green onions and serve immediately.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/no-bake-crispy-peanut-butter-cup-ice-cream-pie</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2023-07-23</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>No-Bake Crispy Peanut Butter Cup Ice-Cream Pie</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/8a893e81-74a2-40b2-9453-0d5a4897166c/Screenshot+2023-07-21+at+4.36.42+PM.jpg</image:loc>
      <image:title>No-Bake Crispy Peanut Butter Cup Ice-Cream Pie - 1. In a medium bowl, add the chocolate rice cereal, finely chopped peanuts, and melted butter.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/fe075fa9-21f4-47c8-90ad-88c507e17668/Screenshot+2023-07-21+at+4.37.19+PM.jpg</image:loc>
      <image:title>No-Bake Crispy Peanut Butter Cup Ice-Cream Pie - 2. Stir together until all pieces are coated.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/f488054e-7f63-45ff-8bb1-54da07e0b94c/Screenshot+2023-07-21+at+4.38.15+PM.jpg</image:loc>
      <image:title>No-Bake Crispy Peanut Butter Cup Ice-Cream Pie - 3. Pour the mixture into the bottom of a 10-inch glass pie plate.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/05adea4e-44a6-44b0-875e-aff1b523e16c/Screenshot+2023-07-21+at+4.38.47+PM.jpg</image:loc>
      <image:title>No-Bake Crispy Peanut Butter Cup Ice-Cream Pie - 4. With a piece of parchment paper, press down hard with fingertips on the bottom and up the sides of the dish until it is one solid even layer.  You can also use a small flat dish to press.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/298a4605-6b8f-4b00-a822-7a9b09619357/Screenshot+2023-07-21+at+4.39.01+PM.jpg</image:loc>
      <image:title>No-Bake Crispy Peanut Butter Cup Ice-Cream Pie - 5. Freeze until solid, around 15 to 30 minutes.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/15523899-ef36-4d26-ae8f-ab86bf38d2d3/IMG_8454.jpg</image:loc>
      <image:title>No-Bake Crispy Peanut Butter Cup Ice-Cream Pie - 6. Microwave the peanut butter in a small microwave-safe bowl on high until melted and smooth, about 30 seconds. Let it stand at room temperature for 10 minutes, stirring occasionally.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/c6004995-ffa2-4909-94e6-b0866036861c/Screenshot+2023-07-21+at+4.39.21+PM.jpg</image:loc>
      <image:title>No-Bake Crispy Peanut Butter Cup Ice-Cream Pie - 7. In a large bowl or the bowl of a stand mixer, place the softened vanilla ice cream.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/b5dddc74-3f9c-4b92-9988-27db55c8c1c0/Screenshot+2023-07-21+at+4.39.51+PM.jpg</image:loc>
      <image:title>No-Bake Crispy Peanut Butter Cup Ice-Cream Pie - 8. Beat on medium-low speed until smooth, approximately 30 seconds.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/324a6a8a-6f11-4829-a022-21f4f78ce25f/Screenshot+2023-07-21+at+4.40.14+PM.jpg</image:loc>
      <image:title>No-Bake Crispy Peanut Butter Cup Ice-Cream Pie - 9. Gently fold the melted peanut butter and crumbled peanut butter cups into the ice cream.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/aaff3138-881c-4e72-9dc3-9e5666afc99d/Screenshot+2023-07-21+at+4.41.08+PM.jpg</image:loc>
      <image:title>No-Bake Crispy Peanut Butter Cup Ice-Cream Pie - 10. Spread the ice cream mixture into the frozen pie shell.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/ce2e85a2-500e-4790-9512-dc5f240a970a/Screenshot+2023-07-21+at+4.41.18+PM.jpg</image:loc>
      <image:title>No-Bake Crispy Peanut Butter Cup Ice-Cream Pie - 11. Freeze until firm for 8 hours or up to 24 hours.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1d2dcaf0-f5dc-4cc7-8215-abec34c5253b/Screenshot+2023-07-21+at+4.42.34+PM.jpg</image:loc>
      <image:title>No-Bake Crispy Peanut Butter Cup Ice-Cream Pie - 12. In a large bowl or in the bowl of a stand mixer with whisk attachment, whisk the heavy cream and vanilla extract on medium-high speed until foamy, about 30 seconds.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/e2a6dcf4-22d2-4fbc-91db-2974059b807c/Screenshot+2023-07-21+at+4.43.42+PM.jpg</image:loc>
      <image:title>No-Bake Crispy Peanut Butter Cup Ice-Cream Pie - 13. Add the powdered sugar, whisking until soft peaks form, around 1-2 minutes, and whipped cream is thick and stable.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/f8e4b1e4-ee0e-4f3d-af12-84c109d543d5/Screenshot+2023-07-21+at+4.44.16+PM.jpg</image:loc>
      <image:title>No-Bake Crispy Peanut Butter Cup Ice-Cream Pie - 14. Spread the whipped cream evenly over the pie.  Place back in freezer for 30 minutes.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/eb61a0b0-7c7f-4b6b-8bde-cfdfa3d067d9/Screenshot+2023-07-21+at+4.45.11+PM.jpg</image:loc>
      <image:title>No-Bake Crispy Peanut Butter Cup Ice-Cream Pie - 15. Drizzle the pie with hot fudge and top with extra peanut butter cups and peanuts.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/725f031d-8ffa-4ac0-9889-3c7cb38e6d8e/Screenshot+2023-07-21+at+4.45.44+PM.jpg</image:loc>
      <image:title>No-Bake Crispy Peanut Butter Cup Ice-Cream Pie - 16. Freeze until ready to serve.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/polish-sausage-confetti-skillet</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2023-08-03</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>Polish Sausage Confetti Skillet</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/a3100076-d653-4a31-ac89-3baf2e242935/Screenshot+2023-07-31+at+2.24.14+PM.jpg</image:loc>
      <image:title>Polish Sausage Confetti Skillet - 1. In a large skillet, heat olive oil over medium-high heat.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/5f6b10e5-2f47-4426-8dcc-2e7d264f3211/Screenshot+2023-07-31+at+2.50.45+PM.jpg</image:loc>
      <image:title>Polish Sausage Confetti Skillet - 2. Add the Polish sausage rounds and cook for 5 to 6 minutes until lightly browned.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/64b6b707-b636-4871-99d4-c51222eea7b8/Screenshot+2023-07-31+at+2.51.00+PM.jpg</image:loc>
      <image:title>Polish Sausage Confetti Skillet - 3. Transfer to a clean plate and set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/6be79ac6-cace-45f1-b950-21b4979cff8a/Screenshot+2023-07-31+at+2.51.21+PM.jpg</image:loc>
      <image:title>Polish Sausage Confetti Skillet - 4. Lower heat to medium and add the onion, red bell pepper, and green bell pepper.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/01389924-7a55-4d3b-895a-9eb7f0fd9715/Screenshot+2023-07-31+at+2.52.51+PM.jpg</image:loc>
      <image:title>Polish Sausage Confetti Skillet - 5. Sauté vegetables in remaining oil for 5-6 minutes until veggies are soft.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/31024b00-55e6-43cf-9902-6203b1d58ed8/Screenshot+2023-07-31+at+2.53.05+PM.jpg</image:loc>
      <image:title>Polish Sausage Confetti Skillet - 6. Add the garlic and sauté another 1-2 minutes until fragrant.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/49aacbba-0229-4051-afa2-d04f4cc0e906/Screenshot+2023-07-31+at+2.53.46+PM.jpg</image:loc>
      <image:title>Polish Sausage Confetti Skillet - 7. Stir in the broth, salt, pepper, onion powder, and cayenne.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/b8a9d471-fd4b-45f5-9d89-9c3a8b6108e7/Screenshot+2023-07-31+at+2.54.08+PM.jpg</image:loc>
      <image:title>Polish Sausage Confetti Skillet - 8. Bring to a boil and cook for 3-4 minutes until most of the liquid is gone.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/5b68a87e-51f5-4977-9f7c-487650607db7/Screenshot+2023-07-31+at+2.54.18+PM.jpg</image:loc>
      <image:title>Polish Sausage Confetti Skillet - 9. Add the rice, corn, and cooked sausage to the skillet.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/4f66360b-e735-4d2e-ab2a-e0e32ba199d0/Screenshot+2023-07-31+at+2.55.03+PM.jpg</image:loc>
      <image:title>Polish Sausage Confetti Skillet - 10. Cook for another 3-4 minutes stirring occasionally.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/d1fef251-f63b-40fc-84fa-53125e8bbdaf/Screenshot+2023-07-31+at+2.55.18+PM.jpg</image:loc>
      <image:title>Polish Sausage Confetti Skillet - 11. Remove from heat and sprinkle cilantro on top.  Serve warm.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/rotisserie-chicken-tacos</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2023-09-02</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>Rotisserie Chicken Tacos</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/91247631-7988-41d8-a55a-73b964f5c724/Screenshot+2023-09-02+at+9.52.04+AM.jpg</image:loc>
      <image:title>Rotisserie Chicken Tacos - 1. In a large skillet, heat the olive oil over medium-high heat.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/132cdb1e-e993-4bf1-bada-0c307075479a/Screenshot+2023-09-02+at+9.52.18+AM.jpg</image:loc>
      <image:title>Rotisserie Chicken Tacos - 2. Add the green onion and sauté 2-3 minutes until soft.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/25eab777-8569-44cd-935f-a37067428f46/Screenshot+2023-09-02+at+9.52.35+AM.jpg</image:loc>
      <image:title>Rotisserie Chicken Tacos - 3. Add the chicken, southwest seasoning, tomato paste, green chiles, and chicken broth.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/d0aa3c43-80a3-44a0-a705-2408b4dee4ad/Screenshot+2023-09-02+at+9.53.00+AM.jpg</image:loc>
      <image:title>Rotisserie Chicken Tacos - 4. Stir together and bring to a low boil. Simmer for 4-5 minutes over medium-low heat until most of the liquid has evaporated.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/90eec1ab-660d-4a74-9495-395711efc80a/Screenshot+2023-09-02+at+9.53.55+AM.jpg</image:loc>
      <image:title>Rotisserie Chicken Tacos - 5. Remove from heat and stir in the cilantro and lime juice.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/61f806fc-5a11-45e4-ba95-615fe21c29ab/Screenshot+2023-09-02+at+9.58.17+AM.jpg</image:loc>
      <image:title>Rotisserie Chicken Tacos - 6. Heat the tortillas and build your chicken tacos using your favorite toppings.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/homemade-pie-crust-double-crust</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2023-09-14</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>Homemade Pie Crust- Double Crust</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/0f1956d7-ddca-4d0d-95ca-b2934694fbdc/Screen+Shot+2022-11-16+at+4.38.14+PM.jpg</image:loc>
      <image:title>Homemade Pie Crust- Double Crust - 1. In a food processor pulse together the flour, sugar, and salt.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/6e38a5ac-01ff-4266-ad0b-49828dcaf043/Screen+Shot+2022-11-16+at+4.38.25+PM.jpg</image:loc>
      <image:title>Homemade Pie Crust- Double Crust - 2. Add cold butter and pulse a few times until the mixture is cut into small pea-sized clumps.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/f9e7fb8d-2faf-452e-95d9-adfb472b4105/Screen+Shot+2022-11-16+at+4.39.40+PM.jpg</image:loc>
      <image:title>Homemade Pie Crust- Double Crust - 3. Drizzle half of the water over the mixture and pulse a few times.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/4934e657-ea2f-4def-bfa3-618b6dd37a3e/Screen+Shot+2022-11-16+at+4.40.03+PM.jpg</image:loc>
      <image:title>Homemade Pie Crust- Double Crust - 4. Check and see if the mixture holds together between your fingers when pinched. If not, add a little water at a time and pulse until it does.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/229fb7ea-928c-4871-8ade-2d69d82e02eb/Screen+Shot+2022-11-16+at+4.40.35+PM.jpg</image:loc>
      <image:title>Homemade Pie Crust- Double Crust - 5. Turn out flour mixture on a silicone mat or a lightly floured surface.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/4882bf9d-6f06-48b0-8116-bb39e6f8dfc4/Screen+Shot+2022-11-16+at+4.41.59+PM.jpg</image:loc>
      <image:title>Homemade Pie Crust- Double Crust - 6. Press together with your hands until your form 2 disks about 1-inch thick.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/27092ff5-6911-45fa-aae9-ade04f593fb3/Screen+Shot+2022-11-16+at+4.42.19+PM.jpg</image:loc>
      <image:title>Homemade Pie Crust- Double Crust - 7. Wrap in plastic wrap and place in the refrigerator for about an hour.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/italian-chicken-meatball-soup</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2023-09-22</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>Italian Chicken Meatball Soup</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/47223d2a-8690-4a1b-9d2c-5db4107d423b/Screenshot+2023-09-20+at+4.48.06+PM.jpg</image:loc>
      <image:title>Italian Chicken Meatball Soup - 1. In a large bowl, combine the chicken or pork, breadcrumbs, Parmesan cheese, egg, garlic, basil, Italian seasoning, salt, and pepper.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/83174b8f-2fbf-42cb-8d6e-edd6233719eb/Screenshot+2023-09-20+at+4.48.44+PM.jpg</image:loc>
      <image:title>Italian Chicken Meatball Soup - 2. Scoop out golf ball sized meatballs and place them on a parchment paper lined baking sheet.  Set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/839a5159-4f17-4d61-9355-86b1c244f528/Screenshot+2023-09-20+at+4.49.05+PM.jpg</image:loc>
      <image:title>Italian Chicken Meatball Soup - 3. Heat half the olive oil in a large soup or Dutch oven over medium-high heat.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/54cbcbc8-cc10-427f-a2bd-7317b9df6591/Screenshot+2023-09-20+at+4.51.12+PM.jpg</image:loc>
      <image:title>Italian Chicken Meatball Soup - 4. Brown the meatballs on all sides for about 6-8 minutes. Transfer to a plate and set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/c899f3b4-c726-4891-8d09-c454aad7f1cc/Screenshot+2023-09-20+at+4.51.37+PM.jpg</image:loc>
      <image:title>Italian Chicken Meatball Soup - 5. In the same pot add the remaining olive oil.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/75b88d3b-7c1f-40d4-8fe6-629d01f1b95b/Screenshot+2023-09-20+at+4.51.53+PM.jpg</image:loc>
      <image:title>Italian Chicken Meatball Soup - 6. Add the diced onion, carrots, and celery.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/164e71a5-adc5-4e3a-862d-41b997f1a1ca/Screenshot+2023-09-20+at+4.53.28+PM.jpg</image:loc>
      <image:title>Italian Chicken Meatball Soup - 7. Sauté about 4-6 minutes until soft.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/74d7c13e-5cae-4f75-ad89-6ae8ff2c4f38/Screenshot+2023-09-20+at+4.53.39+PM.jpg</image:loc>
      <image:title>Italian Chicken Meatball Soup - 8. Add the minced garlic and cook for another minute until fragrant.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/7834b3dc-f066-4ffd-994b-a0ffdb3b95e3/Screenshot+2023-09-20+at+4.54.08+PM.jpg</image:loc>
      <image:title>Italian Chicken Meatball Soup - 9. Stir in the Italian seasoning, salt, pepper, diced tomatoes, and pour in the chicken broth.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/7d2df328-29ea-4f54-9cf3-df72aac0d342/Screenshot+2023-09-20+at+4.56.07+PM.jpg</image:loc>
      <image:title>Italian Chicken Meatball Soup - 10. Add the meatballs and bring mixture to a boil.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/2c42dfe4-62bb-42e3-9f47-be0d5dceb868/Screenshot+2023-09-20+at+4.56.42+PM.jpg</image:loc>
      <image:title>Italian Chicken Meatball Soup - 11. Add the pasta and reduce heat to medium.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/2e4feab3-e5ae-4064-bf3b-b18cdfd6849b/Screenshot+2023-09-20+at+4.56.56+PM.jpg</image:loc>
      <image:title>Italian Chicken Meatball Soup - 12. Simmer for 12-15 minutes (depending on the pasta used) until the pasta is al dente and the soup has thickened.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/57029cf1-6419-42ba-995b-8a41ba9cec30/Italian+Chicken+Meatball+Soup+4.jpg</image:loc>
      <image:title>Italian Chicken Meatball Soup - 13. Remove from heat and serve warm in bowls.  Top with fresh basil and Parmesan cheese if desired.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/pumpkin-oatmeal-chocolate-chip-cookies</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2023-09-25</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>Pumpkin Oatmeal Chocolate Chip Cookies</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/f07a3b8a-4cec-44f0-9ca3-7e33bc28362a/Screenshot+2023-09-24+at+3.13.03+PM.jpg</image:loc>
      <image:title>Pumpkin Oatmeal Chocolate Chip Cookies - 1. In a medium bowl combine flour, pumpkin pie spice, baking powder, baking soda, and salt. Set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/2c6764bd-6351-4620-b7c9-2bbbc42bc229/Screenshot+2023-09-24+at+3.13.19+PM.jpg</image:loc>
      <image:title>Pumpkin Oatmeal Chocolate Chip Cookies - 2. In a large bowl or the bowl of a stand mixer, beat the butter until creamy.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/516efe20-572f-4efa-98bb-8a33fe744bca/Screenshot+2023-09-24+at+3.13.40+PM.jpg</image:loc>
      <image:title>Pumpkin Oatmeal Chocolate Chip Cookies - 3. Add brown sugar and sugar.  Mix until combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/04b5ef2d-af67-4b0a-89a4-2c7956ff6919/Screenshot+2023-09-24+at+3.13.54+PM.jpg</image:loc>
      <image:title>Pumpkin Oatmeal Chocolate Chip Cookies - 4. Add egg, pumpkin puree, and vanilla. Mix until well incorporated.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/c47c7315-7af1-4f40-9697-8ba50e720bcf/Screenshot+2023-09-24+at+3.14.14+PM.jpg</image:loc>
      <image:title>Pumpkin Oatmeal Chocolate Chip Cookies - 5. Add the flour mixture to the wet mixture.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/b1b58d24-cae6-4cbe-bf84-ea51232ad701/Screenshot+2023-09-24+at+3.15.04+PM.jpg</image:loc>
      <image:title>Pumpkin Oatmeal Chocolate Chip Cookies - 6. Mix until just combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/2c4ac390-b1ee-4510-8bfc-dd1557e92085/Screenshot+2023-09-24+at+3.15.19+PM.jpg</image:loc>
      <image:title>Pumpkin Oatmeal Chocolate Chip Cookies - 7. Fold in the oats and 1 cup chocolate chips with a wooden spoon or spatula.  *The other ½ cup of chocolate chips you can use at the end for topping.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/3fc148f3-74b9-4e76-b327-e686dcd8f5d5/Screenshot+2023-09-24+at+3.38.27+PM.jpg</image:loc>
      <image:title>Pumpkin Oatmeal Chocolate Chip Cookies - 8. Preheat oven to 350 degrees and line your baking sheets with parchment paper.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/f0caeb0d-47d7-4b87-a7e8-dc11acf9c4b4/Screenshot+2023-09-24+at+3.41.20+PM.jpg</image:loc>
      <image:title>Pumpkin Oatmeal Chocolate Chip Cookies - 9. Drop 2 tablespoon sized balls of dough on a parchment lined baking sheet a couple inches apart.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/b2aa17e8-70d3-47d1-8b5f-379cd5bd8d7f/Screenshot+2023-09-24+at+3.20.40+PM.jpg</image:loc>
      <image:title>Pumpkin Oatmeal Chocolate Chip Cookies - 10. Bake for 12-14 minutes until cookies are golden brown on the edges and look set.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/41a39f12-d1d3-4358-a177-a87a58f73b70/Screenshot+2023-09-24+at+3.20.57+PM.jpg</image:loc>
      <image:title>Pumpkin Oatmeal Chocolate Chip Cookies - 11. Remove cookies from oven and top with extra chocolate chips if desired.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/31f54cb8-bbe3-4240-8a74-54523d9de6f3/Screenshot+2023-09-24+at+3.21.10+PM.jpg</image:loc>
      <image:title>Pumpkin Oatmeal Chocolate Chip Cookies - 12. Let cool on a wire rack.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/pumpkin-spice-banana-bread</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2023-09-28</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>Pumpkin Spice Banana Bread</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/74c07189-7dbf-4e0c-8963-ad08f51d8b7c/Screenshot+2023-09-28+at+11.59.31+AM.jpg</image:loc>
      <image:title>Pumpkin Spice Banana Bread - 1. Preheat oven to 350 degrees. Line a 9x5 loaf pan with parchment paper and spray with baking spray.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/9ba44271-8a47-4960-9471-5aa3df93b419/Screenshot+2023-09-28+at+11.59.41+AM.jpg</image:loc>
      <image:title>Pumpkin Spice Banana Bread - 2. In a medium-sized bowl, whisk together flour, pumpkin pie spice, baking soda, baking powder, and salt.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/8c2490f4-5e17-4607-9f73-490e7f49c664/Screenshot+2023-09-28+at+12.00.00+PM.jpg</image:loc>
      <image:title>Pumpkin Spice Banana Bread - 3. In a large bowl, whisk together pumpkin puree, mashed bananas, and sugars.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/999419b4-9a08-4bf8-8430-811f9cb5e0b6/Screenshot+2023-09-28+at+12.00.16+PM.jpg</image:loc>
      <image:title>Pumpkin Spice Banana Bread - 4. Add eggs, oil, and vanilla. Mix until fully combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/8bf7001f-3438-42ed-9b8a-c4108dbc209b/Screenshot+2023-09-28+at+12.00.37+PM.jpg</image:loc>
      <image:title>Pumpkin Spice Banana Bread - 5. Add dry ingredients to pumpkin mixture.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/2eed79e3-74d2-43cf-a0ae-93d45b49976a/Screenshot+2023-09-28+at+12.01.07+PM.jpg</image:loc>
      <image:title>Pumpkin Spice Banana Bread - 6. Stir until just combined. Do not overmix.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/d76451ae-279b-4165-a9e8-5e4f03e596a3/Screenshot+2023-09-28+at+12.00.58+PM.jpg</image:loc>
      <image:title>Pumpkin Spice Banana Bread - 7. Fold in the chopped nuts.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/de1bded0-01bc-4976-a880-ebbc3f289d95/Screenshot+2023-09-28+at+12.02.20+PM.jpg</image:loc>
