Verde Chicken Enchilada Dip

One of our favorites! A delicious and easy dip.

 
 

Directions

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1.  Preheat oven to 350 degrees and grease a 1.8 liter casserole dish or an 8x8 baking dish.


   

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2.  Add all the shredded chicken, cream cheese, verde enchilada sauce, jalapeños and 2 cups of cheese into a medium bowl.


  

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3.  Mix all ingredients together in a medium bowl until well incorporated. 

      

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4.  Pour into a casserole or baking dish.

      

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5.  Sprinkle remaining cheese on top of dip.


      

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6.  Bake for 30 minutes.  Then add topping of your choice.


  

 
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*Optional.  Add jalapeño and bell pepper garnish to decorate.


   

 

Verde Chicken Enchilada Dip

prep time: 10 MINScook time: 30 MINStotal time: 40 mins

One of our favorites! A delicious and easy dip.

ingredients:

  • 1 rotisserie chicken (shredded)

  • 16 oz cream cheese

  • 1 can (15 oz) green enchilada sauce

  • 2 cups + 1/4 cup for topping cheese blend (fiesta)

  • 2 oz jalapeños (diced)

instructions:

1. Preheat oven to 350 degrees and grease a 1.8 liter casserole dish or an 8x8 baking dish.

2. Add all the shredded chicken, cream cheese, verde enchilada sauce, jalapeños and 2 cups of cheese into a medium bowl.

3. Mix all ingredients together in a medium bowl until well incorporated.

4. Pour into a casserole or baking dish. Sprinkle remaining cheese on top of dip. 

5. Bake for 30 minutes. Then add topping of your choice.

*Optional. Add jalapeño and bell pepper garnish to decorate.

Created using The Recipes Generator