Pizza Dip

A dip that everyone can agree on! I mean who doesn't like pizza? Just make sure to save some for the kids.

 
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Directions


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1. In a medium bowl, combine softened cream cheese, half of the Parmesan cheese and Italian seasoning. Mix together until smooth.

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2. Grease a 9” pie plate and spread mixture evenly into the bottom.

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3. Top the cream cheese mixture with half of the of the Mozzarella cheese.

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4. Spoon pizza sauce evenly over the top and spread.

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5. Sprinkle the remaining Parmesan cheese over the sauce followed by the rest of the Mozzarella.

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6. Top with green bell peppers, pepperonis and jalapeños. Sprinkle the crushed red pepper flakes over the top.

 
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7. Bake for 15-18 minutes at 350 degrees. Sprinkle mozzarella cheese over pizza dip after baking for presentation.

 

Pizza dip

Yield: 6 servings
Author:
prep time: 10 Mcook time: 15 Mtotal time: 25 M
A dip that everyone can agree on! I mean who doesn't like pizza? Just make sure to save some for the kids.

ingredients:

  • 1-8 oz package cream cheese, softened
  • 1 tablespoon Italian seasoning 
  • 1 cup shredded Mozzarella cheese
  • 1 cup shredded Parmesan cheese
  • 1 cup pizza sauce
  • ¼ green bell pepper, diced
  • 10-12 pepperoni slices
  • ½ jalapeño seeded and sliced (optional)
  • 1 teaspoon red pepper flakes (optional)
Italian Seasoning
  • 1/2 teaspoon marjoram
  • 1/2 teaspoon dried oregano
  • 1/2 teaspoon dried basil
  • 1/4 teaspoon dried rosemary
  • 1/4 teaspoon dried sage
  • 1/4 teaspoon thyme
  • 1/4 teaspoon red pepper flakes
  • 1/4 teaspoon garlic powder
  • 1/4 teaspoon salt
  • 1/4 teaspoon pepper

instructions:

How to cook Pizza dip

  1. In a medium bowl, combine softened cream cheese, half of the Parmesan cheese and Italian seasoning. Mix together until smooth.
  2. Grease a 9” pie plate and spread mixture evenly into the bottom.
  3. Top the cream cheese mixture with half of the of the Mozzarella cheese. Spoon pizza sauce evenly over the top and spread.
  4. Sprinkle the remaining Parmesan cheese over the sauce followed by the rest of the mozzarella.
  5. Top with green bell peppers, pepperonis and jalapeños. Sprinkle the crushed red pepper flakes over the top.
  6. Bake for 15-18 minutes at 350 degrees. Sprinkle mozzarella cheese over pizza dip after baking for presentation.

NOTES:

Feel free to use store bought Italian seasoning. If making your own seasoning and you can not find marjoram...substitute with additional oregano.

Calories

220.34

Fat (grams)

16.13

Sat. Fat (grams)

9.14

Carbs (grams)

7.74

Fiber (grams)

1.40

Net carbs

6.34

Sugar (grams)

3.10

Protein (grams)

11.59

Sodium (milligrams)

683.66

Cholesterol (grams)

43.95
Created using The Recipes Generator