      <image:title>Pumpkin Spice Banana Bread - 8. Add batter to prepared pan.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/38b2c20a-c956-4e7b-8adc-481b5945e2c2/Screenshot+2023-09-28+at+12.54.41+PM.jpg</image:loc>
      <image:title>Pumpkin Spice Banana Bread - 9. Bake approximately 55-65 minutes until a toothpick inserted in center of loaf comes out clean.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/f6221be4-258f-4347-b01c-0031240e24f6/Screenshot+2023-09-28+at+12.54.53+PM.jpg</image:loc>
      <image:title>Pumpkin Spice Banana Bread - 10. Let cool in pan for 10 minutes.  Then let cool completely on a wire rack before cutting into pieces.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/spicy-butternut-squash-soup</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2023-11-06</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>Spicy Butternut Squash Soup</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/bbb8036d-a070-4b42-84d0-252b674b4af5/Screenshot+2023-11-05+at+9.54.45+AM.jpg</image:loc>
      <image:title>Spicy Butternut Squash Soup - 1. Heat the olive oil in a Dutch oven or a heavy-lidded soup pot over medium-high heat.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/30ae1b52-270f-4f1d-b436-9f5dc52a8dbd/Screenshot+2023-11-05+at+9.55.02+AM.jpg</image:loc>
      <image:title>Spicy Butternut Squash Soup - 2. Add the butternut squash, onion, curry paste, and all the spices.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1da40baf-50ad-4b73-84a7-c972149365a1/Screenshot+2023-11-05+at+9.55.45+AM.jpg</image:loc>
      <image:title>Spicy Butternut Squash Soup - 3. Stir together and sauté for 6-8 minutes until onions are soft and translucent.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/a8b806d6-f8b7-4ecc-93ec-80ccea7d6e78/Screenshot+2023-11-05+at+9.56.02+AM.jpg</image:loc>
      <image:title>Spicy Butternut Squash Soup - 4. Add the garlic and sauté for about a minute until fragrant.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/8be638fe-0bb1-40c7-b010-0301e4af4a27/Screenshot+2023-11-05+at+9.56.17+AM.jpg</image:loc>
      <image:title>Spicy Butternut Squash Soup - 5. Pour in the broth and coconut milk.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/2f651298-def4-4937-8d71-2b9e94991d02/Screenshot+2023-11-05+at+9.56.32+AM.jpg</image:loc>
      <image:title>Spicy Butternut Squash Soup - 6. Stir together and bring to a boil.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/884eef43-e0e4-4f8a-9688-c9d303c066b9/Screenshot+2023-11-05+at+9.56.47+AM.jpg</image:loc>
      <image:title>Spicy Butternut Squash Soup - 7. Partially cover and reduce heat to medium-low.  Simmer for 20-25 minutes.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/9ba9334c-1d89-4f83-aec5-ee27b9737570/Screenshot+2023-11-05+at+9.57.45+AM.jpg</image:loc>
      <image:title>Spicy Butternut Squash Soup - 8. You will know the squash is tender and ready when you can easily stick a fork in one of the cubes.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/451e343a-782f-4b2f-abb8-b0132bbe9c30/Screenshot+2023-11-05+at+9.58.03+AM.jpg</image:loc>
      <image:title>Spicy Butternut Squash Soup - 9. Add the peanut butter and vinegar.  Stir together until peanut butter is melted and smooth.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/c3133128-ac1b-4ab7-92d5-b8827c4db2d4/Screenshot+2023-11-05+at+9.58.32+AM.jpg</image:loc>
      <image:title>Spicy Butternut Squash Soup - 10. Remove from heat and let soup cool for 5 minutes.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/2e7d8bbd-1d56-4ef8-b019-62dc64266cc0/Screenshot+2023-11-05+at+9.58.57+AM.jpg</image:loc>
      <image:title>Spicy Butternut Squash Soup - 11. Using an immersion blender, puree the soup until smooth.  You can also use a countertop blender working in batches.  (see notes below)</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/5147070a-13f4-4489-9747-cf9497c63d55/Spicy+Butternut+Squash+Soup+2.jpeg</image:loc>
      <image:title>Spicy Butternut Squash Soup - 12. Top the soup with toasted pepitas, cilantro, and black pepper to round out the flavors.  Enjoy warm!</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/apple-cider-bundt-cake</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2023-11-14</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>Apple Cider Bundt Cake</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/dd3de75f-447c-4884-aca8-826346b978a0/Screenshot+2023-11-14+at+10.36.22+AM.jpg</image:loc>
      <image:title>Apple Cider Bundt Cake - 1. Preheat your oven to 350 degrees. Using baking spray, grease and flour a 10-inch Bundt pan, ensuring that all crevices are well coated.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/85e6de6a-6ec9-454f-bb1e-a00310cee96b/Screenshot+2023-11-14+at+10.32.50+AM.jpg</image:loc>
      <image:title>Apple Cider Bundt Cake - 2. In a bowl, whisk together the flour, cinnamon, ginger, cardamon, allspice, baking powder, baking soda, and salt. Set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/73528f70-730b-4a3f-a673-0f4c5f59db57/Screenshot+2023-11-14+at+10.33.11+AM.jpg</image:loc>
      <image:title>Apple Cider Bundt Cake - 3. In a separate large mixing bowl, beat the eggs and vanilla extract together until well combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/d966ff42-8ccf-4c37-b1d3-a0d1edcfa93b/Screenshot+2023-11-14+at+10.33.35+AM.jpg</image:loc>
      <image:title>Apple Cider Bundt Cake - 4. Add in the sugar and brown sugar.  Continue to beat until the mixture is creamy and smooth.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/5372c937-f87c-4398-8574-aca93c668bcb/Screenshot+2023-11-14+at+10.34.01+AM.jpg</image:loc>
      <image:title>Apple Cider Bundt Cake - 5. Add the apple cider, unsweetened applesauce, and canola oil to the egg mixture. Mix well.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/33a50ede-d5b2-4183-8ab3-c4f9a4c4cd66/Screenshot+2023-11-14+at+10.34.14+AM.jpg</image:loc>
      <image:title>Apple Cider Bundt Cake - 6. Add half of the dry ingredient mixture to the wet ingredients.  Mix together.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/adf40f9e-4959-425f-8969-28f26ab13116/Screenshot+2023-11-14+at+10.34.28+AM.jpg</image:loc>
      <image:title>Apple Cider Bundt Cake - 7. Add remaining dry ingredients and mix until everything is just combined.  Be careful not to overmix, as this can result in a dense cake.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/75427f1e-fa09-4c88-9f89-ad00c22cc535/Screenshot+2023-11-14+at+10.36.37+AM.jpg</image:loc>
      <image:title>Apple Cider Bundt Cake - 8. Pour the batter into the prepared Bundt pan, spreading it evenly.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/e787e007-3e8d-42c0-859c-a292cd4bd798/Screenshot+2023-11-14+at+10.40.55+AM.jpg</image:loc>
      <image:title>Apple Cider Bundt Cake - 9. Bake in the preheated oven for about 45-50 minutes, or until a toothpick inserted into the center comes out clean.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/414399ef-edd4-4dae-b0b1-162ff7c48736/Screenshot+2023-11-14+at+10.41.03+AM.jpg</image:loc>
      <image:title>Apple Cider Bundt Cake - 10. Once the cake is done baking, remove it from the oven and let it cool in the pan for about 10 minutes.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/3adaf56e-8233-4a92-b063-ade4be147b38/Screenshot+2023-11-14+at+10.53.55+AM.jpg</image:loc>
      <image:title>Apple Cider Bundt Cake - 11. Then, carefully invert the pan onto a wire rack to release the cake.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/bb5d1e92-d0ad-42b5-9acf-8d5139940b41/Screenshot+2023-11-14+at+10.44.27+AM.jpg</image:loc>
      <image:title>Apple Cider Bundt Cake - 12. While cake is still warm, brush with melted butter and sprinkle generously with cinnamon sugar mixture. You might need to use your fingers or the pastry brush to rub the in the cinnamon/sugar.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1f0954cf-9b4c-4f09-aec2-837d75c9abc2/Screenshot+2023-11-14+at+10.42.07+AM.jpg</image:loc>
      <image:title>Apple Cider Bundt Cake - 13. Make the glaze by mixing the apple cider into the powdered sugar one teaspoon at a time at a time until you reach the perfect consistency. It should be pourable but not too thin.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/c8e25268-022d-469d-bc88-0a7e373d6cb4/Screenshot+2023-11-14+at+10.45.48+AM.jpg</image:loc>
      <image:title>Apple Cider Bundt Cake - 14. Drizzle the glaze over the top of the Bundt cake.  Store leftovers in an airtight container at room temperature.  Cake will last a couple days.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/gingerbread-kiss-cookies</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2023-11-29</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>Gingerbread Kiss Cookies</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/f3836108-5ce0-44da-81ac-0d4cd0160c73/Screenshot+2023-11-28+at+11.04.55+AM.jpg</image:loc>
      <image:title>Gingerbread Kiss Cookies - 1. In a medium-sized bowl, whisk together flour, ginger, cinnamon, nutmeg, allspice, salt, and baking soda. Set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/f00bdd2d-8da2-453c-ba6f-b9def00c7b3e/Screenshot+2023-11-28+at+11.05.26+AM.jpg</image:loc>
      <image:title>Gingerbread Kiss Cookies - 2. In a large bowl or the bowl of a stand mixer, beat the butter until smooth and creamy.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/81abc7db-cdfe-4650-a1ab-2ac0910d51ae/Screenshot+2023-11-28+at+11.05.40+AM.jpg</image:loc>
      <image:title>Gingerbread Kiss Cookies - 3. Add brown sugar, granulated sugar, and molasses, and beat for a couple of minutes until well combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/85240cb0-34da-4edf-8d1a-b3209d9ad6f9/Screenshot+2023-11-28+at+11.05.56+AM.jpg</image:loc>
      <image:title>Gingerbread Kiss Cookies - 4. Next, add the egg and vanilla extract to the butter mixture and mix until smooth.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/c042640c-1dc9-4c66-8f7c-05754a7f3bae/Screenshot+2023-11-28+at+11.17.58+AM.jpg</image:loc>
      <image:title>Gingerbread Kiss Cookies - 5. Gradually add half of the dry ingredients to the wet mixture and mix until incorporated.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/40d8b9fa-72e5-4d96-ae04-670e1223f3ed/Screenshot+2023-11-28+at+11.06.34+AM.jpg</image:loc>
      <image:title>Gingerbread Kiss Cookies - 6. Then, add the remaining flour mixture and mix until just combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/6a2f0f93-f99a-45b0-a88d-fb4d401506d2/Screenshot+2023-11-28+at+11.08.58+AM.jpg</image:loc>
      <image:title>Gingerbread Kiss Cookies - 7. Cover the dough and refrigerate for 1-2 hours until firm.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/b15e66e6-8b14-4d68-9ed1-cd038d13418d/Screenshot+2023-11-28+at+11.21.00+AM.jpg</image:loc>
      <image:title>Gingerbread Kiss Cookies - 8. Once dough has chilled, preheat your oven to 350 degrees and line cookie sheets with parchment paper. Place coarse sugar onto a small plate or in a bowl.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/6c011259-b2bb-4fab-8a7e-366043bb9fab/Screenshot+2023-11-28+at+11.09.37+AM.jpg</image:loc>
      <image:title>Gingerbread Kiss Cookies - 9. Scoop about 1 1/2 tablespoons of dough and roll it into a ball, then roll each cookie dough ball in the coarse sugar until completely covered.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/63e2fe3e-8ed2-455e-87df-b8fe93989ed1/Screenshot+2023-11-28+at+11.10.01+AM.jpg</image:loc>
      <image:title>Gingerbread Kiss Cookies - 10. Place the coated dough balls on the prepared cookie sheets, about 2 inches apart.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/9eacdd79-00d8-416c-b7ab-c113a829b112/Screenshot+2023-11-28+at+11.10.15+AM.jpg</image:loc>
      <image:title>Gingerbread Kiss Cookies - 11. Bake the cookies for 9-11 minutes, or until the edges are slightly golden.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/10734330-4009-41d3-9e06-c3f0002023cd/Screenshot+2023-11-28+at+11.10.27+AM.jpg</image:loc>
      <image:title>Gingerbread Kiss Cookies - 12. Once done, remove the cookies from the oven and let them cool on the counter for 5 minutes.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/181fb3df-6554-4c09-b3b9-79fa8b054a12/Screenshot+2023-11-28+at+11.10.39+AM.jpg</image:loc>
      <image:title>Gingerbread Kiss Cookies - 13. Press a holiday Hershey Kiss into the center of each cookie.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/8500a329-4891-4841-a7c0-47e9c2bf9402/Screenshot+2023-11-28+at+11.10.50+AM.jpg</image:loc>
      <image:title>Gingerbread Kiss Cookies - 14. Cool the cookies for an additional 30 minutes before serving or storing.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/one-pot-creamy-italian-sausage-and-kale-pasta</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2023-12-04</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>One-Pot Creamy Italian Sausage and Kale Pasta</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/56a4115a-5616-469b-aa9b-7e4e697bb9ba/Screenshot+2023-12-04+at+10.45.02+AM.jpg</image:loc>
      <image:title>One-Pot Creamy Italian Sausage and Kale Pasta - 1. Start by heating 1 tablespoon of olive oil in a large skillet or Dutch oven on medium heat.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/7835c39e-49e6-498d-82a6-36283ac62e63/Screenshot+2023-12-04+at+10.46.02+AM.jpg</image:loc>
      <image:title>One-Pot Creamy Italian Sausage and Kale Pasta - 2. Add the sausage to the skillet and break it apart. Cook it for about 5-6 minutes until it turns brown and is mostly cooked.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/8395b453-7bcf-4e46-a851-2c5b2eaa6693/Screenshot+2023-12-04+at+10.46.53+AM.jpg</image:loc>
      <image:title>One-Pot Creamy Italian Sausage and Kale Pasta - 3. Once the sausage is cooked, remove it from the skillet and set it aside on a plate.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/f5a6676a-2c9f-4b10-a4a0-7a1d16a134b6/Screenshot+2023-12-04+at+10.47.22+AM.jpg</image:loc>
      <image:title>One-Pot Creamy Italian Sausage and Kale Pasta - 4. Now, add the remaining olive oil to the skillet.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/df4962ca-e7ca-44df-8e20-62618fffa8bf/Screenshot+2023-12-04+at+10.49.04+AM.jpg</image:loc>
      <image:title>One-Pot Creamy Italian Sausage and Kale Pasta - 5. Add the onions to the skillet and sauté them for around 5-6 minutes until they become tender.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/667cb0a7-4113-45cb-9bab-0abf006fb6d8/Screenshot+2023-12-04+at+10.49.22+AM.jpg</image:loc>
      <image:title>One-Pot Creamy Italian Sausage and Kale Pasta - 6. Next, add the garlic and cook it for another minute until it becomes fragrant.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/b211ceec-dff5-4227-9ef3-067573fdee47/Screenshot+2023-12-04+at+10.50.03+AM.jpg</image:loc>
      <image:title>One-Pot Creamy Italian Sausage and Kale Pasta - 7. Time to add the tomatoes, spices, and broth to the skillet. Bring the mixture to a boil over medium-high heat.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/8362fd50-d104-4c1d-a8f5-00ec00efb8ec/Screenshot+2023-12-04+at+10.50.33+AM.jpg</image:loc>
      <image:title>One-Pot Creamy Italian Sausage and Kale Pasta - 8. Now, add the pasta and cooked sausage back into the skillet. Reduce the heat to medium-low and let it simmer for about 10 minutes.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/de51a407-889b-4a9c-bcfa-c5da6f87f440/Screenshot+2023-12-04+at+10.51.08+AM.jpg</image:loc>
      <image:title>One-Pot Creamy Italian Sausage and Kale Pasta - 9. Add the cream cheese to the skillet and stir it until it melts.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/d0c6107e-e61f-43d2-8140-1e2094128b51/Screenshot+2023-12-04+at+10.51.31+AM.jpg</image:loc>
      <image:title>One-Pot Creamy Italian Sausage and Kale Pasta - 10. Lastly, add the kale to the skillet and stir it until it wilts.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/d3a97c9c-9422-4284-883e-b125cc901dbc/One-Pot+Creamy+Italian+Sausage+and+Kale+Pasta+1.jpeg</image:loc>
      <image:title>One-Pot Creamy Italian Sausage and Kale Pasta - 11. Remove the skillet from the heat and if you'd like, sprinkle some Parmesan cheese on top. Now, it's time to enjoy your meal!</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/candy-cane-cookies</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2025-01-18</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>Candy Cane Cookies</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/886bd7fc-c423-45b4-ae3a-8b86e495e38e/Screenshot+2023-12-07+at+10.25.05+AM.jpg</image:loc>
      <image:title>Candy Cane Cookies - 1. In a medium bowl, gently whisk together the flour, baking powder, and salt. Set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/cfce0fc5-8a50-41a1-ad83-76cb2737ddb7/Screenshot+2023-12-07+at+10.25.17+AM.jpg</image:loc>
      <image:title>Candy Cane Cookies - 2. In a large bowl or the bowl of a stand mixer, add the butter and beat until it becomes creamy.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/fd1ae858-aef2-48e9-b2d4-452a1907a89b/Screenshot+2023-12-07+at+10.25.29+AM.jpg</image:loc>
      <image:title>Candy Cane Cookies - 3. Add the powdered sugar and continue to beat until it becomes light and fluffy.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/2f24843d-afb9-4440-b494-5abbd4294791/Screenshot+2023-12-07+at+10.25.46+AM.jpg</image:loc>
      <image:title>Candy Cane Cookies - 4. Next, add the egg, peppermint extract, and vanilla. Beat until the mixture becomes smooth.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/22778cf2-9945-4662-b568-341e6b6cf11e/Screenshot+2023-12-07+at+10.26.17+AM.jpg</image:loc>
      <image:title>Candy Cane Cookies - 5. Gradually add half of the dry mixture to the wet mixture, mixing until everything is well incorporated.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/28b58820-8a9e-4629-be7c-1993533484f0/Screenshot+2023-12-07+at+10.28.31+AM.jpg</image:loc>
      <image:title>Candy Cane Cookies - 6. Add the remaining dry mixture and continue to beat the dough for approximately 2 minutes, until it is fully combined. You may need to knead the dough with your hands in the bowl initially, as it will be crumbly.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/e000c5f9-8277-425c-b80a-82a3625490dd/Screenshot+2023-12-07+at+10.28.54+AM.jpg</image:loc>
      <image:title>Candy Cane Cookies - 7. Divide the dough in half and mix the red food coloring into one half. This will give the cookies a festive candy cane appearance.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/144a9548-3407-4c20-825f-062a265a1261/Screenshot+2023-12-07+at+10.29.12+AM.jpg</image:loc>
      <image:title>Candy Cane Cookies - 8. Shape both doughs into disks and wrap them tightly in plastic wrap. Refrigerate the dough for at least 4 hours to allow it to chill and firm up.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/9dc17dc4-3cd1-4585-828f-f7cf2c9a7ef4/Screenshot+2023-12-07+at+10.29.28+AM.jpg</image:loc>
      <image:title>Candy Cane Cookies - 9. While the dough is chilling, prepare the sugar/candy cane mixture by pulsing it in a food processor or crushing it with a rolling pin and a Ziploc bag.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/df069c30-e806-4e21-be9a-4ce507e05c18/Screenshot+2023-09-24+at+3.38.27+PM.jpg</image:loc>
      <image:title>Candy Cane Cookies - 10. When you're ready to bake, preheat your oven to 375 degrees and line your cookie sheets with silicone mats or parchment paper.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/0d7b6fb1-ffad-4977-ac13-1370feb1a0aa/Screenshot+2023-12-07+at+11.19.36+AM.jpg</image:loc>
      <image:title>Candy Cane Cookies - 11. On a lightly floured surface, scoop a rounded teaspoon of each dough and roll them into balls of equal sizes.  Roll the white balls first to avoid the red coloring to bleed into the white pieces.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/bf557d6b-adad-4488-841b-aa4211ecde3b/Screenshot+2023-12-07+at+10.34.54+AM.jpg</image:loc>
      <image:title>Candy Cane Cookies - 12. Gently roll the balls into ropes, approximately 4 inches long.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/9202fc33-59a8-4e0b-8f37-3c8da59e643e/Screenshot+2023-12-07+at+11.21.53+AM.jpg</image:loc>
      <image:title>Candy Cane Cookies - 13. Take one red rope and one white rope, placing them side by side. Pinch the tops together to join them.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/22d2f6a0-9ae1-4e09-8fac-e9df4aefff2c/Screenshot+2023-12-07+at+10.38.46+AM.jpg</image:loc>
      <image:title>Candy Cane Cookies - 14. Twist the two ropes together, creating the classic candy cane pattern.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/23d9aacc-bf48-4502-8c78-c674f7e06c2c/Screenshot+2023-12-07+at+11.24.09+AM.jpg</image:loc>
      <image:title>Candy Cane Cookies - 15. Finally, gently bend the top of the cookie to form a hook shape.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/f45c998e-39e3-4017-8117-edc66d1986bf/Screenshot+2023-12-07+at+10.38.58+AM.jpg</image:loc>
      <image:title>Candy Cane Cookies - 16. Place your candy cane cookies directly onto the prepared cookie sheets.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/2b465111-5331-4ed9-b3b6-902d4896af12/Screenshot+2023-12-07+at+10.41.35+AM.jpg</image:loc>
      <image:title>Candy Cane Cookies - 17. Bake in the preheated oven for about 9-11 minutes.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/aadc57e3-254e-4f37-b80a-e8aa2102203c/Screenshot+2023-12-07+at+10.41.49+AM.jpg</image:loc>
      <image:title>Candy Cane Cookies - 18. Remove from the oven and immediately sprinkle the sugar/candy cane mixture over the top of each cookie.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/14563143-3000-4e62-ba13-8dd3f3dff083/img_8388.jpeg</image:loc>
      <image:title>Candy Cane Cookies - 19. Allow the cookies to cool completely. Please note that they are delicate when warm, so handle them with care.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/almond-tea-cake-copy</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2023-12-30</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>Almond Tea Cake (Copy)</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/82528a5b-650a-44a2-8605-8cc8a6d5ce25/Screen+Shot+2020-07-25+at+12.45.15+PM.jpg</image:loc>
      <image:title>Almond Tea Cake (Copy) - 1. In a food processor, add the almond flour, powdered sugar, egg white and salt.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/20325b1c-8a3b-4c09-87bb-a8fdfc0717b9/Screen+Shot+2020-07-25+at+12.45.41+PM.jpg</image:loc>
      <image:title>Almond Tea Cake (Copy) - 2. Pulse together until combined into a smooth paste.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/12bf9147-1666-4a36-9b00-fe00ebd4da67/Screen+Shot+2020-07-25+at+12.46.07+PM.jpg</image:loc>
      <image:title>Almond Tea Cake (Copy) - 3. Preheat oven to 325 degrees and line the bottom of a 9” springform pan with a parchment paper circle. Grease the inside of the pan with butter and set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/55863422-5ecc-43b5-9261-26aabc91ccfb/Screen+Shot+2020-07-25+at+12.47.27+PM.jpg</image:loc>
      <image:title>Almond Tea Cake (Copy) - 4. In a medium bowl, add the cake flour, baking powder and salt. Sift together and set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/ebeb16b1-2a55-4349-a4f5-39bf22523c9b/Screen+Shot+2020-07-25+at+12.47.37+PM.jpg</image:loc>
      <image:title>Almond Tea Cake (Copy) - 5. In a large bowl or the bowl of a stand mixer, add the almond paste and butter.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/c7126fa9-94f6-41e9-b9cc-4fa3d8170105/Screen+Shot+2020-07-25+at+12.59.22+PM.jpg</image:loc>
      <image:title>Almond Tea Cake (Copy) - 6. Beat butter and almond paste until smooth and creamy.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/bff5932e-a515-4328-ac8b-321fc8ed4a0c/Screen+Shot+2020-07-25+at+12.47.50+PM.jpg</image:loc>
      <image:title>Almond Tea Cake (Copy) - 7. Add sugar and beat until combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/639316d9-2b78-4f1b-bdae-0a276285c218/Screen+Shot+2020-07-25+at+12.48.02+PM.jpg</image:loc>
      <image:title>Almond Tea Cake (Copy) - 8. Add the eggs, lemon zest and almond extract. Mix together until well incorporated and smooth.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/ec229b86-65a9-4fd1-9a5b-57f570bb69ab/Screen+Shot+2020-07-25+at+12.48.12+PM.jpg</image:loc>
      <image:title>Almond Tea Cake (Copy) - 9. Add the flour mixture and mix until just combined. The batter will be thick.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1df15dbd-18c0-4aba-80ae-876a80831946/Screen+Shot+2020-07-25+at+12.48.58+PM.jpg</image:loc>
      <image:title>Almond Tea Cake (Copy) - 10. Pour the batter into the pan and even out along the edges with a spatula.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/61d1e56c-0ab3-4222-b529-bb7ea4a1e4aa/Screen+Shot+2020-07-25+at+12.49.36+PM.jpg</image:loc>
      <image:title>Almond Tea Cake (Copy) - 11. Top with sliced almonds in an even layer over the batter.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/4a7cd10d-8b16-45cb-804f-605b6e0f85d9/Screen+Shot+2020-07-25+at+12.50.22+PM.jpg</image:loc>
      <image:title>Almond Tea Cake (Copy) - 12. Bake for 40-45 minutes. Cake is done when toothpick inserted in the middle comes clean.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/9d760084-b593-4118-b27a-461ebdaab4c2/Screen+Shot+2020-07-25+at+12.50.47+PM.jpg</image:loc>
      <image:title>Almond Tea Cake (Copy) - 13. Remove from oven and let cool on wire rack for 20 minutes. Run a sharp knife around the edges before releasing the springform pan.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/28c19121-a3e7-43cc-b46f-46fb8000ca73/Screen+Shot+2020-07-25+at+12.51.43+PM.jpg</image:loc>
      <image:title>Almond Tea Cake (Copy) - 14. Sift powdered sugar over cake if desired.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/skillet-cottage-pie</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2024-01-06</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>Skillet Cottage Pie</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/01faffe0-100e-4334-903a-d6904ebc2e5f/Screenshot+2024-01-05+at+2.09.48+PM.jpg</image:loc>
      <image:title>Skillet Cottage Pie - 1. Place potatoes in a large pot filled with water and bring to a boil. Cook for 10-15 minutes until soft and easily pierced with a fork.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/099d83c7-0bbd-412f-ab20-2912168881d4/Screenshot+2024-01-05+at+2.10.08+PM.jpg</image:loc>
      <image:title>Skillet Cottage Pie - 2. Drain the potatoes and return them to the pot.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/eaec2da9-47a4-45cc-a0ed-b24ecd252f7e/Screenshot+2024-01-05+at+2.10.34+PM.jpg</image:loc>
      <image:title>Skillet Cottage Pie - 3. Add butter, sour cream, salt, pepper, and garlic powder to the pot.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/22e1f31b-2e6a-4355-9cf3-7b5f55bf692b/Screenshot+2024-01-05+at+2.10.48+PM.jpg</image:loc>
      <image:title>Skillet Cottage Pie - 4. Mash the potatoes with a fork or potato masher.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/c9cfd7c8-6442-406a-bb36-47a5fa25577f/Screenshot+2024-01-05+at+2.11.22+PM.jpg</image:loc>
      <image:title>Skillet Cottage Pie - 5. Stir in the cheddar cheese and cover the pot. Set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/4e29df1e-788d-436b-948b-8397bdf5675e/Screenshot+2024-01-05+at+2.12.32+PM.jpg</image:loc>
      <image:title>Skillet Cottage Pie - 6. Preheat the oven to 400 degrees.  In a 12" cast iron skillet, heat 2 tablespoons of olive oil over medium heat.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/88be5c71-5ab6-46cc-a3db-3f64f720d480/Screenshot+2024-01-05+at+2.12.43+PM.jpg</image:loc>
      <image:title>Skillet Cottage Pie - 7. Add diced onion, carrots, and celery to the skillet and sauté for 5-6 minutes until soft.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/ef0cb813-a844-45cf-897a-a767a9d586d4/Screenshot+2024-01-05+at+2.13.25+PM.jpg</image:loc>
      <image:title>Skillet Cottage Pie - 8. Add ground beef to the skillet and cook for 5-6 minutes until mostly browned.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/ec24d82e-5176-4340-81a9-74e6a90a0424/Screenshot+2024-01-05+at+2.13.46+PM.jpg</image:loc>
      <image:title>Skillet Cottage Pie - 9. Sprinkle in dried parsley, rosemary, thyme, salt, and pepper. Stir until combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/9b4914ff-2060-4ef8-a6a2-8542519cf503/Screenshot+2024-01-05+at+2.14.18+PM.jpg</image:loc>
      <image:title>Skillet Cottage Pie - 10. Add Worcestershire sauce and garlic. Sauté for another minute until garlic is fragrant.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/544d87cc-b7e0-4dc8-be19-3bd9e477f8f4/Screenshot+2024-01-05+at+2.14.50+PM.jpg</image:loc>
      <image:title>Skillet Cottage Pie - 11. Add flour and tomato paste to the skillet. Stir until well incorporated and no clumps of tomato paste remain.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/260b74e3-a37b-4a60-8b62-c4f96832cacc/Screenshot+2024-01-05+at+2.15.13+PM.jpg</image:loc>
      <image:title>Skillet Cottage Pie - 12. Deglaze the skillet by adding red wine and scraping up the browned bits. Let the wine cook off for 1-2 minutes.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/c679b718-c609-4b2f-9062-fb5aa3a64229/Screenshot+2024-01-05+at+2.15.30+PM.jpg</image:loc>
      <image:title>Skillet Cottage Pie - 13. Pour in beef broth and add peas and corn. Stir together and cook for another 1-2 minutes. Set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/c91c5cf3-eaf6-44f3-84ff-7f64bdc91cd8/Screenshot+2024-01-05+at+2.16.13+PM.jpg</image:loc>
      <image:title>Skillet Cottage Pie - 14. In a small saucepan, melt butter over medium heat to make the breadcrumb topping.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/727b8d23-b37f-4ad9-84fa-3f8eb1b46356/Screenshot+2024-01-05+at+2.16.53+PM.jpg</image:loc>
      <image:title>Skillet Cottage Pie - 15. Add breadcrumbs, fresh rosemary, salt, and pepper to the melted butter. Sauté for a few minutes until breadcrumbs start to brown. Remove from heat.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/4a9c44f2-ae04-45ca-b9f3-fe2e800b26aa/Screenshot+2024-01-05+at+2.21.13+PM.jpg</image:loc>
      <image:title>Skillet Cottage Pie - 16. Assemble the pie by spooning mashed potatoes on top of the meat mixture and spreading until the edges are completely covered.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/878df5f7-d0da-4953-8eb2-4433b211043f/Screenshot+2024-01-05+at+2.20.35+PM.jpg</image:loc>
      <image:title>Skillet Cottage Pie - 17. Sprinkle the breadcrumb mixture evenly over the mashed potatoes. Use a fork to create lines on the top.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/6f9d9d06-64dc-46a1-93e7-7c940a376bdc/Screenshot+2024-01-05+at+2.42.16+PM.jpg</image:loc>
      <image:title>Skillet Cottage Pie - 18. Bake for 20-25 minutes until the edges and ridges are golden brown and the breadcrumbs are well browned and crispy.  Place a baking sheet under the skillet to catch any drippings.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/2efe10e8-7831-46ed-84de-518840477b0a/Screenshot+2024-01-05+at+2.43.28+PM.jpg</image:loc>
      <image:title>Skillet Cottage Pie - 19. Remove from the oven and let cool for 5 minutes before serving.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/orange-poppyseed-bundt-cake</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2024-01-11</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>Orange Poppyseed Bundt Cake</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/308fbd50-fcce-43cd-9be7-54c4a8f86d87/Screenshot+2024-01-11+at+11.16.33+AM.jpg</image:loc>
      <image:title>Orange Poppyseed Bundt Cake - 1. Preheat your oven to 350°F (175°C). Grease and flour a 10-12 cup Bundt cake pan.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/7a6335de-8490-45c6-823b-db1f234f08a0/Screenshot+2024-01-11+at+11.15.10+AM.jpg</image:loc>
      <image:title>Orange Poppyseed Bundt Cake - 2. In a medium bowl, whisk together the cake flour, baking powder, baking soda, and salt. Set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/d7059d2f-55ff-481f-b584-b9e7e8f36f23/Screenshot+2024-01-11+at+11.16.16+AM.jpg</image:loc>
      <image:title>Orange Poppyseed Bundt Cake - 3. In a separate bowl, combine the granulated sugar and orange zest. Use your fingers to rub the zest into the sugar until it becomes fragrant.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/7fbf426a-94ae-4d82-be64-676091ae75a3/Screenshot+2024-01-11+at+11.16.49+AM.jpg</image:loc>
      <image:title>Orange Poppyseed Bundt Cake - 4. Add the orange juice, sour cream or yogurt, eggs, vanilla extract, almond extract, and canola oil to the sugar mixture. Whisk until well combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/c9833b49-c188-48f4-8859-1dcc8435ca4c/Screenshot+2024-01-11+at+11.17.27+AM.jpg</image:loc>
      <image:title>Orange Poppyseed Bundt Cake - 5. Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Be careful not to overmix.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/13c22b5a-5e26-4144-844a-371a6f6ac03d/Screenshot+2024-01-11+at+11.17.47+AM.jpg</image:loc>
      <image:title>Orange Poppyseed Bundt Cake - 6. Stir in the poppyseeds.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/4ac234e1-c277-4b0a-be76-431312ac7aa8/Screenshot+2024-01-11+at+11.18.02+AM.jpg</image:loc>
      <image:title>Orange Poppyseed Bundt Cake - 7. Pour the batter into the prepared Bundt cake pan and smooth the top with a spatula.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/d25cc2da-d13e-4192-9446-e03fecd04222/Screenshot+2024-01-11+at+11.18.19+AM.jpg</image:loc>
      <image:title>Orange Poppyseed Bundt Cake - 8. Bake in the preheated oven for 45-50 minutes, or until a toothpick inserted into the center of the cake comes out clean.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/9b9c9a68-4c73-46f2-8c91-87a7524b50a4/Screenshot+2024-01-11+at+11.20.38+AM.jpg</image:loc>
      <image:title>Orange Poppyseed Bundt Cake - 9. While the cake is baking, prepare the orange simple syrup. In a small saucepan, combine the water, granulated sugar, orange juice, and orange peels.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/4a84a23b-ff62-470f-a502-802bf24a0eec/Screenshot+2024-01-11+at+11.21.16+AM.jpg</image:loc>
      <image:title>Orange Poppyseed Bundt Cake - 10. Bring to a boil over medium heat, then reduce the heat and simmer for 5 minutes. Remove the orange peels, and remove from heat to let the syrup cool.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/d28f49ff-9191-4063-83e0-26e22ca1dac6/Screenshot+2024-01-11+at+11.22.49+AM.jpg</image:loc>
      <image:title>Orange Poppyseed Bundt Cake - 11. Once the cake is done baking, remove it from the oven and let it cool in the pan for 10 minutes.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/e6aa6847-f8ef-4d8c-9445-bb92003063c7/Screenshot+2024-01-11+at+11.24.00+AM.jpg</image:loc>
      <image:title>Orange Poppyseed Bundt Cake - 12. Use a skewer to poke holes all over the bottom of the cake.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/7cbfd7e6-3992-4465-b4d7-ad55bc043b76/Screenshot+2024-01-11+at+11.24.51+AM.jpg</image:loc>
      <image:title>Orange Poppyseed Bundt Cake - 13. Using a spoon or a squeeze bottle, distribute the cooled orange simple syrup over the bottom of the cake, making sure to evenly fill the holes.  Let sit for 20 minutes.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/0814b41e-63a5-4a93-ae7a-77be975ea69a/Screenshot+2024-01-11+at+11.25.22+AM.jpg</image:loc>
      <image:title>Orange Poppyseed Bundt Cake - 14. Then, invert the cake onto a wire rack set over parchment paper lined baking sheet.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/e78743a7-326d-4f2d-8c5a-a4c7f9233754/Screenshot+2024-01-11+at+11.21.45+AM.jpg</image:loc>
      <image:title>Orange Poppyseed Bundt Cake - 15. To make the orange glaze, whisk together the powdered sugar, orange zest, orange juice, and almond extract in a bowl.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/7c1ec785-a990-4658-b4a3-ac861c245a82/Screenshot+2024-01-11+at+11.22.37+AM.jpg</image:loc>
      <image:title>Orange Poppyseed Bundt Cake - 16. Whisk until smooth and pourable. Add more orange juice if needed to achieve the desired consistency.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/370bb7aa-19f3-4293-a762-32a73fe9877f/Screenshot+2024-01-11+at+11.45.30+AM.jpg</image:loc>
      <image:title>Orange Poppyseed Bundt Cake - 17. Place the cooled cake on a serving platter and drizzle the orange glaze over the top, allowing it to drip down the sides.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/d841fd96-04b5-4f67-b14c-25e55fc03116/Screenshot+2024-01-11+at+11.45.16+AM.jpg</image:loc>
      <image:title>Orange Poppyseed Bundt Cake - 18. Let the glaze set for about 15-30 minutes before serving.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/glutenfree-monster-cookies</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2024-02-01</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>Gluten-Free Monster Cookies</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/4d40bf06-fdaf-426e-b1f2-15d53f192a1a/Screenshot+2024-01-25+at+9.54.48%E2%80%AFAM.jpg</image:loc>
      <image:title>Gluten-Free Monster Cookies - 1. In a medium bowl, combine the oats, cinnamon, baking soda, and salt. Mix well and set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/63c11db8-f28f-4f9a-b241-17885431df0c/Screenshot+2024-01-25+at+9.55.00%E2%80%AFAM.jpg</image:loc>
      <image:title>Gluten-Free Monster Cookies - 2. In a large bowl, whisk together the melted butter, brown sugar, sugar, eggs, and vanilla until well combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/b13b859b-5919-4ec7-9566-25c2855e07b8/Screenshot+2024-01-25+at+9.55.12%E2%80%AFAM.jpg</image:loc>
      <image:title>Gluten-Free Monster Cookies - 3. Stir in the peanut butter.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/95d9df41-08d1-4b9e-9093-67ebf334ba46/Screenshot+2024-01-25+at+9.55.30%E2%80%AFAM.jpg</image:loc>
      <image:title>Gluten-Free Monster Cookies - 4. Add the oatmeal mixture to the wet mixture and stir with a wooden spoon or spatula until well combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/3708b5b2-8d57-4b43-8c34-6a5fff3d8e13/Screenshot+2024-01-25+at+9.55.47%E2%80%AFAM.jpg</image:loc>
      <image:title>Gluten-Free Monster Cookies - 5. Fold in 3/4 cup of the M&amp;Ms and all the chocolate chips. The mixture will be moist, but the oats will absorb some moisture while chilling.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/135131aa-b786-41df-8154-c69b5146909c/Screenshot+2024-01-25+at+9.55.59%E2%80%AFAM.jpg</image:loc>
      <image:title>Gluten-Free Monster Cookies - 6. Cover the bowl and chill the dough in the refrigerator for at least 1 hour.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/284f3bca-3550-4528-91b2-6d1db2cbba64/Screenshot+2023-03-07+at+10.48.33+AM.jpg</image:loc>
      <image:title>Gluten-Free Monster Cookies - 7. Preheat the oven to 350 degrees and line baking sheets with parchment paper.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/ff33ff98-ecd2-47ad-a285-d3d30e5b6cf6/Screenshot+2024-01-25+at+10.00.16%E2%80%AFAM.jpg</image:loc>
      <image:title>Gluten-Free Monster Cookies - 8. Using a cookie scoop or spoon, drop 2 tablespoon-sized mounds of dough onto the prepared baking sheets. Space the cookies equally apart, with 8 cookies per sheet.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/0b7a3bfd-b1f0-40dc-a0db-035523283e3e/Screenshot+2024-01-25+at+10.00.36%E2%80%AFAM.jpg</image:loc>
      <image:title>Gluten-Free Monster Cookies - 9. Bake for 12-15 minutes, until the edges start to brown. The cookies may appear slightly undercooked but will firm up while cooling.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/c610dbee-03c7-482b-a7f0-cbd99f8d66fa/Screenshot+2024-01-25+at+10.01.00%E2%80%AFAM.jpg</image:loc>
      <image:title>Gluten-Free Monster Cookies - 10. Remove from the oven and while the cookies are still slightly warm, press extra M&amp;Ms on top of each cookie.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/5ee10bdb-e91c-4ae5-8733-f4657624adf5/Screenshot+2024-01-25+at+10.09.09%E2%80%AFAM.jpg</image:loc>
      <image:title>Gluten-Free Monster Cookies - 11. Let the cookies cool on the baking sheet for 10 minutes to help them set.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1f0ac28a-0afa-4126-ba43-00881b2a6fbd/Screenshot+2024-01-25+at+10.01.06%E2%80%AFAM.jpg</image:loc>
      <image:title>Gluten-Free Monster Cookies - 12. Transfer the cookies to a wire rack to cool completely before storing.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/buffalo-chicken-stuffed-sweet-potatoes</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2024-01-19</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>Buffalo Chicken Stuffed Sweet Potatoes</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/8a91a16a-610f-43cc-8ea9-1c70732306ff/Screenshot+2024-01-19+at+11.27.04+AM.jpg</image:loc>
      <image:title>Buffalo Chicken Stuffed Sweet Potatoes - 1. Preheat the oven to 400 degrees and line a baking sheet with aluminum foil.  Wash skin of sweet potatoes, pat dry with paper towel, and place on baking sheet.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/22acdfc2-a72d-4d29-8e40-1c42fb76df60/Screenshot+2024-01-19+at+11.26.19+AM.jpg</image:loc>
      <image:title>Buffalo Chicken Stuffed Sweet Potatoes - 2. Pierce each potato with a fork a few times.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/adb44a96-a544-4add-9eb9-79c4fbd5340c/Screenshot+2024-01-19+at+11.26.39+AM.jpg</image:loc>
      <image:title>Buffalo Chicken Stuffed Sweet Potatoes - 3. Roast for 50-65 minutes (depending on the size of your potatoes) until the potatoes are soft inside when poked with a fork.  You should see caramelization coming out of the skin of the potato.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/745f8170-e022-4a17-a334-51a44834565b/Screenshot+2024-01-19+at+11.27.32+AM.jpg</image:loc>
      <image:title>Buffalo Chicken Stuffed Sweet Potatoes - 4. While potatoes are roasting, make the buffalo chicken.  In a medium bowl, add the chicken, Frank’s Red Hot, and the melted butter.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/2efc1d0c-6d79-4a92-aef0-beb7ea34f6fb/Screenshot+2024-01-19+at+11.27.41+AM.jpg</image:loc>
      <image:title>Buffalo Chicken Stuffed Sweet Potatoes - 5. Stir until all pieces are drenched in the sauce.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/2cec77e6-3bad-4001-b663-8f0b4a39711d/Screenshot+2024-01-19+at+11.28.25+AM.jpg</image:loc>
      <image:title>Buffalo Chicken Stuffed Sweet Potatoes - 6. Remove the potatoes from the oven and set baking sheet on a wire rack or hot pad.  Brush with a little melted butter and sprinkle with coarse sea salt if desired.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/54625fb4-b6b5-428f-b165-df23e55fecf8/Screenshot+2024-01-19+at+11.30.11+AM.jpg</image:loc>
      <image:title>Buffalo Chicken Stuffed Sweet Potatoes - 7. Using a sharp knife, slit open the potatoes down the middle.  Fluff the inner potato with a fork.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/08a86740-e556-4950-a04b-48bbd41595dc/Screenshot+2024-01-19+at+11.30.42+AM.jpg</image:loc>
      <image:title>Buffalo Chicken Stuffed Sweet Potatoes - 8. Top with buffalo chicken and sprinkle on the blue cheese crumbles and the scallions/green onions.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/green-curry-chicken-noodle-soup</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2024-02-03</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>Green Curry Chicken Noodle Soup</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/0733fa13-156b-41d1-9fad-8e054b76643a/Screenshot+2024-02-03+at+9.59.27%E2%80%AFAM.jpg</image:loc>
      <image:title>Green Curry Chicken Noodle Soup - 1. Start by warming the olive oil in a Dutch oven or large soup pot over a medium-low heat.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/17798aee-2ccf-4bfa-9f51-f22d8837cd9f/Screenshot+2024-02-03+at+9.59.38%E2%80%AFAM.jpg</image:loc>
      <image:title>Green Curry Chicken Noodle Soup - 2. Add the shallots to the pot, sautéing them until they are tender, which should take about 3-4 minutes.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/90249d14-3faf-4c57-a2de-6f70425bff5c/Screenshot+2024-02-03+at+10.00.24%E2%80%AFAM.jpg</image:loc>
      <image:title>Green Curry Chicken Noodle Soup - 3. Next, introduce the minced ginger and garlic to the mix, sautéing for another minute until the aroma is noticeable.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/d501e902-e320-472a-ad35-8050aef7f935/Screenshot+2024-02-03+at+10.00.43%E2%80%AFAM.jpg</image:loc>
      <image:title>Green Curry Chicken Noodle Soup - 4. Mix in the Thai green curry paste, continuously stirring for about a minute to evenly cook it.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1300fb8f-50ef-4437-8a1d-b24023497885/Screenshot+2024-02-03+at+10.01.10%E2%80%AFAM.jpg</image:loc>
      <image:title>Green Curry Chicken Noodle Soup - 5. Slowly incorporate the chicken broth, coconut milk, fish sauce, brown sugar, turmeric, and lime juice into the pot, ensuring a well-combined mixture.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/5ddcadfd-a180-4526-a360-d49a9f406633/Screenshot+2024-02-03+at+10.01.57%E2%80%AFAM.jpg</image:loc>
      <image:title>Green Curry Chicken Noodle Soup - 6. Increase the heat slightly to bring the mixture to a gentle simmer, then reduce the heat back to medium-low and let it simmer uncovered for 10 minutes.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/7f897831-4542-4ac2-90e7-68ca0f719050/Screenshot+2024-02-03+at+10.03.27%E2%80%AFAM.jpg</image:loc>
      <image:title>Green Curry Chicken Noodle Soup - 7. In the meantime, prepare the rice noodles according to the package instructions. Stir in a teaspoon of sesame oil to keep the noodles from sticking together.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/09121aca-360d-4846-92cd-e35a34106284/Screenshot+2024-02-03+at+10.17.25%E2%80%AFAM.jpg</image:loc>
      <image:title>Green Curry Chicken Noodle Soup - 8. Evenly distribute the cooked noodles, shredded chicken, and cilantro among the serving bowls.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/bd6f6089-73d2-4e0b-9d31-c78cd281f3f9/Screenshot+2024-02-03+at+10.08.18%E2%80%AFAM.jpg</image:loc>
      <image:title>Green Curry Chicken Noodle Soup - 9. Carefully ladle the hot soup over the noodles and chicken in each bowl, aiming for an even distribution.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/547e1f0e-b8c8-420b-8618-6ad23d34fe17/Screenshot+2024-02-03+at+10.08.58%E2%80%AFAM.jpg</image:loc>
      <image:title>Green Curry Chicken Noodle Soup - 10. Finish each bowl with a garnish of chopped cilantro and sliced green onions, and serve with Sriracha sauce and lime wedges on the side for additional flavoring.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/bacon-sundried-tomato-spinach-artichoke-dip</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2024-02-08</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>Bacon &amp; Sun-Dried Tomato Spinach Artichoke Dip</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1f057586-e6d9-46e5-91cf-fc227f431b38/Screenshot+2024-02-08+at+12.59.54%E2%80%AFPM.jpg</image:loc>
      <image:title>Bacon &amp; Sun-Dried Tomato Spinach Artichoke Dip - 1. Preheat your oven to 375 degrees. Then, lightly grease a 1.7-liter casserole dish or an 8x8-inch baking dish using olive oil.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/e4eb8eb7-9349-4ecd-897f-b7b48db1014d/Screenshot+2024-02-08+at+1.05.32%E2%80%AFPM.jpg</image:loc>
      <image:title>Bacon &amp; Sun-Dried Tomato Spinach Artichoke Dip - 2. In a large bowl, combine the cream cheese, mayonnaise, sour cream, both varieties of cheese, bacon, sun-dried tomatoes, spinach, chopped artichoke hearts, garlic, and all herbs and seasonings.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/4126c53d-a821-4a47-b101-7878e11ce976/Screenshot+2024-02-08+at+1.05.42%E2%80%AFPM.jpg</image:loc>
      <image:title>Bacon &amp; Sun-Dried Tomato Spinach Artichoke Dip - 3. Stir the mixture thoroughly until it achieves a creamy consistency.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/e18af1c1-a9dc-4d58-bdf6-62e34a6e224f/Screenshot+2024-02-08+at+1.06.25%E2%80%AFPM.jpg</image:loc>
      <image:title>Bacon &amp; Sun-Dried Tomato Spinach Artichoke Dip - 4. Next, scoop the mixture into a baking dish and smooth it out so it's nice and even.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/4e8392c7-165e-4f26-ad16-34cfdeeeae57/Screenshot+2024-02-08+at+1.06.45%E2%80%AFPM.jpg</image:loc>
      <image:title>Bacon &amp; Sun-Dried Tomato Spinach Artichoke Dip - 5. Place the dish in the oven and bake for approximately 25-30 minutes. The goal is to achieve a top layer that is golden in color and exhibits a bubbling appearance.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/ec6cc748-6f0f-4da1-a0fd-e48295b857c5/Screenshot+2024-02-08+at+1.07.02%E2%80%AFPM.jpg</image:loc>
      <image:title>Bacon &amp; Sun-Dried Tomato Spinach Artichoke Dip - 6. Once it's done, take it out of the oven and let it cool for 5 minutes. Top with extra sun-dried tomatoes if desired.  Serve with tortilla chips, crackers, or slices of bread as preferred.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/madeleines</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2024-04-12</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>Madeleines</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/8b68b6bd-b792-4149-9b3e-140ab8791dfc/Screenshot+2024-04-11+at+11.40.41%E2%80%AFAM.jpg</image:loc>
      <image:title>Madeleines - 1. In a microwave safe bowl, or in a saucepan on the stove, melt the ½ cup butter and set it aside to cool.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/96e54d6b-923a-4f85-83e9-2b1a6e527ce3/Screenshot+2024-04-11+at+11.40.55%E2%80%AFAM.jpg</image:loc>
      <image:title>Madeleines - 2. In a medium bowl, whisk together the flour, baking powder, and salt. Set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/b19aaa3e-ad7f-42df-9a74-86ac422a57e3/Screenshot+2024-04-11+at+11.41.52%E2%80%AFAM.jpg</image:loc>
      <image:title>Madeleines - 3. In a large bowl, or the bowl of a stand mixer with the whisk attachment, beat the eggs on low speed while slowly adding the sugar.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/52cfd8b1-03d4-4b01-8e5c-ba76ad85c279/Screenshot+2024-04-11+at+11.42.18%E2%80%AFAM.jpg</image:loc>
      <image:title>Madeleines - 4. Once sugar is added, whisk on high speed for 4-5 minutes until the mixture is thick, glossy, and starts to ribbon.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/2ee7c579-cae2-4495-9647-4ca858939f2a/Screenshot+2024-04-11+at+11.57.28%E2%80%AFAM.jpg</image:loc>
      <image:title>Madeleines - 5. Gently stir in the lemon zest, almond extract, and vanilla extract.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/d7add554-c3d8-4f9e-bc34-5b17002aa49b/Screenshot+2024-04-11+at+11.43.20%E2%80%AFAM.jpg</image:loc>
      <image:title>Madeleines - 6. Sift the flour mixture over the egg mixture and stir gently until just combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/e5727c78-b53e-46a1-ab91-fc0bac246a59/Screenshot+2024-04-11+at+11.43.32%E2%80%AFAM.jpg</image:loc>
      <image:title>Madeleines - 7. Pour the cooled butter around the edges of the batter.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/7dc3ffb7-9b26-441f-baf2-cce2a44bb88a/Screenshot+2024-04-11+at+11.43.48%E2%80%AFAM.jpg</image:loc>
      <image:title>Madeleines - 8. Gently fold the butter into the batter until you achieve a thick, silky consistency.  Work slowly to avoid overworking the batter.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/01db686b-e5de-4705-951d-f26720903943/Screenshot+2024-04-11+at+11.45.04%E2%80%AFAM.jpg</image:loc>
      <image:title>Madeleines - 9. When butter is completely incorporated add the milk and gently fold until just combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/2b7b7951-27f4-46f8-aff7-f0ed25122258/Screenshot+2024-04-11+at+11.45.39%E2%80%AFAM.jpg</image:loc>
      <image:title>Madeleines - 10. Transfer the batter into a piping bag and let chill in refrigerator for around 30 minutes.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/e91ec464-c7c3-45df-af2a-a3ea54c26eb1/Screenshot+2024-04-11+at+11.47.23%E2%80%AFAM.jpg</image:loc>
      <image:title>Madeleines - 11. While batter is chilling, Preheat the oven to 375 degrees and lightly grease a madeleine pan with baking spray or butter. Set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/147070b5-54c3-45d2-8653-a66af5c50cda/Screenshot+2024-04-11+at+11.48.29%E2%80%AFAM.jpg</image:loc>
      <image:title>Madeleines - 12. When oven has preheated and batter has chilled, pipe each madeleine well until almost full.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/a0ce352a-4701-4d6d-a1a5-753507e203a2/Screenshot+2024-04-11+at+11.52.31%E2%80%AFAM.jpg</image:loc>
      <image:title>Madeleines - 13. Bake for 10-12 minutes, until the madeleines spring back to a gentle touch and the edges are golden brown. You should see a distinctive hump on the back, but it’s also okay if you don’t.  They will still taste great!</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/b2821d62-3586-4dc9-a4bb-3c0a85f6cf70/Screenshot+2024-04-11+at+11.52.48%E2%80%AFAM.jpg</image:loc>
      <image:title>Madeleines - 14. Remove from the oven and gently remove madeleines from the pan and let them cool on a wire rack covered by a kitchen towel.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/0bb97f18-e918-4fd4-9e5f-36ae53ffb543/Screenshot+2024-04-11+at+11.53.36%E2%80%AFAM.png</image:loc>
      <image:title>Madeleines - 15. Once cooled, dust the madeleines lightly with powdered sugar.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/cheese-tortellini-and-summer-vegetable-skillet</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2024-04-22</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>Cheese Tortellini and Summer Vegetable Skillet</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/db938693-b54c-4232-8445-dfdb48d20935/Screenshot+2024-04-22+at+1.09.37%E2%80%AFPM.jpg</image:loc>
      <image:title>Cheese Tortellini and Summer Vegetable Skillet - 1. Heat the butter and olive oil in a large skillet over medium heat until the butter is melted.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/d971f655-7492-4db0-8f6e-eaa028ec910e/Screenshot+2024-04-22+at+1.09.49%E2%80%AFPM.jpg</image:loc>
      <image:title>Cheese Tortellini and Summer Vegetable Skillet - 2. Add the onion, zucchini, squash, bell pepper, tomatoes, and carrots to the skillet.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/134c86cd-c8c5-423e-a9e4-c1135df1862f/Screenshot+2024-04-22+at+1.11.11%E2%80%AFPM.jpg</image:loc>
      <image:title>Cheese Tortellini and Summer Vegetable Skillet - 3. Sauté for 7 to 8 minutes, until the vegetables are tender.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/b68479df-0c7b-41b0-9000-0a74891375f2/Screenshot+2024-04-22+at+1.11.32%E2%80%AFPM.jpg</image:loc>
      <image:title>Cheese Tortellini and Summer Vegetable Skillet - 4. Add the garlic and sauté for about 1 minute, just until fragrant.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/5391ed9d-82c1-4f22-93a4-9c207c1879d1/Screenshot+2024-04-22+at+1.11.46%E2%80%AFPM.jpg</image:loc>
      <image:title>Cheese Tortellini and Summer Vegetable Skillet - 5. Sprinkle the Italian seasoning, salt, and black pepper over the veggie mix.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/d8bfb48d-a153-4ce1-bc6c-1395a36e73c5/Screenshot+2024-04-22+at+1.12.03%E2%80%AFPM.jpg</image:loc>
      <image:title>Cheese Tortellini and Summer Vegetable Skillet - 6. Pour in the chicken broth and add the tortellini along with the frozen corn to the skillet.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/e7c2626b-72b1-4c06-af4c-aea85c5f0376/Screenshot+2024-04-22+at+1.17.30%E2%80%AFPM.jpg</image:loc>
      <image:title>Cheese Tortellini and Summer Vegetable Skillet - 7. Stir together and bring to a slow boil.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/a0f6c296-78d1-4167-97fb-c0c29d70c6a9/Screenshot+2024-04-22+at+1.12.36%E2%80%AFPM.jpg</image:loc>
      <image:title>Cheese Tortellini and Summer Vegetable Skillet - 8. Cover the skillet and allow to simmer for 5 to 6 minutes, or until the tortellini is tender.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/881e7563-c2d7-4ca7-a1de-60ec443ec104/Screenshot+2024-04-22+at+1.12.56%E2%80%AFPM.jpg</image:loc>
      <image:title>Cheese Tortellini and Summer Vegetable Skillet - 9. Remove from heat, uncover, and stir in1/4 cup of the Parmesan cheese and the lemon juice.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/bbc5668e-63a0-44ec-b1fd-0e02440c9566/img_0133.jpg</image:loc>
      <image:title>Cheese Tortellini and Summer Vegetable Skillet - 10. Serve the dish warm sprinkled with the remaining Parmesan cheese and top with fresh basil ribbons.  Enjoy!</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/green-chile-and-sausage-breakfast-burritos</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2024-05-23</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>Green Chile and Sausage Breakfast Burritos</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/2b19c643-1ce5-4ef0-b31d-2bc1e2068813/Screenshot+2024-05-23+at+11.29.13%E2%80%AFAM.jpg</image:loc>
      <image:title>Green Chile and Sausage Breakfast Burritos - 1. Heat 2 tablespoons of olive oil in a large skillet over medium-high heat. Add the frozen hash brown diced potatoes in a single layer.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/a2260413-4e9f-4bc9-85c3-94c0a5b4524f/Screenshot+2024-05-23+at+11.29.29%E2%80%AFAM.jpg</image:loc>
      <image:title>Green Chile and Sausage Breakfast Burritos - 2. Cook without stirring for a few minutes to allow the potatoes to brown on one side. Once browned, stir and continue cooking until they're uniformly golden brown and crispy on the edges, about 7-10 minutes.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/153cda44-5da9-45b2-9b70-6b0608aba825/Screenshot+2024-05-23+at+11.30.01%E2%80%AFAM.jpg</image:loc>
      <image:title>Green Chile and Sausage Breakfast Burritos - 3. Season with salt and pepper and transfer the cooked potatoes to a separate bowl and set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/509a2d3d-b6c4-45f4-8981-dd16150dfd5c/Screenshot+2024-05-23+at+11.30.44%E2%80%AFAM.jpg</image:loc>
      <image:title>Green Chile and Sausage Breakfast Burritos - 4. In the same skillet, add ½ tablespoon of oil, breakfast sausage, diced onion, and bell pepper.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/f570db22-f6a6-4d85-a214-bbe8dc455607/Screenshot+2024-05-23+at+11.31.14%E2%80%AFAM.jpg</image:loc>
      <image:title>Green Chile and Sausage Breakfast Burritos - 5. Sauté the veggies and break apart the sausage for 6-8 minutes. The veggies should be soft and slightly caramelized, and the sausage cooked and well browned. Transfer the mixture to a plate and set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/a607f2f7-33d7-42fb-8831-8d064f286d1e/Screenshot+2024-05-23+at+11.35.04%E2%80%AFAM.jpg</image:loc>
      <image:title>Green Chile and Sausage Breakfast Burritos - 6. In a large bowl, whisk the eggs.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/fdfb3727-4d9b-40ae-bb4a-07650dd9ee95/Screenshot+2024-05-23+at+11.35.16%E2%80%AFAM.jpg</image:loc>
      <image:title>Green Chile and Sausage Breakfast Burritos - 7. Stir in the salt, black pepper, and green chiles.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/59af4abd-3f3b-4283-93b4-e02435558a00/Screenshot+2024-05-23+at+11.44.31%E2%80%AFAM.jpg</image:loc>
      <image:title>Green Chile and Sausage Breakfast Burritos - 8. In the same skillet, add another ½ tablespoon of oil if needed and adjust heat to medium-low. Pour the egg mixture into the heated skillet and sprinkle in the chopped cilantro.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/8057a5e6-1510-45c7-af5e-beafc75f5600/Screenshot+2024-05-23+at+11.35.50%E2%80%AFAM.jpg</image:loc>
      <image:title>Green Chile and Sausage Breakfast Burritos - 9. Cook stirring gently for 4-5 minutes, until the eggs are just set but still moist and fluffy. Remove from heat and set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/95068b87-9801-4006-bf5f-94671f325d9d/Screenshot+2024-05-23+at+11.36.09%E2%80%AFAM.jpg</image:loc>
      <image:title>Green Chile and Sausage Breakfast Burritos - 10. Assemble the burritos. Warm the tortillas on a medium skillet or in the microwave for about 10-15 seconds to make them more pliable.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/096791ec-10d2-4469-94b1-b645351b1845/Screenshot+2024-05-23+at+11.36.38%E2%80%AFAM.jpg</image:loc>
      <image:title>Green Chile and Sausage Breakfast Burritos - 11. Divide the potatoes, eggs, meat and veggie mixture, Pico de Gallo, and cheese evenly among the tortillas.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/8286af7b-5062-46f3-b52d-4c38742fd7cf/Screenshot+2024-05-23+at+11.37.07%E2%80%AFAM.jpg</image:loc>
      <image:title>Green Chile and Sausage Breakfast Burritos - 12. Fold the bottom edge of the tortilla over the filling, then fold in the sides and roll up tightly.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/bc76653a-3c39-45fd-9f1f-07726241706a/Screenshot+2024-05-23+at+11.37.25%E2%80%AFAM.jpg</image:loc>
      <image:title>Green Chile and Sausage Breakfast Burritos - 13. If desired, crisp the assembled burritos in a skillet over medium heat on each side to lightly toast the tortillas and melt the cheese.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/64f23fd1-adf5-461f-bbd8-7437c4fd624a/Screenshot+2024-05-23+at+11.37.52%E2%80%AFAM.jpg</image:loc>
      <image:title>Green Chile and Sausage Breakfast Burritos - 14. Serve immediately or wrap in aluminum foil and store in an airtight container or Ziploc until ready to enjoy. Reheat burritos in oven for best results.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/lemon-raspberry-trifle-mason-jars</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2024-07-26</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>Lemon Raspberry Trifle Mason Jars</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/e9387374-d3f8-4ca2-bdb0-4f4bcd946d25/Screenshot+2024-07-23+at+11.31.53%E2%80%AFAM.jpg</image:loc>
      <image:title>Lemon Raspberry Trifle Mason Jars - 1. Prepare the angel food cake.  Follow the instructions on the box to bake the angel food cake. Let it cool completely, then cut it into 1” x 1” cubes. Set aside in a large bowl.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/0bf7d28e-b244-4a6c-8c37-6fc3473099f7/Screenshot+2024-07-23+at+11.32.05%E2%80%AFAM.jpg</image:loc>
      <image:title>Lemon Raspberry Trifle Mason Jars - 2. Make the pudding mixture.  In a large bowl, beat the softened cream cheese and yogurt together until smooth.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/f809432a-9f1e-4650-901f-2e49a6b26518/Screenshot+2024-07-23+at+11.32.20%E2%80%AFAM.jpg</image:loc>
      <image:title>Lemon Raspberry Trifle Mason Jars - 3. Add the milk, instant lemon pudding mix, and lemon zest. Mix until well combined. Refrigerate for about 5 minutes to let the pudding thicken.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/a509f4f4-72d4-43d7-8825-1b28ba04f0d1/Screenshot+2024-07-23+at+11.32.40%E2%80%AFAM.jpg</image:loc>
      <image:title>Lemon Raspberry Trifle Mason Jars - 4. Prepare the raspberries.  In a medium bowl, gently toss the fresh raspberries with the lemon juice. Set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/41c45cbe-84c8-443c-8b06-8c58a9bcb47f/Screenshot+2024-07-23+at+11.33.54%E2%80%AFAM.jpg</image:loc>
      <image:title>Lemon Raspberry Trifle Mason Jars - 5. Assemble the trifles.  In each mason jar, start by adding a layer of angel food cake cubes, filling about 1/4 of the jar.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/0c531ce3-f7c5-44ff-87e6-f2ac50380e0a/Screenshot+2024-07-23+at+11.34.23%E2%80%AFAM.jpg</image:loc>
      <image:title>Lemon Raspberry Trifle Mason Jars - 6. Pipe or spoon approximately 1/4 cup of the pudding mixture over the cake cubes.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/b8895f66-b27c-4625-bfec-253e28672450/Screenshot+2024-07-23+at+11.35.09%E2%80%AFAM.jpg</image:loc>
      <image:title>Lemon Raspberry Trifle Mason Jars - 7. Spoon in about 1 tablespoon of raspberry preserves over the pudding and add a few fresh raspberries on top.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/f853db29-c158-4e3e-8aca-9e797f33dc75/Screenshot+2024-07-23+at+11.35.52%E2%80%AFAM.jpg</image:loc>
      <image:title>Lemon Raspberry Trifle Mason Jars - 8. Repeat the cake and pudding layers, filling the jars nearly to the top, and end with a final layer of the pudding mixture.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/0789781e-a40b-4109-8391-90dae22526b4/IMG_6863.jpg</image:loc>
      <image:title>Lemon Raspberry Trifle Mason Jars - 9. Chill in refrigerator.  Cover the jars and refrigerate for at least 2 hours before serving to allow the flavors to meld and the trifle to set.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/edaeb9d4-35f9-4180-b0d6-5578c646b458/Screenshot+2024-07-26+at+4.50.20%E2%80%AFPM.jpg</image:loc>
      <image:title>Lemon Raspberry Trifle Mason Jars - 10. Garnish and serve.  After chilling, garnish with whipped cream or Cool Whip and additional raspberries and lemon zest if desired. Serve chilled.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/mini-apple-berry-crumble-pies</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2025-06-11</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>Mini Apple Berry Crumble Pies</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/3b98a077-6808-4989-a145-d91fbcd981cf/Screenshot+2024-08-23+at+9.46.16%E2%80%AFAM.jpg</image:loc>
      <image:title>Mini Apple Berry Crumble Pies - 1. Prepare the Pie Crusts: Divide the pie crust in half and roll each half into a disc that fits into a 4-5 inch ceramic ramekin (500ml) or small pie dish.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/2edb6375-9385-430a-9084-115e2c7e9613/Screenshot+2024-08-23+at+9.46.31%E2%80%AFAM.jpg</image:loc>
      <image:title>Mini Apple Berry Crumble Pies - 2. Gently press the crusts into the dishes, leaving a little overhang to pinch around the edges. Place the ramekins in the freezer to chill while you make the filling.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/142ca912-e416-4da1-a814-5ab7dee8de4f/Screenshot+2024-08-23+at+9.47.24%E2%80%AFAM.jpg</image:loc>
      <image:title>Mini Apple Berry Crumble Pies - 3. Make the Crumble Topping: In a food processor, pulse together the butter, oats, flour, granulated sugar, brown sugar, and walnuts until coarse crumbs form. If you prefer, you can do this in a bowl using a fork or your hands. Set the mixture aside in the refrigerator.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/e4d3951a-9cb7-4590-b4de-6ac97679fe1a/Screenshot+2024-08-23+at+9.54.15%E2%80%AFAM.jpg</image:loc>
      <image:title>Mini Apple Berry Crumble Pies - 4. Dice the Apples: Peel and dice the apples into small, bite-sized pieces. Stir in the lemon juice.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/364e5988-51b3-4596-a9c7-c340d7cc9105/Screenshot+2023-04-23+at+7.48.39+PM.jpg</image:loc>
      <image:title>Mini Apple Berry Crumble Pies - 5. Preheat the Oven: Set it to 375 degrees and line a baking sheet with parchment paper or aluminum foil.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/300b28bb-dcfb-4f2e-9db3-15cd75cec196/Screenshot+2024-08-23+at+9.55.17%E2%80%AFAM.jpg</image:loc>
      <image:title>Mini Apple Berry Crumble Pies - 6. Make the Filling: In a medium saucepan over medium heat, melt the 2 tablespoons of butter.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/4e458d9e-0e8e-4a43-82bc-647ecaf8212d/Screenshot+2024-08-23+at+9.55.32%E2%80%AFAM.jpg</image:loc>
      <image:title>Mini Apple Berry Crumble Pies - 7. Next, add the diced apples and brown sugar. Cook for about 10 minutes stirring occasionally until the apples soften and the mixture begins to bubble.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/4a991c31-6498-4b89-b00a-43908999cc13/Screenshot+2024-08-23+at+9.56.26%E2%80%AFAM.jpg</image:loc>
      <image:title>Mini Apple Berry Crumble Pies - 8. Stir in the cornstarch until the mixture thickens.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/f6ea0b99-a87c-4dd0-b4d8-3e494aa63017/Screenshot+2024-08-23+at+9.57.02%E2%80%AFAM.jpg</image:loc>
      <image:title>Mini Apple Berry Crumble Pies - 9. Add the sugar, cinnamon, ginger, nutmeg, and salt, stirring until incorporated.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/a54f1f32-d6dd-4754-aeea-33cd9a044699/Screenshot+2024-08-23+at+9.57.41%E2%80%AFAM.jpg</image:loc>
      <image:title>Mini Apple Berry Crumble Pies - 10. Remove from heat and stir in the frozen berries until well combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/800baaa8-7440-4376-8268-f64baf2a6b53/Screenshot+2024-08-23+at+10.41.18%E2%80%AFAM.jpg</image:loc>
      <image:title>Mini Apple Berry Crumble Pies - 11. Assemble the Pies: Remove the chilled ramekins from the freezer and place on the baking sheet. Prick the bottom with a fork a few times.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/0ec58291-80b7-459e-9339-33d219733d49/Screenshot+2024-08-23+at+9.57.58%E2%80%AFAM.jpg</image:loc>
      <image:title>Mini Apple Berry Crumble Pies - 12. Fill them evenly with the apple-berry mixture.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/9cec7a09-d599-49b8-a7a6-9491dde93a82/Screenshot+2024-08-23+at+9.58.37%E2%80%AFAM.jpg</image:loc>
      <image:title>Mini Apple Berry Crumble Pies - 13. Generously top with the crumble mixture, pressing it down lightly.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/aed523f9-763e-4571-986c-5d0b8f184b92/Screenshot+2024-08-23+at+9.59.05%E2%80%AFAM.jpg</image:loc>
      <image:title>Mini Apple Berry Crumble Pies - 14. Bake: Place the ramekins on a baking sheet lined with parchment paper to catch any drips. Bake for 25 minutes.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/7fc6685d-b65b-4c55-85cd-479dc011c576/Screenshot+2024-08-23+at+9.59.17%E2%80%AFAM.jpg</image:loc>
      <image:title>Mini Apple Berry Crumble Pies - 15. Then, cover each ramekin with foil and bake for an additional 10-15 minutes, until the filling is bubbling and the crust and topping are golden brown.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/ae487c9e-84a7-4642-8f01-bf7274cde3b5/Screenshot+2024-08-23+at+9.59.43%E2%80%AFAM.jpg</image:loc>
      <image:title>Mini Apple Berry Crumble Pies - 16. Cool and Serve: Let the pies cool for about 15 minutes before serving. Enjoy them warm with a scoop of ice cream if desired!</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/turkey-sausage-and-kale-soup</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2024-08-29</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>Turkey Sausage and Kale Soup</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/c9629953-c689-4d91-ba71-92727445a81d/Screenshot+2024-08-28+at+4.03.05%E2%80%AFPM.jpg</image:loc>
      <image:title>Turkey Sausage and Kale Soup - 1. In a large Dutch oven or soup pot, heat olive oil over medium-high heat.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/6d4ba834-fa79-4baa-97b6-23bccfce0d89/Screenshot+2024-08-28+at+4.03.40%E2%80%AFPM.jpg</image:loc>
      <image:title>Turkey Sausage and Kale Soup - 2. Add the Italian sausage to the pot, breaking it apart with a wooden spoon. Cook until browned, about 5-6 minutes.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/c7b69d16-0455-4bfd-bf50-653f2813d3ca/Screenshot+2024-08-28+at+4.04.21%E2%80%AFPM.jpg</image:loc>
      <image:title>Turkey Sausage and Kale Soup - 3. Reduce the heat to medium and add the onion, carrots, and celery to the pot with the sausage. Cook, stirring occasionally, for 4-5 minutes, or until the vegetables begin to soften.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/8e79f3f9-fc4f-4e29-9551-4abf6c137d26/Screenshot+2024-08-28+at+4.04.38%E2%80%AFPM.jpg</image:loc>
      <image:title>Turkey Sausage and Kale Soup - 4. Stir in the garlic and cook for about 1 minute, or until fragrant.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/8f8bd594-04b0-4c43-8263-a82d6fabfad0/Screenshot+2024-08-28+at+4.06.51%E2%80%AFPM.jpg</image:loc>
      <image:title>Turkey Sausage and Kale Soup - 5. Add the beans, chicken stock, jasmine rice, Italian seasoning, salt, black pepper, and lemon juice to the pot. Stir to combine.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/4c9037da-25b6-489c-b9eb-4589cbbaa54c/Screenshot+2024-08-28+at+4.07.17%E2%80%AFPM.jpg</image:loc>
      <image:title>Turkey Sausage and Kale Soup - 6. Increase the heat to medium-high and bring the soup to a boil.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/4a718835-c91d-4fc4-9d84-1aa18ba32826/Screenshot+2024-08-28+at+4.08.01%E2%80%AFPM.jpg</image:loc>
      <image:title>Turkey Sausage and Kale Soup - 7. Once boiling, reduce the heat to medium-low, cover, and simmer for about 30 minutes, or until the vegetables are tender and the rice is cooked.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/892e3f31-b295-4ca4-9796-98734f53b379/Screenshot+2024-08-28+at+4.19.18%E2%80%AFPM.jpg</image:loc>
      <image:title>Turkey Sausage and Kale Soup - 8. Stir in the kale and cook uncovered for an additional 5-10 minutes, or until the kale is wilted and tender.  Serve warm, topped with freshly grated Parmesan cheese. Enjoy!</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/blueberry-muffin-top-cookies</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2024-10-07</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>Blueberry Muffin Top Cookies</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/9de0ed89-a8cf-4d4e-97a1-2fba43541334/Screenshot+2024-10-07+at+11.11.13%E2%80%AFAM.jpg</image:loc>
      <image:title>Blueberry Muffin Top Cookies - 1. In a medium-sized bowl, whisk together the flour, cinnamon, cream of tartar, baking soda, and salt.  Set it aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/ffb91c70-e70e-49a5-a326-b957f0c5a699/Screenshot+2024-10-07+at+11.11.38%E2%80%AFAM.jpg</image:loc>
      <image:title>Blueberry Muffin Top Cookies - 2. In a large bowl, or the bowl of a stand mixer, beat the butter until it’s nice and creamy.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/81a5750e-9170-439a-8ca5-45814a0a7e84/Screenshot+2024-10-07+at+11.11.53%E2%80%AFAM.jpg</image:loc>
      <image:title>Blueberry Muffin Top Cookies - 3. Add the sugar and keep beating until light and fluffy.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/38d6249a-25e1-405c-9077-12677a8e2874/Screenshot+2024-10-07+at+11.12.04%E2%80%AFAM.jpg</image:loc>
      <image:title>Blueberry Muffin Top Cookies - 4. Now, add the eggs and vanilla. Beat until eggs are incorporated and the mix is smooth.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/496c7df4-0b05-4f28-848a-1ff817882b0d/Screenshot+2024-10-07+at+11.12.23%E2%80%AFAM.jpg</image:loc>
      <image:title>Blueberry Muffin Top Cookies - 5. Slowly add the flour mixture to the wet ingredients, mixing until everything is just combined, ensuring not to overmix.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/10e0455d-29a0-4a58-b12a-f90a5d35b604/Screenshot+2024-10-07+at+11.12.40%E2%80%AFAM.jpg</image:loc>
      <image:title>Blueberry Muffin Top Cookies - 6. Fold in ¾ cup of the blueberries reserving the remaining for topping.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/9d600d9d-e5de-413a-9d31-2805114f9da4/Screenshot+2024-10-07+at+11.12.59%E2%80%AFAM.jpg</image:loc>
      <image:title>Blueberry Muffin Top Cookies - 7. Cover the dough and chill in the refrigerator for about 1 hour.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/8cb91edb-82bb-4c0f-b88e-ec3978593b59/Screenshot+2024-10-07+at+11.24.43%E2%80%AFAM.jpg</image:loc>
      <image:title>Blueberry Muffin Top Cookies - 8. When ready to bake, preheat your oven to 350 degrees and line baking sheets with parchment paper. Place some coarse sugar in a small bowl for rolling the dough.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/ef8ff02c-d00a-40fc-8ca1-95c3e3d86de5/Screenshot+2024-10-07+at+11.28.25%E2%80%AFAM.jpg</image:loc>
      <image:title>Blueberry Muffin Top Cookies - 9. Scoop the dough into 2 tablespoons-sized portions and roll between your hands into a round ball.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/e8db079a-1f1a-48da-9bb6-85fb66e8e29a/Screenshot+2024-10-07+at+11.13.25%E2%80%AFAM.jpg</image:loc>
      <image:title>Blueberry Muffin Top Cookies - 10. Roll the dough balls in the coarse sugar making sure they are well coated. placing them on the prepared sheets.  Around 8 per sheet.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/610b40d7-9078-4467-8d68-955000d3411f/Screenshot+2024-10-07+at+11.14.26%E2%80%AFAM.jpg</image:loc>
      <image:title>Blueberry Muffin Top Cookies - 11. Gently place some of the remaining blueberries into the dough balls for a professional look.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/ab00506d-e7cd-4fd8-bfd6-ae14b49436d2/Screenshot+2024-10-07+at+11.14.38%E2%80%AFAM.jpg</image:loc>
      <image:title>Blueberry Muffin Top Cookies - 12. Bake for 12-14 minutes, or until the edges are very slightly browned.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/efc2e047-47a9-4472-8a69-7fc761c561da/Screenshot+2024-10-07+at+11.14.54%E2%80%AFAM.jpg</image:loc>
      <image:title>Blueberry Muffin Top Cookies - 13. Remove from the oven and allow to cool completely on a wire rack before serving or storing.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/pumpkin-chocolate-chunk-oatmeal-bars</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2024-10-10</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>Pumpkin Chocolate Chunk Oatmeal Bars</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/e8411363-7379-499c-bff3-b23c854a3540/Screenshot+2024-10-10+at+10.17.55%E2%80%AFAM.jpg</image:loc>
      <image:title>Pumpkin Chocolate Chunk Oatmeal Bars - 1. Preheat the oven to 350 degrees. Grease a 9x13-inch baking dish or line it with parchment paper.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/d9352997-68b4-47c1-9e12-cf3ac41691dc/Screenshot+2024-10-10+at+10.18.07%E2%80%AFAM.jpg</image:loc>
      <image:title>Pumpkin Chocolate Chunk Oatmeal Bars - 2. In a medium bowl, whisk together the flour, pumpkin pie spice, baking powder, baking soda, and salt. Set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/0e78e8b2-3691-4dd7-965a-c9de06f87d2d/Screenshot+2024-10-10+at+10.23.09%E2%80%AFAM.jpg</image:loc>
      <image:title>Pumpkin Chocolate Chunk Oatmeal Bars - 3. In a large bowl or stand mixer with a paddle attachment, beat the softened butter until creamy.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/80098907-9a4d-4380-8258-2ca5f161e85b/Screenshot+2024-10-10+at+10.23.19%E2%80%AFAM.jpg</image:loc>
      <image:title>Pumpkin Chocolate Chunk Oatmeal Bars - 4. Add the brown sugar, granulated sugar, and pumpkin puree then mix until well combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/500949e7-265b-46bf-8e1c-4081d43f8637/Screenshot+2024-10-10+at+10.23.29%E2%80%AFAM.jpg</image:loc>
      <image:title>Pumpkin Chocolate Chunk Oatmeal Bars - 5. Beat in the egg and vanilla extract. Mix on medium-high speed for 1-2 minutes, until fully combined (the mixture may appear slightly curdled; this is normal).</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/e35832b6-1a9e-408d-907d-dcf2cb623b3e/Screenshot+2024-10-10+at+10.23.41%E2%80%AFAM.jpg</image:loc>
      <image:title>Pumpkin Chocolate Chunk Oatmeal Bars - 6. Gradually add the flour mixture to the wet ingredients, mixing until just combined. Be careful not to overmix.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/10c29033-edf7-4518-96c0-44a61f43937e/Screenshot+2024-10-10+at+10.24.11%E2%80%AFAM.jpg</image:loc>
      <image:title>Pumpkin Chocolate Chunk Oatmeal Bars - 7. Gently fold in the rolled oats and 1/2 cup of the chocolate chunks.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/d25b3d58-2c02-46f3-84d7-a5c1775a0aa8/Screenshot+2024-10-10+at+10.25.23%E2%80%AFAM.jpg</image:loc>
      <image:title>Pumpkin Chocolate Chunk Oatmeal Bars - 8. Spread the mixture evenly into the prepared baking dish. Sprinkle the remaining ¼ cup of chocolate chunks evenly over the top.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/5757d5a4-9cf2-4201-9b1b-86e12dfebe11/Screenshot+2024-10-10+at+10.25.36%E2%80%AFAM.jpg</image:loc>
      <image:title>Pumpkin Chocolate Chunk Oatmeal Bars - 9. Bake for 30-35 minutes, or until the edges are golden brown and a toothpick inserted in the center comes out clean.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/ea59e0a5-3b8c-4bc1-b9fa-358277290440/Screenshot+2024-10-10+at+10.25.46%E2%80%AFAM.jpg</image:loc>
      <image:title>Pumpkin Chocolate Chunk Oatmeal Bars - 10. Let the bars cool completely in the pan. For a firmer texture, refrigerate for an hour before cutting. Slice into squares and store in an airtight container.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/zuppa-toscana</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2024-10-22</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>Zuppa Toscana</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/9aa1a031-0af8-43c9-b107-7b7bc69a89e8/Screenshot+2024-10-14+at+3.05.54%E2%80%AFPM.jpg</image:loc>
      <image:title>Zuppa Toscana - 1. Start by cooking the bacon in a large pot or Dutch oven over medium-high heat until crispy (about 5 minutes). Stir occasionally so it doesn’t stick. Once crispy, transfer it to a paper towel-lined plate and set it aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/23eb824a-679e-427e-8df9-1eaf2f9735bd/Screenshot+2024-10-14+at+3.10.37%E2%80%AFPM.jpg</image:loc>
      <image:title>Zuppa Toscana - 2. In the same pot, add the sausage and break it up with a wooden spoon or spatula as it cooks. After about 5 minutes, once it's browned and cooked through, move it to the plate with the bacon.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/c66544ff-c56e-4d2c-816a-8ce5ba54da91/Screenshot+2024-10-14+at+3.11.36%E2%80%AFPM.jpg</image:loc>
      <image:title>Zuppa Toscana - 3. Now, toss in the diced onion and cook around 5-6 minutes until soft and translucent.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/a12e6940-7e7f-4028-83d7-c5ff59a3969a/Screenshot+2024-10-14+at+3.12.02%E2%80%AFPM.jpg</image:loc>
      <image:title>Zuppa Toscana - 4. Add the garlic and sauté for a minute until fragrant.  Then, stir in the salt, pepper, and crushed red pepper flakes.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/0e4662f6-af11-4574-afd1-93480f55590d/Screenshot+2024-10-14+at+3.13.15%E2%80%AFPM.jpg</image:loc>
      <image:title>Zuppa Toscana - 5. Pour in the white wine and deglaze the pot.  Cook for another 2-3 minutes until most of the wine has evaporated.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/68e2df8c-0787-4547-aa5f-07d53cfebffa/Screenshot+2024-10-14+at+3.13.58%E2%80%AFPM.jpg</image:loc>
      <image:title>Zuppa Toscana - 6. Add the potatoes and pour in the chicken broth.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/295ac513-23d3-4425-9802-6830712e9bc3/Screenshot+2024-10-14+at+3.15.16%E2%80%AFPM.jpg</image:loc>
      <image:title>Zuppa Toscana - 7. Bring it all to a boil over medium-high heat, then reduce the heat low and let the soup simmer for around 20 minutes until the potatoes are nice and tender.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1f655631-6e00-4927-9dce-f14180b7a1e4/Screenshot+2024-10-14+at+3.14.36%E2%80%AFPM.jpg</image:loc>
      <image:title>Zuppa Toscana - 8. Stir the bacon and sausage back into the pot.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/09dd445f-e362-4e40-99c5-0a5cd8cb288a/Screenshot+2024-10-14+at+3.15.16%E2%80%AFPM.jpg</image:loc>
      <image:title>Zuppa Toscana - 9. Then add the heavy cream and Parmesan cheese.  Stir together well.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1a612629-2282-4f84-bd38-75f2a2d61377/Screenshot+2024-10-14+at+3.15.59%E2%80%AFPM.jpg</image:loc>
      <image:title>Zuppa Toscana - 10. Lastly, add the kale and let everything simmer for another 5 minutes, so all the flavors come together.   Enjoy warm.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/marbled-chocolate-and-peanut-butter-cookies</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2025-05-17</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>Marbled Chocolate and Peanut Butter Cookies</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/d81ddc48-e8a7-47df-8db8-a9aaca286ad5/Screenshot+2025-02-03+at+11.16.43%E2%80%AFAM.jpg</image:loc>
      <image:title>Marbled Chocolate and Peanut Butter Cookies - 1. In a medium bowl, whisk together the flour, cocoa, baking soda, and salt.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/a5de1bb7-c86c-426d-8ac3-d70fb19d8e89/Screenshot+2025-02-03+at+11.17.13%E2%80%AFAM.jpg</image:loc>
      <image:title>Marbled Chocolate and Peanut Butter Cookies - 2. In the bowl of a stand mixer fitted with a paddle attachment, or a large bowl with a hand mixer, beat the butter until creamy.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/57319e6d-0db4-4e16-b60e-ffdf6c1abea6/Screenshot+2025-02-03+at+11.17.28%E2%80%AFAM.jpg</image:loc>
      <image:title>Marbled Chocolate and Peanut Butter Cookies - 3. Add both sugars and beat until light and fluffy, about 2-3 minutes.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/de897445-bc19-456e-bcb5-6fc719472d80/Screenshot+2025-02-03+at+11.17.39%E2%80%AFAM.jpg</image:loc>
      <image:title>Marbled Chocolate and Peanut Butter Cookies - 4. Add the egg and vanilla, mixing for 1- 2 minutes until well blended.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/9519ffde-46ea-45a1-85b7-565041ba6344/Screenshot+2025-02-03+at+11.17.53%E2%80%AFAM.jpg</image:loc>
      <image:title>Marbled Chocolate and Peanut Butter Cookies - 5. Gradually add half the dry mixture to the wet ingredients and mix on low until just combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/60c801d5-73f2-4d64-a4b7-0fdc09ac9ed3/Screenshot+2025-02-03+at+11.18.36%E2%80%AFAM.jpg</image:loc>
      <image:title>Marbled Chocolate and Peanut Butter Cookies - 6. Then add the remaining dry ingredients and the milk. Mix until well combined scraping down the sides of the bowl when necessary.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/64d75199-79d2-4626-8363-d252d080fa34/Screenshot+2025-02-03+at+11.19.08%E2%80%AFAM.jpg</image:loc>
      <image:title>Marbled Chocolate and Peanut Butter Cookies - 7. Cover the dough and let it chill in the refrigerator for at least an hour.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/da1ad2b0-901c-4217-a14f-5569129afb0c/Screenshot+2025-02-03+at+11.17.02%E2%80%AFAM.jpg</image:loc>
      <image:title>Marbled Chocolate and Peanut Butter Cookies - 1. In a medium bowl, whisk together the flour, baking soda, and salt. Set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/48811dd1-5bec-4c99-a339-92e5a2df438f/Screenshot+2025-02-03+at+11.19.18%E2%80%AFAM.jpg</image:loc>
      <image:title>Marbled Chocolate and Peanut Butter Cookies - 2. In the bowl of a stand mixer fitted with the paddle attachment, or a large bowl with a hand mixer, beat the butter and peanut butter until creamy.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/11fc6763-9cb3-42db-915b-c1e4406393ca/Screenshot+2025-02-03+at+11.19.30%E2%80%AFAM.jpg</image:loc>
      <image:title>Marbled Chocolate and Peanut Butter Cookies - 3. Add the granulated sugar and brown sugar, beating until the mixture is light and fluffy, about 2–3 minutes.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/05071867-6b9a-4825-9e24-5404f1748378/Screenshot+2025-02-03+at+11.19.54%E2%80%AFAM.jpg</image:loc>
      <image:title>Marbled Chocolate and Peanut Butter Cookies - 4. Beat in the egg and vanilla extract, mixing until well combined, about 1–2 minutes.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/5002a2fa-5488-4a41-b1f7-d911324ff110/Screenshot+2025-02-03+at+11.20.06%E2%80%AFAM.jpg</image:loc>
      <image:title>Marbled Chocolate and Peanut Butter Cookies - 5. Gradually add the dry ingredients to the wet mixture, mixing on low speed until just combined. Scrape down the sides of the bowl as needed to ensure everything is evenly incorporated.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/144115a8-cc80-4bcf-a7ab-35cf87494c6b/Screenshot+2025-02-05+at+10.22.50%E2%80%AFAM.jpg</image:loc>
      <image:title>Marbled Chocolate and Peanut Butter Cookies - 6. Cover the dough and let it chill in the refrigerator for at least an hour before using.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/faa978ad-94db-4820-8c25-3d214724ea00/Screenshot+2025-02-05+at+10.32.26%E2%80%AFAM.jpg</image:loc>
      <image:title>Marbled Chocolate and Peanut Butter Cookies - 1. When ready to bake the cookies, preheat your oven to 350 degrees and line two baking sheets with parchment paper.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/402c93f4-65f8-4f45-b020-235d9ae3727d/Screenshot+2025-02-03+at+11.47.42%E2%80%AFAM.jpg</image:loc>
      <image:title>Marbled Chocolate and Peanut Butter Cookies - 2. Roll 12 peanut butter dough balls and 12 chocolate dough balls, each about 1 tablespoon.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/8a6e7fe1-67ab-49ef-88f5-68b4ab4afd04/Screenshot+2025-02-03+at+11.22.35%E2%80%AFAM.jpg</image:loc>
      <image:title>Marbled Chocolate and Peanut Butter Cookies - 3. Take the peanut butter ball and flatten it into a disc.  Roll the chocolate ball briefly in the sugar that place the chocolate ball on top of the peanut butter disc.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/9a71fae7-cd33-4501-b103-bdb189e1bcfe/Screenshot+2025-02-05+at+10.36.22%E2%80%AFAM.jpg</image:loc>
      <image:title>Marbled Chocolate and Peanut Butter Cookies - 4. Gently press and fold them together to create the marbled effect. Roll the combined dough into a smooth ball and continue with the others.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/4d859c72-6ec4-46ba-a070-6dfaab80f31c/Screenshot+2025-02-03+at+11.23.42%E2%80%AFAM.jpg</image:loc>
      <image:title>Marbled Chocolate and Peanut Butter Cookies - 5. Roll the marbled balls in sugar evenly coating them and arrange them on a baking sheet, spaced 2 inches apart.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/c1c01952-5bda-470d-a0f0-adfc30cdeb4f/Screenshot+2025-02-03+at+11.48.23%E2%80%AFAM.jpg</image:loc>
      <image:title>Marbled Chocolate and Peanut Butter Cookies - 6. Bake each batch—one baking sheet at a time—for 10-12 minutes, until the edges begin to set.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/62c74608-006b-46bc-b52b-4633f48537b8/Screenshot+2025-02-03+at+11.48.33%E2%80%AFAM.jpg</image:loc>
      <image:title>Marbled Chocolate and Peanut Butter Cookies - 7. Let cool on the sheet for 5–7 minutes before transferring to a wire rack to cool completely.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/nanaimo-bars</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2025-02-18</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>Nanaimo Bars</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/475a93b0-252e-4cf3-a3df-4d1f08e3c60a/Screenshot+2025-02-10+at+4.09.33%E2%80%AFPM.jpg</image:loc>
      <image:title>Nanaimo Bars - 1. Line an 8 x 8-inch baking dish with parchment paper.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/5f7ed5f0-8968-459a-93da-1f18fc5bdda7/Screenshot+2025-02-10+at+4.10.01%E2%80%AFPM.jpg</image:loc>
      <image:title>Nanaimo Bars - 2. In a food processor, pulse the graham cracker sheets in short bursts until they reach a coarse, sandlike consistency. You should have 2 1/2 cups of crushed graham crackers.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/c0637c46-0569-42c1-9d4c-3ae054047ff5/Screenshot+2025-02-10+at+4.10.25%E2%80%AFPM.jpg</image:loc>
      <image:title>Nanaimo Bars - 3. Add the coconut and almonds and pulse a few more times until blended.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/473d045f-7bea-404e-a43a-7842f6ad53b6/Screenshot+2025-02-18+at+11.20.27%E2%80%AFAM.jpg</image:loc>
      <image:title>Nanaimo Bars - 4. Fill a medium saucepan with a couple inches of water and bring to a boil over high heat. Reduce heat to medium-low to maintain a slow boil, then place a medium glass bowl on top to create a double boiler.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/89064f2d-a9b1-4d3f-a15c-eccf1b2128e9/Screenshot+2025-02-10+at+4.12.27%E2%80%AFPM.jpg</image:loc>
      <image:title>Nanaimo Bars - 5. Add the butter to the glass bowl and stir until completely melted.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/38a99404-c078-433b-bf93-f1d64cf10d20/Screenshot+2025-02-10+at+4.13.10%E2%80%AFPM.jpg</image:loc>
      <image:title>Nanaimo Bars - 6. Remove the bowl from heat and whisk in the sugar and cocoa powder until smooth.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/e31c4dd5-bb1a-47e0-a64d-69538ca5c526/Screenshot+2025-02-10+at+4.13.43%E2%80%AFPM.jpg</image:loc>
      <image:title>Nanaimo Bars - 7. Gradually whisk in the egg a little at a time until fully incorporated.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/4ab67447-11cf-4fbb-98ea-57862910d702/Screenshot+2025-02-10+at+4.14.08%E2%80%AFPM.jpg</image:loc>
      <image:title>Nanaimo Bars - 8. Return the bowl to heat for 1–2 minutes, whisking constantly, until the mixture thickens.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/07191c49-f623-4327-be15-30144aff877c/Screenshot+2025-02-10+at+4.14.29%E2%80%AFPM.jpg</image:loc>
      <image:title>Nanaimo Bars - 9. Remove from heat and pour the chocolate mixture over the graham cracker mixture. Stir until all pieces are coated.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/366856d9-8273-406c-93ec-9ad506960b5d/Screenshot+2025-02-10+at+4.15.58%E2%80%AFPM.jpg</image:loc>
      <image:title>Nanaimo Bars - 10. Transfer the mixture to the prepared baking dish.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1c800b23-4478-4c86-a732-a8bfe27d6545/Screenshot+2025-02-10+at+4.17.04%E2%80%AFPM.jpg</image:loc>
      <image:title>Nanaimo Bars - 11. Use a piece of parchment paper to press it down firmly into an even layer. A small flat dish or baking pan can also be used to press it down.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/7baf202d-e506-46e7-8d46-82fa5e3a96f8/Screenshot+2025-02-10+at+4.17.15%E2%80%AFPM.jpg</image:loc>
      <image:title>Nanaimo Bars - 12. Chill in the fridge for about 30 minutes to set.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/63a5453c-388e-426b-a15a-8cecbe66beea/Screenshot+2025-02-10+at+4.17.36%E2%80%AFPM.jpg</image:loc>
      <image:title>Nanaimo Bars - 1. In a large bowl with a hand mixer, or the bowl of a stand mixer, beat the butter on medium speed until creamy.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/6809994b-2ac8-4bf7-abe5-2c6b33c98911/Screenshot+2025-02-10+at+4.18.59%E2%80%AFPM.jpg</image:loc>
      <image:title>Nanaimo Bars - 2. Add 1 cup of powdered sugar and vanilla pudding mix.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/0e2e6e88-7d8b-4b66-a644-d015f233bb7e/Screenshot+2025-02-18+at+11.31.32%E2%80%AFAM.jpg</image:loc>
      <image:title>Nanaimo Bars - 3. Beat on medium speed until combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/c52e5ee7-7ed1-4a92-976d-26ee270dd608/Screenshot+2025-02-10+at+4.23.58%E2%80%AFPM.jpg</image:loc>
      <image:title>Nanaimo Bars - 4. Add half of the heavy cream and vanilla extract and beat until combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1c3271cf-6bef-4228-9a73-e41ec7551856/Screenshot+2025-02-18+at+11.36.43%E2%80%AFAM.jpg</image:loc>
      <image:title>Nanaimo Bars - 5. Add remaining powdered sugar and heavy cream, then beat on medium-high for an additional 1–2 minutes until smooth.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/000051b1-a291-458c-8f0d-ae84d692d17d/Screenshot+2025-02-10+at+4.24.56%E2%80%AFPM.jpg</image:loc>
      <image:title>Nanaimo Bars - 6. Spread the filling evenly over the chilled base. Chill for at least 1 hour or until firm.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/c43e00d4-052b-4eee-b9aa-2283d2e7438e/Screenshot+2025-02-10+at+4.26.25%E2%80%AFPM.jpg</image:loc>
      <image:title>Nanaimo Bars - 1. Using the same double boiler method from the base layer, add the chocolate and butter to the glass bowl.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/3d75600e-d378-4934-90ed-9f3a916353ca/Screenshot+2025-02-10+at+4.26.53%E2%80%AFPM.jpg</image:loc>
      <image:title>Nanaimo Bars - 2. Stir consistently with a small spatula for 2-3 minutes until butter and chocolate are melted and smooth.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/506aca96-8352-4690-ae4a-0193d5296187/Screenshot+2025-02-10+at+4.27.35%E2%80%AFPM.jpg</image:loc>
      <image:title>Nanaimo Bars - 3. Remove from heat and spread the melted chocolate evenly over the chilled filling layer.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/45a1e8c0-2909-47c2-99d2-2e48fb5f720e/Screenshot+2025-02-10+at+4.27.50%E2%80%AFPM.jpg</image:loc>
      <image:title>Nanaimo Bars - 4. Smooth the top with a knife, spatula, or bench scraper. Chill the bars until the chocolate is set, about 30 minutes.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/a80e2ce9-cb83-446c-9f6b-edee845944f5/Screenshot+2025-02-10+at+4.29.46%E2%80%AFPM.jpg</image:loc>
      <image:title>Nanaimo Bars - 5. Using a sharp knife, cut into squares or rectangles. For cleaner cuts, dip the knife in hot water and wipe it dry between slices.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/sheet-pan-nasi-goreng-fried-rice</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2025-04-16</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>Sheet Pan Nasi Goreng (Fried Rice)</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/bfd0fdb8-2dc8-4ed5-98b2-452ca0bc9a59/Screenshot+2025-02-12+at+4.51.36%E2%80%AFPM.jpg</image:loc>
      <image:title>Sheet Pan Nasi Goreng (Fried Rice) - 1. Preheat oven to 475°F and lightly oil a sheet pan or coat with nonstick spray.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/f8bf0f8a-bf54-4635-808a-03cb62b2637b/Screenshot+2025-02-12+at+4.51.53%E2%80%AFPM.jpg</image:loc>
      <image:title>Sheet Pan Nasi Goreng (Fried Rice) - 2. Make the sauce: In a small bowl, whisk together the soy sauce, sesame oil, vinegar, Worcestershire sauce, brown sugar, and Sriracha. Set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/2f3b448d-86ab-4881-a3c8-5448e5516f15/Screenshot+2025-02-12+at+4.52.18%E2%80%AFPM.jpg</image:loc>
      <image:title>Sheet Pan Nasi Goreng (Fried Rice) - 3. Prepare the rice: In a large bowl, combine the rice, white parts of the green onions, carrots, peas, garlic, ginger, coriander, salt, black pepper, canola oil, and half of the sauce. Toss until evenly coated.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/362e56fd-b9bc-4682-9d29-fe5abb5fd78b/Screenshot+2025-02-12+at+4.53.45%E2%80%AFPM.jpg</image:loc>
      <image:title>Sheet Pan Nasi Goreng (Fried Rice) - 4. Bake the rice: Spread the mixture evenly on the prepared sheet pan.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/490b2e1f-6a86-465b-8fac-7c78a9dee2c1/Screenshot+2025-02-12+at+5.25.27%E2%80%AFPM.jpg</image:loc>
      <image:title>Sheet Pan Nasi Goreng (Fried Rice) - 5. Bake for about 15 minutes, until the rice begins to toast at the edges.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/e574f352-de18-47f8-a5ca-8a93268a783c/Screenshot+2025-02-13+at+10.31.57%E2%80%AFAM.jpg</image:loc>
      <image:title>Sheet Pan Nasi Goreng (Fried Rice) - 6. Remove the pan from the oven and toss the rice with a metal spatula, scraping up any stuck bits.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/4d5c2e14-f8cb-4573-a35b-0486f59e2b9e/Screenshot+2025-02-13+at+10.32.18%E2%80%AFAM.jpg</image:loc>
      <image:title>Sheet Pan Nasi Goreng (Fried Rice) - 7. Drizzle the beaten eggs over the rice and nestle in the shredded chicken.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/6a8c8bb1-302a-4c94-85ef-33b359f2c299/Screenshot+2025-02-13+at+10.33.37%E2%80%AFAM.jpg</image:loc>
      <image:title>Sheet Pan Nasi Goreng (Fried Rice) - 8. Toss a few times with the spatula and return to the oven.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/f4c8031a-d0fd-4134-80f7-97bcc75a4708/Screenshot+2025-02-13+at+10.41.16%E2%80%AFAM.jpg</image:loc>
      <image:title>Sheet Pan Nasi Goreng (Fried Rice) - 9. Bake for another 5–10 minutes, until the eggs are fully cooked, and the rice is starting to brown and crisp.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/313344e8-921a-4823-b015-b0afc9f70027/Screenshot+2025-02-13+at+10.36.38%E2%80%AFAM.jpg</image:loc>
      <image:title>Sheet Pan Nasi Goreng (Fried Rice) - 10. Remove from oven and toss rice with the spatula again scraping the bottom of the sheet pan.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/e81bb409-1937-4269-ac3a-72bf0b5c34a5/Screenshot+2025-02-13+at+10.37.17%E2%80%AFAM.jpg</image:loc>
      <image:title>Sheet Pan Nasi Goreng (Fried Rice) - 11. Sprinkle the toasted sesame seeds and the reserved dark green onions on top of the rice.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/baked-blueberry-oatmeal</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2025-03-20</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>Baked Blueberry Oatmeal</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/f4e77818-7f29-4bde-98ba-e82f2c77655b/Screenshot+2025-02-13+at+1.15.21%E2%80%AFPM.jpg</image:loc>
      <image:title>Baked Blueberry Oatmeal - 1. Preheat the oven to 350 degrees and grease an 8 x 8-inch baking dish with non-stick spray or butter.  Set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/04e523c6-30e0-4057-8936-10f506cd4e5b/Screenshot+2025-02-13+at+1.14.19%E2%80%AFPM.jpg</image:loc>
      <image:title>Baked Blueberry Oatmeal - 2. Place baking sheet with pecans in the preheated oven for 4 minutes.  Remove from oven and use a spatula to stir/turn pecans.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/9a41d431-d771-458c-89a0-4b0f7a235749/Screenshot+2025-02-13+at+1.14.03%E2%80%AFPM.jpg</image:loc>
      <image:title>Baked Blueberry Oatmeal - 3. Return to oven for another 3-4 minutes until slightly darkened in color with a toasty aroma.  Allow to cool before using.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/553e796b-38e6-4ec8-8e6f-3d56af7554c7/Screenshot+2025-02-13+at+1.16.01%E2%80%AFPM.jpg</image:loc>
      <image:title>Baked Blueberry Oatmeal - 4. In a large bowl, stir together the oats, toasted pecans, cinnamon, baking powder, and salt.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/cc97ef20-a8a4-4604-b870-97ec2f83a8b1/Screenshot+2025-02-13+at+1.16.23%E2%80%AFPM.jpg</image:loc>
      <image:title>Baked Blueberry Oatmeal - 5. In medium bowl, whisk together the milk, maple syrup, eggs, melted butter, and vanilla.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/e88a52a4-e649-4c36-9f35-25a8651043f1/Screenshot+2025-02-13+at+1.16.43%E2%80%AFPM.jpg</image:loc>
      <image:title>Baked Blueberry Oatmeal - 6. Spread most of the blueberries on the bottom of the baking dish.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/3dd7d868-e2ee-4c41-9304-00cdba3ef66f/Screenshot+2025-02-13+at+1.17.07%E2%80%AFPM.jpg</image:loc>
      <image:title>Baked Blueberry Oatmeal - 7. Top with the dry oat mixture.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/55c000a3-d55a-42af-a7ba-84e5034d7df1/Screenshot+2025-02-13+at+1.17.22%E2%80%AFPM.jpg</image:loc>
      <image:title>Baked Blueberry Oatmeal - 8. Pour the wet mixture over it.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/4009c0be-b587-467d-8a8a-bbee4ea0b6ad/Screenshot+2025-02-13+at+1.17.48%E2%80%AFPM.jpg</image:loc>
      <image:title>Baked Blueberry Oatmeal - 9. Lightly stir to distribute the liquid evenly.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/92b5564a-cd45-4344-9e41-ce34fc5ec318/Screenshot+2025-02-13+at+1.18.25%E2%80%AFPM.jpg</image:loc>
      <image:title>Baked Blueberry Oatmeal - 10. Scatter the remaining blueberries on top and sprinkle with coarse sugar if desired.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/34f8dd43-557f-45d6-ab60-4b4af3b05d0c/Screenshot+2025-02-13+at+1.18.44%E2%80%AFPM.jpg</image:loc>
      <image:title>Baked Blueberry Oatmeal - 11. Bake for 40-45 minutes, until the top is golden and set.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/dfe314ed-f366-41f4-b426-541cc8c58592/Screenshot+2025-02-13+at+1.19.02%E2%80%AFPM.jpg</image:loc>
      <image:title>Baked Blueberry Oatmeal - 12. Enjoy warm, chilled, or at room temperature.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/campanelle-with-sausage-and-pancetta</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2025-06-29</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>Campanelle With Sausage and Pancetta</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/40438fef-5391-4213-b95e-b4fd398380f4/Screenshot+2025-02-14+at+10.43.49%E2%80%AFAM.jpg</image:loc>
      <image:title>Campanelle With Sausage and Pancetta - 1. Bring a large pot of salted water to a rolling boil, then add the pasta and cook until about 2 minutes before it reaches al dente.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/f2aa2b6c-f754-4d9f-8442-ef2a5873a2b7/Screenshot+2025-02-14+at+10.44.08%E2%80%AFAM.jpg</image:loc>
      <image:title>Campanelle With Sausage and Pancetta - 2. Before draining, reserve 1 cup of the pasta cooking water and set it aside. Drain the pasta, rinse briefly with cool water to stop the cooking process, then toss it with 1 tablespoon of olive oil to prevent sticking. Return it to the pot, cover, and set aside until ready to use.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/d964dc5e-bd1e-492c-acda-e0e45c22f22f/Screenshot+2025-02-14+at+10.44.42%E2%80%AFAM.jpg</image:loc>
      <image:title>Campanelle With Sausage and Pancetta - 3. Heat the olive oil in a large, high-sided skillet or Dutch oven over medium-high heat.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/90e08394-86f3-4548-8a44-435cdea022b8/Screenshot+2025-02-14+at+10.45.07%E2%80%AFAM.jpg</image:loc>
      <image:title>Campanelle With Sausage and Pancetta - 4. Add the pancetta and cook for 4–5 minutes, stirring occasionally, until crispy.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/6ddad6c8-0c8e-4db8-92ce-bb48fd62aafd/Screenshot+2025-02-14+at+10.46.05%E2%80%AFAM.jpg</image:loc>
      <image:title>Campanelle With Sausage and Pancetta - 5. Remove the pan from heat, transfer the pancetta to a plate using a slotted spoon, and set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/c808efcd-2317-4187-a12b-f46ef0fdd004/Screenshot+2025-02-14+at+10.46.18%E2%80%AFAM.jpg</image:loc>
      <image:title>Campanelle With Sausage and Pancetta - 6. Return the pan to medium heat and add the sausage and onion.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/d2b8ae6b-c7ea-4036-b89a-f292b82b7bfb/Screenshot+2025-02-14+at+10.46.38%E2%80%AFAM.jpg</image:loc>
      <image:title>Campanelle With Sausage and Pancetta - 7. Cook, stirring and breaking up the sausage, until browned, about 5 minutes.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/fd44ed95-c7c9-404a-a158-4214ca92c903/Screenshot+2025-02-14+at+10.47.31%E2%80%AFAM.jpg</image:loc>
      <image:title>Campanelle With Sausage and Pancetta - 8. Stir in the minced garlic, thyme, salt, and black pepper, and cook for another minute until fragrant.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/3ad9837e-c4d5-4523-aef0-afee047210e2/Screenshot+2025-02-14+at+10.47.52%E2%80%AFAM.jpg</image:loc>
      <image:title>Campanelle With Sausage and Pancetta - 9. Mix in the tomato paste, roasted red peppers, and crushed tomatoes, stirring well.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/548c3b9f-5fcf-431a-aae0-fdde6ab6564d/Screenshot+2025-02-14+at+10.48.22%E2%80%AFAM.jpg</image:loc>
      <image:title>Campanelle With Sausage and Pancetta - 10. Reduce the heat to medium-low and let the sauce simmer for 15–20 minutes, stirring occasionally, until thickened.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/72807a6c-ae35-481a-86bd-89abcf1c73df/Screenshot+2025-02-14+at+10.48.53%E2%80%AFAM.jpg</image:loc>
      <image:title>Campanelle With Sausage and Pancetta - 11. Stir in the mascarpone cheese until fully melted and combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/bbf8c40f-83bf-4dfa-b28c-3da8798de163/Screenshot+2025-02-14+at+10.49.22%E2%80%AFAM.jpg</image:loc>
      <image:title>Campanelle With Sausage and Pancetta - 12. Remove from heat and add the cooked pasta directly to the sauce, tossing to coat evenly. If needed, add a splash of reserved pasta water to loosen the sauce.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/01e46653-22d4-4342-bffe-31a3ad6b546a/Screenshot+2025-02-14+at+10.49.38%E2%80%AFAM.jpg</image:loc>
      <image:title>Campanelle With Sausage and Pancetta - 13. Stir in the fresh basil and reserved pancetta, adjusting seasoning with salt and pepper as needed.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/5d8310c8-7554-4295-9bb5-643796bf001b/Screenshot+2025-02-14+at+11.07.01%E2%80%AFAM.png</image:loc>
      <image:title>Campanelle With Sausage and Pancetta - 14. Serve hot, garnished with grated Pecorino Romano and fresh basil.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/banana-oatmeal-chocolate-chip-muffins</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2025-03-11</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>Banana Oatmeal Chocolate Chip Muffins</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/99ec3fc8-6899-48d5-b79d-e390b09abf27/Screenshot+2025-03-04+at+12.40.33%E2%80%AFPM.jpg</image:loc>
      <image:title>Banana Oatmeal Chocolate Chip Muffins - 1. Preheat your oven to 350°F.  Line a 12-count muffin tin or a 6-count Jumbo muffin tin with paper baking cups or grease with nonstick spray or cooking spray.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/e9a18596-aa5b-440f-9f4e-dacc2a8624eb/Screenshot+2025-03-04+at+12.40.59%E2%80%AFPM.jpg</image:loc>
      <image:title>Banana Oatmeal Chocolate Chip Muffins - 2. In a medium bowl, whisk together the flour, cinnamon, baking powder, baking soda, and salt. Set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/f094bbf4-8dbe-4544-8f08-79b413c81214/Screenshot+2025-03-04+at+12.44.56%E2%80%AFPM.jpg</image:loc>
      <image:title>Banana Oatmeal Chocolate Chip Muffins - 3. To a large bowl, add the mashed bananas, oil, maple syrup, and brown sugar.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/b3ac9bba-1017-4b4f-a8ad-23bd879ea5a3/Screenshot+2025-03-04+at+1.34.25%E2%80%AFPM.jpg</image:loc>
      <image:title>Banana Oatmeal Chocolate Chip Muffins - 4. Mix using a wooden spoon or spatula until the mixture has a uniform consistency. Don’t worry if the mixture looks a bit lumpy; that’s totally normal.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/fb0931be-d579-4f59-8db4-79a926562c48/Screenshot+2025-03-04+at+12.45.17%E2%80%AFPM.jpg</image:loc>
      <image:title>Banana Oatmeal Chocolate Chip Muffins - 5. Add the egg and vanilla extract to the banana mixture and mix well until incorporated.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/62e2303e-0e8b-4e78-871f-bdf434227218/Screenshot+2025-03-04+at+12.46.35%E2%80%AFPM.jpg</image:loc>
      <image:title>Banana Oatmeal Chocolate Chip Muffins - 6. Add the flour mixture and stir until just combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/429a0dfc-12c9-46a5-bac8-d1a16ae7d49e/Screenshot+2025-03-04+at+2.02.26%E2%80%AFPM.jpg</image:loc>
      <image:title>Banana Oatmeal Chocolate Chip Muffins - 7. Pour in the milk and stir until incorporated.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/5ff7f856-3a95-441f-b2b3-c417ff8a9818/Screenshot+2025-03-04+at+12.46.49%E2%80%AFPM.jpg</image:loc>
      <image:title>Banana Oatmeal Chocolate Chip Muffins - 8. Fold in the oats and chocolate chips, making sure they are evenly distributed throughout the batter and being careful not to overmix.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/3ddd91d1-ab08-44da-91ff-0ff1af875226/Screenshot+2025-03-04+at+12.47.10%E2%80%AFPM.jpg</image:loc>
      <image:title>Banana Oatmeal Chocolate Chip Muffins - 9. Fill each muffin cup about 3/4 full. A 1/2-cup measuring cup works well for this.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/18ee1fdf-974d-4c2f-bf09-182ebbc76351/Screenshot+2025-03-04+at+12.47.35%E2%80%AFPM.jpg</image:loc>
      <image:title>Banana Oatmeal Chocolate Chip Muffins - 10. Add a few extra chocolate chips to the top if desired.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/3e68912c-709d-42be-ab0b-d149025133cf/Screenshot+2025-03-04+at+12.54.27%E2%80%AFPM.jpg</image:loc>
      <image:title>Banana Oatmeal Chocolate Chip Muffins - 11. Bake for 20-25 minutes for regular (30 to 35 minutes for jumbo) until a toothpick inserted into the center comes out clean.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1b274fd1-6e47-4c18-b406-ddb3402da1fe/IMG_2288.jpg</image:loc>
      <image:title>Banana Oatmeal Chocolate Chip Muffins - 12. Allow the muffins to cool in the pan for about 10 minutes.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/lemon-pistachio-cake</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2025-04-06</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>Lemon Pistachio Cake</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1f52a45e-381a-4f05-90fe-9f3e0db4f2ff/Screenshot+2025-04-04+at+3.25.43%E2%80%AFPM.jpg</image:loc>
      <image:title>Lemon Pistachio Cake - 1. Preheat the oven to 350 degrees.  Grease a 9x9 inch baking pan with baking spray. Set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/95af439a-48c4-4885-a665-1b7f09ab7e99/Screenshot+2025-04-04+at+3.30.50%E2%80%AFPM.jpg</image:loc>
      <image:title>Lemon Pistachio Cake - 2. Add 1 cup pistachios to a food processor and pulse until finely ground. Set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/ad508f16-1481-4140-9191-1b704e7fe010/Screenshot+2025-04-04+at+3.25.56%E2%80%AFPM.jpg</image:loc>
      <image:title>Lemon Pistachio Cake - 3. In a medium bowl whisk together the flour, baking powder, baking soda and salt until combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/75795a3a-cdae-40e1-83e1-ca468d4a778f/Screenshot+2025-04-04+at+3.27.00%E2%80%AFPM.jpg</image:loc>
      <image:title>Lemon Pistachio Cake - 4. In a second medium bowl combine the sugar and lemon zest. Rub together in your fingers until it becomes fragrant.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/58fde579-b578-4705-9db4-be7aa24a8faa/Screenshot+2025-04-04+at+3.27.20%E2%80%AFPM.jpg</image:loc>
      <image:title>Lemon Pistachio Cake - 5. In a large bowl with a hand mixer, or in the bowl of a stand mixer, cream the butter medium speed for about 1 minute.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/bccf2e92-ef55-4472-a45e-5258f60df618/Screenshot+2025-04-04+at+3.27.41%E2%80%AFPM.jpg</image:loc>
      <image:title>Lemon Pistachio Cake - 6. Add the lemon/sugar mixture and beat for 1-2 minutes.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/e160bb18-dbc7-4b9f-9c5c-ea0953c61fa5/Screenshot+2025-04-04+at+3.28.10%E2%80%AFPM.jpg</image:loc>
      <image:title>Lemon Pistachio Cake - 7. Add the eggs and vanilla, mixing until they are well incorporated.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/d6d73463-0434-4992-91ae-9fd3cc90ef08/Screenshot+2025-04-04+at+3.28.35%E2%80%AFPM.jpg</image:loc>
      <image:title>Lemon Pistachio Cake - 8. Gradually add half of the dry ingredients to the wet mixture, followed by half of the buttermilk, mixing until just combined. Repeat with the remaining dry ingredients and buttermilk, mixing until fully incorporated.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/6f3aa295-0a49-4ac6-a973-a4c73e8e5ca8/Screenshot+2025-04-04+at+3.29.21%E2%80%AFPM.jpg</image:loc>
      <image:title>Lemon Pistachio Cake - 9. Fold in ground pistachios reserving a small amount for topping.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/b60e3441-5a77-4aab-9a80-5d2e3c35d77c/Screenshot+2025-04-04+at+3.29.48%E2%80%AFPM.jpg</image:loc>
      <image:title>Lemon Pistachio Cake - 10. Transfer the batter into the prepared baking dish.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/916c1f54-b4e3-42ac-8582-5d9bd7590772/Screenshot+2025-04-04+at+3.39.12%E2%80%AFPM.jpg</image:loc>
      <image:title>Lemon Pistachio Cake - 11. Bake for 40-45 minutes, until a toothpick inserted into the center comes out clean.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/7586b742-1e35-406b-b941-be8099fcf002/Screenshot+2025-04-04+at+3.39.46%E2%80%AFPM.jpg</image:loc>
      <image:title>Lemon Pistachio Cake - 12. Remove from the oven and allow the cake to cool in the pan for 30 minutes.  While cake is cooling, make the simple syrup.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/74426bef-d4cb-4284-b37f-93a068c24741/Screenshot+2025-04-04+at+3.40.09%E2%80%AFPM.jpg</image:loc>
      <image:title>Lemon Pistachio Cake - 1. In a small saucepan, combine the water, sugar, lemon juice, and lemon zest.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/cead567f-2f70-4468-90ae-a47b479fc57f/Screenshot+2025-04-05+at+2.57.53%E2%80%AFPM.jpg</image:loc>
      <image:title>Lemon Pistachio Cake - 2. Bring to a boil over medium heat, stirring occasionally until the sugar dissolves.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/ec115515-c7fb-4800-83e2-57bcd8861a86/Screenshot+2025-04-05+at+2.57.16%E2%80%AFPM.jpg</image:loc>
      <image:title>Lemon Pistachio Cake - 3. Reduce heat to medium-low and let it simmer for 5 minutes.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/d98ed371-3094-4603-aa6a-623217d9c8a5/Screenshot+2025-04-04+at+3.40.51%E2%80%AFPM.jpg</image:loc>
      <image:title>Lemon Pistachio Cake - 4. Remove from heat and set aside to cool.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/934584af-f628-4f27-b62b-428ccd8808bf/Screenshot+2025-04-05+at+3.00.14%E2%80%AFPM.jpg</image:loc>
      <image:title>Lemon Pistachio Cake - 5. Once cake and syrup are cool, use a straw or the end of a wooden spoon to poke holes evenly across the entire cake around 1 1/2 -inches apart.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/efe9cd9d-e7ab-404a-94fc-31ce1f1c4f7e/Screenshot+2025-04-04+at+3.42.12%E2%80%AFPM.jpg</image:loc>
      <image:title>Lemon Pistachio Cake - 6. Evenly pour the lemon syrup over the cake making sure it seeps into all the holes. Cover with plastic wrap and refrigerate for at least an hour.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/490fee0a-a747-4313-8b18-c6133ea8ae53/Screenshot+2025-04-05+at+3.02.21%E2%80%AFPM.jpg</image:loc>
      <image:title>Lemon Pistachio Cake - 1. Add 1/2 cup pistachios to a food processor and pulse until smooth paste forms. Set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/f187f49a-cc5e-4b52-b56e-44489b52b8ea/Screenshot+2025-04-04+at+3.42.49%E2%80%AFPM.jpg</image:loc>
      <image:title>Lemon Pistachio Cake - 2. Using a stand mixer with the paddle attachment, or a large bowl with a hand mixer, beat the softened butter on medium-high speed for 1-2 minutes until light and fluffy.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/d0fb316c-3bb4-4d37-b034-a20dc012f9db/Screenshot+2025-04-04+at+3.43.05%E2%80%AFPM.jpg</image:loc>
      <image:title>Lemon Pistachio Cake - 3. Add mascarpone cheese, whipping for another minute.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/84218f0b-8a5c-4a24-affb-6c05c6dd25a7/Screenshot+2025-04-04+at+3.43.37%E2%80%AFPM.jpg</image:loc>
      <image:title>Lemon Pistachio Cake - 4. Mix in ground pistachio paste and lemon zest. Whip until combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/a5da7066-79c9-4a20-8f31-96bf8d6c38ee/Screenshot+2025-04-04+at+3.43.57%E2%80%AFPM.jpg</image:loc>
      <image:title>Lemon Pistachio Cake - 5. Add the powdered sugar, then turn the mixer to low speed (to avoid making a mess) until the sugar is fully combined with the butter mixture.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/a17bb0ba-4352-4ffe-8a00-bf85541e2e8a/Screenshot+2025-04-05+at+3.05.51%E2%80%AFPM.jpg</image:loc>
      <image:title>Lemon Pistachio Cake - 6. Beat everything together for 2-3 minutes until it becomes whipped, fluffy, and creamy.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/c69a4702-ebf7-4944-9f69-cc452ddf94a7/Screenshot+2025-04-04+at+3.44.19%E2%80%AFPM.jpg</image:loc>
      <image:title>Lemon Pistachio Cake - 7. Gently fold the lemon curd into the frosting.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/e9084338-a032-4f41-a028-597e53ef9703/Screenshot+2025-04-04+at+3.45.03%E2%80%AFPM.jpg</image:loc>
      <image:title>Lemon Pistachio Cake - 8. Remove cake from refrigerator and spread frosting evenly over the cake using an offset spatula or a knife. Sprinkle reserved ground pistachios over the top evenly.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/morning-muffins</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2025-05-08</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>Morning Muffins</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/21e44a58-4009-45b4-8458-49a2ef668f4c/Screenshot+2025-05-06+at+10.33.03%E2%80%AFAM.jpg</image:loc>
      <image:title>Morning Muffins - 1. Preheat your oven to 350 degrees and line a muffin tin with baking cups or grease with baking nonstick or cooking spray.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/3d55e3a0-ae80-44c6-b692-d0cd351c7210/Screenshot+2025-05-06+at+10.33.13%E2%80%AFAM.jpg</image:loc>
      <image:title>Morning Muffins - 2. In a large bowl, whisk together the wheat flour, baking soda, cinnamon, ginger, salt and flaxseed (if using) until well blended. Make a well in the center.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/fcc6a2e5-610f-48fd-919f-d0b2c9898365/Screenshot+2025-05-06+at+10.33.28%E2%80%AFAM.jpg</image:loc>
      <image:title>Morning Muffins - 3. In a medium bowl, whisk together the oil, eggs, brown sugar, maple syrup, applesauce, orange juice, and vanilla.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/169526fd-a2e3-43f3-9025-b16469bf7431/Screenshot+2025-05-06+at+10.33.45%E2%80%AFAM.jpg</image:loc>
      <image:title>Morning Muffins - 4. Pour the wet ingredients into the well in the dry and stir using a wooden spoon or spatula until just combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/efbcee1b-be92-4375-8f72-1b10edec4e75/Screenshot+2025-05-06+at+10.34.06%E2%80%AFAM.jpg</image:loc>
      <image:title>Morning Muffins - 5. Fold in the grated carrots, shredded apple, coconut, cranberries and pecans gently, making sure they are evenly distributed throughout the batter, and being careful not to over mix.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/43cdd5b3-da86-470c-b9c8-03ea07848ed3/Screenshot+2025-05-06+at+10.38.03%E2%80%AFAM.jpg</image:loc>
      <image:title>Morning Muffins - 6. Fill each muffin cup about 3/4 of the way full. A 1/4 cup measuring cup works great for this.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/a42c0276-66eb-4b17-9f0a-d21c09a50c53/Screenshot+2025-05-06+at+10.39.24%E2%80%AFAM.jpg</image:loc>
      <image:title>Morning Muffins - 7. Bake in the preheated oven for 18-22 minutes, or until a toothpick inserted in the center comes out clean.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/981216ae-fe85-4ece-ae5b-f4ec1b2dd334/Screenshot+2025-05-06+at+10.38.17%E2%80%AFAM.jpg</image:loc>
      <image:title>Morning Muffins - 8. Let the muffins cool completely before removing them from the tin.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/vanilla-pudding-cake</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2025-06-05</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>Vanilla Pudding Cake</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/6a7f205e-71d5-427c-a16d-33c9f38dd2e7/Screenshot+2025-05-28+at+1.46.20%E2%80%AFPM.jpg</image:loc>
      <image:title>Vanilla Pudding Cake - 1. Preheat the oven to 350°F and generously grease 2- 16oz ramekins with butter or baking spray. Set them on a baking sheet lined with parchment paper.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/2ee68dbc-789d-40ed-9a8a-e279a5a1fde1/Screenshot+2025-05-28+at+1.46.30%E2%80%AFPM.jpg</image:loc>
      <image:title>Vanilla Pudding Cake - 2. In a bowl, whisk together the flour, baking soda, and salt. Set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/20c47446-cf9f-4164-a4af-3466e7558c20/Screenshot+2025-05-28+at+1.48.42%E2%80%AFPM.jpg</image:loc>
      <image:title>Vanilla Pudding Cake - 3. In a microwave-safe bowl, melt the butter and white chocolate chips at half power, starting with 30 seconds, then continuing in 15-second bursts, stirring each time, until smooth. Let the mixture cool slightly.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/e9584358-c7e8-44ae-9edc-ecf21dea2776/Screenshot+2025-05-28+at+1.49.32%E2%80%AFPM.jpg</image:loc>
      <image:title>Vanilla Pudding Cake - 4. Stir the sugar into the melted white chocolate mixture, then whisk in the egg, egg yolk and vanilla extract until smooth and glossy.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/d48fedec-c6e1-456e-9367-215f6cde2b9b/Screenshot+2025-05-28+at+1.49.46%E2%80%AFPM.jpg</image:loc>
      <image:title>Vanilla Pudding Cake - 5. Gradually add the dry ingredients to the wet mixture, stirring just until combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/d55c85b5-d11c-45e8-a0db-45d89bc5e937/Screenshot+2025-05-28+at+1.50.04%E2%80%AFPM.jpg</image:loc>
      <image:title>Vanilla Pudding Cake - 6. Pour in the milk and stir until the batter is smooth and well blended.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/74d8573b-c6d1-4f4c-9fa0-bc11c2abca83/Screenshot+2025-05-28+at+1.50.15%E2%80%AFPM.jpg</image:loc>
      <image:title>Vanilla Pudding Cake - 7. Divide the batter evenly between the ramekins.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/02c4ff7f-0c38-4e2f-a4f3-63eac76a99c3/Screenshot+2025-05-28+at+1.51.02%E2%80%AFPM.jpg</image:loc>
      <image:title>Vanilla Pudding Cake - 8. To make the vanilla pudding sauce, whisk together the sugar and vanilla pudding mix in a bowl.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/8860281c-7641-477d-b2fc-01ffa8e6e262/Screenshot+2025-05-28+at+1.50.49%E2%80%AFPM.jpg</image:loc>
      <image:title>Vanilla Pudding Cake - 9. In a separate bowl or measuring cup, combine the hot water and diced butter, stirring until the butter is melted.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/d09058d6-c78e-4b14-add0-46114ad3323a/Screenshot+2025-05-28+at+1.51.51%E2%80%AFPM.jpg</image:loc>
      <image:title>Vanilla Pudding Cake - 10. Add the vanilla extract, then pour the liquid into the sugar mixture and stir until well combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/4eb329bd-adc0-438d-ad3f-680b08e43881/Screenshot+2025-05-28+at+1.52.00%E2%80%AFPM.jpg</image:loc>
      <image:title>Vanilla Pudding Cake - 11. Carefully spoon the pudding mixture over the batter in the ramekins, dividing it evenly. It will look like it sits on top, but it will bake into a gooey vanilla sauce layer underneath.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/0343a26c-bb7c-4bd7-a82e-697ff3388152/Screenshot+2025-05-28+at+1.52.12%E2%80%AFPM.jpg</image:loc>
      <image:title>Vanilla Pudding Cake - 12. Place the ramekins in the oven and bake until the tops are just set and the centers still have a slight jiggle—about 18 to 20 minutes depending on ramekin size.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/3267041b-c39e-42ca-99df-ac696af52498/Screenshot+2025-05-28+at+2.00.41%E2%80%AFPM.jpg</image:loc>
      <image:title>Vanilla Pudding Cake - 13. Let the cakes rest on the baking sheet for about 10 minutes after baking.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/f20adab6-ffbc-4e37-8d07-2fa95c34b015/Screenshot+2025-05-28+at+2.01.11%E2%80%AFPM.jpg</image:loc>
      <image:title>Vanilla Pudding Cake - 14. Serve warm directly in the ramekins or gently invert onto plates and let them sit for a few minutes before removing the ramekins to allow the sauce to settle.  Top with powdered sugar, ice cream, and your choice of fruit if desired.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/mini-blueberry-crumble-pies</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2025-06-12</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>Mini Blueberry Crumble Pies</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/384d3b62-e197-41b7-814f-518bb291ab39/Screenshot+2025-06-10+at+3.40.12%E2%80%AFPM.jpg</image:loc>
      <image:title>Mini Blueberry Crumble Pies - 1. Make the Blueberry Filling: In a medium bowl, combine the blueberries, sugar, cornstarch, lemon juice, lemon zest, and salt. Use a fork to gently pierce some of the berries. Set aside for 10 minutes.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/94057a5a-4105-48cb-b155-74593b76aedb/Screenshot+2025-06-10+at+3.39.51%E2%80%AFPM.jpg</image:loc>
      <image:title>Mini Blueberry Crumble Pies - 2. Make the Crumble Topping: In a separate bowl, mix the oats, flour, and brown sugar. Pour in the melted butter and vanilla extract and stir until combined and crumbly.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/4f87f5c5-301c-4b64-a228-c86de580f8e0/Screenshot+2025-06-10+at+3.41.25%E2%80%AFPM.jpg</image:loc>
      <image:title>Mini Blueberry Crumble Pies - 3.  Prepare the Pie Crust: Lightly flour your work surface and roll out the pie crusts one at a time until they are about 1/8 inch thick. Use a 4-inch round cutter or glass to cut out 12 circles, rerolling scraps as needed.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/d66264b7-37cb-4fb6-a6f5-790a0e31491a/Screenshot+2025-06-10+at+3.42.15%E2%80%AFPM.jpg</image:loc>
      <image:title>Mini Blueberry Crumble Pies - 4. Press each dough circle into a 12-count muffin tin or mini pie tin, pressing down and up the sides. Crimp the top edges with a fork.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/834da469-201e-480d-bc20-35ee095d77ff/Screenshot+2025-06-10+at+3.42.26%E2%80%AFPM.jpg</image:loc>
      <image:title>Mini Blueberry Crumble Pies - 5. Assemble the Pies: Spoon about 1 tablespoon of the blueberry filling into each crust.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/dcba97bc-9947-4b58-aebe-9f3f49d89ff2/Screenshot+2025-06-10+at+3.42.47%E2%80%AFPM.jpg</image:loc>
      <image:title>Mini Blueberry Crumble Pies - 6. Top with 1 tablespoon of crumble. Refrigerate the tin uncovered for 10–20 minutes. Preheat oven to 425°F.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/4fa0081a-c5a1-4b89-9b88-0ffa5f4c45fc/Screenshot+2025-06-10+at+4.00.55%E2%80%AFPM.jpg</image:loc>
      <image:title>Mini Blueberry Crumble Pies - 7. Bake: Bake for 10 minutes at 425°F. Without opening the oven, reduce heat to 375°F and bake for another 8-10 minutes, until golden and bubbling.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/0b9e4297-5766-4b5e-ae3e-a8088c14c998/Screenshot+2025-06-11+at+10.55.41%E2%80%AFAM.jpg</image:loc>
      <image:title>Mini Blueberry Crumble Pies - 8. Cool and Serve: Let cool in the tin for 5 minutes. Use a fork to lift each pie out and transfer to a wire rack to cool completely.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/brown-butter-rice-krispie-treat-cookies</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2025-07-15</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>Brown Butter Rice Krispie Treat Cookies</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/cf0ce717-c052-4e8a-8d78-552ca2c4cbda/Screenshot+2025-07-15+at+11.01.35%E2%80%AFAM.png</image:loc>
      <image:title>Brown Butter Rice Krispie Treat Cookies - 1. Melt the butter in a medium-sized, light-colored saucepan or skillet over medium-low heat.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/f514f528-6366-44a3-b66c-6e3a54fdd64e/Screenshot+2025-07-15+at+11.02.53%E2%80%AFAM.png</image:loc>
      <image:title>Brown Butter Rice Krispie Treat Cookies - 2. Cook, stirring constantly, for about 3–5 minutes. The butter will foam and bubble. As you stir, it will become clearer before foaming again.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/d62194b4-7dd9-455b-bfa8-1900cafe5ad2/Screenshot+2025-07-15+at+11.03.58%E2%80%AFAM.png</image:loc>
      <image:title>Brown Butter Rice Krispie Treat Cookies - 3. Continue cooking and stirring until you see brown specks forming through the bubbles and foam.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/ade282d1-0de3-49e8-9cb9-6de9014a3937/Screenshot+2025-07-15+at+11.05.53%E2%80%AFAM.png</image:loc>
      <image:title>Brown Butter Rice Krispie Treat Cookies - 4. Remove from heat and strain through a fine mesh strainer (to remove larger brown bits, which can taste bitter) into a large bowl or the bowl of a stand mixer. Set aside to cool to room temperature.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/b65798ae-0b54-44d0-a485-5872beee04b6/Screenshot+2025-07-15+at+11.06.03%E2%80%AFAM.png</image:loc>
      <image:title>Brown Butter Rice Krispie Treat Cookies - 5. In a medium bowl, whisk together the flour, baking powder, baking soda, and salt. Set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/d29cfc7d-aa8b-4824-a807-9b844c2a9574/Screenshot+2025-07-15+at+11.06.13%E2%80%AFAM.png</image:loc>
      <image:title>Brown Butter Rice Krispie Treat Cookies - 6. Once cooled, add both sugars to the butter and mix until combined. The mixture will look a little crumbly and wet.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/fd151d27-5fdf-49f9-b847-397d3a1fb51c/Screenshot+2025-07-15+at+11.06.28%E2%80%AFAM.png</image:loc>
      <image:title>Brown Butter Rice Krispie Treat Cookies - 7. Add the eggs and vanilla and mix until the batter is smooth and well combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/19f324a8-81c3-4bcb-b6ed-a02c2eb7b980/Screenshot+2025-07-15+at+11.06.41%E2%80%AFAM.png</image:loc>
      <image:title>Brown Butter Rice Krispie Treat Cookies - 8. Gradually add the flour mixture to the wet ingredients, mixing on low speed until just combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/78dab1c3-f371-4751-8a84-6fdf304b86dd/Screenshot+2025-07-15+at+11.07.47%E2%80%AFAM.png</image:loc>
      <image:title>Brown Butter Rice Krispie Treat Cookies - 9. Using a spatula or your hands, fold in the Rice Krispies and 1 cup of the mini marshmallows.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/a6b112fa-5ebe-467c-98c8-1a1d015c4e43/Screenshot+2025-07-15+at+11.08.08%E2%80%AFAM.png</image:loc>
      <image:title>Brown Butter Rice Krispie Treat Cookies - 10. If the dough is too crumbly to hold together, add a small splash of milk until it comes together.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/516df839-dcb9-46fa-b100-71786d5c44cb/Screenshot+2025-07-15+at+11.09.39%E2%80%AFAM.png</image:loc>
      <image:title>Brown Butter Rice Krispie Treat Cookies - 11. Cover and chill the dough in the refrigerator for 30 minutes.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/35c22025-4943-417e-b82f-4e46775545fc/Screenshot+2025-07-15+at+11.11.21%E2%80%AFAM.png</image:loc>
      <image:title>Brown Butter Rice Krispie Treat Cookies - 12. While the dough chills, preheat the oven to 350°F and line baking sheets with parchment paper.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/6b82ce63-42ea-477f-b23b-d2251878fb3f/Screenshot+2025-07-15+at+11.10.12%E2%80%AFAM.png</image:loc>
      <image:title>Brown Butter Rice Krispie Treat Cookies - 13. Scoop the dough into 1 ½ tablespoon-sized portions and roll them in a ball (about the size of a golf ball) and place them on the prepared baking sheets about 2 inches apart.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/2fe32ee7-406f-44cf-a75a-fe45e66b4b98/Screenshot+2025-07-15+at+11.10.28%E2%80%AFAM.png</image:loc>
      <image:title>Brown Butter Rice Krispie Treat Cookies - 14. Press 3–4 reserved mini marshmallows gently into the tops of each cookie.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/7a3eb5c9-e105-49a4-95f5-10f82e99ddf7/Screenshot+2025-07-15+at+11.10.44%E2%80%AFAM.png</image:loc>
      <image:title>Brown Butter Rice Krispie Treat Cookies - 15. Bake for 10–12 minutes, or until the cookies are set and the marshmallows are golden brown.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/af399bce-3a71-4480-9ae2-64877c5628a3/Screenshot+2025-07-15+at+11.11.05%E2%80%AFAM.png</image:loc>
      <image:title>Brown Butter Rice Krispie Treat Cookies - 16. Remove from the oven and let cool on a wire rack.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/bakery-style-apple-bran-muffins</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2025-09-01</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>Bakery Style Apple Bran Muffins</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1802731b-d1ca-4110-ade5-cd01834312fa/Screenshot+2025-09-01+at+10.51.12%E2%80%AFAM.png</image:loc>
      <image:title>Bakery Style Apple Bran Muffins - 1. Preheat the oven to 400°F. Line a 6-cup jumbo muffin pan with baking cups or grease with nonstick spray.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/c6a31c01-4c70-4d52-9bfe-c7a76a90d60b/Screenshot+2025-09-01+at+10.50.41%E2%80%AFAM.png</image:loc>
      <image:title>Bakery Style Apple Bran Muffins - 2. In a medium bowl, whisk together the flour, cinnamon, nutmeg, baking powder, baking soda, and salt. Set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/611c9431-efa1-4863-834b-be1b79dce5d0/Screenshot+2025-09-01+at+10.50.27%E2%80%AFAM.png</image:loc>
      <image:title>Bakery Style Apple Bran Muffins - 3. In a large bowl, combine the wheat bran and buttermilk and let stand for 10 minutes to soften.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/fe49bfe4-4ef6-45f3-a787-5b1d2411a778/Screenshot+2025-09-01+at+10.51.27%E2%80%AFAM.png</image:loc>
      <image:title>Bakery Style Apple Bran Muffins - 4. Stir in the oil, egg, applesauce, brown sugar, and vanilla until uniform.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/b18e736d-6f31-4d53-9cb9-8ed4c175a719/Screenshot+2025-09-01+at+10.51.40%E2%80%AFAM.png</image:loc>
      <image:title>Bakery Style Apple Bran Muffins - 5. Gently fold in the dry mixture until just combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/4128ac08-e553-4ba0-9d52-0ebf93f5ee1d/Screenshot+2025-09-01+at+10.51.52%E2%80%AFAM.png</image:loc>
      <image:title>Bakery Style Apple Bran Muffins - 6. Fold in the diced apples, raisins, and pecans, being careful not to overmix.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/51b3ed8e-2682-48a6-abf7-40c23bad2f6f/Screenshot+2025-09-01+at+10.52.22%E2%80%AFAM.png</image:loc>
      <image:title>Bakery Style Apple Bran Muffins - 7. Fill the muffin cups about three-quarters full, using a ½-cup scoop works well for this.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/79261f99-da6f-40bb-88b7-f8f2dc312c9e/Screenshot+2025-09-01+at+10.58.58%E2%80%AFAM.png</image:loc>
      <image:title>Bakery Style Apple Bran Muffins - 8. Bake at 400°F for 5 minutes, then reduce the heat to 350°F without opening the oven.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/2ad303e2-9fe7-4b36-b5c3-8deba196b389/Screenshot+2025-09-01+at+10.52.43%E2%80%AFAM.png</image:loc>
      <image:title>Bakery Style Apple Bran Muffins - 9. Continue baking 25 to 30 minutes, or until a toothpick inserted in the center comes out clean.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/dfe8e07e-e33a-45b0-b74a-eaf1e5f73a4e/Screenshot+2025-09-01+at+10.53.09%E2%80%AFAM.png</image:loc>
      <image:title>Bakery Style Apple Bran Muffins - 10. While still warm, brush the tops with melted butter and sprinkle with the cinnamon-sugar mixture.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/chewy-brown-butter-pumpkin-molasses-cookies</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2025-09-04</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>Chewy Brown Butter Pumpkin Molasses Cookies</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/264a27ec-0b81-408a-8427-2b4ec0606bd6/Screenshot+2025-07-15+at+11.01.35%E2%80%AFAM.png</image:loc>
      <image:title>Chewy Brown Butter Pumpkin Molasses Cookies - 1. Melt the butter in a medium-sized, light-colored saucepan or skillet over medium-low heat.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/d3ef944a-0209-49f5-b6a2-0579beb000d1/Screenshot+2025-07-15+at+11.02.53%E2%80%AFAM.png</image:loc>
      <image:title>Chewy Brown Butter Pumpkin Molasses Cookies - 2. Cook, stirring constantly, for about 3–5 minutes. The butter will foam and bubble. As you stir, it will become clearer before foaming again.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/e719247f-888d-41ba-9d71-f1c45760b3e1/Screenshot+2025-07-15+at+11.03.58%E2%80%AFAM.png</image:loc>
      <image:title>Chewy Brown Butter Pumpkin Molasses Cookies - 3. Continue cooking and stirring until you see brown specks forming through the bubbles and foam.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/9d565df2-7585-4c92-ae0c-4a149cc91d29/Screenshot+2025-09-03+at+12.36.34%E2%80%AFPM.png</image:loc>
      <image:title>Chewy Brown Butter Pumpkin Molasses Cookies - 4. Remove from heat and strain through a fine mesh strainer (to remove larger brown bits, which can taste bitter) into a large bowl or the bowl of a stand mixer. Set aside to cool to room temperature.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/0967fa28-04c3-48ee-aa73-0d64ffe5f6d4/Screenshot+2025-09-03+at+12.36.22%E2%80%AFPM.png</image:loc>
      <image:title>Chewy Brown Butter Pumpkin Molasses Cookies - 5. In a medium bowl, whisk together flour, baking soda, salt, pumpkin spice and ginger.  Set aside.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/111621c0-7701-4734-84b8-e94e6166e979/Screenshot+2025-09-03+at+12.36.45%E2%80%AFPM.png</image:loc>
      <image:title>Chewy Brown Butter Pumpkin Molasses Cookies - 6. In the stand mixer (with paddle attachment) or a large bowl with a hand mixer, beat the butter, brown sugar, and granulated sugar until combined. The mixture will look a little crumbly and wet.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/47e81a0e-24bb-47bc-842c-99f77c4a8ddd/Screenshot+2025-09-03+at+4.00.14%E2%80%AFPM.png</image:loc>
      <image:title>Chewy Brown Butter Pumpkin Molasses Cookies - 7. Add in the egg, pumpkin purée, molasses, and vanilla and beat until smooth.</image:title>
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      <image:title>Chewy Brown Butter Pumpkin Molasses Cookies - 8. Gradually add the flour mixture and mix on low speed until just combined.</image:title>
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      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/9e8cab1e-ad0c-44cf-9c8d-c64cf13e89d5/Screenshot+2025-09-03+at+4.01.26%E2%80%AFPM.png</image:loc>
      <image:title>Chewy Brown Butter Pumpkin Molasses Cookies - 9. Cover the dough and place it in the refrigerator to chill for 30 minutes.</image:title>
    </image:image>
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      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/b7178945-1aec-432e-a509-5ccb37ab3dc2/Screenshot+2025-09-03+at+4.01.33%E2%80%AFPM.png</image:loc>
      <image:title>Chewy Brown Butter Pumpkin Molasses Cookies - 10. Preheat oven to 350°F. Line baking sheets with parchment.</image:title>
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      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/fe23a962-4787-4d6e-8f7f-27a62d1722c7/Screenshot+2025-09-03+at+4.03.08%E2%80%AFPM.png</image:loc>
      <image:title>Chewy Brown Butter Pumpkin Molasses Cookies - 11. Scoop dough into 3-tablespoon mounds and roll into balls.</image:title>
    </image:image>
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      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/22b8f30b-7036-4dcd-9778-ea773b64ea6a/Screenshot+2025-09-03+at+4.03.32%E2%80%AFPM.png</image:loc>
      <image:title>Chewy Brown Butter Pumpkin Molasses Cookies - 12. Roll each dough ball generously in sparkling sugar. Place 3 inches apart on sheets.</image:title>
    </image:image>
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      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/3110e0e5-0f47-4ff4-a151-87b21efc6e92/Screenshot+2025-09-03+at+4.07.57%E2%80%AFPM.png</image:loc>
      <image:title>Chewy Brown Butter Pumpkin Molasses Cookies - 13. Bake each batch 13-15 minutes, rotating halfway, until edges are set, tops are crackly, and centers look slightly soft.</image:title>
    </image:image>
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      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/34a0d5a8-a6c1-4445-9a35-122e66ade9a8/Screenshot+2025-09-03+at+4.08.09%E2%80%AFPM.png</image:loc>
      <image:title>Chewy Brown Butter Pumpkin Molasses Cookies - 14. Let cool 5 minutes on pan, then transfer to rack.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://www.bakingwithjoshandange.com/mini-pumpkin-cheesecake-pies-with-gingersnap-crust</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2025-09-12</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/1562870134992-QSR789GSBOY2YNWL5P9W/background2.jpg</image:loc>
      <image:title>Mini Pumpkin Cheesecake Pies with Gingersnap Crust</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/5f356c0d-dc69-47b3-994a-ef0944327e39/Screenshot+2025-09-11+at+11.20.37%E2%80%AFAM.png</image:loc>
      <image:title>Mini Pumpkin Cheesecake Pies with Gingersnap Crust - 1. Preheat oven to 325°F. Grease a 12-cup muffin tin well (paper liners optional).</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/303bdb7e-9601-4594-913d-29d339fc60c2/Screenshot+2025-09-10+at+2.35.58%E2%80%AFPM.png</image:loc>
      <image:title>Mini Pumpkin Cheesecake Pies with Gingersnap Crust - 2. Using a food processor (or a rolling pin with a zip-top bag), crush the gingersnap cookies into fine crumbs.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/e115ffe3-efb6-4a6d-accd-940b2b043f53/Screenshot+2025-09-10+at+2.36.17%E2%80%AFPM.png</image:loc>
      <image:title>Mini Pumpkin Cheesecake Pies with Gingersnap Crust - 3. Pour into a medium bowl and add the browned butter. Mix with a fork until combined and the texture resembles wet sand.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/ffa388f7-fb77-4165-af20-2b532489ebd9/Screenshot+2025-09-10+at+2.36.47%E2%80%AFPM.png</image:loc>
      <image:title>Mini Pumpkin Cheesecake Pies with Gingersnap Crust - 4. Spoon about 2 tablespoons of crust mixture into each muffin cup. Press firmly into the bottom using the back of a spoon, the bottom of a glass, or a small bowl.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/38b870cb-3646-4987-b83f-e5cba9ea90c5/Screenshot+2025-09-10+at+2.37.31%E2%80%AFPM.png</image:loc>
      <image:title>Mini Pumpkin Cheesecake Pies with Gingersnap Crust - 5. Bake for 5 minutes and set aside to cool slightly.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/ee144083-4450-4b4a-8874-1d9e6889099e/Screenshot+2025-09-10+at+2.37.44%E2%80%AFPM.png</image:loc>
      <image:title>Mini Pumpkin Cheesecake Pies with Gingersnap Crust - 6. In a medium bowl or the bowl of a stand mixer fitted with the paddle attachment, beat cream cheese and brown sugar until smooth.</image:title>
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    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/27ad4cf1-75fa-4688-9609-db4dae0901dd/Screenshot+2025-09-10+at+2.38.47%E2%80%AFPM.png</image:loc>
      <image:title>Mini Pumpkin Cheesecake Pies with Gingersnap Crust - 7. Add egg, egg yolk, and vanilla extract, mixing until just combined.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/88e516f1-5460-4882-89a6-ed2c50fc11a7/Screenshot+2025-09-11+at+11.28.07%E2%80%AFAM.png</image:loc>
      <image:title>Mini Pumpkin Cheesecake Pies with Gingersnap Crust - 8. Blend in pumpkin purée, pumpkin pie spice, and salt until smooth and creamy.</image:title>
    </image:image>
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      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/f8e8da04-c30a-49a5-8bd3-77f56a54357b/Screenshot+2025-09-10+at+2.39.21%E2%80%AFPM.png</image:loc>
      <image:title>Mini Pumpkin Cheesecake Pies with Gingersnap Crust - 9. Use a ¼ cup measuring cup to portion filling into each muffin cup, filling almost to the top.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/ca46fb35-43c1-452e-9c86-3042bf9d3cee/Screenshot+2025-09-10+at+2.56.28%E2%80%AFPM.png</image:loc>
      <image:title>Mini Pumpkin Cheesecake Pies with Gingersnap Crust - 10. Bake at 325°F for 18–22 minutes, until centers are mostly set but still slightly jiggly.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/463cff12-e107-4acd-a828-6a50bd2c338b/Screenshot+2025-09-10+at+2.39.50%E2%80%AFPM.png</image:loc>
      <image:title>Mini Pumpkin Cheesecake Pies with Gingersnap Crust - 11. Let cheesecakes cool completely in the pan at room temperature.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/7c8bf089-d2a2-4cb3-9b84-88e09686402f/Screenshot+2025-09-11+at+11.33.01%E2%80%AFAM.png</image:loc>
      <image:title>Mini Pumpkin Cheesecake Pies with Gingersnap Crust - 12.  Transfer pan to the refrigerator and chill for at least 2 hours until fully set.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/4800d06a-d4c2-4d18-ace9-0a6b703202fc/Screenshot+2025-09-10+at+2.40.32%E2%80%AFPM.png</image:loc>
      <image:title>Mini Pumpkin Cheesecake Pies with Gingersnap Crust - 13. Once chilled, run a warm thin knife around the edges of each cheesecake to release them from the pan.</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5a44331764b05f1c833e4d32/0c2d45ce-63cb-482e-bc3a-c2cc8b4c5907/Screenshot+2025-09-10+at+2.41.07%E2%80%AFPM.png</image:loc>
      <image:title>Mini Pumpkin Cheesecake Pies with Gingersnap Crust - 14. Top with whipped cream and, if desired, a light sprinkle of leftover gingersnap crumbs.</image:title>
    </image:image>
  </url>
</urlset>

